Pasta Night Specials
Monday & Tuesday
At our low price of $14.95
Includes your choice of House Salad or Soup of the Day and Complimentary Glass of Wine
Choose from any one of the following dishes
FETTUCCINE ALFREDO
RIGATONI MONTANARA
fresh spinach, sundried tomatoes and grilled
chicken strips sauteed in a light roasted garlic
and virgin olive oil broth over rigatoni
PENNE FIORITE
fresh broccoli florets and sundried tomatoes
sauteed in a light garlic and virgin olive brodino
over penne pasta
PENNE MELENZANE
penne pasta tossed with fresh cubed eggplant
in a unique marsala plum tomato sauce crowned
with a dash of fresh ricotta cheese
CALAMARI MARINARA ~or~ FRA DIAVOLO
fresh calamari sauteed in a spicy fra diavolo
sauce or a mild marinara style plum tomato
sauce over linguine (3.95 Additional)
fettuccine pasta served in a “classic” creamy
alfredo sauce
RIGATONI FIORENTINA
rigatoni tossed with fresh chicken pieces
and spinach sauteed in a creamy pink sauce
tossed with melted mozzarella cheese
RIGATONI AL PESTO
homemade pesto “di basilico” sauce tossed
with fresh ground roasted pignoli nuts and
imported aged parmesan cheese over
rigatoni pasta
PENNE CAPRESE
penne pasta tossed with fresh homemade
mozzarella sauteed in a garden tomato
basil sauce
FUSILLI PAESANA
PENNE GAMBERI
fresh baby shrimp, broccoli florets and cubed
roma tomatoes sauteed in a light garlic and herb
brodino over penne pasta
grilled chicken strips, fresh zucchini, broccoli
rabe, fresh cubed plum tomatoes sauteed in a
light roast garlic and white wine sauce
RIGATONI SPECIAL
FUSILLI PESTO ROSSO
spiral shaped pasta tossed with chicken pieces,
sauteed in a san marzano tomato sauce blended
into our homemade pesto “di basilico” and a
touch of cream
RIGATONI CARBONARA
diced pancetta, onions, green peas in a creamy
alfredo sauce
SPAGHETTI MARINARA
“old world style” garlic and herb sauce
PENNE ALLA VODKA
traditional old world vodka sauce over penne pasta
PASTA PRIMAVERA
(Red ~or~ White) fresh assorted vegetables tossed
in a light garden tomato sauce or garlic and virgin
olive oil broth over pasta
combination of shrimp, broccoli florets and
mushrooms sauteed in a light pink cream sauce
SPAGHETTI POMODORO
“old world style” italian tomato sauce
with 3 meatballs or sliced italian sausage
LINGUINE WITH CLAM SAUCE
(Red ~or~ White) imported shelled new zealand
clams sauteed in a garlic plum tomato sauce
or garlic and virgin olive oil sauce over linguine
(2.00 Additional)
MEAT SAUCE ~or~ BOLOGNESE
southern italian style, fresh ground, hearty meat
sauce served over your choice of pasta
Baked Pasta
BAKED STUFFED SHELLS W/ SPINACH
BAKED MANICOTTI
BAKED ZITI
ziti pasta tossed with tomato sauce and ricotta,
topped with mozzarella cheese
BAKED STUFFED SHELLS
BAKED CHEESE RAVIOLI
BAKED LASAGNA
layers of pasta, ground beef, ricotta and
mozzarella cheese
Add Jumbo Shrimp 5.00 Add Grilled Chicken 2.50
Whole Wheat Linguine 2.00 Additional • Gluten Free Pasta Available 3.00 Additional
Prices excludes holidays. Dining room only. Sorry no sharing or substitutions.
This menus is good for 10 people or less. Prices subject to change without notice.
Porto Fino’s Complete Dinner Specials $22.95
On Wednesday, Thursday & Sunday Only
All Entrees Include House Salad or Soup of the Day,
Choice of 1 Appetizer and 1 Entree
Plus Dessert and Coffee or Tea
Appetizers
(Choose 1)
BAKED CLAMS OREGANATE (3)
MOZZARELLA STICKS (4)
ANTIPASTO CAPRESE
STUFFED MUSHROOMS (3)
BRUSCHETTA
homemade fresh mozzarella, sliced fresh tomato,
basil, seasoned with olive oil, garlic and oregano
diced roma tomatoes with diced red onions,
olive oil, chopped fresh garlic, herbs and aged
balsamic glaze, served on seasoned toasted bread
Entrees
(Choose 1)
CHICKEN and SHRIMP ~or~ SOLE PARMIGIANA
CHICKEN ~or~ VEAL and EGGPLANT PARMIGIANA
CHICKEN ~or~ VEAL MARSALA
CHICKEN ~or~ VEAL PIZZAIOLA
SALMON OVER SAUTEED SPINACH
*CHICKEN and STUFFED SHELLS ~or~ MANICOTTI PARMIGIANA
*EGGPLANT and RAVIOLI ~or~ MANICOTTI PARMIGIANA
FILET OF SOLE ~or~ CHICKEN and SHRIMP SCAMPI
FILET OF SOLE ~or~ SHRIMP and CHICKEN FRANCESE
GRILLED ~or~ CAJUN SALMON
over grilled vegetables
RED SNAPPER LIVORNESE
GRILLED CHICKEN PRIMAVERA
GRILLED VEAL CHOP CAPRESE
grilled to your liking - topped with mixed greens, fresh mozzarella and diced tomatoes with balsamic drizzle
GRILLED RIB EYE STEAK PIZZAIOLA
*Not Available With a Side of Pasta • (All above served with side order of spaghetti, ziti or linguine)
Whole Wheat Linguine 2.00 Additional • Gluten Free Pasta Available 3.00 Additional
Dessert
(Choose 1)
SMALL CANNOLI OR CHEESE CAKE
Complimentary Glass of House Wine With Your Dinner
Prices excludes holidays. Dining room only. Sorry no sharing or substitutions.
This menus is good for 10 people or less. Prices subject to change without notice.
For a complete description of items please check our regular Dinner Menu.