Savoie Savoie’s continental climate is moderated by Lake Bourget and the larger Lac Leman Vineyards throughout the region are dispersed in this mountainous land;, The flatter stretches of land near the upper Rhône River and the lakeshores are heavily planted. Savoie AOC is the region’s overarching appellation. White grapes occupy a majority of vineyards; Jacquère is the most common grape but Altesse, Roussanne (Bergeron) and Chardonnay produce higher-quality wines. Gamay, Mondeuse, and Pinot Noir comprise a majority of the red and rosé Vin de Savoie wines. A number of lesser grapes are also permitted for all three colours; the exact encépagement varies by département. A number of villages have the right to add their names to the basic Vin de Savoie AOC, and a more localized, communal encépagement will sometimes supersede the generic appellation. The cru Chignin-Bergeron produces 100% Roussanne wines exclusively, whereas the crus of Marignan, Ripaille and Crépy—all located along the southern shores of Lake Geneva—require a minimum 80% Chasselas. The other regional appellation in Savoie is AC Roussette de Savoie. “Roussette” is a synonym for the Altesse grape and the appellation’s wines are 100% varietal. Chardonnay is no longer allowed as a blending grape. Four communes may attach their name to the appellation: Frangy, Marestel, Monterminod, and Monthoux. Seyssel AOC is to the north of Lake Bourget and provides dry and off-dry still and mousseux wines. Still Seyssel wines are 100% Altesse, whereas the sparkling wines add Molette and Chasselas to a minimum 10% Altesse. Other sparkling wines in Savoie are produced as Vin de Savoie mousseux or pétillant, and sparkling méthode ancestrale rosés may be found labelled as Bugey Cerdon. Bugey—upgraded to AOC in May 2009—is to the west of Lake Bourget, and produces still wines of all three colours in addition to the sparkling rosé Bugey-Cerdon. The wines of Roussette de Bugey like Roussette de Savoie, are 100% Altesse. The communes of Montagnieu and Virieu le Grand may add their names to this appellation.
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