Buffalo Bulletin (June 2015) Vol.34 No.2 Original Article RELATIONSHIP BETWEEN UDDER, SKIN AND MILK TEMPERATURE IN LACTATING MURRAH BUFFALOES DURING THE HOT-HUMID SEASON Bijay Kumar Chaudhari* and Mahendra Singh ABSTRACT INTRODUCTION Lactating Murrah buffaloes were selected from the institute herd to investigate the possibility of the use of milk temperature as a marker of hot and humid stress during the rainy season. Experimental buffaloes were provided with mist and fan facilities while another group of buffaloes served as control. Udder skin temperature (UST), skin temperature (ST) and milk temperature (MT) were measured at weekly intervals. The ambient maximum temperature significantly influenced milk temperature (P<0.01), skin temperature and udder skin temperature in morning and evening intervals. The changes in milk temperature between animals and between weeks was non-significant. The availability of mist and fan cooling tended to reduce the milk temperature non-significantly in different weeks of the experiment. UST and ST variation was significant between week and between groups (P<0.01). The significant changes in ST, UST and non-significant decline in MT indicated that mist and fan cooling was effective in restoring these variables to normal range in buffaloes. The buffalo (Bubalus bubalis) has been given the name “the black gold of South Asia” due to its significant contribution (95%) to milk production (Javaid et al., 2009). This species is also known as the world second most important milk producing animal (McDowell et al., 1995; Bhatti et al., 2009). India has the largest buffalo population (98 million), which constitute 57% of the total buffalo population in the world. Environmental factors have a direct effect on the neuroendocrine setup in buffalo and makes them very susceptible to thermal stress owing to low density of sweat glands and scant hair coat (Acharya, 1988; Cockrill, 1993; Pandey and Roy, 1966; Razdan, 1988). Summer weather causes stress in lactating buffalo resulting in depression of milk production (Soch et al., 1997; Dolejs et al., 2000a), reduction of feed intake (Holter et al., 1996; Holter et al., 1997; Umphrey et al., 2001) and a deleterious effect on the physiologic status in cows (West, 2003). The effect of heat stress on the physiological status of lactating buffaloes is relatively less studied in comparison with that in lactating cows. It has been found that the upper limit of the temperature humidity index (THI) at which cattle may maintain stable body temperature is between 72 and 76 (Igono et al., 1992; Ravagnolo et al., 2000). The body temperature of a buffalo is lower than that of a cow in spite of the fact that Keywords: Murrah buffalo, udder skin temperature, skin temperature, milk temperature, hot and humid stress Dairy Cattle Physiology Division, National Dairy Research Institute, Karnal, Haryana, India, * E-mail: [email protected] 181 Buffalo Bulletin (June 2015) Vol.34 No.2 buffaloes were hand milked twice a day in the morning (6 am) and in the evening (6 pm). Milk its black skin absorbs more heat due to its having one-sixth the density of sweat glands of a cow skin (STID, 1981). Rectal and skin temperature fluctuates much more in buffaloes than in tropical cattle under increased ambient temperature (Koga et al., 2004; Aggarwal and Singh, 2008; Marai and Habeeb, 2010). Milk temperature has been reported as a reliable indicator of climatic stress in exotic cows in shaded spray free stalls during the summer (Igono et al., 1985; Igono, 1985) and a positive trend with increasing environmental temperature has been reported (Igono et al., 1988); however, information on whether milk temperature and udder skin temperature are affected by high ambient temperature in buffaloes is not available. The present investigation was undertaken to find out the effect of the hot-humid season on skin, udder skin and the milk temperature in Murrah buffaloes. temperature was recorded during the milking using a digital thermometer. The analysis of data was carried out by three-way ANOVA with interactions. Mean and standard error was calculated and the values were tested for significance (Snedecor and Cochran, 1989). RESULTS AND DISCUSSION The average maximum temperature during the experiment period of six weeks varied from 31.50 to 34.10ºC and the THI score ranged between 81.60 and 85.56 (Table 1). The average THI during the experiment was much higher than the THI score of 72 (Ravagnolo et al., 2000; Igono et al., 1992). The moderately high ambient temperature and the high humidity resulted in a significantly higher THI score of 85.56 in first week of experiment; THI declined in the second week and was subsequently maintained till the end of the experiment. The MT varied significant (P<0.01) between morning and evening intervals in both group of buffaloes (Table 1 and Figure 1). However, MT varied non-significantly between groups, between weeks and between animals. However, UST varied significantly between groups (P<0.01), between intervals (P<0.01) and between weeks (P<0.01). The values of UST was significantly lower (P<0.01) in the morning in both the groups and varied between 91.60 and 93.88oF in the morning. MATERIALS AND METHODS Twelve lactating Murrah buffaloes having II or III parity were selected from the livestock herd of the National Dairy Research Institute, Karnal. The buffaloes were divided into two groups and had green fodder (maize) available ad lib. while concentrate mixture was offered based on milk yield. A mist and fan facility was provided to the experimental group from 10 am to 8:00 pm control group buffaloes were maintained without mist or fan. The temperatures of udder skin (UST), body skin temperature (ST) was recorded twice a day in the morning (9 am) and in afternoon (3 pm) during the hot and humid season (August-September). The temperatures were recorded by an infrared thermometer (METRAVI MT-2) at a distance of about 10 cm away from the site of recording. The A significant increase in the evening UST was observed in all the weeks of the experiment (Figure 2). Contrary to this, ST declined significantly between morning and evening (P<0.01). A similar pattern of change in ST was found during morning 182 Buffalo Bulletin (June 2015) Vol.34 No.2 Table 1. Mean (±SE) milk, udder skin and skin temperature of control and experiment (mist+fan) Murrah buffaloes during the hot-humid season. Weeks of Experiment Week Avg.Max.Temp.(oC) Avg. THI M I 34.10 79.80 II 33.5 77.85 III 32.30 76.84 IV 33.00 78.64 V 32.10 78.22 VI 31.50 75.60 E 85.56 83.04 82.68 84.69 84.26 81.60 MILK TEMPERATURE(oF) Control M E Treatment M E Control M E Treatment M E Control M E Treatment M E 96.08ax 96.91ax 95.66ax 97.00acx ±0.54 ±0.40 ±0.54 ±0.39 98.31 ay 98.10 ay 99.53 ay 99.31 ay ±0.36 ±0.40 ±0.34 ±0.36 96.95ax 97.28ax 96.98ax 97.31ax ±0.51 ±0.44 ±0.62 ±0.48 98.23ay 98.01ax 98.15ay 98.58ay ±0.47 ±0.41 ±0.49 ±0.44 o UDDER SKIN TEMPERATURE( F) 93.88ax 92.23ax 94.18abx 91.60ax ±0.60 ±0.65 ±0.72 ±0.74 98.35ay 96.46aby 99.86acy 95.46by ±0.42 ±0.68 ±0.63 ±0.50 92.83ax 93.30ax 94.00abx 93.40ax ±0.59 ±0.62 ±0.59 ±0.48 90.80ax 91.21ax 90.05ay 91.95ax ±0.71 ±0.61 ±0.52 ±0.65 o SKIN TEMPERATURE( F) 94.85ax 92.76ax 93.80bx 94.60ax ±0.57 ±0.78 ±0.40 ±0.85 98.99ay 97.63ay 101.10ay 99.13by ±0.34 ±0.58 ±0.65 ±0.53 92.98ax 95.20ax 93.68ax 94.05ax ±0.78 ±0.65 ±0.59 ±0.45 90.86ax 91.75ax 92.08ax 91.75ax ±0.65 ±0.71 ±0 .55 ±0.96 98.00bcx 97.75bcx ±0.38 ±027 99.51 ay 99.76ay ±0.35 ±0.27 97.13ax 97.00ax ±0.38 ±0.37 98.03ax 97.65ax ±0.41 ±0.40 93.22ax 94.63abx ±0.79 ±0.69 96.73aby 97.66aby ±0.79 ±0.70 91.66ax 92.01ax ±0.72 ±0.69 89.68ax 90.85ax ±0.61 ±0.65 93.43ax ±0.81 98.81by ±0.73 92.56ax ±0.55 90.30ax ±0.57 94.13ax ±0.84 97.96by ±0.79 94.90ax ±0.87 91.93ax ±0.70 Values with different superscript in a row (a, b, c) and in a column(x, y) differ (P<0.05). The values with different superscript a,b in a row and x,y in a column differ (P<0.05). 183 Buffalo Bulletin (June 2015) Vol.34 No.2 Figure 1. Dirunal variation in milk temperature, udder skin temperature and skin temperayure in lactating Murrah buffaloes during the hot humid season. Figure 2. Overall mean values of milk temperature, udder skin temperature and skin temperature in Murrah buffaloes during the hot humid season. 184 Buffalo Bulletin (June 2015) Vol.34 No.2 and evening recording. ST varied significantly between groups (P=0.05) and between weeks (P<0.01). Interaction of week × interval and group × interval was significant for ST. The UST was positively correlated to ST (r=0.568, P<0.01), while MT was positively correlated between morning and evening intervals (P<0.01, r=0.528). The correlation between UST with MT, and ST with MT was non-significant. In the present study the significant correlation of the skin temperature with the udder skin temperature suggested that high humidity and high ambient temperature affects the skin temperature in Murrah buffaloes. However, it affects milk temperature slightly and non-significantly. Therefore, a large number of observations on milk temperature could give a clear cut idea of the effect of a hot and humid climate on milk temperature. The significant changes in ST and UST was expected due to the effect of the hot and humid climate. The morning and evening variation in ST and UST was attributed to the effect of the hot and humid climate as both skin and UST were directly affected by the hot-humid climate. Milk temperature is solely controlled by internal body temperature and therefore changes in milk temperature were non-significant. The availability of mist and fan cooling significantly decreased UST, ST and MT in experimental buffaloes as reported earlier in cow and buffaloes (Anonymous, 2006; Gudev et al., 2007; Agarwal and Singh, 2008). The finding of the present study is in agreement with the observation that milk temperature shows a positive trend with increasing environmental temperatures (Igono et al., 1988) and may serve as an indicator of the impact of the climatic environment on lactating cattle (Igono et al., 1988). Bitman et al. (1984) reported a high correlation (R=0.98) between udder temperature and internal body temperature of dairy cows suggesting that cooling the udder would directly cool the internal body temperature. They further observed that current day mean air temperature during the hot period had the greatest impact on cow p.m. milk temperature, and minimum air temperature had the greatest influence on a.m. milk temperature. In this study also the milk temperature increased in the evening recordings in both groups; however, in the experimental group, the increase in MT in the evening was non-significant due to effect of mist and fan cooling. West et al. (2003) reported a curvilinear relationship of milk temperature with dry matter intake and milk yield. The significant changes in milk temperature in the morning and afternoon also indicated that rhythmicity of UST and body temperatures should be considered in research on the chrono-biology of milk secretion and mastitis (Bitman et al., 1984). In the present study, none of the buffalo exhibited heat during the experimentt as milk temperature also increases during oestrus (McArthu et al., 2005). 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