DISHWASHING REQUIRES 4 STEPS
1. WASH
• In clean hot water
and detergent
3. SANITIZE
•By submerging dishes
for at least TWO MINUTES
in clean VERY HOT water
(minimium 76oC), or a
chemical sanitizing
solution in accordance
with manufacturer’s
instructions
2. RINSE
•In clean hot water
4. DRY
•Drain and air dry
on a clean,
nonabsorbent surface
820055 Jan 04
DISHWASHING REQUIRES 4 STEPS
1. WASH
• In clean hot water
and detergent
3. SANITIZE
•By submerging dishes
for at least TWO MINUTES
in clean VERY HOT water
(minimium 76oC), or a
chemical sanitizing
solution in accordance
with manufacturer’s
instructions
820055 Jan 04
2. RINSE
•In clean hot water
4. DRY
•Drain and air dry
on a clean,
nonabsorbent surface