dinner menu - Heston Supper Club

- APPETIZERS COCONUT SHRIMP Orange-Chili Sauce
FRIED OYSTERS Spicy Breaded, Jalapeno Jam
PULLED PORK House Smoked, Garlic Toast, Candied Jalapenos
BLUE POINT OYSTERS Half Dozen, Cocktail Sauce
CRAB & SHRIMP CAKE Brown Mustard Mayo
CRISP CALAMARI Lightly Breaded, Louis Sauce
SHRIMP COCKTAIL Cocktail Sauce
ESCARGOT Shell Broiled, Pesto, Garlic Toast
SHRIMP DE JONGHE Garlic, Butter and Bread Crumbs
FRENCH ONION SOUP Garlic Toast, Provolone
MARKET BASKET Battered Asparagus, Green Beans, Cauliflower
CRABBIES Spicy Mango Sauce
BEER BATTERED CHEESE CURDS Chipotle Ranch
STUFFED MUSHROOMS Spinach and Goat Cheese Stuffed; Parmesan Cheese Sauce & Bacon
BEER BATTERED ONION RINGS Chipotle Ranch
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12
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5
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AWARD WINNING
SLOW ROASTED PRIME RIB OF BEEF
Served With Au Jus & Homemade Horseradish Sauce
Modest Cut
House Cut
Heston Cut
14 ounces
20 ounces
2 pounds
28
38
59
Our Award-Winning Prime Rib Takes Hours To Roast To Perfection.
Please Do Not Be Upset If We Occasionally Sell Out.
**No Sharing Please**
- PREMIUM BEEF SELECTIONS NEW YORK STRIP 16 ounces, Onion Straws
FILET MIGNON 10 ounces, Sauteed Mushrooms
PEPPERCORN STEAK 8 ounces, USDA Prime Top Sirloin, Whiskey Cream Sauce
BLACK AND BLUE RIBEYE 16 ounces, Blackened and Bleu Cheese Crusted
29
36
26
31
- CHOPS & CHICKEN COLORADO LAMB CHOPS Two 8 Ounce Chops, Mint Sauce
PORK CHOPS Two 10 Ounce Chops, Fire Roasted Apple Chutney
ORGANIC CHICKEN BREAST Herb Marinated, Pan Seared with White Wine & Lemon
CHICKEN KIEV White Wine Cream Sauce
37
23
18
17
- SEAFOOD SUPPER CLUB FROG LEGS Cajun Fried
LAKE PERCH Lightly Seasoned, Sautéed
CANADIAN WALLEYE Lightly Seasoned, Sautéed
SAUTEED COMBINATION Lake Perch and Canadian Walleye
SHRIMP DE JONGHE Garlic, Butter and Bread Crumbs
DIVER SCALLOPS Pan Seared, Lemon Butter
COLD WATER LOBSTER TAIL One Tail
Two Tails
ALASKAN KING CRAB LEGS 1 Pound, Split and Steamed
FRIED JUMBO SHRIMP Panko Bread Crumb
19
23
23
23
23
34
39
62
51
19
HOUSE SMOKED BARBEQUE
Dry Rub Cherry Wood Smoke
BABY BACK RIBS Full Slab
CHICKEN & BABY BACK RIBS Half Chicken and -Half-Slab Ribs
CHICKEN & PULLED PORK Half Chicken and Half-Pound Pulled Pork
25
23
22
** House Made Sauces **
- COMBINATIONS -
All Combinations Served With 8 ounce Prime Rib.
Substitute A 6 ounce Filet Or 12 ounce N.Y. Strip In Place Of Your Prime Rib
For An Additional $4
*Any Combination Available Per Request*
BEEF & BRINE
31
Shrimp De Jonghe and Choice of Beef
LAND & LAKE
32
Sautéed Lake Perch or Canadian Walleye and Choice of Beef
BEEF & CAKE
30
Crab & Shrimp Cake and Choice of Beef
STEER & SCALLOPS
42
Sautéed Scallops and Choice of Beef
HOOF & HOP
27
Supper Club Frog Legs and Choice of Beef
SURF & TURF
54
Broiled Lobster Tail and Choice of Beef
HOOF & CLAW
49
Split Crab Legs and Choice of Beef
BARNYARD
33
Half Slab Barbequed Ribs and Choice of Beef
LAND & SEA
28
Fried Jumbo Shrimp and Choice of Beef
- LIGHTER APPETITE PETITE CUT PRIME RIB 8 ounces
CHOPPED STEAK 12 ounces, Mushroom Demi Glace
NEW YORK STRIP 12 ounces, Onion Straws
FILET MIGNON 6 ounces, Sauteed Mushrooms
BABY BACK RIBS Cherry Wood Smoked, Half Slab
PORK CHOP 10 ounces, Fire Roasted Apple Chutney
COLORADO LAMB CHOP 8 ounces, Mint Sauce
LAKE PERCH Lightly Seasoned, Sautéed
CANADIAN WALLEYE Lightly Seasoned, Sautéed
SHRIMP DE JONGHE Garlic, Butter and Bread Crumbs
DIVER SCALLOPS Pan Seared, Lemon Butter
Entrees Are Served With Heston Cheese And Crackers;
Choice Of Soup, Salad Or Cole Slaw.
Choice Of Side.
Twice Baked Crock Potato - $3
Mac & Cheese - $3
*Vegetarian Offering Available Upon Request*
20% Gratuity For Parties Of 8 Or More Will Be Added To Your Guest Check
We Are Happy To Separate Checks, Please Be Aware This Takes Extra Time And Your Patience Is Appreciated.
Consuming Raw Or Uncooked Meats Or Seafood May Increase Your Risk Of Food Borne Illness.
We Proudly Fry In Zero Trans Fat Oil For Your Health.
HestonSupperClub.com
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HESTON MENU Cover March 2017
3/27/17
1:43 PM
Page 1
In this small rural town of Heston in beautiful Galena Township begins the
story of Heston Supper Club. In the 1920’s the heart of the community was
centered around this building. The post office stood next door, and the lumber
and grist mills finished materials into marketable products. This building,
although smaller at the time, housed a dairy. As time passed and additions were
constructed, the building evolved into Heston Grocery and Duffy’s Tavern. The
tavern served as a place for the locals to come together, eat, drink and discuss
current events. Over time, the post office and mills disappeared; however the
tavern remained and became known as Heston Bar.
Our Heston story began in 1982, with the purchase of Heston Bar. Over the
past 35 years Heston Bar has evolved into Heston Supper Club, a destination
restaurant with a comfortable casual atmosphere, welcoming guests from all
surrounding areas. Heston Supper Club is dedicated to serving the best in
American fare. Our reputation is built on outstanding food, generous portions,
and friendly professional service. Welcoming our guests with Heston Supper
Club cheese and crackers has become a tradition, and most recently marketed in
our local grocery stores. Award winning prime rib is the house specialty, with cuts
up to two pounds. Our menu features lake perch, Canadian walleye, hand cut
steaks and chops, a wide variety of seafood and our house smoked barbeque fare.
Heston Supper Club has been recognized by the Beef Cattleman’s Association
with the “Best of Beef ” Award and by the Wine Spectator with the “Award of
Excellence”. Our greatest reward however, is the support of the thousands of loyal
guests throughout the years with their return visits.
In 1998, a new opportunity presented itself with the purchase of Galena
Township Elementary School. After six months of extensive renovation, Heston
Hills Event Center was open for business. Heston Hills brings the culinary
expertise of Heston Supper Club to a grander scale. Heston Hills is a fullservice event center offering many unique opportunities including outdoor
weddings on the terrace overlooking the grounds and pond. Heston Hills
provides outstanding food and professional service, with attention to detail, to
make every event a memorable one.
Our staff is committed to maintain the standard of outstanding food service
that is Heston Supper Club.
Enjoy your dinner!
Tim and Jackie
Visit our website at HestonSupperClub.com
[email protected]
HESTON
SUPPER CLUB
Featuring The Best Prime Rib of Beef • Seven Nights A Week.
219.778.2938
April 2017