VIEW WINE LIST

ROMA/SUL TEMPO WINE LIST
WHITES AND BUBBLES
VOGA, PINOT GRIGIO
Full and rich. Distinct apple notes 9/32
LA ARDILLA MOSCATO, SPAIN
Sweet and fruity with peach undertones 36
KIM CRAWFORD, CHARDONNAY Tropical fruit with
Underlying sweet oak. Round, rich, full finish ​11/39
BRANCOTT ESTATE, SAUVIGNON BLANC
Fruit forward with a floral bouquet on the back end 9/38
LE SALSE, VERDICCHIO DI MATELLICA, ITALY
Racy, mineral driven with notes of tangerine and green apple ​24
HAYES VALLEY CHARDONNAY
Medium bodied, oak finish, hints of butter on the back 10/39
MATUA SAUVIGNON BLANC
Crisp apple, floral bouquet with herbaceous undertones 8/32
LONE BIRCH, RIESLING, 2011 YAKIMA VALLEY
Crisp summer fruit notes, with even finish 8/26
WOODRIDGE MOSCATO
Light citrus with hints of nectarine and honey ​7/24
14 HAND, MOSCATO. COLUMBIA VALLEY
Heavy honeydew, back-end notes of peach and tangerine. light
aroma of rose ​39
13 CELCIUS, SAUVIGNON BLANC
Light with flavors of ripe pear and melon 26
EROICA , RIESLING
Intense minerality balanced well with fruit and acidity. 36
STORYPOINT, CHARDONNAY, 2014, CA
Medium bodied with citrus fruit flavors 32RELAX, RIESLING, GERMANY
Slightly dry with a well developed fruit bouquet. Crisp with hints of
citrus 36
SARTORI, PINOT GRIGIO, 2014, ITALY
Medium bodied, nectarine and citrus flavor. Light minerality 26
LUNETTA, PROSECCO, ITALY
Semi dry with an even fruit balance 28
DOMAINE ST. MICHELLE, BRUT, CALIFORNIA
Not overly dry, flavors of apple and citrus. Light toasty finish ​30
MICHELLE, BRUT, NAPA, CALIFONIA
Crisp and elegantly styled. Yeasty, spicy aromas ending with baked
pear and vanilla ​54
PERRIER JOUET, GRAND BRUT, FRANCE
Distinct, mature, crisp white fruit balanced with lively acidity ​115
KENWOOD, VALUPA, SPLIT BRUT 6We offer our house pours by the glass for $7.00 Pinot
Grigio/ Chardonnay/ Moscato/ White Zinfandel/ Riesling
Merlot/ Cabernet/ Pinot Noir/ Chianti/ Lambrusco 10/07/2016
REDS
RUFFINO, CHIANTI,TUSCANY, ITALY
Medium bodied, cherry and clove aromas 8/28
ROBERT MONDAVI, CABERNET SAUVIGNON, CALIFORNIA
Blackberry, plum, cassis & dark berry fruit with soft tannins ​8/30
LAYER CAKE, MELBEC, ARGENTINA
Layers of fruit with hints of mocha ​9/42
DOMAINE LES GRANDS BOIS, COTES DU RHONE, FRANCE
Ecco certified, rich bouquet of spicy flavors. Refined tannins
offering harmonious flavors of berry kernels 46
SHOTFIRE, BAROSSA SHIRAZ, AUSTRALIA
Medium bodied with high acid. Red fruit and floral notes 36
FUSO, BARBERA, PIEDMONT, ITALY DOC
Ripe berry, lingering cherry ending ​36
ANDERRA, CABERNET SAUVIGNON, CA
Layers of extracted fruit ,smooth, silky tannins and toasty oak ​38
MACMURRAY ESTATE, PINOT NOIR, CENTRAL COAST
Pomegranate, oak, hints of vanilla and cherry ​11/39
RAVENSWOOD, MERLOT, VITNERS BLEND, CALIFORNIA
Spicy, smooth with hints of of black fruit, black olives, and
tantalizing textures ​8/27
CORTENOVA, SANGIOVESE, VERONA ITALY
Full bodied with dark fruit and chocolate back notes ​42
HAND CRAFT PINOT NOIR, 2013 CALIFORNIA
Dark cherry, toasted cocoa flavors. Medium bodied 8/30
BRUSCO, SAN GIOVESE, 2013, ITALY
Flavors of fig, high minerality, earthy ending 32
LAMBRUSCO DELL' EMILIA, ITALY
Sparkling red with high acidity. Has a palate similar to a new
world Cabernet 42
TERRE FORTI, SANGIOVESE RUBICON, ITALY
Aromatic bouquet of deep flavors of dark berry 32
PENFOLDS, SHIRAZ, SOUTH AUSTRALIA
Opulent red berries, vanilla and subtle oak 36
WILLIAM HILL, CABERNET SAUVIGNON, CC
Dark intense flavor and dramatic fruit presence.
Dark cherry, ripe plum and berry jam, ending with
hints of vanilla 39
DEAD BOLT, BLEND, CALIFORNIA
Blend of Zinfandel, Cabernet, Merlot and Petite
Syrah. Flavors of spice and plum with a velvety
finish 39
CALDORA, MONTEPULCIANO D' ABRUZZO,
ITALY
Deep purple/black, vivid and inky. Rustic and
smoky with a long finish 39