Catering Menus

985 Syscon Road, Burlington,
ON, Canada 905-631-3803
975 Syscon Road, Burlington,
ON, Canada 905-631-3803
catering
MENU
Welcome
Dear Guest,
Special occasions, big meetings, celebrations—at Hilton Garden Inn and Homewood Suites
Burlington - we know how important they are, and we know how to make them
rewarding and memorable.
Please take a moment to look over our catering menu. You’ll find plenty of choices,
complemented by our knowledgeable and attentive staff of professionals who are
committed to creating a successful event for you and your guests. If you have any
questions, please do not hesitate to contact me.
Thanks for making us a part of your plans. And welcome to Hilton Garden Inn!
William MacCallum
General Manager
Introduction
Garden Grille and Bar
Meeting Rooms
breakfast buffet
HEALTH BOOST BREAKFAST.................................. 18.00 per person
Assorted Premium Fruit Juices
Low Fat Yogurt Parfait with Granola and Fresh Berries
Freshly Made Oatmeal served with Cinnamon
Choice of Healthy Cereals with Skim Milk
Chef’s Choice Smoothies
Sliced Fruit Platter and Gourmet Nuts
Freshly Brewed Coffee and Herbal Teas
Minimum 15 People
EARLY RISER BREAKFAST............................. .........17.00 per person
Assorted Premium Fruit Juices
Scrambled Eggs with Smoked Bacon and Sausage
Golden French Toast with Maple Syrup
Deluxe Fried Hash Brown Potatoes
Freshly Baked Breakfast Pastries, Sliced Fruit Display
Assorted Cold Cereals, Fruit Preserves
Butter, Milk and Cream
Freshly Brewed Coffee and Tea
Minimum 15 People
Assorted Premium Fruit Juices
Freshly Baked Breakfast Pastries, Assortment of Yogurts
Sliced Seasonal Fresh Fruit Platter, Fruit Preserves,
Butter, Milk and Cream
Freshly Brewed Coffee and Tea
Minimum 15 People
BAKERS BASKET... .......................................... ........10.00 per person
Assorted Premium Fruit Juices
Freshly Baked Breakfast Pastries and Fruit Preserves
Butter, Milk and Cream
Freshly Brewed Coffee and Tea
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
good mornings
JUMPSTART BREAKFAST............................ ............12.00 per person
working luncheons
HEARTY LUNCH.............................................25.00 per person
Fresh European Rolls and Butter
Green Salad with Assorted Dressings, Potato Salad
Cheese Tortellini in Tomato Basil Sauce
Roasted Rosemary Potatoes
Chef’s Garden Vegetable Medley
Grilled Chicken Breast with Mushroom Cream Sauce
Sliced Fruit and Cheese Tray
Assorted European Pastries
Freshly Brewed Coffee, Tea and Assorted Soft Drinks
Minimum 25 People
BUILD YOUR OWN SALAD ……….....................25.00 per person
Grilled Chicken and Hard Boiled Eggs, Quinoa Salad
Feta Cheese and Mozzarella Cheese
Diced Tomato, Cucumber, Onions, Mushrooms, Peppers and
Strawberries. Sliced Almonds and Mandarin Oranges
Assorted Dressings and Vinagrettes
Chef’s Choice Fruit Smoothies
Freshly Brewed Coffee & Tea with Assorted Soft Drinks
Minimum 25 People
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
all of that yum,,.
Buffet of Spinach, Lettuce and Mixed Greens
working luncheons cont’d
ARABIAN NIGHTS................................... 23.00 per person
Traditional Indian Butter Chicken
Served with seasoned Basmati Rice
Fresh Naan Bread (Garlic or Plain)
Green Salad with Assorted Dressings
Assorted Dessert Squares and Tarts
Freshly Brewed Coffee, Tea and Assorted Soft Drinks
Minimum15 Guests
LA PETITE GREEK................................... 23.00 per person
Mediterranean Salad with Feta Cheese
Warm Pita Bread, Greek Style Chicken
Sautéed Onions and Peppers
Sliced Fruit & Dessert Squares
Freshly Brewed Coffee & Tea with Assorted Soft Drinks
Minimum15 Guests
LA CUCINA ITALIANA ................................22.00 per person
Warm Garlic Bread and Traditional Caesar Salad,
Vegetable Tray with Dip
Chef’s Choice of Two Types of Pasta with
Different Sauce, Sliced Fruit Display
Freshly Brewed Coffee, Tea and Assorted Soft Drinks
Minimum15 Guests
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
all of that yum,,.
Tzatziki, Mediterranean Rice,
working luncheons cont’d
ORIENTAL EXPRESS................................... 21.00 per person
Spinach Salad with Almonds and Mandarin Oranges
Stir Fry Teriyaki Chicken OR Beef and Vegetables
Served with White Rice, Fortune Cookies
Assorted Dessert Squares
Freshly Brewed Coffee, Tea and Assorted Soft Drinks
Minimum 15 Guests
MEXICAN FIESTA ................................... 21.00 per person
Warm Tortilla Wraps
Grilled Chicken Sautéed with Onions and Peppers
Diced Tomato, Shredded Lettuce, Grated Cheddar Cheese
Served with Mexican Rice
Fruit Salad Display
Freshly Brewed Coffee, Tea and Assorted Soft Drinks
Minimum 15 Guests
*HILTON GARDEN INN FAVORITE*
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
all of that yum,,.
Salsa and Sour Cream
working luncheons cont’d
WRAPPED & READY *NEW*..................................... 20.00 per person
Freshly Made Soup of the Day with Crackers
Garden Salad with Assorted Dressings
Grilled Wraps, including Tuna, Chicken, Ham & Vegetarian
Whole wheat & white tortillas
Variety of Tarts and Brownies
Freshly Brewed Coffee, Tea and Assorted Soft Drinks
No Minimum
GARDEN INN EXECUTIVE DELI .............................19.00 per person
Freshly Made Soup of the Day with Crackers
Garden Salad with Assorted Dressings
Assortment of Dessert Squares
Freshly Brewed Coffee, Tea and Assorted Soft Drinks
No Minimum
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
all of that yum,,.
Variety of Deli Sandwiches
take a break – a la carte
BEVERAGES
Freshly Brewed Coffee & Tea..............................................$3.00 pp
Assorted Juice or Soft Drinks.............................................$5.00 pp
Bottled Water (Still)............................................................$2.00 pp
Perrier Water (Sparkling) ...................................................$4.00 pp
All Day Coffee and Tea Service...........................................$6.00 pp
All Day Coffee, Tea & Assorted Soft Drinks ........................$10.00 pp
Assorted Smoothies............................................................$6.00 pp
FOOD
A selection of Sliced Fresh Fruit…………………………………$4.00 pp
Fresh Crudites with Creamy Herb Dip OR Hummus…..…$4.00 pp
Imported and Domestic Cheese and Cracker Tray…….……$6.00 pp
Platter of European Desserts……………………………………..$4.00 pp
Warm Soft Pretzels with Mustard OR Chocolate Dip……….$8.00 pp
Individual Portions of Chips & Popcorn………………………..$5.00 pp
Tray of Brownies, Butter Tarts & Fruit ………………………..$6.00 pp
Homemade Cookies…………………………………………………$17.00 dz
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
meeting packages
All of our Meeting Packages are designed for your all day meeting to
get the most out of your day.
Each package includes:
1 Flip Chart and Markers
Podium and Microphone
Pens, Paper and Mints on each Table
Ice Water Station
Meeting Room Rental
Corporate Package- $62.00 Per Person
Includes Continental Breakfast, Choice of Mexican or Italian Lunch,
AM and PM Coffee and Food Break.
(Minimum 15 Guests)
Executive Package- $79.00 Per Person
Hot Breakfast, Choice of any Lunch, AM and PM Coffee and Food
Break.
(Minimum 15 Guests)
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
all inclusive
Back to Basics Package - $52.00 Per Person
Includes Continental Breakfast, Garden Deli Lunch, AM Coffee Break
and PM Coffee and Food Break.
(No Minimum)
dinner is served
$49.00 pp
Stationary Hors D' Oeuvres to Include:
Imported and Domestic Cheese Display
Crudités Platted with Creamy Herb Dip
Rolls and Butter (on guest tables)
Choice of One Appetizer
Crisp Green Salad Tossed in Honey Balsamic Vinaigrette
Classic Caesar Salad with Bacon Bits & Homemade Croutons
Freshly Prepared Soup of the Day
Choice of One Main Entrée
Roasted Chicken Supreme
New York Strip Loin in Peppercorn Sauce
Veal Parmesan
All Entrees served with Your Choice of Vegetable and Potato or Rice
Choice of One Dessert
Apple Crumble
Tiramisu
Assorted French & Italian Pastries
Fresh Fruit Skewers
New York Style Cheese Cake
Coffee and Tea
(Minimum 40 guests)
Add $4 per person if under minimum numbers.
No Fewer than 25 guests per selection
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
plated delights
Fillet of Salmon
dinner is served cont’d
$40.00pp
Assorted Rolls with Butter
Crisp Garden Salad with a Variety of Dressings,
Creamy Potato Salad, Pasta Salad, Fresh Crudités with Herb
Dressing, Penne with Choice of Sauce,
Carved Roast Beef au jus Served Medium-Rare,
Grilled Boneless Breast of Chicken topped with
Mushroom Cream Sauce, Roasted Potatoes,
Steamed Rice Pilaf, Chef’s Vegetable Medley,
Sliced Fruit Display,
Assorted Deluxe Pastries and Tarts,
Freshly Brewed Coffee and Tea
Add $4 per person if under minimum numbers.
No Fewer than 25 guests per selection
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
buffet delights
(Minimum 30 guests)
reception & cocktail parties
HORS D’OEUVRES
Assorted Cold Canapés…………………………………$21.00 dz
Assorted Hot Hors D ‘Oeuvres………………………..$25.00 dz
ADD-ONS
Small Shrimp Platter (approx 40 pieces)………… ..$125.00 ea
Large Shrimp Platter (approx 100 pieces)………….$250.00 ea
Assorted Cocktail Sandwiches ………………………..$4.00 pp
Fresh Fruit Skewers …………………………………….$6.00 per skewer
Small Cheese Board Display (8-10 guests)………...$59.00 ea
Large Cheese Board Display (11-15 guests) ……….$79.00 ea
Non Alcoholic Fruit Punch ………………………..$4.00 pp
Alcoholic Fruit ………………………………………..$8.00 pp
Mimosa (Champagne & Orange Juice) .............$8.00 pp
Hors d’oeuvre Recommendations: 5-8 hors d’oeuvres per guest are recommended for a
two hour service.
3-5 hors d’oeuvres per guest are recommended for a pre-dinner function. A ratio of two
hot to one cold in suggested.
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
wine and dine
BEVERAGES
bar services
BAR SERVICES
HOST BAR: Host is Charged only for drinks consumed only
CASH BAR: Attendees pay for their own drinks
Bar open until 1am
Premium Rye, Rum, Vodka, Gin and Scotch
Domestic Beer and VQA Wines
Bar Staff, Mix, Soft Drinks, Juices, Napkins
Glasses and Garnishes
Beer……………………….. $6.50 each
Glass of Wine …………….$7.00 each
Mixed Drink……………… $7.00 each
Refreshment ………………$2.50 each
RED WINE
Bolla Valpolicella Classico (Italy)……………………. $34.00 per bottle
Went Cabernet/Sauvignon (California) …………….$38.00 per bottle
McGuigan Black Label Shiraz (Australia)…………. $33.00 per bottle
Colio Lake & River Cabernet ………………………… $32.00 per bottle
WHITE WINE
Villa Maria Sauvignon Blanc (N.Z.)…………………..$36.00 per bottle
Wente Chardonnay (California) ………………………$38.00 per bottle
Lamberti Pinot Grigio (Italy)……………………………$34.00 per bottle
Colio Lake & River Chardonnay (Ontario)..............$32.00 per bottle
A fifteen percent service charge and applicable sales tax will be added to all food and beverage arrangements. Should your gu arantee
fall below a minimum a $3.00 premium will apply per person
wine and dine
Plus Taxes (13%) and Gratuity (15%) on Host Bar only
Minimum Guarantee of $300 in Bar Sales
audio visual equipment
Each meeting room rental includes and Flip Chart with Paper and
Markers.
Below is a sample list of additional audio visual equipment available
to rent from Stagevision Audio Visual Rentals. Your catering
representative will organize each order and bill directly to you.
Tripod Screen…………...........................................$95.00 per day
LCD Projector ......................................................$165.00 per day
Additional Flip Chart…………………………………...$25.00 per day
Podium and Corded Microphone…………………….$20.00 per day
Polycom/Conference Phone……………………………$145.00 per day
4 Channel Mixer…………………………………………$45.00 per day
Laptop Audio Plug In……………………………………$15.00 per day
If you would like to have a Technician from Stage Vision On Site –
Additional Labor, Setup and Strike fees will apply
successful equipment
Wireless Lavaliere Microphone……………………….$145.00 per day