Waterfront Restaurant
At
The Waterford Marina Hotel
Table D’hôte Dinner Menu
Served from 6pm to 9pm, €20.00pp
(Inclusive dinner menu)
A La Carte Menu
Served from 6pm to 9pm
Dine for Two
Served from 6pm to 9pm,
€55 per couple 4 course meal & a bottle of house wine
€65 per couple 4 course meal & a bottle of Prosecco
Starters
Fresh Homemade Soup
Chef’s Homemade Soup of the day
Served with hotel’s own selection of Breads
€5.95
Smoked Gubbeen Cheese Salad
Tossed Salad of mixed Leaves with Celery, Apple & toasted Walnuts
Tossed in a Lime & Hazelnut dressing, topped with Ferguson Family Gubbeen Cheese
€6.95
Homemade Seafood Chowder
Chunky locally caught Seafood and Shellfish Chowder, cooked with Fennel & fresh Dill
Made from chef’s homemade fresh Fish stock
€7.95
Linguini with Cray Fish & Crabmeat Pil Pil
Linguini Pasta bound in Chilli, Garlic, Lemon Juice and chopped Coriander &
Crabmeat & Cray Fish Tails
€8.50
Fennel and Courgette Bruchetta
Toasted Hickey’s Blaa topped with shaved Fennel, Courgette with sliced Mozzarella Cheese
Finished with chopped Mint
€6.95
Waterfront Antipasti
A combination of Serrano, Chorizo, Grilled Peppers, Sun Kissed Tomatoes, and Black Olives
Garnished with dressed Rockette
€6.50
Main Dishes
Prime Irish Sirloin Steak
8oz Sirloin Steak served on a bed of Horseradish Mash
With a pan fried Field Mushroom, Shallot confit & Brandy and crushed Peppercorn sauce
€21.95
Wine Suggestion: Deakin Estate, Cabernet Sauvignon
Pork Belly
Slow braised Pork Belly in a Chinese master stock
Served on Wholegrain Mustard Mash topped with Red Cabbage
€15.95
Wine Suggestion: Santa Cristina ‘Le Maestrelle’
Confit of Duck Leg
Presented with Creamed Leeks & Sauté Potatoes
Drizzled with a red wine reduction
€16.95
Wine Suggestion: Aires Andinos Malbec
Supreme of Chicken
Butter Basted Supreme of Chicken, Topped with a Goats Cheese
Sun-Kissed Tomato Crust served with Pesto Cream
€16.50
Wine Suggestion: Mas Rabell Parellada
Vegetarian & Seafood Dishes
Pan Fried Polenta
Pan fried Polenta topped with a Roast Vegetable Cannellini Bean & Chick Pea Ragu
Finished with Pesto and Parmesan Cheese
€12.95
Wine Suggestion: Rose D’Anjou, J Moreau et Fils
Chef’s Fresh Fish of the Day
Please ask your server for details of our daily special
€see server
Fillet of Cod
Pan fried fillet of Cod, Topped with a warm Cherry Tomato Relish
& Dressed Rockett
€16.95
Wine Suggestion: Villa del Lago Pinto Grigio
Side Orders
Market Fresh Vegetables & Potatoes
Tossed Side Salad with House Dressing
Fresh Cut Chips
Flavoured Basmati Rice
Sauté Onions & Mushrooms
Creamed Potatoes
€2.95 per dish
Desserts
Waterfront Crêpe
Filled with a homemade Malibu, Pineapple & Strawberry Ice-Cream
Drizzled with Mango Coulis
Crème Brûlée
Homemade Lemongrass & Lime Crème Brulee
Garnished with a Dehydrated Lime
Waterfront Selection of Ice Cream
Rum and Raisin, Pistachio Nut and Vanilla Bean Ice-Cream
Served in a Chocolate coated Wafer Basket
Homemade Rhubarb Shortbread
Poached Rhubarb layered with Chantilly Cream on Homemade Shortbread Biscuits
Garnished with an Orange & Rhubarb Jelly
Homemade Chocolate & Almond Brownie
Served with Vanilla Bean Ice-Cream
Desserts €6.50
Irish & South East Cheeseboard Selection
Knockanore farmhouse Cheddar, Knockanore Co. Waterford; Ferguson family Smoked
Gubbeen Cheese, Schull Co. Cork; Crozier blue, Ballinmona farm, Cashel Co. Tipperary;
St. Killian Camembert, Adamstown Co. Wexford
Served with water Crackers, fresh Grapes & homemade farmhouse Chutney
€9.95
Beverages and Liquors
Freshly Brewed Tea or Coffee
Cappuccino or Latté
Selection of Liquors and Specialty Coffee
€2.25
€2.50
€6.50
White Wines
Glass
Tocornal Sauvignon Blanc (Chile)
€20.00 €5.50
Pale Lemon gold colour with youthful aromas of Gooseberries and Asparagus.
A dry wine well balanced on the palate, crisp acidity and an excellent finish.
Glass
Wolf Blass Bilyara Chardonnay (Australia)
€21.45 €5.50
Flavors of white Peach and Melon, this wine is of medium body, soft and buttery
On the palate and a hint of Oak on the finish
Mas Rabell Parellada (Spain)
€23.50
Beautiful pale gold colour, fine notes of Fruit, with delicate notes of
Wild Herbs, silky palate with dry elegance
Dekin Estate, Artisans Blend Semillon
Sauvignon Blanc (Australia)
€23.00
Soft honeyed each and Melon characters with a generous flavored
Palate shows complexity derived from subtle use of Oak.
Villa del Lago Pinto Grigio: Veneto (Italy)
€21.00
Fresh, lively, fruity wine, with nicely rounded flavours.
½ Bottle
J. Moreau Chardonnay, Vin de Pays d’Oc (France)
€21.50 €12.75
This is an elegant unoaked wine with ripe fruit undertones and a good finish.
Sparkling & Champagne
Botter Prosecco (Italy)
€25.00
Pale light yellow colour, delicately fruity, slightly aromatic bouquet
well balanced & light body. Harmonic at the taste
Prosecco Conti d’Arco Brut
€31.00
Very lively fresh Mousse, lots of fresh Green Apple flavours. Full of fruit
Flavor with a lively and clean finish.
Champagne Montvillers, House of Bollinger
€65.50
Aromas of Vanilla, Apple, Toast and Citrus. The Palate is fresh and combines power
And finesse. An excellent champagne throughout your meal.
Red Wines
Glass
Tocornal, Merlot (Chile)
€20.00 €5.50
Rich deep colour with hints of crushed Berries on the nose.
On the pallet the wine is soft fruit driven with an excellent balance.
Glass
Wolf Blass Bilyara, Shiraz (Australia)
€21.45 €5.50
Flavors of white Peach and Melon, this wine is of medium body, soft and buttery
On the palate and a hint of Oak on the finish
Santa Cristina ‘Le Maestrelle’ Tuscany (Italy)
€23.45
This wine opens with a ruby red colour and violet tinges, it is bursting with a nose
Of red Plumy fruit. It is full bodied with soft Tannins and finishes with a hint of Cocoa
Aires Andinos, Malbec (Argentina)
€22.45
Argentina’s most fashionable Grape variety. Juicy, with layers of ripe red fruit.
Tannins are velvety and sweet, ending with a long fruity finish
Riscal 1860, Tempranillo, Vino de
Mesa de Castilla y Leon (Spain)
€24.00
A spicy bouquet leads to a smooth palate with ripe juicy Blackcurrant
Fruit flavours and Oak, with a long finish. A soft, fruity, easy drinking red.
Dekin Estate, Cabernet Sauvignon (Australia)
€23.00
Intense blackcurrent on the nose, heaps of berry fruit flavors on the palate
Then finishes softly with a hint of Vanilla
J. Moreau, Merlot Vin de Pays d’Oc (France)
½ Bottle
€21.50 €12.75
Made from the popular Merlot grape this is a soft yet full flavorsome wine
With a touch of Oak on the finish.
Rose
Rose D’Anjou, J Moreau et Fils (France)
€22.00
Bright pink in colour, nose reminiscent of sugar fruits, redcurrant jelly and quince,
Soft and unctuous in the mouth, velvety with notes of Lemon and Strawberry.