STARTERS
NOT YO AVERAGE NACHOS
house made jalapeño cheese sauce, guacamole,
Twiisted hot sauce, diced tomato, eel sauce, and scallion
served over fried wonton chips 7.5
WITH CHILI 10 CHICKEN 10 BLACKENED TUNA* 13
LICKITY STICKITY DUCK WINGS
LICKITY STICKITY DUCK WINGS
duck drumettes tossed in your choice of six distinct
Twiisted sauces (mild asian bbq, hot asian bbq, buffalo,
wasabi & ginger, sweet chili glaze, mango-habanero) 10
PECK OF PICKLE PIECES
one pound of house brined pickle slices, beer battered
and fried golden brown, served with our spicy sriracha
and ranch dipping sauce 7.5
PORK & GINGER POTSTICKERS
BEER CHEESE PRETZEL ROLLS
warm pretzel bread sticks served with our house beer
cheese, house mustard, and our spicy ginger sauce 7.5
CHICKEN TENDERS
served with your choice of six distinct Twiisted sauces (mild
asian bbq, hot asian bbq, buffalo, wasabi & ginger, sweet
chili glaze, mango-habanero) 7.5
CRISPY CALAMARI
deep fried squid, poblano peppers, pickled onion, and
roasted garlic served with cilantro-lime mayo 10.5
succulent fried pork belly and fresh ginger dumplings, pan
fried golden brown, served with our spicy soy dipping
sauce 7
‘GOON DIP
fresh crab in a savory cream sauce served with fried
wonton chips 7.5
TWIISTED EGG ROLL (OF THE MONTH)
ask your server about our egg roll of the month 8
LOBSTER CRABBY PATTIES
lump crab and lobster cakes pan fried and topped with
black bean salsa and served with Twiisted buffalo sauce
and house made roasted garlic mayo 11
SERIOUS SAMPLER
a combination of our favorite appetizers; Twiisted egg roll of
the month, duck wings, onion rings, ‘goon dip, and a spicy
crab roll 15
SALADS
ADD PROTEIN: GRILLED CHICKEN 2 • SALMON 6 • STEAK* 8 • TUNA* 7 • TEMPURA SHRIMP 5
KIM-CHEE-ZY DIP
our house-made kimchi mixed with our four cheese
blend served with our house potato chips 7.5
MEDINA CREATIVE PRODUCE
Growing Jobs
We are proud to offer local Butter Bibb and Romaine lettuce provided
to us from our friends at Medina Creative Produce, a Hydroponic
Greenhouse in Medina that's operated by students with disabilities.
THE HOUSE
local lettuce blend, red onion, tomato, carrot,
cucumber, and house made croutons served with our
house ginger dressing 5.5/7.5
APPLEBERRY CRUNCH
local lettuce blend, feta cheese, toasted almonds,
dried cranberries and sliced granny smith apples with
our herbed-vinaigrette dressing 8.5/10.5
WEDGE
half head of local butter bibb lettuce topped with
maple bacon jam, diced tomato, egg, and blue cheese
dressing 6.5/8.5
GRILLED ASIAN CAESAR
grilled local romaine with fresh grated parmesan and
house made croutons served with our creamy cashew
dressing 6/8
THE COBB
local lettuce blend, black beans, bacon, tomatoes,
avocado, and egg, served with our wasabi ranch 8/10
BERRYNUTTY
local lettuce blend, crumbled blue cheese, sliced
strawberries, and spiced candied walnuts with our
herbed vinaigrette dressing 8.8/10.5
WEDGE
SANDWICHES
ALL SANDWICHES ARE SERVED WITH TWIISTED CHIPS AND HOUSE BRINED PICKLE
SLAMON' BLT
fresh ground salmon patty, bacon, lettuce, fresh sliced
tomato, and wasabi-cilantro mayo grilled between
buttered thick-cut multi grain toast 13.5
Sherry's Classic Cuisine
We are proud to offer you fresh baked brioche buns, made here in-house
courtesy of Chef Sherry of Sherry’s Classic Cuisine. An all-natural bun
that contains no preservatives and made from non-GMO wheat that has
not been bleached or bromated, stripped or enriched. It is just pure soft
wheat flour imported from Italy.
SLAMON’ BLT
NOT SO TEENY PANINI
sliced grilled chicken breast, melted provolone, bacon,
roasted red peppers, and our sweet and spicy Twiisted
slaw topped with hand cut rosemary and sea salt fries
and pressed between toasted baguette 12
PHILLY CHEESE STEAK
thinly sliced roast beef topped with melted provolone,
caramelized onions, roasted red peppers, and our four
cheese sauce, between a toasted hoagie bun 11
CHICKITY CHINA
breaded chicken breast tossed in our general tso sauce,
topped with our sweet and spicy Twiisted slaw between
our house made toasted brioche bun 10.5
“THAT’S ALL FOLKS!”
a twiist on the cuban - succulent boneless pork shoulder,
shaved ham, maple honey mustard, and house brined
pickles with melted swiss between toasted baguette
hoagie 12
CRAN-DADDY
grilled marinated chicken breast topped with grilled apple,
brie cheese, bacon, and cranberry marmalade between
our house made toasted brioche bun 10.5
THIS FUN GUY
marinated portobello mushroom cap, roasted red
peppers, melted swiss, shredded cabbage, and garlic
mayo between toasted ciabatta 10.5
SAMMY THE ANGRY CRAB
lump crab and lobster cakes, grilled and topped with
melted cheddar, Twiisted buffalo sauce, Twiisted relish,
jalapeño, and shredded cabbage between toasted
baguettes 12
CHICKEN SALAD WRAP
THE DAILY GRIND
applewood smoked ham, roasted turkey, pastrami, salami,
lettuce, tomato, pickled onion, cucumber, spicy mayo, and
provolone, on a fresh baguette hoagie 11
CALI CLUB
roasted turkey topped with bacon, lettuce, tomato, avocado,
and cilantro-lime mayo between thick-cut toasted whole
grain wheat 9
CHICKEN SALAD WRAP
our house-made chicken salad, with lettuce, and tomato
wrapped in whole wheat tortilla 9
MUFFALETTA
salami, pepperoni, applewood smoked ham, pastrami,
roasted red peppers, feta, twiisted relish, and red wine
vinaigrette, between fresh ciabatta 11
BUFFALO CHICKEN WRAP
crispy fried chicken tossed in our Twiisted buffalo sauce,
topped with lettuce, tomato, and blue cheese compound,
wrapped in whole wheat tortilla 10
*These items are cooked to order and may be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Please inform your server of any allergies.
985 BOARDMAN ALLEY
MEDINA, OHIO
(330) 661-0606
BURGERS*
ALL BURGERS ARE SERVED WITH TWIISTED CHIPS AND HOUSE BRINED PICKLE
GORGONZILLA
melted gorgonzola, sautéed onions, lettuce, and sliced tomato
on our chuck steak burger, between toasted ciabatta 11
MEAN KOREAN
chuck steak burger topped with spicy korean pulled pork, melted
cheddar, house brined pickles, onion rings, and Twiisted slaw between
our house made toasted brioche bun 12.5
HELLA TASTY
jalapeño, guacamole, pickled onions, swiss cheese, and
cilantro-lime mayo on our chuck steak burger, between our
house made toasted brioche bun 11
IRISH JIG
chuck steak burger topped with shaved corned beef, sauerkraut, melted
swiss cheese, and thousand island dressing between buttered thick-cut
rustic rye 13
CALI
chuck steak burger topped with fresh crab, avocado, and
cucumber with our cilantro-lime mayo between our house made
toasted brioche 11
OOPA!
black bean veggie burger topped with lettuce, tomato, onion, feta, and
cool dill dressing on toasted baguette 10.5
GORGONZILLA
PEKING DUCK
fresh ground duck burger tossed in a sweet and spicy asian
glaze and topped with sweet potato, lettuce, scallion, Twiisted
buffalo sauce on toasted ciabatta 12
TWIISTED CLASSIC
crisp bacon, melted cheddar, pickled onion, lettuce, sliced
tomato, and our spicy mayo between our house made toasted
brioche 11
DIVINE BOVINE
chuck steak burger topped with shaved medium-rare roast beef,
creamy horseradish, sautéed mushrooms, crispy onion straws,
and melted swiss cheese between toasted baguette 13
HERE COMES TRUFFLE
melted blue cheese, bacon maple jam, truffle infused mayo,
lettuce, and sliced tomato between our house made toasted
brioche bun 12
OMG CHALLENGE...Got What it Takes!?
simply finish a 3lb chuck steak burger topped with lettuce, tomato,
onion, pickle, chili, mayo, fries, and melted cheddar between
house-made mega brioche for a total of 7lbs...oh, and don't forget
the onion rings! Finish it within an hour and its FREE, plus get a tshirt, a $50 gift card, and your name on our wall of fame 50
MISO SPICY
MISO SPICY
chuck steak burger topped with green onion, mushroom, roasted
miso-garlic mayo, spicy kimchi, melted swiss cheese, and a
fried egg between our house made toasted brioche bun 11
UNO PIMENTO
all-natural sharp cheddar pimento cheese, caramelized onions,
and house brined pickles, on our chuck steak burger, grilled
between buttered thick-cut texas toast 11
PLAIN AS JANE
chuck steak burger between our house made toasted brioche bun
with lettuce, sliced tomato, and onion served just the way you like
it...on the side. 9.5
MAC ATTACK
creamy mac n’ cheese with crispy onion straws and crumbled
bacon on a chuck steak burger, between toasted ciabatta 12.5
ENTREES
ALL ENTREES ARE SERVED WITH A SIDE SALAD
TWIISTED CHICKEN
twin chicken breasts grilled and brushed with our ginger glaze
and wasabi drizzle, served over seasonal grilled vegetables and
roasted potatoes 15
HERE COMES TRUFFLE
BLACKENED TUNA*
togarashi blackened tuna, drizzled with our wasabi-cilantro mayo and
sweet soy glaze and served with sticky rice and green bean almondine 17
ASIAN BBQ RIBS
tender asian-spice rubbed spare ribs brushed with our sweet and spicy
korean bbq sauce, served with hand cut fries and Twiisted slaw 17
CHUTNEY CHOP
CHUTNEY CHOP*
house brined bone-in pork chop rolled with chipotle and black
pepper, topped with a sweet apple-pear chutney, and served
with roasted potatoes 16
STRIP & SCALLOPS*
new york strip topped with chive compound butter sauce and
served with delicate sea scallop scampi and roasted redskin
potatoes 21
FIVE SPICED SALMON
FIVE SPICED SALMON*
pan seared fresh atlantic salmon dusted with asian five spice,
topped with mango salsa, and served with sticky rice and green
bean almondine 18
ASIAN BBQ RIBS
DESSERTS
LEMON BERRY CREAM CAKE
two layers of moist cream cake filled with lemon mascarpone
cream and cranberries, blueberries, and cinnamon streusel 7
BROWNIE SUNDAE
an old classic made new, our house-made brownie served
warm to be soft and gooey with local Velvet vanilla bean ice
cream and house-made chocolate sauce, made with semi
sweet belgian chocolate, topped with fresh whipped cream 7
CREME BRULEE
fresh baked custard, flavored with seasonal or holiday inspired
CHOCOLATE SURRENDER
ingredients, and crusted with a layer of caramelized sugar 7
NY CHEESECAKE
house made with a sweet graham cracker crust and light, but
rich and creamy cheese filling, served with a fresh berry sauce 7
A chocolate lovers dream, layers of chocolate cake, chocolate
mousse, and chocolate icing and chips, with creamy vanilla
sauce, and fresh whipped cream 7
LEMON BERRY CREAM CAKE
SIDES
HAND CUT ROSEMARY & SEA SALT FRIES 3
STICKY RICE 3
ROASTED REDSKIN POTATOES 3
SIDE SALAD 3
NORI PEPPER & SEA SALT SEASONED CHIPS 3
GREEN BEAN ALMONDINE 3
GRILLED VEGETABLE MEDLEY 3
WAFFLED SWEET POTATO FRIES 4
PANKO CRUSTED ONION RINGS 4
MUSHROOM RISOTTO 4 (sub. entree side add $1)
TWIISTED MAC 4 (sub. entree side add $1, make it loaded add $1)
*These items are cooked to order and may be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Please inform your server of any allergies.
WWW. TWIISTED. COM
SUSHI BAR STARTERS
TUNA TATAKI
TUNA TARTARE*
spicy ahi tuna tartare topped with avocado, tobiko, sprouts, and
finished with wasabi mayo and eel sauce served with crispy fried
wontons 13
TUNA MANGO TANGO*
cucumber wrapped in pepper seared tuna topped with jalapeño
ponzu, house made mango-habanero sauce, and fresh sliced
pineapple (order of 4) 12
TWIISTED CEVICHE*
scallops, shrimp, and octopus with tomatoes and red onion
served in a yuzu cilantro sauce 11
TUNA TATAKI*
seared sliced tuna with ginger-soy reduction 10
SUNOMONO SALAD
thinly sliced cucumbers, scallion, ponzu, and sesame seeds 5
ASIAN CRAB SALAD
shredded crab, spicy mayo, eel sauce, sesame oil, sesame
seeds 6
POKE SALAD*
cubed tuna, salmon, yellowtail, and avocado in ponzu sauce
with scallion and sesame seeds 9.5
SEAWEED SALAD
fresh seaweed tossed in a light sesame oil dressing 5
SUSHIRITO*
TROPICRITO
SUSHI/SASHIMI *
BIG-EYE TUNA
YELLOWTAIL
OCTOPUS
SALMON
EBI
EEL
SUSHI SASHIMI (add $3)
9
TRADITIONAL STYLE
fresh fish thinly sliced
6.5
STYLE
6.5 sesame NEW
oil, ponzu, scallion and sea
6.5
salt
JALAPEÑITO
5
jalapeño ponzu, jalapeño, sriracha
8
CALIRITO DREAMIN’
crab, salmon, avocado, cucumber, garlic mayo, eel sauce,
almonds, and scallion 10
TOKYORITO
fried shrimp, smoked salmon, avocado, and cream cheese, spicy
mayo, and eel sauce 12
CRABBYRITO
fried soft shell crab, local romaine, roasted red pepper, red
onion, and cilantro lime mayo 13
BERRYRITO
shredded crab, local romaine, candied walnut, apple, dried
cranberry, sesame seeds, ponzu sauce 10
PHILLYRITO
smoked salmon, avocado, cucumber, tempura flakes, cream
cheese, scallion, spicy mayo, eel sauce 12
POKERITO
cubed tuna, salmon, yellowtail, avocado, cucumber, and
carrots with ponzu sauce, scallion, and sesame seeds 13
CHICKENRITO
fried chicken, Twiisted slaw, pickled onion, avocado, roasted
red peppers, and sweet chili sauce 10
TROPICRITO
fried shrimp, tuna, pineapple, jalapeno, carrots, avacado, and
eel sauce 12
REGULAR ROLLS
CHAZ
ebi, avocado, cucumber, cream cheese,
tempura crunchies, spicy mayo, and eel
sauce 9
SHRIMP TEMPURA
fried shrimp, avocado, cucumber, and eel
sauce 7
VEGGIE
avocado, cucumber, carrot, scallion and
asparagus 6
PHILADELPHIA
smoked salmon, avocado, and cream
cheese 8
CALI
crab, avocado, and cucumber 7
SPICY TUNA*
tuna, scallion, sriracha, and spicy mayo 9
SPICY CRAB
spicy crab with spicy mayo 7
SHRIMP CALI
ebi, avocado, cucumber 8
TWIISTED ROLLS
SURF N’ TURF
SURF N’ TURF
crab, avocado, and cucumber topped with lobster, thinly
sliced filet, scallion, eel sauce, and horseradish 17
SPICY HAWAIIAN*
shrimp tempura, avocado, and cucumber, topped with tuna,
jalapeño, pineapple, and eel sauce 13
DIRTY 330*
shrimp tempura, tuna, avocado, and asparagus, topped
with spicy crab, sesame seared yellowtail, scallion, spicy
mayo, and eel sauce 14
BLT
bacon, lettuce, and tomato, topped with garlic mayo,
pepper, and scallions 10
HOT TAMALE
roasted red peppers, poblano peppers, jalapenos, tempura
battered and topped with mango habanero sauce, eel
sauce, and scallions 12
CRAB RANGOON
crab, avocado, cream cheese, and scallion, tempura battered and
fried, topped with spicy mayo 12
RAINBOW*
crab, avocado, and cucumber, topped with tuna, salmon,
yellowtail, ebi, and avocado 12
DRAGON*
fried shrimp and avocado, topped with avocado, eel, eel sauce,
and wasabi mayo 12.5
TSUNAMI*
spicy crab, tuna, scallion, and jalapeño, and tobiko 13
CALI DREAMIN'
crab, avocado, and cucumber, topped with seared salmon, garlic
mayo, eel sauce, almonds, and scallion 12
STOP, DROP, AND ROLL*
spicy tuna and cucumber, topped with seared scallops,
jalapeño, tobiko, tempura flakes, and eel sauce 15
PACIFIC ROLL
soft shell crab and fresh mango, topped with spicy tuna, spicy
mayo, eel sauce, and scallion 12
BBQ CHICKEN
fried chicken, avocado, and scallion, topped with spicy
mayo, korean bbq, eel sauce, and crumbled bacon 9
SWEET BABY JAMES
spicy crab, ebi, avocado, and scallion, tempura battered and fried,
topped with spicy mayo, eel sauce, and sweet thai chili sauce 11
EMBASSY
fried shrimp, smoked salmon, avocado, and cream cheese,
tempura battered and fried, topped with spicy crab, spicy mayo,
and eel sauce 15
SPIDER
soft shell crab, carrot, avocado, cream cheese, and eel sauce rolled futomaki 12.5
SPICY HAWAIIAN
MEDINA BEE*
fried shrimp, spicy crab, tuna, and carrots, topped with eel sauce,
wasabi mayo, spicy mayo, and tobiko 15
ZOMBIE
crab, scallions and carrots, topped with pepper seared
tuna, eel sauce, sriracha, jalapeno, and tempura flakes 12
CRAZY CALI
crab, avocado, and cucumber, topped with spicy crab, tempura
crunchies, eel sauce, wasabi mayo, and spicy mayo 10
VOLCANO
crab, avocado, and cucumber, topped with spicy crawfish
mix 12
STRAWBERRY CHEESECAKE
fresh strawberries, cheesecake, and cream cheese,
wrapped in a soy, and topped with house-made caramel,
tempura crunchies, and powdered sugar 9
CHOCOLATE CHERRY
warm house-made brownies and cherries, wrapped in
soy and topped with vanilla bean ice cream, housemade chocolate sauce, and whipped cream 9
DESSERT ROLLS
CHOCOLATE CHERRY
*These items are cooked to order and may be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Please inform your server of any allergies.
985 BOARDMAN ALLEY
MEDINA, OHIO
(330) 661-0606
BEER ON TAP
BEERS BY THE BOTTLE
DOMESTIC
BUD LIGHT - 3.75
BUDWEISER - 3.75
MILLER LITE - 3.75
BLUE MOON - 5
YUENGLING LAGER - 3.75
YUENGLING LIGHT - 3.75
MICHELOB ULTRA - 3.5
O’DOUL N/A - 3.75
ALWAYS ON DRAFT
COORS LIGHT, Coors Brewing Co.
4.2% - 16oz - 3
STELLA ARTOIS, Anheuser-Busch Inc.
5.2% - 16oz - 5
SEASONAL SELECTIONS
AVAILABLE ON DRAFT
GREAT LAKES BREWING CO.
LAGER HEADS BREWING CO.
FAT HEADS BREWING CO.
THIRSTY DOG BREWING CO.
HOPPIN’ FROG BREWERY CO.
THE BREW KETTLE
IMPORTS
CORONA - 4.5
HEINEKEN - 4.25
AMSTEL LIGHT - 4.5
HARP LAGER - 4.5
GUINESS (16oz) - 4.75
LABATT BLUE - 3.75
BECK’S N/A - 4.5
PILSNERS/ALES/LAGERS
FAT TIRE, New Belgium Brewing - 5.2% - 5.25
UNCONVENTIONAL, Thirst Dog Brewing - 4.5% - 5.50
BED HEAD RED, Lager Heads Brewing Co. - 5.9% - 6.5
DORTMUNDER GOLD, Great Lakes Brewing Co. - 5.8% - 5
PICK ANY 4 AND MAKE
IT A FLIGHT FOR $8
IPA’S
90 MINUTE IPA, Dogfish Head Brewing - 9% - 6
HIGH FIVE IPA, Lagerheads Brewing - 7.5% - 5.25
ANTI-HERO IPA, Revolution Brewing - 6.5% - 5
STOUTS/PORTERS
MILK STOUT NITRO, Left Hand Brewing - 6% - 5.5
SIBERIAN NIGHT, Thirsty Dog Brewing - 9.7% - 7.50
BELGIAN STYLE
MATILDA, Goose Island Brewing - 7% - 6.5
CERBERUS, Thirsty Dog Brewing - 10% - 8.50
HERBED/FRUIT/CIDERS
ROYAL JAMAICAN GINGER, Big City Brewing - 4.4% - 5
RASPBERRY ALE, Thirsty Dog Brewing - 3.9% - 5.25
CRISPIN, Crispin Cider Brewing - 5% - 4.75
MIND BLOWING COCKTAILS
S’MORES MARTINI
PARK AVENUE MARTINI
grape vodka, malbec wine, sprite, and a splash of
lemon juice 7
SUPER SONIC GIN & TONIC
bombay saphhire gin, pomegranate juice, fresh
blackberries, and tonic water 7
SALTED CARAMEL MARTINI
salted caramel vodka and rumchata 9
CUCUMBER-MINT MARTINI
effen cucumber vodka, lime juice, agave nectar, and
fresh mint 9
NEW YORK SOUR
bourbon, malbec wine, and house made lemonade 9
BLOOD ORANGE MARTINI
blood orange liqueur, smirnoff whipped cream vodka,
and orange juice 7
PARADISE DRIVE
malibu rum, pineapple juice, blue curacao, and a
splash of grenadine 7
ESPRESSO MARTINI
espresso vodka, kahlua, baileys, godiva 9
TWIISTED BLOODY MARY
vodka, house-made bloody mary mix, garnished
with crispy bacon, pablono pepper, blue cheese
stuffed olives, veggie roll, house-brined pickle,
lemon and lime wedge 10
MAPLE BOURBON SOUR
bourbon, maple bacon crumble, brown sugar,
ginger ale, and a splash of cherry juice 9
AGAVE HEAVEN
tequila, agave nectar, lime juice, a splash lemon
juice, pineapple juice, and grenadine 7
S’MORES MARTINI
whipped vodka, godiva chocolate, cream de
cacao, and a splash of cream 9
MARGARITAS
MULES
LIME (TRADITIONAL)
tequila blanco, cointreau, and lime juice 7
RASPBERRY
tequila blanco, cointreau, lime juice, chambord and
fresh raspberries 8
CRANBERRY
tequila blanco, cointreau, lime juice with a splash of
cranberry juice 7
PEACH
tequila blanco, cointreau, and lime juice with fresh
peach nectar 8
ITALIAN 8
tequila blanco, cointreau, lime juice, with a splash of
orange juice and a shot of amaretto 8
all mules are finished with ginger beer, and lime juice 7
KENTUCKY MULE
SUMMER MULE
cherry vodka, cranberry juice jack daniels bourbon whiskey
CAPTAIN MULE
MOSCOW MULE
captain morgan’s spiced rum
smirnoff vodka
PINEAPPLE MULE
ORANGE MULE
malibu rum, pineapple juice
ketel one orange vodka
all mojitos are made with muddled mint, fresh fruits, simple
sugar, rum, and a splash of soda water 7
LIME (CLASSIC) BLACKBERRY
PINEAPPLE
STRAWBERRY
MANGO
PREMIUM SAKE
WHITE WINE
PLEASE NOTE OUR SAKE IS EXTREMELY HIGH QUALITY
AND IS NOT INTENDED TO BE SERVED HOT
TYPHOON (Kyoto Prefecture Japan) tart caramel
apple, dried lemon, lavender, roasted nuts, apple
custard, jicama 7
LIVING JEWEL, JUNMAI (Kyoto Prefecture Japan)
medium-bodied, white grape, anise, white pepper,
fresh herbs, and a hint of sweet
rice 7/18
SNOW MAIDEN, NIGORI JUNMAI (Kyoto Prefecture
Japan) fruity, bright, fairly thick and chewy nigori,
with favors of pineapple, coconut, and yuzu 7/18
BLOSSOM OF PEACH PLUM (Kyoto Prefecture
Japan) semi-sweet plum sake with flavors of
citrus, apricot, almond and marzipan 7
BLACKBERRY MOJITO
MOJITOS
FEATURED HOUSE WHITES - TWISTED WINES (CA)
CHARDONNAY, PINOT GRIGIO, and MOSCATO 6/22
UNDERWOOD PINOT GRIS 2013 (Willamette Valley, OR)
beautiful aromas of ripe pears, nectarines, and melon
compliment rich flavors 8/30
MAYU SAUVIGNON BLANC 2013 (Elqui Valley, Chile)
intensely aromatic dry white wine with ripe gooseberry, citrus
and apple fruit flavors with crisp acidity 7/26
MOSCOW MULE
RED WINE
FEATURED HOUSE REDS - TWISTED WINES (CA)
CABERNET SAUVIGNON and MERLOT 6/22
GRAYSON CELLARS PINOT NOIR 2012 (CA) raspberry, plum,
cherry, and oak lead into a silky finish 9/33
BORSAO GARNACHA 2012 (Campo de Borja, Spain) full-frited,
with a ripe nose of roasted black cherry, black raspberry, and
licorice 7/26
SHOOFLY CHARDONNAY 2012 (South Australia) bright, zippy,
tropical, and zesty, with juicy grapefruit, melon, peaches,
cream, and light oak 7/26
NELMS ROAD MERLOT 2012 (Lowden, WA) red and bramble fruit
aromas accent flavors of warm earth, spicy licorice, graphite,
and espresso 8/30
SLATESTONE RIESLING 2012 (Mosel, Germany) crisp, weighty,
minerally, and semi-sweet, with flavors of peaches, apricots,
apple, and citrus 7/26
BODINI MALBEC 2013 (Mendoza, Argentina) full, flashy, and
jammy, dark, bing cherries, toasty caramel, and ripe, spicy, red
and black fruits 8/30
INNOCENT BYSTANDER PINK MOSCATO 2013 deliciously
refreshing, with notes of pink grapefruit, mandarin, cotton
candy, and toffee apples 8
COMPASS CABERNET SAUVIGNON 2012 (Sonoma, CA) ripe berry
accent plum, toasty oak, vanilla, and dark fruit flavors 8/30
WWW. TWIISTED. COM