RESTAURANT
Our namesake, Charles Lindbergh, was a
true hero, known to all for his great feat.
At Lindy’s, we’re making a little history
of our own with our top-secret recipes.
L indy’s
Appetizers
Garlic Fries Platter:
Crispy French fries drizzled with our signature aioli parmesan sauce
topped with grated parmesan......................................................................6.95
Add Chili and Cheese..................................................................................7.95
Mozzarella Cheese Sticks:
An American Classic served with homemade marinara sauce................. 7.50
Northwest Plate Sampler: Gluten free available
Smoked salmon “Gerard et Dominique”, Cougar Gold cheese, elk summer
sausage served with an assortment of pickles, capers and artichokes,
crackers, sour cream, hummus and huckleberry jam............................. 11.95
Fresh Salads & Soups
King Caesar Salad: Gluten free available
Classic romaine salad tossed with Caesar dressing, parmesan
and croutons.............................................................................................. 10.95
Add Chicken or Anchovies....................................................................... 12.95
Oriental Chicken Salad:
Blend of romaine, cabbage, wonton chips, tangerine, charbroiled chicken
breast and sesame seeds tossed with a light oriental dressing.............. 12.95
Gingham Salad: Gluten free available
Fresh mixed green salad topped with sweet seasonal berries, tangerine,
feta cheese, sliced almond and our signature poppy seed dressing....... 12.95
Tandem Jump:
Team up our delicious piping hot soup served in a sourdough
bread bowl and a choice of Lindy’s salads............................................... 12.95
Choose one of our Northwest Soups or In-house, Tri-tip Chili:
Cup................................................................................................................4.95
Bowl...............................................................................................................6.95
Bread Bowl....................................................................................................8.95
Pastas
Spaghetti & Meatballs:
Spaghetti pasta tossed with our signature meatball marinara sauce….11.95
Chicken Alfredo:
Pasta tossed with a creamy garlicky alfredo sauce and
charbroiled chicken................................................................................... 13.95
Mediterranean Pasta:
Penne pasta tossed with roasted vegetables and pesto (no pine nuts)
topped with parmesan cheese................................................................... 13.95
Entrees
L indy’s
Baby Back Ribs: Gluten free available
Charbroiled Tony Roma style, fall-off-the-bone baby back ribs
glaze with a Sweet Baby Ray’s BBQ sauce with your choice
of two sides........................................ Full Rack 24.95 / Half Rack 17.95
Pulled Pork: Gluten free available
A Silverwood classic, slowly cooked in house with our signature
spice rub and topped with the Sweet Baby Ray’s BBQ sauce served
on a fresh bun with your choice of two sides ........................................ 12.95
Fire-roasted Chicken: Gluten free available
Marinated with our dry rub mix and cooked to perfection on a wood
fire pit with your choice of two sides...................................................... 14.95
Fish N’ Chips:
Beer battered Alaskan Cod served with a tartar sauce, fries
and coleslaw............................................................................................ 12.95
Sides
Extra side.........................................................................................................2.99
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Corn Bread
Tri-tip Chili Gluten free
Garden Salad Gluten free
Fresh Fruit Bowl Gluten free
• Roasted Veggies Gluten free
• Fries or Garlic Fries
• Russett Mashed
Potatoes Gluten free
• Mac & Cheese
• Soup
• Coleslaw Gluten free
Burgers
Our handmade patties are ground daily using only 100% fresh Angus beef, served on
a fresh bun garnished with lettuce, tomato, sweet onions, dill pickles and French fries.
Lindy’s Burger: Gluten free available
A plump juicy 1/3 pound burger topped with a slice of sharp
cheddar cheese........................................................................................ 11.95
Wrangler Burger: Gluten free available
A 1/3 pound burger topped with cheddar cheese, crispy hickory bacon,
caramelized onions and Sweet Baby Ray’s BBQ sauce ........................ 12.95
Spirit of St. Louis: Gluten free available
Jack cheese, bacon, avocado on top of your choice between:
Charbroiled Chicken Breast ...11.95 Beef Patty...12.95 Buffalo Patty... 14.95
Roasted Vegetable Sandwich: Gluten free available
Eggplant, yellow/ green zucchinis, sweet onions, red bell pepper
roasted with olive oil, served on a hoagie roll with pesto (no pine nuts)
and provolone cheese.............................................................................. 10.95
* Consuming raw or under cooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of food borne illness.
Kids
L indy’s
All kids items are served with fountain drinks
Skydiver: Gluten free available
Deep-fried chicken strips with fries...........................................................6.95
Red Baron:
Hot dog with fries.......................................................................................6.95
Aviator:
Macaroni and cheese.................................................................................6.95
Grilled Cheese Sandwich:
With fries.....................................................................................................6.95
Cheeseburger:
A 1/4 pound burger 100% beef with cheddar cheese on a brioche bun
with fries.....................................................................................................7.95
Desserts
Huckleberry Cheesecake:
House-made cheesecake by our baker, served with vanilla ice cream,
topped with heavy whipped cream and local huckleberry puree.............5.95
Brownie:
Served with Moose Tracks ice cream, heavy whipped cream and
chocolate drizzle, cherry on top.................................................................4.95
Cascade Ice Cream: Gluten free available
Vanilla or Moose Tracks served in a waffle bowl......................................4.69
* All hard scoop ice cream is manufactured in a facility that uses dairy, soy, wheat, eggs, peanuts and tree nuts.
Wine List
Wine................................................................................................................7.00
Whites:
Reds:
• Dry: Vina Sol, Spain
• Pinot: Edna Valley, CA
• Pinot Grigio: Santa Cristina, Italy
• Cabernet: Canoe Ridge Expedition, WA
• Chardonnay: Pend d’Oreille, Sandpoint, ID
• Merlot: Canoe Ridge Expedition, WA
• Riesling: Chateau Ste. Michele, WA
• Red Blend: Pend d’Oreille, Sandpoint, ID
Rosé: Maryhill Sangiovese Rosé, WA
Cocktails
Well:................................................................................................................7.00
Call:.................................................................................................................8.00
Premium Liquors, Cocktail List:.........................................................9.00