christmas menu 2 Course £16.95 / 3 Course £20.95 chef's soup of the day crusty bread, jersey butter goat’s cheese cakes bacon, jalapeño, balsamic glaze, mixed leaves sicilian rice balls (v) spinach & gorgonzola risotto balls, mixed salad, green pesto, sweet chilli sauce smoked salmon & prawns horseradish cream, mixed salad, lime vinaigrette traditional norfolk turkey pigs in blankets, sage & onion stuffing, cranberry sauce, crispy roast potatoes, vegetables, red wine gravy peppered hake fillet pan fried in thyme butter, garden peas, garlic potatoes, sun dried tomato dressing roast loin of pork dried apricots, creamy spring onion mash, green beans, aromatic apricot sauce broccoli & ricotta cannelloni (v) tomato & pine nut sauce, topped with cheese, mixed salad, crispy garlic ciabatta caramel & amaretti gateau toffee & caramel layers, caramel glaze, amaretti biscuits gluten free strawberry cheesecake french apple cake joe delucci’s vanilla ice cream 2 scoop joe delucci’s ice cream chocolate, strawberry, vanilla, hazelnut the sir george carteret
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