BAR PLATES
All bar plates are available every day from 4:00 PM to Close
ONLY served in the BAR or PATIO
BONFYRE
HAPPY
HOUR
$1 off ALL DRINKS
Available in the BAR AREA
Monday thru Friday from 4:00 PM to 6:00 PM
Sunday thru Thursday from 9:00 PM to Close
Saturday and Sunday from 12:00 PM to 5:00 PM
Monday
Tuesday
Irish Margarita
Jameson Irish Whiskey in a traditional
margarita setting makes for a unique twist. Very
delcious, one of our most popular drinks!
$6
Moscow Mule $6
Margaritas
Tres Agaves Blanco tequila, Tres Agaves
organic margarita mix, choice of flavor:
guava, key lime, desert pear, spicy habanero
$6
Wednesday
Kentucky Mule $6
Smirnoff, fresh lime and ginger beer
Angel’s Envy, bitters, fresh lime and ginger beer
Patron, Citronage Orange Liquer, fresh Lime
and ginger beer
Figenza Vodka, fresh lime and ginger beer
Jalisco Mule $6
Thursday
Steak Taco
Corn tortilla with seasoned beef, lettuce, and pico de gallo
$3.5 each
Zucchini Fries •
Friday
Ask your server...
The Skinny Flatbread
$6
Sunday
Fyre and Ice
New Amsterdam vodka, specialty blended
bloody mary mix, garnished with celery, cheese,
beefstick,pickle, olive, onion, mushroom,
lemon, lime
$6.5
Find out WHAT’S HOT at Bonfyre...
Come check out the Lounge!
Chips & Salsa •
Homemade chips and salsa
$3
Wood-fyred chicken, pepperjack, cheddar, onions, and peppers
$6
$6
$5 off all bottles of wine
Daily selection of raw or grilled oysters from the East and West coast
$2.5 each
($1.5 during happy hour)
Served with Bonfyre spicy aioli
$5
Infused Martini
Saturday
Fresh Oysters GF
Figenza Mule $6
Mojitos
Traditional, Blueberry, Berry, and Coconut
Korean BBQ Chicken Skewers
3 skewers marinated in spicy BBQ sauce and served with asian slaw
$6
Chicken Quesadilla
Choose from our Bianca, Thai Chicken, Fig & Proscuitto,
Smoked Salmon, or Margherita
$7
Roasted Shishito Peppers
Served with spiced chickpeas and spicy mayo
$6
Pot Roast Sliders
Slow roasted beef, gouda cheese and fried onions on a bun..
$4 each
GF Gluten Free Menu Selection
• Vegetarian Menu Selection
*Contains or may contain raw or undercooked ingredients. consuming raw or under cooked meats, poultry,
seafood, shellfish or eggs may increase your risk of foodborne illness.