APPETIZERS
Deviled Eggs
Bacon, smoked paprika, chives.................5.95
French Fries
House-cut potatoes, smoked aioli,
honey mustard, ketchup...........................7.95
Corn Fritters
Swiss Chard & Artichoke Gratin
Antonelli’s Cheese Plate*
Prince Edward Island Mussels
Cornmeal, creamed corn, buttermilk,
jalapeno remoulade.................................7.95
Ask your server..........................................mkt
Chili Cheese Fries
House-cut potatoes, chili, cheddar,
red onion, jalapeno..................................8.95
Small................6.95
Greens, artichoke hearts, cream cheese,
Parmesan, bread crumbs.............................8.95
Smoked paprika, onion, sherry, lemon,
scallions, fregola, baguette.........................9.95
Bruschetta Baguette, local seasonal vegetables, Antonelli’s cheese
Ask your server…..mkt
SALADS
Buttermilk, Caesar,* vinaigrettes: roasted shallot, lemon, roasted tomato. Add pulled chicken breast for 2.95; add 6 oz. blackened tuna for 8.95.
Chopped
Chicken Salad
Caesar*
Mixed Greens
Romaine, turkey, chicken, country ham,
bacon, avocado, Gorgonzola, egg, tomato,
croutons, buttermilk dressing..................12.95
Romaine, Parmesan, anchovy, black
pepper, garlic, lemon, croutons..............10.95
Small................6.95
Almonds, apricots, celery, red onion,
ginger, mixed greens, lemon vinaigrette,
wheat toast.............................................11.95
Greens, dried cranberries, goat cheese,
pistachios, shallot vinaigrette.................10.95
Small................6.95
Charred Bitters
Radicchio, mushrooms, Gorgonzola,
walnuts, roasted shallot vinaigrette..........12.95
Market Plate
Local seasonal vegetables,
Chef’s preparation
Ask your server…..mkt
BURGERS
Prepared medium & served with choice of side. Sub housemade veggie patty (beets, mushrooms, lentils, rice, pumpkin seeds & golden flaxseeds) for 1.25.
Add a fried egg* for 95¢; add chili for 1.95; substitute a side salad for 1.95.
Cheddar*
Patty Melt*
Bacon Gorgonzola*
Mushroom*
Challah bun, cheddar, pickles, red onion,
tomato, smoked aioli...............................11.95
Challah bun, applewood-smoked bacon,
Gorgonzola, caramelized onion, aioli......13.95
Bacon Avocado*
Challah bun, applewood-smoked
bacon, avocado, charred poblano,
smoked aioli...........................................13.95
Sourdough toast, Gruyère,
caramelized onion..................................11.95
Challah bun, roasted mushrooms, goat
cheese, arugula, lemon vinaigrette.........13.95
Lamb*
Challah bun, goat cheese, cucumber,
arugula, black olive & roasted pepper
tapenade...............................................14.95
Veggie
Challah bun, goat cheese, roasted tomato,
arugula, lemon vinaigrette........................11.95
SIDES
House-cut fries.................................3.95
Whipped potatoes............................3.95
Macaroni & cheese..........................3.95
Bacon-braised greens......................3.95
Mashed sweet potatoes...................3.95
Daily vegetable..................................mkt
SANDWICHES
Served with choice of side. Add bacon for 1.95; add a fried egg* for 95¢; substitute a side salad for 1.95.
Pulled Chicken Breast
Pork Belly
Turkey Breast
Egg Salad
Wheat toast, applewood-smoked bacon,
avocado, arugula, lemon vinaigrette.........10.95
Baguette, goat cheese, charred squash,
roasted pepper, portobello, caramelized
onion, arugula, roasted tomato.................10.95
R.J. Club
Meatloaf Sandwich
Blackened Tuna Steak*
ENTREES
Chicken & Dumplings Special Tuesday 11 am to Midnight
Baguette, goat cheese, avocado,
arugula, roasted tomato vinaigrette........11.95
Baguette, Camembert, apple chutney, fresh
apple, arugula, lemon vinaigrette............11.95
Sourdough, turkey breast, bacon, country
ham, fontina, avocado, romaine, aioli......12.95
Premium Gold Angus beef and all-natural Texas chicken.
Add a fried egg* for 95¢; substitute a side salad for 1.95.
Baguette, cucumber, carrot, cilantro, mint,
serrano chili, pickled red onion, aioli......15.95
M’s Grilled Cheese
Sourdough, cheddar, fontina,
roasted tomato..........................................8.95
Veggie Po’Boy
Mustard, ketchup, red onion, pickles.........8.95
Challah bun, cabbage, cilantro,
cucumber, jalapeno remoulade.................15.95
White-meat chicken, buttermilk & chive dumplings, carrot, onion, celery, garlic, herbs...........12.95
No-Bean Chili
Roasted Chicken
Stuffed Swiss Chard
Meat Loaf
Pork Chop*
Ribeye*
Brisket, chuck roast, poblano, cheddar,
jalapeno, red onion, corn bread..............10.95
Whipped potatoes, bacon-braised greens,
sweet onion gravy..................................13.95
Half chicken, whipped potatoes,
daily vegetable, shallot jus.......................13.95
Mashed sweet potatoes, bacon-braised greens,
brown sugar butter..................................16.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Swiss chard, veggie rice, arugula, wheat berries,
cucumber, lemon vinaigrette, yogurt.........11.95
Whipped potatoes,
Swiss chard & artichoke gratin.................21.95
Gluten-free menu available upon request.