Features Metabolic pathways The shaping and use of metabolic pathways in algae Green factories Steven G. Ball (University of Lille-1) and Gilles Peltier (CEA-Cadarache, France) The complex endosymbiotic history of algal plastids has generated a high degree of diversity within their metabolic pathways. The shaping and merging of pathways from various combinations of hosts and endosymbionts is responsible for important biochemical innovations such as those exemplified by the emergence of starch metabolism. Green algae, such as Chlamydomonas reinhardtii, contain an oxygen-sensitive high‑specific‑activity hydrogenase that, in special circumstances, can generate molecular hydrogen directly from photosynthesis, or indirectly through the storage of photosynthetic energy in starch. The challenge now facing biochemists studying these pathways is to make use of these organisms to produce molecular hydrogen in a sustainable and efficient fashion. Key words: biotechnology, Chlamydomonas reinhardtii, endosymbiosis, hydrogenase, storage polysaccharide metabolism Algae encompass a diverse array of organisms that cannot be consid‑ ered as a single group. They are thus considered polyphyletic (composed of several groups of distinct origin) as opposed to the monophyletic groups of animals, fungi or terrestrial plants. In fact, they resist all attempts at a simple definition. They were previously considered as chlorophyll a‑containing organisms able to perform oxygenic photosynthesis without terrestrial plant features, such as roots, stems and leaves. However, this definition is unsatisfactory, as a growing number of authors consider organisms derived from classical algae and which have lost the ability to photosynthe‑ size as ‘white’ algae. In addition, bona fide multicellular red and brown algae often exhibit highly specialized and differentiated structures that are just as complex as those that characterize terrestrial plants. Despite their polyphyletic nature, algae display a common history which parallels that of the plastids they all contain1. The story begins with internalization by a heterotrophic eukaryotic ancestor of a cyanobac‑ terium. This primary endosymbiosis of a blue–green alga, the only prokaryotic organism considered as such, was followed by the emergence of three lineages that collectively form the Archaeplastida. The event occurred only once, possibly over a billion years ago, and generated the Chloroplastida (green algae), the Rhodophyceae (red algae) and the glaucophytes. Glaucophyta define,single‑cell freshwater algae which harbour plastids that still contain the peptidoglycan wall of their cyanobacterial ancestors. Had the endosymbiosis story stopped there, eukaryotic algae would have been considered mono‑ phyletic. However, more complexity was to follow, as 2 June 2009 © 2009 The Biochemical Society unicellular green and red algae themselves became internalized by other heterotrophic eukaryotes to generate the secondary plastids, a process known as secondary endosymbiosis1. Secondary plastids are typically composed of four membranes rather than the two that characterize the primary plastids of Archaeplastida. The two outer membranes of secondary plastids correspond on the one hand to the phagocytic vacuole of the heterotrophic eukaryotic host respon‑ sible for the internalization of the red or green alga, and on the other hand to the plasma membrane of the alga. The two inner membranes correspond to those of the ancient rhodoplast or chloroplast in the case of a secondary endosymbiosis, involving a red or a green alga respectively. The huge diversity of organisms that was generated is briefly outlined in Figure 1. Metabolic pathways were deeply influenced by this complex endosymbiotic history, which resulted in the presence within algae of both a greater diversity of biochemical pathways and often a greater complexity within the architecture of the pathways themselves. The diversity stems from the contribution of several distinct genomes in the emergence of primary or secondary endosymbiosis lines, while the complexity comes from the merging of pathways common to the partners of these various endosymbioses. These mergings occurred during the complex evolutionary process that changed a recently acquired endosymbiont into a true plastid. We will very briefly illustrate these aspects by examin‑ ing as an example the pathway of starch metabolism in microalgae and then turn our attention to the exploitation of the diversity of pathways present in Chloroplastida and in particular in the only model organism intensively studied in algae: the unicellular green alga C. reinhardtii Metabolic pathways The making of storage polysaccharide pathways in algae Glaucophytes Primary Endosymbiosis Starch Glycogen Green plants (Metaphytes) Red Algae Cryptophytes Euglenophytes neag Red li e Red lineage Green lineage The algae can be divided into two lineages according to storage polysaccharide metabolism: the starch and the β-glucan (paramylon, laminarans) accumulators2. This probably reflects the nature of the storage polysac‑ charide metabolic pathway present in the cytoplasm of the heterotrophic host in a particular endosymbiotic event. Eukaryotes in general can indeed be subdivided into glycogen (α-glucan) or β-glucan accumulators. If both partners of a particular endosymbiosis synthesize the same types of polymers (for instance glycogen or glycogen and starch) then the probability that these pathways will merge is high. This is, seemingly, what happened after primary endosymbiosis of the plastid. All three Archaeplastid lines that resulted from prima‑ ry endosymbiosis proved to be starch accumulators. Starch defines a mixture of amylose and amylopec‑ tin in a semi-crystalline solid state, whereas glycogen defines water‑soluble particles consisting of a unique polysaccharide fraction. Nevertheless, their metabolic pathways are closely related since they both are made of α-1,4‑linked glucans branched in α-1,6 position. An interesting property of starch is that its distribution seems restricted to the Archaeplastida, to some (but not all) of their secondary endosymbiosis derivatives (see Figure 1) and to a particular subgroup of unicel‑ lular nitrogen‑fixing cyanobacteria2,3. The enzymes of the starch pathway in all Archae‑ plastida define a similar type of mixture of enzymes, of either cyanobacterial or eukaryotic origin, which is common to glaucophytes, and to red and green algae. This suggests that both partners of endosymbiosis synthesized related storage polysaccharides and that the three lineages are indeed derived from a common ancestor. Among the Archaeplastida, both red algae and glaucophytes synthesize starch in the cytoplasm, whereas all green algae (Chloroplastida) accumulate these polymers within their plastids3,4. These and many other reasons make a strong case for the loss of starch metabolism by the endosymbiont at an early stage and the presence of cytosolic starch within the common ancestor of all Archaeplastida3. Bioinformatic analysis of genomes from starchaccumulating cyanobacteria, red algae or their second‑ ary endosymbiosis apicomplexa parasite derivatives, yields a pathway composed of at most 12 genes related to those that are used for bacterial or eukaryotic gly‑ cogen metabolism. Interestingly, the Rhodophyceae show an essentially complete set of eukaryotic glyco‑ gen metabolism, but only a few genes originating from cyanobacterial pathways, precisely those suspected to be responsible for the accumulation of starch in‑ N : Nucleus Nm : Nucleomorph Features Dinoflagellates Chlorarachniophytes Secondary Endosymbiosis Apicomplexans Heterokonts Haptophytes Figure 1. The complex endosymbiotic history of algae starts with a unique event: primary endosymbiosis of a blue–green alga (displayed in blue) by a heterotrophic eukaryotic ancestor generating green algae (Chloroplastida), red algae (Rhodophyceae) and glaucophytes. In turn, the Chloroplastida and Rhodophyceae were internalized by several distinct heterotrophic eukaryotes. The latter are not displayed, since the number of secondary events is, at present, controversial. There is, however, an agreement on a minimum of three distinct events. In two distinct events, a degenerate nucleus of the former green (Chlorarachniophytes) or red (cryptophytes) still remains between the second and third membrane of the secondary plastid. Apicomplexan parasites contain a non photosynthetic secondary plastids. Loss of photosynthesis occured independently in several algal lineages. Non‑parasitic heterotrophic algae are often referred to as the white algae. stead of glycogen. This comes in striking contrast with the bioinformatic analysis results yielded by the Chloroplastida, where a complex pathway of over 40 genes is evidenced for starch synthesis and degradation within plastids4. However, this complexity is largely due to duplications and subfunctionalizations of a similar set of enzymes to those found in the Rhodophyceae. We proposed recently that this complexity arose through the difficulty of readdressing a whole biochemical pathway from one cellular compartment (the cy‑ tosol) to another (the plastid) where it did not occur. Indeed, while re-addressing an individual enzyme from one compartment to another can be simply achieved and will be selected if it yields a benefit to an organism, re-addressing a whole bio‑ chemical pathway cannot be achieved simply in a single or restricted number of steps. We have suggested that it was possible to reconstruct starch metabolism in plastids by three successive stages involving the synthesis of first a small pool of malto-oligosaccharides, then a larger pool of glycogen and, finally, the accumula‑ June 2009 © 2009 The Biochemical Society 3 Features Metabolic pathways Photosynthetic CO2 fixation Starch CO2 Rubisco x H2 y 2H+ NAD(P)H PQ (H2) PS II FNR PGRL1? Nda2 ATP ADP + Pi Fd PGR5? QA NAD(P)H H2ase Cyt b6 f PS I Pc 2 H2O O2 + 4H+ 2H+ H+ Figure 2. Electron‑transfer pathways involved in hydrogen photoproduction in the unicellular green alga C. reinhardtii i. Two electron‑transfer pathways of hydrogen production have been described. The direct pathway (green arrows) involves PSII, the PQ pool, the cytochrome b6/f complex and PSI. The indirect pathway (orange arrows) involves metabolic steps of starch breakdown, a NAD(P)H dehydrogenase (Nda2) involved in the non-photochemical reduction of the PQ pool. In both pathways, reduced ferredoxin (Fd) supplies electrons to the Fe-hydrogenase tion of starch5. In this process, all duplicated enzymes become subfunctionalized as they had been optimized for the synthesis and degradation of these three distinct substrates. Interestingly, the amount of subfunctionalization can be to some extent predicted through the required sequence of events that, in turn, can be predicted through our present knowledge of starch metabolism. This yields the precise distri‑ bution of duplications and subfunctionalization shown in the green algae and their land plant derivatives5. Storage polysaccharide metabolism in algae thus demon‑ strates two different properties of biochemical pathways in these organisms: first, a high degree of diversity is seen because of their polyphyletic nature (some algae store β-glucans, whereas others store starch) and second, within a single group dis‑ tinct rewiring histories of merged pathways can yield vastly different outcomes, as is the case for starch metabolism in the red and green algae. Hydrogen photoproduction by microalgae Because its combustion is clean and following technological improvements in fuel cells, hydrogen is often considered as the energy carrier of the future. Unfortunately, hydrogen is scarce on Earth. Therefore the development of a hydrogen economy relies on our capacity to develop renewable and clean production technologies. As a reflection of the great biochemical diversity outlined above, some microalgal species, such as C. reinhardtii, harbour an unusual set of enzymes that enable them to ferment starch during anoxia. Among these enzymes, hydrogenase resides within the chlo‑ roplast compartment and interacts with the photosynthetic electron‑transfer chain (Figure 2). As a consequence, these organisms are able to produce hydrogen using light as the sole energy source, hence the interest for hydrogen photoproduction7,8. This phenomenon, which has been known since the 1940s from the pioneering work of Gaffron and Rubin9, suffers from a major limitation related to the oxygen-sensi‑ tivity of the hydrogenase10. When anaerobically adapted cultures of C. reinhardtii are illuminated, hydrogen production, which is highly efficient during the first minutes of illumination (close to the maximal photosynthesis yield ~10%), rapidly stops be‑ 4 June 2009 © 2009 The Biochemical Society cause of the hydrogenase inhibition resulting from the production of oxygen at Photosystem II (PSII). Note that the selective advantage conferred by the existence of a hydrogen photoproduction in oxygenic organ‑ isms is not clearly understood; it could be related to the possibility of using the hydrogenase and hydrogen production as a safety valve avoiding over-reduction of photosynthetic electron carriers during the induction of photosynthesis under anaerobic conditions. Melis et al.11 proposed an experimental protocol based on sulfur deficiency which also circumvents the oxygensensitivity of hydrogenase,i‑ resulting in a sustainable hydrogen production. Sulfur deprivation triggers two important phenomena at a cellular level, a rapid and massive starch accumulation and a gradual PSII degra‑ dation12, resulting in a time-based separation between an oxygenic phase of photosynthetic CO2 fixation, and an anaerobic phase of hydrogen production. When the rate of photosynthetic O2 evolution drops below the rate of respiration, anaerobic conditions are reached (provided that the microalgae are placed in a closed photobioreactor), thereby triggering induction of hy‑ drogenase. Under these conditions, hydrogen can be produced for several days using light alone11,13. Starch metabolism and hydrogen production It was Gibbs and co-workers who first pointed out the importance of starch fermentation in hydrogen production14,15. By studying hydrogen production in starchless C. reinhardtii mutants (sta6 and sta7), Posewitz et al.16 proposed a central role for starch metabolism in the hydrogen photoproduction proc‑ ess. Two different pathways can supply reductants (as reduced ferredoxin) to the hydrogenase and so sustain hydrogen production in light (Figure 2): a di‑ rect pathway involving PSII and the whole photosyn‑ thetic electron‑transfer chain, and an indirect pathway which operated in the absence of PSII. The indirect pathway relies on a non-photochemical reduction of plastoquinones13,17. Starch catabolism was proposed to play a role in both pathways13 (i) by sustaining mito‑ chondrial respiration and allowing the maintenance of anaerobic conditions for the PSII-dependent direct pathway, and (ii) by supplying electrons to the chlo‑ rorespiratory pathway and to the hydrogenase through a Photosystem I (PSI)-dependent process during the indirect pathway13,17,18. In the dark, fermentation in C. reinhardtii is coupled to the degradation of starch re‑ serves, and a high rate of starch degradation generally occurs in these conditions19. Transcript levels of two β‑amylases presumably involved in starch degradation markedly increased following dark anoxic acclima‑ Metabolic pathways tion19. Whether corresponding enzymes or alternative pathways are involved during the starch to hydrogen conversion occurring in the indirect pathway during light remains to be elucidated. Towards the improvement of hydrogen production The introduction of experimental protocols based on sulfur deficiency explains the considerable resurgence of interest in hydrogen production by microalgae. Nu‑ trient starvation has, however, negative long‑term ef‑ fects on the efficiency of photosynthesis and therefore on hydrogen production yields. One of the current challenges towards improving hydrogen photopro‑ duction is to mimic the effects of sulfur deficiency, i.e. the decrease of PSII activity and the accumulation of starch, without relying on nutrient starvation. The control of PSII activity using inducible promoters to switch on or off the activity of PSII has recently been proved to trigger hydrogen production efficiently20. A major issue for future improvements will be to control starch accumulation and breakdown without relying on nutrient deficiency. This will require a thorough understanding of signalling and regulatory pathways involved in the sensing of nutrient status and in the triggering of starch accumulation. As mentioned above, maximal rates of hydrogen production by the indirect pathway are lower than by the direct pathway, indicating that metabolic steps Features specific to the indirect pathway, i.e. involving starch breakdown and/or reduction of the PQ pool from stromal donors, limit the process21. If metabolic pathways of starch biosynthesis are now rather well understood thanks to the characterization of numerous starch‑less Chlamydomonas mutants22,23, little is known concerning the metabolic pathways and regulations involved in starch breakdown in algae. Recent‑ ly, a type II NAD(P)H dehydrogenase (Nda2) involved in PQ reduction has been demonstrated in C. reinhardtii chloroplasts24 and shown to be involved in hydrogen production25. This enzyme, which reduces the PQ pool from stromal reductants, probably participates in the indirect pathway of hydrogen production by supplying electrons originating from starch breakdown to the intersystem electron‑transport chain (Figure 2). This enzyme, and enzymes involved in starch breakdown (most of which remain to be identified), may represent good targets for future biotechno‑ logical improvements. ■ Steven Ball attained an agronomy degree from the Faculty of Agronomy in Gembloux (Belgium) and achieved his PhD in yeast molecular genetics thanks to the research he conducted at the National Institutes of Health (NIH) (Bethesda, MD). He secured a permanent position first as a research assistant in Gembloux and then as a full professor of microbial genetics at the University of Lille (France). He is leading a research team in Lille focused on the study of starch metabolism in microalgae. email: [email protected] Gilles Peltier studied microbiology and biochemistry at the University of Paris 7 and agronomy at AgroParisTech. He obtained a PhD in Biochemistry and Plant Biology at the University of Aix-Marseille and conducted postdoctoral research at the University of Georgia (Athens). 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