THE STAR INN
2 Quarry Street, Guildford, Surrey, GU1 3TY - T: 01483 532887 - E: [email protected] - www.starinnguildford.co.uk
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C O M F OR T F O O D
Traditional Cod & Chips - Hand battered in our own Shepherd Neame ale batter with chips & creamed peas£9.95
Steak & Spitfire Ale Pie - A shortcrust pastry pie with slow cooked British beef in a rich onion gravy with mashed potato, savoy cabbage & leeks£10.95
Grilled Spitfire Ale Sausages - Bubble & squeak and onion gravy £8.95
Hand Carved Roasted Ham & Eggs - Tomato chutney & chips £8.95
Paneer Gobi Curry (v) - A mild and creamy Indian curry served with pilau rice, toasted almonds and naan bread
£8.95
Chicken & Bacon Caesar Salad - Seasonal leaves, garlic croutons, tomato, cucumber & Caesar dressing
£8.95
BU RGER S
Our burgers are presented in a toasted bun with smoky tomato & onion relish, tomato, lettuce & gherkin with house coleslaw & chips
Steak Burger - Topped with smoked Applewood cheese & bacon
£9.95
Asian Style Vegetable Burger - Coated in black onion, cumin & sesame seeds (v) £8.95
S A N DW I C H E S
Served on white or granary thick sliced bread
L IGH T B I T E S
Soup of the Day & Crusty Bread
£4.25
Nachos with Mexican Cheese (v) - Crispy corn chips lightly dusted in paprika, smothered in Mexican £5.95
cheese and topped with tomato salsa, sour cream, guacamole & jalapeño peppers
Nachos with Spicy BBQ Pulled Chicken £7.95
Sweet Potato Fries & BBQ Dip
£3.60
Bowl of Chips £2.95
Bowl of Chips with Melted Cheddar Cheese
£3.75
Beer Battered Onion Rings £2.75
Ple a se a sk ab ou t ou r se a s on a l s p e ci a ls
Applewood Cheddar Green tomato chutney
£4.75
Traditional Club Sandwich A traditional 3 tier toasted sandwich with grilled chicken,
bacon, tomato & mayonnaise
£6.95
Hand Carved Ham & Tomato Chutney
£4.95
Spitfire Ale Sausages Sautéed onions & wholegrain mustard
£4.95
Fish Finger, Tartare Sauce & Rocket
£5.95
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients.
If you have a food allergy or intolerance, please let us know in advance. Fish dishes may contain bones. All weights are approximate uncooked. Menu subject to availability / change
LLU.1 - 270416
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H OW O U R
BEER IS
BREW ED
liquor tank
add yeast
to fermenter
21˚C / 4 days
hop back
100˚C
conditioning
4˚C / 3 days
cooler
18˚C
cask
copper
100˚C / 1 hour
mash tun
63˚C / 3 hours
Shepherd Neame is Britain’s oldest brewer, based in Kent the Garden of England.
Our range of quintessentially Kentish ales have been crafted for over 300 years and are brewed with the finest ingredients. The main ingredient is still the same chalk-filtered mineral
water from our artesian well, which we have used since 1698. Added to the mix are the finest home-grown malting barley and Kentish hops.
At Shepherd Neame brewing is both an ancient and a modern art and over the years we have brewed a range of styles and flavours that compliment our menus
Our range of beers changes frequently, please ask what’s on today!
CA S K A L E S
An infusion of three aromatic Kentish hops adorns
this blood-orange tinted bitter, first brewed in 1990
to celebrate the Battle of Britain, fought in the skies
above Kent 50 years earlier. 4.2% ABV
Spitfire Gold’s sweet malt base is built upon with
tropical fruit and pine aromas imparted by some
of the most popular hops of the moment, including
Challenger, Centennial and Saaz 4.1% ABV
A full bodied, fruity ale with subtle bitterness and
glorious grapefruit / citrus aroma. Thirst quenching
and refreshing. 3.9% ABV
A cult, complex and wholesome Kentish ale that melds
rich, melodious notes of toffee and dark fruit with a
piquant, peppery hop profile leading to a dry,
mineral-rich finish. 5.0% ABV
Kent’s favourite beer, Master Brew is a mid-brown bitter ale,
featuring our signature East Kent Golding hops over a
biscuity base of pale and crystal malts. 3.7% ABV
S E A S ON A L A L E S
WINTER
SPRING
SUMMER
AUTUMN
This is a mellow mahogany coloured
ale with a fruity aroma and zesty
citrus, complementing the full
malty palate.
4.5% ABV · January - February
A bracing, refreshing spring beer
brewed with Goldings hops. A breeze of
blossom, pine and mango aromas, lively
floral flavours and a soft hop character
sweetened by a touch of honey-like malt
4.3% ABV · March - May
This dainty, well-defined
dark-blonde drop melds citrusy
hops with the nutty, wholemeal
character of crystal and pale malt.
With ripe fruit, a hint of banana,
mango and a tangy, fresh finish.
4.1% ABV · 1st July - 31st August
With the fresh green character of Kent
cultivated Cascade hops & enriched
with lightly toasted Crystal malt, there’s
a touch of toffee-apple to this plush,
palate coating, beguilling bronze beer.
4.5% ABV · September - November
The perfect tipple for the festive
season. Grounded on a grainy malt
base, this most luxuriant liquid
bulges with spice and a touch of
fruity ester sweetness.
5.0% ABV · December
A crisp and light, malty ale. Notes
of toffee and refreshing, bitter hop
delight the palate. A warming hoppy
finish makes the ideal reward.
3.7% ABV · December
Malted barley, oats, rye & wheat
with Goldings hops adding a classic
bitterness. Full-bodied & rich
with a mellow mahogany hue.
Ideal for St. Georges Day.
4.5% ABV · April
Citrus, pine and fruit aromas meld with
light caramel notes and a robust
bitterness to deliver this deep
gold American pale ale.
4.8% ABV · March
Named after the popular
football formation, this beer also
has it’s own special line-up in the
form of 10 different hop varieties
included in the brew. They are
melded with crystal & ale
malt to create a delicious, full
bodied pale ale - a perfect
accompaniment to the Euros
4.0 % ABV · 1st June - 17th July
Big, bold and bursting with roasted malt
flavours, this stunning beer has a mouth
watering hoppy bitterness that truly
completes the perfect package.
4.7 % ABV · October
A full-bodied, golden ale packed
full of fresh hop aromas and flavours
from the freshly picked hops in the
brew. A nicely balanced, malty
palate tops off a great brew.
4.5% ABV · 28th September - 19th October