@the
Friday & Saturday
Serving 4pm to 9pm
Open Seating or for Reservations
*Vegetarian Items
Call 615-496-5416
APPETIZERS
*Wisconsin Cheese Curds – coated in Italian bread crumbs, fried golden brown
& served with marinara – 8
*Housemade Salsa & Spinach Artichoke Dip – served with tricolored chips– 8
Catfish Bites – served with tartar sauce (add hot rub) – 8
Blackeyed Pea Hummus – served with fresh corn relish & pita chips – 8
Loaded Potato Wedges – 8
ENTREES
(entrees include salad & side)
Our Halperns’ Premium Angus Beef steaks are hand cut, seasoned & grilled to perfection
in rustic cast iron skillets, then finished with a small dollop of garlic & lime infused butter.
6oz Filet Mignon – 25
9oz Filet Mignon – 29
12oz New York Strip – 27
14oz Ribeye – 29
Beef Tips & Rice – 18
Stuffed Chicken — baked, boneless breast stuffed with Sambuca spinach and
finished with a sun dried tomato Alfredo sauce - 20
Catfish – crispy fried catfish with hushpuppies & slaw - 14
Tilapia – cast iron grilled with crispy fried capers and lemon butter - 14
SANDWICHES
Hamburger – bacon fat grilled burger with lettuce, tomato & onion – 9.5
Cool Cafe Burger – topped with fried onions, provolone & our housemade steak sauce – 12
Fried Chicken Sandwich – fried chicken breast served with a chipotle aioli sauce – 9.5
Grilled Chicken Sandwich – cast iron grilled chicken breast served
with a margarita aioli sauce – 9.5
Chicken Parmesan – Fried chicken topped with parm, provolone & marinara – 12
Add Bacon – 1 Add Cheese - .5
Make it a Double add - 4
*Vegetarian Items
SIDES
Creamy Mashed Brussels Sprouts – topped with chopped bacon – 7
*Seared Carrots – carrots in brown butter with tangy honey-thyme glaze – 7
*Lemon & Garlic Sauteed Asparagus – 7
Jalapeno Cheddar Grits – creamy cheese grits with spicy jalapenos, topped with bacon – 5
*Cauliflower Hashbrowns – two delicately browned patties of cauliflower, pepper & onion
served with a dollop of housemade remoulade sauce – 7
*Sambuca Spinach – sauteed spinach with sundried tomatoes & finished
with anise-flavored liqueur – 7
*Broccoli Salad – chilled broccoli, onions & raisins in housemade dressing – 5
Loaded Baked Potato – butter, sour cream, cheddar cheese, chopped bacon & green onion – 7
*Baked potato – 5
*Hand cut Fries - 5
VEGETABLE PLATES
Choose any three sides – 14.5
Choose any four sides – 17.5
SALADS
*Caesar – classic Caesar with housemade dressing and croutons – 7
Add Chicken – 5 Add Steak – 7
Wedge – iceberg wedge with tomatoes, bacon & green onion with deviled egg on the side – 7
Housemade Dressings – Blue Cheese, Ranch, Thousand Island, Honey Mustard &
Balsamic Vinaigrette
KIDS
Choice of Beef Tips and Rice, Cool Cafe Chicken Tenders, or Grilled Cheese Sandwich
plus, hand cut fries or carrots - beverage included – 8
BEVERAGES
Sweet or Unsweet Iced Tea – 2
Coke, Diet Coke, Dr. Pepper, Sprite, etc. – 2
DESSERTS
Cool Cafe Banana Pudding – 3
Daily Fruit Cobbler – 3 A La Mode – 4.5
@the
Happy Hour 4pm-6pm
Appetizer Specials
Fried Cheese Curds $4
Blackeyed Pea Hummus $4
Loaded Potato Wedges $4
Salsa & Spinach Artichoke Dip $4
Catfish Bites $6
Like us on facebook
Steak Night at The Cool Cafe
Drink Specials
$2 PBR
$5 Well Drinks
$5 House Wine
Follow us on instagram
steaknight_at_thecoolcafe