The Auk 111(1):170-177, 1994 SUCROSE INTOLERANCE DIAGNOSTIC IN BIRDS: SIMPLE NONLETHAL METHODS AND CONSEQUENCES FOR ASSIMILATION OF COMPLEX CARBOHYDRATES HYLARY L. MALCARNEY, CARLOS MARTINEZ DEL RIO, AND VICTOR APANIUS Departmentof EcologyandEvolutionary Biology,PrincetonUniversity, Princeton,New Jersey08544, USA ABSTR^CT.--Gray Catbirds(Dumetella carolinensis, Mimidae) and Purple-headedGlossy-Starlings (Larnprotornis purpureiceps, Sturnidae)showeddepressedingestionand increasedfecal sugar contentswhen shifted from glucoseand fructoseto sucrosesolutions.These species alsoexhibitedno increasesin plasmaglucoseafter ingestionof sucrose,but an increasein plasmaglucoseafter ingestionof equicaloricdosesof a mixtureof glucoseand fructose.In vitromeasurements of intestinaldisaccharidase activitiesin D. carolinensis revealedinsignificantsucrase activity,and low levelsof maltaseactivities.Theseresultssupportthe hypothesis that sucroseintoleranceis a shared-derivedcharacterof the monophyleticlineagethat includesstarlings, mimids, and thrushes,and indicate that sucroseintolerance in birds can be easilydiagnosedwith a combinationof behavioraland nonlethalphysiological measurements. We suggestthat, in birds, low intestinal maltaseactivity is correlatedwith the lack of sucraseactivity. We further hypothesizethat sucrose-intolerant birds are poor at assimi- lating complexcarbohydrates. Received I March1993,accepted 17November 1993. PROXIMATE NUTRIENT ANALYSIS distinguishes carbohydrate compositions.Nectar and fruit between two broad classesof carbohydrates: pulp contain sucrose,glucose, and fructose in structuralcarbohydrates,largely composedof varying proportions(Bakerand Baker 1983,Bafi-l,4 polysaccharideslike cellulose,and soluble ker et al. 1993). The chemical differences becarbohydratesincluding toorio- and disaccha- tween thesesugarsare relatively small. Sucrose rides and a-l,4 and a-l,6 polysaccharides like is a disaccharideof glucoseand fructose,and glucoseand fructosediffer starch,amylopectin,and glycogen(Whistlerand the monosaccharides Daniel 1985). Most vertebrateshave endoge- only in the position of the carbonyl group. To nousenzymesthat canhydrolyzethe a linkages be assimilated, sucrosehas first to be hydroin starchand glycogen,but do not possess en- lyzed into its components--glucoseand fruczymes capableof breaking the fi linkages of rose--by the intestinalenzyme sucrase.Glucose cellulose and hemicellulose (Vonk and Western and fructoseare absorbeddirectly by the intes1984). Vertebrates that assimilate the structural tine (Alpers 1987). Some frugivorous birds lack carbohydratecomponentin food have to rely intestinal sucraseactivity and cannot split the on time consuming microbial fermentation sucrose bondbetweenglucoseand fructose(e.g. Martinez del Rio and Stevens 1989). For these species,sucroseis a uselessenergy source that whereassolublecarbohydratesare considered can cause osmotic diarrhea and a consequent (Stevens 1988). Structural carbohydratesare generally considered "hard" to assimilate "easy" to assimilate (Prop and Vulink 1992). Here we presentdata showing that this pattern has exceptions and that some soluble carbo- hydratesmay be extremelydifficult or impossible to assimilateby a broadgroup of birds. Martinez del Rio et al. (1992) demonstrated that even subtle differences in the chemical structureof solublecarbohydratescan result in differences in bird digestive-utilization efficiency,in preferencesamongthesesubstances, and presumablyin differential utilization by birdsof foodplantscontainingdifferentsoluble 170 feeding aversion (Brugger and Nelms 1991). Thesesamesucrose-intolerant birds avidly ingest and profit from glucoseand fructose. Martinez del Rio (1990)reportedthat sucrase is lacking in severalspeciesof birds in the families Sturnidae (starlings) and Muscicapidae (thrushes).DNA-DNA hybridization data suggestthat thesefamiliesare part of a monophyletic lineage (Sibley and Ahlquist 1990).These dataalsosuggestthat membersof the Mimidae (catbirds,mockingbirdsand thrashers)are the closestliving relatives of starlings(Sibley and January1994] Sucrose Intolerance in Birds Ahlquist 1984, 1990). Martinez del Rio (1990) hypothesized that lack of sucraseis a sharedderived trait of the monophyletic lineage that includes starlings, thrushes, and catbirds (the sturnid-muscicapidlineage sensu Sibley and Ahlquist 1990). Here we explore behavioral and physiologicalcorrelatesof sucroseingestion in two speciesof fruit-eating birds in this lineage: Gray Catbirds (Dumetellacarolinensis, Mimidae) and Purple-headed Glossy-Starlings(Lamprotornispurpureiceps, Sturnidae).Basedon the phylogeneticaffinitiesof GrayCatbirdsand PurpleheadedGlossy-Starlings, we predictedthat they would: (1) lackintestinalsucraseactivity;(2) be unable to assimilatesucrose;and (3) reject sucrosein feeding trials. cose. This latter 171 method is a modification of a test commonly used to diagnosedisaccharideintolerance in humans (Isokosi et al. 1972, Krasilnikoff et al. 1975). We validated thesemethodsin D. carolinensis by measuring the activity of intestinal disaccharides(including sucrase)in vitro. Dumetella carolinensis(mean mass 36.3 + SD of 4.0 g, n - 9) are among the most frugivorous birds in temperate North America (Martin et al. 1951, Bent 1948).The fractionof fruit in Gray Catbird dietscan be as high as 95% during the fall and winter (Beal 1897,Blake and Loiselle 1992),and is reducedonly during the breeding seasonwhen they becomemainly insectivorous(White and Stiles 1990, Helmy and Martinez del Rio unpubl. data).Lamprotornis purpureiceps(meanmass= 79.4 + 10.6g, n = 4) are gregarious forest birds widely distributed in West and Central Africa (Nigeria, Gabon,Central African Republic,and Maltose and isomaltose are the most abunUganda;Mackworth-Praed and Grant1955,Sibleyand dant productsof the hydrolysis of starch by Monroe 1990). Their diet apparently also consists salivaryand pancreaticamylases.Maltoseis hy- largely of fruit (Beecher 1978, Serle et al. 1977). We captured eight immature D. carolinensis with drolyzedby two independentenzymesystems: sucrase-isomaltase and maltase-glucoamylase mist nets in early October 1991 at the Hutchinson (Semenza and Auricchio 1989). Becausesucrase- Memorial Forest,New Jersey,and at a secondaryfield isomaltaseis a powerful maltase,its deficiency adjacentto the Sourland Mountain State Park, New Jersey(birdsagedfollowingSuthersand Suthers1990). in humans is often associated with reduced abilFour L. purpureiceps (two malesand two females)were ity to utilize dietary starch(Auricchioet al. 1963, obtained on loan from the Bronx Zoo. Birds were 1972). Isomaltaseis hydrolyzed by sucrase-iso- individually housedin 48 x 48 x 48 cm cagesat 21øC maltase,and to a small degree by maltase-glu- and on a 12L/12D daily cycle. Food and water were coamylase.Martinez del Rio (1990) suggested that birds lacking intestinal sucrasealsowould be poor hydrolyzers of maltose.We predicted that, if sucraseactivity were low or missingin D. carolinensis,both maltase and isomaltase ac- tivity would be low. MATERIALS Sucrose intolerance AND METHODS in vertebrates is most com- monly causedby the absenceof intestinal sucrase activity (Gudman-Hoyer et al. 1984). Measuring sucraseactivity requires biochemical analysis of intestinal tissue (Dahlqvist 1984). Obtaining samples of intestinaltissuesfrom live smallbirdsis not yet practical and, consequently, measuring sucraseactivity requires sacrificingbirds and extracting the intestine (Martinez del Rio 1990). To diagnose sucroseintolerance in D. carolinensis and L. purpureiceps, we used two nonlethaland minimally invasivemethods.The first method relies on sequentially feeding birds a 1:1 mixture of glucose and fructose, and then offering them sucrose. Sucrose-intolerant birds should show depressedingestion and increasedfecal sugar contents when shifted from glucoseand fructoseto sucrose. The second method involves measuring the increasein plasmaglucoseafter birds have been challenged with an oral dose of sucrose.Sucrose-intolerant birds should show nil increasesin plasmaglu- supplied ad libitumexcept during experiments. Birds were fed a mixed diet of Ziegler soft-billed bird diet (Ziegler Bros. Inc, Gardners,Pennsylvania)and banana mash (a mixture of mashed ripe bananas,vegetableoil, soyprotein isolatecomplementedwith methionine, and a vitamin supplement in an agar-based gel; Denslow et al. 1987). All experiments were conducted from October 1991 to February 1992. At the end of the experiments,L. purpureiceps individuals were returned to the Bronx Zoo. The surviving D. carolinensis individuals were releasedin August 1992. We conducted all behavioral tests at the onset of the light period (0800 EST). In each trial we removed food and water, and lined the bottom of the cages with teflon-coatedplastic to facilitate excreta collection. Each test consisted of four 2-h trials conducted in four successivedays. We offered birds sugar solutions in glass tubes consisting of an upper 42-cm section and a lower 7-cm section bent upward at a 45ø angle. Birds drank from an elliptical hole (2 x 1.5 cm) at the distal end of the lower portion of the tube. In the first two trials we presented birds with a tube containing a 1:1 mixture of glucoseand fructose(15% mass/totalvolume). On days3 and 4, birds were presented with an equicaloric solution of sucrose.At the end of each trial we measured the amount of test solution consumed and collected 5 to 10 samples of excreta from the bottom of each cage. We measured fecal sugar from these samples with a temperature 172 MALCARNEY, MARTINEZ DELRIO,ANDAPANIUS [Auk,Vol. 111 compensatedrefractometer (Reichter-Jung10431). 250 ml 1.0 M Tris/HC1, pH 7, plus 250 ml 0.5 NaH2PO;/Na2HPO4,pH 7). Glucosestandards(0-120 •g in 200 •1 0.1 M sodium maleate buffer, pH 7) were reacted with the stop develop reagent to obtain a Although uratesand fecal materialscan make refractometer readings irmacurate, the refractive index of bird fecal samplesprovides a consistentrelative indicatorof sugarexcretion(Martinez del Rio et al. 1989, standard Bruggerand Nelms 1991).We reportfecalsugarcon- mogenateswas measuredusing the Bio-Radkit (Bio- centration in percent of sucrose(Brix = massof sugar per volume of solution; Bolten et al. 1979). We measuredthe responsein plasmaglucoselevels (PGL) in birdssubjectto two treatments:a 1:1glucose: Rad, Richmond, California) with bovine serum al- fructose intubation, and a sucrose intubation. Birds were fastedovernight and intubated with 3 g/kg of a 15%(mass/volume) sugar solution. After 30 min we obtained approximately 200 •1 of blood by jugular venipuncture using a 0.5-ml syringe with a 28-gauge needle (Hoysak and Weatherhead 1991).We obtained a blood sampleafter 30 min becausepreliminary data indicated that plasmaglucosepeaksbetween 25 and 35 min after a 1:1 glucose:fructose challenge (see Martinez del Rio et al. 1988:fig. 3). Bloodwas transferred to chilled heparinizedmicrocapillarytubesand centrifuged for 5 min (IEC microhematocrit centrifuge; seeCohen 1966).We measuredplasmaglucose after color development (Glucose-Trinder 500 reagent, Sigma Chemical Co.) on a spectrophotometer curve. Protein in tissue ho- bumin standards.To allow comparisonwith other intestinal disaccharidase studies we calculated disac- charidaseactivities using three different standardization procedures:activity per unit intestinal area as •mol.(min) '.(cm 2nominal area) •; activity per gram of protein as •mol.(min) '.(cm2.gram of protein) '; and total hydrolyric capacityas •mol.(min) • Statisticalanalysis.--Althoughwe report descriptive statisticsfor both speciesin all experiments,we only report significance values from inferential statistics testsfor data on D. carolinensis for which samplesize was adequate (eight individuals). The number of individuals of L. purpureiceps studiedwas too small (four individuals) to allow use of inferential statistics. For paired data we usedsign tests,which are robustalbeit conservative (Mosteller and Tukey 1977). To estimate parametersof linear regressionswe used standard least-squaresmethods. Results are given as œ-+ SD. (Beckman DU-64) set at 505 nm. As an estimate of the responseto a glucose:fructose or sucrosechallenge we used the difference concentration RESULTS in PGL 30 rain after treatment and PGL in untreated birds fastedovernight. Because Neither D. carolinensisnor L. purpureiceps we were concernedabout stressingbirds excessively changed consumption of glucose and fructose by repeatedly drawing blood in a short time, we ob- solution from day 1 to day 2 (P > 0.I; Fig. I). Consumption decreased in all individuals of fasting PGL remains relatively constant at the tem- both speciesfrom day 2 to day 3, when birds poral scaleof our experiments(three weeks;Martinez were shifted from glucoseand fructoseto sudel Rio and Phillips unpubl. data).Plasmaosmolarity crose (P < 0.05). This decline in consumption was measured on a Wescor 5500 vapor pressureos- continued from day 3 to day 4 in all birds but mometer. one glossy-starling,which drank very little of Three D. carolinensis individuals were euthanized the sucrosesolution during either days (P < with a halothane overdose. The small intestine was 0.05, Fig. 1). Fecal sugar levels over the fourimmediately excised,divided into three sectionsof day trials followed a similar pattern in both equal length, and placed in ice-cold saline (1.02%). species(Fig. I). Fecalsugarremainedlow (<2% We slit eachsectionlongitudinally and measuredits length and width to obtain an estimate of intestinal BRIX) the first two days of the trials (Fig. I), nominal area.After weighing, eachsectionwasstored increasedon day 3 when birds were shifted to in liquid nitrogen. We measuredsucrase,maltase,and sucrosesolutions(P < 0.05),and remainedhigh isomaltaseactivitiesin theseintestinalsamplesusing through day 4 (P > 0.I, Fig. 1). These results a previouslydescribedmethod(Martinez del Rio et suggesthigh assimilation of glucose and fructained a single fasting plasmameasurementper individual. This procedureis justified becausein birds al. 1988)from Dahlqvist(1984).Martinez del Rio (1990) provided details of the disaccharideassay.Briefly, tissueswere homogenized in 350 mM mannitol in 1 mM Hepes/KOH, pH 7.5 (30 sat OMNI 5000 homogenizer setting6), and tissuehomogenates(100 •1) were incubatedat 40øC(Prinzinger et al. 1991)with 100 •1 of 56 mM sugar (sucrose,maltose, and isomaltase) solutionsin 0.1 M maleate/NaOH buffer, pH 6.5 for 10 min. After incubation,reactionswere arrestedby adding 3 ml of a stop/develop reagent (one bottle of Glucose-Trinder500 reagent[SigmaChemicalCo.] in tose, but low assimilation of sucrose. We found the extremelybroad range of concentrationsof fastingplasmaglucosethat seems to be typical of bird species(Hazelwood 1984, Groscolasand Rodriguez1981,Marsh et al. 1984). Fastingplasmaglucoseranged from 260 to 335 rag/100 ml in L. purpureiceps, and from 287 to 458 rag/100 ml in D. carolinensis (Fig. 2). All individuals showed increased PGL relative to fasting levels 30 min after administration of January 1994] Sucrose Intolerancein Birds 173 20 20- 15./• Days 1and 2: glucose +fructose 15• s3 and4 : s • 10. 10 • 5. 5 O- 0 1 2 3 4 1 2 Days 3 4 Days Fig. 1. Ingestionof glucose:fructose(days1 and 2) and sucrose(days3 and 4) solutions(open symbols) and feca!sugarconcentrationafter ingestion(closedsymbols)in D. carolinensis (circles)and L. purpureiceps individuals(triangles).Solutionsof glucose:fructoseand sucrosewere equicaioric(15%mass/totalvolume). glucoseand fructose(Fig. 2; P < 0.05). The mean increasesabovefastinglevels in L. purpureiceps and D. carolinensis were 104.9 + 19.2 and 191 + 18.2 rag/100 ml, respectively.In D. carolinensis the increase in PGL over fasting levels after administration with glucoseand fructosewas linearly and negatively correlatedwith fasting 542 ß Y=X 492' PGL (Y = 350.9 - 0.7X; r = 0.77, P < 0.005), ß ß suggestingregulation of maximal plasmaglucoseconcentration. As expected for sucrose-intolerant animals, none of the birds intubated with sucroseshowed increased PGL (Fig. 2). Surprisingly, all D. carolinensisindividuals showed a small (-18.4 ñ 3.2 mg/100 ml) but significant (sign test, P < 0.05) decreasein PGL 30 min after intubation with sucrose(Fig. 2). 392' OA• 0 342 ' 292 ' øø Plasma osmolarity did not vary significantly among treatments (P > 0.05). Mean plasma osmolarities for L. purpureiceps and D. carolinensis were 385.2 + 28.3 and 350.8 + 8.4 mg/100 ml, respectively. We found maltase and isomaltase activities 242' A 2;8 3•8 3;8 4•8 45'8 FastingPlasmaGlucose(mg/100ml) in Fig. 2. Plasmaglucoseconcentrationafter 30 min three D. carolinensis individuals,but only traces of sucraseactivity in two individuals and no detectablesucraseactivity in another(Table 1). Sucraseactivity was extremely low (less than 0.001 g of sucrose hydrolyzed-h '.individual •). Martinez del Rio (1990)reportedthat maltasewas linearly and positively correlatedwith sucraseactivity in a sampleof 11 speciesof pas- 30 min after a glucose:fructosedose was 481 + 14 mg/100 ml and is representedby horizontal dotted line. Identicalline (Y = X) denotingnoposttreatment changein PGL relativeto fastinglevelsis shownas serine birds. As predicted, mean maltaseactiv- reference. of glucose: fructose (closed symbols) andsucrose (open symbols)oral doses(3 g/kg in a 15%solution).Circles representD. carolinensis and trianglesL. purpureiceps individuals.For D. carolinensis, meanplasmaglucose 174 MALCARNEY, MARTINEZ DELRIO,ANDAPANIUS [Auk,Vol. 111 TABLE1. Intestinal disaccharidaseactivities in three individuals of Dumetellacarolinensis (œñ SD). Disac- charidases measuredby glucoseliberatedafter incubatingtissuehomogenates with 0.28M substrateat 40øC for 10 min. Maltase Isomaltase Sucrase • Total activity Activity/area (•mol.min •) (•mol.min •-cm 2) 28.96 ñ 14.12 0.29 + 0.12 0.04 ñ 0.05 2.38 + 0.88 0.02 ñ 0.01 0.004 + 0.001 Activity/mg of protein (•mol.min t.g of protein 102.03 _+ 31.03 2.77 + 1.81 0.50 + 0.43 Only two individualsshoweddetectablesucraseactivity. ity standardizedper unit nominal area of intestine ([total maltose hydrolysis]/[total small purpureicepsand D. carolinensisare sucrose in- intestine normal area]) in D. carolinensis was low intoleranceis causedby the absenceof signif- tolerant, and indicate that in D. carolinensis this the 95% confidence interval of the icant intestinal sucraseactivity. The behavioral, intercept of the maltase-versus-sucrase regres- fecal sugar,and blood testsappear to be easy nonlethaltechniquesto diagnosepoor sucrose sion line for these 11 species(Fig. 3). and within digestion in birds. Care must be exercised in the interpretation of behavioral testsand fecal sugar tests,however. Birds that possesssucrase DISCUSSION In analogywith human clinical terminology, activity but that are relatively inefficientat di- gesting sucrose,suchas Cedar Waxwings (Bomcombination of symptoms including sucrose bycillacedrorum),can show sucroseaversion and realabsorptionasevidencedby high fecalsugar increasedfecal sugarconcentrationwhen exfood (Martinez del concentration, aversion to sucrosein sequential posedto sucrose-containing feeding trials, and a "flat" responsein plasma Rio et al. 1989,K. E. Bruggerunpubl. data).Apglucoseafter sucroseingestion(Gudman-Hoyer parently, a reduction in consumption after exwe define "sucrose intolerance" in birds as a et al. 1984). Our results demonstrate that L. posure to sucroseaccompaniedby increased fe- cal sugar concentration can be reliably interpreted ascausedby inefficient digestionof • 16 • 10 o sucrose,but not necessarilyasevidence for lack of intestinal sucraseactivity. Table 2 summarizes sugar fecal output in five speciesof sucrose-fedbirds, including Cedar Waxwings.Fecal sugarin thesespeciesvariesrelatively little and does not differ significantly between species lacking sucraseand Cedar Waxwings = 1.65, P > 0.2), which digest sucroseinefficiently (Martinez del Rio et al. 1989). Why do thesefive speciesexhibit suchsimilar fecal concentrations when fed on sucrose? As- sumingthat all fecalsolutesare undigestedsucrose and transforming BRIX% to osmolarity yields a mean fecal osmolarityequal to 380 _+ 15 raM. This value is slightly higher than the Sucrase Activity (]amol .min '•.cm'2) averagevalue for passerineplasmaosmolarity Fig. 3. Linear regression (thick line) and 95% con(342 + 18.5 raM; Skadhauge1981). Birds with fidenceintervals(thin lines) for relationshipbetween poor or no digestionof sucroseare apparently intestinal sucraseand maltaseactivitiesin 11 species of passerinebirds(open circles).Relationshipexclud- incapable of concentratingexcreta against a ing D. carolinensis is Y = 1.4 + 7.4X; r = 0.95; Martinez del Rio 1990).Closedsymbolrepresents averagevalues for D. carolinensis (from Table 1). Error bars are SE. Note that point for D. carolinensisis within the 95% confidenceinterval for passefineregression. concentration gradient to osmolarities much higher than plasma(see Skadhauge1981:92). Because plasmaosmolarityisvery similaramong smallpasserinespecies,fecalsugarafter sucrose ingestionshouldalsobe similar.A corollaryof January 1994] Sucrose Intolerance inBirds 175 TABLE2. Comparisonof fecal sugar in sucrose-fedGray Catbirds (Dumetellacarolinensis), Purple-headed Glossy-Starlings(Larnprotornis purpureiceps), EuropeanStarlings(Sturnusvulgaris),American Robins(Turdus migratorius),and Cedar Waxwings (Bombycillacedrorum).The latter speciesexhibits sucraseactivity, but is relatively inefficientat digestingsucrose(seeMartinez del Rio et al. 1989). Species Fecal sugar• Dumetellacarolinensis b Lamprotornis purpureiceps b Sturnusvulgaris Turdusmigratorius 14.5 ñ 3.4 (8) 11.6 _+2.9 (4) 11.5 ñ 2.1 (7) 11.6 _+1.1 (4) This report This report Brugger et al. (1992) Brugger and Nelms (1991) Reference Bombycilla cedrorum 12.1 _+2.6 (10) Martinez del Rio et al. (1989) % Brix +- SD (n). Measurements on day 3 (see text). this hypothesis is that sucrose-intolerantbirds should suffer from net water losswhen feeding on concentrated sucrose solutions. Indeed, imal possible contribution of maltose to the energy intake of D. carolinensis. In our calculation we assumedthat luminal digestion of carbohydratesinto oligosaccharidesby pancreatic amylaseswas not limiting. If maltose concentration is at saturating concentrationin the gut (Kinfor intestinal maltose hydrolysis in D. car- American Robins(Turdusmigratorius) fed on sucrose dramatically increased water consumption (Bruggerand Nelms 1991).In addition, fecal sugarconcentrationin sucrose-fedEuropean Starlings(Sturnusvulgaris)is approximatelythe olinensisis about 3 mM; Martinez del Rio unindividuals can sameirrespectiveof the sucroseconcentration publ. data) then D. carolinensis hydrolyze 0.6 + 0.1 g maltose/h, which proin food (ca. 11% BRIX; Brugger et al. 1993). Plasmaglucosetestsalso supported the hy- vides 9.6 + 1.6 kJ/h (assuming16 kJ/g of malpothesisthat D. carolinensis and L. purpureiceps tose;Weastand Selby 1967).The predictedfield are sucroseintolerant. Although fasting PGL metabolic rate of a D. carolinensis individual was variable, the negative correlation between weighing 36.3 g is 131 kJ/day (Nagy 1987).Durfasting PGL and the increase in PGL after a ing a 12-h day, catbirdscan hydrolyze a maxiglucose:fructosechallenge indicates that in D. mum of about 115 kJ maltose/day, or 88% of their metabolic needs. Dumetella carolinensis incarolinensis a maximal PGL of about 536 mg/100 ml is defended (Fig. 2). We have no adequate dividuals apparently cannot meet their enerexplanationfor why PGL showed a significant getic demands from maltose alone. Their cadecreaserelative to fasting levels after a sucrose pacity to hydrolyze maltoseis less than that required to fuel metabolism.Measurementson challenge. In vitro measurements indicated that sucrose other vertebrate speciesthat possessintestinal intolerance in D. carolinensis seems to be caused sucraseactivity indicatemaltasehydrolytic abilby lack of intestinal sucraseactivity. The mag- ities that are several times higher than those needed to fuel metabolism on a maltose (or nitude of intestinal sucraseactivity detectedin D. carolinensis in vitrowas too low to be of phys- starch) diet (Hernfindez and Martinez del Rio iological significance and similar to that re- 1992). Our resultsalso provide supportfor the hyportedby Martinez del Rio (1990) for two species of thrushes (Muscicapidae). Intestinal pothesisthat sucroseintoleranceis a shared-demaltase and isomaltasewere present, albeit at rived characterof the sturnid-muscicapid lineage low levels. Mean maltase activity in D. caroli- (Martinez del Rio 1990). Although the reasons nensiswas within the limits predicted for a bird why sucrase activitywaslostand why sucrase has lacking sucraseactivity, supporting the hy- not been regained in the ancestorof starlings pothesisthat birds unable to digestsucrosealso and thrushes are unclear, the consequencesof have reducedmaltosehydrolyzing abilities.The sucraseabsencein this lineage seem to be imavailable data on isomaltaseactivity in birds is portant. Lack of sucraseactivity seemsto limit still too scanty to allow comparative conclu- the dietary choicesof a large number of species sions. (Martinez del Rio and Stevens 1989) and also To evaluatethe possibleconsequences of reduced maltose hydrolysis for birds lacking intestinal sucraseactivity, we calculatedthe max- probably plays a significant role in the interactionof birds with the plantswhose seedsthey disperse.Sucroseintolerancein starlings,mim- 176 MALCARNEY, MARTINEZ DELRIO,ANDAPANIUS idsand thrushesappearsto be a strongselective force that contributes to the maintenance of low sucroseconcentrationsin fruit pulp and to the prevalenceof glucoseand fructosein presentday bird-dispersedplants (Martinez del Rio et al. 1992).Sucroseintolerancein birds may be a good example of the implicationsthat single and seeminglytrivial evolutionaryevents,such asthe lossof activity in a single multifunctional enzyme, can have on the interaction between animals and plants. [Auk,Vol. 111 lution in the starlings.Bull. ChicagoAcad. Sci. 11:269-298. BENT, A. C. 1948. Life histories of north American nuthatches, wrens, thrashers, and their allies. Bull. U.S. Natl. Mus. 195. BLAKE,J. G., AND B. A. LOISELLE. 1992. Fruits in the diets of Neotropicalmigrants in CostaRica. Biotropica 24:200-210. BOLTEN,A. B., P. FEINSINGER,H. G. BAKER,AND I. BA- KER. 1979. On the calculationof sugarconcentration in flower nectar. Oecologia 41:301-304. BRUGGER,K. E., AND C. O. NELMS. 1991. ACKNOWLEDGMENTS This manuscript is the result of a collective effort. We are grateful to those that participated in its com- pletion. H. Suthersand E. Stileshelped in the capture of catbirdsand in conditioning them for releaseafter experiments.Catbirds were captured under permit PRT-761796(U.S. Fish and Wildlife Service).C. Sheppard and A. Lyles generouslyprovided the Purpleheaded Glossy-Starlings and commented on the manuscript.L. Eguiarte,K. Brugger,D. Levey,A. Masters, and D. O'Brien read and criticized drafts of the manuscript.D. W. White, K. G. Murray, and G. D. 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