Simply add extra-virgin olive oil, then dip hot, crusty bread into this delicious salt-and-spice
seasonings! This flavorful blend takes bread over the top.
This is Charmane’s original bread dip. It is the most
flavorful and the best on the market.
For Dip: Mix ¼ cup extra virgin olive oil with 1 tablespoon
of the bread dip seasoning. For best flavor, let set for 1
hour at room temperature.
Ingredients: Unrefined sea salt, oregano, basil, lemon peel,
red bell peppers, vinegar powder, red peppers, herbs and
spices.
As a pasta sauce: Mix dip seasoning with extra virgin olive oil and pour over cooked pasta for an easy pasta dish with
sensational flavor. Try it with your favorite vegetables mixed in and top with chicken or shrimp and freshly grated
Parmesan cheese.
Infuse Grilled Meat: Spice up the flavor of fish, shrimp, chicken or pork with a marinade made with Charmane’s bread
dip. Mix 2/3 cup olive oil and 1/3 cup red wine vinegar with 3 tablespoons of bread dip seasoning for a quick, light
marinade.
For a salad dressing: Create a light and zesty salad dressing with your favorite olive oil and lemon juice mixed with
1-2 tablespoons of Charmane’s bread dip. Pour dressing over a blend of lettuce and herbs, add in some chopped
vegetables and a sprinkle of Parmesan cheese for a tasty salad.
Complement Roasted Vegetables: Enhance the flavor of vegetables by coating them in olive oil seasoned with the
bread dip blend and roasting them in the oven at 400 degrees or by cooking them on the grill.