Vol. 81, No. 6 Prmted in U.S.A. 0021-972x/96/$03.00/0 Journal of Clinical Endocrinology and Metabolism Copyright 0 1996 by The Endocrine Society Body Composition in Normal Black The Four-Compartment Model JOHN F. ALOIA, ASHOK VASWANI, The Department of Medicine, Winthrop Laboratories, Upton, New York 11501 RUIMEI University MA, Hospital, EDITH AND Mineola. ABSTRACT Women: FLASTER New York Brookhaven National difference only for the mineral compartment. Various models were fit to the data to adjust for body size and age. The equation y = age+height+weight fits the data as well as the other models. Equations and graphs were developed to assess each compartment using this linear model and may be used to assess the body composition status of healthy and ill black women. Although black women tended to be heavier than white women, after controlling for differences in body weight (and age) black women had a greater mass of protein, mineral, and water and a similar fat store. These differences, while statistically significant, were not of great magnitude. This was a cross-sectional study and suspected trends with aging must be confirmed by a longitudinal study. (J Clin Endocrinol Metab 81: 23632369, 1996) The four-compartment model of body composition was studied in 112 healthy black women to develop normative data to be used to assess deviations in illness. Each compartment was measured by an independent method: tritiated water dilution, prompt-gamma neutron activation analysis (for nitrogen), inelastic neutron scattering (for carbon), and dual energy x-ray absorptiometry (for calcium). The mean age of the population was 43.2 years. Race was self-declared. The mean values for the four compartments were [kg SE]protein: 9.6 (0.07); mineral 3.0 (0.03); fat 24.2 (0.70); and water 33.1(0.29). Each of the compartments changed significantly with age (P < .OOOl). There were declines in total body water, mineral, and protein, whereas fat increased linearly with age. Linear regressions performed on pre- and postmenopausal women showed a significant T HERE HAS BEEN a renewed interest in body composition as aging, nutrition, and sports medicine have received increasing attention. Much of the attention hasbeen on young white men and women, although recently it has become clear that body composition is affected by age, race, and gender (1, 2). Ethnic differences in body composition have been noted in the past and have been under study in recent years as more accurate techniques for measurement of the various components of the body have been developed (3-8). Anthropomorphic and growth differences between blacks and whites have been noted in several surveys including the HANES I survey. A study of adult skeletons found that American blacks had a denser skeleton than American whites (9). Epidemiological studies using radiographic morphometry of the hand suggest that black women start out with a greater bone density than whites and lose skeletal massat a slower rate (10,ll). Cohn et al. (12), measuring total skeletal massby in viva neutron-activation analysis and bone density of the radius by single-photon absorptiometry observed that black women had a greater skeletal massand bone mineral content of the radius than white women of similar ages.In that study, lean body masswas assessedby the whole body counting of 40K, a radioactive isotope of potassium, which provides the value for total body potassium (TBK). The suggestion was made that the larger muscle mass in black women was a Received May 23, 1995. Revised November 22, 1995. Accepted January 1, 1996. Address correspondence and requests for reprints to: John F. Aloia, M.D., Winthrop University Hospital, 259 First Street, Mineola, NY 11501, Phone: (516) 663-2381, Fax: (516) 663-8796. + This study was supported by NIH Grants ROl-AR37520-05 and POl-DK42618. 2363 major determinant of their increased skeletal mass. More recently we studied a larger group of premenopausal black and white women and found that black women were heavier than white women, because of a greater musculoskeletal mass and the associated increase in body water (13). Field assessmentsof body fat such asanthropometric measurements, body weight, or the body massindex are unsatisfactory if quantitative measurement of body composition is desired. Two-compartment quantitative models have divided the body into fat and fat-free mass (FFM). FFM has been measured using TBK (as above), total body nitrogen (TBN), and total body water (TBW). Fat mass (FM), using (TBW, TBK, or TBN) may be calculated by subtracting FFM from body weight. Unfortunately, small systematic errors in FFM can result in a large error in FM when subtracted from body weight. Other quantitative methods are also dependent on physical properties of the body, such as body density, impedance, or body attenuation of photons or x-rays, and the coefficient of variation of derived FM will be larger than that of these measured physical properties of the body. The neutron-activation facility at Brookhaven National Laboratory (BNL) has been developed to measure the chemical constituents of fat and fat-free tissue using promptgamma neutron-activation, in conjunction with the TBW measurement for the measurement of TBN and inelastic neutron scattering for the measurement of total body carbon (TBC). In the current study, we measured TBW by tritiated water dilution, and estimated total body calcium (TBCa) by dual-energy x-ray absorptiometry (DXA). The development of these techniques has allowed the construction of a fourcompartment model of body composition, consisting of mineral ash, fat, protein, and water, with relatively independent measurement of each compartment. We have recently pre- ALOIA sented data on premenopausal black and white women (13), and we have also developed comparative normative equations for white adult women (14). In this report we provide additional data on postmenopausal black women so that we may develop predictive equations for body composition in black women from age 20-70 yr. JCE & M . 1996 Volt31 . No 6 ET AL. administered orally, and a blood sample was obtained 3 h later. The water was removed from the plasma by rapid vacuum sublimation and was counted using a liquid scintillation counter to determine TBW. The radiation dose is less than 4 mrem. The reproducibility of the technique is less than 1%. The values were corrected for density and proton exchange. Calculation Materials and Methods Subjects Healthy black women age 20-70 yr were recruited by advertising in the local media and through a direct mail campaign. Black race was determined by self-declaration, and participants were asked to complete a family pedigree extending to grandparents. Four black women had one European or American Indian ancestor, and four had two European ancestors. Exclusion characteristics consisted of any chronic illness including hypertension, diabetes, obesity, and any past history of illness or medication known to affect bone metabolism. Hysterectomy or oophorectomy was an exclusion factor. The project was approved by the institutional review boards of Winthrop-University Hospital and Brookhaven National Laboratory, and written informed consent was obtained from each participant. After initial screening, women were further rejected based on abnormal blood chemistries (multi-channel chemistries (SMAlZ), CBC, urinalysis, free T4, TSH) or abnormal physical findings. A body mass index (BMI) of 18-33 was considered acceptable for inclusion in the study. Less than 10% were excluded after initial screening using all criteria. The current report includes data on women between the ages of 20 and 70 yr. Some of the data (on premenopausal women) have been previously reported (14). Height was measured using a wall-mounted Harpenden Stadiometer (Holtain Ltd., UK). The participants were fasting overnight and were weighed wearing scrubs using a balanced beam scale. Prompt-gamma neutron-activation (PGNA) The PGNA system at BNL has been described previously total skin dose to a patient was 80 mrem (16). The coefficient (CV) was 2.5%. Inelastic neutron scattering (15,161. The of variation system (INS) The INS facility was built in 1987 (16). The total skin dose is less than 50 mrem (16). The system is calibrated daily with an Alderson phantom. The CV was 3%. Dual-energy x-ray absorptiometry A whole body DXA scanner (DPX-L) (Lunar Radiation, Madison, software program 1.3Y) was used to measure bone mineral density The skin entry dose is 0.01 mrem. The CV is under 1%. Total TBW tritiated body water TABLE 1. Clinical by the standard Approximately cm Wt, kg BMI Age, yr Age at menarche Age at menopause Median income Median education Number premenopausal NS, not significant. Statistics The following models were fit to each of the four-compartments in order to adjust the data for age and body size (height and weight): 1. y = a + b (height) + c (weight) + d (age) + e (age’) 2. In y = a + b (height) + c (wei ht) + d (age) + e (age’) 3. y = a (heighti’) (weight’) (age b:1, where y is protein, water, mineral, or fat. The models were used to evaluate the effects of the covariates height, weight, and age on body composition. To minimize collinearity between age and age squared, age was entered into both terms in the equation as age minus its mean. We fit the model for age and age squared and used those for Figures la to 4a. We next fit the residuals from that model to a linear model of weight and height and used those for Figures lb to 4b. This has the effect of including the natural changes of weight and height with age into the age model and then fitting the effects of weight and height that were independent of age. For compartments where the age squared term was not statistically significant, the linear effect of age was used in the first model, before fitting weight and height. In addition, linear regressions were performed for each compartment zts. age for premenopausal and postmenopausal women and the slopes tested for statistically significant differences. To compare the black women with white women, previously collected data on white women were used (14). Since the black women weighed more than the white and were younger, the data were adjusted to the midpoints of age, height, and weight of the two races using separate multiple regression equations (SAS, SAS Institute, Cary NC). The percent bodyweight of each compartment was then calculated. Between groups, differences for each compartment were evaluated by a Student’s t-test (two-tailed). Results WI; (17). Subjects The clinical characteristics of the women are given in Table 1. They are compared to previously reported data in a larger population of white women (14). The age of menopausewas younger in black than in white women (49.1 VS.50.5 yr). There isotope-dilution method using 50 &i of tritiated water was characteristics Variable Ht. Total body fat (TBF) was calculated from TBC and total body protein (TBPr): TBF (kg) = [TBC(kg)-0.55 TBPr (kg)1/0.77 and TB Protein = 6.25 (N/H)x (TBH), where H is hydrogen. Mineral ash was calculated as 2.94 TBCa. The TBCa value was obtained from DXA. In this model, body weight = TBW + TPr +TBF + 2.94 TBCa (18). (TBW) was measured water dilution. of body compartments Mean Blacks (n = 112) 163.7 (0.56) 69.8 (1.05) 26.1 (0.39) 43.2 (1.17) 12.4 (0.14) 49.1 (0.38) $50,000-$74,999 4 yr college 72 (SE) Whites (n = 163) 163.6 (0.50) 64.0 (0.70) 23.9 (0.25) 52.2 (1.05) 12.6 (0.10) 50.5 (0.31) $50,000-$74,999 4 yr college 89 Differences (P-value) NS 0.0001 0.0001 0.0001 NS 0.01 2365 BODY COMPOSITION TABLE 2. Mean values for black and white Compartment (kg) Age 20-39 women (SE) Blacks (n = 45) Mineral Fat Protein Water Whites (n = 39) 3.1(0.05) 21.4 (0.92) 10.0 (0.11) 33.5 (0.44) Mineral Fat Protein Water 3.0 25.6 9.5 33.0 Compartment (kg) Age 60-70 (0.04) (1.06) (0.10) (0.41) 2.7 28.7 9.3 32.6 (0.07) (1.80) (0.28) (1.21) Models Each of the compartments changed significantly with age (P < .OOOl).The three models fit the data similarly. Therefore, only model 1 is presented. All covariates (height, weight, and age) were significant (P < .05) in model 1 for all compartments. In Table 2, the mean values for three age groups are given. Table 3 shows the results of statistically adjusting the data to the midpoint age, height, and weight. A black woman hasa significantly higher proportion of mineral, protein, and water, and a nearly significant lower proportion of fat than a white woman. The regression equations are given in Table 4. Table 4 shows that with the sameheight and weight, total body fat increaseswhile the other compartments decreasefor older age; with the sameweight and age, total fat decreases while the other compartments increase with height; with similar height and age, all compartments increase with weight. Total body protein, mineral, and water decreasewith age while total body fat increases. Regression analysis carried out on pre- VS.postmenopausal women showed a significant difference in slope (P < .05) for the mineral ash measurement only. The predicted values from the regression equations are Variable Mineral Fat Protein Water 3. Calculated values Blacks % (SE) 4.37 34.1 13.9 47.6 c.052) C.97) (.097) c.37) for black and white Whites % (SE) 4.10 35.6 13.4 46.9 C.037) (.63) c.078) c.27) 1.11 1.23 1.09 1.05 0.0001 0.003 0.0001 0.01 Whites (n = 78) Ratio B/W P-value (0.04) (0.66) (0.08) (0.34) 1.07 1.12 1.06 1.06 0.0002 0.03 0.0001 0.0003 Whites (n = 46) Ratio B/w P-value 1.16 1.22 1.12 1.08 0.002 0.01 0.001 0.01 2.32 23.6 8.3 29.6 were 112 black women and 163 white women. The black women were heavier and younger. TABLE (0.04) (0.91) (0.10) (0.42) 2.8 22.8 9.0 31.0 Blacks (n = 10) Mineral Fat Protein Water P-value 2.8 17.4 9.2 31.9 Blacks (n = 57) Compartment (kg) Age 40-59 Ratio B/W (0.04) (0.76) (0.12) (0.48) shown in Figures la, 2a, 3a, and 4a. Those figures show that fat increaseslinearly with age, while protein and water decline. The mineral ash was first described by two separate slopes, with a more accelerated loss at the postmenopausal ages (P < .05). The test for difference between slopesis more powerful than the test of the quadratic age term in a compartment VS.age model including pre and postmenopausal women. In order to show the relationship between mineral and age as a continuous curve, we have chosen to represent it using a quadratic function for age. A comparison of the slopesof black and white women for each compartment US.age showed no significant differences. Figures lb, 2b, 3b and 4b provide the values to adjust an individual’s value for height and weight. Suppose a 60-yrold black woman had her mineral massmeasured. She is 165 cm tall and weighs 76 kg, which is slightly taller and heavier than the average black woman in our study sample. The correction on the weight-height adjustment graph is obtained at the intersection of 165 cm and 76 kg. That adjustment is +O.l. So we move to the mineral massby age graph (Figure 4a) and add 0.1 to the Y-axis. She is in the lowest 5% of women her age if her mineral massis lessthan 2.3 kg. (2.2 from the graph plus the 0.1 adjustment). She is in the lower half of women her age if her mineral massis lessthan 2.9 kg. (2.8 from the graph plus the 0.1 adjustment). Discussion women B/W P-value” 1.066 0.958 1.037 1.015 .OOOl .054 .OOOl .025 Values given are at Age 47.7, Height 163.6 cm, Weight 66.9 kg. Values are percent of total body weight, obtained by using separate equations for the weight of each compartment and then computing the percent of the total compartments. a The P-value given is the result of Student’s t-test on the difference between the percentages. Several studies have establishedthat the various compartments of the body are influenced by sex, age, and ethnicity. In this manuscript we provide data applicable to black women (and compare it with previous findings in white women). Since an influence of age was found for each compartment, clearly values obtained should be plotted on the figures provided to determine an individual’s percentile value for her age. A more complex issueinvolves adjustment for height and weight. The Brookhaven group previously suggested adjustment of both TBCa and TBK for height and weight (19). The relationship of skeletal mass to stature is ALOIA ET AL. TABLE 4. Coefficients of the regression equations slope Intercept Ht (SE) Wt (kg) (cm) Black Protein 5.8 0.01(0.010) Water 13.3 0.05 (0.038) Mineral 0.7 0.01(0.004) Fat 46.4 -0.33 (0.079) White Protein 2.3 0.03 (0.008) Water -2.0 0.13 (0.027) Mineral -0.3 0.01(0.003) Fat 31.3 -0.22 (0.052) a Mean age black = 43.2; mean age white = 52.2. b Percent variation explained. Age-Mean .i i j ..- 26 24 _ I.. /,.... i j ............ ...j .... ............. 22 “““. ; .... .i -“‘~““’ “-- ~~-i”“” -‘: ~i i I I I I i ..- 24 20 j... ..‘. ..................... .... ........... 30 40 50 i 60 Agea 0.03 (0.006) 0.17 (0.021) 0.01(0.002) 0.45 (0.044) -0.03 (0.005) -0.07 (0.019) -0.01(0.002) 0.13 (0.040) 0.03 (0.005) 0.17 (0.018) 0.01(0.002) 0.44 (0.035) -0.03 -0.07 -0.02 0.09 A 26 -.... JCE & M . 1996 Vol81. No 6 Rz* -0.0003 0.003 (0.0001) (0.003) 37 42 41 56 (0.0001) (0.002) 43 55 60 57 -0.0003 -0.006 5o I,..,..., .;.. ..jI ..;..........,......,. ;... ;.. o 22 (0.003) (0.012) (0.001) (0.022) (Age-Mean Age)’ a 70 : : .. ...... .j ‘... ‘-j ‘.......’ :“’ “..‘.i”.“....p’. 1 I 20 30 40 Age ;..,,.....;, .;.. .I 5o .... : ..‘..‘. ..:.. .‘.. ..j ......-..j I 1 50 60 0 70 Age B 50 145 150 155 160 165 Height, 170 175 180 185 cm. FIG. 1 A, The values for total body water in black women at different ages, depicted in percentiles. These data are not adjusted for body size. B, The height and weight adjustments for any value of total body water in black women. The subject’s height and weight should be plotted on the graph. The value obtained where the two points intersect should be added to or subtracted from the actual value before plotting the value on Figure 1A (see text). 145 I 150 I 155 I 160 : I 165 Height, I 170 I 175 I 180 50 185 cm. FIG. 2 A, The values for total body fat at different ages in black women, depicted in percentiles. These data are not adjusted for body size. B, The height and weight adjustments for any value of total body fat in black women. The subject’s height and weight should be plotted on the graph. The value obtained where the two points intersect should be added to or subtracted from the actual value before plotting the value on Figure 2A (see text). BODY COMPOSITION A i :” I3 : 12 - : : ; j ; I3 : 2367 A5 jI:jiiiji j 5 / / / : : : : : - 12 : 4 a 2 i? .-2 H 3 2 i.. 6 i 20 .I ..:. .,....,... j .. . ... ; I 30 I I 40 / I 50 I < I : I 60 ; i : 1 1 6 20 70 30 40 50 60 70 Age Age 90 B Q” : / :‘...-..A:. .: : .L. ,. , 90 80 80 - B 9 4.c 3 70 g .L$ 3 3 60 50 50 145 150 155 160 165 Height, FIG. 3 women, size. B, protein plotted tersect plotting 170 175 180 145 185 150 155 160 165 Height, 170 175 180 185 cm. cm. A, The values for total body protein at different ages in black depicted in percentiles. These data are not adjusted for body The height and weight adjustments for any value oftotal body in black women. The subject’s height and weight should be on the graph. The value obtained where the two points inshould be added to or subtracted from the actual value before the value on Figure 3A (see text). obvious. However, reduction of a value of body fat because of increased body weight may obscure the very abnormality that is being examined. Thus, depending on the information sought, a decision would have to be made whether to adjust an individual’s values using the height and weight tables we provide before plotting the value on the regressions against age. This study provides a large data set for the four-compartment model in black women, using techniques that are not interdependent. The equations developed from these measurements may be used to assess the extent of abnormality in diseases that affect body composition. To determine whether an individual value differs substantially from av- FIG. 4 women, size. B, mineral plotted tersect plotting A, The values for total body mineral at different ages in black depicted in percentiles. These data are not adjusted for body The height and weight adjustments for any value of total body in black women. The subject’s height and weight should be on the graph. The value obtained where the two points inshould be added to or subtracted from the actual value before the value on Figure 4A (see text). erage, it is necessary to adjust the value for body size (Figures lb-4b), as well as age (Figures la-4a). Earlier studies of body composition partitioned the body into two compartments: FM and FFM. Mineral mass was included in the FFM. Most methods for measuring body composition (hydrodensitometry, TBW, bioimpedance analysis, TBK, and TBN) estimate the FFM and calculate fat mass by subtraction of FFM from body weight (1). Small systematic errors in FFM lead to greater errors in FM when the latter is derived by subtraction of FFM from body weight. Because none of these measurements directly measure fat, they are dependent on assumptions from a few cadaver analyses and involve assumptions of constancy with age, a constant state of hydration of the FFM, as well as equivalence of the effect ALOIA of age on body massand various compartments. Difficulties with these assumptions have been detected, and more elaborate models of body composition as well as efforts to measure each body compartment more directly have been proposed (1). The four-compartment model of body composition divides the body mass into mineral, protein, fat, and water. Direct methods for measurement of these compartments have been sought. The measurement of TBW through isotope-dilution was developed, and neutron-activation analysis and photon (x-ray) absorptiometry were introduced for the measurement of bone mineral. The development of prompt-gamma neutron-activation for the measurement of TBN permitted the most direct measurement of body protein, since 99% of body nitrogen is in protein. More recently, Keyere et al. (20) developed the technique of measuring body fat through the measurement of TBC, because fat can be directly assessedby adjusting the TBC measurement for body protein. Thus, through the use of DXA (mineral ash), prompt-gamma neutron-activation (protein), inelastic neutron scattering (fat), tritiated water dilution (water), the fourcompartment model can be constructed from independent measurements,and the influence of age, gender, and race can be assessedrather than assumed. Two decades ago, we used neutron-activation analysis, whole body counting of 40K,and single-photon absorptiometry to compare skeletal massin black and white women (21). A higher skeletal mass (of about 16%) was found in black women. However, when the data were adjusted for height and TBK, the difference between the two groups was reduced to 7%. Whereas the TBK may overestimate FFM in black women, this correction may not be accurate because the equations for the correction factors were those derived from white women. It is of interest that, although the black women had the sameheight aswhite women, they were 15%heavier. The same characteristics were found in the current study, despite exclusion based on a BMI greater than 33. Using the four-compartment model in the current study leads us to similar conclusions as our previous comparison of black and white premenopausal women (13). The two populations were the sameheight, but the black women were heavier, becauseof higher values for the compartments other than fat. Similar regression curves (vs age) were obtained for black and white women. For both black and white women, the mineral ashwas curvilinear, while TBW and protein were linear. The body compartment that has been studied most extensively in the black population is bone mineral density. As early as 18 months of age it is discernible that black children have a higher bone mineral density than white children (10, 11). The early finding of a higher bone density and anthropomorphic differences in the two races suggest that whatever differences exist are probably influenced more by genetics than environment. Thus, black women probably inherit a slightly denser musculoskeletal system than white women and are therefore slightly heavier. The ratio of fat to protein in black and white women was 2.52 and 2.48, respectively, in the current study. These values are similar, thereby failing to indicate an excess of fat compared with protein in black women. Admittedly, our study is not pop- ET AL. JCE C M . 1996 Vol81. No 6 ulation based, and obesity was an exclusion factor. Nonetheless, an increase of body fat relative to the other body compartments is clearly not a necessary characteristic of body composition in black women. Ortiz et al. (22) studied 28 pairs of black and white females matched for age, weight, height, and menstrual status. They found that the black women had greater appendicular skeletal muscle, bone mineral, and TBK. Although they found slightly higher values for bone mineral, there were no differences in percent of fat. Ortiz et al. (22) concluded that the racial differences in body composition probably involve inherited rather than environmental factors. Our findings by adjusting the data for body size using the four-compartment model are similar. The heavier weight in the black women in our population was explained by mineral, protein, and water, and not fat. The use of the body mass index or weight for height as assessmentsof ponderosity may be somewhat misleading if the samevalues are used for black and white women. Black women have a slightly heavier musculoskeletal system, which could be misinterpreted as excessfat, in body weight measurements in particular. Thus, epidemiological studies using the same criteria for whites and blacks may slightly overestimate the prevalence of obesity in black women. Obesity may be defined as a BMI over 27 in white women, becauseBMI of 27 roughly corresponds to the 75% value for white women in the NHANES data base (23). Using the equations in Table 4 to calculate the body composition of a 45-yr-old white woman with a BMI of 27 at 164 cm, we can determine that she has 36.6% fat. A black woman under the same conditions will have only 35.2% fat. If we use the percent fat to define obesity as over 36.6% fat, then a black woman can have a BMI of 28.7 before being declared obese. Using our sample as an estimate of the distribution of BMI in black women, we calculate that 14% will be wrongly classified as obesewhen using the standards developed for white women. A dimensionof body composition that isnot consideredwith whole body measurementsis regional distribution of the various components. This may have particular relevance in considering ethnic differences becausethere are anthropomorphic differences between black and white women (24). For instance, black women have a lessersitting height to stature ratio than whites. Thus, blacks have longer extremities compared to their trunk. The anthropomorphic difference between blacks and whites is that although their upper and lower extremity length is equal, the bra&al index differs (i.e.the forearm to upper arm length is greater in blacksthan whites), with a similar difference in the lower extremities. Becausemineral, protein, water, and fat values may be affected by the geometry as well as the total weight of the body, anthropomorphic differences must be considered. Analyses using dual-energy x-ray absorptiometry are underway to resolve someof theseissues,at least the relative mineral, lean, and fat tissue in the various body regions. A critical caveat in interpreting thesedata is that this was a crosssectional study, and the changeswith age must be confirmed by a longitudinal study becauseof secularchangeswith aging. In summary, we present normative body composition data in 112 healthy black women. The four-compartment model was used with independent methods to assesseach com- BODY COMPOSITION partment. Body compartments all changed with age and must be adjusted for body size as well. Black women compared with white women were heavier because of an increase in protein, water, and mineral with similar fat stores. Separate normative data should be used to classify black and white women, including different values for field measurements such as BMI. Acknowledgment The authors thank Nancy Li, MS. for help in statistical analysis. References 1. 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