Fruit
FRESH CITRUS
Fresh Citrus
36
Clementine
NUTRITION
Per 1 piece(74 g) / par 1 morceau (74 g)
Amount Per Serving
% Daily Value
Calories 35 .............................................Calories from Fat 0
Fat / Lipides 0g........................................................ 0%
Saturated / saturés 0g.............................................
0%
+ Trans / trans 0g....................................................
0%
Cholesterol / Cholestérol 0mg................................
0%
Sodium / Sodium 1mg............................................
0%
Carbohydrate / Glucides 9g....................................
3%
Fibre / Fibres 1g......................................................
5%
Sugars / Sucres 7g
Protein / Protéines 1g
Vitamin A / Vitamine A 0% Vitamin C / Vitamine C 60%
Iron / Fer 0%
Calcium / Calcium 2%
AVAILABILITY
JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
CALIFORNIA
   
CHILE
SPAIN
MOROCCO
  
1/2
   
 
  
    
S. AFRICA
ISRAEL
 

1/2
1/2
 

PACK INFORMATION
Cartons/Pallet
Pallets/Load
Cartons/Load
UPC
- 4x5 lb.
75 - 4x5
24
1800 - 4x5
033383-146065
5 lb. BOXES
- 5 lb. Singles
300
24
7200 - 5lb.
033383-146065
25 lb. PLU Bulk
75
21
1075
PLU 4450
33 lb. PLU Bulk
72
15
1080
2 lb. Bags, 15/2 lb. “Vert” Bags per Carton 60
21-22
1260-1320
033383-146003
3 lb. Bags, 10/3 lb. “Vert” Bags per Carton 60
21-22
1260-1320
033383-146164
STORING AND HANDLING
Recommendation for short-term storage of 7 days or less:
Temperature: 45 - 50 degrees F / 7-10 degrees C
Humidity: 85-95% relative humidity
Retail display tips:
Water sprinkle: No
Top Ice: No
Ethylene production/sensitivities:
Produces ethylene: Yes - very low
Sensitive to ethylene exposure: Yes
STORING TIPS
Keep clementines away from ethylene-producing fruits and ripening rooms.
HANDLING TIPS
Handle citrines with care to prevent bruising. Do not drop containers on floor or dump fruit.
37
Copyright © 2010 DUDA Fresh Farm Foods. All Rights Reserved
Red Grapefruit
NUTRITION
Serving Size 1/2 medium Grapefruit (154g)
Amount Per Serving
% Daily Value
Calories 60 .............................................Calories from Fat 0
Total Fat 0g.............................................................
0%
Saturated Fat 0g...........................................,.........
0%
Cholesterol 0mg..........................................,...........
0%
Sodium 0mg............................................................
0%
Total Carbohydrate 16g...........................................
5%
Dietary Fiber 6g......................................................
8%
Sugars 10g
Protein 1g
Vitamin A 15% Iron 0% Vitamin C 110% Calcium 2%
AVAILABILITY
JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
FLORIDA
    
   
PACK INFORMATION
CALIFORNIA/ARIZONA
Bag Master Cartons
FLORIDA
UPC
UPC
8/5 lb. Mesh Bags
033383-11805
033383-10802
5/8 lb. Mesh Bags
033383-11809
033383-10804
4/10 lb. Mesh Bags
033383-11813
033383-10806
STORING AND HANDLING
Recommendation for short-term storage of 7 days or less:
Temperature: 38-40 degrees F
Humidity: 85-95% relative humidity
Retail display tips:
Water sprinkle: No
Top Ice: No
Ethylene production/sensitivities:
Produces ethylene: Yes - very low
Sensitive to ethylene exposure: Yes
STORING TIPS
Store grapefruit in a well-ventilated area.
HANDLING TIPS
Keep cartons off the floor to prevent dampening from condensation of moisture in the room.
38
Copyright © 2010 DUDA Fresh Farm Foods. All Rights Reserved
White Grapefruit
NUTRITION
Serving Size 1/2 medium Grapefruit (154g)
Amount Per Serving
% Daily Value
Calories 60 .............................................Calories from Fat 0
Total Fat 0g.............................................................
0%
Saturated Fat 0g...........................................,.........
0%
Cholesterol 0mg..........................................,...........
0%
Sodium 0mg............................................................
0%
Total Carbohydrate 16g...........................................
5%
Dietary Fiber 6g......................................................
8%
Sugars 10g
Protein 1g
Vitamin A 15% Iron 0% Vitamin C 110% Calcium 2%
AVAILABILITY
JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
FLORIDA
    
   
PACK INFORMATION
CALIFORNIA/ARIZONA
Bag Master Cartons
FLORIDA
UPC
UPC
8/5 lb. Mesh Bags
033383-11805
033383-10802
5/8 lb. Mesh Bags
033383-11809
033383-10804
4/10 lb. Mesh Bags
033383-11813
033383-10806
STORING AND HANDLING
Recommendation for short-term storage of 7 days or less:
Temperature: 38-40 degrees F
Humidity: 85-95% relative humidity
Retail display tips:
Water sprinkle: No
Top Ice: No
Ethylene production/sensitivities:
Produces ethylene: Yes - very low
Sensitive to ethylene exposure: Yes
STORING TIPS
Store grapefruit in a well-ventilated area.
HANDLING TIPS
Keep cartons off the floor to prevent dampening from condensation of moisture in the room.
39
Copyright © 2010 DUDA Fresh Farm Foods. All Rights Reserved
Orange
NUTRITION
Serving Size 1 medium Orange (154g)
Amount Per Serving
% Daily Value
Calories 80 .............................................Calories from Fat 0
Total Fat 0g.............................................................
0%
Saturated Fat 0g...........................................,.........
0%
Cholesterol 0mg..........................................,...........
0%
Sodium 0mg............................................................
0%
Total Carbohydrate 21g...........................................
7%
Dietary Fiber 7g......................................................
28%
Sugars 14g
Protein 1g
Vitamin A 2% Iron 2% Vitamin C 130% Calcium 6%
AVAILABILITY
JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
CA NAVELS
CA VALENCIA
CL NAVELS
CL VALENCIA
FL NAVELS
FL VALENCIA
    
  
    
   
   

  
    
PACK INFORMATION
JUICE
Standard Cartons, Euro Cartons, RPCs ½ Cartons
10 lb. Consumer Carton 5 lb. Consumer Carton
Packed in Bag Master Cartons, RPCs, and 24” Bins
Bags
UPC
NAVELS
Bushel Box: 4/5 Cartons 2/5 Cartons
Bag Master Cartons
Bag Master Cartons
UPC
VALENCIA
Standard Cartons, Euro Cartons, RPCs ½ Cartons
10 lb. Consumer Carton, 5 lb. Consumer Carton
Packed in Bag Master Cartons, RPCs, and 24” Bins
Bags
UPC
4 lb. Net Bags
033383-10150
4 lb. Mesh Bags
033383-10000
4 lb. Net Bags
033383-10050
5 lb. Net Bags
033383-10152
5 lb. Mesh Bags
033383-10002
5 lb. Net Bags
033383-10052
8 lb. Mesh Bags
033383-10154
8 lb. Mesh Bags
033383-10004
8 lb. Mesh Bags
033383-10055
10 lb. Mesh Bags
033383-10157
10 lb. Mesh Bags
033383-10006
10 lb. Mesh Bags
033383-10057
STORING AND HANDLING
Recommendation for short-term storage of 7 days or less:
Temperature: 45 - 50 degrees F/7-10 degrees C
Humidity: 85-95% relative humidity
Retail display tips:
Water sprinkle: No
Top Ice: No
Ethylene production/sensitivities:
Produces ethylene: Yes - very low
Sensitive to ethylene exposure: Yes
STORING TIPS
Store oranges in a well-ventilated area; keep cartons off the floor to prevent boxes from becoming damp. Keep oranges seperated
from foods that absorb odors such as eggs, apples, cheese, or butter.
40
Copyright © 2010 DUDA Fresh Farm Foods. All Rights Reserved
Specialty Citrus/Tangerine
NUTRITION
Serving Size 1 medium fruit (*g)
Amount Per Serving
% Daily Value
Calories 80 .............................................Calories from Fat 0
Total Fat 0g.............................................................. 0%
Saturated Fat 0g...................................................... 0%
Cholesterol 0mg......................................................
0%
Sodium 0mg............................................................
0%
Total Carbohydrate *g.............................................. 3%
Dietary Fiber *g.......................................................
8%
Sugars *g
Protein *g
Vitamin A * % Iron * %
Vitamin C * %
Calcium *%
AVAILABILITY
JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
FL FALLGLO
FL SUN
FL HONEY
CALIFORNIA

   
   
  
 

PACK INFORMATION
TANGELOS
TEMPLES
TANGERINES
MINNEOLA TANGELOS
Bushel Box: Full Cartons, 4/5 Cartons, Bushel Box: 4/5 Cartons, 2/5 Cartons Fallglo, Sunburst & Honey
Full Cartons, ½ Cartons
½ Cartons, 2/5 Cartons
Bushel Box: 4/5 Cartons, 2/5 Cartons
Bag Master Cartons
UPC
Bag Master Cartons
4 lb. Net Bags
033383-10350
UPC
Bag Master Cartons
12/3 lb. Mesh Bags 033383-10116
UPC
4 lb. Net Bags
033383-10316
12/3 lb. Mesh Bags
5 lb. Net Bags
033383-10352
4 lb. Mesh Bags
5 lb. Net Bags
033383-10302
8 lb. Net Bags
033383-10354
8/5 lb. Mesh Bags 033383-10303
10/4 lb. Mesh Bags
033383-10351
12/3 lb. Mesh Bags 033383-10309
3/5 lb. Mesh Bags
033383-10353
12/3 lb. Net Bags
033383-10358
033383-10100
Bag Master Cartons
STORING AND HANDLING
Recommendation for short-term storage of 7 days or less:
Temperature: 38 - 40 degrees F
Humidity: 85-95% relative humidity
Retail display tips:
Water sprinkle: No
Top Ice: No
Ethylene production/sensitivities:
Produces ethylene: Yes - very low
Sensitive to ethylene exposure: Yes
STORING TIPS
Keep fruit away from ethylene-producing fruits and ripening rooms.
HANDLING TIPS
Handle fruit with care to prevent bruising. Do not drop containers on floor or dump fruit.
41
Copyright © 2010 DUDA Fresh Farm Foods. All Rights Reserved
Lemon
NUTRITION
Serving Size 1 medium Lemon (58g)
Amount Per Serving
% Daily Value
Calories 15 .............................................Calories from Fat 0
Total Fat 0g............................................................... 0%
Saturated Fat 0g....................................................... 0%
Cholesterol 0mg....................................................... 0%
Sodium 0mg............................................................. 0%
Total Carbohydrate 5g.............................................. 2%
Dietary Fiber 1g........................................................ 4%
Sugars 1g
Protein 0g
Vitamin A 0 % Iron 0%
Vitamin C 40 %
Calcium 2%
AVAILABILITY
JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
CALIFORNIA
MEXICO
CHILE
           

    
   
PACK INFORMATION
Standard Cartons, Euro Cartons; RPCs, ½ Cartons, 10 lb. Consumer Cartons, 5 lb. Consumer Cartons
Bag Master Cartons, RPCs, and 24” Bins
UPC
2 lb. Net Bags
033383-11906
3 lb. Net Bags
033383-11910
5 lb. Net Bags
033383-11902
STORING AND HANDLING
Recommendation for short-term storage of 7 days or less:
Temperature: 45 - 50 degrees F/7-10 degrees C
Humidity: 85-95% relative humidity
Retail display tips:
Water sprinkle: No
Top Ice: No
Ethylene production/sensitivities:
Produces ethylene: Yes - very low
Sensitive to ethylene exposure: Yes
STORING TIPS
Maintain adequate air ventilation during storage. Keep cartons off the floor to help prevent dampening of boxes from condensation
of moisture in the room. Store lemons away from foods with strong odors and ethylene-producing fruits.
Lemons will keep for up to 20 days if refrigerated.
42
Copyright © 2010 DUDA Fresh Farm Foods. All Rights Reserved
Meyer Lemon
NUTRITION
Serving Size 1 cup - sections (212g)
Amount Per Serving
% Daily Value
Calories 61 .............................................Calories from Fat 0
Total Fat 1g.............................................................. 1%
Saturated Fat 0g...................................................... 0%
Cholesterol 0mg......................................................
0%
Sodium 4mg............................................................. 0%
Total Carbohydrate 20g............................................ 7%
Dietary Fiber 6g....................................................... 24%
Sugars 5g
Protein 2g
Vitamin A 1% Iron 7%
Vitamin C 187%
Calcium 6%
AVAILABILITY
JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
CALIFORNIA
  
  
BACKGROUND
The Meyer Lemon is originally from China and is a cross between a lemon and a mandarin orange. The fruit has a thin skin with a
bright yellow rind that darkens to orange-yellow as it ripens. It’s rich, dark, and aromatic juice is much sweeter than a conventional
lemon and is a favorite of gourmet cooks and dessert chefs.
PACK INFORMATION
Full Cartons, ½ Cartons, 9 x 2 lb. Clamshells, 12/1 lb. Net Bags, 18/1 lb. Bags
STORING AND HANDLING
Recommendation for short-term storage of 7 days or less:
Temperature: 45 - 50 degrees F/7-10 degrees C
Humidity: 85-95% relative humidity
Retail display tips:
Water sprinkle: No
Top Ice: No
Ethylene production/sensitivities:
Produces ethylene: Yes - very low
Sensitive to ethylene exposure: Yes
STORING TIPS
Maintain adequate air ventilation during storage. Keep cartons off the floor to help prevent dampening of boxes from condensation of
moisture in the room. Store lemons away from foods with strong odors and ethylene-producing fruits.
Lemons will keep for up to 20 days if refrigerated.
43
Copyright © 2010 DUDA Fresh Farm Foods. All Rights Reserved