half tray • full tray
Baked Clams
half tray • full tray
14 per dozen Mussels Marinara 45 85
littleneck clams baked with breadcrumbs,
lemon, butter and white whine
prince edward island mussels, sautéed in choice
of marinara sauce or white wine and garlic sauce
Stuffed Mushrooms 40 75
Sausage & Peppers 50 95
Hot Antipasto
50 95
Stuffed Peppers
40 75
Calamari Fritti
45 85
Eggplant Rollatini
45 85
stuffed with breadcrumbs in a light butter sauce
sausage and peppers sautéed in marinara sauce
Stuffed peppers, stuffed mushrooms, shrimp scampi,
Eggplant rollatini and baked clams
bell peppers stuffed with rice, ground sirloin and
breadcrumbs, topped with fresh tomato sauce
crispy golden fried calamari, served with marinara sauce
Newsday voted “best on long island”
fresh eggplant rolled with ricotta cheese, baked in
marinara sauce with melted mozzarella cheese
Nonna’s Meatballs 40
75
“as seen on ABC news” over 100 year old recipe
half tray • full tray half tray • full tray
Caesar Salad 30 55 Cara Mia Salad 30 55
Caprese Salad 40 75 Russo Salad romaine lettuce, traditional caesar salad dressing,
topped with homemade garlic croutons
fresh mozzarella, tomatoes, red peppers and basil
served with house dressing
our house salad, romaine lettuce, tomatoes,
cucumbers, olives and roasted red peppers
40 75
romaine lettuce, tomatoes, roasted peppers, salami,
cucumbers, fresh mozzarella and provolone cheese
Pazzo Salad 50
95
grilled vegetables marinated and sautéed in our balsamic vinaigrette dressing, served over mesclun lettuce, topped with fresh mozzarella and provolone cheese
half tray • full tray half tray • full tray
Mixed Vegetables 40 75 Broccoli Rabe all above served in garlic and oil
Roasted Red Potatoes 35
roasted with garlic and italian seasonings
65
55 105
half tray • full tray half tray• full tray
Rigatoni Portobello 55 105 Penne Primavera 45 85
Spinach Ravioli Portobello45 85 Clam Sauce
55 105
rigatoni, portobello mushrooms and chicken sautéed
in a marsala wine sauce with a touch of marinara sauce
spinach and ricotta cheese filled ravioli,
sauteéd in a portobello mushroom sauce
sautéed with vegetables in garlic and oil
choice of pasta in a
red or white fresh clam sauce
Orecchiette Rustica
60 115 Baked Cheese Ravioli45 85
Baked Ziti
40 75 Alla Vodka
45 85
Tortellini Alfredo
45 85 Penne Portofino
70 135
Gnocchi Bolognese
45 85 Lasagna
50 95
orecchiette pasta, grilled chicken and
broccoli rabe sautéed in garlic and oil
ziti pasta, baked in tomato sauce
with ricotta and mozzarella cheese
homemade cheese ravioli, baked in
tomato sauce with melted mozzarella cheese
choice of pasta sautéed in our
homemade vodka sauce
cheese tortellini, sautéed in our whole wheat penne, grilled shrimp, broccoli and
traditional creamy alfredo sauce
sun-dried tomatoes, sautéed in garlic and oil
homemade potato gnocchi in a creamy meat sauce
homemade meat lasagna
half tray • full tray Shrimp Scampi half tray • full tray
75 145 Shrimp Parmigiana 75 145
shrimp baked with lemon, white wine and garlic, breaded and fried shrimp baked in
topped with breadcrumbs
tomato sauce with mozzarella cheese
Shrimp Fra-Diavalo 75 145 Calamari Fra-Diavalo 60 115
shrimp and clams sautéed in a spicy marinara sauce,
served over pasta of choice
calamari rings sautéed in a spicy marinara sauce,
served over pasta of choice
Zuppa Di Pesce 70
135
mussels, clams, shrimp, calamari and scungilli, in a marinara sauce, served over a bed of linguini
half tray • full tray Marsala half tray • full tray
55 105 Parmigiana Chicken 55 105
70 135 breaded cutlets baked in tomato Veal 70 135
Chicken
Veal
sautéed with mushrooms in a marsala wine sauce
Francese sauce with mozzarella cheese
55 105 Castagna Chicken 65 125
70 135 chestnuts, portobello mushrooms Veal 80 155
Chicken
Veal
sautéed in a lemon and white wine sauce
Sicilian and asparagus in a marsala wine sauce
55 105 Sorrentino Chicken 60 115
70 135 layered with prosciutto, eggplant Veal 75 145
Chicken
Veal
breaded cutlets layered with eggplant, baked in tomato sauce and mozzarella cheese in a marsala with mozzarella cheese
wine sauce, with a touch of marinara
Cara Mia 55 105 Monachino Chicken 60 115
70 135 onions and mushrooms in a sweet Veal 75 145
Chicken
Veal
sautéed in a marsala wine sauce with mushrooms, layered with
eggplant and mozzarella cheese
vermouth sauce with a touch of marinara, layered
with eggplant and baked with mozzarella cheese
Chicken Scarpello 60 115
chunks of chicken, sausage and potatoes, sautéed with mushrooms and onions in a brown sauce
Dolci
Italian Cheesecake
sweet ricotta cheesecake
Occasion Cakes
(12” round)
half tray • full tray
30 Homemade Cannoli 45 85
Call for Pricing
stuffed with sweet ricotta cheese
and mini chocolate chips
Fruit Platter assorted mixed fresh fruits
Half Tray Serves 6 - 8 People
Full Tray Serves 10 - 12 People
Chafing Racks available for a Refundable Deposit
55 105