BREAKFAST
SERVED ALL DAY
HAUS GRANOLA $6
PIMENTO CHEESE & PICKLE BISCUIT $6
FAMILY MEAL ✭ $6
Louismill aged cheddar grits, sunny egg, Crystal hot sauce, chive
LAMB & GRITS ✭ $12
lamb & pork merguez, Louismill grits, sunny egg, Ras el Hanout, cilantro
BISCUIT & DUCK GRAVY ✭ $11
black pepper biscuit, duck sausage gravy, maple syrup, duck jus,
sunny egg, duck cracklin’
LUNCH
‘
AVAILABLE 11am - 6pm
SAUERKRAUT STEW $7
tomato, pork shoulder, dried apricot, duck broth
add a biscuit $2
KALE CAESAR $9
anchovy dressing, candied pistachio, preserved lemon, parmesan
PICNIC PLATE $11
chefs whim of hausmade sides, spreads, pickles & cheese served with toast
CRISPY PORK HASH ✭ $12
VEGGIE HASH ✭ $10
seared red potato, roasted veggies, crema, sunny egg
BLACK EYED PEA HUMMUS TARTINE $8
shaved onion, toasted fennel seed, Blue Dog levain
EGG SANDWICHES ✭biscuit OR brioche bun ▶ pretzel croissant add $1
add ons $1each ▶ avocado, b&b pickles, scallion kimchi, pepper jelly, pimento cheese
EGG & CHEESE $6
BACON, EGG & CHEESE $8
FRIED BOLOGNA SANDWICH ✭ $10
haus bologna, aged cheddar, sunny egg, Crystal hot sauce brioche bun
PIMENTO CHEESE & COUNTRY HAM $11
Exum’s double smoked country ham, b&b pickles,
salsa verde, baby mustard greens, Blue Dog levain
BOLOGNA, EGG & CHEESE $8
COUNTRY HAM, EGG & CHEESE $8
CRÊPES
SERVED ALL DAY
COUNTRY HAM & EGG ✭ $10
Exum’s double smoked country ham, red eye, aged cheddar, sunny farm egg
FALL SQUASH
✭ $9
butternut, gruyere, crushed pepitas, pickled mustard seeds, sunny farm egg
add duck confit $3
SPECULOOS $9
whipped ricotta, KY honey, ginger cookie
add bacon $2
PORCHETTA SANDWICH $10
Italian roasted pork, mayo, giardinara, Blue Dog pug roll
HAUS BURGER ✭ $13
two griddled patties, aged cheddar, onion, b&b pickles, yellow mustard, brioche bun
Menu by Chef FRYIN ENO & DAVID BURNT
✭ the consumption of raw or undercooked foods may increase the risk of foodborne illness
✽ dietary modifications available upon request ✽
we are proud to support: DUNCAN FARMS, GAREY FARMS, HEILRICH FAMILY FARM, HOLDEN FARM,
MARKSBURY FARM, MAPLE LEAF FARM, WEISENBERGER MILLS, GRATEFUL GREENS,
KLAUS THE PRETZEL BAKER, BLUEDOG BAKERY, BOURBON BARREL FOODS
SIDES
& SUCH
Bavarian pretzel & beer cheese $6
Bavarian pretzel & pimento cheese $6
Louismill aged cheddar grits $4
biscuit & jam $3
bacon $3
potato salad $3
pickled egg $1
taqueira-style pickled veggies $1.50
giardinara $2
bbq potato chips $2
black eyed pea salad $3
SWEETS
chess pie $3
brownie $3
soft serve $4
*add soft serve to any dessert for $2
classic
COFFEE
ESPRESSO
2.5
AMERICANO
CORTADO
2.5
3
CAPPUCCINO
LATTE
4
4.75
POUR OVER
3
DRAFT COLD BREW
B
E
E
R
on
T
A
P
5
S
I
G
N
A
T
U
R
E
ICED JASMINE AMERICANO 4
DOUBLE ESPRESSO SHAKEN WITH JASMINE TEA
ST LOUIS, MO
A BALANCED IPA BREWED WITH GALAXY HOPS,
FLAVORS OF CITRUS & PINEAPPLE
7.3% ABV | 12oz $5.50 | 5oz $3
ON THE COFFEE ROCKET:
DARK HORSE
TRES BLUEBERRY STOUT
MARSHALL, MI
FLAVORS OF CHOCOLATE, ROASTED MALT & LIGHT BLUEBERRY.
PUSHED THROUGH
ARGO SONS ETHIOPIA ARICHA
7% ABV | 12oz $6|5oz $3
JASMINE
EMERALD SPRING
JASMINE GINGER PEACH
EARL GREY
BREAKFAST BLEND
BLEND 333 herbal
KING CRIMSON herbal
LITTLE HONEY BEE 4
HONEY CORTADO topped with LOCAL BEE POLLEN
HONEY BEE LATTE 5
the
ESPRESSO + SHRUB 3
DOUBLE ESPRESSO plus SHRUB SODA SIDECAR
AFFOGATO 5
DOUBLE ESPRESSO over HAUS SOFT SERVE
haus
COPENHAGEN, DENMARK
SCHLAFLY TASMANIAN IPA
AVAILABLE hot or ICED*
SORGHUM LATTE 5
the MAPLE KIND 5
BUXTON FAR SKYLINE
DRY HOPPED BERLINER STYLE WEISSE
SLIGHTLY SOUR & TROPICAL
3.8%| 12oz $6| 5oz $3
KILOGRAM HOT TEA 3
KILLOGRAM’S CHAI LATTTE 4
‘DIRTY CHAI’ plus ESPRESSO 5
SODAS & TONICS
SHRUB SODA 3
b e e r COCKTAILS
BEER & a SHOT 5
DOUBLE ESPRESSO
plus 5oz COFFEE ROCKET STOUT
BEERMOSA
8
Buxton Far Skyline + OJ
APPLE GINGER BEET ⦿ GOOSEBERRY HOP
CASCARA & PEACH
SPARKLING
TEA
SODA 3
JASMINE, GINGER, PEACH
TURMERIC TONIC 4
GINGER, LEMON, LIME, TURMERIC, COCONUT WATER
FACE MELTER wellness shot 4
GINGER, LEMON, CAYENNE, OREGANO OIL
DRAFT KOMBUCHA TEA 5
SARSPARILLA