Spotlight on Bananas Available brands include Packer, DelMonte, Chiquita and Dole. For a healthy breakfast offering, try adding ripe banana slices to parfaits, pancakes and smoothies, or add ripe bananas to luscious sweets like banana bread, banana pudding or bananas foster. Sysco offers fresh bananas in an assortment of color ranges, sizes and packaging options. A Breakfast Staple Everybody’s favorite breakfast fruit, bananas are the 3rd most popular fruit in the world, falling behind apples and oranges. It’s a versatile, palatable fruit with a mild flavor that makes it perfect for every daypart. Consumed as-is more than 75% of the time, its graband-go abilities make it perfect for customers looking for a quick meal or snack. Year-round Favorites Sysco sources bananas from multiple growing regions to ensure a reliable supply and consistent quality all year long, with the majority of the fruit coming from Central America. Size and flavor may vary slightly from region to region. •Green – Deep Green Progressing to Light Green (1 to 2) BANANA SEASONALITY CHART Origin Variety is the Spice of Life We offer our customers many different varieties that are perfect for any application. From standard and petite sizes of Cavendish to plantains and other specialty bananas, you have a wealth of flavor and size options! Time to Ripen Sysco bananas ripen in a container with vent holes, which allows ethylene gas to circulate freely, letting the bananas ripen. Some banana suppliers offer atmosphere-controlled packaging to extend shelf life. Singles 7” Min Length (Petite) 40 lb. box – 150 fingers per box Singles 8” Min Length (Full-sized) 10 lb. box – 24 fingers per box Bunch 8” Min Length (Full-sized) 40 lb. box – 91-118 fingers per box 40 lb. box – 91-118 fingers per box (CRT) Plantain Singles 10” Min Length 10 lb. box – 11-15 fingers per box 50 lb. box – 58-78 fingers per box Full Color and Full Flavor Bananas range in color from green to yellow, and are appropriate for different applications depending on ripeness. We have updated and clearly defined our banana specifications to ensure you get a consistent hue range that fits your needs every time! J F M A M J J A S O N D Colombia •Mostly Green – Light Green with Tinge of Yellow Progressing to Half & Half (2 to 3) •Mostly Yellow – 3/4 Yellow with Tinge of Light Green Tips Progressing to Yellow (4 to 5) Costa Rica •Yellow – Yellow with Light Green Tips Progressing to Full Yellow (4 to 6) Ecuador Guatemala Honduras Nutrition Snapshot Mexico Available Peak Sporadic Keep It Cool The ideal storage temperature range for bananas is 56-58°F. Temperatures below 56°F may cause chill damage, which results in a gray or black skin color, while higher temperatures accelerate ripening and shorten shelf life. Any Way You Slice It For ½" thick banana slices, 7" petite bananas generally yield approximately 11-13 slices per banana; 8" fullsized bananas yield approximately 13-15 slices per banana; and 10" plantain bananas yield approximately 17-19 slices per banana. Serving size 1 medium 8” banana (126g) Calories 110 Carbs30g Fiber 3g Sugar 19g Protein 1g Contact your MA for pack, size and brand availability. Whether served as a side item, signature dish or used as a fresh ingredient, Sysco fresh produce delivers quality you can trust. * Available in these packaging styles. A “hand” or bunch consists of several bananas attached together. A “finger” or single banana is one loose banana. Deep Green Light Green Equally Green & Yellow More Yellow Than Green Yellow with Green Tips All Yellow Normal color when shipped from overseas. Color changes as ripening begins in warehouse. Firm, starches turning into sugar, ideal for shipping. Ideal for short term storage, use for 1-2 days. Ideal color for customer use. Fruit is firm with good flavor. 1 2 3 4 5 6 Distributed by Sysco Corporation • Houston, Texas 77077-2099 • www.sysco.com © 2014 Sysco Corporation. All Rights Reserved.
© Copyright 2026 Paperzz