Why Sysco?
Experience and Expertise
• North America’s leading foodservice distributor
• 161 locations
• 46,300 associates
• Highly-trained sales force to help you
develop innovative and profitable solutions
• Providing high quality products and solutions
The Best Quality
in the Quality Business
• Elite team of Sysco QA Specialists
located across North America
• Work closely with product suppliers to
ensure compliance to food safety
requirements and initiatives
• Adherence to the highest food
safety standards in the business
Foodservice Solutions
• Detailed product information
on www.sysco.ca
• Menu support, merchandising tools
Products
and Specifications
ORDER CODE
PRODUCT DESCRIPTION
PACK SIZE
Pizza Crusts
4982187
9" Neapolitan
20/156g
4982211
12" Neapolitan
20/368.5g
4982245
12” Thick Pizzaria
10/454g
3453578
12" Thin Neapolitan
20/269g
4982286
16" Thin Neapolitan
20/482g
7127285
12" Thin & Crisp
40/213g
3453727
6" Deep Dish
40/128g
3453651
9" Deep Dish
10/255g
7127376
12" Deep Dish
10/539g
7134489
16" Deluxe Pan Thick
12/907g
8912434
12”x16” Traditional Par-Baked Crusts
20/623.7g
Pizza Toppings
7135650
Pork Sausage Crumble
2/2.5 kg
7136807
Pork Sausage
2/2.5 kg
4871315
Bacon Pieces
2/2.5 kg
7135841
Sliced Pepperoni 14 oz.
2/2.5 kg
7137433
Mixed Meat & Soya
2/2.5 kg
Doughballs
6560338
19 oz. Individually Wrapped
20/539g
6559900
23 oz. Individually Wrapped
20/652g
Sheeted Dough
3846201
7" Sheeted Dough
8/935.55g
3846367
12" Sheeted Dough
25/396.9
3846466
16" Sheeted Dough
20/737.1g
Distributed by Sysco Corporation, Toronto, Ontario M9B 6J8 ©2012
12290485-0004
Pizza Doughs,
Crusts, and Toppings
The Most Complete Line Available
Arrezzio Pepperoni
Make the Upper Crust
with our Doughs,
Crusts, and Toppings.
Take your success to a new level. We’ll help you do it with Arrezzio®
doughs, crusts, and toppings. From Dough Balls and Sheeted Dough
to Par-Baked Crust, choose from a range of nearly-scratch to
heat-and-serve products in various sizes and styles. Get the menu
and merchandising support that can help energize sales. Let us
help turn your pizza into profits.
Why Serve Arrezzio
Pizza Doughs and Crusts?
Quality
• Get made-from-scratch
quality without the
time and labour
• Ensure that you serve
consistent pizzas with
our heat-and-serve
varieties
Versatility
Variety
• Beyond pizza, make
• Choose from a
calzones, stuffed
complete line that offers
sandwiches, breadsticks,
near-scratch versatility
and more
to heat-and-serve
• Create signature items
convenience
with ease
• Select the thickness and
edge that’s right for you
and your customers
Which Crust?
Die-Cut Thin,
Die-Cut Thin Extra Crispy
Small Edge
No Edge
Thin Center
Neapolitan Thin
Regular Center
Die-Cut 12 × 16",
Dough Ball, Sheeted
Neapolitan,
Dough Ball, Sheeted
Large Edge
Dough Balls
• Offer maximum creativity
and application flexibility
• Easy to prepare: thaw and
proof, toss or sheet, shape,
dock, top, and bake
• Highly versatile: can roll into any
shape or thickness to create
pizza crusts, calzones, strombolis,
breadsticks, garlic bread, and
signature dishes
• Save labour because no
mixing is required; just toss
or sheet out to size
Sheeted Doughs
• Pre-rounded crusts that
are easy to customize
• Deliver made-from-scratch
taste without the fuss
• Short prep time: just proof,
dock, top, and bake.
• Shaping is optional
• Highly versatile: ideal for
signature crusts, calzones,
stombolis, and breadsticks
• Minimal labour required
to prepare for baking
Par-Baked Crusts
• Partially baked crusts that
consistently yield delicious
thin-crust pizzas
• Prep time is almost nonexistent
• Available in a range of
uniform shapes and sizes
• The ultimate in labour savings;
ready to top and bake
straight from the freezer
Edges
• Die-Cut: An edgeless crust
• Neapolitan: A versatile
small-edged crust
• Pan Deluxe: A hearty
large-edged crust
Pizzeria Thin
Pizzeria, Dough Ball, Sheeted
Thick Center
Dough Ball, Sheeted
Dough Ball, Sheeted
Pizzeria Pan Deluxe,
Sourdough Pizzeria Thick,
Dough Ball, Sheeted
• You’ll serve the best of the best
with Arrezzio Pepperoni. Our
pepperoni is dried slowly, made
with quality ingredients, and is
at least 30 percent beef.
• Plus, it delivers less cupping,
charring, and greasing than other
brands. So all you get is great taste.
• We control the particulate size so
there’s a consistent look to the slices.
Facts
• Most popular pizza topping; tops
more than 40 percent of all pizzas
• Thin slices provide excellent
coverage while keeping costs down
• Original Style Pepperoni: Perfectly
seasoned with traditional spices
Diameter Available
• Standard: 45 mm – a versatile
size that was specially formulated
to warm up with no cupping,
charring, or greasing
Arrezzio
Crumble Toppings
• We offer a wide variety of
pre-cooked toppings to satisfy
your customers’ cravings.
• From all-meat to moderately
extended and from fine to extra-large
chunk-style, whatever the quality
level or style, it’ll be great every time.
Pork Toppings
• Italian-Style Pork Topping:
Deliciously seasoned with garlic,
oregano, fennel, and anise
• Pork Topping: Richly seasoned with
black pepper and sage for traditional
sausage flavour
Bacon Pieces
• One of the fastest-growing
pizza toppings
• Made from quality pork bellies
that are slow-cooked and
smoked for savoury flavour
• Pre-cooking removes excess
grease so every piece is usable
Beef
• Beyond pizza toppings,
these are great ingredients
in many recipes
• Traditionally seasoned
for that home-cooked
flavour customers
love
Menuing Ideas
Make It to the Top
with Arrezzio® Toppings.
Dijon-Herb Pizza Crust
We can help you get there. With our Arrezzio Pepperoni
and Italian Pork Sausage, you’ll get what you need
to create fabulous pies.
Signature Breads
Our precooked toppings come in a variety of sizes, styles,
flavours, and price points sure to top your expectations while
keeping effort and labour costs down. We also offer doughs
and crusts. To top it all off, you can count on business-building
support such as menuing ideas and merchandising materials.
Let us help turn your pizza into profits.
Why Serve Arrezzio Pizza Toppings?
Quality
• Only the finest meats, herbs, and
spices are used in our products
• Consistent flavour and
performance every time
Precooked
• Saves time and reallocates labour
• Eliminates food safety
concerns associated with
handling raw products
• Extends shelf life
Versatile
• Use on pizzas and sandwiches
or as ingredients
Support
• Merchandising and menuing
support available to
help your operation
Convenience
• Pre-cooked toppings
need no preparation and
require no clean-up
• Portion control is
easy and accurate
• Individually quick-frozen
• Wide variety of flavours and
profiles from which to choose
An Arrezzio® Neapolitan Crust topped
with with Dijon mustard, parsley, chives, and
garlic for a gourmet taste.
An Arrezzio® Crust topped with olive oil or red
sauce, a precooked Arezzio® Topping, and grated
Parmesan cheese. Heated until golden.
Supreme BLT Pizza
An Arrezzio® Die-Cut Thin Crust topped
with savoury bacon, mayonnaise, sliced tomatoes,
grilled onions, mozzarella, and arugula for an
exciting twist on the BLT.
Pacific Rim Calzone
A dough ball rolled thin and filled with quartered
and sliced smoked ham, pineapple chunks, shredded
cheese, bok choy, and teriyaki sauce. Folded in
half, edged-sealed, and baked.
French Toast Sandwich
Pork Sausage placed between two sandwich-size
pieces of Par-Baked Crust with bacon pieces
and sliced cheese. Dipped in seasoned
egg batter and griddled.
Chicken Fajita Pizza
Arrezzio® Sheeted Dough topped with a
layer of chunky salsa, chicken, sliced green bell
pepper, diced red onion, cheddar cheese,
mozzarella cheese, and chopped cilantro.
Sausage Stuffers
Battered and fried hot peppers stuffed
with Arrezzio® Pork Crumble sausage.
Served with cheese dipping sauce.
All the Meats Pizza
A premium pie with a delicious blend of
pepperoni, Italian sausage, beef topping,
Canadian-style bacon, and bacon pieces.
Topped with creamy mozzarella cheese.
Santa Fe Grilled Cheese
Spicy pepperjack cheese and bacon pieces
on toasted Deluxe Pan Thick Crust, sliced.
Served with tricolor tortilla chips with
ramekins of chile con queso and pico de gallo.
Sizzlin’ Sausage Pizza Paprikash
An Arrezzio® Pizzeria Pan Deluxe Crust
topped with Italian sausage, onions, paprika,
chopped tomato, sour cream, and cheese.
Pepperoni Bites or
Garlic Bread Pepperoni Knots
Bite-sized, garlic-butter-smothered bread
knots made from a rolled dough ball stuffed
with tomato sauce, pepperoni slices, and
mozzarella cheese, baked until bubbly.