view package - Westcourt Hotel

Events &
Banqueting
WE L C O ME TO DROGH E DA
WE L C O M E TO TH E WE SCOURT
The Westcourt Hotel in Drogheda provides a unique and inviting venue for your
party occasion. Based in the heart of Drogheda, we can cater for any celebration
including wedding receptions, engagement parties, christenings, birthday parties,
confirmations, communions and large scale banquets.
The Boyne Suite even has its own private smoking garden. We have a variety of
banqueting suites that can suit all group sizes. Our planners can create a package
to suit your specific needs.
Please take some time to read through our set style menu offerings. If there is
something that you would like and it’s not on the menu, let us know.
Menu 1
Choose 2 starters, 2 maincourse & 1 dessert
€28.00

Starters
CREAM OF VEGETABLE SOUP
Cream & parsley swirl, garlic croutons
CAESAR SALAD
Smoked bacon, croutons, cos lettuce, Parmesan cheese and caesar dressing
CLASSIC BRUSCHETTA
Rustic ciabatta bread topped with tomatoes, red onions, garlic and basil
CAPRESE TARTLET
Roasted vegetables, vine tomatoes and mozzarella cheese
all set in a shortcrust pastry case, side salad and basil pesto

Maincourse
HERB CRUMBED FILLET OF COD
Tomato and mascarpone sauce, basil oil drizzle
STEAMED DARNE OF SALMON
Vegetable cous cous, chive and lemon butter sauce
ROASTED TURKEY BREAST
Butter basted roasted turkey breast, herb and onion stuffing, rich stock gravy
CHARGRILLED IRISH CHICKEN BREAST
Mushroom and white wine sauce
ROAST STUFFED LAMB
Mixed herb stuffing, rosemary red wine sauce
ROASTED LOIN OF BACON
Wild mushroom and brandy cream sauce
Accompanied by mélange of seasonal vegetables, creamed & roasted potatoes

Dessert
ASSIETTE OF WESTCOURT DESSERTS
Mini cheesecake, profiterole and fruit meringue nest
FRESHLY BREWED COFFEE/TEA
Menu 2
Choose 2 starters, 2 maincourse & 1 dessert
€32.00

Starters
CRISPY DUCK SPRING ROLLS
Asian dressed salad, hot and sour dip
SOUP OF YOUR CHOICE
Creamy vegetable, leek & potato, roasted vegetable,
roasted red pepper & tomato
BABY PRAWN SALAD
Pink baby prawns, tossed mixed salad, cool marie rose sauce
GOATS CHEESE & BEETROOT CUP
Puff pastry cup, goats cheese, beetroot relish, horseradish crème friache,
mixed dressed leaves

Maincourse
HERB CRUMBED FILLET OF COD
Tomato and mascarpone sauce, basil oil drizzle
STEAMED DARNE OF SALMON
Vegetable cous cous, chive and lemon butter sauce
ROASTED FILLET OF HAKE
Baby potato and caper crush, chorizo and shrimp drizzle
ROASTED TURKEY BREAST
Butter basted roasted turkey breast, herb and onion stuffing, rich stock gravy
CHARGRILLED IRISH CHICKEN BREAST
Mushroom and white wine sauce
ROAST STUFFED LAMB
Mixed herb stuffing, rosemary red wine sauce
ROASTED LOIN OF BACON
Wild mushroom and brandy cream sauce
Choose 2 sides of your choice
Mélange of seasonal vegetables, roasted vegetables, cauliflower & cheese,
steamed & buttered carrots, (champ potatoes & roasted potatoes), garlic
sautéed potatoes, baby boiled with herb butter, steamed vegetable rice

Dessert
ASSIETTE OF WESTCOURT DESSERTS OR 1 DESSERT FROM OUR LIST
Choose 3 mini desserts from our selection.
FRESHLY BREWED COFFEE/TEA
Menu 3
Choose 2 starters, 2 maincourse & 1 dessert
€35.00

Starters
CRISPY DUCK SPRING ROLLS
Asian dressed salad, hot and sour dip
SOUP OF YOUR CHOICE
Creamy vegetable, leek & potato, roasted vegetable,
roasted red pepper & tomato
POTTED SEAFOOD SALAD
An array of seafood bound in a slightly spiced marie rose sauce,
crisp salad & garlic croute
SMOKED CHICKEN & BACON BOUCHEE
Flakey pastry case filled with sautéed smoked chicken and bacon
in a creamy garlic white wine sauce

Maincourse
HERB CRUMBED FILLET OF COD
Tomato and mascarpone sauce, basil oil drizzle
STEAMED DARNE OF SALMON
Baby herb potatoes, chargrilled asparagus, white wine lemon dill sauce
ROASTED FILLET OF HAKE
Baby potato and caper crush, chorizo and shrimp drizzle
ROASTED TURKEY BREAST
Butter basted roasted turkey breast, herb and onion stuffing, rich stock gravy
ROAST SIRLOIN OF IRISH BEEF
Herb crusted beef with choice of creamy pepper sauce, stock pot gravy
or rich mushroom, bacon and red wine sauce
Choose 2 sides of your choice
Mélange of seasonal vegetables, roasted vegetables, cauliflower & cheese,
steamed & butter carrots, (champ potatoes & roasted potatoes), garlic sautéed
potatoes, baby boiled with herb butter, steamed vegetable rice

Dessert
ASSIETTE OF WESTCOURT DESSERTS OR 1 DESSERT FROM OUR LIST
Choose 3 mini desserts from our selection.
FRESHLY BREWED COFFEE/TEA
Menu 4
Choose 2 starters, 2 maincourse & 2 dessert
€39.00

Starters
DUCK NOODLE SALAD
Warm duck breast, Asian dressed noodles & leaves.
Wasabi and sesame dressing, crunchy prawn crackers
CRISPY DUCK SPRING ROLLS
Asian dressed salad, hot and sour dip
SOUP OF YOUR CHOICE
Creamy vegetable, leek & potato, roasted vegetable, roasted red pepper & tomato
POTTED SEAFOOD SALAD
An array of seafood bound in a slightly spiced marie rose sauce, crisp salad & garlic croute
SMOKED CHICKEN & BACON BOUCHEE
Flakey pastry case filled with sautéed smoked chicken
and bacon in a creamy garlic white wine sauce

Maincourse
TRIO OF FISH
Salmon, prawn and cod wrapped in pancetta. Roasted shrimp, caper & lemon butter sauce.
IRISH CORN FED CHICKEN
Champ mash, wild mushroom, smoked bacon & mustard sauce
FILLET OF FRESH COD
Lightly curried coconut and spinach sauce
ROASTED FILLET OF HAKE
Baby potato and caper crush, chorizo and shrimp drizzle
CRISP HALF ROASTED DUCK
Wok fired Asian green, plum and hoisin sauce
ROAST SIRLOIN OF IRISH BEEF
Herb crusted beef with choice of creamy pepper sauce,
stock pot gravy or rich mushroom, bacon and red wine sauce
Choose 3 sides of your choice
Mélange of seasonal vegetables, roasted vegetables, cauliflower & cheese, steamed &
butter carrots, (champ potatoes & roasted potatoes), garlic sautéed potatoes, baby boiled
with herb butter, steamed vegetable rice, garlic gratin, French beans with bacon & onions

Dessert
ASSIETTE OF WESTCOURT DESSERTS OR 1 DESSERT FROM OUR LIST
Choose 3 mini desserts from our selection or 2 desserts from our selection
Vegetarian
Selection

ASIAN NOODLE SALAD
Medley of Asian dressed noodles and vegetables with mixed leaves.
Soy & sesame dressing, crunchy prawn crackers
ASIAN VEGETABLE STIR FRY
Wok fired vegetables with rice or noodles,
Asian flavors and seasonings
THAI VEGETABLE CURRY
Authentic spiced Thai red curry,
jasmine rice and naan bread
GOATS CHEESE SALAD
Goats cheese with mixed leaves and spinach,
beetroot relish, pine nuts, cherry tomatoes
and honey balsamic dressing
PASTA RATATOUILLE
Tossed penne pasta and a medley of vegetables
in a light garlic, tomato herb sauce
Dessert
Selection

PECAN PIE TARTLET
Buttery pastry base with an authentic pecan nut and syrup filling
TARTE AU CITRON
A ‘pâte sucre’ dough filled with a lemon cream
made from lemon juice, butter and natural vanilla.
CHERRY & ALMOND TARTLET
Rich almond custard cream and dark sour cherries
held within a sweet pastry case.
FRENCH APPLE TARTE
Finely sliced golden apple, over a bed of softened apple
encased within a crisp sugar pastry case.
GERMAN APPLE TORTE
Jonagold apples, lightly spiced with cinnamon deep
shortcrust pastry case, topped with crunchy almond flakes.
DEEP DISH APPLE CRUMBLE TART
Slices of juicy apple mixed with sweet raisins inside a light-shortcrust
base and topped with golden crumbly streusel.
LEMON MERINGUE PIE
Shortcrust pastry base covered in tangy lemon filling
and piled high with light fluffy meringue
LUXURY CHOCOLATE FUDGE CAKE
Stack of three dark chocolate sponges layered with sweet butter icing
and chocolate fudge, chocolate fudge icing on top
LEMON CHEESECAKE
Lemon filling of soft cheese, eggs, and dairy cream, baked on a crunchy
biscuit base then smothered with a tangy lemon glaze.
VANILLA BRULÉE BAKED CHEESECAKE
Deliciously soft, creamy cheesecake made with Madagascan vanilla
beans, baked on a biscuit crumb, and finished with a brulée glaze
Assiette Selection

Chocolate Profiterole, Mini Vanilla Cheesecake, Mini Strawberry
Cheesecake, Mini Lemon Cheesecake, Fruit Meringue Nest,
Chocolate Roulade, Vanilla Ice Cream Basket,
Strawberry Ice Cream Basket, Mint Ice Cream Basket,
Chocolate Bavarois, Rich Chocolate & Praline Truffle,
Tiramisu, Vanilla Millefeuille
BUFFET
OPTIONS

COLD MEAT & SALAD BUFFET €13.95
Roasted turkey breast, baked ham, coleslaw, potato salad, tomato & red
onion salad, dressed mixed leaves and baked breads
HOT DISH BUFFET €14.50
Choose 2 hot dishes from the ‘Hot Buffet’ selection with 2 sides of choice
HOT & COLD BUFFET A €15.95
Roasted turkey breast, baked ham and 4 salads of your choice.
Choose 1 hot option from the ‘Hot Buffet’ Selection
HOT & COLD BUFFET B €18.95
Roasted turkey breast, baked ham and 4 salads of your choice.
Choose 2 hot options from the ‘Hot Buffet’ Selection with 1 side of choice
HOT & COLD BUFFET C €22.00
Roasted turkey breast, baked ham and 5 salads of your choice.
Choose 2 hot options from the ‘Hot Buffet’ Selection with 1 side of choice
HOT BUFFET OPTIONS

HOUSE CHICKEN CURRY
Sautéed chicken breast, peppers & onions in a lightly spiced curry sauce
TRADITIONAL LASAGNA
The Italian classic, always a popular choice
CHICKEN KORMA
Popular spiced Indian style curry
BEEF STROGANOFF
Sautéed strips of Irish beef in a rich paprika and brandy
cream sauce, gherkins, peppers and onions
BEEF BOURGUIGNON
Braised beef in red wine, beef stock, pearl onions, mixed herbs and mushrooms.
BEEF OR CHICKEN BLACK BEAN
Sautéed with peppers and onions in a black bean sauce
CHILI CON CARNE
Minced Irish beef stew with peppers, tomatoes, beans, garlic, onions & cumin
CHICKEN A LA KING
Sautéed Irish chicken breast, peppers, onions and mushrooms
in a creamy garlic white wine sauce
MUSHROOM & BRANDY CHICKEN
Irish chicken breast strips in a mushroom and brandy sauce
Salad Selections

Sides Selection

Traditional Coleslaw, Potato Salad,
Asian Noodle Salad, Asian Rice Salad, Mexican
Rice, Italian Pasta Salad, Tomato & Onion Salad,
Mixed Dressed Leaves, Egg Mayo.
Steamed Rice, Mexican Style Rice,
Baby Boiled Potatoes with herb butter,
Creamy Champ Potatoes, Melange of
Seasonal Vegetables, House Coleslaw
Additional salads are €2.50 per person
French Fries €1 extra PP
Party Food Selection

FINGER FOOD A
€8.95 pp
Cocktail Sausages, Onion Rings, Garlic Mushrooms,
Potato Wedges, Chicken Bites, Vegetable Spring Rolls
FINGER FOOD B
€13.50 PP
Thai Chicken Skewers, Prawns in Filo, Meatballs in Spiced Tomato Sauce,
Panko Onion Rings, Chicken Goujons & Loaded Potato Skins
TAPAS SELECTION
€14.95 pp
Spicy Meatballs, Olives, Hummus, Bbq Ribs, Bruschetta, Buffalo Wings,
Vegetable Spring Rolls, Spiced Baby Shrimp Salad
TEX MEX SELECTION
€13.95 pp
Buffalo Chicken Wings, Chili Beef Wedges, Nachos,
Chicken & Jalapeno Quesadilla, Chicken Goujons,
Salsa & Tortilla Chips, Taco Seasoned Fries
Canapé Selection

Smoked Salmon & Brown Bread, Cheese & Olive Sticks,
Chicken Liver Pate en Croute, Tian Seafood Shortcrust Boat,
Feta & Vine Tomato Croute, Melon & Parma Wrap, Buffalo Mozzarella
& Tomato Croute, Cream Cheese & Chive Mini Ciabatta
€3 pp (choose 3)
Party
Packages

Party Package 1
€1195
BASED ON 100 GUESTS
Finger Food Selection: Cocktail Sausages,
Onion Rings, Garlic Mushrooms, Potato Wedges,
Chicken Bites, Vegetable Spring Rolls
Occasional Balloons, Professional DJ & House cocktail

Party Package 2
€1895
BASED ON 100 GUESTS
Hot & Cold Buffet: Roasted Turkey Breast,
Baked Ham and 4 Salads of your choice.
Choose 1 hot option from the ‘Hot Buffet’ Selection
Occasional Balloons, Professional DJ,
Champagne cocktail on arrival

Party Package 3
€1595
BASED ON 100 GUESTS
Hot Dish Buffet: Choose 2 hot dishes from the
‘Hot Buffet’ selection with 2 sides of choice.
Occasional Balloons, Professional DJ,
Champagne cocktail on arrival
WINE
SELECTION

REDS

EL ESTRCO MALBEC
ARGENTINA €23.95
A fragrant wine with good structure
and a hint of oak. Harmonious and
balanced with a palate of cherries
and spice finished by sweet, soft
tannins & a lingering finish
DE GRAS MERLOT
CHILE €20.95
Crisp clean tropical fruit flavours of
melon and pineapple on the nose
and palate, with underlying vanilla
wood tones. ABV 13%
DE GRAS CABERNET
SAUVIGNON
CHILE €20.95
Aromatic blackcurrant fruit nose
leads to a palate showing attractive
fresh blackcurrant pastille fruit. Ripe
but still quite fresh. ABV 13%
COMPOBELLO, CHIANTI
ITALY €24.95
Sangiovese, canaiolo, cilegiolo.
Vivacious ruby red colour, intense
and characteristic bouquet, fruity
with violet notes. Round and
fruity taste balanced by ageing in
traditional oak. ABV 12.5%
DOMAINE DE MARRANS,
FLEURIE, FRANCE €29.95
Fleurie is one of the ten Cru
Beaujolais appellations & often
thought to be the most elegant and
silky. Made from 100% Gamay Noir,
this is a youthful wine with bright
cherry & red berry aromas, a juicy,
though not jammy, palate and low
tannin. ABV 12.5%
LA CHASSE, COTES DU
RHONE FRANCE €22.95
A brilliant cherry red colour with
fruity aromas delicately mixed
with more complex hints of spices
and vanilla coming from the time
the syrah component of the wine
spent in new oak barrels. Great with
steaks. ABV 13%
CASA SILVA
PINOT NOIR €25.95
This Pinot Noir, the first to be
produced with 100% coastal grapes
of our valley, has a nose dominated
by red fruits like strawberries,
cherries and pomegranates,
soft notes of cinnamon added
aromatic complexity. The palate
is juicy and refreshing wine with a
sweet background reminiscent of
raspberries and wild berries.
ABV 14%
CASA SILVA
CARMENERE €25.95
This Carmenere is deep red/purple
in color with complex aromas of
blackberries, plums, chocolate,
toffee, white pepper and spice.
Made from Los Lingues and Lolol
fruit, this big red is full in body,
powerful yet elegant ABV 14%
BORDEAUX CHÂTEAU DE
SEUIL, FRANCE €49.95
Made from a blend of 50%
Cabernet, 45% MERLOT and 5%
Cabernet Franc. This gold medal
wine is aged in oak for up to 18
months prior to bottling. 2010: Wine
Spectator 89 points. ABV 13%
MURPHY’S SHIRAZ
AUSTRALIA €23.95
This appealing Shiraz shows bright
red colours with ripe berry aromas
and a soft rich taste. Tastes great
with a fillet steak. ABV 14%
MURIEL RIOJA
SPAIN €27.95
Tempranillo from 30 year old vines,
selected from the best vintage
seasons. Beautiful ruby colour,
intense complexity with a blend of
fruity toasted aromas. ABV 13%
WINE
SELECTION

WHITES

DE GRAS CHARDONNAY
CHILE €20.95
Crisp clean tropical fruit flavours of
melon and pineapple on the nose
and palate, with underlying vanilla
wood tones. Medium-full bodied
style, with a long lingering length.
ABV 13%
DE GRAS SAUVIGNON
BLANC, CHILE €20.95
Clear and bright gooseberry, lychee
and lemon. Dry to medium bodied
& clean as a whistle as the lemon
lime flavours are encouraged.
ABV 13%
ROSÉ D’ANJOU ROSE
FRANCE €23.95
Bright and clear pink colour.
Refreshing nose with aromas of
mint and white pepper, red berries.
Fruity with aromas of strawberries
and red currants. AVB 12.5%
KUKU, SAUVIGNON BLANC
MARLBOROUGH NZ €32.50
Pale straw colour; light lime,
grapefruit and citrus aromas with
soft herbal note; medium body, dry;
round melon flavour with a touch of
honey with citrus and touch of spice
to finish ABV 13.5%
FAIVELEY CHABLIS
CHARDONNAY
FRANCE €32.95
This is a classic brisk Chablis with
orange and blossom aromas making
it both citrusy and briny ABV 12.5%
PASCAL JOLIVET, SANCERRE
FRANCE €33.95
Pale, whitish straw in colour, fresh
and very clean. Hints of lime peel,
green herbs and blackcurrant...
Subtle & Intense ABV 13.5%
CORTE VIGNA, ROSE/
PINOT GRIGIO
ITALY €20.95
A slightly medium-dry rosé. The
colour comes from the natural skin
pigmentation which is extracted
during a short maceration prior
to fermentation. A most attractive
medium-dry wine. ABV 12.5
ANTHONY JOSEPH VIDAL
SAUVIGNON BLANC NZ
€28.95
Displays aromas of gooseberry,
passionfruit and guava, leading
into a palate that exudes tropical
fruit flavours. The purity of fruit
expressed in this wine is pulled
together by a fine seam of natural
acidity. ABV 12.5%
PRENDO, PINOT GRIGIO
ITALY €24.95
A light and fresh wine with delicate
aromas of crisp green apple with
some ripe pear notes Lively with
citrus and honey flavours ABV 12.5%
LA CHASSE,
COTES DU RHONE
FRANCE €22.95
A brilliant pale yellow colour with
green tints. Full citrus and exotic
fruity aromas lead on to the palate
which is fresh, well balanced, fruity,
long and persistent. Enjoy a chilled
glass on its own or with chicken,
turkey, fish, light starters and
salads. ABV 12.5%
DRUSIAN,
VALADOBBIADENE
PROSECCO, ITALY €27.95
A touch of almost imperceptible
sweetness adds body to the fresh
iris, lavender and buttercup aromas,
complicated by white peach and
apple.
CONTACT OUR BANQUETING
& EVENTS MANAGER TODAY
WWW.WESTCOURT.IE
T: +353 (0) 41 98 30965 E: [email protected]
The Westcourt Hotel, West Street, Drogheda, Co. Louth, Ireland