ACB Yogurt Extract Probiotic + Efficacious Moisturizer + Enhances Cellular Renewal Tomorrow’s Vision… Today!® ACB Yogurt Extract Technical Information: Product Code: 20070 INCI Name: Water & Yogurt Extract INCI Status: Approved Suggested Use Levels: 1.0–10.0% Suggested Applications: Moisturizing, Exfoliating, Probiotic Solubility: Water soluble Yogurt History: • Most commonly known probiotic • Was used as a preservative in Middle Eastern civilizations as early as 2,000 BC • Created by inoculating milk with L. bulgaricus and S. thermophilus Yogurt Benefits: Inhibits virulent and pathogenic microbial growth Rich in vitamins & minerals o Specifically, calcium! Improves health Improves skin conditions Yogurt + Cosmetics • Milk has been shown to contain growth factors that: Stimulate fibroblast proliferation Stimulate the production of extra cellular proteins, such as collagen • Yogurt contains lactic acid bacteria (LAB) o One of the main products produced by LAB is lactic acid o Lactic acid is a member of the alpha hydroxy acids (AHAs) Lactic acid has been shown to break down the skin’s lipids thus allowing the dead cells’ outer layer to fall off, providing exfoliation while simultaneously providing excellent moisturizing attributes ACB Yogurt Extract Benefits: Potent moisturizer Effective exfoliator Probiotic material Softens & rejuvenates the skin Brand differentiating Promotes a healthier looking complexion ACB Yogurt Extract is standardized to contain 15.0-20.0% lactic acid ACB Yogurt Extract Efficacy Assay Results Protocol: • A 5.0% Dansyl Chloride was prepared by dispersing Dansyl Chloride 95.0% (Sigma) in petrolatum • 2.0g of the ointment were applied to three 2.0x2.0cm locations on the volar forearm of each panelist • The material was allowed to remain in place for 24 hours at which time any excess ointment was removed • 50.0μL of product were applied to the appropriate test site once per day • The sites were examined daily under ultraviolet light (SL-3660 Long Wave Ultra Violet, Black Light Eastern Corp) for fluorescence • The test was continued until no fluorescence was detected at any site ACB Yogurt Extract Efficacy Assay Results Dansyl Chloride Assay Number of Days for Complete Cell Renewal 25 22 20 20 19 18 15 10 5 0 Untreated Unloaded Vehicle 4.0% Glycolic Acid 5.0% ACB Yogurt Extract Results: 5.0% ACB Yogurt Extract positively effected cellular renewal ACB Yogurt Extract Efficacy Assay Results Cellular Viability Assay Viability (% of control) 102.5 101.89 102 101.5 Protocol • Human dermal fibroblasts were seeded into 96-well tissue culture plates and allowed to grow to confluence in complete Dulbecco’s Modified Eagle Medium (DMEM) and incubated for 24 hours • Cellular metabolism of ACB Yogurt Extract-treated fibroblasts expressed in terms of percent of control 101 100.5 100.34 100 99.5 98.94 99 98.5 98 97.5 97 1.00% 0.10% 0.01% Concentration of 20070 ACB Yogurt Extract Results: ACB Yogurt Extract exhibited positive results by increasing cell metabolism ACB Yogurt Extract Efficacy Assay Results Antioxidant Capacity (μMTE) ORAC Assay 60 53 Protocol 50 42 40 30 25 12 12.5μM Trolox® 2.5% 20070 ACB Yogurt Extract • Solutions were prepared at three concentrations • Fluorescent measurements were taken every two minutes for two hours 20 11 • Trolox® was used as the positive control 10 0 50.0μM Trolox® 5.0% 20070 ACB 10.0% 20070 ACB Yogurt Extract Yogurt Extract Results: The antioxidant capacity of ACB Yogurt Extract increased as its concentration increased, as a result we can assure that its ability to minimize oxidative stress is dose dependent ACB Yogurt Extract Technical Information: Product Code: 20070 INCI Name: Water & Yogurt Extract INCI Status: Approved Suggested Use Levels: 1.0–10.0% Suggested Applications: Moisturizing, Exfoliating, Probiotic Solubility: Water soluble
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