Beverage Menu - FAB Restaurant Concepts

Monday
CAMERON’S BREWING
Tuesday
MUSKOKA BREWERY
Wednesday
COLLINGWOOD BREWERY
WINE DOWN WITH � PRICE WINE
6oz. POURS & BOTTLES
Thursday
STEAM WHISTLE
TAKE OFF WITH OUR BEER FLIGHTS
5 x 5oz. 14
FRIday
MILL ST. BREWERY
SATURDAY
SHOCK TOP
SUNDAY
GOOSE ISLAND BREWERY
WEEKEND BRUNCH & beats
Build Your Own Caesar Bar 5 (1oz)
‘More’ Mosa for the Table 20
(11am–3pm)
Jack Daniel’s Tennessee Whiskey
Jack Daniel’s Tennessee Honey
Black Bottle Blended Whisky
El Jimador Tequila Reposado
Rotational Taps
18oz
14oz
LAGER
HOP HOUSE 13
DUBLIN (21 IBU, 5%ABV)
7.75
PALE ALE
COLLINGWOOD DOWNHILL
COLLINGWOOD (33 IBU,5.4% ABV)
7.25
6.00
CREAM ALE
CAMERON’S COSMIC CREAM ALE
OAKVILLE (23 IBU, 5% ABV)
7.25
6.00
BLACK LAGER HOP CITY 8TH SIN
BRAMPTON (25 IBU,5% ABV)
7.25
6.00
ESB
HENDERSON’S BEST TORONTO (30 IBU,5.5%)
7.50
6.00
WITBIER
SHOCK TOP BELGIAN WHITE
MISSOURI (10 IBU,5.2% ABV)
7.50
6.50
IPA
GOOSE ISLAND IPA
CHICAGO (55 IBU,5.9% ABV)
7.50
6.50
KELLERBIER
BOSHKUNG NORTH COUNTRY
MINDIN HILLS (25 IBU,5%)
7.50
6.00
RED ALE
MILL ST. BEARDED RED ALL
TORONTO (23 IBU,4.8% ABV)
7.25
6.00
IPA
MUSKOKA MAD TOM
BRACEBRIDGE (64 IBU,6.4% ABV)
6.00
SOUR
BELLWOODS JELLY KING
TORONTO (5.6% ABV)7.25
GUEST TAP
HALO BREWERY
TORONTO7.00
Always OnTap
18oz
14oz
LIGHT LAGER BUD LIGHT,
ST. LOUIS (6.4 IBU,4.2%)
7.00
5.50
CREAM ALE
KILKENNY - 18oz POUR
DUBLIN (29 IBU,4.3%)
8.50
STOUT
GUINNESS - 18oz POUR
DUBLIN (40 IBU,4.2%)
8.50
LAGER
BUDWEISER
ST. LOUIS (12 IBU,5%)
7.00
LAGER
STELLA ARTOIS
BELGIUM (23 IBU,5%)
8.50
5.50
IPA
ALEXANDER KEITH'S
HALIFAX (5% ABV)7.50
6.50
LAGERMILL ST. ORIGINAL ORGANIC
TORONTO (11 IBU,5%)
7.50
6.00
PALE ALE
MILL ST. TANKHOUSE
TORONTO (40 IBU,5.2%)
7.50
6.00
PILSNER
STEAM WHISTLE
TORONTO (21 IBU,5%)
7.50
6.00
CIDER
BRICKWORKS CIDERHOUSE BATCH: 1904
TORONTO (5% ABV)
7.75
6.00
32oz Stein add 6.00
Kilkenny / Guinness 7.00
FromTheFridge
LAGERED
BEAU’S LUG TREAD
VANLEEK HILL (750ml 5.2%ABV)
10.50
PALE ALE
LIBERTY VILLAGE 504
TORONTO (473ml 5.2%ABV)
8.00
SESSION IPA BENCH BALL’S FALLS
BEAMSVILLE (473ml 4.5%ABV)
8.00
PALE ALE
SWEETGRASS
TORONTO (473ml 4.9%ABV)
8.00
LAGERBUDWEISER
ST. LOUIS (341ml 5%ABV)
5.50
LIGHT LAGER
BUD LIGHT
ST. LOUIS (341ml 4.1%ABV)5.50
LAGERCORONA EXTRA
MEXICO (330ml 4.6%ABV)
6.50
BELGIAN STRONG
GOLDEN ALE
DELIRIUM TREMENS
BELGIUM (330ml 8.5%ABV)
9.75
GLUTEN-FREE BARDS GOLD GLUTEN FREE
MINNEAPOLIS (355ml 4.6%ABV)
7.50
IPA
BOSHKUNG KUNGAROO
MINDEN HILLS (500ml 8.5%ABV)
9.75
WITBIER
BLACK BELLOWS WHITE
COLLINGWOOD (355ml 5%ABV)
6.50
AMERICAN PALE ALE
NICKEL BROOK NAUGHTY NEIGHBOUR
BURLINGTON (473ml 4.9%ABV)
8.00
LAGERHARP
IRELAND (473ml 4.5%ABV)
8.00
PALE LAGER
MODELO ESPECIAL
MEXICO (355ml 4.5%ABV)
6.50
ORGANIC AMBER LAGER MILL ST. 100TH MERIDIAN
TORONTO (473ml 5%ABV)
8.00
IPA
BARNSTORMER FLIGHT DELAY
BARRIE (473ml 6.5%ABV)
8.00
SWEET CIDER
BRICKWORKS CIDERHOUSE: BATCH: 501
TORONTO (473ml 5%ABV)
8.80
MEDIUM SWEET CIDER
MAGNERS
IRELAND (473ml 4.5%ABV)
8.50
NON ALC.
BUD PROHIBITION
ST. LOUIS (473ml 0%ABV)
5.50
6ozBottle
CHARDONNAY, PELLER ESTATES, VQA ONT.7
PINOT GRIGIO, CAMPANILE DOC, ITALY 8.5
36
CHARDONNAY, MERIDIAN VINEYARDS, CALI. 9.75 43
RIESLING, STRATUS WILD ASS, VQA ONT.10
45
SAUVIGNON BLANC, ST. CLAIR FAMILY ESTATES, NEW ZEALAND 10
45
EXTRA DRY PROSECCO, SERENISSIMA, ITALY9
39
6ozBottle
CABERNET MERLOT, PELLER ESTATES, VQA ONT.
7
MERLOT, STERLING VINEYARDS, NAPA VALLEY
9
39
MALBEC “BARREL SELECT”, BODEGA NORTH, ARGENTINA
8.5 36
SHIRAZ, SIX ROWS, AUSTRALIA9 39
PINOT NOIR, WOODWORK, CALI.10
45
CABERNET SAUVIGNON, SLEDGEHAMMER, CALI.
10
45
CARMENERE/CABERNET, EMILIANA “NOVAS” GRAN
RESERVE ORGANIC, CHILE 10
45
Coolers
SMIRNOFF ELECTRIC BERRY
(355ml) 7.50
SMIRNOFF ICE(330ml)
6.50
MILL ST. DISTILLERY ROOT BEER
(341ml)
7.50
ALL THAT & A BAG OF CHIPS Seagram’s® Canadian whisky (1.5 oz.)
with Clamato / Worcestershire / Chipotle Tabasco / maple syrup /
served with a bag of maple bacon chips (1.5oz.) 9.5
STRAIGHT UP Smirnoff®vodka (1 oz.) / Mott’s® Clamato / horseradish /
traditional spices / fresh lemon (1oz.) 8.5
SLIM SHADY Smirnoff® vodka (1.5 oz.) / Walter All-Natural Craft
Caesar Mix / jalapeño-Tabasco / traditional spices / cucumber
purée / fresh lemon / cucumber ribbon (1.5oz.) 9
RED SANGRIA Peller Estates Cabernet-Merlot (4 oz) / Captain Morgan®
Original Spiced Rum (.5 oz) / blueberry, orange and pineapple juices /
ginger ale / fresh blueberries and sliced lemons (4.5oz.) 9
FOR THE TABLE (9oz.) 26
SPICED PEAR MARTINI
Smirnoff® vodka (1.5 oz.) / ginger syrup / lime and elderflower /
hint of baking spices/ pear juice (1.5 oz.) 9.5
COSMO FIZZ
Smirnoff®Raspberry Vodka (.5oz.) / fresh lemon / Chambord (.5oz.) /
white cranberry juice / topped with splash of Prosecco (2oz.) / mint sprig
garnish (3oz.) 9.5
LEMON LONG ISLAND
Smirnoff® vodka (.5 oz.) / El Jimador tequila (.25 oz.) / Gordon’s London
Dry gin (.5 oz.) / Luxardo Limoncello (.25 oz.) / lemon sour / splash of
cherry cola (1.5 oz.) 9.5
SPICED BROWN SUGAR OLD FASHIONED Seagram’s® Canadian
whisky (1.5 oz.) muddled lemon / orange and spiced brown sugar syrup /
dash of black walnut bitters (1.5 oz.) 9.5
CAPO BOULEVARDIER Seagram’s® Canadian whisky (.5 oz.) / Capo
Capo Aperitivo (.5 oz.) / sweet vermouth (.5 oz.) / orange slice garnish
(1.5 oz.) 9.5
CORPSE REVIVER #2 Gordon’s London Dry gin (.5 oz.) /
Cointreau (.5 oz.) / Lillet (.5 oz.) and lemon juice / swirled with Dillon’s
Absinth (2 tsp) / lemon twist garnish (1.85 oz.) 9.5
SKYLINE SOUR REPLACE
Jim Beam Bourbon® (1 oz.) with Old Forester Bourbon (1oz.) with
house-made sour mix / topped with red wine (1oz.) and cinnamon
foam (2oz.) 9.5
LEMON MARGARITA El Jimador tequila (1oz) / Cointreau (1oz) /
fresh lemon / Limoncello foam (2oz.) 11
BLUE HAWAIIAN Captain Morgan ® White rum (1 oz.) shaken with
pineapple / blue curacao (.5 oz.) / coconut cream (1.5 oz.) 9