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Macronutrients and Carbohydrates
1.
Food and Art
2.
Carbohydrates and Nutrition
OCW: Nutrition and Medicine (M. Woods)
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Macronutrients and Carbohydrates
3.
Review of Nutrition Assessment/ Intervention
4.
How important is nutrition intervention for your patients?...
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Macronutrients and Carbohydrates
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Learning Objectives: Macronutrients/Carbohydrates
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Learning Objectives: Carbohydrates, cont.
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Macronutrients and Carbohydrates
7.
Overview of Nutrition: Macronutrients
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Macronutrients/Amount and Type
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Macronutrients and Carbohydrates
9.
Micronutrients
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Role of Macronutrients on Health: Quantity and Quality
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Macronutrients and Carbohydrates
11.
Macronutrients: Calories per Gram
12.
Macronutrients: Fat, Protein, and Carbohydrates
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Macronutrients and Carbohydrates
13.
Macronutrient Content of Diets (% of calories)
14.
The Study to Determine Ideal Ratio of Macronutrients
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Macronutrients and Carbohydrates
15.
Amount of CHO: Food Groups with Significant CHO
16.
Factors Concerning Type of Carbohydrate:
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Macronutrients and Carbohydrates
17.
Major Carbohydrates/Staples from Around the World:
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Common Sources of Carbohydrates in Our Diets
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Macronutrients and Carbohydrates
19.
Common Sources of Carbohydrates in Our Diets:
20.
Available for Consumption per Capita (USDA,1986 Disappearanc...
OCW: Nutrition and Medicine (M. Woods)
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Macronutrients and Carbohydrates
21.
Functions of Carbohydrate
22.
Carbohydrate Intake, B-Complex Vitamins and Metabolic Cofact...
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Macronutrients and Carbohydrates
23.
Carbohydrate Intake, B-Complex Vitamins and Metabolic Cofact...
24.
The Importance of Vitamins in Carbohydrate Metabolism
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Macronutrients and Carbohydrates
25.
Fortification of White Flour
26.
Macronutrients and Carbohydrates: Slide 26
OCW: Nutrition and Medicine (M. Woods)
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Macronutrients and Carbohydrates
27.
What is Dietary Fiber?
28.
Health Benefits of Fiber (non-starch polysaccharides)
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Macronutrients and Carbohydrates
29.
Fiber Intake of U.S. Population
30.
Dietary Fiber (non-starch polysaccharide)
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Macronutrients and Carbohydrates
31.
The Decline in Fiber Consumption by Humans
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Physiological Effects and Properties of Fiber
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Macronutrients and Carbohydrates
33.
Dietary Fiber Content of Some Vegetables (grams/1/2 cup)
34.
Carbohydrates and Available Glucose Glycemic Index
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Macronutrients and Carbohydrates
35.
High Glycemic Index Foods
36.
Low Glycemic Index Foods
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Macronutrients and Carbohydrates
37.
Glycemic Response
38.
Glycemic Index
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Macronutrients and Carbohydrates
39.
Parameters Affected by Glycemic Level of Food
40.
Glycemic Index and Glycemic Load Values of Representative Fo...
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Macronutrients and Carbohydrates
41.
Fiber as a Surrogate Marker for Low Glycemic Index
42.
Type of Carbohydrate, Serum Glucose,Glycemic Index, and Diab...
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Macronutrients and Carbohydrates
43.
Carbohydrate Intake and Risk Factors
44.
4 Factors
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Macronutrients and Carbohydrates
45.
Dietary Recommendations
46.
“Western” Diet vs “Prudent” Diet
OCW: Nutrition and Medicine (M. Woods)
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Macronutrients and Carbohydrates
47.
Handout on the 4 Messages
48.
4 Messages of the Modified DASH Diet
OCW: Nutrition and Medicine (M. Woods)
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Macronutrients and Carbohydrates
49.
What is the goal of these messages?
50.
Goals of the DASH Diet
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Macronutrients and Carbohydrates
51.
History of the DASH Diet
52.
DASH Pyramid
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Macronutrients and Carbohydrates
53.
Value and Cost of Vegetables and Fruits
54.
What, Why, and How?
OCW: Nutrition and Medicine (M. Woods)
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Macronutrients and Carbohydrates
55.
Carbohydrates: Summary
56.
Low CHO Popular Diet Plans
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Macronutrients and Carbohydrates
57.
Low Carbohydrate Diets
58.
Listing of Foods to Eliminate!
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Macronutrients and Carbohydrates
59.
What would a low carbohydrate diet look like?
60.
Low Carbohydrate Diets
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Macronutrients and Carbohydrates
61.
What changes are said to occur with this low CHO diet?
62.
Sample Atkins Induction Diet (first two weeks)
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Macronutrients and Carbohydrates
63.
Analysis 1: Sample Atkins Diet
64.
What is the Controversy?
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Macronutrients and Carbohydrates
65.
Low Carbohydrate Diets
66.
South Beach Diet
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Macronutrients and Carbohydrates
67.
Pros and Cons of a Low Carbohydrate Diet:
68.
Pros and Cons of a Low Carbohydrate Diet:
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Macronutrients and Carbohydrates
69.
Carbohydrate and Weight Loss
70.
Consumption of Energy-Dense, Nutrient-Poor Foods by Adult Am...
OCW: Nutrition and Medicine (M. Woods)
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Macronutrients and Carbohydrates
71.
OCW: Nutrition and Medicine (M. Woods)
Macronutrients and Carbohydrates: Slide 71
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