Authentic Taste and Texture in Minutes.
No Preservatives • No Artificial Colors or Flavors
™
®
Authentic flavor. Speed scratch prep.
More profits.
Quick, Easy Prep!
1
Add boiling water
2
Pour from safe,
easy open pouch
A Better Way with Beans
3
Stir with slotted spoon,
let set and serve
Santiago Speed Scratch Beans offer authentic, made-from-scratch flavor with
®
quick, easy prep. We wash, soak, pre-cook, season and dry our beans to save you time
and labor. Plus, we don’t add any preservatives, artificial colors or flavors to provide
the honest, authentic flavor your customers demand.
CAN THE CAN !
SIGNIFICANT OPERATION BENEFITS VERSUS CANNED
=
12
lbs.
44
6, Pouches
~ half-cup servings
=120,
lbs.
6, #10 Cans
150, half-cup servings
REDUCE SOLID WASTE FROM
YOUR OPERATION
Santiago® pouches and #10 cans
represent packaging to hold the same
600, half-cup servings of beans.
NO NEED FOR A CAN OPENER
Eliminate sharp lids and edges.
EFFICIENT AND EASY-TO-HANDLE
CASE SIZE
44 lbs. vs. 12 lbs.
Nutrition That Makes Sense
The most nutritionally complete food available, beans are not only healthful, but also unique.
NUTRITION-DENSE
due to their naturally occurring high levels of protein,
fiber and minerals.1
“MY PLATE” RECOMMENDS MORE BEANS
USDA “My Plate”
guidelines recommend that Americans eat 3 cups of beans per week.2
A “UNIQUE FOOD”
the only food to qualify in two categories in the new
USDA Food Pattern – a vegetable and a protein.
1 Dietary Guidelines for Americans, 2010 Chapter 4
2 Dietary Guidelines for Americans, 2012 Appendix 7
A GO B E A N
NTI
®
E
AL L S A
S AR
Choosing the Right Bean for
Your Operation
icial Colors or Flavors
No Preservatives • No Artif
REFRIED BEANS
Authentic, from-scratch flavor with varying levels of
seasoning and texture. Made with 100% USA grown pinto beans.
SEASONED M M M M M M M M M M M M M M M LIGHTLY SEASONED M M M M M M M M M M M M M UNSEASONED
SKU 10166
REFRESH
TIME
25 MIN.
SKU 82948
REFRESH
TIME
5 MIN.
SKU 67245
REFRESH
TIME
25 MIN.
SKU 54914
REFRESH
TIME
25 MIN.
SKU 10302
REFRESH
TIME
25 MIN.
®
BLACK BEANS
QUICK-START CHILI
Fully-flavored black beans are
nutritious and versatile.
Seasoned chili that can be served
as packaged for a vegetarian
offering or add your choice of meat
or other signature ingredients.
SKU 60045
REFRESH
TIME
40 MIN.
SKU 10298
SERVE
TIME
17 MIN.
Salsa Verde w/Black Beans
Build Signature Bean Sides
Add Value & Profits
Salsa Verde w/Black Beans • yield 30, half-cup servings
Santiago Seasoned
1 pch Vegetarian Black
Beans, prepared
Tomatillos, husks
2 lb
removed, rinsed
3 each Jalapeño peppers
Garlic clove, large,
4 each
peeled
Spanish onions,
2 each
peeled, quartered
1/4 cup Canola oil
®
1/4 cup
Rice wine vinegar
1/2 bunch Cilantro, rinsed,
trimmed
1/2 bunch
Black pepper,
freshly ground
1. Heat oven to 375˚F.
2. Prepare Santiago® Seasoned
Vegetarian Black Beans
according to package directions.
3. Roast tomatillos, jalapeños,
garlic and onions on a parchment
lined sheet pan, until unevenly
charred and tender, about
30 min. Remove from oven and
cool about 20 min.
4. Pulse tomatillos, jalapeños, garlic,
onions, oil, vinegar, cilantro
and pepper in the bowl of a food
processor until chunky and well
blended; transfer to bowl of
prepared black beans and stir to
combine.
5. Chill salsa until cooled. Serve.
Chorizo Cinnamon Refried Beans • yield 40, half-cup servings
Santiago® Refried
2 pch Beans (any type),
prepared
Mexican-style
2 cup
chorizo*
1 cup Onion, diced
1 Tbsp Cinnamon, ground
Spanish onions,
2 each
peeled, quartered
1/4 cup Canola oil
1. Prepare Santiago® Refried Beans
according to package directions
in a full-size, steamtable pan.
Hold until fully refreshed.
2. Cook chorizo, onion and cinnamon
over medium-high heat in a
medium sautée pan, stirring
frequently, until fully cooked
and lightly browned, about 5 min.
3. Fold chorizo mixture into beans,
stirring thoroughly. Serve.
* Can substitute pork, beef or soy (vegetarian) chorizo
Easy prep for quick and delicious sides!
GO TO BAF.COM FOR MORE MENU IDEAS.
Our Vision:
Growth with integrity.
To be the most trusted
provider of quality
food solutions that
achieve growth for our
customers,our employees
and our company.
Family owned and operated since 1933.
Founded by Jack Hume in a modest dehydration plant
using a technology later adapted for potatoes and beans.
• Expansion in the 1950s led to the first instant potato
product that could be rehydrated
• Ongoing innovations (40+ patents) launched potato
and bean products expressly made for foodservice
operators’ needs
• Products became recognized for back-of-the-house
convenience, scratch-like taste, texture and appearance
• Manufacturing facilities in Idaho and Washington with
corporate offices in California
Focused in foodservice.
Today, Basic American Foods is a leading supplier of shelfstable products to the foodservice market.
Our portfolio, built on delivering quick, easy prep and
consumer preferred taste, includes:
• Brilliant Beginnings™ Recipe-Ready Potatoes
• Potato Pearls® Mashed Potatoes
• Golden Grill® Hashbrown and Cut Potatoes
• Classic Casserole® Potato Casseroles and Sides
• Santiago® Refried, Black Beans and Chili
™
PRODUCTS AND NUTRITIONAL INFORMATION
PREPARED
YIELD
SKU
PRODUCT DESCRIPTION
4 OZ
SERVINGS
®
BASED ON HALF-CUP SERVINGS, PREPARED
PACK
SIZE
PKG.
FORM
GROSS WT.
(LB)
LBS./
PKG.
LBS./
CASE
PKG.
CASE
MIN./
SERVE
KOSHER
TOTAL FAT SAT. FAT SODIUM CARB. FIBER PROTEIN GLUTEN
ALLERG. CALORIES
(G)
(G)
(MG) (MG) (G)
(G)
FREE
GMO
FREE
6/29.77 oz.
1/50 lb.
Pouch
Bag
12.10
50.68
5.9
157
35.4
––
23
630
138
––
5
5
––
––
––
––
160
160
4.5
4.5
1.5
1.5
530
530
23
23
8
8
8
8
Y
Y
Y
Y
Y
Y
6/26.25 oz.
Pouch
10.78
5.7
34.2
23
138
25
––
––
140
0.5
0
135
25
9
9
Y
Y
Y
Santiago® EXCEL®
82948
11398
Refried Beans - Smooth
Refried Beans - Smooth
Santiago® Smart Servings™
10302
Low Sodium Vegetarian Refried Beans
w/Whole Beans
Santiago® Classic
10166
54914
68350
67245
60045
10298
82765
Seasoned Vegetarian Refried Beans
6/28.1 oz
w/Whole Beans
Vegetarian Refried Beans w/Whole Beans
6/27.09 oz.
Vegetarian Refried Beans w/Whole Beans
1/50 lb.
Refried Beans w/Whole Beans
6/29.77 oz.
Seasoned Vegetarian Black Beans
6/26.9 oz.
Quick-Start® Vegetarian Chili w/Red Beans
6/20.8 oz.
(based on one-cup serv.)
Quick-Start® Vegetarian Chili w/Red Beans
1/30 lb.
(based on one-cup serv.)
Pouch
11.47
5.8
34.8
23
138
25
––
––
140
1.5
0.5
580
25
8
8
Y
Y
N
Pouch
Bag
Pouch
Pouch
11.09
50.68
12.10
10.72
5.7
157
5.7
5.7
34.2
––
34.2
34.2
23
672
23
23
138
––
138
138
25
25
25
40
––
––
––
Pareve OU
––
––
––
––
140
140
170
140
1.5
1.5
4.5
1
0
0
1.5
0
490
490
510
330
23
23
24
25
8
8
8
8
8
8
8
8
Y
Y
Y
Y
Y
Y
Y
Y
Y
Y
Y
N
Pouch
8.51
6.1
36.6
25
150
17
Pareve OU
––
240
1.5
0
630
44
11
12
Y
Y
N
Bag
30.34
––
––
585
––
17
Pareve OU
––
240
1.5
0
630
44
11
12
Y
Y
N
Product information subject to changes, errors and omissions.
All Basic American Foods’ Beans are:
Naturally
gluten free
0 grams trans fat
per serving as sold
Products of
the USA
Earn reward points by purchasing Basic American Foods’
Potatoes and Beans. To become a member, go to
foodservicerewards.com; it’s free!
Produced in a nutfree environment
FREE OF ALL PRESERVATIVES , ARTIFICIAL COLORS & FLAVORS .
PREPARATION
(See package for more details)
Black and Refried Beans
Quick-Start Chili
1. Pour 1⁄2-gallon boiling water into 4-inch deep, half-steamtable pan.
1. In a 4-quart pot, add 2 1⁄2-quarts of hot water (190˚F) and 1 pouch of
Santiago Quick-Start Vegetarian Chili with Red Beans.
®
®
2. Quickly pour 1 pouch of Santiago Beans into pan and cover.
®
®
2. Heat to a boil. Reduce heat and simmer covered for a minimum of
15 min., stirring occasionally.
3. Allow beans to sit on a steamtable. EXCEL for 5 min., 25 min. for
other refried, 40 min. for black beans.
®
4. Season, stir, serve.
3. Stir prior to serving.
TIPS
1. Beans can be held by:
Crock Pot®:
1. Add 21⁄2-quarts of hot water and 1 pouch of Santiago Quick-Start
Vegetarian Chili with Red Beans.
®
• Steamtable
2. Set on high for 3 hours or low for 4 hours.
• Steam cabinet at 180˚F
3. Stir and serve.
• Oven 200˚-250˚F
Optional: In step 1, add your choice of pre-cooked ingredients such as
meat, diced vegetables or other beans.
• Stovetop over low flame using double boiler
2. If beans become dry, add hot water to desired consistency.
2185 N. CALIFORNIA BLVD., SUITE 215, WALNUT CREEK, CA 94596
©
®
1773 • 7/15
™
BASIC AMERICAN FOODS AND SMART SERVINGS ARE TRADEMARKS AND SANTIAGO, EXCEL AND
QUICK-START® ARE REGISTERED TRADEMARKS OF BASIC AMERICAN FOODS.
™
™
®
®
BAF.COM