Apple and pear Executive summary Content Executive summary 1 Strategic Investment Advisory Panel 2 Marketing report 4 R&D project list 2015/16 8 R&D report 11 Financial summary 20 Minor use permits 21 Executive summary During 2015/16, Horticulture Innovation Australia (Hort Innovation) was focused on investing the apple and pear levy and Australian Government contributions into R&D and marketing projects to improve growers’ productivity and profitability and ensure the long-term sustainability of the industry. 1 More than $4.1 million was invested in R&D projects to assist growers to manage pests and diseases, encourage supply chain efficiencies, identify and grow market opportunities, boost adoption of innovation, and aid decision-making in apple and pear businesses. Some of these projects included research to bolster the use of integrated pest management, updating of the industry’s biosecurity plan, and a variety of work into boosting orchard productivity and efficiency. This included reviewing new varieties, understanding biennial bearing in apples, optimising nitrogen-use efficiency on-farm and investigating the effects of water stress. Horticulture Innovation Australia Limited (Hort Innovation) makes no representations and expressly disclaims all warranties (to the extent permitted by law) about the accuracy, completeness, or currency of information in the Apple and pear levy fund industry Annual Report 2015/2016. Reliance on any information provided by Hort Innovation is entirely at your own risk. Hort Innovation is not responsible for, and will not be liable for, any loss, damage, claim, expense, cost (including legal costs) or other liability arising in any way, including from any Hort Innovation or other person’s negligence or otherwise from your use or non-use of the Apple and pear levy fund industry Annual Report 2015/2016, or from reliance on information contained in the material or that Hort Innovation provides to you by any other means. Copyright © Horticulture Innovation Australia Limited 2016. The projects in this report have been funded by Horticulture Innovation Australia Limited using sources including the apple and pear levy, Australian Government contributions and, in some instances, co-contributions from a variety of sources. There was also the delivery of the Future Orchards program to accelerate and expand the adoption of innovation and technology, the use of a technical manager to help improve the competitiveness of the industry, and the InfoPome collection of data to help industry operators make accurate predictions of national crop volumes and prices. Another important project sought to collate the most interesting research results about the health benefits of pears from around the world. Hort Innovation also invested in strategic marketing activities to increase apple and pear consumption. For apples, these initiatives involved having a presence at Royal Shows and a range of other events, including offering some 30,000 participants apples at the finish line of a fun run. There was also a strong social media presence maintained on behalf of the industry. For pears, a five-part marketing strategy included partnerships with a cooking show on Channel Seven and an online recipe destination, the Hailstorm Heroes Pear campaign to promote hail-affected fruit to consumers, and ongoing social media activity. During 2015/16, an annual industry roundtable also brought together knowledge gained from grower roadshows, the annual levy payers’ meeting and other key events and gatherings. Annual Report 2015/16 Strategic Investment Advisory Panel Strategic Investment Advisory Panel Strategic Investment Advisory Panel Hort Innovation has established Strategic Investment Advisory Panels (SIAPs) to provide advice to help ensure R&D and marketing investment decisions are balanced and prioritised by the current needs of each horticulture levy industry. 2 About industry SIAPs The key function of Hort Innovation’s levy-industry SIAPs is to provide transparent and robust advice on potential investment opportunities, helping to guide the way industry levies and Australian Government contributions are put to use. Each SIAP has clearly defined objectives associated with the provision of this strategic investment advice, and is guided by the priorities set out in the Strategic Investment Plan for each levy industry. During the 2015/16 financial period, 18 SIAPs were formed, with others appointed in the 2016/17 period. Each industry SIAP is made up of panellists from that industry – most of whom are levy-paying growers – with appointments made based on skills criteria and considering geographic and sectoral diversity. 3 Each SIAP also has a chair, as listed on the industry grower pages of Hort Innovation’s website. The chair appointments selected by the Hort Innovation Board reflect a broad range of horticulture and agriculture experience, as well as solid foundations in former chairing roles. Apple and pear SIAP panellists SIAP meetings Name Organisation Location Barnett Sinclair Hyams Guevgeli Orchard NSW James Walters Lenswood Co-operative SA John Power Batlow Fruit Co-operative NSW Summary notes from each SIAP meeting will continue to be available on the apple and pear grower page on Hort Innovation’s website, at www.horticulture.com.au/grower-focus/ apple-and-pear. Below is a brief overview of the industry’s meetings to date. Kevin Sanders H&LM Sanders VIC May 16, 2016 Peter Hall M J Hall and Sons VIC Phil Pyke Fruit Growers Tasmania TAS Robert Green Oakleigh Orchards SA Scott Dunk N&A Group NSW Held in the 2015/16 period in Melbourne, Victoria, this meeting included an induction outlining the objectives, governance and scope of operation of the panel, as well as Hort Innovation’s funding model, innovation process and procurement framework. Craig Chester Apple and Pear Australia Ltd VIC The panel discussed requirements for the development of the industry’s Strategic Investment Plan (SIP) and the need for broad industry input from across Australia. A marketing discussion covered the Australian media landscape, as well as research and insights on the apple and pear industry. The discussion was followed by a workshop outlining the strategic marketing pillars and prioritising the issues and opportunities for the industry. Industry involvement in the Australia Fresh market development program (with events including Asia Fruit Logistica, China Fruit and Vegetable Fair and World of Perishables in Dubai) and the Now in Season international marketing program were covered, along with discussions of potential R&D projects for the industry. June 14, 2016 Held in the 2015/16 period by teleconference, this meeting had a focus on the industry’s strategic marketing pillars and further discussion on R&D concepts including the industry’s leadership initiative. There was also continued discussion of the SIP, including grower engagement during its development and finalisation. Apple and pear industry levy fund June 24, 2016 Held in the 2015/16 period on the Gold Coast, Queensland, this meeting was primarily a workshop on the approach to developing the SIP. It was held at the National Horticulture Conference to capture the expert opinion and industry knowledge of participants also attending the conference. It was agreed that grower engagement on the SIP align with the Apple and Pear Austalia Limited (APAL) grower engagement roadshow to all key apple and pear regions, to ensure opportunity for grower input. November 2, 2016 Held in the 2016/17 period in Sydney, New South Wales, this meeting involved a presentation of the draft SIP to the panel, with discussions centred on the key strategic objectives. A marketing presentation included the initial creative concept for the re-launch of Aussie Apples in 2017 and sponsorship opportunities, while pears and export opportunities were also discussed. Discussion was also held on R&D concepts, including pollination initiatives, variety evaluation and new cultivars. Other concepts included reducing heat-related risk to fruit quality, data analysis of the CSRIO health and wellbeing diet, and a category management plan. November 17, 2016 Held in the 2016/17 period via teleconference, this meeting included SIAP input on R&D concept proposals, including the development of robotics in pome fruit. The new Hort Innovation Organisational Trade Framework was introduced, with discussion on the alignment of trade activities within Hort Innovation to provide more structure around international trade activities across horticulture, and consultation across a wide range of stakeholders. Annual Report 2015/16 Marketing report Marketing report Marketing report Hort Innovation’s 2015/16 marketing program for the apple and pear industry focused on reaching consumers to promote consumption in both traditional and creative ways. This included social media engagement, participation in Royal Shows, partnerships with television networks and recipe websites, and presence at sporting events. For pears, there was also the innovative promotion of hail-damaged fruit. 4 Apple »» Run for the Kids fun run. Aussie Apples was the principle sponsor of this Melbourne-based event, held in March 2016. At the finish line, the 30,000 participants were offered apples grown in the Yarra Valley and Gippsland regions, supplied by Nine Mile Fresh. The Aussie Apples ‘Crunch’ mascot was also there to engage with the crowd and help remind participants that apples are a perfect way to replenish after exercise. »» The Orange Apple Festival. Aussie Apples helped sponsor this New South Wales festival, which celebrates the Orange region’s food and wine with a specific focus on apples, and attracts a diverse group of local and interstate visitors. As part of the event’s ‘Apple Ramble’, event visitors were taken to see an apple packing shed in action, had a guided tour of a local orchard, and were introduced to locally grown apple varieties. There were also apple cooking demonstrations to inspire consumers, and a schools-based event during the festival taking the benefits of apples to school children. For apples, the marketing strategy had a number of different prongs to keep Australian apples top of mind for families. State-based events State-based events allowed plenty of sampling opportunities Over 130,000 direct consumer interactions were achieved at the following events: »» The Sydney Royal Easter Show. The Aussie Apples exhibit was set up in the Woolworths Food Farm – a favourite destination for families that helps teach children where food comes from, with a host of free activities. At the Aussie Apples stand, new season Gala and Granny Smith apples were on offer, along with apple slushies and apple ‘slinky machines’ for purchase. The stand was also attended by a local grower, who was there to share his knowledge with visitors. »» The IGA Perth Royal Show. In the IGA Fresh Pavilion, Aussie Apples had a prominent stand with messaging showcasing the ‘apple story’, with visitors offered plenty of samples. »» »» »» The EKKA in Brisbane. Both apples and pears were featured at the EKKA, which is the largest event of its kind in Queensland and draws about 400,000 visitors each year. Aussie Apples’ presence within the show’s Woolworths pavilion encouraged consumers to taste, trial and learn about different apple varieties. The Royal Adelaide Show. With over 500,000 attendees, this show provided fantastic sampling opportunities. Over 11,000 apples were sold/given away at the stand, along with 2100 cups of fruit juice and 100 ‘slinky machines’ for spiralising apples, encouraging repeat consumption at home. Over 14,100 Yellow Brick Road showbags distributed at the event also contained either an apple or a pear. The Royal Melbourne Show. Another great opportunity for Aussie Apples to engage with the public, this event saw over 1600 Pink Lady and Granny Smith apples spiralised with the slinky machines, as well as the supply of apple juice and whole fruit. Apple and pear industry levy fund 5 Lunchbox Heroes promotion Planned during the 2015/16 period and executed during school holidays in the 2016/17 financial year, Australian apples were promoted as ‘Lunchbox Heroes’ in seven major shopping centres in Queensland, Victoria and New South Wales. Over 57,200 samples of Pink Lady and Sundowner varieties reached consumers, and information was provided to educate families about the different apple varieties and flavours. To drive sales volume, a gift-with-purchase promotion was also run. Consumers had to present a receipt for the purchase of apples within each shopping centre to receive an Aussie Apples-branded lunch bag. There were 3000 bags redeemed. Social media The campaign results were outstanding with over 57,200 samples of apples handed out and 3000 lunch-bags redeemed as part of the apple industry’s marketing activities, there was an ‘always on’ approach to social media during the 2015/16 period. With a focus on Facebook (www.facebook.com/aussieapples), engaging posts reached a total of 625,700 people, sharing apple recipes, tips and lively lifestyle content. Annual Report 2015/16 Marketing report Marketing report Pear The 2015/16 marketing activity for pears had five distinct elements to drive consumer awareness and sales. Summer Baking Secrets partnership 6 7 Lyndey Milan’s Summer Baking Secrets, a popular cooking show on Channel 7, featured Australian Pears as part of a costeffective partnership. During the program, Lyndey baked a pear and gingerbread loaf with pear crisps, among other recipes. The pear recipes were also featured on Lyndey’s website, while use of Lyndey’s large social media following generated a lot of interest in the show. My Foodbook sponsorship My Foodbook (www.myfoodbook.com.au) is an online recipe and cookbook destination where site visitors can create their own personalised digital cookbooks using recipes from top food brands, combined with their own ideas. My Foodbook produces professional, engaging and long-lasting content that is highly relevant to its members. Australian Pears had a 12-month Recipe Partner subscription with My Foodbook, which ran until September 29, 2016. This subscription allowed inclusion in My Foodbook branded content promotions that reach more than two million consumers each month. As well as placing pear recipes in the My Foodbook database, this activity saw pears featured in two Seasonal Cookbooks developed by My Foodbook – Mothers’ Day (April) and Winter Warmers (June) – with recipe ideas and pear-related tips and information. Pears were also included across 20 ‘Inspire Me Daily’ e-newsletters, with strong activity in April 2016 providing varietal information and usage suggestions to educate consumers about the different types of pears and to coordinate with new-season varieties. There were also three pear-focused general newsletter features over the activity period, and Australian Pears worked with other brands for additional value – being featured in Devondale’s Bakers Bounty Cookbook in April 2016 and more. The Hailstorm Heroes pear campaign This innovative campaign kicked off on May 1, 2016 to support pear growers who were affected by the hailstorms at the end of 2015. It promoted the hail-affected fruit to consumers by highlighting that, despite some superficial damage, the fruit itself was perfectly good to eat. The advertising campaign ran across radio, newspaper and print, as well as Westfield Smart Screens, and there was a broader public relations campaign. Apple and pear industry levy fund The radio campaign ran across the 2DAY FM, FOX FM and Triple M stations in Sydney and Melbourne, including during high-rating shows such as Hamish and Andy, Fifi and Dave, Eddie McGuire and the Grill Team. At least seven 30-second slots on each station were secured per day (along with some bonus activity) to ensure high frequency and reach. The quarter-page print ads ran twice in The Sydney Morning Herald, Melbourne Age and Brisbane Courier Mail, with page three secured in Sydney and Melbourne for no additional cost. Westfield Smart Screens in New South Wales, Queensland and Victoria were used, primarily located within proximity to Woolworths stores. Support for pear exports to Canada Hort Innovation supported an export program involving the west coast of Canada to deliver high-quality pears to importers and retailers, maximising returns to Australian pear growers. The program established a sales program for all three pear varieties – Bartlett, Packham and Bosc – packed in marketsuitable packaging and retail-ready trays to meet retail preferences, reduce handling of fruit, and reduce end costs. The program was an example of an export program for early season fruit (February to May), with the ability to move volume straight off the tree and free up other markets and storage. The additional benefit to growers and industry was the ability to move fruit that may have been unsuitable to store long term, including hail-damaged pears. Social media Social media for the Australian Pears brand focused on providing consumers with pear inspiration, recipes, videos, usage tips and other information, as well as fun posts to foster positive sentiment and engagement with the fruit. The Facebook page (www.facebook.com/australianpears) had strong results over the period, with activity reaching well over 100,000 consumers each month. Annual Report 2015/16 R&D project list 2015/16 R&D project list 2015/16 R&D project list 2015/16 8 9 VC PROJECTS CARRIED OVER FROM HORTICULTURE AUSTRALIA LIMITED PROJECTS CONTRACTED FINAL REPORTS ISSUED AP14023 AP11014 Apple and pear technical manager AP11016 Market development for the apple industry AP11017 Future Orchards 3 AP12036 Bridging the knowledge-gap to breed high-value, flavonoid-rich apples AP15003 Improved tree and fruit nutrition for the Australian apple industry AP12034 Apple and Pear Industry Leadership Initiative Review of the Biosecurity Plan for the apple and pear industry AP15015 Apple and pear industry leadership initiative 2016/17 AP12006 Precision fertigation for improved apple orchard productivity AP12038 Developing sustainability through extension of best practice in the South Australian apple and pear industry AP15016 APAL contribution to AP15015 – industry leadership initiative AP12013 Apple and pear industry communications AP13027 Orchard action – co-production of knowledge to Victorian pome fruit orchardists AP12037 AP15014 A needs analysis for IPM R&D in the apple and pear industry Australian apple and pear industry development initiative AP13034 Apple and Pear Nuffield Scholarship 2014/2015 AP15010 Review of the health benefits and nutritional properties of pear AP13035 Apple and pear industry data collection AP14025 Prevar 3: New pome fruit products AP13036 Industry roundtable forum MT12000 Development of mass-trapping methods for codling moth females in disrupted orchards AP14002 MRL risk analyses for major export markets of the pome fruit industry AP15008 lnfoPome 3 AP15013 Physiological, metabolic and molecular basis of biennial bearing in apple – Australian component of AP15002 AP15001 AP15002 AP15007 AP15009 AP15005 AP15004 Integrated pest and disease management – phase 2 PROJECTS IN PROGRESS AP11006 Climate change program AP11008 Market access and biosecurity program AP12002 Profitable pears: maximising productivity and quality of new pear varieties AP14003 Research Speed Updating program AP14701 Asian market access study tours 2014 MT14057 Statistical review and re-design of the National Bee Pest Surveillance Program MT12025 Continued facilitation of the development of the Tasmanian apple, pear, cherry & stone fruit industries MT12028 OHMA operational support 2012 to 2015* MT12049 A model for industry planning and preparedness for an incursion of Varroa mite AP12029 Understanding apple and pear production systems in a changing climate AP14014 Productivity program for the Australian apple and pear industry AP14022 Independent program coordination for apple and pear productivity program AP14030 Consultancy services for Prevar project AP14025 Delivery of apple and pear Future Orchards extension program MT14013 Australia Fresh – core export market development program 2014 – 2017 AF11002 Australian Pome Fruit Improvement Program Limited 2011-2016 MT14027 Horticultural Market Access Manager 2014 – 2015 Australian apple and pear industry innovation and adoption program MT13059 SITplus: Developing and optimising production of a male-only, temperature-sensitive-lethal strain of Qfly, B. tryoni Physiological, metabolic and molecular basis of biennial bearing in apple National apple and pear grower communication program Australian apple and pear industry market development program MT14052 Essential market access data packages MT15032 Monitoring and evaluation framework for the industry Strategic Investment Plan Apple and pear industry levy fund MT14006 Export – import market intelligence project 2014-2016 MT13002 Protecting pollination for the Australian horticultural industry – stage 3 MT13061 Understanding the purchase behaviour of fresh produce consumers MT14055 Driving collaboration in Australian horticultural research During the 2015/16 financial year, all Australian levy paying horticulture industries also contributed to across-industry projects addressing issues that affect horticulture as a whole. * As well as being funded by multiple levy programs, this project involved funding from Hort Innovation’s across-industry contribution stream Annual Report 2015/16 R&D report R&D report R&D report Take a closer look at some of Hort Innovation’s key projects for the apple and pear industry below. To keep up to date with the latest information on new and ongoing R&D for the industry, visit www.horticulture.com.au/grower-focus/apple-and-pear and keep an eye out for Hort Innovation’s quarterly Hortlink publication, also available from the website. A needs analysis for IPM R&D in the apple and pear industry (AP15014) While ongoing in the 2015/16 period, this project has since concluded in the 2016/17 financial year. Its purpose was to provide a better understanding of the current use of integrated pest management (IPM) within the apple and pear industry and the efficacy of the current IPM Manual in guiding practice. A key component of the review was to investigate whether IPM is an enabler or impediment to market access. »» While awareness is high, adoption of true IPM by the industry is low – while 86 per cent of growers surveyed believed they were using IPM, further investigation suggested that, by the technical definition, only 25 per cent actually were. »» The most commonly practiced elements of IPM are monitoring and mating disruption technology, but typically it is the use of harsh chemicals disruptive to key beneficials that undermine many IPM approaches. »» All the tools required to allow growers to use IPM effectively are available and are being used by some, but grower and advisor confidence in IPM could stand to be increased across the industry. On-farm demonstrations and updating of the IPM Manual are approaches that could help achieve this. »» IPM can and should be used to help facilitate the expansion of export trade, with IPM’s environmental sustainability and reduced pesticide use having the potential to add value. Key findings of the project were that: »» There is high awareness of IPM, which is the effective combination of chemical, cultural and biological methods to control both insect pests and diseases in a ‘whole of system’ approach. Improved tree and fruit nutrition for the Australian apple industry (AP14023) Research into optimising nitrogen-use efficiency has the potential to boost productivity in apple growing. This project builds on the project Precision fertigation for improved apple orchard productivity (AP12006), which concluded at the end of 2015. It will develop a multi-season nitrogen budget underpinned by fertigation research. It will also produce a user-friendly decision-support tool to guide grower optimisation of irrigation and fertigation application. Boosting orchard productivity and efficiency was a priority for R&D Review of the Biosecurity Plan for the apple and pear industry (AP15003) A needs analysis for IPM R&D in the apple and pear industry (AP15014) provided a better understanding of the efficacy of the current IPM Manual in guiding practice Apple and pear industry levy fund The identification, prioritisation and management of key biosecurity risks – through review and implementation of a biosecurity plan – are critical industry biosecurity preparedness activities. Through biosecurity planning, this project will help provide the apple and pear industry with the framework for risk mitigation and for managing the impact of potential pest incursions. Annual Report 2015/16 11 R&D report R&D report The project was also responsible for redesigning Australian Fruitgrower magazine, with a renewed focus on grower profiles and a dedication to including more women to better reflect the make-up of the industry. It was also responsible for consolidating a number of communication channels into the weekly Industry Juice e-newsletter. Apple and pear industry leadership initiative 2016/17 (AP15015) This project aims to build leadership capacity and high-level management skills among emerging leaders within the apple and pear industry (both growers and industry supply chain participants). It will support two scholarships to assist with the cost of undertaking a Diploma of Agribusiness at Victoria’s Marcus Oldham College in the 2017 academic year. 12 The Apple and pear industry communications project also supported grower roadshows and Pome Fruit State Association meetings. Taking over from the project at the end of 2015, National apple and pear grower communication program (AP15007) continued this work with key outputs continuing to be: lnfoPome 3 (AP15008) The Review of the health benefits and nutritional properties of pear (AP15010) will help the industry craft messages to increase consumption Review of the health benefits and nutritional properties of pear (AP15010) Ongoing in the 2015/16 period and completed in the 2016/17 financial year, this project aimed to pull together into one place the most interesting research results about the health benefits of pears from around the world – giving the industry the ability to craft health messages to further promote pear consumption. As part of the project, human, animal and compositional studies were scrutinised using National Health and Medical Research Council criteria. The review found the most unique feature of pears compared to other commonly consumed fruit is their high content of digestive regulating nutrients, namely fibre, sorbitol and fructose. It found daily pear consumption may be an effective natural strategy for ensuring normal bowel function across all life stages. The review also found pears to be rich in phytonutrients, especially phenolic acids, which have benefits for diabetes, cardiovascular disease and obesity. Other studies drew links between pears and weight loss, reduced risk of stroke and reduced risk of cancer of the lung, bladder, mouth, pancreas and breast. Two studies, one animal and one human, showed some potential for Korean pear varieties to reduce blood alcohol levels and hangover severity. Further work is required to support this work in other populations using pears containing high levels of arbutin, which in Australia may be the Nashi pear. Apple and pear industry levy fund InfoPome is the apple and pear industry’s stock tracking system. Cool-store data is voluntarily provided by growers and collated into national reports of the amounts of apples and pears in cool-store by month. The reports are separated by variety and state, allowing growers to see stock levels currently available in storage. Supply of this data allows informed decisions about sale prices and volumes to be sold. Physiological, metabolic and molecular basis of biennial bearing in apple (AP15002) and Physiological, metabolic and molecular basis of biennial bearing in apple – Australian component of AP15002 (AP15013) Biennial bearing is a major constraint to apple flowering and production. While this cropping irregularity is usually managed by chemical, mechanical or manual thinning methods, the underlying physiological, metabolic and molecular plant processes are largely unknown. Kicking off at the start of 2016, these two related projects aim to increase understanding of the mechanisms involved in controlling the flowering time of apple crops. Integrated pest and disease management – phase 2 (AP15001) This project follows on from previous integrated pest and disease management work, which resulted in approval to import and release the Mastrus ridens wasp as a biocontrol agent against codling moth in apples, supplementing pheromone-mediated mating disruption of the moth. This second phase will see the release of Mastrus ridens into sites in Southern Queensland, New South Wales, South Australia, Tasmania and Victoria for study of the wasp’s dispersal, predation and hyper-parasitism. »» The now-bi-monthly Australian Fruitgrower magazine, viewable online at www.apal.org.au/australian-fruitgrower »» The weekly Industry Juice e-newsletter (find archived issues at www.apal.org.au/industry-juice) »» Management of the APAL website, www.apal.org.au. The communications program also includes media strategy and engagement, the creation of ‘hot topics’, social media and video. Australian apple and pear industry market development program (AP15009) Apple and pear industry communications (AP12013) saw a re-design of Australian Fruitgrower magazine Apple and pear industry communications (AP12013) and National apple and pear grower communication program (AP15007) Strong industry communication projects ensure apple and pear growers are kept up-to-date with the latest industry news, information and R&D updates. The ultimate goal of such programs is to support the industry as a whole to advance and grow. The project Apple and pear industry communications (AP12013) ran from 2012 to 2015 and saw a radical overhaul of communications processes to better inform the industry and represent the sector to the world. It was responsible for launching a new industry website (www.apal.org.au), embracing social media including Facebook, Twitter and LinkedIn, and added 1800 searchable industry images on image-sharing site Flickr for publicity purposes. This project aims to increase domestic consumption of fresh and value-added apple and pear products, and to raise exports from 1.6 to five per cent of the fresh apple crop (10,006 tonnes) and from 15 to 20 per cent of the fresh pear crop (12,213 tonnes) by 2020. It will build upon an evolved and improved Australian Apple and Pear Industry Market Development Program, incorporating critical elements from a number of projects including: »» Market development for the apple industry (AP11016) »» Australian apple and pear industry development initiative (AP12037) »» Apple and pear industry Asian export market development (AP11023) »» Asian market access study tours 2014 (AP14701). The new integrated program will deliver activities in both domestic and export market development, including market intelligence, technical knowledge and insights, new product development and market access. It will also build on research into the industry cost structure, which has identified more economical and competitive options to help Australian growers compete with low-cost competitors. Annual Report 2015/16 13 R&D report R&D report Future Orchards 3 (AP11017) This project was the third in the ongoing Future Orchards series, which began in 2006. 14 The APAL stand at Asia Fruit Logistica, as part of Market development for the apple industry (AP11016) Market development for the apple industry (AP11016) This project funded the position of a market development manager (MDM) at APAL to support domestic marketing initiatives and drive export development across the apple and pear industry. The objective was to develop opportunities in overseas markets and encourage growers to focus on strategies to further increase apple exports. Domestic market activities supported by the project included the Aussie Apples and Rediscover the Pear campaigns as well as the InfoPome data-collection project, which continues to allow industry to make informed business decisions. Voluntary quality guidelines were developed for growers and packers to use in conjunction with the Aussie Apples brand. These continue to help Australian growers, packers and supply chain contributors deliver consistently high-quality apples and pears at internationally competitive prices. The guidelines covered 14 varieties and included photographs and definitions. The MDM also contributed to the production of two DVDs to promote and educate domestic and international markets about the quality of Australian fruit, the clean growing conditions, sophistication of sorting, processing and packing technology and the diverse uses, particularly in Asian-inspired recipes. Profitable pears: maximising productivity and quality of new pear varieties (AP12002) Underway since 2013, this project is investigating management techniques and physiological mechanisms to increase the profitability of growing pears. It uses an experimental orchard (the Pear Field Laboratory) with new red-blush pear varieties and is producing results that will impact on grower strategies around orchard irrigation, rootstock and cultivar selection, planting arrangement and tree training. Apple and pear industry levy fund Delivery of apple and pear Future Orchards extension program (AP15005) Its aim was to assist the Australian apple and pear industry meet the challenges of a domestic market open to import competition and at the same time expand export markets. This project is linked to Australian apple and pear industry innovation and adoption program (AP15004) and is responsible for the technical delivery of the Future Orchards program. Orchard walks were the central activity of the project. They provided an opportunity for attendees to ask questions at practical, in-orchard demonstrations and for hosts to display their best blocks, and offer insights into orchard management and productivity. Activities of the project include orchard walks, the Focus Orchards network to demonstrate the adoption of best practice and new technology, OrchardNet, Orchard Business Analysis reporting and regional trials. Each walk also added quality material to the Future Orchards Library (www.apal.org.au/industry-info/future-orchards/futureorchards-library) which is now the most comprehensive set of practical orchard advice in Australia. As part of the project, Future Orchards project manager AgFirst tailored its database OrchardNet to give growers specific information upon which to base management decisions. It can produce reports on tree age, productivity, variety mix, profitability, fruit sizing and benchmark aspects of orchard performance against a range of local, state or national orchards. SITplus: Developing and optimising production of a male-only, temperature-sensitive-lethal strain of Qfly, B. tryoni (MT13059) The aim of this project is to develop a ‘temperature-sensitivelethal, male-selecting’ strain of Queensland fruit fly (Qfly). To put simply, it will allow for male-only, sterile fruit flies to be bred in large numbers. It is one of the key projects in the broader strategic coinvestment SITplus initiative that is tackling the issue of Qfly. Questionnaires related to the project found 93 per cent of growers surveyed had made changes or planned to do so as a result of this Future Orchards project. Key measured outcomes have been improved orchard performance and changing onfarm orchard practices. The male flies are to ultimately be released in growing regions of south-eastern Australian that are affected by Qfly. They will come to outnumber the wild male population in these areas and by mating with wild females – and limiting the opportunity for wild males to do so – they are intended to lead to the collapse of wild Qfly populations. Australian apple and pear industry innovation and adoption program (AP15004) Apple and pear technical manager (AP11014) This project is responsible for accelerating and expanding the adoption of innovation and technology, and facilitating industry capacity building, via the Future Orchards extension program. This project included the funding of a technical manager to drive technical development and improve competitiveness in the apple and pear industry. It commenced in 2011 and concluded at the end of March, 2016. Future Orchards is an internationally renowned technology transfer project. It includes orchard field walks, orchard benchmarking, and orchard business analysis to deliver world’s best practice and R&D linkages to apple and pear growers in each of the eight major growing regions. During this time the project identified R&D needs using a network of growers, researchers, service providers, government and international contacts and manage R&D programs and the communication of their results to growers. The project also aims to upskill the workforce, improve grower crop and business risk mitigation strategies, and provide grower services and technical support along the supply chain. It also seeks to improve crop protection stewardship and chemical access, provide biosecurity preparedness, improve post-harvest productivity, and nurture technical preparedness for export. In partnership with AgFirst, the technical manager delivered Future Orchards (AP11017), initiated the Research speed updating program (AP14003) and organised three postharvest seminars in 2012, 2013 and 2016. On behalf of APAL, during the course of the project the technical manager gave expert advice to meetings and forums on chemical regulation, biosecurity, climate change, exports, fruit fly, nursery rootstocks, pears, and honeybees and pollination. 15 Australian apple and pear representatives met with Chinese officials as part of the Australian apple and pear industry development initiative (AP12037) Australian apple and pear industry development initiative (AP12037) This project was designed to give people working in the apple and pear industry the knowledge and skills to make better business decisions. It aimed to help improve the practical application of R&D across horticulture, agriculture and the supply chain. This was done using a range of initiatives including on-farm visits; regional grower meetings; APAL state workshops; industry and agricultural conferences; grower representative body forums; meetings with key decision makers and government officials; delegations and roundtables; key industry committees; desktop research; and provision of information and facilitation services. This industry development initiative focused on the delivery of six broad outcomes: biosecurity preparedness; better investment of R&D and targeted extension efforts to improve the chances of uptake by growers; capacity to seize opportunities and face challenges by building leadership capability and identifying the required skills base; improved business environment focusing on cost containment and greater awareness of the growers’ regulatory and legislative obligations; better data to help business make decision; and greater access to export markets. The technical manager also organised grower tours to North America (in 2012) and Europe (in 2015) and acted as technical editor of the Australian Fruitgrower magazine. This included supplying articles for the magazine as well as for the industry website, blogs, e-newsletters and social media posts. Annual Report 2015/16 R&D report Industry roundtable forum (AP13036) Running over three years, this project was responsible for facilitating two annual industry roundtables that created the opportunity for industry’s principal business owners and leading decision makers to meet face-to-face. 16 This structure helped create an environment where ‘thinking’ and discussion could be focused at seizing opportunities, developing high level strategies and designing actions to address the industry’s most pressing opportunities or threats. Furthermore, the format was adopted so geographically dispersed members could gather to contribute their ideas and co-operatively develop creative solutions. The first roundtable was held in July 2014 at Shepparton, Victoria, and had 24 participants. The participants agreed on a number of priority issues including improvements to InfoPome, development of a variety information matrix, increasing exports and the provision of Aussie Apple quality guidelines. The second roundtable, in June 2015 on the Gold Coast, Queensland, had 19 participants. The focus there was on the need to bolster exports in the face of declining domestic demand. The roundtable events showed the industry that business leaders can collaborate for the industry’s greater good, can build industry confidence and provide guidance to smaller businesses. R&D report Understanding apple and pear production systems in a changing climate (AP12029) Apple and pear industry data collection (AP13035) This voluntary data collection program has given the apple and pear industry access to more accurate predictions of national crop volume and related effects on market price and resources such as labour and post-harvest facilities. The aim of this project is ultimately to reduce the vulnerability of the Australian apple and pear industries to changes in our climate. Its focus is on identifying and understanding the potential impacts of climate change on apple and pear growing, and developing appropriate adaptive responses for the industry. It is due for completion in 2017. This project improved on previous collection methods, allowing the industry to make better-informed strategic decisions that will improve profitability. Data was compiled in the Australian Pome Fruit Tree Registry, an online system for managing industry tree statistics that can be found at www.apal.org.au. Monitoring and evaluation framework for the industry Strategic Investment Plan (MT15032) Among other things, this project helps support the monitoring and evaluation of individual industry Strategic Investment Plans (SIPs). SIPs are the roadmaps that help ensure levy investment decisions align with individual industry priorities. They are used to guide decision-making in levy spending, and represent a balanced view of stakeholders in each industry. The registry holds data on variety mix, rootstock, tree age and tree density for 7250 hectares – covering around 60 per cent of the total planted apple and pear area in Australia. Precision fertigation for improved apple orchard productivity (AP12006) This project aimed to develop fertigation guidelines for growers, and ultimately increase industry productivity and sustainability. The research team investigated the effects of water stress/ surplus, nitrogen and potassium fertigation, application type, soil type, leaching, and nitrogen deficiencies on apple trees. Findings suggested total seasonal nitrogen supply should be tailored to the soil type and desired tree nitrogen status of the particular growing region. To maximise fruit quality outcomes, the research suggested no more than 25 per cent of the recommended total seasonal nitrogen should be applied pre-harvest and no earlier than four weeks after bud burst. It also suggested pre- and post-harvest nitrogen applications should be split into multiple applications to minimise nutrient leaching. The project also found water-stressed orchards do not need extra fertiliser compared to fully irrigated orchards and frequent smaller applications of nitrogen may prevent leaching after winter and spring rain. Local growers and advisors took part in the design, implementation and assessment of the project’s trials. Results and outcomes were presented at annual state conferences, Future Orchards events and other information sessions such as Speed Updating sessions. Other outputs included three magazine articles that were published in Australian Fruitgrower, two posters distributed to industry, a fact sheet, and four journal articles in international peer-reviewed journals. Two honours programs were also completed, adding substantial value to the research program. Apple and pear industry levy fund The project also produced the National Pome Fruit Crop Estimate 2015 including detailed predictions of production at state and variety level (www.apal.org.au/2015-pome-fruit-crop-forecast). Additionally, a national monitoring orchard network grower panel was established to produce accurate national crop estimates. MRL risk analyses for major export markets of the pome fruit industry (AP14002) This project is responsible for collecting information about requirements for pesticides and residue limits in key export markets and disseminating it to growers and exporters. This is done by maintaining and updating maximum residue limit (MRL) tables for key export markets and providing them to APAL for distribution. Without this work, Australian apple and pear exports can be put at risk by pesticide residues that do not comply with importer standards. The project is providing biannual updates of MRLs for nominated export markets and including additional markets as required. The project team is also monitoring World Trade Organization sanitary and phytosanitary notifications and informing industry representatives where proposed MRL changes have the potential to affect exports, as well as providing industry feedback to the Department of Agriculture and Water Resources (DAWR), where official government responses are required. Ongoing work includes liaison with the chemical industry, importing government authorities, domestic regulators (DAWR and the Australian Pesticides and Veterinary Medicines Authority) and peak industry bodies. Annual Report 2015/16 17 R&D report 18 R&D report Research Speed Updating program (AP14003) Asian market access study tours 2014 (AP14701) This program was an intensive single-day seminar that presented to growers and other industry stakeholders relevant R&D activities from around Australia in bite-sized format. With almost 1.4 billion potential customers, China is a highpotential export market for Australian apples and pears. To date, only Tasmanian apple suppliers have access to this large and growing market. The day comprised 10-minute presentations from leading scientists with opportunity for questions, interaction and feedback. It was held in line with the National Horticultural Convention (APAL/AusVeg conference) on the Gold Coast on June 25, 2015. It gave growers, agronomists and supply chain decision-makers information about the goals, problems, methodology and progress of research being funded by the industry levy. For industry members who could not attend, a dedicated webpage (www.apal.org.au/research-development-extension/ projects/research-reviews) continues to provide a link to each presentation. Development of mass-trapping methods for codling moth females in disrupted orchards (MT12000) This project developed and tested an effective mass-trapping method to assist in the control of codling moth populations in Australian pome fruit orchards. This non-insecticidal trapping option used pheromones and host plant volatiles to develop an appealing lure for attracting adult codling moths. Trapping with the most appealing lure significantly reduced the damage attributed to codling moth in orchard trials to 0.083 per cent. This was in line with the project’s forecast outcome of less than 0.1 per cent crop damage. A project proposal for commercialisation of non-insecticidal control measures is being developed and will be discussed with Hort Innovation and potential commercial partners. Continued facilitation of the development of the Tasmanian apple, pear, cherry & stone fruit industries (MT12025) This project aimed to maintain and improve communication with Tasmanian apple, pear, cherry and stone fruit growers and other industry stakeholders with a view to facilitating growth, particularly in exports. The project provided key industry development services to growers to facilitate export development, market access and international competitiveness. The Fruit Growers Tasmania (FGT) project officer employed as part of this project was the first point of contact for growers and packhouses with export-related enquiries and initiated an ‘export information, compliance and training day’ for more than 70 growers and industry stakeholders in August 2015. The project officer was the industry liaison point between growers, the Department of Agriculture (now the Department of Agriculture and Water Resources) and Biosecurity Tasmania. Australian Fruitgrower magazine reported on the success of the Research speed updating program (AP14003) Apple and pear industry levy fund This project also undertook a skills needs analysis for the Tasmanian fruit industry as part of an Agrifood Skills Australia survey. This assisted industry in identifying skills gaps that could restrict the growth of the sector. As a direct result, FGT began working with tertiary providers to ensure production horticulture training programs were again available, alongside other industry-relevant upskilling and capacity building programs. This project enabled APAL representatives to attend trade events and meetings with Chinese government officials to try to place mainland Australian produce onto shelves in the world’s most populous nation. The missions to China aimed to progress the mainland Australian apple access request and seek support for a new request for access for Australian pears. APAL delegates made connections and strengthened existing relationships with buyers, the supply chain and market knowledge experts. In May 2015, Chinese officials said they had commenced the information gathering stage of the import risk assessment for Australian mainland apples. The study tours gave APAL a better ability to navigate the assessment by understanding the process, the key decisionmakers and key influencing entities. A signed agreement between the Australian horticulture industries and the China Entry-Exit Inspection and Quarantine Association (CIQA) provided the framework for APAL to pursue an agreement with CIQA to advance collaboration with the Chinese apple and pear industry. The tours also provided a better understanding of the respective roles of Fruit and Vegetable Fair Beijing (a market access event) and Asia Fruit Logistica (a market development event), which will enable better allocation of resources. A model for industry planning and preparedness for an incursion of Varroa mite (MT12049) This project tested the preparedness of Australia’s pollinationdependent industries for Varroa mite through a national review and simulation workshop. Varroa mite is an external parasitic mite that, without intervention including treatment programs and ongoing management, has the ability to kill entire honey bee colonies in two to three years. Australia is the last major honey-producing country in the world to not have Varroa. This project identified the potential and significant impact the detection of Varroa mite would have on pollination-dependent crop producers. It also assessed and highlighted improvements to biosecurity planning and preparedness that would allow growers, industry stakeholders and governments to identify gaps and opportunities, and ensure continued growth and stability in the event of Varroa mite in Australia. Full details of all completed research can be found in project final reports, which are available to order at www.horticulture.com.au/about/resources-publicationsfinal-reports (final reports are free to Australian horticulture levy payers, registered Hort Innovation members and industry representative bodies). Statistical review and re-design of the National Bee Pest Surveillance Program (MT14057) This project reviewed the effectiveness and efficiency of the National Bee Pest Surveillance Program (NBPSP) to identify opportunities for improvement in the early detection of high priority pests to safeguard bee health and pollination services in Australia. Australia’s honey bee industry and pollination-reliant industries maintain a production advantage over many other countries, as Australia is currently free of many bee pests and pest bees that cause significant issues overseas. This project has proposed and costed a re-design of the NBPSP that includes enhancing surveillance activities (including surveillance for Asian honey bees, Asian hornets and exotic viruses that are considered high-priority biosecurity threats), establishing an array of sentinel hives across Australian ports, and more to maintain a strong and nationally appropriate NBPSP for the future. Annual Report 2015/16 19 Financial summary Minor use permits Financial summary Minor use permits Financial operating statement 2015/16 Pesticides are a valuable tool for the apple and pear industry. While the use of pesticides is being modified through the increasing uptake of integrated pest management, there is still a need for the strategic use of specific pesticides. Pesticide companies submit use patterns for registration to the Australian Pesticides and Veterinary Medicines Authority (APVMA) and the apple and pear industry is generally provided with significant registrations because of its major crop status. Minor use permits are required in the apple and pear industry where the market size is considered too small and therefore not considered large enough to generate adequate commercial returns for the research and development investment by the pesticide companies. 20 APPLE MARKETING ($) PEAR MARKETING ($) R&D ($) TOTAL ($) 2015/16 July – June 2015/16 July – June 2015/15 July – June 2015/16 July – June Opening balance 873,370 536,689 1,838,903 3,248,962 Levies from growers (net of collection costs) 2,253,781 916,664 1,896,396 - - Other income 122,569 Total income Commonwealth funds Project funding Consultation with and advice from growers Service delivery Total matched expenditure Levy contribution to across industry activity Closing balance Levy collection costs Additional expenditure through VC Apple and pear industry levy fund Below is a list of all current minor use permits for the apple and pear industry, as of November 28, 2016. Permit ID Permit description (pesticide/crop/pest) Date issued Expiry date Permit holder PER12590 v3* Delegate (spinetoram) / Pomefruit & Stonefruit / Fruit fly (Suppression only) 06-Oct-11 31-May-19 Growcom 5,066,841 PER12864 v2* Polyram (metiram) / Apple varieties / Alternaria 18-Apr-13 30-Jun-21 Growcom 2,142,200 2,142,200 PER14562 Thiacloprid (Calypso) / Pome Fruit and Stone Fruit / Mediterranean Fruit Fly (WA only) 13-Dec-13 30-Nov-18 Growcom 26,648 50,826 200,043 PER13859 Dimethoate / Orchard cleanup – fruit fly host crops following harvest / Fruit Fly 9-Feb-15 31-Jul-24 Growcom 2,376,350 943,312 4,089,422 7,409,084 488,722 382,643 4,068,208 4,939,573 5,409 4,029 46,072 55,510 64,237 50,267 492,896 607,400 558,368 436,939 4,607,176 5,602,483 - - 95,747 95,747 2,691,352 1,043,062 1,225,402 4,959,816 33,466 37,150 26,311 96,927 - - 113,063 * During the 2015/16 financial year, renewals for these flagged permits were prepared and submitted to the APVMA. All efforts have been made to provide the most current, complete and accurate information on these permits, however it’s recommended that you confirm all details on the APVMA website, portal.apvma.gov.au/permits. Details of the conditions of use associated with these permits can also be found on the APVMA site. Minor use R&D projects active in the 2015/16 period AP11035 Minor use permits for the apple and pear industry 113,063 Annual Report 2015/16 21 Horticulture Innovation Australia Limited ACN 602 100 149 Level 8, 1 Chifley Square Sydney NSW 2000 Telephone 02 9295 2300 Fax 02 8295 2399 www.horticulture.com.au
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