Welcome to Bio11 Class schedule - see my website Texts: Human Biology by S. Mader Bio11 Lab Manual: Instructor Ann Reisenauer My faculty website Chemistry of life http://www.deanza.edu/faculty/reisenauerann/ Lecture outlines, lab worksheets, extra credit How to contact me: Email: [email protected] Office hours: TuTh 1-1:30 pm in Science Center 1, 2nd floor or by appt Preview: Chemistry basics What are atoms? We’ll start with the basics Atoms How atoms hook up make molecules Ionic bonds Covalent bonds Hydrogen bonds Unique properties of water Extremely small Definition: the smallest particle that retains the chemical properties of its substance The basic building blocks of everyday objects. The structure of atoms A desk, the air, even you are made up of atoms! Electrons All atoms have the same structure dense nucleus composed of protons (positively charged) neutrons (not charged) a cloud of negative charge electrons Negatively charged Orbit around the nucleus in electron shells They are the parts of the atom that come close enough to interact with other atoms What are the most common atoms found in living organisms? Chemical symbol? Hydrogen Carbon Nitrogen Oxygen H Periodic table of the elements Elements cannot be broken down into other substances. There are 92 naturally occurring elements. C N O Figure 2.2 Isotopes What are Molecules? different forms of an element Isotopes have the same number of protons and electrons, but different number of neutrons. Groups of atoms held together by chemical bonds 3 types of chemical bonds: 1. 2. Carbon-14 is unstable or radioactive: the nucleus decays giving off particles and energy How atoms hook up ... 3. Ionic bonds Covalent bonds Hydrogen bonds Electrons are found in “shells” Electrons determine how an atom behaves when it encounters other atoms Inner shell holds 2 electrons Most electron shells hold up to 8 electrons Atoms react with other atoms in order to fill the outer electron shell Nitrogen (N) Atomic number = 7 atoms that have incomplete electron shells will lose, gain, or share electrons in order to fill their outermost electron shell This is the basis of chemical bonds Chemical Bonds Ionic Bonds Atoms give up or acquire electrons in order to complete their outer shells. These interactions usually result in atoms staying close together. The atoms are held together by chemical bonds. Table salt (NaCl) – an example of ionic bonding Electron transfer Cl sodium atom (Na) chlorine atom (Cl) – + Na + Cl– Cl Na sodium ion (Na+ ) a. Ionic bonds form when ions of opposite charges are attracted to each other Covalent bonds form when two atoms share electrons Covalent bonds are stronger than ionic bonds Most biological molecules are held together by covalent bonds Water molecules contain 2 covalent bonds H2O chloride ion (cl– ) sodium chloride (NaCl) Charged atoms are called ions. Covalent bonds Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Na When an atom loses or gains electrons, it becomes electrically charged. b. b(crystals): © Charles M. Falco/Photo Researchers, Inc.; b(shaker): © The McGraw- ill Companies, Inc./Evelyn Jo Johnson, photographer Covalent and ionic bonds Hydrogen bonds http://www.youtube.com/watch?v=QqjcCvzWwww&feature=related Weak bonds Form when the slightly positive end of one molecule is attracted to the negative end of another The shared electrons in H2 O are unevenly distributed, giving the molecule a slightly positive end and a slightly negative end. Scientists use chemical formulas to describe molecules Hydrogen bonds Very important in biology Hold water molecules together Hold protein molecules in their proper 3D shape Hold the two DNA strands together And much more O H H2 O 2 hydrogen atoms 1 oxygen atom Ions – atoms that have gained or lost one or more electrons The body is about 70% water Found both inside and outside the cells Functions Isotopes – atoms that have the same number of protons and electrons but different numbers of neutrons What are the properties of water? Liquid at room temperature The temp of liquid water changes slowly, preventing drastic changes High heat of vaporization Water molecules cling together A solvent for charged (polar) molecules H Water is critical for body functions How are ions and isotopes different? The chemical formula for water is H2 O. What does that mean? A water molecule contains Helps regulate body temperature Transports nutrients Excretion of waste products What bond holds water molecules together? Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Hydrogen bonds occur between a hydrogen in a covalent bond and a negatively charged atom These are relatively weak bonds δ– H O H δ+ hydrogen bond δ+ Water’s Life-Supporting Properties How does water support life? Because it forms hydrogen bonds Hydrogen bonds are responsible for Water’s cohesive nature Water’s ability to moderate temperature Versatility of water as a solvent Biological Molecules A cell is mostly water. The rest of the cell consists of 4 types of macromolecules: Building BIG Molecules Macromolecules – or giant molecules Carbohydrates Lipids Proteins Nucleic acids Many Biological Molecules Connect to Form Macromolecules Monomers – Small Molecules/Building Blocks Examples: carbohydrates, protein, DNA, Most macromolecules are polymers made by stringing together many smaller building blocks, or monomers Polymers – Large Molecules Carbohydrates Carbohydrates include: Simple sugars – in soft drinks Polysaccharides or polymers of simple sugars Long starch molecules – in pasta and potatoes Carbohydrate Monomers (simple sugars or monosaccharides) Monomers or Building Blocks Primary source of energy for living organisms Also Called a “Monosaccharide” Sucrose–the most common disaccharide Carbohydrate Polymers Polysaccharides (Sugars/Starches) Disaccharide The amount of sugar the average American eats in a year Polysaccharides Polar Sucrose – common table sugar – is made of glucose linked to fructose Lactose intolerance Polysaccharides Lactose is another type of disaccharide. Some people have trouble digesting lactose–they lack the digestive enzyme that breaks down lactose. • Polymers – long chains of monosaccharides Lipids Lipids Fats and other organic compounds that are not soluble in water Nonpolar Function: to store energy Dietary fat consists largely of the molecule triglyceride. Triglyceride is a combination of glycerol and 3 fatty acids. Cholesterol/Steroids Kinds of Fats Grouped with Lipids Unsaturated Fatty Acids (Some Double Bonds C=C) Reduce Heart Disease Risk Saturated Fatty Acids (All Single Bonds C-C) Heighten Heart Disease Risk Trans-Fatty Acids (Hydrogenated) Heighten Heart Disease Risk Not Found Naturally! Nonpolar X Synthetic anabolic steroids Variants of testosterone Proteins Use is controversial. Some athletes use anabolic steroids to build up their muscles quickly. Anabolic steroids pose serious health risks Polymers constructed from amino acid monomers Mood swings Depression Liver damage High cholesterol Protein Monomers Protein Polymers Polar Come in 20 Different Flavors! (Lysine, Valine, Tryptophan, Proline, etc.) and X Nonpolar Polypeptides Function of proteins: body structures Nucleic Acids Enzymes that Help Do Work Nucleic Acid Monomers Information storage molecules. Function of proteins: They provide the directions for building proteins. Found in nucleus Nucleotides Come in 5 flavors! (A, C, G, T/U) There are 2 types of nucleic acids: DNA, deoxyribonucleic acid RNA, ribonucleic acid DNA Nucleotide RNA Nucleotide The structure of DNA Two strands of DNA join together to form a double helix. Note the hydrogen bonds between the base pairs Summary of DNA and RNA structural differences DNA Sugar is deoxyribose Bases include A, T, C and G Double stranded RNA Sugar is ribose Bases include A, U, C and G Single stranded
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