The Benefits of Eating Wild Game 1. Many people grew up eating wild game meat. Now there is ample evidence of the healthful benefits of eating wild game. It is even becoming fashionable to do so as evidenced by the offerings of wild game in fine restaurants around the country. 2. In general, game meat is leaner than meat from domesticated animals. The fat on game meat may have a slightly stronger taste, so you should remove it before cooking. For maximum tenderness, cook slowly – either braise in liquid, or roast and baste frequently with olive oil or other polyunsaturated cooking oil. 3. The following is the nutritional value of a variety of game meats compared with beef or pork. Nutritional value of game meat (3 ounces/85 grams)* 0.9 Cholesterol (mg/100g) 112 Calories (Kcal/100g) 144 22.7 2.0 69 152 Caribou 25.3 3.8 109 167 Deer 23.6 1.4 116 149 Elk 22.8 0.9 67 137 Moose 22.1 0.5 71 130 Pork 22.3 4.9 71 165 Species Protein % Fat % Antelope 22.5 Beef *Composite of all cuts, trimmed and roasted. Source: USDA Nutrient Data Laboratory 4. The nutritional value and quality of these meats depend on: Type of animal - Deer, elk, moose, caribou, or antelope. Age of the animal - Younger animals are usually more tender. Diet of the animal - Animals with access to abundant food sources have more body fat so their meat is higher in fat and calories. 5. Some game meat is higher in dietary cholesterol than domestic meats, but the combination of more lean body tissue, generally fewer calories, less saturated fat and significantly higher percentage of cholesterol-reducing polyunsaturated fatty acids makes game a heart-healthy choice. 6. Game meat also has a significantly higher content of EPA (Eico Sapentaenoic Acid, a type of omega 3 fatty acid, which is a good type of oil, often referred to as fish oil) than domestic meat. EPA is thought to reduce the risk of developing atherosclerosis, one of the major causes of heart disease and stroke. 7. Wild game contains more than five times the amount of polyunsaturated fat per gram than is found in domestic livestock, according to Dr. S. Boyd Eaton of the Emory University School of Medicine. About 4 percent of wild game fat is poly unsaturated, Eaton reported, whereas domestic beef has an undetectable amount. 8. Elk And Bison are loaded with vitamins and minerals for the nutritionally minded. Bison is listed as one of the five best and most healthful foods for women due to its high iron and low fat content. Bison has less fat and less cholesterol than skinless chicken, and is low in other fats. Elk meat is low in Sodium. It is a good source of Niacin, Vitamin B6, and Phosphorus. Also a very good source of Protein, Vitamin B12, and Zinc. Source: North Dakota State University, U.S. Department of Agriculture. 9. Replacement Value Chart The replacement of a serving of beef with a serving of moose would have the positive effect of 30.9% more of the good polyunsaturated fat, 21.3% less monounsaturated fat, and 9.7% less of the bad saturated fat per serving. The replacement of a serving of beef with a serving of elk would gave the positive effect of 16.7% more of the good polyunsaturated fat, and 18.9% less monounsaturated fat. Replacing a serving of domestic duck with a wild mallard duck would have the positive benefit of 2.25% less fat, 4% more protein and 28 fewer calories per serving. Replacing a serving of lamb with a serving of buffalo would have the positive benefit of 3.8% less fat, and 29 fewer calories per serving. The Best Part Of Game Meat Is Eating It. 10. The virtues of game meat are especially important to people with specific health conditions, including heart disease or kidney failure. Nutrition Content of Game Meat Mayo Clinic Web-site: www.mayoclinic.com Tips and Recipes Web-site: www.huntingfortomorrow.com “What’s New” then “Tips & Recipes” www.riflesandrecipes www.cookwildgame.com www.fishersnet.com www.huntinginfo.com/recipes.htm Hunting For Tomorrow Kelly Semple, Executive Director # 87, 4003 - 98th Street, Edmonton, Alberta. T6E 6M8 Phone: 780.462.2444 or Fax: 780.431.2871 E-mail: [email protected] Visit our web site: www.huntingfortomorrow.com DISCLAIMER: The information contained in this FACT SHEET is for general information purposes only. This FACT SHEET is not intended to be a comprehensive or detailed statement concerning the matters addressed in this FACT SHEET and is not intended as a substitute for legal or any other kind of professional advice. You should seek appropriate, qualified professional advice before acting or omitting to act based upon any information in this FACT SHEET and contact the appropriate legal authority to obtain the information on hunting and firearm regulations. While every effort is made to ensure that the information in this FACT SHEET is current and accurate, Hunting for Tomorrow does not accept any liability with respect to your use of, or reliance on, the information contained in this FACT SHEET.
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