DISS. ETH NO. 21789 Fungal lifestyle: analysis of the cell wall and secreted antibacterial proteins A thesis submitted to attain the degree of DOCTOR OF SCIENCES of ETH ZURICH (Dr. sc. ETH Zurich) presented by ANDREAS ESSIG MSc ETH Biology born on June 10, 1982 citizen of Mettauertal, Aargau accepted on the recommendation of Prof. Dr. Markus Aebi Dr. Markus Künzler Prof. Dr. Ruedi Aebersold Prof. Dr. Gerald Hart Prof. Dr. Hans-Georg Sahl 2014 Cover image NMR structure of Copsin Acknowledgments First of all, I would like to thank my two supervisors Prof. Dr. Markus Aebi and Dr. Markus Künzler for giving me the opportunity to perform my PhD thesis in their group. I greatly appreciated their support and the freedom they gave me to design my projects. Fruitful discussions and a stimulating working atmosphere they created had certainly a major impact on the outcome of this thesis. Many thanks go to my PhD committee members Prof. Gerald Hart, Prof. Hans-Georg Sahl, and Prof. Ruedi Aebersold for their helpful inputs and feedbacks during my PhD. Furthermore, I would like to acknowledge my scientific collaborators for their extensive contributions to my projects, especially Paolo Nanni, Peter Gehrig, Bernd Roschitzki, and René Brunisholz from the FGCZ, Prof. Gerhard Wider and Daniela Hofmann from the institute of molecular biology and biophysics, and Tanja Schneider and Daniela Münch from the university of Bonn. I owe many thanks to my two Master students Savitha Gayathri and John Hintze for their valuable support. It was a great pleasure to work with them. I would like to thank members of the molecular life sciences PhD program, in particular, Susanna Bachmann. Many thanks go to past and present members of the Aebi Group and the institute of microbiology for a very nice time inside and outside the lab. Especially, I want to thank Susanne, Andreas, David, Martina, Stefanie, Niels, Ivan, Ramon, Jörg, Sonja, Palmira and Pauli. Finally, I am deeply thankful to my parents, my brother and Alessia for their love and constant support. Table of Contents Summary …………………………………………………………………………………. i Zusammenfassung …………………………………………………………………… iii Chapter 1 ………………………………………………………………………………… 1 Introduction - Antimicrobial peptides Chapter 2 ……………………………………………………………………………….. 17 Copsin, a novel peptide-based fungal antibiotic interfering with the peptidoglycan synthesis Chapter 3 ……………………………………………………………………………….. 51 Studies towards the mode of action of copsin and its homologs in C. cinerea Chapter 4 ……………………………………………………………………………….. 75 Fungal lysozyme identified in the secretome of C. cinerea Chapter 5 ……………………………………………………………………………..... 99 O-mannosylated cell wall proteins of S. cerevisiae Chapter 6 ……………………………………………………………………………... 131 Discussion and future perspectives Curriculum vitae ...…………………………………………………………………... 139 Summary Fungi and bacteria coexist in a variety of biological niches, including soil, plants, and animals. In these environments, the cell wall and secreted substances provide fungi with an effective machinery to interact and to compete with bacteria. The discovery of penicillin by Alexander Fleming, a fungal antibacterial metabolite, demonstrated the importance of understanding such defense mechanisms. Antimicrobial peptides (AMPs) are a highly diverse group of defense molecules identified in prokaryotes and eukaryotes. As a part of the innate immune system, AMPs act microbicidal and possess immunomodulatory properties. The first chapter provides an overview of the structure and activity of AMPs including pharmaceutical applications. The identification and characterization of a novel fungal AMP is described in chapter 2. Coprinopsis cinerea is a basidiomycete that naturally occurs in herbivorous dung. Based on a defined analytical setup, we studied the interactions of C. cinerea with different bacterial species and analyzed secreted fungal proteins. A novel fungal defensin, copsin, was identified by quantitative mass spectrometry (MS) and recombinantly produced in Pichia pastoris. The structure of copsin was solved by NMR, which revealed an α/β-fold stabilized by six disulfide bonds. Both the structural compactness and its terminal modifications render copsin extremely heat stable and insensitive towards proteases. Characterization of the antibacterial activity showed that copsin acts bactericidal by binding to the cell wall precursor lipid II predominately in Gram positive species. Its high stability and potent activity against bacteria resistant to conventional antibiotics make copsin to a valuable candidate for a novel antibacterial drug. Further characterization of copsin and its homologs is reported in chapter 3. A sequence comparison of copsin exhibited several homologous AMPs encoded in the C. cinerea genome. Copsin and the homologous defensin CC82 were successfully produced in a bioreactor using P. pastoris as the heterologous host. The distinct antibacterial profiles determined for both polypeptides indicate that C. cinerea expresses a diversified group of AMPs against a multitude of microbial competitors found in herbivorous dung. Saprophytic fungi such as C. cinerea secrete an arsenal of enzymes to digest dead organic matter. The secretome of C. cinerea was analyzed by MS, as described in chapter 4. Besides numerous proteases and glycosidases, we discovered a novel lysozyme, for which we optimized the heterologous expression in P. pastoris. This fungal lysozyme has a low sequence identity to known peptidoglycan cleaving enzymes and possesses a very specific antibacterial profile. i The cell wall of fungi is a unique and complex network of polysaccharides and glycoproteins. Besides the function as a determinant of the cell shape, it acts as a protective line for invading and competing microbes. In order to gain more insights in the cell wall structure, we developed a MS based workflow for the analysis of O-mannose (O-Man) glycans, a structurally and functionally important modification of cell wall proteins. In chapter 5, a comprehensive yeast cell wall O-Man glycoproteome is described with an in-depth analysis of the enormous heterogeneity of this type of O-glycosylation. Furthermore, we implemented SILAC (stable isotope labeling by amino acids in cell culture), which is a valuable tool for quantitative MS measurements of O-Man glycans in yeast and other organisms. ii Zusammenfassung Pilze und Bakterien interagieren in einer Vielzahl von biologischen Nischen; einschliesslich dem Erdreich, Pflanzen und Tieren. Dabei dienen die Zellwand und sekretierte Substanzen den Pilzen unter anderem zur Abwehr von Bakterien. Die Entdeckung des pilzlichen Metaboliten Penicillin durch Alexander Fleming und dessen medizinische Anwendung hat gezeigt, wie wichtig das Verständnis solcher Abwehrmechanismen ist. Antimikrobielle Peptide (AMPs) sind eine vielfältige Gruppe von Molekülen, die von Prokaryoten und Eukaryoten exprimiert werden. Als Teil der angeborenen Immunabwehr besitzen AMPs antimikrobielle und immunomodulatorische Eigenschaften. Das erste Kapitel gibt einen Überblick über die Struktur und Aktivität von bekannten AMPs und deren pharmazeutische Anwendungen. Die Identifizierung und Charakterisierung eines neuen pilzlichen AMP wird in Kapitel 2 beschrieben. Coprinopsis cinerea ist ein Ständerpilz, der natürlicherweise auf Dung von pflanzenfressenden Tieren vorkommt. Die Interaktion von C. cinerea mit verschiedenen Bakterienarten wurde in einem Modellsystem studiert, welches es ermöglichte sekretierte Pilzproteine zu analysieren. Dabei wurde das Defensin Copsin mittels quantitativer Massenspektrometrie identifiziert und in Pichia pastoris rekombinant produziert. Die durch NMR gelöste 3D Struktur ergab eine α/β-Faltung, die durch sechs Disulfidbrücken stabilisiert ist. Die strukturelle Kompaktheit und die terminalen Modifikationen machen Copsin extrem hitzebeständig und unempfindlich gegenüber Proteasen. Die Charakterisierung der antibakteriellen Aktivität zeigte, dass Copsin an den Peptidoglykan-Vorläufer Lipid II bindet und dabei die Zellwandsynthese von vorwiegend Gram positiven Bakterien hemmt. Die enorme Stabilität und eine starke Aktivität gegen Bakterien, die gegenüber herkömmlichen Antibiotika resistent geworden sind, machen Copsin zu einem vielversprechenden Kandidaten für ein neues Antibiotikum. Die weitere Charakterisierung von Copsin und dessen homologen AMPs wird in Kapitel 3 diskutiert. Ein Sequenzvergleich von Copsin zeigte, dass im Genom von C. cinerea mehrere homologe AMPs kodiert sind. Copsin und das homologe Defensin CC82 wurden erfolgreich in einem Bioreaktor in P. pastoris produziert. Die unterschiedlichen antibakteriellen Profile von Copsin und CC82 deuten darauf hin, dass C. cinerea eine diversifizierte Gruppe von AMPs exprimiert, die gegen spezifische Mikroorganismen aktiv sind. Saprophytisch lebende Pilze wie C. cinerea sekretieren ein Arsenal von Enzymen die dem Abbau von totem organischem Material dienen. Das Sekretom von C. cinerea wurde mittels iii Massenspektrometrie analysiert und ist in Kapitel 4 beschrieben. Unter zahlreichen Proteasen und Glykosidasen identifizierten wir ein neuartiges Lysozym, das wir in P. pastoris heterolog exprimierten. Dieses pilzliche Lysozym zeigt eine niedrige Sequenzidentität mit bereits bekannten Peptidoglykan-spaltenden Enzymen und besitzt ein sehr spezifisches antibakterielles Profil. Die Zellwand von Pilzen ist ein einzigartiges und komplexes Netzwerk von Polysacchariden und Glykoproteinen. Sie dient nicht nur zur Stabilisierung der Zelle, sondern auch zum Schutz vor invasiven und konkurrierenden Mikroben. Basierend auf einem massenspektrometrischen Ansatz haben wir eine Methode zur Analyse von O-Mannose (O-Man) Glykanen entwickelt. Diese O-Glykane stellen eine strukturell und funktionell wichtige Modifikation von Zellwandproteinen dar und ermöglichten uns weitere Einblicke in die Zellwandstruktur. In Kapitel 5 beschreiben wir ein umfassendes Hefe-Zellwand O-Man Glykoproteom und analysieren eingehend die enorme Heterogenität dieser Art von O-Glykosylierung. Zur quantitativen Messung von O-Man Glykanen in Hefe integrierten wir SILAC (stable isotope labeling by amino acids in cell culture) in die Analyse. iv Chapter 1 Introduction Antimicrobial peptides 1 Chapter 1 Introduction More than 2300 antimicrobial peptides (AMPs) are described and are cataloged in the AMP database (http://aps.unmc.edu/AP/main.php). AMPs are expressed by all organism examined and they play a key role in defense strategies against bacteria, fungi, and viruses . Especially organisms that lack an adaptive immune system rely heavily on the action of 1,2 AMPs as first line of defense. In addition to directly killing microbes, AMPs are frequently involved in modulation of the immune system, for example, by attracting and activating immune cells, by supporting wound repair and angiogenesis, or by neutralizing bacterial endotoxins 3,4. The diversity of AMPs with regard to primary sequences and structural elements makes a proper classification difficult. Nevertheless, there are some general features that count for most AMPs. AMPs are gene encoded and are often synthesized as prepro-proteins that are proteolytically processed to release an active AMP. They are short with a length of approximately 6 to 80 amino acids and are rich in arginine and lysine residues and thus, have an overall positive charge. However, there are anionic peptides active against microbes. But only little is known about their targets and mechanism of action 5. They are not further covered in this review. Hancock and Sahl classified AMPs according to their primary amino acid sequence and structural features into four classes: (i) β-sheet peptides stabilized by two to four disulfide bonds; (ii) α-helical peptides; (iii) extended structures enriched in certain amino acids; (iv) loop peptides with one or more disulfide bond 2. The three biggest classes of AMPs, bacteriocins, cathelicidins and defensins, are described in more detail in the following sections with a special emphasize on defensins. 2 Chapter 1 Bacteriocins Bacteriocins are a heterogeneous subgroup of AMPs exclusively produced by bacteria. They mainly act as growth inhibitors of other microorganisms competing for nutrients 6. Bacteriocins expressed by Gram positive bacteria are commonly categorizes in modified (class I) and unmodified peptides (class II). Both classes are further divided according to their primary sequences and structural features 7. Amino acids side chains of class I peptides undergo extensive post translational modifications. An example is the group of lantibiotics, characterized by the dehydration of serine and threonine residues and subsequent formation of lanthionine thioether bonds 8. Nisin and mersacidin are two very prominent members of lantibiotics. Both are synthesized as an inactive precursor containing a leader peptide that directs them to the transport and modification machinery 9. Nisin is produced by strains of Lactococcus lactis and exhibits potent activity against different Gram positive bacteria 10. For the mode of action, different models are proposed. In the lipid II independent mechanism, nisin aggregates in the outer leaflet of the membrane, which leads to the formation of short-lived pore-like structures. In the second model, nisin integrates into the membrane and forms a complex with lipid II, which leads to an oligomerization and subsequent pore formation 11. The lipid II dependent pores exhibit a much higher stability, increasing the activity of nisin approximately by three orders of magnitude 9. Due to its low toxicity and high antibacterial activity, nisin is approved as food additive since 1988. Mersacidin, a lantibiotic with globular structure, kills bacteria also via interaction with lipid II 12. However, in comparison to nisin, it does not lead to pore formation. Class II bacteriocins lack modified residues. They include the class IIa one-peptide pediocinlike bacteriocins and the class IIb two-peptide bacteriocins 13. Pediocin PA-1 is a plasmid encoded member of the class IIa peptides initially characterized from Pediococcus acidilactici 14. As it shows activity in the nanomolar range against human pathogens like Listeria monocytogenes, it is currently tested as food preservative. Lactococcin G was the first twopeptide class IIb bacteriocin identified in 1992 15. It consists of the 39 residue α-peptide and the 35 residue β-peptide encoded next to each other in the same operon. Both peptides together form a membrane penetrating helix-helix structure that renders the membranes permeable for small molecules, leading to cell death. An optimal activity requires the presence of both peptides in equal amounts. Class IIb bacteriocins have to be further characterized and optimized for making them valuable candidates for applications in clinics and in food industry 13. 3 Chapter 1 In some classifications, proteins with an enzymatic activity are categorized as class III bacteriocins (e.g. enterolysin A) and circular bacteriocins as class IV 6. These two classes are not covered in this review. AMPs that are ribosomally synthesized by Gram negative bacteria can be divided in larger proteins such as colicins and smaller peptides such as microcins 6. Colicins are organized in a C-terminal catalytic domain, an N-terminal translocation domain and a central receptor binding domain . They are able to cross the outer membrane of 16 Gram negative bacteria by interacting with specific receptors and finally execute their antibacterial activity on a periplasmic or intracellular compound. However, it is not fully understood how colicins cross the membrane and finally kill the cells. Due to their high molecular weight, they are not considered suitable for drug development and are often not assigned to the group of AMPs similar to class III bacteriocins. Microcins are peptides with a mass below 10 kDa secreted by enterobacteria. They are synthesized as precursor peptides similar to bacteriocins of Gram positive bacteria and they act mainly in regulation of the intestinal microflora 17. Their killing mechanism is based on pore formation or interaction with periplasmic or intracellular compounds such as the RNA polymerase. Microcins are extremely heat and pH stable and insensitive towards proteases. Cathelicidins Cathelicidins are ubiquitously expressed in vertebrates, such as the fowlicidins in chicken protegrins in pigs 19, or cathelicidins identified in snake venoms 20. 18, One of the first cathelicidins described was a dodecapeptide isolated from bovine neutrophils, where it is stored in secretory granules and released upon inflammatory stimuli 21. So far, no cathelicidin has been identified in an invertebrate. Cathelicidins are synthesized as precursor proteins that are characterized by a highly conserved pro-sequence linked to a heterogenic C-terminal domain corresponding to the mature antimicrobial peptide. The pro-sequence (~100 amino acids) shows a high similarity to cathelin, an inhibitor of cathepsin L that gave the name to this group of AMPs 22,23. The C- terminal antimicrobial domain (~10-80 amino acids) comprises, in comparison to the cathelin domain, a wide repertoire of structures including linear and cyclic molecules (Fig. 1). 4 Chapter 1 Fig. 1. Gene and protein structures of cathelicidins. Cathelicidin genes are composed of four exons and three introns. The exons 1-3 specify the prepro-region including the cathelin pro-sequence. The antimicrobial domain is encoded in exon 4. Mature AMPs include α-helical (a, LL-37), cysteinerich (b, protegrin-1), and tryptophan-rich (c, indolicidin) peptides and proline-rich peptides (prophenin). Structures obtained from www.rcsb.org (adapted from Zanetti, M., 2005) 22. In higher concentrations, cathelicidins are detected at sites of inflammation, where they act as a part of the innate immune system to kill bacteria, fungi or viruses 24. In addition to the direct antimicrobial activity, cathelicidins possess different immunomodulatory properties, for example, the chemoattractive action on neutrophils and monocytes or binding and inactivation of LPS and thus, preventing an endotoxic shock 25,26. In humans, one cathelicidin gene has been identified, which encodes a precursor protein called human cationic antimicrobial peptide-18 (hCAP18) with in total 170 amino acid residues 27. After removal of the signal peptide, hCAP18 is stored as inactive precursor in secondary granules. The pro-peptide is cleaved off by the serine proteinase 3 after secretion and the active AMP LL-37 is released. The hCAP18/LL37 protein is widely expressed in humans, for example, in mucous epithelia, sweat, skin, or salivary glands. It is also secreted into wound fluid and airway surface fluid 22. LL-37 adopts a cationic amphipathic helix-helix structure, which is composed of an N- and Cterminal α-helix and a C-terminal tail. The positively charged residues allow the peptide to interact with negatively charged head groups of phospholipids of the bacterial membrane. The subsequent pore forming activity is based on a toroidal pore carpet-like mechanism 5 Chapter 1 proposed . LL-37 is active against a wide range of bacteria such as Escherichia coli, 28,29 Staphylococcus aureus, and Mycobacterium tuberculosis. LL-37 is involved in a multitude of other functions of the immune system, such as an anti-endotoxic activity, immunostimulation, or wound repair 24. Several attempts were undertaken to develop cathelicidins and their derivatives in antimicrobial or immunomodulatory drugs, but development was hindered by a high toxicity and low solubility. One of the few promising candidates is omiganan, an indolicidin based peptide variant. It is currently undergoing Phase III clinical trials mainly for topical applications against acne and rosacea 6,30. Defensins More than 50 years ago, leukin, an extract of rabbit leukocytes, was shown to be able to kill Gram positive bacteria 31. Shortly after this discovery, another extract from rabbit leukocytes exhibited activity against Gram positive and Gram negative bacteria. It was termed phagocytin 32. In the following decades, both extracts were further characterized and the active component was called cationic antimicrobial proteins (CAPs). In 1985, the term defensin was introduced for natural peptide antibiotics 33. Nowadays, more than 250 defensins are described in the literature covering producing organisms from fungi, plants, insects, to mammals (Fig. 2). Defensins are synthesized as prepro-proteins, which are processed to release an active AMP. In comparison to cathelicidins, the mature peptides are much more conserved throughout evolution, which made a more accessible classification possible. Considering all biological kingdoms defensins can be roughly divided in two big groups, fungal / plant / invertebrate defensins and vertebrate defensins. This classification is mainly based on structural motifs, which is explained in more detail in the following sections. Vertebrate defensins Vertebrate defensins are divided in linear α- and β-defensins and cyclic θ-defensins. Predominantly expressed by epithelial cells, they often act as a first line of defense against invading pathogens such as bacteria, fungi, or viruses. Similar to cathelicidins, vertebrate defensins have a variety of other biological effects such as immunomodulation, neutralization of endotoxins, or induction of angiogenesis and wound repair 4,34. α- and β-defensins share the common structural motif of a triple stranded antiparallel β-sheet structure stabilized by three disulfide bonds. A differentiation between these two groups is based on their amino acid composition and the pattern of pairing between the cysteine residues. α-defensins (cysteine pairing: 1-6, 2-4, 3-5) are relatively rare in lysine residues and 6 Chapter 1 are generally 5-10 amino acids shorter than β-defensins (cysteine pairing: 1-5, 2-4, 3-6), which contain a high number of lysine and arginine residues. In humans, six α-defensins have been identified, called HNP (human neutrophil peptides) 1-4 and HD (human defensin) 5-6 4. HNP 1-4 are fully processed to the active form before they are stored in primary granules of leukocytes. HD 5-6 are expressed by Paneth cells of the small intestine. Upon stimulation, α-defensins are released from granules into the extracellular space together with other defense molecules such as lysozymes, tumor necrosis factor-α (TNF-α), and immunoglobulin A 4. Four β-defensins (HBD 1-4) have been described in more detail and more than 30 have been predicted by bioinformatics tools in humans, but little is known about their biological functions. HBDs are predominantly expressed in epithelial cells and differ substantially in their activity profile against Gram negative and Gram positive bacteria 34. In comparison to α- defensins that have been identified in mammals only, AMPs with close homology to βdefensins could be tracked back to reptiles and birds such as the crotamine-myotoxin family of snake venom or the avian β-defensin family (AvBD) 35,36,37. The only cyclic peptides known from mammals are θ-defensins, first isolated from rhesus macaque leukocytes and bone marrow 38. They are produced through a head-to-tail ligation of two truncated α-defensins, which results in a cyclic peptide stabilized by three disulfide bonds. The antimicrobial spectrum is similar to the one of α-defensins with an enhanced activity against viruses. Humans express mRNA encoding for θ-defensins, but premature stop codons prevent the production of a functional peptide 39. Due to the fact that most vertebrate defensins possess an amphiphilic structure with a high net positive charge, mode of actions are proposed, where defensins accumulate and embed into the lipid bilayer of bacterial membranes. Finally, this leads to membrane disruption and cell death 28. However, recent studies support a more targeted mode of action for different AMPs. HBD-2 and crotamines are two examples that are able to bind to ion channels and perturb the membrane potential similar to cobatoxins, a scorpion toxin family 36,40. Furthermore, for several α-and θ-defensins it could be shown that they interact with specific glycan structures, indicating that binding of carbohydrates mediated by a lectin domain could play a central role in recognition and killing of microbes 4. 7 Chapter 1 Fig. 2. Major classes of defensins. Plectasin, Pseudoplectania nigrella; Rs-AFP1, Raphanus sativus; MGD-1, Mytilus galloprovincialis; HNP-1, HBD-2, RTD-1, Homo sapiens. Disulfide bonds shown in red form the core structural motif CSαβ. All 3D structures were obtained from the protein data bank (http://www.rcsb.org) 41,42,43,44,45,46. 8 Chapter 1 Invertebrate, plant, and fungal defensins The majority of invertebrate, fungal, and plant defensins share a core structure that consists of a cysteine stabilized α-helix β-strand motif (CSαβ) . The α-helix is connected over two 47 disulfide bonds to the second β-strand (cysteine pairing: 2-5, 3-6) and a cysteine residue of the N-terminal part forms a disulfide bond with a cysteine of the first beta-strand (1-4). Plant defensins are a diverse group of AMPs with regard to their amino acid composition, with the exception of eight conserved cysteine residues that form four disulfide bonds . In 48,49 the Arabidopsis thaliana genome more than 300 defensin-like peptides could be identified, of which 78% comprise the CSαβ fold . The majority of plant defensins have been isolated 50 from seeds such as the radish Raphanus sativus defensins (Rs-AFPs) . Rs-AFP1 and Rs- 51 AFP2 are composed of a CSαβ motif extended by an additional N-terminal β-strand and a fourth disulfide bond. Upon disruption of the seed coat, Rs-AFPs are released and represent up to 30% of secreted seed proteins. Unlike most vertebrate and invertebrate defensins that have an antibacterial impact, the majority of plant defensins exert their antimicrobial action on fungi, including plant and human pathogenic species. It is proposed that Rs-AFP2 interacts with glucosylceramides in fungal membranes, inducing Ca2+ influx and thus inhibition of hyphal growth 52,53. In recent studies, several other biological activities of plant defensins have been described such as the inhibition of α-amylases, inhibition of protein translation or an influence on growth and development of plant roots. Due to their high stability and potent activity against fungi, they are considered as valuable candidates for new antimycotic drugs 54. Defensins play a pivotal part in the innate immune system of all invertebrates investigated, such as scorpions, spiders, mussels, and flies. Drosomycin is one of the best characterized insect defensins isolated from Drosophila melanogaster 55. Similar to the plant defensin Rs- AFP, it consists of an extended CSαβ motif and is the major weapon of D. melanogaster against fungi. However, a structure-function relationship could not be shown experimentally, so far, mainly due to lack of an efficient expression system to produce an adequate amount of peptide 56. MGD-1 was originally isolated from the edible mediterranean mussel Mytilus galloprovincialis and is composed of a CSαβ fold stabilized by four disulfide bonds 43. The activity of MGD-1 is directed against bacteria, mainly Gram positive species. With the publication of plectasin in 2005, fungi were added to the list of defensin producing organisms, as the last biological kingdom 41. Plectasin is expressed by the saprophytic ascomycete Pseudoplectania nigrella and is strongly active against Gram positive bacteria such as Streptococcus spp. and Staphylococcus spp. Resembling a prototypic CSαβ fold stabilized by three disulfide bonds, plectasin shows a high similarity to invertebrate and plant defensins. This relation led to the assumption that there is a common ancestor of plant, fungal, and invertebrate defensins, further supported by the recent finding of defensin-like 9 Chapter 1 peptides in bacteria . In the following years, several other fungal defensins have been 57 identified, predominantly in the phyla of ascomycota and zygomycota . These findings 58,59,60 indicate that AMPs are key components of the innate immune system of fungi active against competing microbes and are very likely expressed by the majority of fungal species. Binding studies of plectasin with different precursors of the peptidoglycan synthesis revealed that plectasin binds to lipid II, a target of different antibiotics like nisin or vancomycin . 9,61,62 However, in comparison to the bacteriocin nisin, it did not show any pore forming activity. NMR based modeling exhibited that plectasin binds specifically to the pyrophosphate moiety and to the D-γ-glutamate of the pentapeptide side chain of lipid II and interacts with the membrane surface (Fig. 3). Due to a high efficacy in vivo against pneumococcal infections in mice, efforts have been done to develop plectasin further to a commercial drug. Therefore, different expression systems were successfully optimized to get a maximum yield of peptide, such as in E. coli, Pichia pastoris, and Aspergillus oryzae 41,63,64. Plectasin entered clinical phase 1 trials and was considered as one of the most promising drug candidates tested. Nonetheless, due to commercial and scientific reasons Novozymes and Sanofi-Aventis, both companies involved in the development, decided to quite the studies on plectasin 65. Fig. 3. Lipid II/plectasin/DPC complex based on NMR spectroscopy. (A) Yellow indicates residues that interact with a dodecylphosphocholine (DPC) membrane. (B) Residues of plectasin (magenta) that show substantial chemical shifts upon titration with lipid II. (C) Hydrogen bonds are formed between the pyrophosphate and F2, G3, C4, and C37. The N-terminus of plectasin and the side chain of His18 form a salt bridge with D-γ-glutamate of lipid II (from Schneider, T. et al., 2010) 61. 10 Chapter 1 Summary and concluding remarks AMPs are produced by prokaryotes and eukaryotes, where they are an important part of the innate immune system. The diversity at the sequence and structure level is immense from highly derivatized peptides like the lantibiotics nisin and mersacidin to defensins with secondary structural elements like MGD-1. Therefore, it is often rather difficult to categorize and define groups of AMPs. In this regard, Yeaman and Yount discovered a structural motif, which is preserved in all classes of cysteine stabilized AMPs 66 . The so-called γ-core is defined by a hallmark Gly-X-Cys motif (X can be any amino acid), which is integrated in a Cys-stabilized anti-parallel β-sheet structure (Fig. 4). Fig. 4. γ-core structural motif. Shown is a Cys-stabilized anti-parallel β-sheet structure with the GlyX-Cys motif (X can be any amino acid). Positive charges are commonly found at the poles of the motif. Peptides shown: mβD-8 (1), a murine β-defensin; BNBD-12 (2), bovine neutrophil β-defensin-12; DEF3 (3), a human neutrophil defensin; protegrin (4), an antimicrobial peptide from porcine neutrophils; plectasin (5); MGD-1 (6); and hPF-4 (7), human platelet factor-4 kinocidin (from Yeaman and Yount, 2010) 67. 11 Chapter 1 The γ-core alone is sufficient for an antimicrobial activity (e.g. protegrin), but can also be extended by additional α-helices and β-strands (e.g. plectasin). Recently, it has been shown that the γ-core motif appears also in other classes of disulfide stabilized defense molecules such as cytokines and chemokines with a direct antimicrobial activity. Interestingly, the γ-core topologies show a clear pattern related to the complexity of the host immune system. Invertebrates and fungi mainly produce molecules with a γ-α composition, often characterized as the CSαβ fold. AMPs of higher organisms with an adaptive immune system possess an altered structural composition of a γ-β fold, reflecting a co-evolution of AMPs with the development of the immune system 67. In contrast to the manifold appearance, most AMPs execute their antibacterial action in a similar way of disrupting the bacterial cell membrane and forming pore-like structures. Only for a few AMPs a more specific target has been identified, for example, plectasin and nisin that both use lipid II as a specific anchoring point in the bacterial membrane. Nevertheless, bacteria developed several strategies to get resistant against AMPs. For example, esterification of teichoic acid phosphate groups with D-alanine is one way to reduce the net negative charge of the cell wall and thus, repelling the overall positively charged AMPs 9,28. Antimicrobial applications discussed in this review are manifold, directed against bacteria, fungi, and viruses. We did not address the immunomodulatory properties of AMPs, which could provide an additional pharmaceutical benefit in comparison to conventional antibiotics. Altogether, AMPs are promising candidates for medical applications in animals and humans. 12 Chapter 1 References 1. Zasloff, M. Antimicrobial peptides of multicellular organisms. Nature 415, 389–395 (2002). 2. Hancock, R. E. W. & Sahl, H.-G. Antimicrobial and host-defense peptides as new antiinfective therapeutic strategies. Nat. Biotechnol. 24, 1551–7 (2006). 3. Hölzl, M. A., Hofer, J., Steinberger, P., Pfistershammer, K. & Zlabinger, G. J. Host antimicrobial proteins as endogenous immunomodulators. Immunol. Lett. 119, 4–11 (2008). 4. Lehrer, R. I. Primate defensins. Nat. Rev. Microbiol. 2, 727–38 (2004). 5. Harris, F., Dennison, S. R. & Phoenix, D. A. Anionic antimicrobial peptides from eukaryotic organisms. Curr. Protein Pept. Sci. 10, 585–606 (2009). 6. Zucca, M., Scutera, S. & Savoia, D. Antimicrobial Peptides : New Frontiers in the Therapy of Infections. (2009). 7. Cotter, P. D., Ross, R. P. & Hill, C. Bacteriocins - a viable alternative to antibiotics? Nat. Rev. Microbiol. 11, 95–105 (2013). 8. Héchard, Y. & Sahl, H. G. Mode of action of modified and unmodified bacteriocins from Grampositive bacteria. Biochimie 84, 545–57 (2002). 9. Breukink, E. & de Kruijff, B. Lipid II as a target for antibiotics. Nat. Rev. Drug Discov. 5, 321– 32 (2006). 10. Rogers, L. A. The inhibiting effect of Streptococcus lactis on Lactobacillus bulgaricus. J. Bacteriol. 16, 321–325 (1928). 11. Breukink, E. et al. Use of the Cell Wall Precursor Lipid II by a Pore-Forming Peptide Antibiotic. Science. 286, 2361–2364 (1999). 12. Brötz, H., Bierbaum, G., Leopold, K., Reynolds, P. E. & Sahl, H. G. The lantibiotic mersacidin inhibits peptidoglycan synthesis by targeting lipid II. Antimicrob. Agents Chemother. 42, 154–60 (1998). 13. Nissen-Meyer, J., Oppegård, C., Rogne, P., Haugen, H. S. & Kristiansen, P. E. Structure and Mode-of-Action of the Two-Peptide (Class-IIb) Bacteriocins. Probiotics Antimicrob. Proteins 2, 52–60 (2010). 14. Devi, S. M. & Halami, P. M. Detection and characterization of pediocin PA-1/AcH like bacteriocin producing lactic acid bacteria. Curr. Microbiol. 63, 181–5 (2011). 15. Nissen-Meyer, J., Holo, H., Håvarstein, L. S., Sletten, K. & Nes, I. F. A novel lactococcal bacteriocin whose activity depends on the complementary action of two peptides. J. Bacteriol. 174, 5686–92 (1992). 16. Cascales, E. et al. Colicin biology. Microbiol. Mol. Biol. Rev. 71, 158–229 (2007). 17. Duquesne, S., Petit, V., Peduzzi, J. & Rebuffat, S. Structural and functional diversity of microcins, gene-encoded antibacterial peptides from enterobacteria. J. Mol. Microbiol. Biotechnol. 13, 200–9 (2007). 18. Xiao, Y. et al. Identification and functional characterization of three chicken cathelicidins with potent antimicrobial activity. J. Biol. Chem. 281, 2858–67 (2006). 19. Kokryakov, V. N. et al. Protegrins: leukocyte antimicrobial peptides that combine features of corticostatic defensins and tachyplesins. FEBS Lett. 327, 231–6 (1993). 13 Chapter 1 20. Zhao, H. et al. Identification and characterization of novel reptile cathelicidins from elapid snakes. Peptides 29, 1685–91 (2008). 21. Romeo, D., Skerlavajs, B., Bolognesiq, M. & Gennaro, R. Structure and Bactericidal Activity of an Antibiotic Dodecapeptide Purified from Bovine Neutrophils. J. Biol. Chem. 263, 9573–9575 (2000). 22. Zanetti, M. The role of cathelicidins in the innate host defenses of mammals. Curr. Issues Mol. Biol. 7, 179–96 (2005). 23. Zanetti, M., Gennaro, R. & Romeo, D. Cathelicidins: a novel protein family with a common proregion and a variable C-terminal antimicrobial domain. FEBS Lett. 374, 1–5 (1995). 24. Vandamme, D., Landuyt, B., Luyten, W. & Schoofs, L. A comprehensive summary of LL-37, the factotum human cathelicidin peptide. Cell. Immunol. 280, 22–35 (2012). 25. De Yang et al. LL-37, the neutrophil granule- and epithelial cell-derived cathelicidin, utilizes formyl peptide receptor-like 1 (FPRL1) as a receptor to chemoattract human peripheral blood neutrophils, monocytes, and T cells. J. Exp. Med. 192, 1069–74 (2000). 26. Kirikae, T. et al. Protective effects of a human 18-kilodalton cationic antimicrobial protein (CAP18)-derived peptide against murine endotoxemia. Infect. Immun. 66, 1861–8 (1998). 27. Sorensen, O. E. Human cathelicidin, hCAP-18, is processed to the antimicrobial peptide LL-37 by extracellular cleavage with proteinase 3. Blood 97, 3951–3959 (2001). 28. Brogden, K. a. Antimicrobial peptides: pore formers or metabolic inhibitors in bacteria? Nat. Rev. Microbiol. 3, 238–50 (2005). 29. Thennarasu, S. et al. Antimicrobial and membrane disrupting activities of a peptide derived from the human cathelicidin antimicrobial peptide LL37. Biophys. J. 98, 248–57 (2010). 30. Rubinchik, E., Dugourd, D., Algara, T., Pasetka, C. & Friedland, H. D. Antimicrobial and antifungal activities of a novel cationic antimicrobial peptide, omiganan, in experimental skin colonisation models. Int. J. Antimicrob. Agents 34, 457–61 (2009). 31. Skarnes, R. C. & Watson, D. W. Characterization of leukin: an antibacterial factor from leucocytes active against Gram-positive pathogens. (1956). 32. Hirsch, J. G. Phagocytin: A bactericidal substance from polymorphonuclear leucocytes. (1956). 33. Ganz, T. et al. Defensins. Am. Soc. Clin. Investig. 76, 1427–1435 (1985). 34. Guaní-Guerra, E., Santos-Mendoza, T., Lugo-Reyes, S. O. & Terán, L. M. Antimicrobial peptides: general overview and clinical implications in human health and disease. Clin. Immunol. 135, 1–11 (2010). 35. Nicastro, G. et al. Solution structure of crotamine, a Na+ channel affecting toxin from Crotalus durissus terrificus venom. Eur. J. Biochem. 270, 1969–1979 (2003). 36. Yount, N. Y. et al. Selective reciprocity in antimicrobial activity versus cytotoxicity of hBD-2 and crotamine. Proc. Natl. Acad. Sci. U. S. A. 106, 14972–7 (2009). 37. Van Dijk, A., Veldhuizen, E. J. & Haagsman, H. P. Avian defensins. Vet. Immunol. Immunopathol. 124, 1–18 (2008). 38. Tang, Y. A Cyclic Antimicrobial Peptide Produced in Primate Leukocytes by the Ligation of Two Truncated α-Defensins. Science. 286, 498–502 (1999). 39. Lehrer, R. I., Cole, A. M. & Selsted, M. E. θ-Defensins: cyclic peptides with endless potential. J. Biol. Chem. 287, 27014–9 (2012). 14 Chapter 1 40. Jouirou, B. et al. Cobatoxin 1 from Centruroides noxius scorpion venom: chemical synthesis, three-dimensional structure in solution, pharmacology and docking on K+ channels. Biochem. J. 377, 37–49 (2004). 41. Mygind, P. H. et al. Plectasin is a peptide antibiotic with therapeutic potential from a saprophytic fungus. Nature 437, 975–80 (2005). 42. Fant, F., Vranken, W., Broekaert, W. & Borremans, F. Determination of the three-dimensional solution structure of Raphanus sativus antifungal protein 1 by 1H NMR. J. Mol. Biol. 279, 257– 70 (1998). 43. Yang, Y. S. et al. Solution structure and activity of the synthetic four-disulfide bond Mediterranean mussel defensin (MGD-1). Biochemistry 39, 14436–47 (2000). 44. Wei, G. et al. Through the looking glass, mechanistic insights from enantiomeric human defensins. J. Biol. Chem. 284, 29180–92 (2009). 45. Bauer, F., Schweimer, K., Klüver, E., Forssmann, W. & Ro, P. Structure determination of human and murine β-defensins reveals structural conservation in the absence of significant sequence similarity. Protein Sci. 10, 2470–2479 (2001). 46. Trabi, M., Schirra, H. & Craik, D. J. Three-Dimensional Structure of RTD-1 , a Cyclic Antimicrobial Defensin from Rhesus Macaque Leukocytes. Biochemistry 40, 4211–4221 (2001). 47. Cornet, B. et al. Refined three-dimensional solution structure of insect defensin A. Structure 3, 435–48 (1995). 48. Thomma, B., Cammue, B. & Thevissen, K. Plant defensins. Planta 216, 193–202 (2002). 49. Stotz, H. U., Thomson, J. G. & Wang, Y. Plant defensins: defense, development and application. Plant Signal. Behav. 4, 1010–2 (2009). 50. Silverstein, K. A. T., Graham, M. A., Paape, T. D. & Vandenbosch, K. A. Genome Organization of More Than 300 Defensin-Like Genes in Arabidopsis. Genome Anal. 138, 600– 610 (2005). 51. Terras, F. R. et al. Analysis of two novel classes of plant antifungal proteins from radish (Raphanus sativus L.) seeds. J. Biol. Chem. 267, 15301–9 (1992). 52. Thevissen, K., Terras, F. R. & Broekaert, W. F. Permeabilization of fungal membranes by plant defensins inhibits fungal growth. Appl. Environ. Microbiol. 65, 5451–8 (1999). 53. Thevissen, K. et al. The plant defensin RsAFP2 induces cell wall stress, septin mislocalization and accumulation of ceramides in Candida albicans. Mol. Microbiol. 84, 166–80 (2012). 54. Carvalho, A. D. O. & Gomes, V. M. Plant defensins - Prospects for the biological functions and biotechnological properties. Peptides 30, 1007–20 (2009). 55. Landon, C., Sodano, P., Hetru, C., Hoffmann, J. & Ptak, M. Solution structure of drosomycin, the first inducible antifungal protein from insects. Protein Sci. 6, 1878–84 (1997). 56. Zhang, Z.-T. & Zhu, S.-Y. Drosomycin, an essential component of antifungal defence in Drosophila. Insect Mol. Biol. 18, 549–56 (2009). 57. Zhu, S. Evidence for myxobacterial origin of eukaryotic defensins. Immunogenetics 59, 949– 54 (2007). 58. Oeemig, J. S. et al. Eurocin, a new fungal defensin: structure, lipid binding, and its mode of action. J. Biol. Chem. 287, 42361–72 (2012). 15 Chapter 1 59. Zhu, S., Gao, B., Harvey, P. J. & Craik, D. J. Dermatophytic defensin with antiinfective potential. Proc. Natl. Acad. Sci. U. S. A. 109, 8495–500 (2012). 60. Zhu, S. Discovery of six families of fungal defensin-like peptides provides insights into origin and evolution of the CSalphabeta defensins. Mol. Immunol. 45, 828–38 (2008). 61. Schneider, T. et al. Plectasin, a fungal defensin, targets the bacterial cell wall precursor Lipid II. Science 328, 1168–72 (2010). 62. Schneider, T. & Sahl, H. G. An oldie but a goodie - cell wall biosynthesis as antibiotic target pathway. Int. J. Med. Microbiol. 300, 161–9 (2010). 63. Jing, X.-L. et al. High-level expression of the antimicrobial peptide plectasin in Escherichia coli. Curr. Microbiol. 61, 197–202 (2010). 64. Zhang, J. et al. Expression of plectasin in Pichia pastoris and its characterization as a new antimicrobial peptide against Staphyloccocus and Streptococcus. Protein Expr. Purif. 78, 189– 96 (2011). 65. Fox, J. L. Antimicrobial peptides stage a comeback. Nat. Biotechnol. 31, 379–82 (2013). 66. Yount, N. Y. & Yeaman, M. R. Multidimensional signatures in antimicrobial peptides. Proc. Natl. Acad. Sci. U. S. A. 101, 7363–8 (2004). 67. Yeaman, M. R. & Yount, N. Y. Unifying themes in host defence effector polypeptides. Nat. Rev. Microbiol. 5, 727–40 (2007). 16 Chapter 2 Copsin, a novel peptide-based fungal antibiotic interfering with the peptidoglycan synthesis Andreas Essiga, Daniela Hofmannb, Daniela Münchc, Savitha Gayathria, Hans-Georg Sahlc, Gerhard Widerb, Tanja Schneiderc, Markus Aebia a: Institute of Microbiology, ETH Zurich, CH-8093 Zurich, Switzerland b: Institute of Molecular Biology and Biophysics, ETH Zurich, CH-8093 Zurich, Switzerland c: Institute of Medical Microbiology, Immunology, and Parasitology, Pharmaceutical Microbiology Section, University of Bonn, Bonn 53105, Germany Patent application (21.10.2013) Essig A et al. (2013) Antimicrobial polypeptides, EP13005013 Patent pending. Contributions Co-cultivation of C. cinerea and bacteria Discovery and purification of copsin Recombinant expression in P. pastoris MS based N-terminal sequencing Determination of MICs and kill curve TLC assays for binding to lipid I and lipid II 17 Chapter 2 Abstract Fungi and bacteria compete with an arsenal of secreted molecules for their ecological niche. This repertoire represents a rich and inexhaustible source for antibiotics and fungicides. Antimicrobial peptides (AMPs) are an emerging class of fungal defense molecules that are promising candidates for pharmaceutical applications. Based on a co-cultivation system, we studied the interaction of the coprophilous basidiomycete Coprinopsis cinerea with different bacterial species and identified a novel defensin, copsin. The polypeptide was recombinantly expressed in Pichia pastoris and the 3D structure was solved by NMR. The cysteine stabilized α/β-fold (CSαβ) with a unique disulfide connectivity and an N-terminal pyroglutamate rendered copsin extremely stable against high temperatures and protease digestion. Copsin was bactericidal against a diversity of Gram positive bacteria, including human pathogens such as Enterococcus faecalis and Listeria monocytogenes. Characterization of the antibacterial activity revealed that copsin bound specifically to the peptidoglycan precursor lipid II and therefore interfered with the cell wall biosynthesis. In particular, the third position of the lipid II pentapeptide was identified as a binding site for copsin. The unique structural properties of copsin make it a possible scaffold for new antibiotics. 18 Chapter 2 Introduction Fungi and bacteria coexist in a variety of environments, where fungi directly compete with heterotrophic bacteria. However, bacterial-fungal interactions (BFIs) can also be commensal or symbiotic associations. One of the best studied types of BFIs is the antibiosis, where secreted substances play a key role in combating other microorganisms to defend a nutritional niche (1). Secondary metabolites are the best characterized group of defense molecules, with their most prominent member penicillin from the Penicillium chrysogenum mold (2). Numerous other metabolites discovered in studies of BFIs have pharmaceutical applications, emphasizing the importance of gaining knowledge on molecular mechanisms of BFIs. Antimicrobial peptides (AMP) are a class of defense molecules that participate in competing bacteria and other microbes as a part of an innate immune system. AMPs are a large and highly diverse group of low molecular mass proteins (<10 kDa), expressed by both prokaryotes and eukaryotes. They are broadly classified according to their structure and amino acid sequence. Often, they are characterized by an amphipathic composition resulting in hydrophobic and cationic clusters (3). Plectasin was the first fungal defensin identified in the secretome of the ascomycete Pseudoplectania nigrella (4). It shows high similarity to plant and insect defensins with a core structural motif of a cysteine stabilized α/β-fold (CSαβ). Plectasin acts bactericidal by binding to the lipid II precursor and by inhibiting the peptidoglycan synthesis of predominantly Gram positive bacteria (5). The cell wall biosynthetic pathways are a very effective target for antibacterial substances, as shown for a number of clinically applied antibiotics. The far biggest group of these drugs are the β-lactams, which inhibit the transpeptidation step of the peptidoglycan layer (6). In an era of increasing bacterial resistance against many commercially available antibiotics, AMPs are considered promising candidates for a new generation of antibiotics. Here, we studied the interaction of the basidiomycete C. cinerea with different bacterial species. To model the lifestyle of this coprophilous fungus, a system was developed, where the fungus was grown on medium-submerged glass beads. This method allowed for a co-cultivation with different bacterial species and made it possible to analyze the secretome of both fungus and bacteria. The analysis of secreted proteins revealed that C. cinerea secreted AMPs that acted as a defense line against bacteria. One of these peptides, hereafter called copsin, was characterized further at a molecular and structural level and its mode of action was determined both in vivo and in vitro. 19 Chapter 2 Results Interaction of C. cinerea and bacteria Dung of herbivores, the natural substrate of C. cinerea, is a rather complex environment. The fungus grows on a solid substrate in high humidity and is confronted with a complex diversity of bacteria and other microbes (7). To mimic this substrate and to study the interactions of C. cinerea with bacteria, an artificial system was applied, in which the fungus was grown on glass beads submerged in liquid medium (8). Because the fungal mycelium was kept in place by the beads layer, the medium supporting fungal growth could be replaced and also allowed for the co-cultivation with either Bacillus subtilis (strain 168), Pseudomonas aeruginosa (strain PA01), or Escherichia coli (strain BL21). In addition, the growth of both organisms in competition could be monitored easily (Fig. 1). The Gram negative bacterium P. aeruginosa and E. coli had an inhibitory effect on the growth of C. cinerea (Fig. 1A). B. subtilis, the Gram positive species tested, did not affect the expansion of the fungal mycelium. But C. cinerea had an inhibitory impact on B. subtilis (Fig. 1B). P. aeruginosa was not affected at the beginning of the co-cultivation, but the culture reached the stationary phase much earlier than the fungal-free control. The growth of E. coli did not display any dependency on C. cinerea. Our results showed that C. cinerea was indeed interacting in a species-specific way with bacteria. In particular, we noticed an antagonistic behavior in competition with B. subtilis and P. aeruginosa. 20 Chapter 2 Fig. 1. Interactions between C. cinerea and bacteria. (A) Vegetative mycelium of C. cinerea was grown on submerged glass beads in minimal medium. After 60 h, 4 ml medium was replaced by a suspension of Bacillus subtilis, Escherichia coli, or Pseudomonas aeruginosa. 0 h and 48 h after addition of the bacteria, the plates were photographed. Fungal growth is indicated by the white mycelium. (B) Bacterial growth was monitored by measuring OD600 over 48 h. As controls, bacteria and fungus were grown independently in the beads system. All data points were acquired in three biological replicates and are displayed with the standard deviation. C. cinerea exhibited a bactericidal effect in competition with B. subtilis and was strongly inhibited by P. aeruginosa. 21 Chapter 2 Identification and recombinant expression of secreted AMPs The co-cultivation experiments suggested a secreted fungal substance with a negative effect on B. subtilis growth (Fig. 1B). To characterize this fungal activity, it was purified from conditioned medium: Unchallenged C. cinerea was grown in the glass beads system in minimal medium. After five days, the medium was collected, concentrated and the proteins precipitated with ammonium sulfate. After a proteinase K treatment at 60 °C, the remaining proteins were separated on a cation exchange column and evaluated according to their activity against B. subtilis in a standard disk diffusion assay (Fig. S1 A and B). Fractions that displayed an inhibition zone against B. subtilis were treated with reducing agent followed by a tryptic digest and subjected to a mass spectrometry (MS) measurement. Five C. cinerea-derived proteins were identified in all of the active fractions. These proteins were quantified by spectral counting and the relative amount of each protein was correlated to the activity in the disk diffusion assay (Fig. S1C). The relative concentration of the protein CC1G_13813 (copsin) was congruent to the activity profile. The transcript of the copsin locus was analyzed by reverse transcriptase-initiated PCR and the results revealed an open reading frame encoding a protein with in total 184 amino acids. In silico analysis suggested a signal peptide (position 1-23), a pro-peptide (position 24-127) and a carboxy-terminal domain of 57 amino acids corresponding to the mature AMP (Fig. S2). To obtain pure copsin, the cDNA encoding the native signal sequence was cloned in a pPICZA expression vector and transformed in Pichia pastoris. The secreted recombinant product was purified by cation-exchange chromatography and yielded a mature polypeptide with a monoisotopic mass of 6059.5 Da, determined by electrospray ionization (ESI)-MS (theoretical monoisotopic mass: 6059.5 Da). Sequencing of the N-terminus by ESI-MS/MS of recombinant copsin and of the native polypeptide from C. cinerea revealed the same peptide, both with an N-terminal glutamine converted to a pyroglutamate (Fig. S3). These findings showed that the recombinant preproprotein was processed in P. pastoris in the same way as in the host fungus C. cinerea. Mature copsin contained 12 cysteine (Cys) residues, all involved in a disulfide bond as displayed by a mass shift of 12 Da after a reduction with dithiothreitol. This was further confirmed by typical 13C NMR chemical shifts, which differ from reduced Cys residues. [ 1H, 15N]-HMQC NMR spectra recorded at pH 6.8 and 7.4 exhibited a stable positive charge on the His26 side chain and a delta protonated, uncharged His21. Thus, a net positive charge of +7 was assigned to the polypeptide. A sequence comparison on the AMP database and by the Blastp algorithm exhibited maximum identities of 20-27% of copsin with defensins from invertebrates, fungi, and plants, such as plectasin from P. nigrella or eurocin from Eurotium amstelodami, both assigned to the fungal phylum of ascomycota (Fig. 2A) (4, 9, 10). 22 Chapter 2 Fig. 2. 3D structure of copsin and similarity to other AMPs. (A) A sequence alignment of copsin with AMPs exhibited the highest sequence identities with defensins from plants, fungi, and invertebrates (4, 1012). Disulfide bonds shown in solid lines form the core structural motif CSαβ. Disulfide bonds in dashed lines were additionally detected in copsin. Regions of the α-helix and the two β-strands as well as the positions of the Cys residues are indicated according to the sequence of copsin. The alignment was performed with the ClustalW algorithm and visualized with the Jalview software (13, 14). (B) Cartoon representation of the structure of copsin determined by NMR spectroscopy. Left: ribbon diagram of the structure with the lowest energy after energy refinement with AMBER (15), highlighting secondary structure elements; α-helical region (red) and the β-sheet (green). N and C terminus are denoted by N and C, respectively, and selected residues are indicated with the residue type and sequence number; middle: bundle of 20 conformers after energy refinement; right: Cys residues are denoted by the sequence position and are colored in yellow for the conserved disulfide bonds and in orange for the three additional disulfide bonds of copsin. 23 Chapter 2 Structural features of copsin The three dimensional structure was determined using nuclear magnetic resonance (NMR) spectroscopy. An almost complete assignment of resonances was obtained (99.1% backbone resonances, 85.7% sidechain resonances). The structure calculation was performed as described in the Supporting Information (SI) Materials and Methods. The input data for the structure calculation and the characterization of the NMR structure are summarized in Table S1. The structure of copsin contains one α-helix (residues 15-23) followed by two β-strands and is stabilized by disulfide bonds (CSαβ) (Fig. 2B). The two β-strands (residues 36-40; 46-50) form a small antiparallel sheet structure. These secondary structural elements exhibited a high sequence identity to known CSαβ defensins, whereas the loop regions and the termini were very unique in their length and composition. Standard identification of disulfide bonds following proteolytic digest could not be applied, due to lack of single disulfide bond cleavage products. Therefore, the disulfide bond pattern was investigated based on NMR data using target function analysis (16), ambiguous disulfide restraint (17), and cysteine-cysteine distance measurements (18), described in SI Materials and Methods. A comparison of an initial bundle of structures calculated without disulfide constraints (Fig. S4A) with the three dimensional structures of other defensins strongly supports the assumption of three conserved disulfide bonds. These bonds connect the α-helix to the second β-strand (C18-C48; C22-C50) and the N-terminal region to the first β-strand (C10-C40). Also, these disulfide bonding connectivities converged to a slightly better target function, than structures obtained for other possible disulfide patterns (Table S2). Three additional disulfides stabilize copsin, linking the termini to the loop between the α-helix and the β-sheet. Given the conserved disulfide bonds, it follows that the two cysteines C35 and C54 are connected. Calculating bonding probabilities for the remaining cysteines, based on cysteine Cβ-Cβ distances (Table S2), the disulfides C3-C32 and C25-C57 seem most probable. This assignment of all six disulfide bonds was further validated using ambiguous disulfide restraints, where the same connectivity was obtained for all calculated structures (Fig. S4B and C). The compactness of the structure with its six disulfide bonds and the modifications at the termini are mainly responsible for the very high stability of copsin. The activity was completely retained after heat treatment or incubation at different pHs shown in a disk diffusion assay (Fig. S5A and B). Copsin exhibited a strong resistance towards different proteases, such as proteinase K, trypsin, or pepsin (Fig. S5C). However, antibacterial activity was lost when treated with a reducing agent, supporting the pivotal role of disulfide bonds for the structural integrity of copsin. 24 Chapter 2 Antibacterial profile of copsin The antibacterial activity of recombinant copsin was tested in disk diffusion assays against a variety of Gram positive and Gram negative bacteria. For selected species the minimal inhibitory concentration (MIC) and minimal bactericidal concentration (MBC) were determined by the standard microdilution broth method in Mueller Hinton Broth (MHB) at pH 7.3 (Table S3). Copsin exhibited MIC values in the low microgram per milliliter range for Gram pos. bacteria, such as B. subtilis, Listeria spp., and Enterococcus spp., including a vanA type vancomycin resistant E. faecium strain. Most potent activity was detected against Listeria monocytogenes with MIC values of 0.25-0.5 µg/ml. A change in pH to 6 in MHB did not affect the activity of copsin, determined against B. subtilis and S. carnosus. Gram negative species such as E. coli were not affected in viability when exposed to copsin. MICs and MBCs did not differ more than twofold in their value indicating a bactericidal effect of copsin on Gram pos. bacteria. To verify this finding, a kill curve assay using B. subtilis was performed in MHB at pH 6 and 7.4 (Fig. 3). Independent of the pH, a clear reduction of the viable count after 30 min of incubation was observed, supporting a bactericidal activity of copsin. Fig. 3. Killing kinetics of copsin. B. subtilis grown in MHB at pH 6 and 7.3 and incubated with and without (Ctrl) 4 µg/ml copsin (4xMIC). The OD600 is shown above the spectrum, measured at 0, 2 and 5 h. 25 Chapter 2 Molecular target of copsin in bacteria The antibacterial activity and specificity of copsin was comparable to cell wall biosynthesis interfering antibiotics such as plectasin or vancomycin (5). We, therefore, determined the cellular localization of copsin on B. subtilis and S. carnosus cells during exponential growth phase, using TAMRA labeled copsin and BODIPY-FL labeled vancomycin as a control. Fig. S6 shows a dual staining of BODIPY-vancomycin and TAMRA labeled copsin. Vancomycin is known to localize specifically to sites of active cell wall synthesis (19). Copsin exhibited binding at the cell surface, preferably in curved regions of the rod-shaped bacterium B. subtilis and similarly distributed on the spherical-shaped S. carnosus cells. A co-localization with vancomycin was found at the cell septa. To gain further insights on the molecular targets, we studied the binding affinity of copsin to essential precursors of bacterial cell wall synthesis in vitro. Lipid I was synthesized as Nacetylmuramic acid-pentapeptide (MurNAc-pentapeptide) linked to the bactoprenolpyrophosphate lipid carrier (C55-PP). The pentapeptide was composed of L-alanyl-γD-glutamyl-L-lysyl-D-alanyl-D-alanine, a composition found in Staphylococcus spp. For lipid II, an N-acetylglucosamine (GlcNAc) was attached to the MurNAc moiety of lipid I (Fig. 4A). Binding studies included bactoprenolphosphate (C55-P) and lipid III, a teichoic acid synthesis precursor consisting of GlcNAc linked to C 55-PP (20). Copsin was incubated with the synthesized compounds in a defined molar ratio for 20 min and the free substrate was analyzed by thin layer chromatography (TLC) (Fig. 4B). It was found that copsin bound in a 1:1 molar ratio to lipid I and II, but had no affinity for C55-P and lipid III. This findings suggested specific interaction of copsin with lipid I and lipid II and indicated that MurNAc-pentapeptide might be pivotal for a stable complex. To examine whether the peptide chain was necessary for binding to copsin, truncated versions of the pentapeptide were synthesized and the binding affinity to copsin was analyzed (Fig. 4C). Copsin showed a strongly reduced affinity for the lipid I-dipeptide (L-Ala-D-Glu) in comparison to the lipid I-tripeptide (L-AlaD-Glu-L-Lys). This result demonstrated that the third position of the pentapeptide is essential for stable binding of copsin to the peptidoglycan precursor. 26 Chapter 2 Fig. 4. Binding of copsin to cell wall precursors. (A) Schematic of the peptidoglycan precursor lipid II and the teichoic acid precursor lipid III (M: MurNAc; G: GlcNAc; P: Phosphate). (B) Purified cell wall precursors were incubated with increasing molar ratios of copsin. After extraction with n-butanol / pyridine acetate (pH 4.2), samples were analyzed by TLC, which displayed a binding of copsin to lipid I and lipid II. (C) Truncated versions of lipid I (lipid I-dipeptide, lipid I-tripeptide) as well as lipid I-pentapeptide were synthesized, using purified enzymes from S. aureus. Copsin was added in increasing molar ratios to the lipid I versions. After incubation for 20 min at room temperature, samples were extracted as described and analyzed by TLC. The result showed that copsin is binding to the third position of the pentapeptide. Based on the hypothesis that copsin bound to lipid II, we wanted to know, whether copsin was able to permeabilize the bacterial membrane, similar to the mode of action of nisin, a pore forming lantibiotic (21, 22). Two assays were performed: The first relied on Carboxyflourescein (CF) efflux from lipid II containing liposomes (Fig. 5A), the second on the potassium efflux of B. subtilis cells (Fig. S7). In both assays, no pore formation was detected. Importantly, preincubation of the lipid II containing liposomes with copsin inhibited the action of nisin, which was used as a positive control (Fig. 5B). These results showed that copsin interacted specifically with lipid II at the extracellular site of the bacterial membrane, prevented the binding of nisin, but did not lead to pore formation. 27 Chapter 2 Fig. 5. Carboxyfluorescein efflux from lipid II containing liposomes. Activity of copsin and nisin against unilamellar liposomes made of DOPC supplemented with 0.1 mol% lipid II. Peptide-induced marker release from liposomes with entrapped CF was measured. The 100% leakage level was determined by addition of Triton X-100 after 300 sec. (A) 1 µM copsin (solid line) or nisin (dashed line) were added after 100 sec. (B) First, 1 µM copsin was added (100 sec) following the addition of 1 µM nisin (200 sec) to the same sample. Copsin did not permeabilize the membrane, but it blocked the action of nisin. 28 Chapter 2 Discussion Co-cultivation studies of C. cinerea with bacteria led to the identification of the peptide-based antibiotic copsin, to our knowledge the first defensin identified in the fungal phylum of basidiomycota. Growing fungi on the surface of inert glass beads submerged in liquid medium provides a reproducible and easy to handle model system for studying the interaction with bacteria. In comparison to a confrontation assay on an agar plate or in a pure liquid culture, this setup has the big advantage of combining a solid surface and a humid environment, two pivotal factors for growth of bacteria and fungi in nature. Furthermore, it allows for a repeatable extraction of secreted fungal and bacterial substances to perform an appropriate analysis at the metabolomic and proteomic level. For our assays, B. subtilis, E. coli, and P. aeruginosa were selected as competitors, which are well characterized and are known to interact with fungi (1, 23, 24). Under the conditions tested, we observed an antagonistic behavior of the fungus with B. subtilis and P. aeruginosa and a more commensal association with E. coli. These differentiated interactions suggest an interdependent community of C. cinerea and bacteria on herbivorous dung to preserve their nutritional niche. Different studies demonstrated that AMPs act as regulators of microbial diversity, for example, α-defensins in mice or arminin peptides in Hydra species (25, 26). Based on the inhibition found against B. subtilis we developed a novel workflow for the purification and identification of highly stable and active antibacterial peptides and proteins. This analytical method involved a quantitative MS measurement, where we finally selected copsin for further investigations. Pichia pastoris, chosen for the production of copsin, is a highly efficient system for the heterologous expression of secreted proteins at high yields in shake flasks and bioreactors (27). It ensured also a correct processing of copsin, as P. pastoris expresses a Kex2 protease that cleaves the pro-region at the lysine-arginine site, frequently identified in defensins (28). The 3D structure of copsin was solved by NMR and revealed a core CSαβ fold with three disulfide bonds. The CSαβ structural motif is a major characteristic of defensins of plants, invertebrates, and fungi and is differentiating them from vertebrate defensins with a common motif of a triplestranded β-sheet structure (29). Copsin contains three additional disulfide connectivities not described in a defensin, so far. The structural compactness with an N-terminal pyroglutamate and a C-terminal cysteine involved in a disulfide bond render copsin extremely stable in a wide pH and temperature range and insensitive towards proteases. Apart from the conserved α-helix and β-strand regions, sequence comparisons exhibited no significant alignments with known defensins. Microscopy studies and binding assays with cell wall precursors revealed lipid II as the molecular target of copsin. Lipid II is highly conserved molecule throughout the bacterial kingdom. Binding 29 Chapter 2 to this essential building block is an effective way to interfere with a proper cell wall synthesis and consequently to kill a bacterium (30). Furthermore, it is unlikely that toxic effects on, for example, mammalian cells would occur due to the unique structural composition of this peptidoglycan precursor and specific binding pattern of copsin. Antibiotics found to interact with lipid II exert their actions over defined binding sites, such as vancomycin, which interacts with the D-Ala residues of the pentapeptide (19). In depth studies of plectasin exhibited that the Nterminal GFGC part is essential for a correct binding to pyrophosphate and glutamate of lipid II (5). This motif is found in many other defensins such as MGD-1 or eurocin, but is absent in copsin (10, 11). Binding studies of copsin with truncated versions of lipid I revealed that the third amino acid in the pentapeptide side chain of lipid II is crucial for binding to copsin, independently of whether lysine or diaminopimelic acid are located at this position. This finding is consistent with the strong activity of copsin against a vancomycin resistant Enterococcus faecium strain, where D-lactate is located at the C-terminal site of lipid II instead of D-Ala (31). Similar to other fungal defensins as plectasin or eurocin, copsin exhibited a distinct antibacterial profile predominantly active against Gram positive bacteria. Besides Enterococcus spp., the most potent activity was determined against L. monocytogenes, a food-borne pathogen causing severe forms of listeriosis in animals and humans (32). The exceptional stability of copsin together and potent activity against bacteria are important features for further applications in clinics or food industry. 30 Chapter 2 Materials and Methods Chemicals and fungal strains The C. cinerea strain AmutBmut (A43mut B43mut pab1.2) was used for all experiments involving the fungus. All chemicals, if not otherwise mentioned, were bought at the highest available purity from Sigma-Aldrich. C. cinerea in competition with bacteria on glass beads Preparation of the glass bead plates was adapted from van Schöll L et al. 2006 (8). In brief, 40 g of sterile borosilicate glass beads (5 mm) were poured into a Petri dish and 15 ml of C. cinerea minimal medium (CCMM) was added (composition per liter medium: 5 g glucose, 2 g asparagine, 50 mg adenine sulfate, 1 g KH 2PO4, 2.3 g Na2HPO4 (anhydrous), 0.3 g Na2SO4, 0.5 g C4H12N2O6, 40 µg thiamine-HCl, 0.25 g MgSO4 x 7H2O, and 5 mg p-aminobenzoic acid). C. cinerea was grown on 1.5% (w/v) agar plates containing YMG (0.4% (w/v) yeast extract (Oxoid AG, England), 1% (w/v) malt extract (Oxoid AG, England), 0.4% (w/v) glucose) for 4 days in the dark at 37 °C. Afterwards, two mycelial plugs were cut from the margin of the mycelium and transferred two the center of a glass bead plate in a distance of 1 cm. After 60 h of letting the fungus grow on the beads (37 °C, dark), 4 ml of the medium underneath the fungus was replaced by 4 ml of a bacterial suspension (Bacillus subtilis 168, Pseudomonas aeruginosa 01, or Escherichia coli BL21) grown previously in CCMM to an optical density (OD600) of 0.2. Both organisms were grown in competition for 48 h (37 °C, dark). For the fungal growth control, the medium was replaced by the same amount of CCMM (4 ml). As control for the bacterial growth, the three bacterial strains were grown in the beads system independently for 48 h. The growth of the bacteria was monitored by measuring the OD600 of the medium. Purification of AMPs from fungal secretome C. cinerea was grown in a glass bead plate (19 cm diameter) with 200 g glass beads and 80 ml CCMM for 5 days in the dark. Subsequently, the medium was extracted and concentrated to 4 ml by lyophilization. The proteins were then precipitated with 2.2 M ammonium sulfate at 4 °C for 30 min. After centrifugation at 20000 x g for 15 min, the pellet was dissolved in phosphate buffered saline (PBS) pH 7.4 and the proteins digested with 100 ng/ul proteinase K (Roche Applied Science, Germany) at 60 °C for 2 h. The solution was loaded in a 10 kDa MWCO dialysis cassette (Thermo Scientific, USA) and dialyzed against PBS pH 7.4 at 4 °C for 24 h. The remaining proteins were applied to a Resource S cation exchange column (GE Healthcare, England) and eluted with a 100-600 mM NaCl gradient in 50 mM Na-phosphate buffer pH 7.4. 0.5 ml fractions were collected and the effluent monitored by absorbance at 280 nm. The flow through and fractions showing activity against B. subtilis in a standard disk diffusion assay were 31 Chapter 2 subjected to a reduction with 10 mM DTT at 37 °C for 45 min and alkylation with 40 mM iodoacetamide at 25 °C for 30 min in the dark. A proteolytic digest was performed with 0.25 µg/ml trypsin (Promega AG, USA) for 16 h at 37 °C and the peptides were desalted on C18 ZipTip columns (Millipore, Germany). The MS analyses were performed on a hybrid Velos LTQ Orbitrap mass spectrometer (Thermo Scientific, USA) coupled to an Eksigent-nano-HPLC system (Eksigent Technologies, USA). Separation of peptides was done on a self-made column (75 µm x 80 mm) packed with C18 AQ 3 µm resin (Bischoff GmbH, Germany). Peptides were eluted with a linear gradient from 2% to 31% acetonitrile (ACN) in 53 min at a flow rate of 250 nl/min. MS and MS/MS spectra were acquired in the data dependent mode with up to 20 collision induced dissociation (CID) spectra recorded in the ion trap using the most intense ions. All MS/MS spectra were searched against the p354_filteredMod_d C. cinerea database using the Mascot search algorithm v2.3 (Matrix Science Inc. , USA) with oxidation (methionine) as variable modification and carbamidomethyl (cysteine) as fixed modification. Further statistical validation was performed with Scaffold 4.0 (Proteome Software, USA) with a minimum protein probability of 90% and a minimum peptide probability of 50%. This program was also used for determining the total non-normalized spectral counts for a protein identified in the fractions active against B. subtilis and in the flow through. cDNA synthesis and cloning of the copsin precursor To extract RNA, 20 mg of lyophilized mycelium was lysed with 25 mg of 0.5 mm glass beads in three FastPrep steps of 45 s at 4.5, 5.5 and 6.5, cooling the sample for 5 min on ice between each step. RNA was extracted with 1 ml Qiazol (Qiagen, Germany) and 0.2 ml chloroform. After a centrifugation at 12000 x g at 4 °C for 15 min, RNA was recovered in the aqueous phase, washed on-column using the RNeasy Lipid Tissue Mini Kit (Qiagen, Germany) and eluted in RNase-free water. cDNA was synthesized from 2 µg of extracted RNA using the Transcriptor Universal cDNA Master kit (Roche Applied Science, Germany) following the manufacturer instructions. The coding sequence of the copsin precursor protein was amplified from cDNA by PCR with the Phusion high-fidelity DNA polymerase (Thermo Scientific, USA) according to standard protocols (Sambrook J, Russell D, 2001, Molecular cloning, 3 rd edition). FP: 5’-CCGGAATTCATGAAACTTTCTACTTCTTTGCTCG-3’; RP: 5’-ACGCGTCGACTTAACAACGAGGGCAGGGG-3’; The PCR product was cloned into the pPICZA expression plasmid (Life Technologies, USA) containing a zeocin resistance gene using the EcoRI and SalI (Fermentas GmbH, Switzerland) restriction sites. The resulting plasmid was linearized by the SacI restriction enzyme and transformed into the P. pastoris strain NRRLY11430 by electroporation with 1.2 kV of charging voltage, 25 µF of capacitance and 129 Ω resistance (33). Positive clones were selected on YPD 32 Chapter 2 plates (1% (w/v) yeast extract, 2% (w/v) peptone, 2% (w/v) glucose, 2% (w/v) agar) containing 100 µg/ml zeocin (LabForce, Switzerland). Expression and purification of recombinant copsin P. pastoris transformants were inoculated in BMGY medium (1% (w/v) yeast extract, 2% (w/v) peptone, 1.3% (w/v) YNB w/o amino acids (Becton Dickinson, USA), 100 mM K-phosphate buffer pH 6, 1% (v/v) glycerol) and cultured at 30 °C for 48 h. The cells were harvested by centrifugation at 3000 x g for 10 min, resuspended in P. pastoris minimal medium (1.3% (w/v) YNB w/o amino acids, 100 mM K-phosphate buffer pH 6, 0.4 µg/ml biotin, 0.5% (w/v) NH4Cl, 1% (v/v) MeOH) and cultured at 30 °C for 72 h. Methanol was added to 1% (v/v) in a time interval of 12 h and NH4Cl was added to 0.5% (w/v) in a time interval of 24 h. The culture broth was centrifuged at 3000 x g for 10 min and the supernatant concentrated in a 3.5 kDa Spectra/Por dialysis membrane (Spectrum Laboratories, Inc., USA) by a treatment with polyethylene glycol 6000 at 4 °C. The concentrated supernatant was dialyzed against 20 mM Naphosphate, 50 mM NaCl buffer pH 7 (buffer A) at 4 °C for 24 h. The protein solution was sterilefiltered and loaded on a self-made SP sephadex cation exchange column equilibrated with buffer A. The column was washed with 180 mM NaCl and bound proteins were eluted with 400 mM NaCl in 20 mM Na-phosphate buffer pH 7. The eluent was subjected to a size exclusion chromatography for further polishing. The separation was performed on a Superdex75 column (HiLoad 16/60; GE Healthcare, USA) equilibrated with 20 mM Na-phosphate, 50 mM NaCl buffer pH 6. The effluent was monitored by absorbance at 210 nm. The fractions containing copsin were combined and the molecular mass was determined by ESI-MS. Expression of 15N/13C labeled copsin in Pichia pastoris The expression of labeled copsin was adapted from a previously described protocol (34). In brief, P. pastoris transformants were inoculated in minimal medium supplemented with 0.5% (w/v) 15NH4Cl (98 atom% 15N) and 13C3-glycerol (99 atom% 13C), respectively, and cultivated in shake flasks at 30 °C to an OD 600 of approximately 35. After centrifugation at 3000 x g for 10 min, the cell pellet was dissolved in P. pastoris minimal medium containing 0.5% (w/v) 15NH4Cl (98 atom% 15N) and 13C-methanol (99 atom% 13C). The culturing was performed at 30 °C for 3 d. 13C-methanol was added to 1% (v/v) in a time interval of 12 h and 15NH4Cl was added to 0.5% (w/v) in a time interval of 24 h. Purification of 15N/13C copsin was performed as described for the unlabeled product. NMR Preparation of NMR Samples. Uniformly 15N/13C isotope-labeled copsin in 20 mM Na-phosphate, 50 mM NaCl buffer was prepared as described above. 33 Chapter 2 NMR Spectroscopy. Sequence specific resonance assignments were obtained using a set of two-dimensional (2D) [15N,1H], and [13C,1H] heteronuclear single quantum coherence (HSQC), constant-time [13C,1H] HSQC, [1H,1H] total correlated spectroscopy (TOCSY) (mixing time τm=80ms), exclusive correlation spectroscopy (ECOSY), [1H,1H] ] nuclear Overhauser enhancement spectroscopy (NOESY) (τm=40ms), three-dimensional (3D) HN(CO)CA and 15Nresolved [1H,1H]-TOCSY (τm=40ms) spectra recorded on Bruker Avance III 500, 600, 700 and 900 MHz at a temperature of 293K. Data was processed with TopSpin 3.0 (Bruker, Germany) and analyzed with CARA 1.8.4 (cara.nmr.ch). The protonation state of histidine residues was determined by recording a [15N,1H]-HMQC spectrum with a long (22 ms) INEPT transfer period (35). Proline residues were assigned to cis and trans conformation based on chemical shifts of 13Cβ and 13Cγ nuclei (36). Structure calculation. Structure calculation was performed using 2D H 20 and D2O [1H,1H]NOESY and 3D 13C-, 15N-resolved [1H,1H]-NOESY spectra (τm=40 and 60ms), recorded on Bruker Avance 700 and 900 MHz spectrometers. Eight hydrogen bonds, identified based on slow exchange of amide protons in D2O and based on correlations in long-range HNCO spectra (37), were included as restraints. The NOEs were manually picked; the resulting peak list, the amino acid sequence and the NOESY spectra were used as input for a structure calculation with the software Cyana 3.0 (38), using the simulated annealing protocol. In each of the seven cycles, 800 structures were calculated. The 40 structures with the lowest target function were then selected and used to calculate the final structure. At the outset of the structure calculation, no assumptions on disulfide bond topology were used and the cysteines defined as negative charged without a H atom. After mapping of the disulfide bonds, a last round of structure calculation was performed and the best calculated structures were subjected to constrained energy minimization using the software AMBER (15). The non-standard N-terminal amino acid pyroglutamate was specially included into the library of AMBER. Identification of disulfide bonds. Three methods for mapping of the disulfide bonds were used: (A) ambiguous intersulfur restraint (17), (B) probability of a certain disulfide bond ensemble (18), and (C) the averaged target function (16). (A) The cysteines were forced to form disulfide bonds by the Cyana algorithm using ambiguous distance restraints, for every cysteine, between one specific cysteine and all other cysteines (38). Clustering of at least two sulfur atoms together satisfies the restraint. Standard distances between the sulfur and carbon atoms Sγ-Sγ (2.1/2.0 Å), Sγ-Cβ (3.1/3.0Å) and Cβ-Sγ (3.1/3.0Å) were used for upper and lower limit, respectively. The topology of the disulfide bond of the best 40 structures selected on the basis of their energy was analyzed and visualized by PyMOL (www.pymol.org) (Fig. S4B-C). (B) An initial set of 800 conformers was calculated with no explicit constraint for disulfide bonds and the sulfur Hγ atoms removed (Fig. S4A), subsequently the interatomic distances between all cysteine Cβ atoms were extracted and averaged over the 40 final lowest energy structures. Based on the initial structure 34 Chapter 2 ensemble, all conceivable disulfide patterns were formed and a weighting factor representing the probability of a specific disulfide bond topology was then calculated for all these possibilities (Tab. S2). (C) The averaged target function of the 40 best Cyana structures was compared for different fixed disulfide bond connectivities and violation were analyzed. Effect of temperature, pH, and proteases on copsin activity The pH stability of copsin was determined after incubation for 1 h at room temperature in a pH gradient of buffered solutions, including 250 mM KCl/HCl buffer (pH 2), 100 mM Na-acetate buffer (pH 4 and 5), 250 mM Na-phosphate buffer (pH 6) and 250 mM HEPES buffer (pH 8). As a control, copsin form stock solution in 20 mM Na-phosphate,50 mM NaCl buffer pH 6 was loaded on one. Thermal stability was tested in PBS buffer pH 7.4 at 4, 25, 50, 70, and 90 °C for 1 h incubation. The effect of proteases as pepsin, trypsin, and proteinase K on the activity of copsin was investigated by incubation with respective proteases at 37 °C for 3 h in a reaction mixture containing a ratio of 1:10 (w/w) of protease to copsin. For pepsin the reaction was performed in 250 mM KCl/HCl buffer pH 2 and for trypsin, proteinase K, and for the control without any protease in 100 mM Tris-HCl buffer pH 8. Copsin was also incubated in 5 mM DTT at pH 8. In order to ensure that the proteases and buffers themselves do not contribute to any inhibition, each of the proteases alone in the corresponding buffer was used a control. After incubation, the samples were centrifuged at 12000 x g and the antibacterial activity of the supernatant was tested by a disk diffusion assay on B. subtilis. Antimicrobial activity The MIC/MBCs were determined by the microdilution broth method (39). In brief, bacteria were grown to an OD of 0.1-0.2 in Mueller-Hinton broth (MHB; Becton Dickinson, USA). The bacterial suspension was diluted to 105-106 cfu/ml and added to a two-fold dilution series (0.25-64 µg/ml) of copsin in a 96-well microtiter plate (Enzyscreen B.V., Netherlands). The plates were incubated at 37 °C for 20-24 h. For all bacteria, the assays were performed in MHB pH 7.3. For Listeria spp. and C. diphtheria, MHB was supplemented with 3% laked horse blood (Oxoid AG, England). For B. subtilis and S. carnosus, the assay was additionally performed in MHB buffered with 50 mM Na-phosphate pH 6. The cfu/ml was determined by plating serial dilutions on LBagar plates. The MIC is defined as the lowest concentration of copsin where no visible growth was observed. The MBC is defined as the concentration of polypeptide that killed 99.9% of bacteria after 20 – 24 h. All determinations were performed at least in duplicates. 35 Chapter 2 Killing kinetics B. subtilis was grown in MHB to an OD600 of 0.2 and diluted to an OD600 of 0.1 in MHB supplemented with 50 mM Na-phosphate buffer adjusted to pH 6 and 7.3. Copsin was added to 4 µg/ml (4xMIC) and the cultures incubated at 37 °C for 5 h. The cfu/ml were determined in intervals of 30 min by plating serial dilutions on LB-agar plates. The OD600 was measured at 0, 2 and 5 h. Light microscopy For TAMRA labeling, copsin was dissolved in 1 M NaHCO 3 buffer pH 8.0 to 1.6 mg/ml. TAMRA (Life Technologies, USA) was added to a final concentration of 1 mg/ml and incubated at room temperature for 1 h. The excess dye was removed by passing the solution through a pre-packed Sephadex G-25M PD-10 desalting column (GE Healthcare, USA) in 20 mM Na-phosphate, 50 mM NaCl buffer pH 6.0. Bacteria were grown in LB medium to OD600 of 0.3 and incubated with TAMRA-copsin at 0.5xMIC (0.5 µg/ml) for Bacillus subtilis and 2xMIC (16 µg/ml) for S. carnosus for 10 min. The cells were washed twice with PBS and then immobilized on a poly-L-lysine coated cover slip. After washing away the unbound cells with sterile water, BODIPY-vancomycin (Life Technologies, USA) was used at 1 µg/ml concentration for staining on the cover slip. The cells were observed under a 100x oil-immersion objective (Zeiss, Germany) on a spinning-disk confocal microscope (Visitron, Germany) and imaged with Evolve 512 EMCCD camera (Photometrics, USA) using standard filter sets for GFP (excitation/emission: 488/525 nm) and rhodamine (540/575 nm). Images were processed using ImageJ v1.46. Binding of copsin to cell wall precursors 2 nmol of each purified C55P, lipid I, lipid II (40) or lipid III (41) were incubated in the presence of increasing molar copsin concentrations from 0.5:1 - 4:1 (copsin:lipid precursor) in a total volume of 30 μl. After incubation for 20 min at 25 °C, the mixture was extracted with 2:1 (v/v) n-butanol/ pyridine acetate (pH 4.2), analyzed by thin layer chromatography (TLC) as described earlier (42, 43). Analysis was carried out by PMA staining. Synthesis of UDP-MurNAc-peptides by S. aureus MurA-F enzymes UDP-MurNAc-pp was synthesized as described (5) with modifications. UDP-GlcNAc (100 nmol) was incubated with 15 µg of each of the recombinant histidine-tagged muropeptide synthetases MurA to MurF in 50 mM Bis-Tris propane, pH 8, 25 mM (NH4)2SO4, 5 mM MgCl2, 5 mM KCl, 0.5 mM DTT, 2 mM ATP, 2 mM phosphoenolpyruvate, 2 mM NADPH, 1 mM of each amino acid (LAla, D-Glu, L-Lys and D-Ala), 10% DMSO in a total volume of 100 µl for 120 min at 30 °C. 33 µl of the reaction mixture, corresponding to 25 nmol of UDP-MurNAc-pp, were used in a MraY 36 Chapter 2 synthesis assay without further purification (42). UDP-MurNAc-peptide variants with shortened stem peptide, i.e. UDP-MurNAc-dipeptide and -tripeptide, were synthesized in the presence of the corresponding subset of muropeptide synthetases and were used for the synthesis of lipid I (dipeptide) and lipid I (tripeptide), respectively. After synthesis, lipid intermediates were incubated at room temperature with increasing molar ratios of copsin for 20 min. TLC analysis was performed as described above. CF-efflux from lipid II containing liposomes Large unilamellar vesicles were prepared by the extrusion technique, essentially as described by Wiedemann I et al. 2001 (22). Vesicles were made of DOPC supplemented with 0.5 mol% Lipid II (referring to the total amount of phospholipid). Carboxyfluorescein (CF)-loaded vesicles were prepared with 50 mM CF and then diluted in 1.5 ml of buffer (50 mM MES-KOH, 100 mM K2SO4, pH 6.0) at a final concentration of 25 μM phospholipid on a phosphorous base. After addition of 1 µM peptide (nisin or copsin), the increase of fluorescence intensity was measured at 520 nm (excitation at 492 nm) on an RF-5301 spectrophotometer (Shimadzu, Japan) at room temperature. Leakage was documented relative to the total amount of marker release after solubilization of the vesicles by addition of 10 μl of 20% Triton X-100. Potassium efflux from whole cells For potassium efflux experiments a microprocessor pH meter (pH 213; Hanna Instruments, Germany) with a MI-442 potassium electrode and MI-409F reference electrode was used. In order to obtain stable results, the electrodes were pre-conditioned by immersing both the potassium selective and the reference electrodes in choline-buffer (300 mM choline chloride, 30 mM MES, 20 mM Tris, pH 6.5) for at least 1 hour before starting calibration or measurements. Calibration was carried out before each determination by immersing the electrodes in fresh standard solutions containing 0.01, 0.1 or 1 mM KCl in choline buffer. Cells of B. subtilis were grown in MHB and harvested at an OD600 of 1.0 to 1.5 (3300 x g, 4 °C, 3 min), washed with 50 ml cold choline buffer, and resuspended in the same buffer to an OD 600 of 30. The concentrated cell suspension was kept on ice and used within 30 min. For each measurement the cells were diluted in choline buffer (25°C) to an OD 600 of about 3. Calculations of potassium-efflux in percent were performed according to the equations established by Orlov D. S. et al. 2002 (44). Peptide-induced leakage was monitored for 5 min, with values taken every 10 sec, and was expressed relative to the total amount of potassium release induced by addition of 1 µM nisin. Copsin was added at 10xMIC. 37 Chapter 2 References 1. Frey-Klett P, et al. (2011) Bacterial-fungal interactions: hyphens between agricultural, clinical, environmental, and food microbiologists. Microbiol Mol Biol Rev 75(4):583-609. 2. Fleming A (1929) On the antibacterial action of cultures of a Penicillium, with special reference to their use in the isolation of B. influenzae. Brit J Exp Pathol 10:226-236. 3. Hancock RE & Sahl HG (2006) Antimicrobial and host-defense peptides as new anti-infective therapeutic strategies. Nat Biotechnol 24(12):1551-1557. 4. Mygind PH, et al. (2005) Plectasin is a peptide antibiotic with therapeutic potential from a saprophytic fungus. Nature 437:975-980. 5. Schneider T, et al. (2010) Plectasin, a fungal defensin, targets the bacterial cell wall precursor Lipid II. Science 328:1168-1172. 6. Schneider T & Sahl HG (2010) An oldie but a goodie - cell wall biosynthesis as antibiotic target pathway. Int J Med Microbiol 300:161-169. 7. Dix NJ & Webster J (1995) Coprophilous fungi. Fungal Ecology, (Chapman and Hall), pp 203224. 8. van Scholl L, Hoffland E, & van Breemen N (2006) Organic anion exudation by ectomycorrhizal fungi and Pinus sylvestris in response to nutrient deficiencies. New Phytol 170:153-163. 9. Wang G, Li X, & Wang Z (2009) APD2: the updated antimicrobial peptide database and its application in peptide design. Nucleic Acids Res 37:D933-937. 10. Oeemig JS, et al. (2012) Eurocin, a new fungal defensin: structure, lipid binding, and its mode of action. J Biol Chem 287(50):42361-42372. 11. Yang YS, et al. (2000) Solution structure and activity of the synthetic four-disulfide bond Mediterranean mussel defensin (MGD-1). Biochemistry 39:14436-14447. 12. Fant F, Vranken W, Broekaert W, & Borremans F (1998) Determination of the threedimensional solution structure of Raphanus sativus antifungal protein 1 by 1H NMR. J Mol Biol 279:257-270. 13. Larkin MA, et al. (2007) Clustal W and Clustal X version 2.0. Bioinformatics 23(21):2947-2948. 14. Waterhouse AM, Procter JB, Martin DM, Clamp M, & Barton GJ (2009) Jalview Version 2a multiple sequence alignment editor and analysis workbench. Bioinformatics 25(9):1189-1191. 15. Cornell WD, et al. (1995) A second generation force field for the simulation of proteins, nucleic acids, and organic molecules J Am Chem Soc 117:5179-5197. 16. Heitz A, Chiche L, Le-Nguyen D, & Castro B (1989) 1H 2D NMR and distance geometry study of the folding of Ecballium elaterium trypsin inhibitor, a member of the squash inhibitors family. Biochemistry 28:2392-2398. Nilges M (1995) Calculation of protein structures with ambiguous distance restraints. Automated assignment of ambiguous NOE crosspeaks and disulphide connectivities. J Mol Biol 245:645-660. 17. 18. Klaus W, Broger C, Gerber P, & Senn H (1993) Determination of the disulphide bonding pattern in proteins by local and global analysis of nuclear magnetic resonance data. Application to flavoridin. J Mol Biol 232:897-906. 38 Chapter 2 19. Sheldrick GM, Jones PG, Kennard O, Williams DH, & Smith GA (1978) Structure of vancomycin and its complex with acetyl-D-alanyl-D-alanine. Nature 271:223-225. 20. Xia GQ, Kohler T, & Peschel A (2010) The wall teichoic acid and lipoteichoic acid polymers of Staphylococcus aureus. Int J Med Microbiol 300:148-154. 21. Breukink E, et al. (1999) Use of the cell wall precursor lipid II by a pore-forming peptide antibiotic. Science 286(5448):2361-2364. 22. Wiedemann I, et al. (2001) Specific binding of nisin to the peptidoglycan precursor lipid II combines pore formation and inhibition of cell wall biosynthesis for potent antibiotic activity. J Biol Chem 276(3):1772-1779. 23. Peleg AY, Hogan DA, & Mylonakis E (2010) Medically important bacterial-fungal interactions. Nat Rev Microbiol 8(5):340-349. 24. Nagorska K, Bikowski M, & Obuchowskji M (2007) Multicellular behaviour and production of a wide variety of toxic substances support usage of Bacillus subtilis as a powerful biocontrol agent. Acta Biochim Pol 54(3):495-508. 25. Salzman NH, et al. (2010) Enteric defensins are essential regulators of intestinal microbial ecology. Nat Immunol 11(1):76-83. 26. Franzenburg S, et al. (2013) Distinct antimicrobial peptide expression determines host species-specific bacterial associations. Proc Natl Acad Sci U S A 110(39):E3730-3738. 27. Cereghino JL & Cregg JM (2000) Heterologous protein expression in the methylotrophic yeast Pichia pastoris. FEMS Microbiol Rev 24:45-66. 28. Zhu S, Gao B, Harvey PJ, & Craik DJ (2012) Dermatophytic defensin with antiinfective potential. Proc Natl Acad Sci U S A 109(22):8495-8500. 29. Yeaman MR & Yount NY (2007) Unifying themes in host defence effector polypeptides. Nat Rev Microbiol 5(9):727-740. 30. de Kruijff B, van Dam V, & Breukink E (2008) Lipid II: a central component in bacterial cell wall synthesis and a target for antibiotics. Prostaglandins Leukot Essent Fatty Acids 79(3-5):117121. 31. Arthur M & Courvalin P (1993) Genetics and mechanisms of glycopeptide resistance in Enterococci. Antimicrob Agents Chemother 37(8):1563-1571. 32. Farber JM & Peterkin PI (1991) Listeria monocytogenes, a food-borne pathogen. Microbiol Rev 55(3):476-511. Wu S & Letchworth GJ (2004) High efficiency transformation by electroporation of Pichia pastoris pretreated with lithium acetate and dithiothreitol. BioTechniques 36(1):152-154. 33. 34. Sugiki T, Ichikawa O, Miyazawa-Onami M, Shimada I, & Takahashi H (2012) Isotopic labeling of heterologous proteins in the yeast Pichia pastoris and Kluyveromyces lactis. Methods Mol Biol 831:19-36. 35. Blomberg F, Maurer W, & Ruterjans H (1977) Nuclear magnetic resonance investigation of 15N-labeled histidine in aqueous solution. J Am Chem Soc 99(25):8149-8159. 36. Güntert P, Mumenthaler C, & Wüthrich K (1997) Torsion angle dynamics for NMR structure calculation with the new program DYANA. J Mol Biol 273:283-298. 37. Dingley AJ, Nisius L, Cordier F, & Grzesiek S (2008) Direct detection of N-H[...]N hydrogen bonds in biomolecules by NMR spectroscopy. Nat Protoc 3(2):242-248. 39 Chapter 2 38. Güntert P (2004) Automated NMR structure calculation with CYANA. Methods Mol Biol 278:353-378. 39. Motyl M, Dorso K, Barrett J, & Giacobbe R (2006) Basic microbiological techniques used in antibacterial drug discovery. Curr Protoc Pharmacol. 40. Brotz H, Bierbaum G, Reynolds PE, & Sahl HG (1997) The lantibiotic mersacidin inhibits peptidoglycan biosynthesis at the level of transglycosylation. Eur J Biochem 246(1):193-199. 41. Müller A, Ulm H, Reder-Christ K, Sahl HG, & Schneider T (2012) Interaction of type A lantibiotics with undecaprenol-bound cell envelope precursors. Microb Drug Resist 18(3):261270. 42. Schneider T, et al. (2004) In vitro assembly of a complete, pentaglycine interpeptide bridge containing cell wall precursor (lipid II-Gly5) of Staphylococcus aureus. Mol Microbiol 53(2):675685. 43. Rick PD, et al. (1998) Characterization of the lipid-carrier involved in the synthesis of enterobacterial common antigen (ECA) and identification of a novel phosphoglyceride in a mutant of Salmonella typhimurium defective in ECA synthesis. Glycobiology 8(6):557-567. 44. Orlov DS, Nguyen T, & Lehrer RI (2002) Potassium release, a useful tool for studying antimicrobial peptides. J Microbiol Meth 49(3):325-328. 45. Petersen TN, Brunak S, von Heijne G, & Nielsen H (2011) SignalP 4.0: discriminating signal peptides from transmembrane regions. Nat Methods 8(10):785-786. 46. Laskowski RA, Rullmann JAC, MacArthur MW, Kaptein R, & Thornton JM (1996) AQUA and PROCHECK-NMR: Programs for checking the quality of protein structures solved by NMR. J Biomol Nmr 8:477-486. 40 Chapter 2 Supplementary Information Fig. S1. Identification of an AMP in the secretome of C. cinerea. (A) Proteins were extracted from the unchallenged C. cinerea secretome, digested with proteinase K, and the remaining proteins fractionated on a cation exchange column. The effluent was monitored at 280 nm (solid line) and the conductivity was measured (dashed line). (B) Fractions collected (0.5 ml) during the run were spotted in a disk diffusion assay against B. subtilis. Activity was detected from 7 to 8.5 ml elution volume. (C) Proteins in the active fractions and flow through (FT) were identified by an electrospray ionization tandem mass spectrometry (ESI-MS/MS) measurement and quantified by spectral counting. The relative counts corresponding to the protein CC1G_13813 (copsin) were best correlating to the diameter of the inhibition zones displayed against B. subtilis. 41 Chapter 2 1 ATG AAA CTT TCT ACT TCT TTG CTC GCT ATC GTC GCT GTG GCG TCT ACC TTC ATT GGG AAC M K L S T S L L A I V A V A S T F I G N >-------------------------------- Signal peptide ------------------------------ 61 GCC CTC TCA GCC ACC ACC GTC CCC GGA TGC TTC GCT GAG TGC ATT GAC AAG GCT GCC GTA A L S A T T V P G C F A E C I D K A A V ----------< >-------------------- Pro peptide --------------------------------- 121 GCC GTC AAT TGC GCC GCG GGG GAT ATC GAC TGC CTC CAG GCT TCC TCG CAG TTC GCT ACT A V N C A A G D I D C L Q A S S Q F A T ------------------------------------------------------------------------------- 181 ATC GTT AGT GAA TGC GTC GCT ACC AGC GAC TGC ACT GCA CTT TCT CCT GGC TCG GCT TCT I V S E C V A T S D C T A L S P G S A S ------------------------------------------------------------------------------- 241 GAC GCG GAC TCC ATC AAC AAG ACC TTC AAC ATT CTC TCG GGT CTT GGT TTC ATT GAC GAA D A D S I N K T F N I L S G L G F I D E ------------------------------------------------------------------------------- 301 GCC GAC GCC TTC AGC GCC GCC GAT GTT CCC GAA GAG CGC GAT CTC ACT GGG TTG GGC CGT A D A F S A A D V P E E R D L T G L G R ------------------------------------------------------------------------------- 361 GTT TTG CCC GTT GAA AAG CGC CAG AAC TGC CCT ACC CGT CGT GGT TTG TGT GTC ACC TCA V L P V E K R Q N C P T R R G L C V T S --------------------------< >-------------------------------------------------- 421 GGC TTG ACG GCG TGT CGA AAC CAC TGT CGC TCA TGC CAC CGG GGA GAT GTA GGT TGT GTT G L T A C R N H C R S C H R G D V G C V --------------------------------- Mature copsin -------------------------------- 481 AGG TGC AGT AAT GCA CAG TGC ACG GGC TTT TTG GGC ACC ACA TGC ACC TGC ATT AAC CCC R C S N A Q C T G F L G T T C T C I N P ------------------------------------------------------------------------------- 541 TGC CCT CGT TGT TAA C P R C --------------< Fig. S2. Prepro-protein of copsin. Prediction of the signal peptide was performed with SignalP 4.0 (45). 42 Chapter 2 Fig. S3. Pyroglutamate at the N-terminus of copsin. A tryptic digest of purified recombinant copsin and the extracted defense peptide of C. cinerea (CC1G_13813) was measured by ESI-MS/MS and the detected fragments analyzed by the Xcalibur software. The recombinant and natural version of copsin exhibited both the same N-terminal peptide with a glutamine converted to a pyroglutamate (pE). The peptide with an N-terminal glutamine was not detectable. y* is a y ion with a loss of an ammonia molecule. 43 Chapter 2 Fig. S4. Structure calculations for the delineation of the six disulfide bonds. Cartoon representation of the structure of copsin. Cysteine residues are marked with their residue number and colored in orange for the new and in yellow for the conserved disulfides (see main text). N and C indicate N and C termini, respectively. (A) Structure calculated with cysteine residues defined as negative charged without any use of disulfide constraints. (B) Bundle of 40 best structures calculated by Cyana using ambiguous disulfide constraints (38). Each individual cysteine was forced to build a disulfide bond to at least one of the remaining eleven cysteines by an upper and lower distance restraint. For all calculated structures the same disulfide connectivity was obtained. (C) Same as (B) but 90 degrees rotated into the plain of the paper showing the terminal disulfides. 44 Chapter 2 Fig. S5. Temperature, pH, and protease stability of copsin. (A and B) Shown are disk diffusion assays on B. subtilis with copsin that was exposed to different temperatures (4, 25, 50, 70, 90 °C) and in a pH range of 2 to 8 for 1 h. (C) To evaluate the protease resistance, copsin/protease mixtures in a ratio of 10:1 (w/w) were incubated at pH 8 for trypsin and proteinase K and at pH 2 for pepsin for 3 h. Copsin was also subjected to a treatment with 5 mM DTT. Additionally, the reaction mixtures were spotted without copsin. As control (Ctrl), untreated copsin was loaded on a disc. The activity of copsin was retained in the whole temperature and pH range tested and it showed no sensitivity in a treatment with proteases. The only way to delete the activity of copsin was by disrupting the disulfide bonds. 45 Chapter 2 Fig. S6. Co-localization of copsin and vancomycin. B. subtilis and S. carnosus cells in the exponential growth phase were stained with TAMRA-copsin (red) and subsequently stained with BODIPY-vancomycin (green). Cells showed a co-localization of copsin with vancomycin at the cell septa (scale bar: 2 µm). Fig. S7. Potassium efflux from living cells. Potassium efflux from B. subtilis cells was monitored with a potassium-sensitive electrode. Ion leakage is expressed relative to the total amount of potassium released after addition of 1 µM pore-forming lantibiotic nisin (100%, circles). Copsin was added at 10xMIC (squares). Controls were without peptide antibiotics (triangles). Peptides were added after 60 sec. Copsin was unable to form pores in the cytoplasmic membrane of B. subtilis cells. 46 Chapter 2 Supplementary Tables Table S1. Structural statistics of the 20 best NMR structures of copsin A: calculated without disulfide constraints, B: with defined ensemble of disulfide bonds, C: after energy refinement A(A) B(B) C(C) NMR Restraints Distance Restraints 809823 823823 823 intraresidual 462 223 223 sequential (|i-j|=1) 115224 236237 236 medium range (1<|i-j|<5) 232129 126 126 long range (|i-j|>=5) 8 225 230 230 hydrogen bondsa 8 8 8 8 Torsion Anglesb 0 0 0 0 Disulfide bonds 0 6 6 Energy Statisticsc Average distance constraint violations 0.1-0.2 Å 0.2-0.3 Å 0.3-0.4 Å >0.4 Å Maximal (Å) 0 Average angle constraint violations <5 degree >5 degree Maximal (degree) 1 0 8.9 +/- 2.5 3.1 +/- 1.5 0.7 +/- 0.6 0.1 +/- 0.4 0.33 +/- 0.07 Mean AMBER Violation Energy Constraint (kcal mol-1) Distance (kcal mol-1) Torsion (kcal mol-1) 8.8 +/- 2.0 2.2 +/- 1.2 0.2 +/- 0.4 0.0 +/- 0.0 0.28 +/- 0.03 1 0.0 +/- 0.0 0.0 +/- 0.0 0.0 +/- 0.0 16.0 +/- 0.0 0.0 +/- 0.0 96.57 +/- 0.20 (needs to be improved) Mean AMBER Energy (kcal mol-1) 9.1 +/-1.2 1470.8 +/-3.3 9.1 +/-1.2 11.3 +/-3.0 0.0 +/- 0.0 1459.6 +/-0.8 (needs to be improved) -2331.2 +/- 5.2 -2380.0 +/- 8.8 Mean Deviation from ideal covalent geometry Bond Length (Å) Bond Angle (degrees) 0.0043 +/- 0.0001 1.790 +/- 0.014 0.0043 +/- 0.0001 1.728 +/- 0.009 Ramachandran plot Statisticsc,d,e Residues in most favored regions (%) Residues in additionally allowed regions (%) Residues in generously allowed regions (%) Residues in disallowed regions (%) 70.483.6 +/- 2.5 29.615.7 +/- 2.5 0.1 0.7 +/- 1.2 0.0 0.0 +/- 0.0 64.2 35.8 0.0 0.0 79.2 +/- 1.9 20.7 +/- 2.1 0.1 +/- 0.5 0.0 +/- 0.0 RMSD to mean structure Statisticsc,d Backbone atoms (Å) Heavy atoms (Å) 0.500.42 +/- 0.09 +/- 0.09 0.980.86 +/- 0.16 +/- 0.11 0.43 +/- 0.09 0.87 +/- 0.11 0.34 +/- 0.09 0.78 +/- 0.08 Target function 0.21 +/-0.003 0.14 +/-0.003 Structure calculation by simulated annealing protocol of Cyana (38) (A), (B), 40 structures were selected on the basis of lowest target function and energy minimized using Amber (15)(C). (A) No constraint for disulfide linkage was used (B) Each disulfide bond was explicitly defined by upper and lower distance limit restraints between the sulfur and carbon atoms of the two linked cysteins: C3-C32, C10-C40, C18-C48, C22-C50, C25-C57, C35-C54 (C) Energy refinement of the structure (B) using Amber (15). a H-bond constraints were identified from HNCO (37) experiments and slow exchanging amide protons in D 2O c Statistics computed for the best structures d Based on structured residue range, res 3-57 e Ramachandran plot, as defined by the program Procheck (46) 47 Chapter 2 Table S2. Elucidation of disulfide network by target function a and intercysteine distances b analysis Target function a Violations a Weight factor b Variation of conserved disulfide c 10-40; 18-48; 22-50; 35-54; 3-32; 25-57 * 0.14 1 VdW e 0.0648 10-40; 18-48; 22-35; 50-54; 3-32; 25-57 0.18 1 VdW e 10-40; 18-48; 22-54; 35-50; 3-32; 25-57 0.60 5 distance / 1 VdW 10-48; 18-40; 22-50; 35-54; 3-32; 25-57 0.16 1 VdW e 10-48; 18-40; 22-35; 50-54; 3-32; 25-57 0.20 1 VdW 10-48; 18-40; 22-54; 35-50; 3-32; 25-57 0.95 6 distance / 2 VdW 10-18; 48-40; 22-50; 35-54; 3-32; 25-57 0.15 1 VdW e 10-18; 48-40; 22-35; 50-54; 3-32; 25-57 0.22 1 VdW 10-18; 48-40; 22-54; 35-50; 3-32; 25-57 0.82 8 distancef/ 1 VdW e 10-40; 18-22; 48-50; 35-54; 3-32; 25-57 0.54 3 distancef/ 1 VdW e 1.7643e-5 10-40; 18-50; 48-22; 35-54; 3-32; 25-57 1.29 9 distancef/ 2 VdW e 3.1976e-10 Variation of new disulfides d 10-40; 18-48; 22-50; 35-54; 3-32; 25-57 * 0.14 1 vdW e 0.0648 10-40; 18-48; 22-50; 35-54; 3-25; 32-57 0.15 1 vdW 10-40; 18-48; 22-50; 35-54; 3-57; 32-25 0.30 5 distance / 1 vdW Disulfide bond pattern 0.0283 f 5.3654e-7 1.3644e-4 5.9653e-4 e f f e e 1.1294e-9 0.0044 0.0019 e 3.6487e-8 0.0091 e e 7.5591e-5 Characterization of bundles of 40 conformers of copsin with different disulfide topologies. The cysteine bond pattern of the final structure (Fig 2B) is represented in the top row of the first column and denoted by a star. Different other conceivable disulfide patterns are listed below and deviations in cysteine connectivities from the favored one are indicated in bold. Target function (second row), amount of violations (third row) and weights based on averaged Cβ-Cβ distances (forth row) are shown for the different cysteine pairings. Worse target function and weight factors were obtained for all remaining combinations of cysteine pairing. a Target function and violation analysis. For every topology a structure calculation was performed using Cyana (38). The disulfides were given as fixed constraints determined by the standard three upper and lower distance limits. Target function and violations are shown averaged over the 40 selected best energy structures. b Characterization of disulfide bond pattern by cysteine Cβ-Cβ distances analysis as described by Klaus (18). Averaged distances were extracted from the structure ensemble generated without any disulfide constraints. Subsequently weights were assigned to every disulfide pattern. The weight is directly proportional to the likelihood of certain disulfide bond pattern to be realized in the final structure. c All possible combination of disulfide bond patterns for the conserved six cysteines are shown with the respective calculated target function, number of violations and the weight factor. d Analysis of the disulfide bond connectivity of the new disulfides in copsin. The bond between C35-C54 is taken as fix, based on the initial structure and the assigned conserved cysteines (see main text). All possible combinations of the remaining four cysteines (C3, C25, C32, C57) are listed and analyzed. e Van der Waal violations f Distance violations * Disulfide bonding connectivity of the final structure as described in results (main text). Variations of single disulfide bonds from this assignment are shown in bold. 48 Chapter 2 Table S3. Antibacterial profile of copsin Bacterium Copsin [µg/ml] Source Bacillus subtilis 168 MIC MBC 1 1 Streptococcus S. pneumoniae DSM 20566 active n.d. S. pyogenes DSM 20565 active n.d. Staphylococcus S. carnosus DSM 20501 8 8 S. epidermidis DSM 20044 64 >64 DSM 4910 >64 >64 ATCC 29213 >40 >40 L. monocytogenes WSLC 1042 0.5 1 L. monocytogenes WSLC 1001 0.25 0.5 L. ivanovii WSLC 3009 0.25 0.5 L. innocua WSLC 2012 0.5 1 E. faecium DSM 20477 4 8 E. faecium VRE DSM 13590 2 2 E. faecalis DSM 20478 8 16 S. aureus 113 S. aureus Listeria Enterococcus Micrococcus luteus DSM 1790 Escherichia coli BL21 Corynebacterium diphtheriae DSM 44123 0.6 n.d >64 >64 4 n.d MICs and MBCs were determined with the microdilution broth method in MHB pH 7.3. The MBC is defined as the concentration of copsin where 99.9% of bacteria are killed within 20-24 h. Active, displayed an inhibition zone in a standard disk diffusion assay; n.d. not determined. 49 50 Chapter 3 Studies towards the mode of action of copsin and its homologs in C. cinerea Contributions Identification and characterization of homologous proteins of copsin Further experiments were performed by Savitha Gayathri and John Hintze during their Master studies at the ETH Zürich under the supervision of Andreas Essig and Pauli Kallio. 51 Chapter 3 Introduction The following chapter is divided in three sections: 1. Homologous proteins of copsin encoded in the genome of Coprinopsis cinerea. 2. The recombinant expression of copsin in a bioreactor. 3. Further characterization of the mode of action of copsin. AMPs are an ancient part of the innate immune system known from all biological kingdoms. Their evolution strongly contributed to immunological diversity and is essential for host survival 1. Amplification of defensins is achieved by gene duplications, an event well described for mammalian β-defensins 2,3. Followed by a positive selection, gene duplications can diversify and specify the defense machinery, particularly important for invertebrates and fungi that lack an adaptive immune system. However, little is known about defensins in fungi and their gene copy numbers. Pichia pastoris demonstrated to be an appropriate host for the heterologous production of defensins such as plectasin 4. A big advantage of this expression system is the easy way of upscaling from shake flask cultures to a fermenter culture, using defined and low cost basal salts media. A bioreactor system provides a highly controlled environment that allows for growing P. pastoris to cell densities of approximately 500 OD600 U/ml or 100 g/l cell dry weight 5. A high biomass is especially important for secreted proteins, due to the fact that the cell density is roughly proportional to amount of product in the culture supernatant 6. Furthermore, transcription induced over the AOX1 promoter, is more efficient when methanol is continuously provided at growth limiting rates, instead of methanol excess commonly added in shake flask cultures. Deciphering the mode of action of an antibiotic is often difficult and includes a variety of biochemical assays. A common first step is to investigate, which macromolecular biosynthesis pathway is affected by an antibiotic, for example, through the incorporation of radioactively labeled precursors (e.g. DNA replication, protein synthesis, cell wall (peptidoglycan) synthesis) 7,8. Besides complementary approaches like genetic assays or transcriptional profiling, recent publications showed that fluorescence microscopy is a powerful tool to get a first idea how an antibiotic works 9,10. In combination with specific labeling strategies, microscopy allows for a bacterial cytological profiling (BCP) and discrimination between different antibacterial substances. 52 Chapter 3 Results and Discussions 1. Homologous proteins of copsin Sequence comparisons of copsin based on the Blastp algorithm revealed the highest identities to proteins encoded by C. cinerea itself (Fig. 1). Comparing the homologs at the sequence level, it was remarkable that the overall scaffold of the peptides was highly conserved with the cysteine residues and the N-terminal pyroglutamate. Fig. 1. Copsin and homologs. The highly conserved cysteine pattern is indicated in red. The mature peptides are shown, including the Kex2 protease recognition site (KR) at the N-terminus. The alignment was performed with the ClustalW algorithm and visualized with the Jalview software 11,12. The homolog CC1G_08260, hereafter called CC82, was recombinantly expressed in P. pastoris (Fig. S1). The antibacterial profiles of recombinant copsin and CC82 were similar with an overall weaker activity of CC82, determined in a disk diffusion assay (Table 1). Copsin revealed its most potent inhibition on L. monocytogenes and L. ivanovii, whereas CC82 was not at all active against these two species. These findings indicated that C. cinerea encodes a diversified group of AMPs, which are active against specific bacteria and potentially also against other microbes. The expression of other homologs, such as CC1G_15644 and further investigations on the antibacterial profiles is needed to confirm this hypothesis. In addition, the high similarity of copsin and CC82 at the sequence level in contrast to a distinct activity against bacteria can give further insights, how they interact with lipid II and other compounds of the bacterial cell wall. 53 Chapter 3 Table 1. Antibacterial profile of copsin and its homolog CC82 Bacterium Copsin [µg/ml] Source Bacillus subtilis 168 CC82 MIC MBC 1 1 active Streptococcus S. pneumoniae DSM 20566 active n.d. active S. pyogenes DSM 20565 active n.d. active Staphylococcus S. carnosus DSM 20501 8 8 active S. epidermidis DSM 20044 64 >64 n.a. S. aureus 113 DSM 4910 >64 >64 n.a. >40 >40 n.d. S. aureus N315 >40 >40 n.d. ATCC 29213 >40 >40 n.d. L. monocytogenes WSLC 1042 0.5 1 n.a. L. monocytogenes WSLC 1001 0.25 0.5 n.d. L. ivanovii WSLC 3009 0.25 0.5 n.a. L. innocua WSLC 2012 0.5 1 n.d. E. faecium DSM 20477 4 8 active E. faecium VRE DSM 13590 2 2 active E. faecalis DSM 20478 8 16 active S. aureus HG003 S. aureus Listeria Enterococcus Micrococcus luteus DSM 1790 Escherichia coli BL21 Corynebacterium diphtheriae DSM 44123 0.6 n.d n.d. >64 >64 n.a. 4 n.d n.d MICs and MBCs were determined with the standard microdilution broth method in MHB pH 7.3. The MBC is defined as the concentration of copsin where 99.9% of bacteria are killed within 20-24 h. Active, displayed an inhibition zone in a standard disk diffusion assay; n.a. no activity in disk diffusion assay; n.d. not determined. 2. Recombinant expression in a bioreactor The expression of copsin was performed in a 3.6 l bioreactor with the open reading frame (ORF) encoding the native signal sequence. In general, we followed standard procedures with an initial biomass production step, using glycerol as the carbon source 13,14. After a transition phase, the expression of copsin was initiated with methanol and continued over 90 h. 54 Chapter 3 Fig. 2. Copsin production in a bioreactor. Samples were taken from the fermenter culture at defined time points after starting the induction with methanol. (A) After a centrifugation step, the supernatant was directly loaded on a SDS-PAGE and a silver-staining was performed. (B) The antibacterial activity was determined in a disk diffusion assay on Bacillus subtilis. The increase of copsin concentration detectable at ~10 kDa is clearly correlating with the antibacterial activity. After methanol induction, we reached a cell wet weight of 320 g/l and a final yield of purified copsin of 20 mg/l, which is a tenfold increase compared to shake-flask cultures. A silver staining displayed a very low amount of endogenous proteins secreted by Pichia and a continuously increasing amount of copsin correlating with its antibacterial activity (Fig. 2). Taken together, performing the Pichia expression in a bioreactor is absolutely crucial to achieve high amounts of heterologous product. Based on the setup and protocol that we designed, optimization is needed at different steps, for example, with a codon optimized version of copsin (Fig. S2). 3. Mode of action of copsin Localization of copsin and induced morphological changes In a first experiment, we studied the morphological effect of copsin on B. subtilis. Therefore, we treated bacteria with sub-MIC concentrations of copsin and imaged them after 2 h. Differential interference contrast (DIC) microscopy images revealed bacteria, which were severely swollen and curved in comparison to untreated cells (Fig. 3). Furthermore, chains of non-separated and shortened cells were visible with a higher frequency of septation. Some bacteria were undergoing lysis, most likely due to a lethal concentration of copsin molecules encountered by that particular cell. Since the cell wall is the major determinant of the bacterial cell shape, the altered morphology indicated an indirect or direct impact of copsin on cell wall formation. 55 Chapter 3 A B C D E Fig. 3. Morphological effect of copsin on B. subtilis. Cells at OD600 of 0.2 were exposed to sub-MIC concentrations (0.5 µg/ml) of copsin in LB medium for 2 h and mounted on 1% agarose pads. (B - E) Treated cells showed severe malformations compared to the untreated control sample (A). White arrows point to swollen and shortened cells and the black arrows point to cells that have lyzed (scale bar: 4 µm). Peptidoglycan, a polymer of alternating amino sugars of N-acetylglucosamine (GlcNAc) and Nacetylmuramic acid (MurNAc), is the major constituent of the cell wall of Gram positive bacteria 15,16. To visualize better the underlying features of the morphological effect, fluorescently labeled BODIPY-FL vancomycin was used as a reporter for sites of active peptidoglycan synthesis on sub-MIC treated B. subtilis cells. Vancomycin specifically binds to the D-Ala-D-Ala part of newly synthesized lipid II precursor 17. Phase contrast and the corresponding fluorescence microscopy images are shown in figure 4. In the control staining, vancomycin was specifically located at the cell septa and only faintly at the sidewalls of B. subtilis cells (Fig. 4A). A dispersed binding pattern of vancomycin was visible on copsin treated cells, correlating with the phenotype of bend cells and multiple septation events in close proximity (Fig. 4B-F). These findings suggested that copsin induced a disturbed synthesis of peptidoglycan that resulted in the display of vancomycin targets at the cell surface. 56 Chapter 3 Fig. 4. Localization of vancomycin on sub-MIC treated B. subtilis. Cells at OD600 of 0.2 were incubated with copsin at 0.5xMIC for 2 h and subsequently stained with BODIPY-vancomycin either in culture (A - B) or after immobilization on a mounting cover slip (D - F). (A) Control cells that were not treated with copsin showed an intense staining at the cell septa. (B - F) Copsin treated B. subtilis with an abnormal septation displayed a localization of vancomycin at bend/swollen sites (scale bar: 5 µm). Next, we studied the localization of TAMRA labeled copsin on B. subtilis cells. TAMRA is a red fluorescent dye that specifically reacts with terminal alkyne groups. Importantly, the fluorescent derivative of copsin retained its activity, as shown in a disk diffusion assay on B. subtilis (Fig. 5A). Additionally, we tested, whether the TAMRA dye itself is leading to an unspecific binding on B. subtilis. Therefore, we treated cells with TAMRA labeled Marasmius oreades agglutinin (MOA), a Galα1,3Gal/GalNAc-specific lectin that has no affinity for the cell wall of Gram positive bacteria 18. As shown in figure 5B, there was no binding of TAMRA dye detectable. Incubation of bacterial cells with TAMRA-copsin exhibited a staining exclusively at the cell wall. Copsin was similarly distributed on the spherical-shaped S. carnosus cells (Fig. 5D). For the rod-shaped bacterium B. subtilis, the fluorescence intensity was slightly increased at the septa and poles of the cells, suggesting that copsin is preferably binding to curved membrane regions (Fig. 5C). 57 Chapter 3 Fig. 5. Localization of TAMRA-copsin on bacteria. (A) Copsin labeled with or without TAMRA displayed the same inhibition zone in a disk diffusion assay on B. subtilis. (B) TAMRA attached to the lectin MOA was used as a negative control and showed that there is no affinity of the dye itself for B. subtilis. At OD600 of 0.3, B. subtilis (C) and S. carnosus (D) cells were incubated with TAMRA-copsin at 2xMIC for 10min. For both bacterial species, the fluorescence was located at the cell wall, with an accumulation at the poles and septa of B. subtilis (scale bar: 8 µm). C A co-staining of B. subtilis and S. carnosus cells with BODIPY-vancomycin and TAMRA-copsin revealed that both dyes indeed co-localize at the cell septa (Fig. 6). Differences were detectable in the overall distribution of the fluorescence intensity, as copsin stained the cells more uniformly than vancomycin that was focused at the cell septa and poles. 58 Chapter 3 Fig. 6. Co-localization of copsin and vancomycin. B. subtilis and S. carnosus cells in the exponential growth phase were stained with TAMRA-copsin (red) and subsequently stained with BODIPY-vancomycin (green). Cells showed a co-localization of copsin with vancomycin at the cell septa (scale bar: 6 µm). To investigate, whether there is a correlation between binding sites of copsin and the morphological phenotype, B. subtilis cells were incubated with sub-MIC concentrations of TAMRA-copsin for 2 h. Subsequently, the cells were in addition stained with BODIPYvancomycin to compare the binding pattern. Interestingly, copsin was fully covering cells that were undergoing lysis, where vancomycin was almost completely absent (Fig. 7). These cells did not show the expected aberrant morphology. On the other hand, cells that received only a low number of copsin molecules developed severe malformations with mislocalization of vancomycin, as shown in figure 4. On particular cells, red fluorescence was clearly detectable at bend regions, suggesting that copsin affects directly the cell wall synthesis. 59 Chapter 3 Fig. 7. Correlation between binding and effect of copsin on B. subtilis cells. Cells were incubated with 0.5xMIC TAMRA-copsin for 2 h and subsequently stained with BODIPY-vancomycin. The white arrows point to cells that encountered a lethal dose of copsin and are about to lyse. Taken together, copsin had a strong impact on the morphology and viability of bacterial cells. For localization studies, copsin was fluorescently labeled with the TAMRA dye. B. subtilis treated with supra-MIC concentrations of TAMRA-copsin for 10 min, exhibited a binding at the membrane and cell wall with a stronger intensity at the cell poles and septa, similar to vancomycin. Reducing the concentration of copsin to sub-MIC values with a prolonged exposure of about 2 h led to an aberrant morphology with severely bend, swollen and shortened cells. Moreover, vancomycin exhibited a disturbed binding pattern, mainly detectable in regions of malformations, correlating with multiple septa formations in close proximity. Interestingly, copsin was then preferably binding to cells that lyzed. These observations indicated that cells, which received a critical number of copsin molecules and did not further divide, were not able to develop the aberrant phenotype, but lyzed rapidly. Furthermore, it suggested that copsin interferes with the cell division machinery or with compounds of the cell membrane or wall. A kill curve performed for B. subtilis exhibited that there is indeed a strong drop of the viable count after one generation time (30 min) of growth. The morphological changes are rather different to phenotypes seen for cell wall interfering agents, such as vancomycin or penicillin, as we never observed blebbing or spheroblasts. Similarities can be found with antibiotics that affect the cell membrane. One example is nisin, a type A lantibiotic produced by Lactococcus lactis with a potent activity against Gram positive species 19. Nisin exerts its antibacterial action by binding to the pyrophosphate moiety of lipid II precursor and subsequently penetrating into the cytoplasmic membrane of a bacterium 20. This 60 Chapter 3 process is followed by pore formation and efflux of vital molecules such as ATP. A recent study showed that B. subtilis treated with nisin displays multiple septations and septal malformations with shortened minicells 21. They correlated these observations with a deregulation of the ATP dependent Min system, which controls and suppresses the formation of new septa . The 22 lipopeptide daptomycin is another example, which even closer resembles our findings. Daptomycin is naturally produced by the soil bacterium Streptomyces roseosporus and is approved for the treatment of infections caused by Gram positive pathogens . Even though 23 clinically used for almost one decade, the mode of action is still heavily discussed. Known is that daptomycin acts in a calcium dependent manner on the cell envelope through interference with the cell wall biosynthesis and/or the cell membrane integrity . Treatment of B. subtilis with 24,25 sub-MIC concentrations of daptomycin exhibited a phenotype as observed for copsin with bend, shortened, and swollen cells 9. Fluorescent microscopy studies showed that daptomycin colocalizes with the cell division protein DivIVA at bend regions. DivIVA is an essential protein in the cell division machinery of B. subtilis that localizes to curved regions of the cell membrane 26,27. It is proposed that DivIVA causes local changes in peptidoglycan synthesis, leading to an asymmetric extension of the cell wall and consequently to bending 9. Analog to copsin, B. subtilis cells treated with a supra-MIC concentration of daptomycin did not develop the malformations, but lyzed rapidly due to membrane damages. Membrane permeabilization of copsin The morphological malformations induced by copsin indicated a strong similarity to antibiotics that permeabilize the cell membrane or even lead to pore formation, such as nisin. To examine, whether copsin has an impact on the cell membrane integrity, we used Sytox Green, a fluorescent dye of about 600 Da. Sytox Green can only enter bacteria with a compromised plasma membrane, often used for Live/Dead staining 28. Upon binding to nucleic acids, the fluorescence emission of Sytox Green is approximately 500-fold enhanced. First, we used B. subtilis cells in the early exponential growth phase to compare the influx of Sytox Green upon treatment with copsin and nisin. Nisin is known to induce uptake of Sytox Green, resulting from its pore forming activity. As a negative control, we exposed the cells to vancomycin, which does not directly affect the plasma membrane. The three antibiotics were applied in supra-MIC concentrations. We monitored an immediate increase in fluorescence emission after adding copsin to a B. subtilis suspension pre-incubated with Sytox Green, similar to nisin (Fig. 8). After treatment with vancomycin, there was no change in fluorescence detectable. 61 Chapter 3 Fig. 8. Sytox Green uptake after antibiotic treatment. After pre-incubation of B. subtilis cells with Sytox Green, the antibiotics were added at 4xMIC (arrow). The fluorescence emission measured at 520 nm showed a comparable increase after treatment with nisin and copsin. Vancomycin and the medium control had no impact on the Sytox Green uptake. To confirm these results, the Sytox Green uptake was analyzed by microscopy (Fig. 9). The percentage of B. subtilis cells emitting green fluorescence was calculated manually in the field of view. After 10 min of treatment with the corresponding antibiotic, images obtained for nisin and copsin showed a strong signal with 50% and 85%, respectively, of cells affected. Only a minor fluorescence was detectable for the control (1.6%) and cells treated with vancomycin (1.5%). The immediate influx of Sytox Green indicated that copsin permeabilized the cell membrane of B. subtilis. 62 Chapter 3 Fig. 9. Visualization of Sytox Green uptake. B. subtilis cells in the exponential growth phase were treated with antibiotic for 10 min and immobilized on a 1% agarose pads. Nisin and copsin induced an influx of Sytox Green shown by cells with green fluorescence signal. The untreated control cells and cells exposed to vancomycin were not permeabilized. Next, we investigated whether the permeabilization of the bacterial membrane induced by copsin depends on the growth stage of a bacterial culture. Therefore, B. subtilis cells in the early and late exponential growth phase were treated with supra-MIC concentrations of copsin and nisin. A 4-fold decrease in fluorescence emission at higher optical density was monitored for both antibiotics (Fig. 10). 63 Chapter 3 Fig. 10. Cell stage dependency of copsin and nisin. B. subtilis cell cultures at OD600 of 0.15 and 1.2 were diluted to the same OD600 (0.1) and pre-incubated with Sytox Green. Copsin and nisin were added to 4xMIC (arrow). At a later growth stage, a clear drop of fluorescence emission (520 nm) was visible. We can summaries that copsin had a strong impact on the integrity of the bacterial cytoplasmic membrane when applied in lethal concentrations. Together with the microscopy studies, it indicated a pore forming mechanism similar to nisin, dependent on a cell wall precursor. However, the killing kinetics of copsin is more similar to cell wall interfering agents than to rapidly lytic antibiotics 8. Furthermore, our experiments exhibited that the permeabilization ability of copsin is strongly dependent on fast dividing cells, which made an interaction solely with the cell membrane more unlikely. These results are not consistent with the findings for the carboxy-fluorescein efflux from lipid II containing liposomes and the K + release from B. subtilis cells. In both assays, there was no permeabilization of the bacterial membrane detectable within 3 min after exposure to copsin, in comparison to nisin that was immediately active on the membrane. However, factors such as buffer or medium conditions, properties of the reporter ion, or technical setups potentially had a strong impact on the outcome of these assays. Further experiments are required to give a conclusive reason for the differences in cell membrane permeabilization. Nevertheless, one fact that was clearly demonstrated by these assays was that copsin acts differently on lipid II than nisin, as indicated by the kinetic measurements. 64 Chapter 3 Synergy of copsin with lysozyme and EDTA The synergistic effect of antibiotics together with other substances is widely known and exploited to kill resistant pathogens 29. Microscopy studies and Sytox Green assays showed that copsin interacts with a compound of the cytoplasmic membrane, leading to cell lysis. In Gram positive bacteria, this membrane is covered and protected by a thick layer of murein and in Gram negative species even by an additional outer membrane that hinders the penetration of many antibiotics. Here we tested, whether copsin acts synergistically with lysozyme or ethylenediaminetetra-acetic acid (EDTA). Lysozyme specifically hydrolyses the β1,4-linkages between MurNAc and GlcNAc and thus, is degrading the peptidoglycan layer of mainly Gram positive bacteria 30. EDTA is known to damage the outer membrane of Gram negative bacteria making it permeable for extracellular molecules 31. Fig. 11. Double disk diffusion synergy test. (A) Copsin (C; 23 µg) spotted on B. subtilis and two adjacent disks with each 23 µg of hen egg white lysozyme HEWL (L). The inhibitory halo of copsin was not affected by lysozyme. (B) Copsin together with EDTA (E; upper row: 0.5 M; lower row: 0.1 M) on E .coli cells. A slight halo is visible around the disks loaded with copsin, showing that EDTA renders E. coli susceptible for copsin. A double disk synergy test showed that the antibacterial activity of copsin was not supported by the action of lysozyme against B. subtilis (Fig. 11A) 32. EDTA in combination with copsin induced an inhibitory halo on E. coli that we could not detect when copsin was applied independently (Fig. 11B). This result showed that the target molecule of copsin is not specific for Gram positive species. 65 Chapter 3 Materials and Methods All chemicals, if not otherwise mentioned, were bought at the highest available purity from Sigma-Aldrich. Antimicrobial activity The MIC/MBCs for copsin were determined by the microdilution broth method and as described in chapter 2 33. For disk diffusion assays, 15 µg of purified CC82 and copsin was spotted on an individual disk and plates incubated at appropriate growth temperatures for 24 h. Expression in bioreactor Bioreactor and control software A Labfors 5 bioreactor with a 3.6 l working volume (WV) (Infors AG, Switzerland) was used for P. pastoris fermentations. The bioreactor was equipped with a jacketed glass vessel, pH probe (Mettler-Toledo, Switzerland), dissolved oxygen probe (Mettler-Toledo, Switzerland), foam probe, air-flow meter, 2x Rushton impellers, baffles, sparger, pumps for acid, base, feed and anti-foam. An auxiliary peristaltic pump was used for the initial glycerol feed. PC running IRIS NT version 5 software (Infors AG, Switzerland) was used for implementation of fermentation control sequences. Bioreactor operation Expression was performed following the P. pastoris fermentation process guidelines of Invitrogen 13 with slight modifications according to Diethard Mattanovich, BOKU, Vienna: Instead of a direct change from glycerol to methanol feed, a pulse of 5 ml/l methanol is added before the start of the methanol feed. This is to avoid accumulation of methanol in the medium as the cells change their carbon metabolism. Initial volume of fermentation was 1.2 l expecting a final volume of 1.5-2 l depending on length of the methanol fed-batch. The fermentation process has two distinct phases. The first phase consists of a 24 h batch and 4 h fed-batch using glycerol as a carbon source with the purpose of generating a high cell density without any recombinant protein production. The second phase is a 100 h methanol fed-batch, where production of recombinant protein is induced under the control of the AOX1 promoter. 1.2 l of basal salts medium (per liter: 26.7 ml H3PO4, 0.93 g CaSO4, 18.2 g K2SO4, 14.9 g MgSO4*7H20, 4.13 g KOH, 40 g glycerol) was added to the reactor, the pH probe calibrated and the vessel with probes and medium autoclaved at 121 °C for 20 min. The medium was maintained at the desired temperature (30°C) and the pH was set to 5 by sterile addition of 25% NH4OH followed by addition of 4.35 ml/l of PTM1 trace salts solution (PTM1 trace salts per liter: 6.0 g CuSO4*7H20, 0.08 g NaI, 3.36 g MnSO4*H20, 0.2 g Na2MoO4*2H20, 0.02 g boric acid, 66 Chapter 3 0.82 g CoCl2*6H20, 20 g ZnCl2, 65 g FeSO4, 5 ml 95% H2SO4) and 0.87 mg/l biotin of a fresh 0.2 g/l biotin stock. The vessel was flushed with N 2 allowing the calibration of the dissolved oxygen probe. Stirrer speed and airflow rate was set to 750 rpm and 1.2 l/min. 50 ml BMGY (1% (w/v) yeast extract, 2% (w/v) peptone, 1.3% (w/v) YNB w/o amino acids (Becton Dickinson, USA), 100 mM potassium phosphate buffer pH 5, 1% (v/v) glycerol) supplemented with 100 µg/ml zeocin was inoculated with P. pastoris NRRLY11430 transformed with native copsin. The culture was grown overnight at 30°C to an OD600 of 6-10 and 40 ml of the culture was used to inoculate the bioreactor. The fermentation was run in batch mode for approximately 24 h. We attempted to maintain the dissolved oxygen above 20 % of air saturation by regulating the stirrer speed and air flow rate using a PID cascade loop. When all glycerol was consumed, indicated by a rise in dissolved oxygen levels to > 90%, a limiting glycerol feed was started at a rate of 15.5 ml/h*l. After 4 h, a total of 62 ml of feed was added and the pump was stopped. Depletion of glycerol in the reactor was indicated by an increase of dissolved oxygen to > 90%. Methanol is toxic to P. pastoris at too high concentrations. To avoid methanol accumulation while cells changed their metabolism from glycerol to methanol a pulse of 5 ml/l of methanol was added to the culture. The methanol was allowed to be consumed before the methanol feed pump was started approximately 4 h later. Using a control sequence written in the IRIS software (Infors AG, Switzerland), the addition of the methanol pulse and subsequent start of the methanol feed were automated. The methanol feed was also regulated by the software to maintain the dissolved oxygen level above 10%, while the stirrer speed and air flow rate were kept at 1170 rpm and 1.2 to 2 l/min, respectively. If the oxygen level could not be maintained above 10% the feed was regularly turned off to see, if methanol was accumulating in the reactor. After 90 h of methanol feed and addition of approximately 700 ml of methanol the culture was harvested. An overview of the process is shown in table 2. Table 2: Pichia pastoris fermentation process scheme Step Carbon source Duration h Stirrer (rpm) Aeration (l/min) Batch Glycerol ~24 750 - 1170 1.2 Fed-batch 1 Glycerol ≥4 1170 1.2 Transition Methanol ~4 750 - 1170 1.2 Fed-batch 2 Methanol 90 1170 1.2-2 67 Chapter 3 Purification of copsin and CC82 The post-fermentation broth was centrifuged at 3000 x g for 20 min and the supernatant concentrated in a 3.5 kDa Spectra/Por dialysis membrane (Spectrum Laboratories, Inc., USA) by a treatment with polyethylene glycol 6000 at 4 °C. The concentrated supernatant was dialyzed against 20 mM Na-phosphate, 50mM NaCl buffer pH 7 (buffer A) at 4 °C for 24 h. The protein solution was sterile-filtered and loaded on a self-made SP sephadex cation exchange column equilibrated with buffer A. The column was washed with 180 mM NaCl and bound proteins were eluted with 400 mM NaCl in 20 mM Na-phosphate buffer pH 7. The eluent was subjected to a size exclusion chromatography for further polishing. The separation was performed on a Superdex75 column (HiLoad 16/60, GE Healthcare, USA) equilibrated with 20 mM Naphosphate, 50 mM NaCl buffer pH 6. The effluent was monitored by absorbance at 210 nm. The fractions containing the active peptide were combined. Copsin induced morphological changes of B. subtilis B. subtilis cells were grown in LB medium to an OD600 of 0.2 and treated with 0.5 µg/ml copsin for 2 h. Untreated B. subtilis cells were used as control. For microscopy, 10 µl of the cultures were immobilized on 1% agarose slabs. DIC images were acquired with an Axioscope 2 Apotome microscope with a 100x/1.4 Zeiss objective using an AxioCam MR (Zeiss, Germany). Poly-L-lysine coating of coverslips 20 x 20 mm cover slips were washed thoroughly with ethanol for 5 min and air dried. The sterile cover slips were then incubated in 0.01% poly-L-lysine solution for 5 min at RT. The cover slips were washed with sterile water and air dried for 1 h. Confocal microscopy Bacterial cells were observed under a 100x oil-immersion objective (Zeiss, Germany) on a spinning-disk confocal microscope (Visitron, Germany) and imaged with Evolve 512 EMCCD camera (Photometrics, USA) using standard filter sets for GFP (excitation/emission: 488/525 nm) and rhodamine (540/575 nm). Images were processed using ImageJ v1.46. Localization of TAMRA-copsin on bacteria Bacteria were grown in LB medium to an OD 600 of 0.3 and incubated with TAMRA-copsin at 2xMIC (B. subtilis: 2 µg/ml; S. carnosus: 16 µg/ml) for 10 min. The cells were washed twice with phosphate buffered saline (PBS) at pH 7.4 and immobilized on a poly-L-lysine coated cover slip. Unbound cells were washed away with sterile water. The cover slip was then mounted on a microscopic glass slide with 90% (v/v) glycerol. The cells were observed as described. The red 68 Chapter 3 fluorescence signal from the TAMRA dye was visualized by an excitation/emission wavelength of 540/575 nm with a standard filter set for rhodamine. Co-localization of copsin and vancomycin Bacteria were grown in LB medium to OD600 of 0.3 and incubated with TAMRA-copsin at 0.5xMIC (0.5 µg/ml) for Bacillus subtilis and 2xMIC (16 µg/ml) for S. carnosus for 10 min. The cells were washed twice with PBS and then immobilized on a poly-L-lysine coated cover slip. After washing away the unbound cells with sterile water, BODIPY-vancomycin (Life Technologies, USA) was used at 1 µg/ml concentration for staining on the cover slip. The cells were observed as described, using standard filter sets for GFP (excitation/emission: 488/525 nm) and rhodamine (540/575 nm). Localization of copsin and vancomycin on sub-MIC treated B. subtilis cells B. subtilis cells were grown in LB medium to an OD600 of 0.2 and treated with 0.5 µg/ml of unlabeled copsin or TAMRA-copsin for 2 h. Untreated B. subtilis cells were used as control. The cells were then washed with 0.2% (v/v) saline, diluted to an OD600 of 0.2 and immobilized on a poly-L-lysine coated coverslip. The unbound cells were washed with sterile water and stained with 1 µg/ml BODIPY-vancomycin for 5 min on the coverslip. The cells were observed as described, using standard filter sets for GFP (excitation/emission: 488/525 nm) and rhodamine (540/575 nm). Sytox Green assays B. subtilis cells were grown to an OD600 of 0.2 and washed twice with 20 mM Na-phosphate, 30 mM NaCl buffer at pH 6.0 and centrifuged at 7000 x g for 1.5 min. The cells were resuspended and diluted to an OD600 of 0.1 in 20 mM Na-phosphate, 30 mM buffer at pH 6.0 containing 1 µM Sytox Green dye (Life Technologies, USA). After incubation in the dark at RT for 15 min, 100 µl of the cell suspension was filled in wells of a 96-well plate and fluorescence measurements were made using the Victor Wallac 1420 Spectrofluorimeter (PerkinElmer, USA). At approximately 7 min after initiating and stabilizing fluorescence signal reading, 4xMIC concentrations of antibiotic was added to the cell suspension, and the increase in Sytox Green fluorescence was measured every 40 seconds for 45 min (excitation wavelength at 485 nm and emission at 520 nm). Permeabilization of the cells with nisin (MIC: 40 ng/ml) was used as a positive control. Vancomycin (MIC: 50 ng/ml) was used as a negative control. The MIC for nisin and vancomycin against B. subtilis was determined in the lab by the microdilution broth method as described 33. A blank control with cells incubated with Sytox Green but no antibiotic added was also included in the study. 69 Chapter 3 For the cell stage dependency assay, a bacterial culture was divided in two sub-cultures and grown independently to an OD600 of 0.15 and 1.2, respectively. Both culture were then diluted to an OD600 of 0.1 and processed as described. For microscopy, 100 µl of the cells incubated with Sytox Green were treated separately with 4xMIC of the corresponding antibiotic. At 10 min after treatment, cells were immobilized on a 1% agarose pad for viewing under the microscope. The cells were observed under a 20x Zeiss objective of an Axioscope2 Apotome microscope (Zeiss, Germany) and imaged using AxioCam MR (Zeiss, Germany). Double disk synergy test A disk diffusion assay was performed by placing 2 sterile blank paper discs about 1 cm apart and loading one disc with 30 µl of 750 µg/ml copsin and the other with 30 µl of 780 µg/ml of lysozyme (HEWL). This synergy assay was also performed on an E. coli plate with 30 µl of a 0.1 and 0.5 M EDTA solution. 70 Chapter 3 References 1. Yeaman, M. R. & Yount, N. Y. Unifying themes in host defence effector polypeptides. Nat. Rev. Microbiol. 5, 727–40 (2007). 2. Linzmeier, R. M. & Ganz, T. Human defensin gene copy number polymorphisms: comprehensive analysis of independent variation in alpha- and beta-defensin regions at 8p22-p23. Genomics 86, 423–30 (2005). 3. Patil, A. A., Cai, Y., Sang, Y., Blecha, F. & Zhang, G. Cross-species analysis of the mammalian beta-defensin gene family: presence of syntenic gene clusters and preferential expression in the male reproductive tract. Physiol. Genomics 23, 5–17 (2005). 4. Zhang, J. et al. Expression of plectasin in Pichia pastoris and its characterization as a new antimicrobial peptide against Staphyloccocus and Streptococcus. Protein Expr. Purif. 78, 189–96 (2011). 5. Cregg, J. M., Cereghino, J. L., Shi, J. & Higgins, D. R. Recombinant Protein Expression in Pichia pastoris. Mol. Biotechnol. 16, 23–25 (2000). 6. Cereghino, J. L. & Cregg, J. M. Heterologous protein expression in the methylotrophic yeast Pichia pastoris. FEMS Microbiol. Rev. 24, 45–66 (2000). 7. Cotsonas King, A. & Wu, L. Macromolecular synthesis and membrane perturbation assays for mechanisms of action studies of antimicrobial agents. Curr. Protoc. Pharmacol. Chapter 13, Unit 13A.7 (2009). 8. Schneider, T. et al. Plectasin, a fungal defensin, targets the bacterial cell wall precursor Lipid II. Science 328, 1168–72 (2010). 9. Pogliano, J., Pogliano, N. & Silverman, J. A. Daptomycin-mediated reorganization of membrane architecture causes mislocalization of essential cell division proteins. J. Bacteriol. 194, 4494–504 (2012). 10. Nonejuie, P., Burkart, M., Pogliano, K. & Pogliano, J. Bacterial cytological profiling rapidly identifies the cellular pathways targeted by antibacterial molecules. Proc. Natl. Acad. Sci. U. S. A. 110, 16169–74 (2013). 11. 12. 13. Larkin, M. A. et al. Clustal W and Clustal X version 2.0. Bioinformatics 23, 2947–8 (2007). Waterhouse, A. M., Procter, J. B., Martin, D. M. A., Clamp, M. & Barton, G. J. Jalview Version 2-a multiple sequence alignment editor and analysis workbench. Bioinformatics 25, 1189–91 (2009). Pichia Fermentation Process Guidelines. (Invitrogen Corporation (life technologies), 2002). 14. Jahic, M., Veide, A., Charoenrat, T., Teeri, T. & Enfors, S.-O. Process technology for production and recovery of heterologous proteins with Pichia pastoris. Biotechnol. Prog. 22, 1465–73 (2006). 15. Schleifer, K. H. & Kandler, O. Peptidoglycan types of bacterial cell walls and their taxonomic implications. Bacteriol. Rev. 36, 407–77 (1972). 16. Harz, H., Burgdorf, K. & Höltje, J. V. Isolation and separation of the glycan strands from murein of Escherichia coli by reversed-phase high-performance liquid chromatography. Anal. Biochem. 190, 120–8 (1990). 17. Sheldrick, G. M., Jones, P. G., Kennard, O., Williams, D. H. & Smith, G. A. Structure of vancomycin and its complex with acetyl-D-alanyl-D-alanine. Nature 271, 223–225 (1978). 18. Wohlschlager, T. et al. Nematotoxicity of Marasmius oreades Agglutinin (MOA) Depends on Glycolipid Binding and Cysteine Protease Activity. J. Biol. Chem. 286, 30337–30343 (2011). 71 Chapter 3 19. Rogers, L. A. The inhibiting effect of Streptococcus lactis on Lactobacillus bulgaricus. J. Bacteriol. 16, 321–325 (1928). 20. Breukink, E. & de Kruijff, B. Lipid II as a target for antibiotics. Nat. Rev. Drug Discov. 5, 321–32 (2006). 21. Hyde, A. J., Parisot, J., McNichol, A. & Bonev, B. B. Nisin-induced changes in Bacillus morphology suggest a paradigm of antibiotic action. Proc. Natl. Acad. Sci. U. S. A. 103, 19896–901 (2006). 22. Hu, Z., Saez, C. & Lutkenhaus, J. Recruitment of MinC , an Inhibitor of Z-Ring Formation , to the Membrane in Escherichia coli : Role of MinD and MinE. J. Bacteriol. 185, 196–203 (2003). 23. Eisenstein, B. I., Oleson, F. B. & Baltz, R. H. Daptomycin: from the mountain to the clinic, with essential help from Francis Tally, MD. Clin. Infect. Dis. 50, S10–5 (2010). 24. Eliopoulos, G. M., Thauvin, C., Gerson, B. & Moellering, R. C. In Vitro Activity and Mechanism of Action of A21978C1 , a Novel Cyclic Lipopeptide Antibiotic. 27, (1985). 25. Schneider, T. & Sahl, H. G. An oldie but a goodie - cell wall biosynthesis as antibiotic target pathway. Int. J. Med. Microbiol. 300, 161–9 (2010). 26. Bramkamp, M. & van Baarle, S. Division site selection in rod-shaped bacteria. Curr. Opin. Microbiol. 12, 683–8 (2009). 27. Lenarcic, R. et al. Localisation of DivIVA by targeting to negatively curved membranes. EMBO J. 28, 2272–82 (2009). 28. Roth, B. L., Poot, M., Yue, S. T. & Millard, P. J. Bacterial viability and antibiotic susceptibility testing with SYTOX green nucleic acid stain. Appl. Environ. Microbiol. 63, 2421–31 (1997). 29. Hemaiswarya, S., Kruthiventi, A. K. & Doble, M. Synergism between natural products and antibiotics against infectious diseases. Phytomedicine 15, 639–52 (2008). 30. Callewaert, L. & Michiels, C. W. Lysozymes in the animal kingdom. J. Biosci. 35, 127–160 (2010). 31. Gray, G. W. & Willkinson, S. G. The Effect of Ethylenediaminetetra-acetic Acid on the Cell Walls of Some Gram-Negative Bacteria. J. Gen Microbiol. 39, 385–399 (1965). 32. Hocquet, D., Dehecq, B., Bertrand, X. & Plésiat, P. Strain-tailored double-disk synergy test detects extended-spectrum oxacillinases in Pseudomonas aeruginosa. J. Clin. Microbiol. 49, 2262–5 (2011). 33. Motyl, M., Dorso, K., Barrett, J. & Giacobbe, R. Basic microbiological techniques used in antibacterial drug discovery. Curr. Protoc. Pharmacol. Chapter 13, Unit13A.3 (2006). 34. Petersen, T. N., Brunak, S., von Heijne, G. & Nielsen, H. SignalP 4.0: discriminating signal peptides from transmembrane regions. Nat. Methods 8, 785–6 (2011). 72 Chapter 3 Supplementary Information 1 ATG GAA CTC ACT GCA TCC TTC CTC TCT GCA GTA GCG GTC GCC TCC ACC TTC GTC GGA ACC F V G T M E L T A S F L S A V A V A S T >-------------------------------- Signal peptide ------------------------------ 61 GCC CTC TCA GCG ACC ACC GTC CCC GGA TGC TAC GCC GAG TGC ATC GAG AAG GGT GCT GCA A L S A T T V P G C Y A E C I E K G A A ----------< >-------------------- Pro peptide --------------------------------- 121 GCC GTC AAC TGC GCC GTC GAC GAC ATC GAC TGC CTC AGA CTC GCT TCC TCG CAG TTC ACC A V N C A V D D I D C L R L A S S Q F T ------------------------------------------------------------------------------- 181 ACC ATC ACC CGC GAA TGC CTC GAC ACT AAC AAC TGT ACC AGT CTC ACC CCT GGT ACA CCC T I T R E C L D T N N C T S L T P G T P ------------------------------------------------------------------------------- 241 GCC GAC GAA GCC TCC ATC ACT ACA ACC TTC AAC ATC CTC TCA GGC CTC GGC CTC ATC GAC G L I D A D E A S I T T T F N I L S G L ------------------------------------------------------------------------------- 301 TCC TCC GAA GTC TTC AGC CTC GCC GAC GTC CTC CAA GTC CAC CAA CGC GAC CTC ACA GGC S S E V F S L A D V L Q V H Q R D L T G ------------------------------------------------------------------------------- 361 CTC AGC CGC ATC CTA CCT ATC GAC AAA CGC CAA AGG TGC ATC GTC CGT CGC GCC ACA TGC L S R I L P I D K R Q R C I V R R A T C --------------------------------------< >-------------------------------------- 421 GTC ACT TCA GGC TTG ACA GCA TGC GTA AAC CAC TGC ATC TCG TGC CAT CGC GGG AGT GGC V T S G L T A C V N H C I S C H R G S G --------------------------------- Mature peptide ------------------------------ 481 AGC AGC AAC TGT GTC GAG TGC AGC GGG GGT CGG TGC ACA GGC ACT CTG GGC ACG ACG TGC S S N C V E C S G G R C T G T L G T T C ------------------------------------------------------------------------------- 541 ACA TGT CAG AAC CCG TGT CGT AGT TGC TAA T C Q N P C R S C ----------------------------------< Fig. S1. Prepro-protein CC82 (CC1G_08260). Prediction of the signal peptide was performed with SignalP 4.0 34. 73 Chapter 3 1 ATG AAA TTG TCA ACA TCC CTT CTT GCT ATC GTC GCA GTC GCT TCC ACC TTT ATT GGT AAC M K L S T S L L A I V A V A S T F I G N >-------------------------------- Signal peptide ------------------------------ 61 GCC TTG TCC GCT ACT ACA GTT CCA GGA TGT TTT GCT GAA TGC ATT GAT AAG GCT GCC GTT A L S A T T V P G C F A E C I D K A A V ----------< >-------------------- Pro peptide --------------------------------- 121 GCT GTC AAC TGT GCA GCT GGA GAT ATT GAC TGC TTG CAA GCC TCT TCC CAG TTC GCA ACT A V N C A A G D I D C L Q A S S Q F A T ------------------------------------------------------------------------------181 ATC GTT TCT GAG TGT GTC GCT ACT TCC GAC TGC ACA GCC CTT TCA CCA GGA TCA GCA AGT I V S E C V A T S D C T A L S P G S A S ------------------------------------------------------------------------------241 GAT GCT GAC AGT ATT AAC AAG ACT TTT AAC ATC TTG TCT GGT CTT GGT TTT ATT GAT GAA D A D S I N K T F N I L S G L G F I D E ------------------------------------------------------------------------------301 GCT GAC GCC TTC AGT GCC GCA GAT GTT CCT GAA GAG AGA GAC TTG ACA GGT CTT GGA AGA A D A F S A A D V P E E R D L T G L G R ------------------------------------------------------------------------------361 GTT TTG CCA GTC GAG AAA AGA CAA AAT TGT CCT ACC AGA AGA GGT TTG TGT GTT ACC TCC V L P V E K R Q N C P T R R G L C V T S --------------------------< >-------------------------------------------------421 GGA CTT ACT GCT TGT AGA AAC CAT TGT AGA TCA TGC CAC AGA GGA GAT GTT GGA TGT GTC G L T A C R N H C R S C H R G D V G C V --------------------------------- Mature copsin -------------------------------481 AGA TGC TCT AAT GCT CAA TGT ACT GGT TTT CTT GGA ACT ACC TGC ACT TGT ATC AAT CCT R C S N A Q C T G F L G T T C T C I N P ------------------------------------------------------------------------------541 TGT CCT AGA TGT TAG C P R C --------------< Fig. S2. Codon optimized prepro-protein of copsin. 74 Chapter 4 Fungal lysozyme identified in the secretome of C. cinerea Contributions Analysis and description of the C. cinerea secretome by ESI-MS/MS Identification and characterization of CC49 and CC92 The heterologous expressions of CC49 and CC92 were performed by John Hintze during his Master studies at the ETH Zürich under the supervision of Andreas Essig and Pauli Kallio. 75 Chapter 4 Introduction In 1909, P. Laschtschenko, a researcher of the University of Tomsk in Russia, first described the inhibitory effect of hen egg white on bacteria 1. Thirteen years later, it was Sir Alexander Fleming, known as the discoverer of penicillin (1928), who coined the word lysozyme, when he discovered that nasal mucus of one of his patients strongly reduced the growth of Micrococcus lysodeikticus 2. It took another forty years until the primary sequence of hen egg white lysozyme (HEWL) was deciphered followed by the 3D structure . HEWL is a 3,4 milestone in enzymology as it was the first enzyme for which an X-ray structure was solved and for which the enzymatic mechanism was described in detail . Lysozymes are 5,6 characterized by their ability to hydrolyze the β1,4-glycosidic bond between N-acetylmuramic acid (MurNAc) and N-acetylglucosamine (GlcNAc) of peptidoglycan (PG), also called murein. PG is a unique structural element of the bacterial cell wall, composed of linear chains of alternating β1,4-linked MurNAc and GlcNAc residues interconnected by peptide bridges 7. The disaccharide and the amino acid moieties are frequently modified and linked to other cell wall compounds, leading to a high structural variation of PG in different bacterial species 8. The cell wall and in particular PG provide the cell with stability and rigidity against turgor pressure. Therefore, disruption of the integrity of the peptidoglycan layer through the action of a lysozyme is leading to a rapid hypotonic lysis of a bacterial cell. Most lysozymes are predominately active against Gram positive species, where the PG is freely accessible, in comparison to Gram negative bacteria with a protective outer membrane. Today, a wide variety of lysozymes is described in literature, originating from bacteria, plants, animals, and viruses. Lysozymes are categorized according to their primary sequence and biochemical properties, including the c-type (chicken-type) group in animals 9. C-type lysozymes are produced by most vertebrates, for example, human lysozyme and HEWL. In mammals, they can be identified in various body fluids, such as saliva, tears, or breast milk, but also in the lysosomal granules of neutrophils and macrophages. As a part of the innate immune defense, lysozymes act against bacteria and may possess immunomodulatory functions 10. Additionally, some animals recruit lysozymes as digestive enzymes to gain nutrients from bacteria 9. A different functionality of lysozymes is found in viruses and bacteria. Bacteriophages exploit the action of lysozymes to partially digest the bacterial cell wall before they enter the cell. At the end of the infection cycle, larger phages use lysozymes and amidases, called endolysins, to induce the release from the host cell 11,12. characterized examples are the member of the T4 phage group of endolysins The best 13. Bacteria themselves express lysozymes or autolysins, which are required for an efficient degradation and recycling of the cell wall during the cell division process 11. Cellosyl, a bacterial muramidase from Streptomyces coelicolor, shows a high similarity to the only fungal 76 Chapter 4 lysozyme identified, so far . It was extracted from the secretome of Chalaropsis, a member 14 of the phylum of ascomycota and defines an own group of ch-type lysozymes . They are 15,16 characterized by the ability to cleave 6-O-acetylated peptidoglycan, a modification that renders the cell wall of, for example, Staphylococcus aureus insensitive towards most other types of lysozymes 8. However, little is known about the structures and enzymatic properties of ch-type lysozymes. Nowadays, lysozymes and especially HEWL are used extensively in research and as food preservatives. Treatments of systemic bacterial infections are restricted mainly due to immunogenic reactions, a short plasma half-life, and an increased cytokine production upon release of cell debris 17. Here, we characterized a novel fungal lysozyme secreted by the basidiomycete Coprinopsis cinerea. It showed a distinct antibacterial profile and revealed a highly conserved autolysin/endolysin domain. 77 Chapter 4 Results Lysozyme identified in the secretome of C. cinerea A mass spectrometry based analysis of the secretome of C. cinerea grown on glass beads revealed in total 182 proteins (Table S1). A majority of these proteins had a predicted enzymatic or digestive function, such as glycosidases or peptidases, adapted to the saprophytic lifestyle of this mushroom. The list included two lysozyme-like enzymes, CC1G_03049 and CC1G_03076. CC1G_03049, hereafter called CC49, was further characterized. The locus encoded a protein of 268 amino acids with a predicted signal peptide (position: 1-20) (Fig. S1). A Blastp search with the amino acid sequence of CC49 showed a conserved autolysin/endolysin domain commonly identified in bacterial and phage lysozymes (Fig. 1). No significant similarity was found to HEWL and human lysozymes. Enterobacteria phage C. cinerea CC49 Pseudomonas phage C. crescentus Xanthomonas phage 4 109 9 7 68 ISSNGITRLKREEG.[5].YSDSR GIPTIGVGHTGK.[9].M TITAEKSSELLKEDLQWV.[5].SLV VNSRTVQEIKNSEG.[5].APDPI GLPTVGYGHLCK.[3].C.[7].PLTEAQATSLLMTDLKTF.[5].DQI ALAAALAGLVALEG.[5].YRDIA GVPTICSGTTAG.[4].D KATPEQCYQMTIKDFQRF.[5].DAI VSRAAVDLIKRFEG.[5].AQLPD GRWTVGYGHTLT.[4].A SVSEKDAEALLLYDLISV.[5].EHT LSAAGVVAISSHEG.[5].YPDPA.[3].APWTICYGHTGP.[5].L VVTQSQCDKWLAQDLSKA.[5].AVV 75 181 75 73 138 Fig. 1. Alignment of CC49 with phage and bacterial lysozymes. The conserved catalytic autolysin/endolysin domain is indicated within yellow borders (Enterobacteria phage, gi138699; Pseudomonas phage, gi33300856; Caulobacter crescentus, gi16126412; Xanthomonas phage, gi32128440). The alignment was performed with the BlastP algorithm 18. Further analysis of the secretome revealed that the open reading frame of CC1G_06692, hereafter called CC92, was highly similar to the N-terminal region of CC49 (Fig. 2). The genetic locus of CC92 encoded 104 amino acids, consisting of a predicted signal peptide (position: 1- 19) and a mature polypeptide (position: 20–104) (Fig. S2). Comparisons on the AMP database exhibited sequence similarities of 25–30% to defensins and bacteriocins, such as the human beta defensin 2 (AP00524) and salivaricin P produced by Lactobacillus salivarius (AP01173) 19. The result of an alignment of CC92 with the N-terminal region of CC49 is illustrated in figure 2, which exhibited a highly conserved pattern of twelve cysteine residues, also found in copsin. 78 Chapter 4 Fig. 2. Alignment of CC92, CC49, and copsin. A schematic alignment of CC92 and CC49 precursor protein is illustrated. The corresponding amino acid positions are indicated. A sequence alignment is shown for CC92, CC49, and copsin. The Kex2 recognition site is marked in green and the cysteine residues are marked in red. The sequence alignment was performed with the ClustalW algorithm and visualized by Jalview 20,21. Recombinant expression of CC92 and CC49 CC92 and CC49 were recombinantly produced in Pichia pastoris, an efficient expression system for secreted fungal proteins, as demonstrated for copsin. Both proteins potentially undergo cleavage of a pro-peptide, due to a Kex2 recognition site identified (Fig. 2) 22. Antibacterial activities of the culture supernatants were tested against B. subtilis (Fig. 3A). CC49 exhibited a clear inhibition zone in a disk diffusion assay, in contrast to CC92 that was weakly active when expressed with a C-terminal polyhistidine (His) tag and its native signal sequence (CC92-His). This construct showed a molecular mass corresponding to the uncleaved pro-protein in an immunoblot (Fig. 3B). When the native signal sequence of CC92 was replaced by the α-factor secretion signal of S. cerevisiae, the polypeptide exhibited an increased molecular mass on the blot, most likely due to an uncleaved pro-peptide of the αfactor. CC49 displayed multiple bands including the molecular mass for the processed and unprocessed pro-protein. Therefore, it could not be concluded, whether a pro-peptide is cleaved off. The assignments of the protein bands were additionally confirmed by tandem mass spectrometry measurements of in-gel proteolytic digests. 79 Chapter 4 Fig. 3. Antibacterial activity of recombinantly expressed CC92 and CC49. The predicted signal peptide of CC92 and CC49 was replaced by the α-factor secretion signal of S. cerevisiae and a polyhistidine tag was fused to the C-terminus (αCC92-His; αCC49-His). The protein production in P. pastoris was performed in shake flask cultures. CC92 was additionally expressed without the His-tag (αCC92) and with the native signal sequence (CC92-His). (A) The culture supernatant was concentrated and spotted on B. subtilis. The disk assay showed a clear halo for the lysozyme-like protein CC49 and a weak inhibition zone for CC92-His. Copsin was used as a positive control. (B) The concentrated culture supernatant was separated on a SDS-PAGE followed by immunoblotting with a histidine specific antibody. CC92-His displayed exclusively the molecular mass corresponding the proprotein at 8.5 kDa. CC49 showed multiple bands with the molecular masses of the processed (21.7 kDa) and unprocessed (26.2 kDa) pro-protein indicated in red. M indicates the marker lane. Expression and purification of CC49 The histidine tagged construct of CC49 was expressed in P. pastoris shake flask cultures. After concentrating the culture supernatant, a one-step purification was performed on Ni-NTA beads. The different fractions were analyzed on an SDS-PAGE and the antibacterial activity determined in a disk assay on B. subtilis cells (Fig. 4). The elution step exhibited multiple bands consistent with the immunodetection assay and it was the only fraction that showed an antibacterial activity. Both, the immunoblot and the Coomassie stained SDS-PAGE, displayed proteins with a molecular mass higher than expected (Fig. 3B and 4A). CC49 harbors three potential Nglycan sites (Fig. S2; N85, N208, N544), which could result in this mass shift. To investigate, whether CC49 is expressed as a glycoprotein, we treated purified CC49 with two specific endoglycosidases 23. The Peptide-N-Glycosidase F (PNGaseF) cleaves at the N- acetylglucosamine (GlcNAc) and asparagine residue of high-mannose, hybrid, and complex N-glycans. The Endoglycosidase H (EndoH) specifically cleaves between the two innermost GlcNAc residues of high-mannose N-glycan structures. Additionally, we analyzed the thermal stability of CC49 and the sensitivity towards proteinase K. 80 Chapter 4 Fig. 4. Recombinant expression and purification of CC49. CC49, including the α-factor secretion signal of S. cerevisiae and a C-terminal polyhistidine tag, was expressed in P. pastoris. The culture supernatant was concentrated and dialyzed against PBS. A separation was performed on Ni-NTA beads with a one-step elution of 400 mM imidazole. (A and B) Flow through (FT), wash (W), and elution fraction (E) were analyzed on a SDS-PAGE and spotted on a disk diffusion assay against B. subtilis. The elution step was the only fraction that displayed Coomassie stainable bands and an inhibition of bacterial growth. CC49 was completely degraded when simultaneously exposed to heat and proteinase K (Fig. 5). Protein corresponding to the potential glycoform (>26,2 kDa) was not detectable anymore upon treatment with PNGaseF or EndoH. This result indicated that CC49 is indeed carrying N-glycans, most likely of the high-mannose type, a structure often found on secreted fungal proteins. Fig. 5. Stability and glycosylation of CC49. Purified recombinant CC49 was subjected to a heat treatment (60 °C) with and without proteinase K (100 ng/µl) for 2 h and it was exposed to PNGaseF and EndoH according to the manufacturers protocol. The proteins were separated and visualized on a Coomassie stained SDS-PAGE. Proteinase K degraded CC49 and the endoglycosidases led to a shift of the upper bands (>26.2 kDa), assumed to be the glycoform. 81 Chapter 4 Optimization of CC49 expression in P. pastoris and purification The degradation of CC49 most likely resulted of the action of endogenous proteases of P. pastoris secreted during cultivation. To reduce the level of these proteases, we combined three commonly known strategies . First, the expression was performed in the protease A 22 deficient strain SMD 1168H (pep4). Second, we reduced the pH of the culture medium, as it is known that P. pastoris has the ability to grow at lower pH, while the activity of secreted proteases is strongly reduced. Third, protease inhibitor was added to the concentrated culture supernatant before the pH was increased again. Additionally, we used a CC49 construct without a His-tag. The histidine residues potentially interfere with the antibacterial activity. Due to the high number of arginine and lysine residues identified in CC49, we performed the purification on a cation exchange column (Fig. 6). The combined strategies strongly reduced degradation of CC49 and its glycoform. The antibacterial activity was retained without the His-tag, verified in a disk diffusion assay on B. subtilis. Lysozyme activity of CC49 and the antibacterial profile CC49 possessed a predicted endolysin/autolysin domain, as shown in the initial alignments with known hydrolases (Fig. 2). Therefore, we compared the enzymatic activity of CC49 with HEWL and bovine serum albumin (BSA), using a commercial lysozyme assay kit. Increasing amounts of CC49, HEWL, and BSA were incubated with fluorescein labeled Micrococcus lysodeikticus cell wall and fluorescence was measured after 30 and 60 min. Both, CC49 and the HEWL positive control, showed a clear increase in fluorescence with an increasing concentration of protein (Fig. 7). These results confirmed that CC49 exerts an enzymatic action on peptidoglycan, hydrolyzing the β1,4-glycosidic linkage between MurNAc and GlcNAc. 82 Chapter 4 Fig. 6. Optimized expression of CC49 and purification on an ion exchange column. The expression of CC49 was performed in medium buffered at pH 4 with a protease A deficient P. pastoris strain. The culture supernatant was concentrated, dialyzed, and loaded on a 5 ml self-made cation exchange sephadex column. (A) The elution was done at 200 mM NaCl over 5 column volumes and the eluent was monitored at 280 nm. (B) Collected fractions were concentrated and analyzed by SDSPAGE and silver-staining. The major fraction of CC49 (26.2 kDa) eluted at 200 mM NaCl (96 ml elution volume) and showed a clearly reduced degradation. 83 Chapter 4 Fig. 7. Lysozyme activity of CC49. The EnzCheck lysozyme assay kit (Life technologies) was used for determining the enzymatic activity of CC49. The assay measures lysozyme activity on Micrococcus lysodeikticus cell wall, which is labeled with fluorescein. The initially quenched fluorescence is released upon enzymatic treatment proportional to lysozyme activity. The final concentration of CC49 and BSA in the reactions were 3.9, 7.9, 15.8, 31.3, 63, 125, 250 µg/ml. HEWL was prepared according to the manufacturers protocol. The excitation and emission wavelength was 485 and 535 nm, respectively, and was measured after 30 and 60 min. Mean and standard deviation was calculated from three replicates performed for HEWL and CC49. Two replicates were made for the negative control BSA. 84 Chapter 4 For determining the antibacterial profile of CC49, it was spotted on B. subtilis, S. carnosus, E. coli, and S. aureus cells and the activity was compared to HEWL (Fig. 8). CC49 and HEWL displayed a comparable activity against B. subtilis and E. coli and no inhibitory effect on S. aureus cells. HEWL was additionally active on S. carnosus, in comparison to CC49 that did not exhibit an inhibition against this bacterial species. Fig. 8. Antibacterial activity of CC49. 130 µg of purified CC49 and HEWL dissolved in sodium phosphate buffer pH 6.5 supplemented with 50 mM NaCl were spotted on Bacillus subtilis (strain 168), Staphylococcus carnosus (strain 361), Escherichia coli (strain BL21), and Staphylococcus aureus (strain 113) cells. 85 Chapter 4 Discussion Analysis of the C. cinerea secretome revealed that this basidiomycete encodes a lysozyme, CC49, active against Gram positive and Gram negative bacteria. CC49 and CC92 were recombinantly produced in Pichia pastoris and an inhibition zone was shown on B. subtilis for both proteins. It was a unique finding that a fungus encodes the Nterminal region of a lysozyme in an independent genetic locus with an antimicrobial function. Known is that cleavage of lysozymes by specific proteases can lead to a release of AMPs. One example is processing of the N-terminal region of human breast milk lysozymes by pepsin and subsequent release of AMPs. It is proposed that this process is relevant in stomach of newborns, protecting the gastrointestinal tract against bacterial infections 24,25. However, the rather low expression levels of CC92 could not be reproduced and therefore, further optimization of the expression system is needed to conclusively demonstrate that CC92 acts antibacterial. The expression of CC49 exemplarily exhibited the advantages and disadvantages of the Pichia system 22. P. pastoris can easily be genetically modified and yields high expression levels of heterologous proteins in shake flasks and fermenters with an inexpensive basal salts medium. Furthermore, P. pastoris is capable of efficiently secrete recombinant proteins with disulfide connectivities and modifications as N- an O-glycosylations, with a very low level of endogenously produced and secreted proteins. We identified initially an N-glycosylated version of recombinant CC49, verified by an endoglycosidase treatment. However, hyperglycosylation by N-linked high-mannose structures and O-mannoses is a known problem of secreted proteins in yeast 26. Therefore, further investigations are required to show, whether the protein of C. cinerea is indeed glycosylated and what the impact of these modifications are on the structure and activity. Unexpectedly, this glycoform disappeared upon pH reduction of the culture medium, a phenomenon that we could not confirm in literature. Another disadvantage of Pichia is the endogenous expression of intra- and extracellular proteases, which led to a degradation of CC49. A reduction of this proteolytic cleavage was achieved by using a protease deficient strain in combination with a lowered pH of the culture medium. However, the impact of the protease deficient strain was negligible, as determined in an independent expression. Because these mutant strains often show reduced viability and expression levels, an important fact for further optimization of the expression system 22. CC49 harbors a Kex cleavage site, which could potentially lead to processing of a pro-peptide. Based on the molecular masses detected and the variability of Kex recognition sites in different organisms, it was not possible to conclude, whether CC49 is indeed encoding a pro-sequence 27. 86 Chapter 4 Comparisons at the sequence level revealed that CC49 has a highly conserved cysteine pattern identified in several homologous proteins in C. cinerea (e.g. CC1G_03042, 03040, 03076) and other fungi, such as Laccaria bicolor (S238N-H82). Similar to copsin, the potentially high number of disulfide bonds could serve as a scaffold to stabilize secreted lysozymes and other proteins in the harsh environment of dung, as the natural habitat of C. cinerea. Furthermore, sequence alignments demonstrated a similarity to autolysins and endolysins with a highly conserved catalytic domain. Based on these findings, it can be speculated about the biological function of CC49. Besides directly killing and potentially acquiring nutrients from bacteria, it is possible that CC49 is involved in remodeling of the fungal cell wall. Especially invertebrate type (i-type) lysozymes often possess a muramidase and chitinase activity, cleaving the β1,4-linked backbone of PG and of the GlcNAc homopolymer chitin 28,29. Different modifications of the glycan strand of PG can contribute to a lysozyme resistance 8. The O-acetylation at the C6 position of MurNAc, linkage of PG to teichoic acid, or a high degree of cross-linking are three examples, which render PG of S. aureus insensitive to HEWL 30,31. In contrast, S. carnosus that lacks O-acetylated MurNAc is killed upon exposure to HEWL. CC49 did not display an inhibition zone on S. carnosus and S. aureus cells, which indicated that binding properties and enzymatic activity are different to c-type and ch-type lysozymes. Due to its low similarity to other lysozymes and the specific antibacterial profile, CC49 can be considered as a novel class of lysozymes. However, further investigations at the structural level and biochemical assays are needed to accurately categorize this enzyme. 87 Chapter 4 Materials and Methods Secretome analysis of C. cinerea The cultivation and extraction was performed twice (A and B) with two technical replicates each time. C. cinerea was grown on 40 g glass beads in CCMM (A: 10 ml; B: 15 ml) for 4 (A) and 5 (B) days, respectively. Afterwards, the medium was extracted, centrifuged (3800 x g, 15 min), and the supernatant concentrated to 1 ml by lyophilization. 200 µl of a 100% TCA solution was added and the proteins precipitated at 4 °C for 15 min. After centrifugation (16000 x g, 15 min), the pellet was washed twice with 100% acetone and dissolved in denaturing buffer (8 M Urea, 100 mM ammonium bicarbonate buffer pH 8). After 30 min (60 °C, 900 rpm), DTT was added to 10 mM and incubated at 37 °C for 45 min. Then, the proteins were incubated with 30 mM IAM for 45 min at 30 °C in the dark. The proteins were digested by 500 ng trypsin in 250 µl ammonium bicarbonate buffer (100 mM, pH 8) at 37 °C for 16 h. The peptides were desalted on C18 ZipTip columns (Millipore, USA). The MS analyses were performed on a hybrid Velos LTQ Orbitrap mass spectrometer (Thermo Scientific, USA) coupled to an Eksigent-nano-HPLC system (Eksigent Technologies, USA). Separation of peptides was done on a self-made column (75 µm x 80 mm) packed with C18 AQ 3 µm resin (Bischoff GmbH, Germany). Peptides were eluted with a linear gradient from 2% to 31% acetonitrile (ACN) in 53 min at a flow rate of 250 nl/min. MS and MS/MS spectra were acquired in the data dependent mode with up to 20 collision induced dissociation (CID) spectra recorded in the ion trap using the most intense ions. All MS/MS spectra were searched against the p354_filteredMod_d C. cinerea database using the Mascot search algorithm v2.3 (Matrix Science Inc. , USA) with oxidation (M) as variable modification and carbamidomethyl as fixed modification. Further statistical validation was performed with Scaffold 4.0 (Proteome Software, USA) with a minimum protein probability of 90% and a minimum peptide probability of 50%. This program was also used for determining the total non-normalized spectral counts for each protein identified in the fungal secretome. Cloning of CC92 and CC49 The coding sequence of CC92 and CC49 precursor protein was amplified from C. cinerea (strain AmutBmut (A43mut B43mut pab1.2)) vegetative mycelium cDNA library by PCR with the Phusion high-fidelity DNA polymerase (Thermo Scientific, USA) according to standard protocols (Sambrook J, Russell D, 2001, Molecular cloning, 3 rd edition) using the following primers: 88 Chapter 4 Table 1. Primers, restriction enzymes and plasmids used for cloning in E. coli DH5α. Construct Primer (5' to 3') Restriction enzyme Plasmid αCC92-His FP: ATTTGAATTCGCCCTCAACGGCCCCTG EcoRI pPICZαA RP: ATTTGTCGACTGATGGCAAGCAGCACCTAA SalI FP: ATTTGAATTCATGAAGTTTACCACATCCCTCTT EcoRI RP: ATTTGTCGACTGATGGCAAGCAGCACCTAA SalI FP: ATTTGAATTCGCCCTCAACGGCCCCTG EcoRI RP: ATTTTCTAGATCTAGATTATGATGGCAAGCAGC Xbal FP: ATTTGAATTCGCCATCAACGATCCCTGCTC EcoRI RP: ATTTGTCGACGCACCTGGGAGGATGCC SalI FP: ATTTGAATTCGCCATCAACGATCCCTGCTC EcoRI RP: ATTTGTCGACCTAGCACCTGGGAGGATGCC SalI CC92-His αCC92 αCC49-His αCC49 pPICZA pPICZαA pPICZαA pPICZαA The PCR product was cloned into the corresponding expression plasmid (Life Technologies, USA) containing a zeocin resistance gene using the corresponding restriction enzymes (Fermentas GmbH, Switzerland) (Table 1). The affinity tag was composed of six histidine residues encoded on the plasmid. The resulting plasmid was linearized by the SacI restriction enzyme (Thermo Scientific, USA) and transformed into the P. pastoris strain NRRLY11430 by electroporation with 1.2 kV of charging voltage, 25 µF of capacitance and 129 Ω resistance 32. Positive clones were selected on YPD plates (1% (w/v) yeast extract, 2% (w/v) peptone, 2% (w/v) glucose, 2% (w/v) agar) containing 100 µg/ml zeocin (LabForce, Switzerland). Expression of CC92 and CC49 in P. pastoris P. pastoris transformants were cultured in BMGY medium (1% (w/v) yeast extract, 2% (w/v) peptone, 1.3% (w/v) YNB w/o amino acids (Becton Dickinson, USA), 100 mM K-phosphate buffer pH 6, 1% (v/v) glycerol) supplemented with 100 µg/ml of zeocin at 30 °C, 200 rpm, for 48 h. Maximum 10 % of the baffled Erlenmeyer flask volume was used to provide sufficient aeration for glycerol and methanol metabolism. Cells were harvested at 3800 x g for 5 min at room temperature and resuspended in the same volume of minimal medium (1.3% (w/v) YNB w/o amino acids, 100 mM K-phosphate buffer pH 6, 0.4 µg/ml biotin, 0.5% (w/v) NH4Cl, 1% (v/v) MeOH) for production of recombinant protein using methanol induction. Expression 89 Chapter 4 cultures were incubated for 48 h at 30 °C, 200 rpm. Methanol was added to 1% (v/v) in a time interval of 12 h and NH4Cl was added to 0.5% (w/v) in a time interval of 24 h. For the optimized expression of CC49, the P. pastoris strain SMD 1168H (pep4; Life technologies, USA) was used and the pH of the minimal medium was adjusted to 4. Purification of CC49 on cation exchange column The post-fermentation broth was centrifuged at 3000 x g for 10 min and the supernatant concentrated in a 3.5 kDa Spectra/Por dialysis membrane (Spectrum Laboratories, Inc., USA) by a treatment with polyethylene glycol 6000 at 4 °C. For the optimized expression of CC49, the concentrated supernatant was then incubated with 1 mM PMSF and protease inhibitor cocktail (Roche, Germany) for 1 h at 4 °C. After dialysis against 20 mM Naphosphate, 50 mM NaCl buffer pH 6.5 (buffer A) at 4 °C for 24 h, the protein solution was sterile-filtered and loaded on a self-made SP sephadex cation exchange column equilibrated with buffer A. The column was washed with buffer A and CC49 eluted at 200 mM NaCl in 20 mM Na-phosphate buffer pH 6.5. The effluent was monitored by absorbance at 210, 254, and 280 nm. Ni-NTA purification 0.5 ml of Ni-NTA beads (Macherey-Nagel, Germany) were washed and equilibrated in a total of 50 ml PBS pH 7.4 and transferred to a 10 ml drop column (Macherey-Nagel, Germany). Conditioned expression supernatant was loaded, the column washed with 50 CV 50 mM imidazole in PBS and the elution performed with 8 CV 400 mM imidazole in PBS. Elution fractions were concentrated and dialyzed against PBS pH 7.4. Protein separation on polyacrylamide gel and detection The protein solution was mixed with Lämmli buffer and boiled at 95 °C for 20 min. The denatured proteins were separated on a 15% polyacrylamide gel. Detection of proteins was performed in three different ways: Proteins were stained with Coomassie Brilliant Blue R. Immunoblotting was performed with a primary mouse anti-His antibody (dilution 1:2000; Qiagen, Germany) and with a goat anti-mouse secondary antibody (dilution 1:2000) according to standard protocols. Silver staining was performed according to a standard protocol (Blum et al, (1987), Electrophoresis 8, 93) 90 Chapter 4 Lysozyme activity assay The lysozyme assay kit EnzCheck (Life technologies, USA) was used according to the suppliers protocol. The assay is based on Micrococcus luteus cell wall being labeled with fluorescein in such a manner that fluorescence is quenched. When the cell wall is cleaved by lysozyme the quenching is relieved and increased fluorescence can be detected. The reactions were performed with a final concentration of 3.9, 7.9, 15.8, 31.3, 63, 125, and 250 µg/ml CC49. BSA was prepared in the same manner as negative control. Fluorescence was measured using the Victor3 plate reader (PerkinElmer, USA) with an excitation wavelength of 485 nm and emission wavelength of 535 nm. Reactions for the positive control HEWL and CC49 were performed in triplicates and the negative control BSA in duplicates. 91 Chapter 4 References 1. Laschtschenko, P. Über die keimtötende und entwicklungshemmende Wirkung von Hühnereiweiss. Zeitschrift für Hyg. und Infekt. 419–427 (1909). 2. Fleming, A. On a Remarkable Bacteriolytic Element Found in Tissues and Secretions. Proc. R. Soc. B Biol. Sci. 93, 306–317 (1922). 3. Canfield, R. E. The Amino Acid Sequence of Egg White Lysozyme. J. Biol. Chem. 238, 2698– 2707 (1963). 4. Blake, C. C. F., Koenig, D. F., Mair, G. A. & North, C. T. Structure of hen egg-white lysozyme. Nature 206, 757–761 (1965). 5. Phillips, D. The hen egg-white lysozyme molecule. Proc. Natl. Acad. Sci. U. S. A. 57, 484–495 (1967). 6. Vocadlo, D. J., Davies, G. J., Laine, R. & Withers, S. G. Catalysis by hen egg-white lysozyme proceeds via a covalent intermediate. Nature 412, 835–8 (2001). 7. Schleifer, K. H. & Kandler, O. Peptidoglycan types of bacterial cell walls and their taxonomic implications. Bacteriol. Rev. 36, 407–77 (1972). 8. Vollmer, W. Structural variation in the glycan strands of bacterial peptidoglycan. FEMS Microbiol. Rev. 32, 287–306 (2008). 9. Callewaert, L. & Michiels, C. W. Lysozymes in the animal kingdom. J. Biosci. 35, 127–160 (2010). 10. Lee, M. et al. Hen egg lysozyme attenuates inflammation and modulates local gene expression in a porcine model of dextran sodium sulfate (DSS)-induced colitis. J. Agric. Food Chem. 57, 2233–40 (2009). 11. Lysozymes: Model Enzymes in Biochemistry and Biology. (Birkhäuser, 1996). 12. Fischetti, V. A. Bacteriophage lysins as effective antibacterials. Curr. Opin. Microbiol. 11, 393– 400 (2008). 13. Baase, W. A., Liu, L., Tronrud, D. E. & Matthews, B. W. Lessons from the lysozyme of phage T4. Protein Sci. 19, 631–41 (2010). 14. Rau, A., Hogg, T., Marquardt, R. & Hilgenfeld, R. A new lysozyme fold. Crystal structure of the muramidase from Streptomyces coelicolor at 1.65 A resolution. J. Biol. Chem. 276, 31994–9 (2001). 15. Hash, J. H. Purification and Properties of Staphylolytic Enzymes from Chalaropsis sp. Arch. Biochem. Biophys. 102, 379–388 (1963). 16. Mitchell, W. M. & Hash, J. H. The N,O-Diacetylmuramidase of Chalaropsis Species. J. Biol. Chem. 244, 17–21 (1969). 17. Fischetti, V. A. Bacteriophage endolysins: a novel anti-infective to control Gram-positive pathogens. Int. J. Med. Microbiol. 300, 357–62 (2010). 18. Altschul, S. F., Gish, W., Miller, W., Myers, E. & Lipman, D. Basic Local Alignment Search Tool. J. Mol. Biol. 215, 403–410 (1990). 19. Wang, G., Li, X. & Wang, Z. APD2: the updated antimicrobial peptide database and its application in peptide design. Nucleic Acids Res. 37, D933–7 (2009). 20. Larkin, M. A. et al. Clustal W and Clustal X version 2.0. Bioinformatics 23, 2947–8 (2007). 92 Chapter 4 21. Waterhouse, A. M., Procter, J. B., Martin, D. M. A., Clamp, M. & Barton, G. J. Jalview Version 2--a multiple sequence alignment editor and analysis workbench. Bioinformatics 25, 1189–91 (2009). 22. Cereghino, J. L. & Cregg, J. M. Heterologous protein expression in the methylotrophic yeast Pichia pastoris. FEMS Microbiol. Rev. 24, 45–66 (2000). 23. Maley, F., Trimble, R. B., Tarentino, A. L. & Plummer, T. H. Characterization of glycoproteins and their associated oligosaccharides through the use of endoglycosidases. Anal. Biochem. 180, 195–204 (1989). 24. Ibrahim, H. R., Imazato, K. & Ono, H. Human lysozyme possesses novel antimicrobial peptides within its N-terminal domain that target bacterial respiration. J. Agric. Food Chem. 59, 10336–45 (2011). 25. Ibrahim, H. R., Inazaki, D., Abdou, A., Aoki, T. & Kim, M. Processing of lysozyme at distinct loops by pepsin: a novel action for generating multiple antimicrobial peptide motifs in the newborn stomach. Biochim. Biophys. Acta 1726, 102–14 (2005). 26. Brierley, R. A. in Methods Mol. Biol. 103, 149–177 27. Bader, O., Krauke, Y. & Hube, B. Processing of predicted substrates of fungal Kex2 proteinases from Candida albicans, C. glabrata, Saccharomyces cerevisiae and Pichia pastoris. BMC Microbiol. 8, 116 (2008). 28. Herreweghe, J. M. & Michiels, C. W. Invertebrate lysozymes: Diversity and distribution, molecular mechanism and in vivo function. J. Biosci. 37, 327–348 (2012). 29. Wohlkönig, A., Huet, J., Looze, Y. & Wintjens, R. Structural relationships in the lysozyme superfamily: significant evidence for glycoside hydrolase signature motifs. PLoS One 5, e15388 (2010). 30. Bera, A., Herbert, S., Jakob, A., Vollmer, W. & Götz, F. Why are pathogenic staphylococci so lysozyme resistant? The peptidoglycan O-acetyltransferase OatA is the major determinant for lysozyme resistance of Staphylococcus aureus. Mol. Microbiol. 55, 778–87 (2005). 31. Bera, A. et al. Influence of wall teichoic acid on lysozyme resistance in Staphylococcus aureus. J. Bacteriol. 189, 280–3 (2007). 32. Wu, S. & Letchworth, G. J. High efficiency transformation by electroporation of Pichia pastoris pretreated with lithium acetate and dithiothreitol. Biotechniques 36, 152–4 (2004). 33. Petersen, T. N., Brunak, S., von Heijne, G. & Nielsen, H. SignalP 4.0: discriminating signal peptides from transmembrane regions. Nat. Methods 8, 785–6 (2011). 93 Chapter 4 Supplementary Information Table S1. Secretome of unchallenged C. cinerea. The cultivation and extraction was performed twice (A and B) with two technical replicates. Signal peptides were predicted by the software SignalP 4.0 33. Shown are the predicted biological function and the non-normalized spectral counts for each protein and replicate. Accession CC1G_00158 CC1G_00306 CC1G_00332 CC1G_00344 CC1G_00471 CC1G_00563 CC1G_00916 CC1G_00929 CC1G_01102 CC1G_01107 CC1G_01219 CC1G_01248 CC1G_01253 CC1G_01315 CC1G_01443 CC1G_01543 CC1G_01658 CC1G_01797 CC1G_02104 CC1G_02174 CC1G_02182 CC1G_02286 CC1G_02351 CC1G_02845 CC1G_02862 CC1G_03046 CC1G_03049 CC1G_03076 CC1G_03149 CC1G_03154 CC1G_03158 CC1G_03180 CC1G_03223 CC1G_03329 CC1G_03339 CC1G_03340 CC1G_03354 CC1G_03407 CC1G_03420 CC1G_03425 CC1G_03442 CC1G_03477 CC1G_03541 CC1G_03653 CC1G_03680 CC1G_03940 CC1G_04051 CC1G_04162 CC1G_04169 CC1G_04257 CC1G_04305 CC1G_04336 CC1G_04337 CC1G_04470 CC1G_04562 CC1G_04712 CC1G_04843 CC1G_04844 CC1G_04876 CC1G_04923 CC1G_04928 CC1G_04948 CC1G_04997 Protein function Hypothetical protein Chitin deacetylase Endopeptidase Disulphide isomerase Hypothetical protein Glycosyl hydrolase 53 domain-containing protein Predicted protein Hypothetical protein Crystal protein Exocellobiohydrolase Hypothetical protein Peptidase Hypothetical protein Endochitinase Hypothetical protein Aminopeptidase Aryl-alcohol oxidase Hypothetical protein Peroxidase Hydrophobin Hydrophobin Peptidase Hypothetical protein Sphingomyelin phosphodiesterase Predicted protein Predicted protein Lysozyme Lysozyme Hypothetical protein Hypothetical protein Hypothetical protein Hypothetical protein Peptidylprolyl isomerase B Copper radical oxidase Hypothetical protein Hypothetical protein DJ-1/PfpI family protein Trehalase Beta-hexosaminidase Beta-hexosaminidase Endonuclease/exonuclease/phosphatase Hypothetical protein Predicted protein Aminopeptidase Predicted protein Laccase Glycosyl hydrolase family 16 Hypothetical protein Hypothetical protein Beta-mannase Hypothetical protein Predicted protein Predicted protein Serine-type endopeptidase Serine protease Copper radical oxidase Hypothetical protein 5'-nucleotidase alpha-glucosidase FAD/FMN-containing protein leucine aminopeptidase 1 Aminopeptidase Glucoamylase precursor 94 A1 2 0 6 0 4 1 7 A2 2 1 8 5 4 1 8 0 0 1 3 3 1 6 2 1 14 4 2 1 13 1 14 1 15 1 1 1 0 1 1 0 0 1 1 1 2 4 1 5 9 5 0 6 3 2 1 3 2 11 4 1 1 1 1 4 2 21 64 3 5 22 70 3 31 7 38 10 1 6 10 2 8 B1 B2 19 3 11 21 2 7 9 2 5 14 13 2 4 12 2 2 0 0 21 3 3 113 6 4 32 2 1 3 1 2 25 6 3 92 5 3 29 1 0 3 6 5 4 4 2 3 5 2 2 4 4 3 3 4 2 5 10 19 1 3 12 2 3 14 0 7 5 5 4 0 4 0 10 10 41 2 1 11 2 1 10 3 7 1 1 2 3 8 13 213 487 0 14 60 3 5 1 33 0 1 6 12 20 256 600 0 19 77 3 8 2 32 Chapter 4 CC1G_05039 CC1G_05043 CC1G_05139 CC1G_05192 CC1G_05246 CC1G_05285 CC1G_05355 CC1G_05418 CC1G_05573 CC1G_05600 CC1G_05607 CC1G_05612 CC1G_05638 CC1G_05778 CC1G_05798 CC1G_05860 CC1G_05883 CC1G_05917 CC1G_05923 CC1G_05954 CC1G_06012 CC1G_06019 CC1G_06068 CC1G_06086 CC1G_06262 CC1G_06324 CC1G_06563 CC1G_06564 CC1G_06692 CC1G_06696 CC1G_06703 CC1G_06773 CC1G_06848 CC1G_06885 CC1G_06891 CC1G_06959 CC1G_07128 CC1G_07167 CC1G_07201 CC1G_07205 CC1G_07631 CC1G_07990 CC1G_08049 CC1G_08051 CC1G_08056 CC1G_08067 CC1G_08068 CC1G_08239 CC1G_08260 CC1G_08277 CC1G_08310 CC1G_08358 CC1G_08391 CC1G_08427 CC1G_08561 CC1G_08598 CC1G_08717 CC1G_08822 CC1G_08921 CC1G_08950 CC1G_09057 CC1G_09088 CC1G_09149 CC1G_09154 CC1G_09155 CC1G_09180 CC1G_09189 CC1G_09291 CC1G_09292 CC1G_09340 CC1G_09406 CC1G_09442 CC1G_09595 CC1G_09604 CC1G_09659 CC1G_09727 Predicted protein Predicted protein Predicted protein Fasciclin domain family Hypothetical protein Endochitinase Hypothetical protein Aryl-alcohol oxidase Hypothetical protein Predicted protein Hypothetical protein Hypothetical protein Hypothetical protein ycaC Hypothetical protein Hypothetical protein Aminopeptidase Aminopeptidase Aminopeptidase Hypothetical protein Predicted protein Laccase 5 Alginate lyase Predicted protein Hypothetical protein Endoglucanase Exo-beta-1,3-glucanase Exo-beta-1,3-glucanase Predicted protein Predicted protein Predicted protein Vacuole protein Hypothetical protein Predicted protein Metalloprotease Thaumatin-like protein Predicted protein Cu/Zn superoxide dismutase Glucoamylase Predicted protein Predicted protein Elastinolytic metalloproteinase Predicted protein Predicted protein Secreted protein Macrophage activating glycoprotein Predicted protein Predicted protein Predicted protein Cellobiohydrolase II-I Predicted protein Metalloprotease Predicted protein Hypothetical protein Predicted protein G-X-X-X-Q-X-W domain-containing protein Carboxylesterase Putative fungistatic metabolite Hypothetical protein Metalloprotease Hypothetical protein Mannoprotein Hypothetical protein Snodprot1 Snodprot1 Carboxypeptidase C Hydrophobin-315 Hypothetical protein Glucooligosaccharide oxidase CEL4b mannanase Hypothetical protein Hypothetical protein Hypothetical protein Hypothetical protein Hypothetical protein Hypothetical protein 95 5 1 1 4 1 0 4 7 3 11 1 2 12 1 3 3 3 2 0 1 3 1 3 1 2 0 1 1 0 1 1 3 3 6 2 5 1 1 1 1 3 3 3 3 3 3 10 3 2 7 2 1 2 1 2 1 4 3 1 0 12 2 1 11 2 4 2 2 7 5 4 2 6 6 4 9 3 2 1 13 0 15 2 0 2 1 5 3 2 3 7 5 6 0 22 1 1 25 5 2 6 0 22 0 5 21 2 7 2 5 3 0 2 1 1 3 5 2 2 2 7 3 6 5 2 1 0 3 11 2 9 30 18 2 0 3 4 6 2 6 23 15 5 9 6 4 0 4 10 0 9 4 2 4 20 7 15 2 7 0 2 10 4 13 10 0 2 8 3 90 5 4 14 7 0 2 7 0 0 23 1 1 3 10 4 5 0 4 8 0 6 2 2 3 15 5 13 3 5 2 2 8 4 9 7 0 2 6 3 105 1 3 11 6 0 3 5 2 1 24 1 1 0 13 4 3 0 0 11 3 4 1 Chapter 4 CC1G_09770 CC1G_09868 CC1G_09883 CC1G_09921 CC1G_09938 CC1G_09992 CC1G_10038 CC1G_10047 CC1G_10245 CC1G_10446 CC1G_10592 CC1G_10603 CC1G_10606 CC1G_10796 CC1G_10812 CC1G_10860 CC1G_10969 CC1G_11193 CC1G_11195 CC1G_11246 CC1G_11283 CC1G_11355 CC1G_11511 CC1G_11527 CC1G_11695 CC1G_11771 CC1G_12036 CC1G_12142 CC1G_12227 CC1G_12269 CC1G_12415 CC1G_12425 CC1G_12510 CC1G_13219 CC1G_13656 CC1G_13671 CC1G_13682 CC1G_13742 CC1G_13813 CC1G_14064 CC1G_15015 CC1G_15645 CC1G_15739 Mala s 12 allergen Lipase Lipase Class V chitinase ChiB1 Hypothetical protein Predicted protein B-(1-6) glucan synthase WSC domain-containing protein Hypothetical protein Mala s 12 allergen Serine protease G-X-X-X-Q-X-W domain-containing protein Hypothetical protein Hypothetical protein B2-aldehyde-forming enzyme Predicted protein Hypothetical protein Hypothetical protein Hypothetical protein Ricin B lectin Predicted protein FAD binding domain-containing protein Glucuronyl hydrolase Hypothetical protein Glucoamylase Metalloprotease Predicted protein Predicted protein 1,3-beta-glucanosyltransferase Hypothetical protein Hypothetical protein Hypothetical protein Carotenoid ester lipase Predicted protein Riboflavin aldehyde-forming enzyme Cellulose-binding beta-glucosidase 1,3-beta-glucanosyltransferase Calnexin Copsin Hypothetical protein Hypothetical protein Predicted protein Macrophage activating glycoprotein 96 1 2 4 1 3 3 4 6 10 2 1 2 15 6 4 2 1 1 0 1 7 6 9 9 6 12 19 22 3 9 2 2 8 2 1 0 12 2 4 1 1 11 3 4 3 0 3 2 3 3 5 3 1 3 1 2 3 5 4 5 12 0 2 1 1 3 60 39 16 11 6 12 4 6 16 0 1 1 1 5 31 34 24 7 6 8 0 2 5 1 0 6 21 52 6 49 8 6 22 5 3 0 2 4 2 1 3 15 46 5 48 11 5 17 0 3 3 51 0 3 16 6 0 37 3 57 0 3 18 7 0 43 13 3 10 11 5 8 Chapter 4 1 ATG AAG CCC ATT GCT CTC CTC TCC ACC ATC GTC TTC GCC TTG ACC GTC TCG GTC CAA GGC M K P I A L L S T I V F A L T V S V Q G >---------------------------- Signal peptide ---------------------------------< 61 GCC ATC AAC GAT CCC TGC TCA GTC AAC GGC ACG CCC GGT ATT TGC ATC ACC ACG ACG GCT A I N D P C S V N G T P G I C I T T T A >-----------------------------------------------------------------------------121 TGT GCC AAC GCT GGT GGC ACC AAC GCT GTC GGT TTC TGC CCC AAC GAT CCT GCC AAC GTC C A N A G G T N A V G F C P N D P A N V ------------------------------------------------------------------------------181 CGT TGC TGC ACC AAG AAG TGC AGT ACC AAC GGC ACC TGC CGT TTC ACC AAC ACC TGT TCT R C C T K K C S T N G T C R F T N T C S ------------------------------------------------------------------------------241 AGC GGC AAC GTC CTC GTT GGC CTT TGC CCC GGT CCC TCC AAC TTC AGG TGT TGC ATC CCC S G N V L V G L C P G P S N F R C C I P ------------------------------------------------------------------------------301 TCT AGC AGC TGC GCC TAC AGC CCG GTC AAT TCC CGC ACC GTC CAG GAA ATC AAG AAC TCC S S S C A Y S P V N S R T V Q E I K N S ------------------------------------------------------------------------------361 GAA GGA TTC GTC AGG TCC CCT GCA CCC GAT CCA ATC GGT CTC CCC ACG GTC GGA TAC GGC E G F V R S P A P D P I G L P T V G Y G ---------------------------- Mature lysozyme ---------------------------------421 CAC CTC TGC AAG AAT AAG GGA TGC AGC GAG GTC CCA TAC AGT TTC CCC CTG ACC GAA GCG H L C K N K G C S E V P Y S F P L T E A ------------------------------------------------------------------------------481 CAG GCC ACC TCT CTC CTC ATG ACC GAC TTG AAG ACC TTC CAG AAG TGC ATC TCC GAC CAA Q A T S L L M T D L K T F Q K C I S D Q ------------------------------------------------------------------------------541 ATC AAC GAT TCC ATC AGG CTG AAC GAG AAC CAG TAC GGT GCC TTG GTT TCG TGG GCC TTC I N D S I R L N E N Q Y G A L V S W A F ------------------------------------------------------------------------------601 AAC GTT GGC TGC GGT AAC ACC GCC TCT TCT GCC TTG ATC TCG CGA CTC AAC AAG GGA GAG N V G C G N T A S S A L I S R L N K G E ------------------------------------------------------------------------------661 AGC CCG AAC AAG GTT GCG GAG GAG GAG CTT CCT CGA TGG AAG TAC GCC GGT GGC CAG GTT S P N K V A E E E L P R W K Y A G G Q V ------------------------------------------------------------------------------721 CTG CCC GGC TTG GTT GCT CGT AGG AAC AGG GAG ATC GCA TTG TTC AAG ACT GCT TCG AGC L P G L V A R R N R E I A L F K T A S S ------------------------------------------------------------------------------781 GTC GTC GGG CAT CCT CCC AGG TGC TAG V V G H P P R C --- ------------------------------< Fig. S1. Precursor protein CC1G_03049 (CC49). Prediction of the signal peptide was performed with SignalP 4.0 33. The potential Kex cleavage site and N-glycan sites are indicated in bold. 97 Chapter 4 1 ATG AAG TTT ACC ACA TCC CTC TTC GCC ATC TTC TTG ACC CTC GGT GTC GCC CAA GCC GCC M K F T T S L F A I F L T L G V A Q A A >------------------------------ Signal peptide ---------------------------< >-61 CTC AAC GGC CCC TGC AAC ATC CCC GGC GTC GGT CCT GGT ACC TGC CTC CAC ACC TCC ACC L N G P C N I P G V G P G T C L H T S T ------------------------------------------------------------------------------121 TGC GCC AAC GGC GGT GGC GGT TCT TTC TCT GGC TAC TGC CCG AAC GAC CCC GCA GAC GTC C A N G G G G S F S G Y C P N D P A D V ------------------------------- Mature peptide -------------------------------181 CGG TGC TGC TTC AAG CGC TGC CCC ACA TCT CTT GGC AGT GGC AGA TGC CGC CCT GTT GCC R C C F K R C P T S L G S G R C R P V A ------------------------------------------------------------------------------241 TCG TGC CCC AGC GGC AGA ACC CTC ACA GGA TAC TGC CCT GGA CCC GCC ACG GTT AGG TGC S C P S G R T L T G Y C P G P A T V R C ------------------------------------------------------------------------------301 TGC TTG CCA TCA TAA C L P S --- --------------< Fig. S2. Precursor protein CC1G_06692 (CC92). Prediction of the signal peptide was performed with SignalP 4.0 33. The potential Kex2 cleavage site is indicated in bold. 98 Chapter 5 O-mannosylated cell wall proteins of S. cerevisiae Andreas Essiga, Paolo Nannib, Markus Aebia a: Institute of Microbiology, ETH Zurich, CH-8093 Zurich, Switzerland b: Functional Genomics Center Zurich, CH-8057 Zurich, Switzerland Contributions Extraction of yeast cell wall proteins MS sample preparation MS measurements Orbitrap Velos MS data analysis 99 Chapter 5 Abstract The cell wall of fungi is composed of a unique polysaccharide scaffold interconnected to structural and enzymatic proteins. The majority of cell wall proteins (CWPs) are extensively decorated with N- and O-glycans influencing their stability, function, and localization. Omannosylation is one type of glycan found on CWPs, an ubiquitously known protein modification up to humans. In yeast, O-mannose (O-Man) glycans are generated in the endoplasmic reticulum by the transfer of a single mannose to serine and threonine residues catalyzed by protein O-mannosyltransferases (PMTs). However, little is known about which proteins are targeted by PMTs and about the actual site localization of O-Man glycans. Here, we present a novel workflow for the detection of O-mannosylations on covalently linked cell wall proteins of Saccharomyces cerevisiae, which combines an α-mannosidase treatment of extracted CWPs with a liquid chromatography tandem mass spectrometry (LC-MS/MS) measurement. Based on this strategy, we described a comprehensive yeast cell wall O-Man glycoproteome with 24 unique O-mannosylated CWPs identified. Analysis of the acquired spectra revealed an extremely high complexity and heterogeneity of this type of O-glycosylation. Further, we could successfully implement SILAC (stable isotope labeling by amino acids in cell culture) for relative quantification of O-mannosylated peptides, providing new opportunities for studying Omannosylated proteins in yeast and other organisms. 100 Chapter 5 Introduction The cell wall of S. cerevisiae is a dynamic and unique network of proteins and polysaccharides, which represents 15-30% of the dry weight of vegetative cells 1. This extracellular matrix possesses important biological functions, such as maintenance of the cell shape, interaction with the environment, or acting as barrier and protective line for biological molecules and competing microbes . The major compounds of the cell wall are β-glucans, chitin, and glycoproteins. 2,3,4 β1,3- and β1,6-linked glucose (Glc) polymers are the two predominant types of glucan found in the cell wall of S. cerevisiae with more than 50% of the total cell wall dry weight. β1,3-glucan chains are highly branched and can adopt helix-like structures, which provide the cell wall with elasticity. β1,6-glucan chains are shorter than the ones with a β1,3 linkage and have a more amorphous structure. Both types of glucan are essential for a proper cell wall assembly, as they are highly interconnected to other cell wall components like chitin and glycoproteins 3. Chitin is a linear polymer of β1,4-linked N-acetylglucosamine (GlcNAc), which occurs as free chitin or linked to β-glucan 5. These polymer chains of more than 100 residues are able to form microfibrils with an enormous tensile strength that confer a high rigidity to the cell wall. Major deposits of chitin are found at the bud neck and septum of dividing cells and in a lesser extent also in the lateral wall near the plasma membrane 1,4. In total, ~180 proteins are covalently linked or associated to the polysaccharide scaffold 4. They execute a diversity of biological functions, such as enzymatic activities like cross-linking and remodeling of cell wall components, mediating adhesion, regulating permeability, or transmitting signals from environmental stimuli 6. Many of the covalently linked cell wall proteins (CWPs) are synthesized with a glycosylphosphatidylinositol (GPI) anchor that localizes the protein to the outer leaflet of the plasma membrane, for example, the Tip1, Gas, and Sed1-Spi1 protein families 7,8. GPI-CWPs can be further processed and released from the lipid carrier by a cleavage between the glucosamine (GlcN) and Man residue of the GPI anchor. The reducing end of the GPI remnant is then linked to a glucose residue of a non-reducing end of β1,6-glucan 9. PIR (proteins with internal repeats) proteins are a group of covalently attached CWPs that are characterized by the repeating sequence unit SQ[I/V][S/T/G]DGQ[I/V]Q[A][S/T/A] and can be released from the cell wall by a mild alkali treatment 4. The connection of PIR proteins to other cell wall components is mediated most likely via linkages between their amino acids or glycan structures and the glucose residues of β1,3glucan 10. Treatment of the cell wall with reducing agents releases PIR proteins, indicating that they can also be linked through a disulfide bond to other CWPs 11. Most of these cell wall associated proteins are decorated with N- and O-linked glycans after passing the secretory pathway. N-linked glycosylation is an essential protein modification in eukaryotes, which is involved in numerous biological processes, such as protein folding and quality control, solubility and activity of a protein, or mediating interactions with other biological 101 Chapter 5 molecules 12,13,14. N-glycans are initiated in the endoplasmic reticulum (ER) through the action of an oligosaccharyltransferase complex (OST), which transfers the core oligosaccharide Glc3Man9GlcNAc2 from a dolichylpyrophosphate lipid carrier to an asparagine site chain of a nascent polypeptide chain 15,16,17. After trimming to a Man8GlcNAc2 structure, the glycoprotein is moved to the Golgi complex, where the N-glycan structures are further processed. In baker's yeast, a frequent elaboration of the core N-glycan is the addition of a mannose-rich oligosaccharide with up to 150-200 mannoses (Man) residues. The so-called mannan structures include the addition of chains of α1,6-linked Man, extensively branched with α1,2-Man terminating in an α1,3-Man or a Man-1-P (mannose phosphate) . The negatively charged 3,4 phosphate groups are most likely involved in regulation of the cell wall permeability and in retaining water molecules 2,4. In comparison to N-glycans, O-mannosylations in S. cerevisiae are short with a chain length of up to five mannoses. The chain is α1-linked to hydroxyl-groups of serine and threonine residues 18. The first mannose is attached in the luminal part of the ER by protein O-mannosyltransferases (PMTs), which use dolichol phosphate β-D-mannose as their mannosyl donor 19. PMTs are evolutionarily conserved ER transmembrane proteins that are divided in three subfamilies referred to as PMT1, PMT2, and PMT4 20,21. In S. cerevisiae, six PMTs have been identified assigned to the three subfamilies, PMT1 (Pmt1, Pmt5), PMT2 (Pmt2, Pmt3), and PMT4 (Pmt4). To achieve highest activity, Pmts of the subfamilies PMT1 and PMT2 form heterodimers, whereas Pmt1-Pmt2 and Pmt5-Pmt3 complexes are most prevalent 22. Pmt4, the only member of subfamily PMT4, enhances its activity by forming homodimers. It was shown that PMTs act on specific sets of proteins: the Pmt4 dimer exclusively O-mannosylates membrane associated proteins 23. Substrates of the Pmt1-Pmt2 complex are soluble or membrane associated proteins and also misfolded proteins in the ER. Different studies demonstrated that O-mannosylations are involved in the unfolded protein response (UPR) and the ER-associated protein degradation (ERAD) pathway 24,25,26. Further processing of O-mannosylations takes place in the Golgi apparatus by different mannosyltransferases using GDP-Man as sugar donor. The second and third mannose is added in α1,2-linkage by three KTR family members (Kre2, Ktr1, Ktr3) 27. Members of the MNN1 family (Mnn1, Mnt2, Mnt3) catalyze the attachment of the two terminal α1,3-linked mannoses. The linear mannose chain can additionally be modified by Man-1-P, the same structural element identified on N-linked mannans 28. The analysis of viable pmt∆ mutants showed that O-mannosylations affect the stability, localization, and functionality of CWPs and consequently also the cell wall integrity 18,29. Furthermore, inhibition of PMTs by the rhodanine-3acetic acid derivative OGT2468 revealed an activation of the cell wall integrity (CWI) pathway, which is involved in maintenance and repair of the cell wall 30. The biological significance of Omannosylations could also be shown in humans, where the structural composition and diversity of glycans is much more complex than in yeast 31. One of the few well studied O-mannosylated 102 Chapter 5 proteins is α-dystroglycan, a component of the dystrophin-glycoprotein complex (DGC). Within the DGC complex, α-dystroglycan interacts with components of the extracellular matrix, mediated among other glycan types by O-mannosylations. A non-functional O-Man structure leads to a detachment of the extracellular matrix with a strong impact in muscular tissue, where it can cause severe forms of congenital muscular dystrophy 31,32. Despite efforts done in the past, the localization and stoichiometry of O-Man glycans on CWPs is largely unknown. Reasons for this lack of knowledge are technical challenges to identify Omannosylated peptides, such as the instability of O-glycans in standard collision induced dissociation (CID) MS/MS and the fact that there is no consensus sequence known for O-Man glycan sites as for N-glycans. In these studies, we present a unique workflow for the detection and quantification of O-mannosylations on S. cerevisiae CWPs based on electron transfer dissociation (ETD) MS/MS 33,34. ETD has been proven to be a powerful tool for the identification of labile post-translation modifications (PTMs), as it preserves PTMs during the fragmentation process 35. In combination with higher energy collisional dissociation (HCD) MS/MS, 24 unique O-mannosylated CWPs were identified and quantified by the implementation of SILAC (stable isotope labeling by amino acids in cell culture) 36,37. The detected O-mannosylated peptides exhibited a highly complex pattern of O-Man modifications giving new insights in the diverse and dynamic nature of this O-glycosylation. 103 Chapter 5 Results Identification of O-mannosylated cell wall proteins of yeast Previous studies indicated that O-Man glycans are highly clustered in serine and threonine rich regions and appear in various lengths with up to five mannose residues connected. This heterogeneity and the lability of O-glycosidic bonds were taken into account, when we developed a LC-MS/MS based workflow for the identification of O-Man glycans on covalently linked CWPs of yeast. An analytical method that had previously been established in our lab for the analysis of N-linked glycans on CWPs, was further developed and adapted for ETD measurements of Omannosylated peptides 34. In brief, yeast cells grown to the midlog phase were lyzed and the cell wall material separated and enriched. To achieve an optimal coverage of the amino acid sequences, the proteolytic cleavages were performed with three different proteases ideal for ETD-MS/MS measurements, including the lysyl-endopeptidase (LysC), the peptidyl-Lys metalloendopeptidase (LysN), and the endoproteinase AspN 38,39. To simplify the data analysis, proteolytic peptides released from the cell wall were incubated with the α-mannosidase from Jack bean to trim down O-Man glycans to a single α1-linked mannose 40. For each digest, an ETD-MS/MS measurement was performed and the acquired data analyzed with a hexose as variable modification on serine and threonine residues. To verify the ETD output and to cover more optimally doubly charged peptides, an HCD-MS/MS measurement was executed additionally for the LysC and LysN digest. As we determined a low stability of O-Man glycans in HCD fragmentations, the subsequent data analysis was performed under the assumption of a neutral loss of a single hexose from serine and threonine residues. The ETD and HCD measurements resulted in the identification of in total 24 unique Omannosylated CWPs, most of them yet not experimentally shown to be modified by O-Man glycans (Supplementary table 1). The majority of the identified proteins are connected to the cell wall scaffold via a GPI anchor or remnant (e.g. Aga1, Ecm33, Gas1, Sag1) or by an alkalisensitive linkage (ASL), including PIR proteins (e.g. Hsp150, Cis3). Uth1, a SUN protein family member, was shown to be released of the cell wall after a dithiothreitol (DTT) treatment 41. Ym122 is uncharacterized concerning the type of linkage to the cell wall and was so far not described as cell wall protein. Considering the peptide level, 107 O-mannosylated peptides were identified by ETD- and HCDMS/MS with an overlap of 23 peptides between the two fragmentation techniques (Supplementary table 1). Even though ETD was applied, only for a few peptides it was possible to unambiguously localize the modifications (Table 1). In addition to an insufficient peptide fragment coverage, the major reason for this failure was that often several isobaric versions of an O-mannosylated peptide existed with the modifications located at different positions. The peptide AAAVSQIGDGQIQAT*T*K containing a PIR repeat is illustrated as an example, where 104 Chapter 5 two hexoses could be localized by ETD and the peptide sequence be verified by HCD with a neutral loss of two hexoses (Figure 1). ETD was highly efficient in sequencing of peptides with multiple mannoses, for example, the triply charged peptide DGQIQAT*T*KT*KAAAVS*QIG with four single mannoses attached and a mass of 2535.22 Da (Figure 2A). Another peptide is shown in figure 2B with the amino acid sequence DSIKKIT*G originating from the CWP Ecm33. Table 1. Peptides with localized O-Man glycans. O-mannosylated peptides, where the mannoses could be localized on specific serine and threonine residues based on ETD-MS/MS spectra. Modified sites are in bold and underlined. Peptides, which could not be assigned to a specific PIR protein are labeled with PIR proteins. 105 Chapter 5 Fig. 1. ETD- and HCD-MS/MS of an O-mannosylated peptide. Spectra of the peptide AAAVSQIGDGQIQAT*T*K containing a PIR repeat acquired by ETD with the precursor ion [M + 3H]3+ at 661.7 m/z (calculated: 661.7 m/z) and by HCD with the precursor ion [M + 2H]2+ at 991.99 m/z (calculated: 991.99 m/z). Two O-Man glycans were localized on threonine residues by ETD. The HCD analysis was performed with a neutral loss of hexoses (162.0528 Da). Due to low peak intensities, certain areas were multiplied indicated above the ETD spectrum. 106 Chapter 5 Fig. 2. Localization of single hexoses on serine and threonine residues by ETD-MS/MS. (A) Fragmentation of the O-mannosylated peptide DGQIQAT*T*KT*KAAAVS*QIG originating from Pir1 with the precursor ion [M + 3H]3+ at 846.5 m/z (calculated: 846.1 m/z). (B) Spectrum of the singly Omannosylated peptide DSIKKIT*G originating from the protein Ecm33 with the precursor ion [M + 2H]2+ at 512.5 m/z (calculated: 512.3 m/z). (C) The O-mannosylated peptide GT*T*T*KET*GVT*T*K originating from the protein Sed1 with the precursor ion [M + 3H]3+ at 733.1 m/z (calculated: 732.7 m/z). 107 Chapter 5 Next, we analyzed peptides with different numbers of mannoses attached. Three examples are described in table 2 (TSTNATSSSCATPSLK of Cis3, GTTTKETGVTTK of Sed1, and ASSTSTSASASSSIK of Ym122). Table 2. Heterogeneity of O-mannosylated peptides. For each peptide, all possible numbers of O-Man sites (# Man) are shown originating from ETD-MS/MS measurements. As an indicator for a correct assignment of a peptide version, the retention time (RT) is displayed. The area under the curve (AUC) was determined manually from an extracted ion chromatogram (XIC) of the corresponding m/z. The relative quantity of a peptide was calculated by dividing the AUC of the corresponding m/z by the sum of AUCs of all peptide versions. The most abundant one is indicated in bold. No MS1 means that there was no MS1 trace detectable. No MS2 means that there was no MS/MS performed for the corresponding m/z. 108 Chapter 5 For each peptide only a certain range of number of modifications was detectable at the MS1 level. By determining manually the relative abundance of the different versions, it was shown that within these ranges there is a maximum abundance as for the Cis3 peptide TSTNATSSSCATPSLK at two amino acids modified. For none of the peptides it was possible to clearly localize the modifications with the exception of the Sed1 peptide GT*T*T*KET*GVT*T*K, where all threonine residues were modified (Figure 2C). Relative quantification of O-mannosylated peptides The site localization experiments revealed a high complexity of O-mannosylated peptides as illustrated in table 2. To address this diversity in more detail and to get an idea how reproducible these findings are, a quantitative assay was needed. Since a SILAC-MS/MS approach was already implemented previously in the CWP extraction workflow, we adapted this strategy for the relative quantification of O-mannosylated peptides by ETD- and HCD-MS/MS 34. A S. cerevisiae wild type strain was grown independently in heavy and light labeled minimal medium to an optical density (OD600) of 1.0. The extraction was performed as described above and in the methods with a LysC proteolytic digest, applying the HCD and ETD fragmentation techniques for the subsequent MS measurements. Through this method, 14 O-mannosylated CWPs were identified combining the ETD and HCD measurements (Supplementary table 2). All of them were reproducibly described in the site localization experiments of the LysC digest (Supplementary table 1). A relative quantification was performed for 36 O-mannosylated peptide pairs including the different versions of number of sites modified. The light to heavy ratios were in a range of 0.7 to 1.5 with an average ratio of 1.1 for the ETD-MS/MS output and an average ratio of 1.0 for the HCD-MS/MS acquired spectra. An exception was Hpf1 where the peptide ASSAISTYSK showed a ratio of 2.0 for the ETD measurement and a ratio of 2.1 for the HCD measurement. In more detail, the result is shown for the three peptides ISPTSANTK of Gas1, SEAPESSVPVTESKGTTTK of Sed1, and ASSTSTSASASSSIK of Ym122 (Table 3). For each peptide a range of number of sites modified was detected with a maximum of abundance. The peptide ASSTSTSASASSSIK of Ym122, also shown in table 2, displayed reproducibly a detectable MS1 trace from 0 to 5 mannoses attached with a slightly shifted maximum of abundance of 3 to 4 serine and threonine residues modified. With the results obtained, it was shown that SILAC in combination with ETD- and HCD-MS/MS is a valuable tool for the quantification of O-mannosylated peptides and proteins. 109 Chapter 5 Table 3. Relative quantification of O-mannosylated peptides. Wild type yeast cells were grown in light and heavy medium to an OD600 of 1.0, combined, and the CWPs proteolytically digested with LysC. All identifications shown here were acquired by HCD-MS/MS. The area under the curve (AUC) was determined manually from a XIC chromatogram of the corresponding m/z. Light (L) to heavy (H) ratios were calculated manually from the extracted AUCs. No MS1 means that there was no MS1 trace detectable. No MS2 means that there was no MS/MS performed for the corresponding m/z. 110 Chapter 5 Discussion The critical impact of O-mannosylations on yeast cell viability and especially on the cell wall stability is demonstrated by the fact that Pmt double mutants exhibit an osmolabile phenotype and the Pmt triple mutants pmt2∆ pmt3∆ pmt4∆ and pmt1∆ pmt2∆ pmt4∆ are even completely inviable 4,42. To study this type of O-glycosylation in a high throughput manner, we developed a novel analytical workflow for the identification of O-mannosylated peptides, based on an αmannosidase treatment of extracted and proteolytically digested CWPs followed by a LC-MS/MS measurement. Using ETD and HCD as fragmentation techniques, this strategy revealed 24 Omannosylated and covalently linked CWPs, with a high reproducibility at the protein level. However, O-mannosylated peptides identified in different runs exhibited a rather low overlap, which is most likely due to experimental limitations or differences in the expression profile of OMan glycans on individual CWPs. As expected, HCD preferably identified doubly charged peptides (87%) and ETD had a slight bias toward charge states of three and higher. ETD preserved mannoses on serine and threonine residues during the fragmentation procedure with up to eight single mannoses identified on a peptide. However, based on ETD spectra it was often not possible to unambiguously localize the modifications, because of several isobaric versions of a modified peptide fragmenting together in the linear ion trap. Even though technically very challenging, strategies originally developed for isobaric phosphopeptides could be implemented to separately quantify these O-Man peptides 43,44. The α1 linkage of O-mannosylations to serine and threonine residues was not stable in HCD fragmentations. Therefore, we applied a neutral loss scan for the detection of O-mannosylated peptides by HCD, which revealed a set of peptides with a high overlap to the ETD output. Taken together, both fragmentation techniques are capable of conclusively identify O-mannosylated peptides. The heterogeneity of O-mannosylated peptides turned out to be extremely high, due to the existents of peptides that were modified with different numbers of mannoses. The number of sites modified was restricted to a specific range with a maximum of attached mannoses. However, differences in the ionization efficiency of glycopeptides can have an impact on these distributions and they are difficult to predict. Further validation of these results was performed by implementing SILAC in the CWP extraction workflow in combination with ETD- and HCDMS/MS. A relative quantification was done with a wild type yeast strain, which exhibited differences of close to zero in quantities of O-mannosylated peptides. These findings demonstrated that yeast cells in their exponential growth phase express a very similar profile of O-Man glycans on their covalently linked cell wall proteins. The possibility of using SILAC for the quantification of O-mannosylated peptides is opening new opportunities for studying differences in O-Man glycoprofiles in yeast and other organisms, where SILAC is applicable. 111 Chapter 5 O-Man glycans are predominantly localized in protein regions with a high content of serine and threonine residues, a feature of O-mannosylations described in literature, which we could also confirm in our studies . A prominent class of identified CWPs were the PIR proteins with the 18 internal repeat SQ[I/V][S/T/G]DGQ[I/V]Q[A][S/T/A], such as Pir1, Hsp150, Pir3, and Cis3 45. PIR proteins are thought to be involved in maintenance of the cell wall integrity and the regulation of permeability 3. How PIR proteins are interconnected with the other cell wall components is not fully understood. Besides the two possibilities mentioned in the introduction, O-mannosylations could play an important role in linking PIR proteins and other CWPs to the cell wall scaffold. GAS protein family members and especially Gas1 were another group of CWPs, which was found to be extensively modified by O-mannosylations. Gas1 is a putative β1,3-glucanosyltransferase involved in the formation of β1,3-glucan 46. The functionality of most other O-mannosylated GPI proteins identified is not fully understood. They are often described as structurally relevant for the cell wall, such as the proteins Ecm33, Tip1, Ccw12, and Sed1 4. The complex pattern of O-Man glycans described in our studies is pointing on the biological function of this protein modification. A dynamic localization and stoichiometry of Omannosylations can be correlated to selective regulation of cell wall permeability or to CWP linkages within the polysaccharide scaffold. Our workflow developed for quantitative studies of O-mannosylated proteins, provides a powerful tool to uncover more details about how O-Man glycans are involved in the formation and maintenance of the fungal cell wall. 112 Chapter 5 Materials and Methods Chemicals and Yeast strains All experiments were performed with the S. cerevisiae strain SS328 (ade2-101; his3Δ200; lys2801; ura3-52). For SILAC experiments arg4 deficient cells were used (ade2-101; his3Δ200; lys2801; ura3-52; delta arg4 : NAT). All chemicals, if not otherwise mentioned, were bought at the highest available purity from Sigma-Aldrich, USA. S. cerevisiae cell wall protein preparation for MS analysis The protocol is adapted from Schulz and Aebi 2009 and optimized for ETD-MS/MS measurements of O-mannosylated cell wall proteins 34. Yeast cells were grown in YPD medium (1% (w/v) yeast extract (Oxoid AG, England), 2% (w/v) peptone (Oxoid AG, England), 2% (w/v) glucose) at 30 °C to an optical density (OD600) of 1 to 1.2 and 50 OD equivalent of cells (~5 x 10 8 cells). Cells were then harvested by centrifugation at 2500g at 4 °C for 10 min and resuspended in extraction buffer (10mM TrisHCl pH 7.5, 1x protease inhibitor cocktail (Roche Applied Science, Germany), 2 mM PMSF). After lysis of the cells using glass beads (0.5 mm; BioSpec, USA) at 4 °C, covalently linked cell wall material was pelleted by centrifugation at 16000g for 1 min and resuspended in denaturing buffer (50 mM TrisHCl pH 7.5, 2 M thiourea, 7 M urea, 2% (w/v) SDS). Cell wall proteins were reduced by the addition of DTT (Axon Lab, Switzerland) to 10 mM and an incubation at 30 °C for 2 h. After an alkylation with 25 mM acrylamide at 30 °C for 1 h in the dark, the cell wall pellet was five times washed with denaturing buffer and subsequently six times with 2% (w/v) SDS. The pellet was then dissolved in 2% SDS and the N-glycans trimmed down to a single HexNAc by the endo-βN-acetylglucosaminidase H for 16 h according to the manufacturer's protocol (EndoH; New England Biolabs, USA). After washing and dissolving the pellet in 50 mM Na4HCO3 (pH 8), the cell wall proteins were digested and released with either AspN (2 µg/ml; Merck, Germany), LysC (20 µg/ml; Wako, Japan), or LysN (6 µg/ml; U-Protein Express BV, Netherlands) at 37 °C for 16 h. The remaining cell wall material was separated from soluble peptides by centrifugation at 16000 x g for 1 min and the supernatant reduced to complete dryness in a centrifugal evaporator. The peptides were dissolved in 100 mM sodium acetate buffer (pH 4.6) and treated with α-mannosidase from Jack beans at 37 °C for 16 h. Afterwards, the peptide solution was acidified with formic acid to pH 2-3 and desalted using C18 ZipTip pipette tips (Merck Millipore, Germany). For both fragmentation techniques, the sample preparation was performed according to the described procedure. For the LysN digest, HCD-MS/MS was performed with the same extract as 113 Chapter 5 prepared for ETD. For the LysC digest, the ETD and HCD measurement was performed with two independently prepared extracts. ETD was solely used for the extract digested with AspN. S. cerevisiae cell wall protein preparation for SILAC analysis The lysine/arginine auxotrophic yeast strain was grown at 30 °C in minimal medium (0.67% (w/v) Yeast Nitrogen Base w/o amino acids (Becton Dickinson, USA), 2% (w/v) glucose) supplemented either with 20 mg/l of the light version of L-lysine [12C6/14N2] and L-arginine [12C6] or the heavy version of L-lysine [13C6/15N2] and L-arginine [13C6] (Cambridge Isotope Laboratories, USA). The cells of the light and heavy culture were grown both to an OD600 of 1.0, mixed 1:1 (v:v), and harvested by centrifugation at 2500 x g at 4 °C. Afterwards, the cell wall proteins were prepared as described with a LysC proteolytic digest using the same extract for the ETD and HCD measurement. MS analysis All MS analyses were performed on a hybrid Velos LTQ Orbitrap mass spectrometer (Thermo Scientific, USA) equipped with an ETD unit and coupled to an Eksigent-nano-HPLC system (Eksigent Technologies, USA). Separation of peptides was done on a self-made column (75 µm x 80 mm) packed with C18 AQ 3 µm resin (Bischoff GmbH, Germany). Peptides were eluted with a linear gradient from 2% to 31% acetonitrile (ACN) in 53 min at a flow rate of 250 nl/min. For the ETD measurements, full MS data were measured in the Orbitrap unit in a mass range of 300 – 1700 m/z, with an automatic gain control (AGC) setting of 1 x 106, at a resolution of 60000 at 400 m/z. MS/MS spectra were acquired in the data dependent mode with up to 10 ETD spectra recorded in the linear ion trap using the most intense ions. Supplemental activation energy was activated and the AGC value was set at 5 x 104. Fluoranthene was used as anion with an AGC value of 1 x 105 and a reaction time of 100 ms. For HCD measurements, full MS sans were done with a resolution of 30000 at 400 m/z. A maximum of 10 HCD MS/MS scans were acquired with stepped normalized collision energy starting at 15% using three steps with a collision energy width of 15. Fragment ions were detected in the Orbitrap at a resolution of 7500. Data analysis For all measurements, MS/MS spectra were searched against the S. cerevisiae protein database including common contaminants (fgcz_4932) using the Mascot search algorithm v2.4 (Matrix Science Inc., USA) with the following parameters: Propionamide (C) as fixed modification; oxidation (M), hexose (S), hexose (T) as variable modifications; 5 ppm peptide tolerance and 0.8 Da fragment ion tolerance; LysC, LysN, or AspN set as proteases with a maximum of 3 missed cleavages. For HCD, a neutral loss of hexose (162.0528 Da) from serine and threonine 114 Chapter 5 residues was set as variable modification in addition to oxidation of methionine. The maximum false discovery rate was set at 1% and peptides with an e-value of below 0.05 were rejected. All acquired data were manually verified using the Mascot search output and the Xcalibur software (Thermo Scientific, USA). Peptide abundances were determined manually from extracted ion chromatograms (XIC) by calculating the area under the curve (AUC) using the Xcalibur software. For SILAC experiments, the fold abundance ratio was determined by dividing the “light” by the “heavy” AUC of a XIC of the corresponding m/z. 115 Chapter 5 References 1. Nguyen, T. H., Fleet, G. H. & Rogers, P. L. Composition of the cell walls of several yeast species. Appl. Microbiol. Biotechnol. 50, 206–12 (1998). 2. Klis, F. M., Boorsma, A. & De Groot, P. W. J. Cell wall construction in Saccharomyces cerevisiae. Yeast 23, 185–202 (2006). 3. Lesage, G. & Bussey, H. Cell wall assembly in Saccharomyces cerevisiae. Microbiol. Mol. Biol. Rev. 70, 317–43 (2006). 4. Orlean, P. Architecture and biosynthesis of the Saccharomyces cerevisiae cell wall. Genetics 192, 775–818 (2012). 5. Kollar, R. et al. Architecture of the Yeast Cell Wall. J. Biol. Chem. 272, 17762–17775 (1997). 6. Free, S. J. Fungal cell wall organization and biosynthesis. Adv. Genet. 81, 33–82 (Elsevier Inc., 2013). 7. De Groot, P. W. J., Hellingwerf, K. J. & Klis, F. M. Genome-wide identification of fungal GPI proteins. Yeast 20, 781–96 (2003). 8. Gonzalez, M., Lipke, P. N. & Ovalle, R. GPI Proteins in Biogenesis and Structure of Yeast Cell Walls. Enzym. 26, 321–356 (Elsevier Inc, 2009). 9. Fujita, M. & Kinoshita, T. Structural remodeling of GPI anchors during biosynthesis and after attachment to proteins. FEBS Lett. 584, 1670–7 (2010). 10. Ecker, M., Deutzmann, R., Lehle, L., Mrsa, V. & Tanner, W. Pir proteins of Saccharomyces cerevisiae are attached to beta-1,3-glucan by a new protein-carbohydrate linkage. J. Biol. Chem. 281, 11523–9 (2006). 11. Moukadiri, I. & Zueco, J. Evidence for the attachment of Hsp150/Pir2 to the cell wall of Saccharomyces cerevisiae through disulfide bridges. FEMS Yeast Res. 1, 241–5 (2001). 12. Helenius, A. & Aebi, M. Intracellular functions of N-linked glycans. Science 291, 2364–9 (2001). 13. Skropeta, D. The effect of individual N-glycans on enzyme activity. Bioorg. Med. Chem. 17, 2645–53 (2009). 14. Gu, J. et al. Potential roles of N-glycosylation in cell adhesion. Glycoconj. J. 29, 599–607 (2012). 15. Lennarz, W. J. Studies on oligosaccharyl transferase in yeast. Acta Biochim. Pol. 54, 673–7 (2007). 16. Knauer, R. & Lehle, L. The Oligosaccharyltransferase Complex from Saccharomyces cerevisiae. J. Biol. Chem. 274, 17249–17256 (1999). 17. Breitling, J. & Aebi, M. N-linked protein glycosylation in the endoplasmic reticulum. Cold Spring Harb. Perspect. Biol. 5, 1–15 (2013). 18. Loibl, M. & Strahl, S. Protein O-mannosylation: what we have learned from baker’s yeast. Biochim. Biophys. Acta 1833, 2438–46 (2013). 19. Babczinski, P. & Tanner, W. Involvement of dolicholmonophosphate in the formation of specific mannosyl-linkages in yeast glycoproteins. Biochem. Biophys. Res. Commun. 54, 1119–1124 (1973). 116 Chapter 5 20. Lommel, M. & Strahl, S. Protein O-mannosylation: conserved from bacteria to humans. Glycobiology 19, 816–28 (2009). 21. Strahl-Bolsinger, S. Transmembrane Topology of Pmt1p, a Member of an Evolutionarily Conserved Family of Protein O-Mannosyltransferases. J. Biol. Chem. 274, 9068–9075 (1999). 22. Girrbach, V. & Strahl, S. Members of the evolutionarily conserved PMT family of protein Omannosyltransferases form distinct protein complexes among themselves. J. Biol. Chem. 278, 12554–62 (2003). 23. Hutzler, J., Schmid, M., Bernard, T., Henrissat, B. & Strahl, S. Membrane association is a determinant for substrate recognition by PMT4 protein O-mannosyltransferases. Proc. Natl. Acad. Sci. U. S. A. 104, 7827–32 (2007). 24. Gentzsch, M. & Tanner, W. Protein-O-glycosylation in yeast: protein-specific mannosyltransferases. Glycobiology 7, 481–486 (1997). 25. Nakatsukasa, K. et al. Roles of O-mannosylation of aberrant proteins in reduction of the load for endoplasmic reticulum chaperones in yeast. J. Biol. Chem. 279, 49762–72 (2004). 26. Harty, C., Strahl, S. & Römisch, K. O-mannosylation protects mutant alpha-factor precursor from endoplasmic reticulum-associated degradation. Mol. Biol. Cell 12, 1093–101 (2001). 27. Lussier, M., Sdicu, A.-M. & Bussey, H. The KTR and MNN1 mannosyltransferase families of Saccharomyces cerevisiae. Biochim. Biophys. Acta 1426, 323–34 (1999). 28. Nakayama, K., Feng, Y., Tanaka, a & Jigami, Y. The involvement of mnn4 and mnn6 mutations in mannosylphosphorylation of O-linked oligosaccharide in yeast Saccharomyces cerevisiae. Biochim. Biophys. Acta 1425, 255–62 (1998). 29. Strahl-Bolsinger, S., Gentzsch, M. & Tanner, W. Protein O-mannosylation. Biochim. Biophys. Acta - Gen. Subj. 1426, 297–307 (1999). 30. Arroyo, J. et al. Functional and genomic analyses of blocked protein O-mannosylation in baker’s yeast. Mol. Microbiol. 79, 1529–46 (2011). 31. Stalnaker, S. H., Stuart, R. & Wells, L. Mammalian O-mannosylation: unsolved questions of structure/function. Curr. Opin. Struct. Biol. 21, 603–9 (2011). 32. Yoshida-Moriguchi, T. et al. O-mannosyl phosphorylation of alpha-dystroglycan is required for laminin binding. Science 327, 88–92 (2010). 33. Syka, J. E. P., Coon, J. J., Schroeder, M. J., Shabanowitz, J. & Hunt, D. F. Peptide and protein sequence analysis by electron transfer dissociation mass spectrometry. Proc. Natl. Acad. Sci. U. S. A. 101, 9528–33 (2004). 34. Schulz, B. L. & Aebi, M. Analysis of glycosylation site occupancy reveals a role for Ost3p and Ost6p in site-specific N-glycosylation efficiency. Mol. Cell. Proteomics 8, 357–64 (2009). 35. Wiesner, J., Premsler, T. & Sickmann, A. Application of electron transfer dissociation (ETD) for the analysis of posttranslational modifications. Proteomics 8, 4466–83 (2008). 36. Olsen, J. V et al. Higher-energy C-trap dissociation for peptide modification analysis. 4, 709– 712 (2007). 37. Ong, S.-E. & Mann, M. Stable isotope labeling by amino acids in cell culture for quantitative proteomics. Methods Mol. Biol. 359, 37–52 (2007). 38. Swaney, D. L., Wenger, C. D. & Coon, J. J. The value of using multiple proteases for largescale mass spectrometry-based proteomics. 9, 1323–1329 (2010). 117 Chapter 5 39. Raijmakers, R., Neerincx, P., Mohammed, S. & Heck, A. J. R. Cleavage specificities of the brother and sister proteases Lys-C and Lys-N. Chem. Commun. (Camb). 46, 8827–9 (2010). 40. Winterhalter, P. R., Lommel, M., Ruppert, T. & Strahl, S. O-glycosylation of the non-canonical T-cadherin from rabbit skeletal muscle by single mannose residues. FEBS Lett. 0–6 (2013). doi:10.1016/j.febslet.2013.09.041 41. Velours, G., Boucheron, C., Manon, S. & Camougrand, N. Dual cell wall/mitochondria localization of the “SUN” family proteins. FEMS Microbiol. Lett. 207, 165–72 (2002). 42. Gentzsch, M. & Tanner, W. The PMT gene family: protein O-glycosylation in Saccharomyces cerevisiae is vital. EMBO J. 15, 5752–9 (1996). 43. Xuan, Y., Creese, A. J., Horner, J. A. & Cooper, H. J. High-field asymmetric waveform ion mobility spectrometry (FAIMS) coupled with high-resolution electron transfer dissociation mass spectrometry for the analysis of isobaric phosphopeptides. Rapid Commun. Mass Spectrom. 23, 1963–1969 (2009). 44. Langlais, P., Mandarino, L. J. & Yi, Z. Label-free Relative Quantification of Co-eluting Isobaric Phosphopeptides of Insulin receptor Substrate-1 by HPLC-ESI-MS/MS. J Am Soc Mass Spectrom. 21, 1490–1499 (2010). 45. Mrsă, V., Seidl, T., Gentzsch, M. & Tanner, W. Specific labelling of cell wall proteins by biotinylation. Identification of four covalently linked O-mannosylated proteins of Saccharomyces cerevisiae. Yeast 13, 1145–54 (1997). 46. Carotti, C. et al. Characterization of recombinant forms of the yeast Gas1 protein and identification of residues essential for glucanosyltransferase activity and folding. Eur. J. Biochem. 271, 3635–45 (2004). 118 Chapter 5 Supplementary Information 119 120 Ccw14 Crh1 O13547 P53301 LysN LysC AspN LysC LysN LysC AspN Ccw12 Q12127 Protease LysC Protein GPI-CWPs P32323 Aga1 Accession DSTTAASSTASCNPLKTTGCTP DSTTAASSTASCNPLKTTGCTP GDTTTYDRGEFHGVDTPTDK TLASSSVTTSSSISSFEK TLASSSVTTSSSISSFEK TPATVSSTTRSTVAPTTQQSSVSSDSPVQDK TPATVSSTTRSTVAPTTQQSSVSSDSPVQDK TTGCTPDTALATSFSEDFSSSSK TTGCTPDTALATSFSEDFSSSSK TVASSSTSESIISSTK TVASSSTSESIISSTK TVASSSTSESIISSTK KTTGCTPDTALATSFSEDFSSSS APSSEESSSTYVSSSK ASSSSASSSTKASSSSAAPSSSK ASSSTKASSSSASSSTK DHVCSETVSPALVSTATVTV DHVCSETVSPALVSTATVTVD DHVCSETVSPALVSTATVTVD DHVCSETVSPALVSTATVTVD NGTSTAAPVTSTEAPK NGTSTAAPVTSTEAPK NGTSTAAPVTSTEAPK KNGTSTAAPVTSTEAP KNGTSTAAPVTSTEAP SWVSSMTTSDEDFNK SWVSSMTTSDEDFNK Sequence 1 2 1 1 3 1 8 1 2 1 2 3 1 1 1 2 1 1 2 3 1 2 3 2 3 1 2 # Man 1209.5325 860.7094 594.2631 990.9767 1153.0299 1104.8675 1112.4947 858.3735 912.3911 873.9273 954.9537 1035.98 858.3732 897.8911 737.0028 628.9516 1125.0447 788.7083 842.7255 896.7426 847.4109 928.4368 1009.4618 948.3952 1029.4223 Observed (m/z) 2 3 4 2 2 3 4 3 3 2 2 2 3 2 3 3 2 3 3 3 2 2 2 2 2 z 29.51 15.6 24.41 45.26 28.43 30.17 20.55 45.62 52.31 54.85 40.15 25.93 47.18 45.65 72.65 19.71 21.22 29.44 22.27 18.88 48.45 20.65 17.22 70.35 40.67 Score ETD 0.0015 0.045 0.0036 8.2E-05 0.0038 0.0058 0.026 2.7E-05 5.9E-06 8.5E-06 0.00025 0.0049 1.9E-05 2.7E-05 8.1E-08 0.014 0.018 0.0029 0.018 0.041 2.1E-05 0.0099 0.023 9.2E-08 8.6E-05 Expect 1287.0546 1287.0561 912.3906 928.4352 1009.4601 1029.4217 Observed (m/z) by an M next to the number of mannoses (# Man) attached to the peptide. The score and expectation value are from the Mascot output. 2 2 3 2 2 2 z 41.83 118.18 55.69 35.54 54.39 98.38 Score HCD 0.000066 1.5E-12 2.7E-06 0.00043 4.4E-06 1.5E-10 Expect wall scaffold. Peptides originating from a PIR repeat, which could not be assigned to a specific protein are indicated. An oxidation of methionine is indicated Table S1. O-mannosylated peptides and proteins identified by ETD- and HCD-MS/MS. Proteins were categorized according to their linkage to the cell Chapter 5 121 Gas3 Q03655 Egt2 P42835 Gas1 Ecm33 P38248 P22146 Cwp1 P28319 LysC LysN LysC AspN AspN LysC AspN LysC LysC AspN ANSLNELDVTATTVAK DDFNNYSSEINKISPTSANTKSYSATTS DDFNNYSSEINKISPTSANTKSYSATTS DDFNNYSSEINKISPTSANTKSYSATTS ISPTSANTK ISPTSANTK ISPTSANTK SDCSFSGSATLQTATTQASCSSALK SYSATTSDVACPATGK SYSATTSDVACPATGK TLDDFNNYSSEINK KISPTSANT KISPTSANT KSYSATTSDVACPATG KSYSATTSDVACPATG KYGLVSIDGNDVKTLDDFNNYSSEIN DSAQYAEHTNLVAI LTEATATDK TSLSTEESVVAGYSTTVGAAQYAQHTSLVPVSTIK TSLSTEESVVAGYSTTVGAAQYAQHTSLVPVSTIK TSLSTEESVVAGYSTTVGAAQYAQHTSLVPVSTIK TSLSTEESVVAGYSTTVDSAQYAEHTNLVAIDTLK TSTFQK DSIKKITG LSSTSTESSK DATGVAIRPTSKSGSVAA DDATGVAIRPTSKSGSVAA DGSFKEGSES DGSSYIFSSK EGSESDAATGFSIK LGSGSGSFEATITDDGK SSSGFYAIK YAVVNEDGSFK QSDDATGVAIRPTSK 1 1 2 3 1 2 3 3 1 2 1 1 2 1 2 1 1 1 1 2 3 5 1 1 2 1 1 1 1 1 1 1 1 1 3 3 3 2 2 2 3 2 2 2 2 2 3 911.4039 540.7737 621.8 896.3998 1028.1483 2 2 3 3 3 3 2 2 2 3 3 2 2 2 2 2 2 1068.8149 1122.8321 1176.8501 540.7734 621.8008 702.8272 1027.447 896.4007 847.3984 556.2721 1248.9586 1302.9778 1356.9939 1504.3605 437.2136 512.2811 675.8035 617.3211 655.6635 602.7458 626.7811 780.8491 902.4094 561.2714 695.8215 63.65 43.72 36.48 45.61 63.09 45.46 32.17 25.99 23.78 15.12 21.62 18.48 34.68 41.02 53.2 33.15 33.82 34.81 33.3 21.36 17.74 33.32 69.19 67.7 25.88 37.26 35.79 31.11 17.04 22.2 1.9E-06 4.2E-05 0.00042 3.7E-05 4.9E-07 0.00012 0.0027 0.011 0.008 0.049 0.0069 0.014 0.00036 0.00014 4.8E-06 0.0021 0.0047 0.0041 0.0035 0.0088 0.017 0.00049 1.7E-07 3.2E-07 0.0026 0.00024 0.00026 0.00085 0.02 0.006 2 2 2 2 2 2 2 2 3 896.3995 977.4267 911.4031 540.7734 621.7999 896.4001 977.424 1028.1483 904.9591 2 2 3 540.7744 621.8006 569.9514 109.63 114.38 107.44 103.64 50.08 46.86 60.17 54.48 63.6 54.82 40.95 51.02 2.1E-11 3.6E-12 1.8E-11 4.3E-11 0.000018 0.000027 1.1E-06 3.6E-06 1.5E-06 6.1E-06 0.00013 0.000017 Chapter 5 122 Pry3 Pst1 Sag1 Q12355 P20840 Hpf1 P47033 Q05164 LysC LysC LysC AspN LysN LysC LysN NTGYFEHTALTTSSVGLNSFSETAVSSQGTK TLLSTSFTPSVPTSNTYIK KFTSGDIK DPTDNSASPTDNAKHTSTYGSSSTGASL DPTDNSASPTDNAKHTSTYGSSSTGASL DPTDNSASPTDNAKHTSTYGSSSTGASL STTINPAK ASSAISTYSK ATSLTTAISK ATSLTTAISK ATSLTTAISK ATSLTTAISK ETSETSETSAAPK ETSETSETSAAPK ETSETSETSAAPK ETSETSETSAAPK IITSQIPEATSTVTATSASPK IITSQIPEATSTVTATSASPK IITSQIPEATSTVTATSASPK IITSQIPEATSTVTATSASPK SYTTVTSEGSK SYTTVTSEGSK SYTTVTSEGSK SYTTVTSEGSK TVTSEAPK TVTSEAPKETSETSETSAAPK KASSAISTYS KETSETSETSAAP KSYTTVTSEGSKATSLTTAIS ANSLNELDVTATTVAK ANSLNELDVTATTVAK KANSLNELDVTATTVA 4 1 1 4 5 6 1 1 1 2 3 4 1 2 4 5 1 2 3 5 1 2 3 4 1 5 1 3 6 2 3 3 1290.5813 1110.0689 529.2738 1139.8101 1193.8276 1247.8447 588.785 577.8111 658.8373 739.8645 820.8894 750.3342 831.3591 993.4118 1074.4386 1133.0877 809.7456 863.7631 971.7981 661.304 742.33 823.3564 904.3834 497.7518 987.7708 588.7851 912.3842 1035.8065 985.9845 1067.0118 3 2 2 3 3 3 2 2 2 2 2 2 2 2 2 2 3 3 3 2 2 2 2 2 3 2 2 3 2 2 36.74 40.9 23.95 13.48 16.62 20.41 25.24 27.56 21.45 15.23 17.69 34.07 24.58 16.46 18.38 28.19 23.18 21.21 36 49.27 22.93 17.68 13.21 24.35 16.73 37.26 14.2 25.79 26.38 33.31 0.00087 0.00026 0.0066 0.047 0.022 0.0091 0.0037 0.0022 0.012 0.048 0.028 0.00039 0.0035 0.023 0.015 0.0036 0.015 0.033 0.0013 1.2E-05 0.0051 0.017 0.048 0.0073 0.044 0.00023 0.038 0.0094 0.0051 0.00098 1110.067 497.2585 2 2 2 2 2 742.3294 823.3555 588.784 2 2 2 2 2 2 2 2 588.7851 577.8115 658.8369 739.8634 820.8898 985.9842 1067.0113 1067.0112 35.33 38.12 47.12 50.82 43.54 69.4 64.69 53.98 47.25 39.68 66.53 100.17 34.74 0.00079 0.00026 0.000023 8.3E-06 0.000044 1.3E-07 3.9E-07 5.8E-06 0.000028 0.00016 4.8E-07 2.2E-10 0.00077 Chapter 5 123 Tir1 Yl042 Yl194 Q07990 Q05777 Tip1 P27654 P10863 Sed1 Q01589 LysC AspN LysN LysC LysC AspN LysN LysC EAQESASTVVSTGK EAQESASTVVSTGK DLNTALGQKVQYTFL ITSAAPSSTGAK ITSAAPSSTGAK MLTMVPWYSSRLEPALK SSSAAPSSTEAK TSAISQITDGQIQATK KITSAAPSSTGA DAYTTLFSEL DTSAAETAELQAIIG DVLSVYQQVMTYTD AASSSEATSSAAPSSSAAPSSSAAPSSSAESSSK AASSSEATSSAAPSSSAAPSSSAAPSSSAESSSK LPWYTTRLSSEIAAALASVSPASSEAASSSEAASSSK LPWYTTRLSSEIAAALASVSPASSEAASSSEAASSSK GTTTKETGVTTK GTTTKETGVTTK GTTTKETGVTTK GTTTKETGVTTK GTTTKETGVTTK SEAPESSVPVTESK SEAPESSVPVTESK SEAPESSVPVTESKGTTTK SEAPESSVPVTESKGTTTK SEAPESSVPVTESKGTTTKETGVTTK SEAPESSVPVTESKGTTTKETGVTTK SEAPESSVPVTESKGTTTKETGVTTK SEAPESSVPVTESKGTTTKETGVTTK KSEAPESSVPVTES TLLSTSFTPSVPTSNTYIK QPSSPSSYTSSPLVSSLSVSK 1 2 1 1 2 1M 1 1 1 1 1 1 1 3 1 2 2 3 4 5 6 1 2 2 3 4 5 6 8 1 2 1 778.3697 859.3971 936.9822 626.8174 707.8436 734.0385 642.7932 912.464 626.8166 661.3059 826.399 912.4163 1050.4615 1158.4963 1278.2898 999.4833 516.5888 570.6069 624.6242 678.6417 732.6589 804.8766 885.9037 753.692 807.7089 825.6383 866.1515 906.6654 987.6903 804.8769 1191.0949 2 2 2 2 2 3 2 2 2 2 2 2 3 3 3 4 3 3 3 3 3 2 2 3 3 4 4 4 4 2 2 29.39 17.87 37.46 28.54 44.65 29 16.52 28.69 42.51 40.83 28.33 31.91 39.29 25.57 50.97 64.87 42.11 21.97 53.18 37.28 27.86 30.51 14.26 43.45 52.44 45.94 29.74 28.93 24.12 33.99 19.32 0.0021 0.03 0.00018 0.0015 5.5E-05 0.005 0.022 0.0037 8.4E-05 8.3E-05 0.0023 0.00077 0.00019 0.0028 9.8E-05 4.3E-06 0.00012 0.01 7.9E-06 0.00034 0.0028 0.00089 0.037 0.00018 2.4E-05 0.00013 0.0048 0.0053 0.0066 0.0004 0.042 1278.2896 1332.3069 804.8773 804.8768 885.9033 1191.0942 1144.0619 3 3 2 2 2 2 2 77.77 86.6 49.96 73.26 54.86 54.23 87.28 1.7E-07 2.4E-08 0.00001 4.7E-08 3.3E-06 0.000012 5.8E-09 Chapter 5 LysC AspN P32478 Hsp150 AspN PIR proteins (ASL-CWPs) Q03178 Pir1 DGQIQATTKTTSAKTTAAAVSQIS DGQIQATTKTTSAKTTAAAVSQIS DGQIQATTTTLAPKSTAAAVSQIG DGQIQATTTTLAPKSTAAAVSQIG DGQVQAATTTASVSTKSTAAAVSQIG DGQVQAATTTASVSTKSTAAAVSQIG DGQVQATTKTTAAAVSQIG DGQVQATTKTTAAAVSQIG DGQVQATTKTTAAAVSQIG DGQVQATTKTTQAASQVS DGQVQATTKTTQAASQVS DGQVQATTKTTQAASQVS DGQVQATTKTTQAASQVS DGQVQATTTTLAPKSTAAAVSQIG DGQVQATTTTLAPKSTAAAVSQIG DGQVQATTTTLAPKSTAAAVSQIG STAAAVSQIGDGQIQATTK STAAAVSQIGDGQIQATTK STAAAVSQIGDGQIQATTK STAAAVSQIGDGQVQATTK STAAAVSQIGDGQVQATTK STAAAVSQIGDGQVQATTK STAAAVSQIGDGQVQATTK STAAAVSQIGDGQVQATTTTLAPK STAAAVSQIGDGQVQATTTTLAPK STAAAVSQIGDGQVQATTTTLAPK STAAAVSQIGDGQVQATTTTLAPK TSGTLEMNLK TTAAAVSQIGDGQIQATTKTTSAK TTAAAVSQIGDGQIQATTKTTSAK TTAAAVSQIGDGQVQATTK TTAAAVSQIGDGQVQATTK DGQIQATTKTKAAAVSQIG DGQIQATTKTKAAAVSQIG DGQIQATTKTKAAAVSQIG DGQIQATTKTKAAAVSQIG 5 6 2 3 2 3 2 3 4 1 2 3 4 1 3 4 1 3 4 1 2 3 4 1 3 4 5 1M 4 5 1 2 1 2 3 4 1063.8376 1117.8549 885.4459 939.4636 925.4494 979.468 724.3574 778.374 832.3911 991.9783 1073.0048 769.69 823.7077 826.7556 934.7915 988.8091 1005.0033 1167.0579 832.3919 997.9968 719.6865 773.7025 827.7195 826.7555 934.7897 988.8086 1042.8258 636.3047 999.8157 1053.8333 1005.0042 1086.0314 684.0261 738.0438 792.0615 846.0793 3 3 3 3 3 3 3 3 3 2 2 3 3 3 3 3 2 2 3 2 3 3 3 3 3 3 3 2 3 3 2 2 3 3 3 3 26.29 24.24 64.09 29.29 24.11 33.26 80.74 57.47 41.62 30.75 21.24 19.73 25.53 43.84 34.6 24.4 42.35 26.72 21.63 22.36 43.48 62.14 54.25 42.93 24.79 21.4 31.81 31.52 22.34 29.79 24.47 37.19 68.86 78.81 47.46 18.72 0.012 0.019 9E-07 0.0031 0.0093 0.0014 4E-08 1.1E-05 0.00044 0.0022 0.02 0.029 0.0069 7.4E-05 0.00073 0.0085 0.00015 0.0076 0.024 0.022 0.00016 1.8E-06 1.1E-05 0.00017 0.015 0.035 0.0029 0.0007 0.031 0.0054 0.0091 0.00066 2E-07 2.6E-08 4.4E-05 0.034 Chapter 5 124 Cis3 P47001 Not assigned PIR sequences Pir3 Q03180 125 LysC AspN AspN LysC AspN LysC LysN DGQIQATTKTTAAAVSQIG DGQIQATTKTTAAAVSQIG DGQIQATTKTTSAKTTAAAVSQIG DGQIQATTKTTSAKTTAAAVSQIG DGQIQATTKTTSAKTTAAAVSQIG DGQIQATTKTTSAKTTAAAVSQIG DGKGRIGSIVANRQFQF DGQIQATTKTTAAAVSQIG DGQIQATTKTTAAAVSQIG DGQIQATTKTTAAAVSQIG AAAVSQIGDGQIQATTK AAAVSQIGDGQIQATTKTTSAK AAAVSQIGDGQIQATTKTTSAK DAKGRIGSIVANRQFQF ISSSASKTSTNATSSSCATPSLK ISSSASKTSTNATSSSCATPSLK ISSSASKTSTNATSSSCATPSLK ISSSASKTSTNATSSSCATPSLK ISSSASKTSTNATSSSCATPSLK NSGTLELTLK TSTNATSSSCATPSLK TSTNATSSSCATPSLK TSTNATSSSCATPSLK TSTNATSSSCATPSLK DGQVQATAEVK AAASQITDGQIQASKTTSGASQVSDGQVQATAEVK TTAAAVSQIGDGQVQATTK TTAAAVSQISDGQIQATTTTLAPK TTAAAVSQISDGQIQATTTTLAPK KSTAAAVSQIGDGQVQATTTTLAP KSTAAAVSQIGDGQVQATTTTLAP KTSGTLEMNL 2 3 4 5 6 7 1 1 2 4 2 4 5 1 1 2 3 4 5 1 1 2 3 4 1 3 3 5 6 3 6 1 729.0282 783.0458 999.8157 1053.8339 1107.8516 1161.8677 685.6916 1012.012 729.0282 837.0635 661.6637 932.4511 986.4687 690.3625 817.0563 871.0743 925.0918 979.1102 1033.1272 619.3296 894.911 975.9376 1056.964 1137.9908 654.3193 1307.2903 778.3724 1062.1732 1116.1888 934.7907 1096.8432 628.3078 3 3 3 3 3 3 3 2 3 3 3 3 3 3 3 3 3 3 3 2 2 2 2 2 2 3 3 3 3 3 3 2 90.28 51.69 18.25 21.79 19.49 21.29 25.89 50.37 90.28 38.52 70.34 27.57 28.79 14.64 50.72 28.45 32.88 29.16 20.55 19.25 60.33 31.49 23.9 24.41 14.34 44.9 47.05 38.88 27.25 33.97 23.92 46.22 1.6E-09 1.7E-05 0.047 0.024 0.044 0.033 0.003 1.5E-05 1.6E-09 0.00047 3.6E-07 0.007 0.0055 0.034 3.5E-05 0.0066 0.0026 0.0053 0.029 0.019 1.5E-06 0.0012 0.0043 0.0036 0.037 0.00017 6.8E-05 0.0008 0.012 0.0019 0.016 0.00005 991.9904 979.1095 628.3077 2 3 2 59.53 64.96 44.79 0.000004 1.2E-06 0.00007 Chapter 5 LysC Q3E842 Ym122 AspN Not assigned P36135 Uth1 LysN ASSTSTSASASSSIK DGAVVIPAATTATSAAA AAASQITDGQIQASK STAAAVSQITDGQVQAAK STAAAVSQITDGQVQAAK STAAAVSQITDGQVQAAK KSTAAAVSQITDGQVQAA KSTAAAVSQITDGQVQAA 1 2 1 1 2 3 1 2 767.3595 905.9436 825.9122 954.481 1035.5064 1116.5331 2 2 2 2 2 2 115.38 50.22 50.07 54.26 37.21 31.48 4.2E-12 1.5E-05 1.6E-05 1.1E-05 0.00074 0.0026 767.359 954.4803 1035.505 2 2 2 80.85 101.22 99.72 1.2E-08 2.5E-10 4E-10 Chapter 5 126 127 Crh1 P53301 Gas1 Cis3 P47001 P22146 Ccw14 O13547 Egt2 Aga1 P32323 P42835 Protein Acc. ISPTSANTK ISPTSANTK ISPTSANTK ISPTSANTK ISPTSANTK ISPTSANTK SYSATTSDVACPATGK SYSATTSDVACPATGK SYSATTSDVACPATGK SYSATTSDVACPATGK SYSATTSDVACPATGK SYSATTSDVACPATGK TLDDFNNYSSEINK LTEATATDK LTEATATDK LTEATATDK LTEATATDK TTGCTPDTALATSFSEDFSSSSK TTGCTPDTALATSFSEDFSSSSK TTGCTPDTALATSFSEDFSSSSK TTGCTPDTALATSFSEDFSSSSK ISSSASKTSTNATSSSCATPSLK ISSSASKTSTNATSSSCATPSLK APSSEESSSTYVSSSK APSSEESSSTYVSSSK SWVSSMTTSDEDFNK SWVSSMTTSDEDFNK Sequence 1 1 2 2 3 3 1 1 2 2 3 3 1 1 1 2 2 1 1 2 2 4 4 1 1 1 1 # Man 2 2 2 2 2 2 2 2 2 702.827 706.835 896.4004 900.4071 977.4256 981.4329 911.4036 2 2 3 3 3 3 3 3 2 2 2 2 z 540.7746 544.7822 637.2988 641.3052 858.3748 861.0431 912.3906 915.0616 979.1105 984.4546 897.8909 901.8982 948.3945 952.4017 m/z 3.7E-05 0.01 No MS2 1.2E-07 0.00097 0.0042 0.00043 0.0023 No MS2 No MS2 0.031 No MS2 3.2E-05 2.2E-05 8.7E-07 0.0073 No MS2 1.6E-05 4.6E-05 42.39 20.96 20.97 32.75 32.75 31.27 31.27 23.16 23.17 20.69 20.69 52.02 52.02 51.59 51.59 29.61 29.53 27.21 27.21 ETD RT Expect [min] 2.2E-06 46.04 0.00026 46.04 1E+08 1E+07 1E+07 3E+07 2E+07 2E+07 2E+07 7E+07 7E+07 8E+06 8E+06 5E+07 5E+07 2E+07 2E+07 5E+06 6E+06 1E+07 1E+07 1E+07 1E+07 AUC 1.1 1.1 1.1 1.1 1.0 1.1 1.0 0.8 1.1 0.9 Ratio L/H 540.7743 544.7812 621.8009 625.8077 702.8266 706.8337 896.3999 900.4067 977.4266 981.4335 1058.4523 1062.4595 911.4016 556.2713 560.2785 637.2986 641.3047 1287.056 1291.0623 912.3924 915.062 979.11 984.4546 897.8909 901.8977 948.3967 952.4008 m/z extracted AUCs. For each peptide, the light and heavy version is shown with the corresponding retention time (RT). 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 3 3 3 3 2 2 2 2 z 4E-06 8.8E-07 0.00002 2.9E-05 3.7E-05 0.00006 1.7E-10 2.1E-11 8.4E-08 2.2E-11 1.9E-09 2.8E-07 2.8E-09 1.8E-05 4.6E-05 0.00016 0.00009 1.3E-08 5.1E-07 No MS2 0.016 3.7E-07 No MS2 4.7E-12 1.3E-15 22.49 22.49 23.09 23.09 21.06 21.06 32.46 32.46 31.89 31.89 30.46 30.46 42.08 23.54 23.54 21.06 21.06 51.82 51.82 51.36 51.46 29.19 29.19 26.83 26.83 HCD RT Expect [min] No MS2 45.81 0.024 45.81 7E+07 7E+07 1E+08 1E+08 1E+07 1E+07 3E+07 3E+07 1E+07 1E+07 2E+07 2E+07 1E+08 5E+06 4E+06 7E+06 6E+06 2E+07 2E+07 1E+07 1E+07 7E+06 1E+07 2E+07 2E+07 1E+07 1E+07 AUC 1.1 1.3 1.0 1.0 1.1 1.1 1.2 1.2 0.9 1.0 0.7 1.1 1.0 Ratio L/H curve (AUC) was determined manually from a XIC chromatogram of the corresponding m/z. Light (L) to heavy (H) ratios were calculated manually from the Table S2. O-mannosylated peptides quantified by SILAC ETD- and HCD-MS/MS. The peptides were produced by a LysC digest. The area under the Chapter 5 Hpf1 Hsp150 Q05164 P32478 128 Q01589 Sed1 PIR sequences Gas3 Q03655 5 5 6 6 1 1 3 3 4 4 2 2 5 5 6 6 4 4 2 2 AAAVSQIGDGQIQATTKTTSAK AAAVSQIGDGQIQATTKTTSAK AAAVSQIGDGQIQATTK AAAVSQIGDGQIQATTK GTTTKETGVTTK GTTTKETGVTTK GTTTKETGVTTK GTTTKETGVTTK SEAPESSVPVTESK SEAPESSVPVTESK SEAPESSVPVTESKGTTTK SEAPESSVPVTESKGTTTK SEAPESSVPVTESKGTTTK SEAPESSVPVTESKGTTTK SEAPESSVPVTESK SEAPESSVPVTESK SEAPESSVPVTESKGTTTK SEAPESSVPVTESKGTTTK SEAPESSVPVTESKGTTTK SEAPESSVPVTESKGTTTK 4 4 1 1 2 2 4 4 2 2 3 3 1 STAAAVSQIGDGQVQATTTTLAPK STAAAVSQIGDGQVQATTTTLAPK ASSAISTYSK ASSAISTYSK ATSLTTAISK ATSLTTAISK SYTTVTSEGSK SYTTVTSEGSK ANSLNELDVTATTVAK ANSLNELDVTATTVAK ANSLNELDVTATTVAK ANSLNELDVTATTVAK TLDDFNNYSSEINK 2 2 3 3 2 2 3 3 861.7262 867.0703 885.9041 889.912 915.7435 921.088 3 3 2 2 3 3 2 2 2 2 2 2 2 2 2 804.8785 808.8838 932.4502 937.7954 991.9907 995.9976 988.8087 991.4799 588.7847 592.7927 658.8364 662.8452 904.3823 908.3908 985.9844 989.9914 915.4102 0.0025 No MS2 0.037 No MS2 0.041 No MS2 No MS2 8.4E-06 0.0084 No MS2 0.0072 0.00077 0.033 0.0085 0.0024 No MS2 0.018 No MS2 0.037 No MS2 1.1E-05 1.7E-05 1.7E-05 28.87 28.88 30.35 30.35 28.39 28.47 31.1 31.1 33.47 33.47 35.43 35.51 38.57 38.57 26.63 26.63 31.19 31.27 24 24.09 41.81 41.89 42.39 1E+07 2E+07 1E+08 1E+08 1E+07 1E+07 1E+08 9E+07 6E+06 8E+06 2E+07 2E+07 2E+07 2E+07 6E+06 3E+06 2E+07 1E+07 3E+06 2E+06 2E+07 2E+07 1E+08 1.0 1.1 1.0 1.2 0.9 0.8 0.9 1.5 1.5 2.0 1.0 1.1 678.6416 683.9854 732.6603 738.0025 804.8767 808.8837 807.7086 813.0529 861.7263 867.069 885.9036 889.9105 915.7428 921.0871 969.7611 975.1057 932.4506 937.7953 991.9924 995.9978 588.7852 592.7927 658.8365 662.8437 985.9845 989.9938 1067.0111 1071.0183 915.4084 3 3 3 3 2 2 3 3 3 3 2 2 3 3 3 3 3 3 2 2 2 2 2 2 2 2 2 2 2 0.00048 No MS2 No MS2 0.0048 7.8E-08 1.3E-07 0.0027 No MS2 0.0023 0.1 4E-07 4.2E-07 0.0075 0.0092 0.027 No MS2 0.0011 No MS2 No MS2 0.00039 0.025 No MS2 0.00044 0.0013 8.4E-06 No MS2 5.6E-06 0.00002 3E-09 20.57 20.57 20.57 20.57 30.87 30.87 29.19 29.19 28.52 28.52 30.05 30.05 28.09 28.09 27.31 27.31 33.28 33.28 35.17 35.17 26.38 26.38 30.96 30.96 41.5 41.5 40.39 40.39 42.08 4E+06 3E+06 1E+07 1E+07 1E+08 1E+08 9E+06 9E+06 2E+07 2E+07 2E+08 2E+08 2E+07 2E+07 1E+07 8E+06 8E+06 8E+06 2E+07 2E+07 9E+06 5E+06 3E+07 2E+07 2E+07 2E+07 4E+07 3E+07 1E+08 1.2 1.1 1.1 1.0 1.0 1.1 1.0 1.2 1.0 1.0 1.4 2.1 1.1 1.1 1.1 Chapter 5 Tip1 Tir1 Ym122 P27654 P10863 Q3E842 ASSTSTSASASSSIK ASSTSTSASASSSIK ASSTSTSASASSSIK ASSTSTSASASSSIK ASSTSTSASASSSIK ASSTSTSASASSSIK ASSTSTSASASSSIK ASSTSTSASASSSIK ASSTSTSASASSSIK ASSTSTSASASSSIK ITSAAPSSTGAK ITSAAPSSTGAK ITSAAPSSTGAK ITSAAPSSTGAK ITSAAPSSTGAK ITSAAPSSTGAK MLTMVPWYSSRLEPALK MLTMVPWYSSRLEPALK TSAISQITDGQIQATK TSAISQITDGQIQATK LPWYTTRLSSEIAAALASVSPASSE AASSSEAASSSK LPWYTTRLSSEIAAALASVSPASSE AASSSEAASSSK LPWYTTRLSSEIAAALASVSPASSE AASSSEAASSSK LPWYTTRLSSEIAAALASVSPASSE AASSSEAASSSK 1 1 2 2 3 3 4 4 5 5 767.3604 771.3665 848.3851 852.3927 929.4121 933.4201 2 2 2 2 2 2 2 2 4 993.4905 997.4973 1002.9931 2 4 2 2 2 2 999.4829 2 3 3 707.8432 711.851 788.8693 792.8774 1282.9677 1 1 1 2 2 3 3 1 1 2 2 1278.2889 1 No MS2 2.2E-05 0.00015 2.1E-06 0.0031 0.0077 0.00073 0.0012 0.00094 No MS2 0.00039 No MS2 No MS2 1.7E-06 0.00036 2.6E-08 24.35 24.26 23.75 23.84 23.21 23.22 40.99 40.99 23.58 23.25 20.96 20.97 63.66 63.66 67.47 67.54 6E+06 5E+06 9E+06 7E+06 1E+07 1E+07 8E+06 8E+06 2E+07 2E+07 2E+06 2E+06 8E+07 1E+08 6E+06 6E+06 129 1.2 1.2 1.1 0.9 1.1 0.9 1.2 1.0 767.3595 771.3677 848.3869 852.3928 929.4123 933.419 1010.4383 1014.4448 1091.4646 1095.4733 728.7074 733.3861 993.4922 997.4976 626.8162 630.8235 707.8428 711.8497 1336.9881 1332.3079 1282.969 1278.2901 2 2 2 2 2 2 2 2 2 2 3 3 2 2 2 2 2 2 3 3 3 3 7.5E-08 No MS2 3E-08 1.1E-10 3.2E-09 3.5E-09 2.5E-07 1.9E-09 1.7E-07 No MS2 0.0068 No MS2 No MS2 2.3E-05 1.2E-06 2.2E-08 1.9E-06 4.4E-07 No MS2 0.00046 2.4E-05 6.6E-05 24.02 24.02 23.54 23.54 22.02 22.02 21.38 21.38 21.06 21.06 56.48 56.48 40.7 40.7 23.7 23.7 23.25 23.25 63.57 63.57 67.38 67.38 6E+06 6E+06 7E+06 6E+06 8E+06 7E+06 8E+06 8E+06 3E+06 3E+06 3E+07 4E+07 7E+06 9E+06 1E+07 2E+07 2E+07 2E+07 8E+07 8E+07 7E+06 8E+06 1.1 1.1 1.1 1.2 1.1 0.7 0.8 0.9 0.7 1.0 1.1 Chapter 5 130 Chapter 6 Discussion and future perspectives 131 Chapter 6 The aim of this PhD thesis was to characterize defense strategies of fungi against other microbes, in particular bacteria, at the peptide and protein level. We focused on cell wall and secreted antibacterial proteins. O-mannosylated cell wall proteins of S. cerevisiae Besides a number of other biological functions, the cell wall of fungi acts as a protective line for competing microbes. O-mannose (O-Man) glycans are one type of glycosylation found on cell wall proteins (CWPs) crucial for its integrity. We identified 24 unique O-mannosylated CWPs, combining a protein specific cell wall extraction workflow with electron transfer dissociation (ETD) and higher-energy collisional dissociation (HCD) mass spectrometry (MS). The analysis revealed an enormous heterogeneity of this type of glycosylation, which was so far not shown for another protein modification. An in-depth description of the complex pattern and stoichiometry of O-mannosylations is not possible with the currently available technologies. When restricted to a certain level of complexity, a relative quantitative analysis by implementing SILAC (stable isotope labeling by amino acids in cell culture) is feasible, as we demonstrated in our studies. However, different steps of the cell wall extraction workflow should be optimized further to achieve a higher reproducibility. For example, a pre-treatment of the cell wall with hydrolytic enzymes (glucanases, chitinases) could release CWPs and preserves O-Man glycans. ETD has still a very low efficiency in generation of fragment ions in contrast to HCD. Therefore, if the localization of the mannoses is not of interest, an HCD based approach combined with a neutral loss scan is as efficient as an ETD fragmentation. The SILAC-MS workflow is a valuable tool for an analysis of, for example, pmt (protein mannosyltransferase) mutant strains. A relative quantification of specific O-Man sites can answer questions about the functionality and regulation of this modification upon intra- and extracellular stimuli. One of the most interesting open questions is the interaction of Omannosylations and other glycan modifications. Recently, it could be shown that the mucin domain of α-dystroglycan is heavily occupied by O-GalNAc and O-Man moieties, both attached to serine and threonine residues 1. ETD and HCD measurements revealed that specific sites serve as acceptors for both types of O-glycoconjugates. These findings indicated a certain competition in site occupancy of O-GalNAc and O-Man glycans in higher organisms. An interaction between N-glycans and O-mannosylations was previously found on the yeast cell wall protein 5 (Ccw5/Cis3) 2. In this case, Pmt4 transfers a mannose to a particular threonine side chain, which prevents the attachment of the N-glycan in a NAT motif. In our studies, we could confirm that this threonine position and adjacent regions are heavily modified by O-Man glycans. On Ccw12, we identified O-mannosylations in close proximity to an N-glycan motif (N81), which was shown to be modified by an N-glycan structure 3. In a targeted MS approach, it would be 132 Chapter 6 feasible to combine the analysis of N-GlcNAc and O-Man residues, as we cleave the N-glycans in our workflow to a single GlcNAc moiety. Bacterial-fungal interactions An appropriate model system is crucial for studying the interactions of bacteria and fungi. We tested several substrates, such as glass wool, sand, or vermiculite, to grow C. cinerea on and to extract enough material for the analysis of secreted proteins. Finally, we selected inert borosilicate glass beads to cultivate the fungus on a solid surface and to extract medium repetitively. This setup allowed for a co-cultivation with bacteria that were added to the medium underneath the fungus. We found a strong interaction between C. cinerea and different bacteria, such as B. subtilis and P. aeruginosa. The bacterial species tested are not necessarily relevant for the fungus on herbivorous dung. Nevertheless, they represent model systems to study bacterial-fungal interactions at the molecular level. It would be interesting to extract the secretome of C. cinerea grown on a substrate resembling better is natural environment. Its physiology and certainly also its protein expression profile vary strongly when grown on horse dung instead of artificial medium. For example, the dung could be placed on top of a glass beads layer, separated by a membrane selectively permeable for low molecular mass substances. The medium that connects the beads layer and the dung would allow for an easy extraction of secreted molecules underneath the dung. Antimicrobial peptides and proteins The analysis of the secretome and a newly developed purification workflow revealed a set of antibacterial peptides and proteins secreted by C. cinerea. Two AMPs (CC92 and copsin) and the lysozyme CC49 were expressed in Pichia pastoris and the antibacterial activity was shown in a standard disk diffusion assay on B. subtilis. For each of these three proteins, several homologous proteins were identified in the genome of C. cinerea and one of them, CC82, was heterologously expressed in P. pastoris. Discovery strategies for new lead molecules are of great importance and are a key step in development of medical drugs. Nowadays, high-throughput genome mining is one of the most prominent ways for the identification of genes or gene clusters that code directly for an antibiotic or for enzymes catalyzing the synthesis of a secondary metabolite. Our strategy was a combination of a ‘classical approach’ of fractionation with a quantitative mass spectrometry measurement, which led to the identification of copsin. It would be certainly possible to perform a genome wide search for specific cysteine patterns to identify these AMPs. However, a fractionation and identification at the protein level allowed us to select for criteria such as temperature stability, solubility, protease sensitivity, and a maximum of activity in vitro. 133 Chapter 6 The wide range of antimicrobial proteins encoded by C. cinerea is not surprising. As fungi lack an adaptive immune system, they depend strongly on a diversified and highly effective innate immune system. Especially as a late fruiter on herbivorous dung, C. cinerea interacts and competes with a heterogeneous group of fungi and bacteria for nutrients and space. C. cinerea and most other fungi are referred to as saprotrophs. Per definition, saprophytic nutrition is a process of extracellular digestion and uptake of dead organic matter. This lifestyle requires the secretion of numerous digestive enzymes, such as proteases, lipidases, and glycosidases. Indeed, the analysis of the C. cinerea secretome revealed a diversity of these hydrolytic enzymes. For copsin and very likely also for CC82 and the lysozyme CC49, we found a lytic effect on bacteria. In the context of its saprophytic lifestyle, an induced lysis of bacterial cells could provide the fungus with essential metabolites from bacteria. To study the potentially synergistic effects of digestive enzymes, secondary metabolites, and AMPs, an appropriate model system is needed that allows for a quantitative measurement of secreted substances. The beads system together with a quantitative MS-SILAC approach can be a powerful tool to perform such an analysis. Furthermore, genetic approaches for targeted mutations of genes are necessary to study the impact of relevant proteins and AMPs on this defense network. The effect of changed expression levels of AMPs were studied for species of the cnidarian Hydra. It was shown that AMPs are involved in selection and regulation of a suitable bacterial community 4. Time and space are two parameters that were not addressed, so far. From an ecological and energetic point of view, in makes little sense that the fungus secretes all of these antibacterial substances constitutively over its entire mycelium. It can be expected that particular bacteria and other microbes trigger the secretion of AMPs and enzymes locally. One example is the bubble protein, a defensin from the ascomycete Penicillium brevicompactum 5. It is specifically secreted into exudate bubbles on the fungal surface, where it reaches high local concentrations and acts antifungal. Even though technically very challenging, microscopy is one strategy to monitor the secretion of antibacterial proteins in space and time. It was possible to attach a polyhistidine-tag at the C-terminal end of copsin, which did not dramatically affect the antibacterial activity. Whether eventually also a fluorescent tag can be added has to be tested for copsin and the other proteins identified. A feature common to most defensins is the high density of charged amino acids. The amphipathic structure of many AMPs is often related to cell membrane perturbation mechanisms. Even though fungal defensins characterized contain a high number of charged side chains, it could not be shown that they are essential for antibacterial action by membrane pore formation. Lipid II was determined as the molecular target of copsin located at the outer surface of the bacterial membrane. The third position in the pentapeptide side chain of lipid I was shown to be crucial for binding, independently of whether it is a lysine, DAP (diaminopimelic acid), or elongated by a pentaglycine interpeptide bridge. According to the acquired data, we 134 Chapter 6 assume that the pyrophosphate moiety and the lipid tail are also involved in binding. As for plectasin, NMR based binding studies of lipid II and copsin could provide more insights in the binding pattern. Mechanistically, copsin can block further steps in peptidoglycan synthesis, such as transglycosylation and transpeptidation and most likely interferes with the membrane integrity. Furthermore, an accumulation of a polypeptide, such as copsin or plectasin, close to the bacterial membrane could also induce a fatal stress response, as it was demonstrated for mammalian peptidoglycan recognition proteins (PGRPs) 6. PGRPs bind to peptidoglycan and can activate the CssR-CssS two component system in Gram positive bacteria, which triggers removal of misfolded or aggregated proteins at the extracellular side of the cytoplasmic membrane. A constitutive induction of this system that also exists in Gram negative species induces a membrane depolarization and production of toxic radicals, consequently leading to cell death. In contrast to target structures, often little is known about the path of reaching these molecules. The outer membrane of Gram negative bacteria or teichoic acid in the cell wall of Gram positive species are known to be involved in attracting or repelling AMPs. A more extensive description of such off-target interactions would be important to explain the often very distinct antibacterial profiles of defensins, also found for copsin. Heterologous expression of AMPs and pharmaceutical applications A profound understanding of the antibacterial mechanism is important for further optimization of the activity of an AMP. However, other topics dominate in literature of antibiotic drug development, such as a low solubility, toxicity, or a short half-life intravenously. The biggest issue in the field of antibiotics is the low profit made on the market. Nowadays, an intravenous treatment with a commonly applied daily dose of 2 g of vancomycin costs in the range of CHF 90 (http://kompendium.ch). The generally high amounts of antibiotics needed for systemic treatments require an optimized and high yield manufacturing procedure. This task should be addressed as early as possible in research and development procedures, to reduce the overall cost of a project. In a first attempt, copsin was produced in the Pichia pastoris system. A small scale bioreactor expression yielded 20 mg/l purified and active peptide, a rather low value in comparison to other fungal proteins expressed in Pichia. Further optimization of the expression system is necessary and can be achieved at different steps. A multicopy strain optimized for secreted proteins would be desirable, but is often laborious to construct. In bioreactor cultivation, different parameters can be adjusted, such as pH, feeding rate, or time of cultivation. For example, a reduction of temperature and aeration showed unexpectedly a strong increase in yield for different proteins. Unfortunately, we found hyperglycosylation of copsin, a problem of the Pichia system that was already discussed for the lysozyme CC49. In one stock, we identified 1015% of copsin modified by O-hexoses mainly at the C-terminal end. Such glycan structures can 135 Chapter 6 lead to a strong antigenic reaction when introduced intravenously and are commonly rapidly cleared from the blood stream in the liver 7. As we identified these, most likely, mannose structures only in one sample, it is possible that the hyperglycosylation depends on the culturing conditions. More straight forward improvements could be achieved in downstream processing. We estimated that up to 90% of the active peptide is lost during purification. One of the biggest obstacles is an efficient separation of the massive amount of cells from culture supernatant and peptide, which was done by a centrifugation step. A cross flow filtration system is an option for a rapid separation of cells. An integrated downstream workflow could include a sedimentation step in the bioreactor, followed by cross flow separation of remaining cells and a direct capturing and purification on a cation exchange column. A longer sedimentation time is acceptable, due to the high stability of copsin and would allow for an additional wash of the cells. However, other expression hosts should be tested, such as Aspergillus oryzae, which was successfully used for the heterologous production of plectasin. Further possibilities are mammalian systems, in particular, immortalized Chinese Hamster Ovary (CHO) cells. CHO cells are well established for the expression of protein therapeutics with final product titers of 1-5 g/l, routinely obtained in fedbatch cultures 8. A critical factor in these higher organisms is the correct processing of the pro-peptide, since Kex protease recognition sites can vary strongly. All expression systems have in common that many parameters have to be determined in a matter of trial and error, which is often very time consuming. Today, antibiotics in clinical pipeline originate predominantly from secondary metabolites and synthetic molecules 9. Based on the available knowledge and experience, it is not easy for AMPs to compete with these conventional antibiotics. Nevertheless, AMPs could provide a new generation of antibacterial drugs with additional effects on the immune system. 136 Chapter 6 References 1. Vester-Christensen, M. B. et al. Mining the O-mannose glycoproteome reveals cadherins as major O-mannosylated glycoproteins. Proc. Natl. Acad. Sci. U. S. A. 1–6 (2013). doi:10.1073/pnas.1313446110 2. Ecker, M. et al. O-mannosylation precedes and potentially controls the N-glycosylation of a yeast cell wall glycoprotein. EMBO Rep. 4, 628–32 (2003). 3. Ragni, E., Sipiczki, M. & Strahl, S. Characterization of Ccw12p , a major key player in cell wall stability of Saccharomyces cerevisiae. Yeast 24, 309–319 (2007). 4. Franzenburg, S. et al. Distinct antimicrobial peptide expression determines host speciesspecific bacterial associations. Proc. Natl. Acad. Sci. U. S. A. 110, E3730–8 (2013). 5. Seibold, M., Wolschann, P., Bodevin, S. & Olsen, O. Properties of the bubble protein, a defensin and an abundant component of a fungal exudate. Peptides 32, 1989–95 (2011). 6. Kashyap, D. R. et al. Peptidoglycan recognition proteins kill bacteria by activating proteinsensing two-component systems. Nat. Med. 17, 676–83 (2011). 7. Cregg, J. M., Cereghino, J. L., Shi, J. & Higgins, D. R. Recombinant Protein Expression in Pichia pastoris. Mol. Biotechnol. 16, 23–25 (2000). 8. Jayapal, K. P., Wlaschin, K. F. & Hu, W.-S. Recombinant Protein Therapeutics from CHO Cells — 20 Years and Counting. Chem. Eng. Prog. 103, 40–47 (2007). 9. Butler, M. S., Blaskovich, M. A. & Cooper, M. A. Antibiotics in the clinical pipeline in 2013. J. Antibiot. (Tokyo). 66, 571–91 (2013). 137 138 Curriculum vitae Andreas Essig Address: Ausserdorfstrasse 147, 5276 Mettauertal Nationality: Swiss Date of birth: 10.06.1982 Education 12/2009 - present PhD Thesis, Group Markus Aebi Institute of Microbiology, ETH Zürich 2007 - 2009 Master of Science in Biology, Major in Systems Biology ETH Zürich 2004 - 2007 Bachelor of Science in Biology, Major in Chemistry ETH Zürich 2002 - 2004 Matura, Major in Natural Sciences and Mathematics AKAD College Zürich 1998 - 2002 Graduate Electronics Engineer ABB Switzerland Work Experience 08/2002–10/2003 ABB Switzerland Electronics engineer, Research and Development Communication Products 139
© Copyright 2026 Paperzz