Tegniese Nuus • Technical News Series on Volunteer Potatoes IV: POSSIBILITIES FOR THE CHEMICAL CONTROL OF VOLUNTEER POTATOES Dr James and Anette Allemann (University of the Free State) Volunteer plants are a major problem as they are extremely aggressive weeds that compete with crop plants for water, nutrients and light. This can lead to a reduction in yield that is directly proportional to the numbers of volunteer plants found on the land – the greater the numbers, the greater the yield reduction. Even in maize, a plant considered to be the best in dealing with competition from volunteer potatoes, yield losses can amount to between 23 and 62%. The longer volunteer plants are on the land, the worse the competition effect, and the larger the yield reduction. Control of these plants is critical within the first 2 to 6 weeks after planting, as this is the period when most crops are extremely sensitive to weed competition. Also, if not controlled in time, these volunteer plants will initiate tubers that will continue the problem for a number of years following the potato crop, and this can lead to the total failure of the crop rotation system to control potato pests and diseases prior to planting the next potato crop. The previous article in this series discussed the use of nonchemical methods to control volunteer potato plants, whilst this article will address the possibilities of chemical control. There are a number of possibilities in this regard, such as the use of sprout inhibitors, soil fumigants and herbicides, both pre- and post-emergence. Sprout inhibitors These products are usually applied to prevent tubers from sprouting during storage, but can also be applied to plants at the end of the growing season to prevent the formation of the small undesirable tubers that are often the source of volunteer plants. Sprout inhibitors should only be used by table producers and never applied close enough to seed potato plantings so that spray drift could contaminate the seed potato fields. A number of products are available to suppress tuber sprouting such as chlorpropham and maleic hydrazide. Chlorpropham is registered in South Africa (Act 36 of 1947) for use as a sprout inhibitor during storage, even Page 50 • CHIPS • Januarie/Februarie 2015 though it also has herbicidal activity against potatoes in the field. Malic hydrazide is possibly the best known sprout inhibitor and is used successfully in commercial potato plantings throughout the world. In South Africa, however, it is only registered for the prevention of sprouting in stored onions. In order to prevent sprouting of volunteer tubers the product needs to be applied as a full cover spray as it is absorbed by the foliage and translocated to the tubers where it remains and prevents the buds from sprouting, so preventing development during the following season. If applied early after tuber initiation it not only prevents sprouting, but also tuber growth. The product has been shown to reduce the numbers of volunteer plants by 70 to 80% if used correctly, but the results depend on the cultivar used as well as the size of the tubers. Although sprouting and shoot emergence from all size tubers are suppressed, the effect is unfortunately the lowest in the smaller tubers, i.e. those that cause the greatest problem. Soil fumigation This involves the use of a volatile chemical, mainly to suppress nematodes and other soil pathogens. However, certain of these products have been shown to markedly reduce tuber viability and suppress the growth of volunteer potato plants. It is difficult to obtain uniform applications of these fumigants, and together with uneven distribution through the soil, caused by soil type and conditions coupled with the use of sub-lethal applications rates, can result in poor performance and variable results. Some well-known soil fumigants are ethyl dibromide (EDB), metam sodium (MS) and metam potassium (MP), all of which are registered for use on seedbeds in South Africa. EDB is more effective when applied during cooler winter months, but requires specialised application techniques, while MS and MP can be applied through an irrigation system. At high enough dosages more than 90% suppression of volunteer plants can be obtained using MS and MP (Figure 1). An added advantage of using soil Tegniese Nuus • Technical News Figure 1Effect of the soil fumigant metham potassium at a rate of 1 035 kg ai ha-1 on the emergence of potato plants Figure 2An example of the variation in control of potatoes, from total death of plants, through severe growth inhibition to growth suppression by a pre-emergence herbicide fumigants is that they also reduce the numbers of annual weeds by more than 90%, and are effective on both dormant as well as non-dormant tubers. Although very effective, fumigants are fairly costly, thereby making them viable only on small areas, or preceding high value crops. However, factors such as soil moisture and temperature during application, as well as proper placement and dispersal of the product have an effect on the dosage of the fumigant required, and this is an aspect requiring further research. Herbicides Herbicides are manufactured and used to deal with specific types of weeds in specific cropping situations. Products can be either selective, controlling certain plants without damaging others, or non-selective, killing all plants. Application times for the products also vary, being classified as pre-plant, pre-emergence or post-emergence depending on the timing of application during the cropping cycle. Herbicides can also be classified as systemic or contact products, with the former being absorbed by CHIPS • January/February 2015 • Page 51 Tegniese Nuus • Technical News plants and killing them over time, while the latter usually kill foliage on contact. tuber production is through complete shoot removal prior to the shoots initiating tubers. Ongoing research shows that volunteer potato plants are very difficult to eradicate using herbicides, with most products tested proving to be either ineffective or only partially effective (Figure 2). The greatest problem is caused by the biology of the potato tuber, as large food reserves available in the parent tuber, coupled with a number of adventitious buds that can sprout after the death of the apical sprout, enable recovery from damage that would be lethal to most other weeds. Thus far the use of single conventional herbicides has proven to be unsuccessful in the control of volunteer potatoes. Due to the devastating effect these plants have on succeeding crops, various regimes of herbicide combinations have been researched with variable results. The problem is further compounded by the variation in the time of emergence of volunteer potato plants, which makes application timing of many post-emergence (foliage applied or contact) products very difficult in order to obtain good control. Most contact herbicides do nothing more than kill the shoots that have emerged from the soil at the time of application, and the tuber is able to produce new sprouts which then emerge long after the primary plants have been killed. If these shoots are not treated, it will result in the production of tubers that will create further problems the following season. The only way to prevent Moontlikhede van chemiese beheer van opslagaartappels Hierdie artikel bespreek verskillende chemiese metodes (spruitinhibeerders, grondberoking en onkruiddoders) wat aangewend kan word om opslagplante te beheer. • Alhoewel spruitinhibeerders soos malïenhidrasied die voorkoms van opslag plante tot 80% kan verlaag wanneer dit reg aangewend word, kan dit nie in die omgewing van saadaartappellande gebruik word nie. Ongelukkig is die effek van hierdie middels op klein knolle, die grootste bron van opslag plante, beperk. • Grondberokingsmiddels soos metam natrium kan knol-kiemkragtigheid merkwaardig verlaag en ook die groei van opslagplante onderdruk. Dit kan die getalle van beide opslagaartappel plante en eenjarige onkruid met tot 90% verlaag indien dit reg aangewend word en teen hoog genoeg toedieningshoeveelhede. Hierdie behandelings is egter duur, en die resultate kan deur verskeie faktore soos grondvog, temperatuur en kultivar beïnvloed Page 52 • CHIPS • Januarie/Februarie 2015 Conclusion The chemical control of volunteer potato plants is very difficult due to the numerous factors which play a role, including climatic and soil factors, the biology of the tuber and time of tuber initiation. The use of various chemicals in isolation from other methods of control reduces the chances of successful control of these troublesome weeds. The best results in volunteer potato control are normally obtained when all methods of control are combined in an integrated management program. The next article in the series will discuss the use of preemergence herbicides for the control of volunteer potato plants. C word. • Die biologie van die aartappelknol veroorsaak beheerprobleme deur onkruiddoders, want hierdie plante kan skade oorleef wat die meeste ander onkruide sal dood. Die variasie ten tye van verskyning van opslagplante maak tydsberekening van na-opkoms onkruiddodertoediening moeilik, en enige oorblywende plante kan knolle produseer wat tot toekomstige probleme kan lei. • Enkel-onkruiddoders is tot nou sonder sukses aangewend in die beheer van opslagaartappelplante, en kombinasies van onkruiddoders het wisselvallige resultate gelewer. • Dit is dus duidelik dat chemiese beheer van opslagplante moeilik is as gevolg van die talryke faktore wat ’n rol speel. • Die gebruik van verskeie chemikalieë in afsondering verlaag die kanse op suksesvolle beheer. • Die beste resultate in opslagbeheer word verkry wanneer alle beheermetodes gekombineer word in ’n geïntegreerde bestuursprogram vir opslagplante.
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