PATISSERIE (HOSPITALITY) SCHOOL-BASED TRAINEESHIP ARE YOU INTERESTED IN WORKING IN THE HOSPITALITY INDUSTRY? HAVE YOU CONSIDERED IT AS A CAREER PATHWAY? stry Gain real experience within the indu Get paid above award wages Leave school with a Certificate III qualification in Patisserie (Hospitality) What is a school-based traineeship? “Providing career pathways to students and a flexible way of moving from school to the workplace”. Gforce Strategies 4 Excellence offers school-based traineeships to year 10, 11 & 12 students. School-based traineeships offer students the option of combining school, paid part-time employment and formal training in order to achieve a nationally recognised qualification and credit towards their VCE or VCAL. What is Patisserie (Hospitality)? A Certificate III in Patisserie (Hospitality) will equip you with the skills to work in the hospitality industry. This traineeship will prepare trainees to work in bakeries, cafes and coffee shops. What will I study? • • • • • • • Use hygienic practices for food safety Prepare and serve espresso coffee Produce cakes Produce desserts Produce pastries Provide service to customers Use cookery skills effectively I’m interested! What do I do now? For detailed information visit strategies4excellence.com.au or contact us via the details below. Visit your Career Teacher / Coordinator to obtain an Expression of Interest form (which can also be downloaded from our website. Your school will then submit the application to Strategies 4 Excellence and a Consultant will make contact with you shortly for a discussion. Geelong Head Office Corner Gheringhap & McKillop Streets PO Box 1987, Geelong 3220 T 1800 289 675 F 03 5226 2290 E [email protected] strategies4excellence.com.au Geelong & Wyndham
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