Tropicana® Farmstand Orange Strawberry Banana Juice – 12 fl. oz.

Tropicana® Farmstand Orange Strawberry Banana Juice – 12 fl. oz.
Case UPC
100-48500-02149-8
Package UPC
0-48500-02149-1
Packaging
12/12 oz.
Kosher
No
USDA Smart Beverage Compliant
Yes – M, H
USDA Smart Beverage Category
100% Fruit/Vegetable Juice
Document Updated
7/15
TROPICANA FARMSTAND STRAWBERRY BANANA
12 fl oz
100% Juice
Nutrition
Facts
Serving Size 12 fl oz (355mL)
Servings Per Container 1
Amount Per Serving
Calories 190
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 60mg
Potassium 560mg
Total Carbohydrate 46g
Dietary Fiber 0g
Sugars 37g
Protein 2g
Calories from Fat 0
% Daily Value*
0%
0%
0%
2%
16%
15%
0%
% DV
Vitamin A
70%
Vitamin C
150%
Calcium
2%
Iron
4%
Magnesium
6%
*Percent daily values are based on a 2,000 calorie
diet. Your daily values may be higher or lower
depending on your calorie needs.
Total Fat
Sat Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
More Information
Per 12 fl oz (355mL) serving
Caffeine: 0mg
Phosphorus: 0mg
Common Allergens: None
Calories:
Less than
Less than
Less than
Less than
2,000
65g
20g
300mg
2,400mg
300g
25g
2,500
80g
25g
300mg
2,400mg
375g
30g
RECONSTITUTED CLARIFIED SWEET POTATO
JUICE, GRAPE JUICE, APPLE JUICE, CARROT
JUICE, BANANA PUREE, STRAWBERRY
PUREE AND RED BEET JUICE (FILTERED
WATER, CLARIFIED SWEET POTATO JUICE,
GRAPE JUICE, APPLE JUICE, BANANA
PUREE, CARROT JUICE, STRAWBERRY
PUREE AND RED BEET JUICE
CONCENTRATES), NATURAL FLAVORS,
CITRIC ACID, ASCORBIC ACID (VITAMIN C)
AND BETA-CAROTENE
Last updated on July 28, 2015.
Notes
Nutrition information is rounded as required by the FDA which is why values sometimes look inconsistent
when comparing different sizes.
Information may differ from package labels because of the limited space on packages or label transitions in
the marketplace.
All products and sizes are not available in all markets. If you can't find a product, check with your store
manager to see if it could be ordered.
Source: PepsicoBeverageFacts.com. Downloaded: July 29, 2015