Conference Buffet Selection
TRAINING AND CONFERENCE FACILITIES
All menu options are are offered subject to seasonal availability.
Prices are correct as of March 2011 and may be subject to change.
All prices exclude VAT.
Deluxe Finger Buffet Vegetarian option available on request
£9.95 per head
A selection of deluxe filled sandwiches
Honey glazed chicken
Homemade quiche
Homemade cocktail sausages
Wholegrain mustard dip
Cheese and pineapple on sticks
Cherry tomatoes, mozzarella and basil kebabs
Homemade pate selections with biscuits
Selection of local cheese
Fresh fruit platter or cheesecake
Fork Buffet Vegetarian option available on request
£9.95 per head
A selection of roast gammon, Herefordshire beef and
Herefordshire turkey
Homemade coleslaw
Potatoes with a herb and butter dressing
Roasted vegetable couscous
Goats cheese and roast vegetable tart
Mixed bean salad with mint dressing
Seasonal salad
Fresh fruit platter or gateau
Vegetarian Selection A selection of sandwiches
Vegetable somosas and spring rolls
Goats cheese and red pepper quiche
Crudettes with dip
Vol-au-vents
Crisps and dips
Selection of homemade cakes or mini- desserts
Working Lunch Menu
Vegetarian option available on request
Standard Buffet £6.45 per head
Vegetarian option available on request
A selection of sandwiches
Pork sausage roll
Hand-raised pork pie
Vol-au-vents
Portion of quiche
Crisps and dips
A selection of homemade cakes or mini-desserts
Finger Buffet
£9.90 per head (with dessert)
£7.50 per head (without desserts)
A selection of sandwiches, filled rolls & tortillas
£6.45 per head
£4.95 per head
A selection of sandwiches
A packet of crisps
A fizzy drink, bottle of water or orange juice
A piece of fruit or bar of chocolate
(choose from a selection of fillings. Served on a mixture of wholemeal bread, white bread and wraps.)
Homemade mini-quiche
Homemade sausage roll
Cheese and pineapple on sticks
Cumberland sausages on sticks
Oriental platter
(A selection of samosa, spring rolls, onion bhaji and prawnbites served with dips and chutney.)
Selection of nibbles
(Crisps, breadsticks, nuts and olives.)
A selection of desserts
(Choose from lemon and ginger cheesecake, toffee and vanilla cheesecake, chocolate fudge cake, death by
Ordering:
Please detail which buffet selection you require on
your booking form.
Call us to book 0845 408 4305
Conference Sandwich Menu
TRAINING AND CONFERENCE FACILITIES
All our sandwich platters contain 6 sandwiches
(24 quarters), suitable for approximately 6-8 people.
Sandwiches are made from a selection of wholemeal bread and soft white bread, unless otherwise requested.
Classic Platter £15.00
Chicken salad
Ham and mustard
Prawn mayonnaise
Bacon, lettuce and tomato
Tuna mayonnaise and cucumber
Cheese and pickle
Simple Platter Ham and cheese
Chicken and bacon mayonnaise
Cheese, lettuce and tomato
Roast beef and English mustard
Ham salad
Vegetarian Platter £15.00
Cheese, lettuce and tomato
Egg, mayonnaise and cheese
Cheese and pickle
Egg salad
Cream cheese and chive
Brie, lettuce and cranberry
£15.00
Extra Large Platters Ordering:
Please detail which sandwich selection you require on
your booking form.
£30.00
Available on request. Please request on your booking form.
Call us to book 0845 408 4305