Professional Global Leadership Program
PROFESSIONAL GLOBAL LEADERSHIP
PROGRAM
The Professional Global Leadership is a one-week-intensive Program
hosted by the Escuela de Administración de Instituciones - ESDAI at
Universidad Panamericana and UR International. This program will focus
on the topics of hospitality, global leadership, and cross-cultural
communication strategies. Participants receive professional academic
instruction complemented by academic seminars, professional
observations, and cultural activities.
Program workshops include Global Competencies, Leadership at Work,
Mexican Gastronomy, and Introduction to Mexican History. Activities
include fieldtrips to various historical and cultural attractions.
UR ITINERARY
“PROFESSIONAL GLOBAL LEADERSHIP” PROGRAM FEBRUARY 2015
SATURDAY
14
MONDAY
16
TUESDAY
17
WEDNESDAY
18
THURSDAY
19
FRIDAY
20
11:00 –
12:00
Workshop I:
Travel Survival
Spanish
Workshop II:
Leadership at
Work
Workshop IV:
Introduction to
Mexican History
Workshop I:
Travel Survival
Spanish
Workshop II:
Leadership at
Work
Workshop II:
Leadership at
Work
Workshop IV:
Introduction to
Mexican History
Workshop II:
Leadership at
Work
12:00 –
13:00
Lunch Break
Lunch Break
Lunch Break
Lunch Break
Lunch Break
Workshop II:
Leadership at
Work
Workshop III:
Mexican
Gastronomy
(Cooking class)
Workshop V:
Global
Competencies
Workshop V:
Global
Competencies
Workshop III:
Mexican
Gastronomy
(Cooking class)
Workshop V:
Global
Competencies
Workshop II:
Leadership at
Work
10:00 –
11:00
13:00 –
14:00
14:00 –
16:00
SUNDAY
15
Welcome
session at
ESDAI
Arrival
Pick up at the
Field trip to
airport and
Teotihuacan
transfer to
and
residences
Basílica de
Guadalupe
16:00 –
17:00
Dinner
Evening
Field trip to
Coyoacan
(Shopping)
Field trip to
Xochimilco and
Dinner
Dinner
Field trip to
Folkloric Ballet
Field trip to
Historic
Downtown and
Dinner
Closing
Ceremony &
Certificates
Field trip to
Chapultepec
Castle and
Anthropology
Museum and
Dinner
SATURDAY
21
SUNDAY
22
Field trip to
“Bazar del
Sábado” at
San Angel
(Shopping)
Departure
Transfer to
airport
UR SEMINARS
Workshop I: Travel Survival Spanish will allow participants to practice what they have learned
throughout the University of Regina’s Lunch Travel Survival Spanish lessons.
Workshop II: Leadership at Work introduces a variety of theories and strategies allowing
participants to gain tips and tools on interacting with clients by applying an empathetic approach
to their exchange.
Contents of this course include:
•The individual and the self-esteem
•Get to know yourself
•Motivation in the workplace
•See your work as a service to other
•Neuro-linguistic programming
•Characterology
•Communication skills
Workshop III: Mexican Gastronomy will introduce participants to the art of Mexican cuisine.
Professional instructors will provide culinary tools and techniques on how to prepare traditional
dishes in a do-it-yourself way.
Workshop IV: Introduction to Mexican History will present a general view of the different
periods and main events that the Mexican nation has experienced in order to arrive to the 21st
century, with a very important cultural background that gives Mexico its very particular
characteristics as one of the most fascinating countries of Spanish America. Participants will be
able to appreciate how a look at the past is necessary to understand the present, and possibly the
future of our countries. The main purpose of the course is intended to allow participants to
understand present day Mexico through its experiences of various past events.
Workshop V: Global Competencies will help you become more aware of your cultural background
in order to understand other cultures. Participants will gain sensitivity and analysis tools that will
help them grasp more deeply the organization, ideology and way of life of the others. “We” and
“them” will be revisited as social categories in order to adapt yourself better to your new
environment without forgetting your own values and education. Participants will also be able to
communicate, negotiate and enjoy the company of their new acquaintances, fellow students or coworkers. Remembering that the most important thing is to enjoy your experience, while being
helpful whenever you can.
UR ACCOMODATION & MEALS
During the program participants will stay at the Universidad
Panamericana Residences, in single room accommodation and shared
facilities (washrooms and common area). Each participant will have their
own room. Sheets, pillow cases and towels will be provided. Beds have to
be made each morning.
*Three meals per day are included in the program fee.
UR CULTURAL ACTIVITIES & FIELDTRIPS
During the Professional Global Leadership Certificate Program participants
will be emerged in the culture and history of Mexico. In order to make the
most of your time in Mexico City, leisure activities and events are scheduled
during evenings and weekends, including a tour of the archeological site of
Teotihuacan, the religious temple of Basilica de Guadalupe, and the
historical building of the Chapultepec Castle. Other cultural activities are
also planned throughout the program.
MEXICO CITY
The capital of Mexico, with a population of
20.84 million people, shifts into warp speed
with a fast-paced cultural landscape rich in
edgy museums, hip restaurants, and top-notch
shops.
WEATHER:
Weather in February is chilly and dry. The days
are sunny, with an average of only one day of
rain. At night there are sudden drops in
temperature.
High: 22˚C
Low: 8˚C
CURRENCY – Mexican peso is the currency used in Mexico. Currently
1 CAD=12 MXN but we advise you to check updated exchange rates
prior to your trip.
SAFETY – According to Travel Advisory of the Government of
Canada, there is no nationwide advisory in effect for Mexico. Most
major tourist areas – like Mexico City – have not been affected by the
extreme levels of violence in the northern region.
SHOPPING – Throughout the program, participants will be able to do
shopping at traditional and modern stores. If you are planning to shop
for souvenirs at traditional markets, we advise you to bring cash as
many of these stores do not accept debit/credit card payments.
Renowned and luxury brands accept credit card payments.
FOOD – Mexican food is rich in condiments and ingredients. If you
have any food allergies or you are lactose-intolerant, please let the
program coordinator know in advance to avoid any instances.
UR CONTACT INFORMATION
For more information regarding the Professional Global Leadership Program
please contact:
Arturo Segura
International Relations & Partnerships Specialist
CW112, UR International
University of Regina
3737 Wascana Parkway
Regina, Saskatchewan
Canada S4S 0A2
Tel: (306) 337-3309
Mobile:(306) 999-1855
Fax: (306) 337-3128
www.uregina.ca/international
Email: [email protected]