SPRING/SUMMER MENU 2015 Soups & Salads Crab Ceviche Cup $5 Small Bowl $7 Cup $4 Bowl $6 Grilled Romaine, Parmesan Cheese, Croutons, Balsamic Reduction Toasted Walnuts, Pickled Red Onion, Crumbled Blue Cheese, Red Wine Vinaigrette Avocado, Bacon, Chickpeas, Tomato, Cucumber, Bleu Cheese, Egg, Balsamic Vinaigrette Bacon, Hard Boiled Egg Tomatoes, Creamy Bleu Cheese Organic Greens, Cucumbers, Tomatoes, Lemon Vinaigrette Dressing Add Chicken to any Salad $5 Add Shrimp to any Salad $7 Add Salmon to any Salad $11 Add Eight Ounce Pub Steak to any Salad $15 Appetizers & Flatbreads Fried Rock Shrimp, Scallion, Spicy Aioli Garlic Chili Sauce Crispy Topping Add Lobster $5 Garlic, Pesto, Red Pepper, Toasted Pita Zucchini, Bell Pepper, Carrots Edamame, Peanuts, Iceberg Lettuce Eight Wings With Your Choice Of: Buffalo, Thai Chili, Or Honey BBQ Cherry Peppers, Charred Lemon Aioli Ginger Stir-Fry Sauce Fresh Crab, Garlic, Red Bell Peppers, White Wine Sea Salt, Togarashi, Sweet & Spicy Fried Zucchini, Wasabi Aioli Brown Sugar & Old Bay Seasoned Fries Cherry Tomato, Fresh Mozzarella Bleu Cheese, Caramelized Onions Bacon, Lettuce, Tomato, American Cheese, Garlic Aioli Entrees & Sandwiches Burgers and Sandwiches Served with Choice of Soup, Salad, House Made Chips or French Fries Sweet Corn Rice Pilaf, Hericot Vert, Bacon Cream Eight Ounce Grass Fed Steak, French Fries, Hericot Vert Lobster, Roasted Corn, Bell Peppers, Lobster Cream (Single) $17 (Pair) $30 Sautéed Vegetables, Rice Pilaf, Charred Lemon Aioli (5oz) $28 (Twin 5oz) $44 Fingerling Potatoes, Asparagus, Truffle Butter Roasted Fingerling Potatoes, Buttered Snap Peas, Bacon Classic Tartar Sauce and Lemon Market Price Creamed Corn, Asparagus Asparagus, Zucchini, Thai Coconut Cream Sauce Bacon, Lettuce, Tomato, Toasted Rye Bread, Scallion Aioli Pickled Red Onion, Wasabi Aioli Grass Fed, GMO Free Grilled Burger, Cheddar, Smoked Bacon, Brioche Roll Grass Fed, GMO Free Grilled Burger, Bacon, Jalapeno Marmalade, Creamy Blue Cheese Chicken Breast, Tomato, Romaine, Avocado, Garlic Aioli, Brioche Roll Lettuce, Tomato, Tartar Sauce, Brioche Roll Healthy Selections All under 500 Calories Ahi Tuna, Snow Peas, Rice, Wasabi Edamame Puree Tilapia, Flour Tortillas, Pico De Gallo, Cilantro Cream, With Side Salad (393 Calories) (486 Calories) (359 Calories) Chicken Breast, Brussels Sprouts, Apples, Fingerling Potatoes, Apple Glaze Roasted Peppers, Romaine, Caramelized Onions, Cabot Cheddar, Toasted Baguette, With Side Salad Chicken Breast, Arugula, Strawberries, Goat Cheese, Lemon Vinaigrette (427 Calories) (Vegetarian - 351 Calories) Snap Peas, Rice Pilaf, Sweet Chili Vinaigrette (459 Calories) SPRING/SUMMER MENU 2015 Cold Seafood and Raw Bar (6) Seasonal Oysters on the Half Shell, Cocktail Sauce Spicy Tuna, Avocado, Masago, Seaweed Salad, Wonton Crisps Citron Vodka Bloody Mary Spicy Salmon, Avocado, Seaweed, Masago, Eel Sauce Platters for Two (12) Piece Thinly Sliced Tuna or Salmon Jalapeño Slices & Ponzu Sauce (6) Tuna, (6) Salmon (6) Yellowtail (12) Pieces of Hamachi Topped with Jalapeño Slices, Ponzu Sauce (1) Tuna, (1) Yellowtail, (1) Salmon, (1) Shrimp, (1) Crab Sushi (1) California Roll, Over Seasoned Rice All Rolls, Sushi, Sashimi Served with Soy Sauce, Wasabi & Fresh Ginger Signature Rolls Salmon, Avocado, Crab Cream Cheese, Tempura Fried, Seaweed Salad, Eel Sauce Cream Cheese, Crab, Served with Spicy Tuna, Sriracha, Masago, Tempura Flakes Soft Shell Crab, Spicy Aioli, Cucumber, Avocado, Masago Shrimp Tempura, Crab, Cucumber Yellowtail, Scallions, Tempura Flakes, Sriracha Eel, Cucumber, Avocado, Topped with Tuna, Sriracha, Eel Sauce Eel, Jalapeño, Avocado, Cream Cheese, Tempura Fried, Seaweed Salad, Spicy Aioli, Sriracha, Eel Sauce Spicy Crab & Cucumber Topped with Mango & Avocado, Tempura Flakes, Sriracha Yellowtail, Cucumber, Green Onion, Topped with Spicy Tuna, Sriracha, Lemon Juice Spicy Lobster & Cucumber, Topped with Tuna, Avocado, Spicy Aioli Soy Paper, Spicy Lobster & Tuna, Topped with Spicy Crab, Ebi Shrimp, Eel Sauce, Sriracha Tempura White Fish, Cilantro, Mango, Cucumber, Avocado, Jalapeño, Mango Puree, Spicy Aioli, Soy Paper Spicy Tuna, Spicy Crab, Tempura Shrimp, Mango, Avocado, Cucumber, Jalapeño, Eel Sauce, Soy Paper Shrimp Tempura, Spicy Crab, Cucumber, Jalapeño, Topped with Seared Tuna, Scallions, Ponzu Sauce Yellowtail, Asparagus, Topped with Spicy Tuna, Seaweed Salad, Eel Sauce, Sriracha Shrimp Tempura, Spicy Crab, Cucumber, Jalapeño, Topped with Spicy Tuna, Avocado, Mango, Eel Sauce, Tempura Flakes, Sriracha Salmon, Spicy Crab, Apple & Cucumber, Topped with Tuna, Avocado Spicy Crab, Spicy Lobster, Orange & Cucumber, Topped with Ebi Shrimp, Mango & Green Onion, Sriracha Yellowtail, Spicy Tuna, Tempura Crunch, Asparagus Topped with Salmon, Avocado, Masago Japanese Tea Sandwiches Seasoned Rice with Spicy Salmon, Avocado, Seaweed, Tempura Flakes Seasoned Rice with Unagi, Avocado, Seaweed, Sweet Soy, Tempura Flakes Seasoned Rice with Spicy Tuna, Avocado, Seaweed, Tempura Flakes Sushi (4) Pieces Over Seasoned Rice with Seaweed Salad (2) Pieces Over Seasoned Rice with Seaweed Salad (4) Pieces Over Seasoned Rice with Seaweed Salad Sashimi (No Rice) (6) Pieces (6) Pieces (6) Pieces House Rolls or Hand Rolls (8) Pieces (8) Pieces (8) Pieces (8) Salmon, Cream Cheese, Cucumber, Avocado (8) With Cucumber & Avocado (8) Asparagus, Avocado, Cucumber (8) Avocado, Cucumber, Masago (8) Pieces The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.
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