Tree Physiology 24, 1019 –1025
© 2004 Heron Publishing—Victoria, Canada
Flooding, root temperature, physiology and growth of two Annona
species
MARITZA OJEDA,1–3 BRUCE SCHAFFER 2,4 and FREDERICK S. DAVIES1
1
Horticultural Sciences Department, University of Florida, IFAS, P.O. Box 110690, Gainesville, FL 32611, USA
2
Tropical Research and Education Center, IFAS, University of Florida, 18905 SW 280th Street, Homestead, FL 33031, USA
3
Present address: Universidad Centroccidental Lisandro Alvarado, Apartado 400, Barquisimeto, Lara, Venezuela
4
Corresponding author ([email protected])
Received October 1, 2003; accepted February 8, 2004; published online July 1, 2004
Summary The effects of root zone temperature (RZT) and
flooding on physiology and growth of Annona glabra L. (pond
apple) and A. muricata L. (soursop) were investigated. Trees
planted in containers were exposed to RZTs of 5, 10, 20, 25 or
35 °C in controlled root temperature chambers. Trees at each
RZT were either non-flooded (control) or continuously flooded. There were four replications over time for each treatment
combination. Pond apple was more flood-tolerant than soursop. A combination of flooding and RZTs of 5 and 10 °C resulted in tree mortality of both species by Week 4. Only trees
that appeared to develop morphological adaptations survived
continuous flooding. In both species, net CO2 assimilation (A)
decreased to nearly zero within 1 week following exposure to
RZTs of 5 or 10 °C and became consistently negative over
the remaining experimental period. Flooding reduced leaf
chlorohyll index (measured with a SPAD meter), A and plant
growth, and increased root electrolyte leakage from soursop.
Optimum growth occurred at RZTs of 25 to 35 °C for nonflooded pond apple trees and at 20 to 25 °C for flooded trees.
Soursop exhibited maximum growth at RZTs of 35 °C under
non-flooded conditions and at 25 °C under flooded conditions.
Keywords: Annona muricata, Annona glabra, chlorophyll, net
CO2 assimilation, pond apple, root electrolyte leakage, soil redox potential, soursop.
Introduction
The genus Annona includes several economically important
subtropical and tropical fruit tree species (Morton 1987, Nakasone and Paull 1998), including cherimoya (A. cherimola
Mill.), soursop (A. muricata L.), sugar apple (A. squamosa L.),
and atemoya (A. squamosa L. × A. cherimola Mill.). Pond apple (A. glabra L.) is native to tropical and subtropical wetlands
of the Americas and is generally not considered a commercial
crop (Nakasone and Paull 1998).
Most Annonaceae species cultivated for their fruit, such as
sugar apple and atemoya, are susceptible to flooding damage
(Núñez-Elisea et al. 1999). In contrast, soursop and pond apple
are relatively tolerant to flooding and have the potential for
use as flood-tolerant Annona rootstocks (Núñez-Elisea et al.
1999). The most notable effect of flooding on trees is a reduction in root and shoot growth because of decreased soil oxygen
content (Schaffer et al. 1992). Various physiological and metabolic processes are affected by flooding, including decreases
in net CO2 assimilation (A) (Larson et al. 1991a, Núñez-Elisea
et al. 1999), stomatal conductance to CO2 (gs ) (Davies and
Flore 1986, Crane and Davies 1987), transpiration (E) (Davies
and Flore 1986, Crane and Davies 1989) and root hydraulic
conductivity (Syvertsen et al. 1983, Crane and Davies 1987).
Flooding of commercial Annona species, even for short periods, reduces growth, may cause defoliation and severely reduces flowering and fruit set (Marler et al. 1994).
Some areas where Annonas are grown commercially are periodically subjected to low winter temperatures (< 10 °C). The
effect of low air temperature is more pronounced on soursop
than on atemoya, sugar apple or pond apple: branches of juvenile soursop trees are killed when air temperatures are less
than 0 °C (Campbell et al. 1977). There is potential for using
flood-tolerant soursop as a rootstock for less cold-sensitive
commercial Annona species in flood-prone areas. Although
soursop is the most sensitive of the commercial Annona species to low temperatures, no reports distinguish between air
temperature effects on the canopy and soil temperature effects
on the roots of this species. Characterizing the effects of root
temperature on soursop in flooded and non-flooded conditions
would help define the suboptimal temperature range where
soursop could be used as a rootstock in flood-prone areas.
We evaluated the effects of root zone temperatures (RZTs)
on physiology and growth of flooded and non-flooded pond
apple and soursop trees. The hypotheses tested were: (1) physiological and growth responses to flooding differ between
pond apple and soursop; and (2) the relative flood tolerance of
pond apple and soursop is influenced by medium (or soil) temperature.
Materials and methods
Plant material
Trees between 6 and 18 months of age were studied. Trees of
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OJEDA, SCHAFFER AND DAVIES
pond apple and soursop were grown in 3.8-l containers in
well-drained medium (40% Florida peat moss, 20% vermiculite and 40% pine bark by volume). The trees were kept in a
sunlit greenhouse, irrigated to container capacity daily, and
fertilized monthly with 3.7 g l –1 of water-soluble fertilizer
(20:8:16.6 N,P,K, with 2.4% ammonium, 4.6 and 13% nitrate
and urea as N sources).
Treatments
Six weeks before initiating treatments, all trees were pruned to
produce new growth flushes. Two uniform trees of each species were selected and placed in each of five root temperature
chambers, and subjected to one of five RZTs (5, 10, 20, 25 or
35 ± 2 °C) in a greenhouse in Gainesville, Florida. Trees at
each RZT were either non-flooded (control) or continuously
flooded. Because of the limited number of temperature chambers, treatments were replicated and blocked over time for a
total of four replications over a 1-year period. The treatments
were replicated from August–September, October–November, April–May and May–June. A similar experimental design
was used previously in a soil temperature study with Averrhoa
carambola L. trees (George et al. 2002). The treatment period
was 6 weeks (Ojeda et al. 2004). Day/night ambient air temperatures in the greenhouse throughout the experiment ranged
from 40/25 to 25/15 °C and relative humidity ranged from 80
to 95%.
Root temperature chambers
The chambers were thermostatically controlled freezers, modified by replacing the lids with styrofoam lids. The potted trees
were inserted through holes in the styrofoam lids and positioned with roots in the controlled-temperature chamber and
canopy exposed to the ambient air temperature. Styrofoam
was also placed on the top of the containers to reduce evaporation from the potting medium and moderate temperature changes.
An oscillating fan was placed inside each growth chamber
to help maintain uniform temperatures throughout the chamber and facilitate air circulation. Five 20-l plastic buckets filled
with water were placed inside the 5, 10 and 20 °C chambers to
reduce temperature fluctuations. The 25 and 35 °C treatment
chambers were half-filled with water and an aquarium water
heater was installed below the water level to help maintain
RZTs. Ambient air temperatures in the greenhouse and RZTs
in each chamber were continuously monitored and recorded
with a calibrated Hobo H8 Pro Series temperature logger (Onset Computer, Pocasset, MA) and a mercury thermometer. The
thermometers monitoring RZTs were positioned at the center
of the potting medium in one container per chamber. Ambient
air temperatures and relative humidity in the greenhouse were
measured at 1.82 m above ground level.
Medium measurements
Medium redox potential (Eh) was monitored with a platinum
combination electrode (Ag+/AgCl, Accumet, Fisher Scientific). Medium Eh was recorded for each flooded tree for the
first 3 days of each replication and then 7 days later, because
Eh tends to increase before reaching a stable potential (Larson
et al. 1991b).
Physiological measurements
Electrolyte leakage was measured as described by Crane and
Davies (1987) with 0.5 g of non-woody roots (fresh mass) at
the end of each replication. Roots were excised, rinsed in deionized water, and placed in test tubes containing 15 ml of
deionized water. Test tubes were shaken for 1 h at room temperature (25 °C), and conductivity of the effusate (the liquid
resulting from the mix of roots and deionized water after the
soaking period) was measured with a conductivity bridge
(Model 31A, YSI, Yellow Springs, OH) and an electrode
(Model 3403, YSI). Roots were then frozen at –20 °C for a
minimum of 12 h, boiled for 30 min, cooled to room temperature, and the conductivity of the effusate remeasured as an estimate of the total electrolyte content of the roots. Electrolyte
leakage was calculated as the quantity of water-soluble electrolytes normalized to total electrolyte content.
Leaf chlorophyll index was determined with a chlorophyll
meter (SPAD-502, Minolta, Japan) on six of the most recently
matured, fully exposed leaves located at the 4th or 5th node below the shoot apex.
The leaves used for the SPAD meter measurements were
also used for gas exchange measurements. Net CO2 assimilation, gs and E were measured weekly with a portable infrared
gas analyzer (LCA-2, Analytical Development, U.K.). Measurements were made in sunlight between 1200 and 1500 h at a
photosynthetic photon flux (PPF) > 700 µmol m –2 s –1, which
is above light saturation for Annona photosynthesis (Marler
and Zozor 1996, Utsunomiya and Higuchi 1996).
Growth measurements
Tree height, trunk diameter, total number of leaves and fresh
and dry mass were determined for all trees. All growth measurements, except trunk diameter and fresh and dry mass, were
made at the beginning (Day 1) of each replication and repeated
weekly for 6 weeks. Trunk diameter was measured every
2 weeks.
Tree height was determined on the main stem by measuring
from the soil surface to the apical bud. Trunk diameter was
measured 10 cm above the soil surface with a micrometer caliper. Fresh and dry masses were recorded at the end of each replication (Week 6). Leaves, stems (including axillary branches
and shoots) and roots were weighed. Roots were separated
from the rooting medium by carefully washing them in tap water. Tissue samples were oven-dried at 70 °C to a constant
weight prior to dry mass determinations.
Statistical analysis
Treatments were arranged as a 2 (species) × 5 (RZTs) ×
2 (flooding treatments) factorial design, with species, RZTs
and flooding treatments as main effects. Treatments were
replicated and blocked over time in a randomized complete
block design with four replications. Data were subjected to
analysis of variance (ANOVA) using SAS (SAS Institute,
Cary, NC) statistical software to test for significant interactions among main effects. Soil Eh was analyzed by ANOVA
and LSMEANS multiple comparison test to determine signifi-
TREE PHYSIOLOGY VOLUME 24, 2004
FLOODING AND ROOT TEMPERATURE EFFECTS ON ANNONA SPECIES
1021
cant treatment differences. Physiological and growth responses were analyzed by regression with SigmaPlot software
(Systat Software, Richmond, CA).
trees at RZTs of 5 and 10 °C showed symptoms of flooding
damage, such as leaf wilting and necrosis, followed by defoliation after 3 weeks of flooding and death after 4 weeks of flooding.
Results
Root electrolyte leakage
Media redox potential (Eh)
There were no significant differences in medium Eh between
species (P > 0.05, data not shown); therefore, data from both
species were pooled for all RZTs. Redox potential was about
360 mV on Day 1, when treatments were initiated (Figure 1).
Thereafter, an inverse relationship was found between RZTs
and Eh for the flooded treatments. After 2 days of flooding, Eh
at RZTs of 10, 20, 25 and 35 °C was below 200 mV, indicating
anaerobic conditions (Ponnamperuma 1984). At an RZT of
5 °C, Eh decreased more slowly than at the other RZTs and
this trend was consistent until the last measurement on Day 7.
There were significant species × flooding, species × RZT and
flooding × RZT interactions for root electrolyte leakage (Table 1). There were linear and quadratic relationships between
root electrolyte leakage and RZT for non-flooded pond apple
and soursop trees, respectively (Figure 2A). For flooded and
non-flooded trees combined, root electrolyte leakage appeared
to be less sensitive to low RZTs (5 and 10 °C) in pond apple
than in soursop (Figure 2A). Flooded trees had more overall
root electrolyte leakage than non-flooded trees (Figures 2A
and 2B), and soursop had more overall root electrolyte leakage
than pond apple.
Morphological adaptations to flooding and tree mortality
Leaf chlorophyll index
Pond apple trees developed hypertrophied (swollen) trunk
lenticels at RZTs of 20, 25 and 35 °C within 1 week of flooding. Although not quantified, most lenticels appeared to develop at 25 °C. In addition, flooded pond apple trees exposed
to RZTs of 5 and 10 °C often exhibited leaf epinasty 2 weeks
after flooding treatments were initiated. Epinasty occurred
earlier at 10 °C than at 5 °C. Additionally, pond apple developed adventitious roots, upward root growth through the medium from preexisting roots, and basal trunk swelling in response to flooding. Soursop trees also developed some hypertrophied trunk lenticels at 20 and 25 °C, but lenticel development appeared to be most pronounced at 35 °C. Fewer lenticels were observed in soursop than in pond apple. Soursop
trees produced some vegetative shoots at the base of the trunk
and some trees developed adventitious roots at 20 and 25 °C.
In both species, only trees with visible morphological adaptations survived extended flooding. All pond apple and soursop
There was a significant species × flooding × RZT interaction
for leaf chlorophyll index (Table 1). As RZT decreased, leaf
chlorophyll index generally decreased linearly for non-flooded trees of both species by Week 4 (Figure 3A). Extractable
leaf chlorophyll concentration is highly correlated (r 2 = 0.96)
with leaf SPAD readings from Annona leaves (Schaper and
Chacko 1991). Although we did not measure leaf chlorophyll
concentration, it presumably increased linearly in non-flooded
pond apple and soursop, because RZT increased in parallel
with leaf chlorophyll index. In flooded conditions, leaf chlorophyll index of pond apple was unaffected by RZT until it
dropped to 10 °C, whereas there was a steady decrease in leaf
chlorophyll index of soursop as RZT decreased (Figure 3B).
Leaf gas exchange
There were no effects of species, flooding or RZT on E or gs
(Table 1). There was a significant interaction among species,
flooding and RZT for A (Table 1). Non-flooded and flooded
pond apple and soursop trees exposed to RZTs of 5 or 10 °C
had negative A, indicating a net respiratory loss of carbon
within 1 week of initiating treatments (Figure 4) and A remained negative for the next 3 weeks. Net CO2 assimilation
was not measured after Week 3 because flooded trees in the 5
and 10 °C treatments died by Week 4.
For non-flooded soursop trees, A increased linearly as RZT
increased, whereas A of non-flooded pond apple trees did not
decrease until RZTs reached 10 °C (Figure 4A). At RZTs of
20, 25 or 35 °C, flooding caused a reduction in A of soursop
(Figure 4B) compared with nonflooded trees, whereas there
was no significant effect of flooding on A of pond apple trees at
these RZTs (Figures 4A and 4B).
Growth measurements
Figure 1. Effect of root zone temperature on medium redox potential
(Eh) of flooded pond apple and soursop trees (with species pooled)
over time. Symbols represent means ± SE of four replications, with
one tree per species per replication. Different letters indicate significant differences among means (P ≤ 0.05) on the last measurement
date (Day 7). The SE bars smaller than the symbols are not shown.
Height of non-flooded pond apple and soursop trees decreased
linearly as RZTs decreased 4 weeks after treatment initiation
(Figure 5A). Flooding did not significantly reduce tree height
in pond apple and the tallest trees were observed at RZTs
greater than 20 °C. In contrast, height of soursop trees was less
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6.04 ***
3.77 ***
0.33
Flooding × RZT
Species × flooding × RZT
25.53 ***
42.18 ***
Species × RZT
13.69 ***
39.79 ***
2.09 *
1.31
1.04
2.25
4.92 **
22.33 ***
2.96 *
Leaf
chlorophyll
Electrolyte
leakage
Species × flooding
RZT
Flooding
Species
Source of
variation
2.29 *
0.88
0.40
0.96
4.17 ***
2.02
1.76
A
0.27
0.03
0.05
0.12
1.26
0.30
0.07
gs
0.07
0.08
0.03
0.04
0.17
0.07
0.01
E
11.49 ***
3.93 **
8.95 ***
0.10
0.62
0.67
0.64
51.46 ***
0.02 ***
25.67 ***
8.66 ***
4.77 ***
3.84 ***
4.48 ***
16.93 ***
16.00 ***
7.60 ***
17.27 ***
2.45 *
2.52 **
3.98 ***
Total
leaf no.
Tree
height
Trunk
diameter
0.09
0.14
0.41
0.07
1.46
1.05
0.13
Root
DM
0.41
0.34
0.03
0.01
1.88
0.10
20.70 ***
Stem
DM
0.35
1.29
0.42
0.73
12.54 ***
1.30
0.08
Leaf
DM
Table 1. Summary of analysis of variance (F values) of the effects of species (Annona glabra and Annona muricata), flooding (flooded and non-flooded), and root zone temperature (RZT) (5, 10, 20, 25
and 35 °C) on electrolyte leakage, leaf chlorophyll index, net CO2 assimilation (A), stomatal conductance (gs ), transpiration (E), trunk diameter, tree height, total number of leaves, root dry mass (DM),
stem DM and leaf DM. Significant effects are denoted as: * = P ≤ 0.10, ** = P ≤ 0.05; and *** = P ≤ 0.01.
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OJEDA, SCHAFFER AND DAVIES
Figure 2. Root zone temperatures and root electrolyte leakage of (A)
non-flooded and (B) flooded pond apple and soursop trees 6 weeks after flooding and RZT treatments were initiated. Symbols represent the
means of four replications with four root samples per tree.
for flooded trees than for non-flooded trees by Week 4 (Figure 5B). There was little change in tree height from Week 4 to
Week 6 for non-flooded and flooded trees of each species exposed to RZTs of 20, 25 or 35 °C (data not shown).
Figure 3. Root zone temperatures (RZT) and leaf chlorophyll index
(SPAD readings) of (A) non-flooded and (B) flooded pond apple and
soursop trees 4 weeks after flooding and RZT treatments were initiated. Symbols represent the means of four replications with six leaf
samples per tree.
TREE PHYSIOLOGY VOLUME 24, 2004
FLOODING AND ROOT TEMPERATURE EFFECTS ON ANNONA SPECIES
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Figure 4. Root zone temperatures and net CO2 assimilation of (A)
non-flooded and (B) flooded pond apple and soursop trees 3 weeks after flooding and RZT treatments were initiated. Symbols represent the
means of four replications.
Although there were significant linear (pond apple) and
quadratic (soursop) relationships between RZT and trunk diameter for non-flooded trees of each species, the response was
small (Figure 5C). However, flooding caused the trunk of pond
apple to thicken (Figures 5C and 5D), with the most thickening
occurring at the higher RZTs (25 and 35 °C). In contrast, the
trunk of soursop trees did not thicken in response to flooding
(Figures 5C and 5D).
For non-flooded trees of each species and flooded pond apple trees the total number of leaves decreased linearly by
Week 4 as RZTs decreased (data not shown). However, total
leaf number of flooded soursop trees was unaffected by RZT
(data not shown).
There was no significant relationship between RZT and
stem or root dry mass of non-flooded or flooded soursop trees
and stem dry mass of non-flooded pond apple trees (data not
shown). Stem dry mass of flooded pond apple (Figure 6A) decreased linearly as RZT decreased. There were no significant
effects of flooding on root dry mass of pond apple over the experimental period (Figure 6B).
For non-flooded trees of each species (Figure 7A), and
flooded soursop trees (Figure 7B), leaf dry mass decreased linearly as RZT decreased (Figure 7A). However, for flooded
pond apple trees, leaf dry mass did not significantly decrease
until RZT decreased to 10 °C (Figure 7B). Leaf, stem and root
fresh mass of each species showed similar patterns to dry mass
(data not shown).
Figure 5. Root zone temperatures and tree height of (A) non-flooded
and (B) flooded pond apple and soursop trees 4 weeks after flooding
and RZT treatments were initiated and trunk diameter of (C) nonflooded and (D) flooded trees 3 weeks after treatments were initiated.
Symbols represent the means of four replications.
Discussion
Temperature effects on Eh of flooded media were similar
to those observed in flooded calcareous soil by Larson et al.
(1991c), who found a more rapid decrease in Eh at soil temperatures of 22.5 and 30 °C than at 15 °C. This is a typical response to increased soil temperature, and results in increased
root respiration and microbial activity and rapid oxygen depletion at high soil temperatures, leading to more rapid reduction
in soil Eh (Ponnamperuma 1972). After 7 days of flooding, Eh
of the media in all RZT treatments was less than 100 mV, indicating low oxygen availability.
The greater root electrolyte leakage at relatively low RZTs
(5 and 10 °C) is consistent with the putative subtropical and
tropical origins of pond apple and soursop (Morton 1987,
Nakasone and Paull 1998), respectively. Subtropical and tropi-
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1024
OJEDA, SCHAFFER AND DAVIES
Figure 6. Root zone temperatures (RZT) and dry mass of (A) stem
and (B) roots of non-flooded and flooded pond apple trees 6 weeks after flooding and RZT treatments were initiated. Symbols represent the
means of four replications. There was no significant effect of RZT on
stem dry mass (P > 0.05) for non-flooded pond apple trees (data not
shown).
cal species are susceptible to chilling damage (< 10 °C), which
causes a loss of semi-permeability of cell membranes (Björkman et al. 1980). In addition, flooded pond apple, which is native to wetland areas, had less root electrolyte leakage than
flooded soursop over the higher range (20 to 35 °C) of RZTs,
Figure 7. Root zone temperatures (RZT) and leaf dry mass of (A)
non-flooded and (B) flooded pond apple and soursop trees 6 weeks after flooding and RZT treatments were initiated. Symbols represent the
means of four replications.
attesting to its greater flood tolerance compared with soursop.
The comparable A values in non-flooded and flooded pond
apple trees at RZTs of 20 to 35 °C after 3 weeks of flooding
were similar to the observations of Núñez-Elisea et al. (1999).
However, at RZTs of 20–35 °C, A was lower in flooded soursop than in non-flooded soursop, confirming the greater flood
tolerance of pond apple compared with soursop at these RZTs.
There were no significant effects of flooding or RZT on gs (Table 1), suggesting that A of soursop was mainly decreased by
non-stomatal limitations.
Development of adventitious roots and hypertrophied lenticels observed in flooded pond apple and soursop appeared to
be a temperature-dependent process, because no morphological adaptations were observed in trees at RZTs of 5 or 10 °C.
The development of adventitious roots and hypertrophied lenticels in flooded pond apple and soursop, also reported previously (Núñez-Elisea et al. 1998), were presumably adaptations
to flooding because there was 100% plant survival at RZTs of
20, 25 and 35 °C after 6 weeks of flooding. Other tree species
adapt to flooding stress by either avoiding oxygen deficits by
developing aerenchyma, adventitious roots or hypertrophied
trunk lenticels for improved root gas exchange, or adapting
physiologically to oxygen deficits (Schaffer et al. 1992, Armstrong et al. 1994, Crawford and Brändle 1996). The basal
trunk swelling and development of hypertrophied trunk lenticels may partly facilitate oxygen diffusion to flooded roots of
pond apple (Kozlowski 1984) and produce energy to maintain
ion uptake. The finding that flooded pond apple appeared to
produce more hypertrophied lenticels than flooded soursop
may partly explain the greater flood tolerance of pond apple.
Pond apple has an efficient hydraulic system that may help
maintain nutrient uptake and transport under flooded conditions (Zotz et al. 1997).
Flooded trees of both species that did not develop hypertrophied lenticels or adventitious roots at RZTs of 5 and 10 °C,
died within 4 weeks of flooding. Because anatomical and morphological adaptations to flooding require energy (Pezeshki et
al. 1996), failure to form adventitious roots or hypertrophied
lenticels in flooded pond apple and soursop at low RZTs may
be associated with reduced availability of photoassimilates at
these low RZTs as a result of reduced A (Figure 4).
Flooding inhibited the growth of soursop trees, but did not
inhibit growth of pond apple trees, probably because pond apple trees have adapted to their native wetland habitat where
they often thrive and grow despite prolonged waterlogging of
the root system. Flooded pond apple trees had slightly lower
root dry mass than non-flooded trees, which may have been associated with altered partitioning patterns, because greater allocation of carbon to aboveground tissue is characteristic of
trees subjected to flooding (Tang and Kozlowski 1982, Megonigal and Day 1992). Low root dry mass as a result of flooding has also been reported in other flood-tolerant species such
as Fraxinus mandshurica Rupr. (Yamamoto et al. 1995) and
Taxodium distichum L. (Pezeshki et al. 1996).
In contrast to pond apple, flooded soursop trees generally
grew less than non-flooded trees, especially at RZTs of 5 and
10 °C. Flooded pond apple and soursop trees grown at RZTs of
TREE PHYSIOLOGY VOLUME 24, 2004
FLOODING AND ROOT TEMPERATURE EFFECTS ON ANNONA SPECIES
5 and 10 °C exhibited negative A within the first week of the
study, indicating a net carbon loss.
Growth of non-flooded trees of both species generally decreased as RZT decreased. This response reflects the subtropical and tropical origin, respectively, of pond apple and soursop, where soil temperatures during the summer are quite
high. Similarly, George and Nissen (1987) found significantly
more dry matter accumulation in sugar apple (Annona squamosa L.) trees grown at a soil temperature of 28 °C compared
with 15 °C.
In summary, both pond apple and soursop trees tolerated
flooding at RZTs of 20 –35 °C, which are similar to root temperatures occurring in subtropical and tropical areas where
Annona trees are commercially cultivated. Pond apple was
more flood-tolerant than soursop at RZTs of 20 –35 °C, most
likely because of its adaptation to a native wetland habitat
where it often thrives under prolonged waterlogging. In both
species, net gas exchange and growth were inhibited at RZTs
at or below 10 °C in both non-flooded and flooded conditions.
Note
This article is Florida Agricultural Experiment Station journal series
No. R-09792.
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