Great Sandwiches
Served with award winning cole slaw and choice of potato
24Hour BBQ Beef
12.95
24Hour Pulled Pork
12.95
Steak Caesar Wrap
14.95
Chicken Caesar Wrap
13.95
Chargrilled Salmon
15.95
Chargrilled Chicken Breast
12.95
Custom Ground Burger
11.95
brisket, smoked overnight
CHICAGO-RIVER NORTH
612 N Wells St.
pork shoulder, smoked on the bone overnight
peppercorn filet medallions, chopped lettuce, Caesar dressing
chargrilled breast, chopped lettuce, Caesar dressing
BBQ or Blackened
BBQ, Blackened, Charcrusted, (Smothered or Brie add $1)
Choice of Cheese, Caramelized Onions,
Sauteed Crimini Mushrooms, Sauteed Spinach,
Grilled Onions or Bacon $1.00 each.
BBQ Rib Tip Bucket
Chopped spare rib ends served with french fries
and extra signature BBQ sauce.
26.50
Homemade Sides & Desserts
Our extraordinary recipes are carefully crafted everyday in-house
5.95
Carson’s Signature BBQ Sauce pint
Award Winning Cole Slaw pint
5.95
Terrific Salad Dressing pint - made from 70 year old recipes
6.95
Fabulous Chopped Liver pint
7.95
Choice of Potato or Today’s Vegetable
3.95
Tiramisu • Chocolate Cake • Dessert of the Day
7.95
Plasticware Only Upon Request • Save the Planet. Please Recycle Carryout Packaging
Prices Subject to Change
M
312-280-9200
DEERFIELD
200 N Waukegan Rd.
847-374-8500
y name is Dean Carson and I am a third generation Chicagoan. My family
has been in the food and beverage business since the 1930s. Over 30 years ago, Carson’s
was created with this simple goal - serve large portions of great food at an honest price.
I am driven by generations of customer satisfaction. At Carson’s, time honored
recipes are rightfully expected to taste the same - all the time, every time.
Even though I have many great people working with me, I cannot guarantee that
we won’t make the occasional mistake. I can guarantee that if you call or email us, you
will hear back from me - promptly and personally. The buck does stop with me - as it
should - my family’s name is on the door.
Welcome,
Dean Carson
[email protected] • office 312-280-9200 • cell 773-310-1000
Include cole slaw and French fries.
Substitute Double baked, au gratins, giant baked, or Greek potatoes for $1.00
Lunch Boxes
BBQ Baby Back Ribs half slab 14.95
BBQ Charcrusted Pork Chop
bone-in, smoked medium 16.95
BBQ Rib Tips chopped spare rib ends 14.95
BBQ Chicken half chicken 12.95
Roasted Greek Chicken half chicken 13.95
Mediterranean Charcrusted Pork Chop
bone-in, smoked medium 16.95
Chargrilled Salmon
14.95
BBQ, Blackened or Ginger Glazed
Available until 4PM • Not available on holidays
We Ship America’s #1 BBQ Across the Nation
Call 800-GET-RIBS or Order Online at
RIBS.COM
Starters
Jumbo Lump Crab Cake lump crab meat, mustard sauce
Shrimp DeJonghe sautéed shrimp, garlic, bread crumb topping
Mediterranean Shrimp
Chargrilled -our blend of oil, lemon, garlic, herbs, cracked pepper
Served with chargrilled vegetables
Our Fabulous Corn Bread
homemade, fresh from the oven
14.95
13.95
13.95
4.95
Salad Substitutions
in place of cole slaw
Extraordinary dressings turn the everyday salad into a craving,
a “must have” part of the meal. Our dressings are made from 70 year old family recipes.
House, Creamy Garlic, 1000 Island, Balsamic Vinaigrette, Italian Vinaigrette,
Roquefort, Caesar and Creamy Feta.
Garden
6.95
Our Legendary Caesar
7.95
Roasted Beet & Walnut
8.95
Roquefort Wedge
8.95
cucumber, tomato, red onion, homemade croutons
romaine, Reggiano parmesan, homemade croutons
Bibb lettuce, roasted beets, caramelized walnuts, creamy garlic dressing
tomato, red onion, bacon, heavenly Roquefort dressing
Garbage
Entrée Salads
chopped cucumber, tomato, scallions, artichoke, egg, hearts of palm, bacon
9.95
Chicken Cobb
14.95
Blackened Salmon Caesar
15.95
Peppercorn Filet Caesar
15.95
chopped breast, cucumber, tomato, red onion, egg, bleu cheese, bacon
chargrilled fresh salmon, Reggiano parmesan, croutons
peppercorn filet medallions, Reggiano parmesan, croutons
Traditional Greek
cucumber, tomato, red onion, Kalamata olives, creamy Feta dressing
9.95
Chicken Caesar
14.95
Sliced Steak Salad
15.95
chargrilled or blackened breast, Reggiano parmesan, croutons
sliced N.Y. strip steak, red onion, Roquefort dressing
All entrees include award winning cole slaw and choice of potato.
Our house specialties
Famous Au Gratin
Ultimate Double Baked,
Roasted Greek Potatoes
Also, French Fries, Baked Potato or Fresh Green Vegetable.
America’s #1 Barbecue
Our legendary Ribs, Chicken and Chops are smoked for hours in a genuine hickory
wood burning pit. No boiling, no marinade, no rubs or tenderizers, no liquid smoke,
NOT “fall off the bone.” Real authentic slow-cooked barbecue.
Smoked fresh daily… served until we run out
BBQ Baby Back Ribs
BBQ Charcrusted Pork Chop
bone-in, smoked medium
half slab 17.95
whole slab 26.95
one chop 19.95
two chops 39.95
BBQ Chicken half, all natural
BBQ Rib Tips chopped spare rib ends
BBQ Marriage half slab and half chicken
BBQ Combo half slab and pork chop
BBQ Sampler half slab, pork chop, quarter chicken
Great Steaks, Chops…Etc.
16 oz. Black Angus N.Y. Strip center cut
16 oz. USDA Prime N.Y. Strip center cut
10 oz. Filet Mignon barrel cut
Ribeye Delmonico chargrilled, bone in
Giant Bone-in Prime Rib
slow roasted overnight - served until we run out.
16.95
18.95
28.95
30.95
32.95
36.95
46.95
34.95
48.95
47.95
Mediterranean Charcrusted Pork Chop one chop 19.95 two chops 39.95
bone in charcrusted - our blend of oil, lemon, garlic, herbs, cracked pepper
Roasted Greek Chicken
17.95
Cedar Plank Salmon
29.95
Mediterranean Shrimp
27.95
Half, all natural - our blend of oil, lemon, garlic, herbs, cracked pepper
BBQ, blackened, ginger glazed, mediterranean, or caramelized
chargrilled - our blend of oil, lemon, garlic, herbs, cracked pepper
Served with chargrilled vegetables
fresh chopped garlic, sautéed crimini mushrooms or Béarnaise 2.00