Continental Breakfast Buffet
Available Daily from 7:30 until 9:30 am
Your selections include a variety of fruits, yogurts, cottage cheese, cream cheese and more.
Breads include bagels, English muffins, wheat, white, sourdough, rye toast and multi grain.
Hot cereals include oatmeal and cream of wheat - Cold cereals include Bran Flakes, Cheerios and Rice Krispies.
Daily Breakfast Fare
Available Daily from 7:30 am until 9:30 am
Eggs Cooked to Order
Scrambled, Fried Over or Up, Poached or Basted
Crispy Bacon, Sausage or Ham
Please ask your server about today’s selection.
Breakfast Potatoes
English Muffin or Toast
Daily Breakfast Specials
All Breakfast Items Are Available in Half Orders. Please Specify to Your Server
Sunday, June 26
Eggs Benedict
Poached eggs over toasted English muffin and Canadian bacon topped with hollandaise sauce
Monday, June 27
Denver Scramble
Diced ham, peppers, onions scrambled with two eggs and topped with cheddar cheese
Served with side of toast
Tuesday, June 28
Berry Crepes
Two golden crepes filled with cream cheese and berry topping, dusted with powdered sugar
Wednesday, June 29
Bacon Scramble
Bacon scrambled with two eggs and topped with cheddar cheese
Served with side of toast
Thursday, June 30
Gamblers Special
A toasted English muffin with a well done fried egg, cheddar cheese and
Bacon. Served with a side of fresh fruit
Friday, July 1
Buttermilk Pancakes
Two golden buttermilk pancakes cooked to order, with whipped butter
Also served with warm maple syrup
Saturday, July 2
Biscuits and Gravy
Fluffy buttermilk biscuits topped with country gravy
Served with two eggs cooked any style
Lunch & Dinner Fare
Served from 11:30 am until 1:00 pm and 4:30 pm until 6:30 pm
Salad & Soup Bar
Enjoy the variety of wonderful ingredients, toppings, dressings and specialty salads at our salad bar
And/or experience the deliciousness of one of our two homemade soups
Sandwich Classics
All sandwiches served with your choice of French fries, potato chips, potato salad, coleslaw or fresh fruit cup.
Build Your Own Burger
Select from All Beef Patty, Mini Beef Slider for ½ portion, Turkey Patty, Garden Burger or
Chicken Breast.
Grilled to order on a toasted bun with your choice of lettuce, tomato, sliced red onion, grilled onions and
bacon. Dress your burger with Mayonnaise, Yellow or Dijon Mustard, Ketchup, Thousand Island or
BBQ sauce. Available with American, Cheddar, Swiss, Provolone or Pepper Jack cheese.
All Beef Hot Dog or Corn Dog
Plump, juicy, all-beef dog on a toasted bun, served with an optional side of mustard,
diced red onion, pickle relish or cheddar cheese
Chicken Tenders
Two deep fried chicken tenders with French fries, served with a side of ranch dressing
Grilled Cheese Deluxe
American cheese and sliced tomatoes melted between two slices of sourdough bread,
And griddled to a rich golden brown. Also available with smoked ham.
Design Your Own Deli Sandwich
Enjoy generous portions of thinly sliced meats, delicious cheeses of your choice piled
on a selection of fresh deli breads. Each appropriately garnished with pickles,
leaf lettuce, tomato and mayonnaise. Mustard upon request.
Meat Selection
Cheese Selection
Bread Selection
Deli Turkey
Honey Glazed Ham
Sliced Chicken Breast
Sliced Roast Beef
Bologna
American
Swiss
Cheddar
Provolone
Pepper Jack
White
Whole Wheat
Multi-Grain
Sourdough
Rye
Sandwich of the Week – Fish Slider
Crispy fish on a toasted slider bun with lettuce, tomato and red onion. Served with dill pickles
Classic BLT Sandwich
Strips of crispy smoked bacon, generous slices of ripe tomato and leaf lettuce on the toasted bread
of your choice
Classic Chef Salad
Romaine lettuce with cheddar & Swiss cheese, ham, turkey, sliced tomato, cucumber and chopped
egg. Served with your choice of dressing
Heart Healthy & Wellness Menu
Served from 11:30 am until 1:00 pm and 4:30 pm until 6:30 pm
For those residents looking for healthier meal choices, we offer the following selections.
Mean & Lean
Choose from a grilled extra lean Sirloin Patty, tender Chicken Breast or Veggie Patty,
Served with low-fat cottage cheese and fresh seasonal fruit
Garden Way Club Salad
Fresh mixed greens topped with rows of diced egg, bleu cheese, cheddar cheese, diced tomatoes,
bacon, turkey, ham, cucumbers, black olives and avocado. Served with your choice of dressing
Mediterranean Hummus & Veggie Wrap
Fresh hummus with grilled zucchini, cucumber, black olives, red onion, and fresh spring mix and rolled in
a spinach tortilla and served with fresh seasonal fruit
Seafood Plate
Chef’s choice of grilled or baked seafood, served with rice pilaf and vegetable of the day
Please ask your server for today’s selection
Daily Luncheon Specials
Available from 11:30 am until 1:00 pm
Sunday, June 26
Grilled Beef Cube Steak
Grilled beef cube steak topped with grown gravy
Served with mashed potatoes and roasted squash with fresh oregano
Monday, June 27
Tuna Casserole
Egg noodles baked with tuna, cheddar cheese, onion, celery and green peas
Baked to a golden brown. Served with fresh fruit and garlic cheese bread
Tuesday, June 28
Breaded Shrimp
Breaded shrimp fried to a golden brown
Served with cocktail or tartar sauce, French fries, coleslaw and lemon wedge
Wednesday, June 29
All American Bacon Burger
Grilled beef patty on a toasted bun with American cheese, bacon, lettuce, red onion, and tomato
Served with macaroni salad and sweet pickles
Thursday, June 30
Sweet and Sour Chicken
Grilled chicken with onions, celery and carrots tossed with sweet and sour sauce
Served over jasmine rice and snap peas
Friday, July 1
Shredded Pork Enchiladas
Corn tortillas stuffed with pork, peppers, onions, topped with sour cream sauce and cheese
Served with refried beans, rice and sides of sour cream and salsa
Saturday, July 2
French Dip Sandwich
Slices of beef with swiss cheese on a toasted hoagie roll and cup of beef juice
Served with dill potato salad and sweet pickles
Daily Dinner Specials
Available from 4:30 pm until 6:30 pm
All dinner specials come with homemade rolls and a trip through the salad/soup bar.
Sunday, June 26
Chicken Fettuccine Alfredo
Grilled chicken and fettuccine noodles tossed with alfredo sauce and parmesan cheese
Served with garlic cheese toast and steamed broccoli
Monday, June 27
Chicken Fried Steak
Lightly seasoned and floured cube beef steak fried to a golden brown topped with cream gravy
Served with a mashed potatoes and roasted green beans
Tuesday, June 28
Spaghetti with Meat Sauce
Marinara sauce with ground beef tossed with spaghetti noodles
Served with garlic cheese bread and steamed broccoli and cauliflower
Wednesday, June 29
Grilled Pork with Brown Gravy
Pork loin thinly sliced then grilled served over loaded mashed potatoes with
bacon, cheese, green onions and topped with brown gravy and steamed corn
Thursday, June 30
Hearty Beef Stew
Tender beef pieces stewed with onions, celery, carrots, peas and diced potatoes
Served with a warm buttermilk biscuit
Friday, July 1
Grilled Shrimp
Grilled shrimp to order Served with a choice of cocktail or tartar sauce
Served with rice pilaf, steamed baby carrots and a lemon wedge
Saturday, July 2
Baked Ham with Cranberry Glaze
Baked Pit ham sliced and topped with cranberry glaze
Served with mashed potatoes and green peas
All Lunch and Dinner Specials are Available in Half Portions for Residents with Smaller Appetites.
Please Specify to Your Server