ORIGINAL ARTWORK COMMISSIONED EXCLUSIVELY FOR FIREBIRDS BY LESLIE NEUMANN.
spark something
Wood fired. Scratch made.
Always something new.
Savor the bold flavors of Firebirds.
PHOTO CREDIT: GEORGE BLANCHETTE
new
APPETIZERS
Perfect for sharing
LOBSTER SPINACH QUESO
Lobster, baby spinach, tomatoes,
pepper jack cheese, tortilla chips 11.60
CHICKEN QUESADILLA
Sriracha sour cream, black bean salsa,
corn, cheddar, pepper jack cheese 9.95
SMOKED CHICKEN WINGS
Buffalo hot sauce, bleu cheese, celery 9.95
CRAB CAKE
Jumbo lump, Old Bay ® Seasoning,
remoulade sauce 9.95
RANCH RINGS
Panko-breaded onions, roasted garlic
ranch dressing 8.50
SEARED AHI TUNA*
Mixed greens, spiced pecans,
spicy mustard sauce 13.95
FIREBIRDS
SPECIALTY SALADS
GRILLED SHRIMP &
STRAWBERRY SALAD
Mixed greens, goat cheese, jicama,
spiced pecans, balsamic vinaigrette 13.95
FRIED CHICKEN SALAD
Tempura-battered chicken tenders,
mixed greens, tomatoes, carrots,
jicama, honey mustard dressing 12.50
GRILLED TENDERLOIN SALAD*
Mixed greens, bleu cheese crumbles,
diced tomatoes, balsamic vinaigrette 14.50
COLORADO CHICKEN SALAD
Wood grilled chicken, mixed greens,
bleu cheese, spiced pecans, dried
cranberries, Granny Smith apples,
raspberry chipotle vinaigrette 12.95
ENTRÉE SALADS
MAKE IT A SIDE SALAD FOR 4.25
CAESAR SALAD
Shaved Parmesan, chile-dusted
croutons 7.50
MIXED GREENS SALAD
Tomatoes, spiced pecans, jicama,
cilantro-lime vinaigrette 7.50
BLT SALAD
Applewood-smoked bacon, tomatoes,
roasted garlic ranch dressing 7.50
ENHANCE YOUR ENTRÉE SALAD
+ WOOD GRILLED CHICKEN 5.00 + WOOD GRILLED SHRIMP 6.00 + WOOD GRILLED SALMON* 6.50 + PORTABELLA MUSHROOM 4.00 + CRAB CAKE 7.00 + WOOD GRILLED TENDERLOIN* 8.00 + SEARED AHI TUNA* 8.00 SOUPS
CUP 8 oz.
4.55
/ BOWL 12 oz.
5.55
Homemade fresh daily
EVERY DAY
THURSDAY
CHICKEN TORTILLA SOUP
NEW ENGLAND CLAM CHOWDER
MONDAY
FRIDAY
CHICKEN AND ORZO
V EGETARIAN BLACK BEAN
TUESDAY
SATURDAY
SOUTHWEST POTATO
B EEF CHILI
WEDNESDAY
SUNDAY
BEEF VEGETABLE BARLEY
G RILLED CHICKEN CORN CHOWDER
IF YOU HAVE CERTAIN FOOD ALLERGIES, GLUTEN FREE OR OTHER
DIETARY NEEDS, PLEASE ASK TO SEE A MANAGER
*Denotes items that are served raw or undercooked, and contain (or may contain) raw or undercooked
ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your
risk of food borne illness, especially if you have certain medical conditions.
ENTRÉES
All entrées are served with your choice of one side. Every Firebirds steak is
aged and hand-cut daily. Add a side salad for 4.25.
FILET MIGNON*
Center-cut, wrapped in applewoodsmoked bacon 7 oz. 24.95
PARMESAN ENCRUSTED MAHI
Tomato basil buerre blanc 22.45
SIMPLY GRILLED MAHI
Topped with pineapple salsa 21.95
BLEU CHEESE FILET*
Bacon-wrapped, bleu cheese sauce,
port mushrooms 7 oz. 26.95
AMERICAN KOBE BEEF MEATLOAF
Portabella mushroom sauce,
fresh vegetables 17.95
AGED RIBEYE*
Traditional ribeye 14 oz.,
simply grilled or chile rubbed 24.95
SESAME ENCRUSTED SALMON*
Ginger mustard aioli, fried spinach 21.75
BABY BACK RIBS
Java BBQ sauce, cider slaw 23.65
SLOW ROASTED PRIME RIB*
(Limited availability)
Encrusted with fresh herbs and pepper,
hand-carved and served with
homemade au jus and creamy
horseradish sauce
12 oz. 23.75 16 oz. 26.75
FIREBIRDS EXTRAS
ADD A SIDE SALAD
FOR 4.25
Add a homemade sauce
to any steak
Enhance your entrée
+ CAESAR SALAD
+ + 1/2 POUND LOBSTER TAIL 19.95
+ BLT SALAD
+ AU POIVRE 1.00
+ WOOD GRILLED SHRIMP 6.00
+ MIXED GREENS SALAD
+ BLEU CHEESE WITH
PORT MUSHROOMS 2.00
+ CRAB CAKE 7.00
STEAK SAUCE 1.00
BURGERS & SANDWICHES
CHEESEBURGER*
Smoked cheddar, lettuce, tomato, red onion,
brioche bun 10.75 – add bacon for $1
SMOKEHOUSE CHICKEN
Java BBQ sauce, applewood-smoked bacon,
cheddar, red onion, brioche bun 10.95
GRILLED CHICKEN SANDWICH
Pepper jack cheese, lettuce, tomato, red onion,
red pepper mayo, brioche bun 10.25
DELMONICO STEAK SANDWICH
Lettuce, tomato, onion, brioche bun 12.75
PASTA
These are some of our most popular
dishes! All specialties are served
with your your choice of one side and
Caesar, BLT or Mixed Greens salad.
All served with your choice of seasoned steak
fries, tater tots, fresh fruit or cider slaw.
Add a side salad for 4.25.
PORTABELLA SANDWICH
Roasted red pepper, tomato, spinach,
herbed goat cheese, balsamic drizzle,
rosemary focaccia 10.25
FRENCH DIP*
Our signature slow roasted prime rib
on a toasted baguette, cider slaw 14.95
DURANGO BURGER*
Chile spiced, pepper jack cheese, pickles,
fried onions, roasted garlic ranch dressing,
brioche bun 10.99
SMOKEHOUSE BURGER*
Java BBQ sauce, applewood-smoked bacon,
cheddar, red onion, brioche bun 10.95
Includes your choice of Caesar, BLT or Mixed Greens salad
WOOD GRILLED SALMON*
Basted with Key lime butter,
served with fresh vegetables 21.95
NEW YORK STRIP*
Classic strip steak 12 oz. 25.95
FILET MIGNON MEDALLIONS*
Port wine reduction with
mushrooms 21.95
CENTER CUT SIRLOIN*
Lean, tender beef sirloin,
simply grilled or topped with
brandy peppercorn sauce 19.95
CILANTRO-GRILLED CHICKEN BREAST
Topped with crisp ranch rings and
smoked tomato jack cheese sauce 16.99
PINEAPPLE CHICKEN
Citrus seasoned, grilled and topped
with pineapple salsa 16.99
ADD A FIREBIRDS
EXTRA TO ANY OF
OUR SPECIALTIES!
BEEF TENDERLOIN PASTA
Fresh spinach, red peppers, green chile
cheese sauce 19.95
FIREBIRDS CHICKEN PASTA
Spicy Asiago cream sauce, applewoodsmoked bacon, green onions, tomatoes 18.85
SIDES
DESSERT
5.00
CREME BRULÉE CHEESECAKE
Bruléed to order, fresh fruit, raspberry coulis
ICED TEA 2.95
WARM CHOCOLATE BROWNIE
Vanilla bean ice cream, salted caramel sauce,
dark chocolate sauce
SAN PELLEGRINO SPARKLING WATER 3.50
PARMESAN MASHED POTATOES SEASONED STEAK FRIES FRESH VEGETABLES TATER TOTS FRESH FRUIT
CIDER SLAW
TORTILLA SLAW 5.50
KEY LIME PIE
Homemade vanilla whipped cream, graham
cracker crumbs, white chocolate sauce
LOADED RUSSET BAKED POTATO GREEN CHILE MAC & CHEESE FLOURLESS CHOCOLATE CAKE
Rich chocolate cake topped with
vanilla-marinated strawberries
SAUTÉED SPINACH BEVERAGES
PRODUCTS 2.95
FIJI NATURAL ARTESIAN WATER
500mL 3.50 1.0L 6.00
ALEX’S F RESH
SQUEEZED
LEMONADE 3.95
BIG DADDY CHOCOLATE CAKE
Vanilla bean ice cream, raspberry coulis
PORT MUSHROOMS 7.00
CARROT CAKE
Salted caramel sauce, served warm
For every Alex’s Lemonade purchase, $1.25 will be
donated to Alex’s Lemonade Stand Foundation
to help fight childhood cancer. Thanks to your
generosity, we’ve donated more than half a
million dollars since 2012!
Visit AlexsLemonade.org
for more information.
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DINNER MENU C 2-24-16