FEMS Microbiology Letters 122 (1994) 217-222 © 1994 Federation of European Microbiological Societies 0378-1097/94/$07.00 Published by Elsevier 217 FEMSLE 06172 Pentose transport by the ruminal bacterium Butyrivibrio fibrisolvens H e r b e r t J. S t r o b e l * Department of Animal Sciences, 212 W.P. Garrigus Building, University of Kentucky, Lexington, KY 40517-0215, USA (Received 25 April 1994; revision received and accepted 14 July 1994) Abstract Butyrivibrio fibrisolvens is a fibrolytic ruminal bacterium that degrades hemicellulose and ferments the resulting pentose sugars. Washed cells of strain D1 accumulated radiolabelled xylose (Km = 1.5 /xM) and arabinose (Km = 0.2 /xM) when the organism was grown on xylose, arabinose, or glucose, but cultures grown on sucrose or cellobiose had little capacity to transport pentose. Glucose and xylose inhibited transport of each other non-competitively. Both sugars were utilized preferentially over arabinose, but since they did not inhibit transport of arabinose, it appeared that the preference was related to an internal metabolic step. Although the protonmotive force was completely abolished by ionophores, cells retained some ability to transport pentose. In contrast, the metabolic inhibitors iodoacetate, arsenate, and fluoride had little effect on protonmotive force but caused a large decrease in intracellular ATP and xylose and arabinose uptake. These results suggested that high-affinity, ATP-dependent mechanisms were responsible for pentose transport and hexose sugars affected the utilization of xylose and arabinose. Key words: Ruminal bacteria; Xylose; Arabinose; Butyrivibrio fibrisolvens Introduction Considerable amounts of pentose sugars, principally xylose and arabinose, are found in feedstuffs provided to ruminant animals. Although many ruminal bacteria ferment pentoses, there has been relatively little study devoted to pentose sugar utilization. Butyrivibrio fibrisolvens is a predominant ruminal organism that has also been isolated from fecal material of non-ruminants and from anaerobic digesters [1,2]. All characterized strains are xylanolytic, and hemicellulose degradation may be an important niche for this bac- * Corresponding author. SSDI 0 3 7 8 - 1 0 9 7 ( 9 4 ) 0 0 3 2 4 - 6 terium. However, previous work indicated that the organism prefers disaccharides over xylose [3] and recently it has been shown that glucose was used preferentially over arabinose [4]. Since solute transport is one possible process influencing substrate preferences, it was of interest to examine pentose transport by B. fibrisolvens. Materials and Methods Growth conditions Butyrivibrio fibrisolvens D1 (ATCC 19171)was obtained from M. Allison, National Animal Disease Center, Iowa and grown in a defined anaerobic medium as described previously [5]. The 218 D-isomer of xylose and L-isomer of arabinose were used in all experiments. Transport assays Uptake of radiolabelled [U-14C]xylose (83 mCi mmol i), [3H]arabinos e (3 Ci mmol 1), or [UHC]glucose (320 mCi mmol-1) was performed as described previously [6]. Cells were harvested during exponential growth, washed anaerobically in sodium phosphate buffer containing 10 mM MgCI: (50 mM, pH 7.0) unless otherwise indicated, and resuspended in buffer. Preliminary experiments established that uptake was proportional to the amount of bacterial protein in assays ( < 100 p.g protein) and all kinetic data were based on initial rate determinations ( < 20 s). All assays were conducted in sodium phosphate buffer unless indicated otherwise. Radiolabelled xylose and glucose were purchased from DuPontNEN (Boston, MA) and [3H]arabinose was synthesized by Moravek Biochemicals (Brea, CA). Protonmotiue force determinations lntracellular pH was determined essentially as described previously [6]. Cells (2 ml; 100-350 /xg protein ml i) were incubated anaerobically with 3 H 2 0 (1 /xCi), [1,2-14C]taurine (5(10 nCi; 92.1 mCi m m o l - l ) , or [7-14C]benzoate (500 nCi; 21.8 mCi mmol i) for 5 min at 39 ° C. The cells were centrifuged through silicone oil (50:50 mixture of Dow Corning 550 and 556; Accumetric, Inc., Elizabethtown, KY). Supernatant samples (20 /xl) were collected, and the bottoms of the microcentrifuge tubes (containing cell pellets) were clipped with dog nail clippers after freezing. Radioactivity in the supernatant and cell pellets was determined by liquid scintillation after mixing with scintillation cocktail. Membrane potential (A0) was measured from the uptake of [U-~4C]tetraphenylphosphonium bromide (400 nCi; 19.2 mCi mmol ~; final concentration of 10.4 /xM). lntracellular volume was estimated by the difference in specific activities of 3 H 2 0 and [14C]taurine and ranged from 4.1 to 5.4 p,l (mg protein) 1. Non-specific binding of tetraphenylphosphonium bromide was determined by exposing cells to oxygen and a mixture of nigericin and valinomyein (10/xM each) for 15 min prior to the addition of radioisotope. The protonmotive force (Ap) was calculated as the summation of the membrane electrical potential (A0) and the chemical gradient of protons (ZApH). Radiolabelled chemicals were obtained from DuPont-NEN. Analyses Samples were withdrawn anaerobically from culture vessels using a syringe, cells were immediately separated from culture fluid by centrifugation (15 000 × g, 5 min, 4°C), and cell-free supernatants were frozen at - 2 0 ° C until analysis. Glucose was measured using hexokinase and glucose 6-phosphate dehydrogenase [7]. In cultures containing only a single pentose, a colorimetric assay was used to measure pentose [8]; hexosc was differentiated from pentose by absorption difference at 660 nm versus 600 nm. In cultures containing both xylose and arabinose, alditol acetate derivatives of the sugars were prepared using a previously described method [4,9]. Intracellular ATP was measured with a Bio-Orbit Luminometer (LKB, Gaithersburg, MD) using luciferin plus luciferase [10], and bacterial protein was measured by the method of Lowry et al. [11] after cell hydrolysis (0.2 N NaOH, 20 min, 100°C). Results Pentose transport Washed B. fibrisoh,ens cells accumulated radiolabelled xylose and arabinose in anaerobic potassium phosphate buffer and the inclusion of sodium did not stimulate uptake (data not shown). The capacity to transport pentoses was affected by the growth substrate and cells grown on either cellobiose or sucrose had relatively little pentose transport activity (Table 1). However, maltosegrown cells did have appreciable levels of xylose uptake. Optimal transport was between pH 6.5 and 7.0 with progressively less uptake observed as pH was reduced to 5.0, at which no uptake was detected (data not shown). When cells were treated with iodoacetate, arsenate, or fluoride, intracellular ATP concentrations fell by more than 7(1% within 10 min but these chemicals had little effect on the protonmo- 219 10 Table 1 a Effect of growth substrate on xylose and arabinose transport activity by B. fibrisolvens Growth substrate " Xylose Arabinose Glucose Maltose Cellobiose Sucrose Pentose transport activity b (nmol min - 1 (rag protein)- l ) 6 Xylose Arabinose 4 63.4 23.7 27.4 18.4 3.6 (l.6 5.1 7.1 1.9 ND c ND c ND c 2 • I ' I " 1 10 Cultures were provided with 11 mM monosaccharides or 5 mM disaccharides and harvested during exponential growth. b Transport assays contained 6.9 ~M xylose or 0.17 /xM arabinose. Values represent averages of at least duplicate determination. ND, not detected, b 6 "~ 4 2" , tive force ( T a b l e 2). A c o m b i n a t i o n of nigericin a n d valinomycin, which results in free p e r m e a t i o n of protons, caused a large decrease in A T P a n d the p r o t o n m o t i v e force was nearly abolished. All t r e a t m e n t s caused a large decline in the u p t a k e of xylose. Similar results were n o t e d for a r a b i n o s e transport. • 0 i 2 . . 4 . 6 . i 8 , 10 12 14 Time (h) Fig. 1. Effect of a pulse addition of glucose ( • ) or xylose (o) to cultures growing on (a) xylose or (b) glucose, respectively. The dotted lines represent utilization by control cultures which did not receive sugar pulses. Pentose utilization Table 2 Effect of metabolic inhibitors on cellular ATP concentration, protonmotive force, and xylose uptake in B. fibrisolvens Inhibitor ~ ATP (nmoI (rag prorein)- 1) Proton motive force (mV) Xylose uptake (%) b Control 400 p.M iodoacetate 10 mM Na-fluoride 10 mM Na-arsenate 10/zM nigericin plus 10 ~M valinomycin 1"t.8 3.9 2.3 2.9 1.5 110 91 98 100 3 100 20 15 26 18 a lnhibitors were added 10 rain prior to measurements. Cells treated with Na-fluoride or Na-arsenate were washed and incubated in 50 mM sodium piperazine-N,N'-bis(2-ethanesulfonic acid) containing 10 mM MgC12 (pH 7.0). Values represent averages of at least duplicate determination. b Percent uptake with 100% representing 60 nmol xylose rain -I (rag protein) ~. Assays contained 6.9/xM xylose. Previous results i n d i c a t e d that B. fibrisolvens co-utilized a c o m b i n a t i o n of glucose a n d x~lose w h e n both sugars were p r e s e n t at the b e g i n n i n g of the i n c u b a t i o n [4]. W h e n glucose was a d d e d to a c u l t u r e already growing o n xylose, t h e r e was an a b r u p t decrease in the rate of p e n t o s e utilization (Fig. la). In the converse e x p e r i m e n t , a pulse of xylose h a d a similar effect o n the rate of glucose d i s a p p e a r a n c e (Fig. lb), In each case, utilization of the sugar a d d i t i o n b e g a n nearly i m m e d i a t e l y ( < 10 rain) after the pulse a n d the original substrate c o n t i n u e d to be m e t a b o l i z e d , albeit at a r e d u c e d rate. In contrast to these results, arabinose utilization nearly ceased for 2 h after a pulse dose of glucose a n d rapid a r a b i n o s e d i s a p p e a r ance did not r e s u m e until glucose was d e p l e t e d (Fig. 2a). A similar, a l t h o u g h less p r o n o u n c e d , i n h i b i t i o n was seen w h e n xylose was a d d e d to a 220 culture growing on arabinose (Fig. 2b). Additions of arabinose to cultures growing on glucose or xylose had no effect on the rate of sugar utilization and little arabinose was used before depletion of the original carbohydrate (data not shown). 0.6 ~.~ Inhibition of transport Since the shifts in substrate utilization seen after carbohydrate pulses were very rapid, it was possible that an effect was exerted at the level of substrate transport. Increasing concentrations of unlabelled glucose inhibited the uptake of radiolabelled xylose in a non-competitive fashion (K i = 2.2 /xM; Fig. 3a). Similarly, xylose non-competitively inhibited (K i = 2.5 ~ M ) glucose transport by the organism (Fig. 3b). Since xylose and glucose displayed mutual inhibition of transport, the specificity of the xylose transport system was investigated by adding a 100-fold excess of 22 pentoses, hexoses, and alcohol sugars to transport assays. However, none of compounds (including 0.0 0.4 b E "a 0.2 © 0.0 2 i 0 • i 1 • 1 2 • i 3 . i 4 . i 5 , 1 6 • 7 a 1/S (1/gM) Fig. 3. (a) Lineweaver-Burk(double reciprocal) plot for xylose uptake in the presence of no glucose (-), 2.5/xM (×), 5/xM (•), and 10 /~M glucose (+). (b) Plot for glucose uptake in the presence of no xylose (o), 2.5/zM ( × ), and 5.0/xM ( • ). g t~ q~ • -1 10 • 6" 4- o 2- D- and L-isomers) inhibited xylose transport by more than 15% (data not shown). Arabinose uptake exhibited saturation kinetics and the affinity for the pentose was very high ( K m = 0.2 /zM; data not shown). When a 30-fold excess of unlabelled glucose or xylose was added simultaneously to transport assays with radiolabelied arabinose, uptake of the labelled pentose was not affected• 0 10 b 6 • i 0 2 4 1 6 • , r - . 8 Discussion 10 Time (h) Fig. 2. Effect of a pulse addition of (a) glucose ( • ) or (b) xylose (o) to cultures growing on arabinose (•). The dotted lines represent arabinose utilization by control cultures which did not receive sugar pulses. Although pentose sugars are probably an important energy source for many ruminal bacteria, relatively little study had focused on pentose transport and utilization. However, recent work 221 demonstrated that ruminal organisms possess a variety of xylose and arabinose transport systems which are regulated by different mechanisms [5,12]. Unlike the ion-driven pentose uptake systems found in Preuotella ruminicola (sodium-dependent) and Selenomonas ruminantium (protondependent), the present results suggest that xylose and arabinose transport in B. fibrisolvens was driven by high-affinity, A T P - d e p e n d e n t mechanisms. This conclusion was supported by the observations that (i) transport did not require sodium; (ii) elimination of the protonmotive force did not completely abolish uptake; and (iii) pentose accumulation was related to intracellular ATP concentrations. Since iodoacetate can affect sulfhydryl groups, it is possible that there was a direct inhibition of the transport protein(s). However, the effects of arsenate and fluoride on ATP and protonmotive force corroborated the hypothesis of ATP-dependent mechanisms. Recent studies have shown that another fibrolytic organism, Ruminococcus albus, also possesses ATP-driven pentose transport systems [13]. Previous work with B. fibrisoluens indicated that glucose and xylose were co-utilized but utilization rates of each sugar in dual substrate incubations were slower than rates in cultures provided with only a single carbohydrate [4]; this result suggested that the presence of glucose influenced xylose utilization. An interaction between xylose and glucose utilization was also evidenced by the fact that pulses of each sugar significantly decreased the utilization of the other sugar; a mutual non-competitive inhibition of transport was apparently responsible for these observations. Although similar utilization patterns were noted in R. albus, in this organism glucose competitively inhibited xylose uptake and it appeared that a common permease was used for the transport of these structurally similar carbohydrates [13]. The non-competitive nature of the inhibition in B. fibrisoluens was not unprecedented; glucose was found to inhibit xylose transport non-competitively in Candida shehatae [14]. Although an intracellular interaction might explain the results with the ruminal organism, the rapid nature of the transport assays would largely preclude such an effect. Further work is needed to elucidate the molecular events causing this inhibition. In contrast to the interactions between xylose and glucose utilization, arabinose use was affected more strongly by glucose. The severe and immediate decrease in arabinose utilization when glucose was added to the culture was reminiscent of phosphotransferase system (PTS)-mediated catabolite inhibition of non-preferred substrate transport [15]. Recent studies have suggested that there was a small amount of PEP-dependent phosphorylation of glucose by strain CE51 [16]. However, previous work has established that several other B. fibrisolvens strains did not possess PTS [17], and glucose-PTS was not detected in strain D1 (data not shown). Thus, it is unlikely that such a mechanism was responsible for the decrease in arabinose utilization. In addition, unlike the rapid mutual inhibitions of glucose and xylose uptake, arabinose transport was not affected by either sugar. It is possible that a subsequent intracellular process caused the inhibition, but since pentose metabolism by B. fibrisolvens has not been well delineated the nature of this phenomenon remains unclear. Transport activity of cells grown on different substrates suggested that xylose uptake was inducible, but the exact regulatory mechanisms controlling the expression of pentose permeases requires further study. Even though sucrose and cellobiose cultures had very low transport activity, cultures provided with either disaccharide and xylose showed at least some co-utilization of both sugars [4]; this result further implied that inductive control regulated xylose permease expression. In contrast, the strong preference for glucose over arabinose noted in the present as well as previous work [4] suggests that, in addition to induction, a level of repressive control exists in the case of arabinose transport. The overall preference for hexose sugars and xylose may be related to the observation that growth on this particular pentose is associated with a much higher maintenance energy requirement [4]. Ruminal bacteria are presented with combinations of substrates throughout the feeding cycle and, depending on the organism and circumstance, exhibit substrate preferences. It is evident 222 from the present studies that regulation of pent o s e t r a n s p o r t i n f l u e n c e s p r e f e r e n c e p a t t e r n s in B. fibrisolvens. S u c h r e g u l a t o r y m e c h a n i s m s m a y b e v e r y i m p o r t a n t in d e f i n i n g b a c t e r i a l g r o w t h c h a r a c t e r i s t i c s a n d m e t a b o l i c a c t i v i t i e s in t h e r u men. Acknowledgements This work was supported by the Cooperative State Research Service, US Department of Agriculture, under agreement No. 91-37206-6717. References 1 Bryant, M.P. and Small, N. (1956) The anaerobic monotricous butyric acid producing curved rod shaped bacteria of the rumen. J. Bacteriol. 72, 16-21. 2 Hespell, R.B. (1990) The genera Butyrivibrio, Lachnospira, and Roseburia. 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