International Trade Centre
UNCTAD/WTO
Product and Market Development
World Markets in the Spice Trade
2000 - 2004
April 2006
i
World Markets
in the Spice Trade
2000 - 2004
April 2006
ii
Cover designed by Cynthia Zijlstra-Adriano
iii
ABSTRACT FOR TRADE INFORMATION SERVICES
2006
SITC
075
WOR
INTERNATIIONAL TRADE CENTRE UNCTAD/WTO
World Markets in the Spice Trade - 2000-2004
Geneva: ITC, 2006, vi, 111p.
(Technical Paper)
Statistical report on spices - provides analysis of the spice trade, detailed statistics
of major importers worldwide; includes additional information on world unit prices,
product reviews, market shares of major suppliers and importing countries/areas;
export data are also available for few selected counties with significant re-exports;
gives product description of spices, useful addresses of spice associations, fairs
and trade exhibitions, quality specifications and import tariffs for the United States,
European Union and Japan.
Subject descriptors: Spice Trade, Markets, Statistical data, Imports, Exports,
Quality Specifications, Tariffs, Classification, Prices, World, United States,
European Union, Japan.
International Trade Centre UNCTAD/WTO (ITC)
Palais des Nations, 1211 Geneva 10, Switzerland
The designations employed and the presentation of material in this
statistical report do not imply the expression of any opinion
whatsoever on the part of the International Trade Centre
UNCTAD/WTO concerning the legal status of any country,
territory, city or area or of its authorities, or concerning the
delimitation of its frontiers or boundaries.
ITC encourages the reprinting and translation of its publications to achieve wider
dissemination. Permission should be requested for more extensive reproduction.
A copy of the reprinted material should be sent to ITC.
MDS-06-92.E
iv
Foreword
This spice report has been written and prepared by Cynthia Zijlstra-Adriano for the Market
Development Section of the International Trade Centre, (ITC) UNCTAD/WTO.
This report presents an overview of trends in the spice trade including detailed statistics of
the major importing countries, world unit prices, product reviews and market share of leading
exporters and importers. Information on the spice markets provides export opportunities to
spice-producing countries and traders.
The import figures have been derived from the COMTRADE Data Base of the United Nations
Statistical Office (UNSO) according to the Standard International Trade Classification (SITC),
Revision 3. The World Atlas, an alternative source, served to complement missing data.
Export figures are also available but only for a few selected major importing countries with
significant spice re-exports.
There were no adjustments made in the data to take into account the possibility of double
counting, therefore interpretation of these data should be undertaken with caution.
For further information, contact:
Mr. Antony Sandana
Senior Commodity Officer
Market Development Section (MDS)
Division of Product and Market Development (DPMD)
International Trade Centre, UNCTAD/WTO
Palais des Nations
1211 Geneva, Switzerland
E-mail: [email protected]
MDS Fax No: 4122 730.04.46
MDS Secretariat Tel : 4122 730.02.26
v
Index
1
2
2.1
2.2
2.3
2.4
2.5
2.6
2.7
2.8
3
4
5
Table 1
Table 2
Table 3
Table 4
Table 5
Table 6
Figure 1
Figure 2
Figure 3
Figure 4
Figure 5
Page
Abstract for Trade Information System
Foreword
Index
An overview of the world spice trade
Product Reviews
Capsicum
Pepper
Vanilla
Ginger
Other spices, mixtures
Nutmeg, mace, cardamom
Cloves
Thyme, saffron, bay leaves
Market share of leading spice exporters
Major spice import markets
Conclusions
iii
Iv
v
1
2
2
3
3
4
4
4
4
5
7
8
10
Product description of spices covered in this statistical report
Tariffs
United States – Tariffs
European Union – Tariffs
Japan – Tariffs
Quality Specifications – European Spice Association
Specifications of Quality Minima for Herbs and Spices
Useful Contacts
Fairs
References
11
12
13
17
20
22
World imports of different spices
Summary table on world imports of capsicum, by region
Value shares of world spice imports by commodity
Exports and market share of leading spice exporters,
2000-2004
Main spice-exporting countries by commodity; value and
percentage share, 2004
Main spice-importing countries by commodity; value and
percentage share, 2004
Import trends of spices, 2000-2004
Major pepper-exporting countries 2002-2004
Unit prices of world spice imports by commodity, 2000-2004
Unit prices of world spice imports by commodity (continued)
Market share of leading spice-importing countries/areas, 2004
25
26
27
2
2
6
7
8
10
1
3
5
6
9
vi
Annexes
Table A
Table B
Table C
World spice imports by major importing country/area,
2000-2004
Capsicum imports of selected major importing countries,
2000 -2004
Pepper imports of selected major importing countries,
2000 -2004
29
Imports of spices, by spice and origin, 2000-2004
Australia
Austria
Belgium
Brazil
Canada
France
Germany
Hong Kong, China
India
Italy
Japan
Korea Republic
Malaysia
Mexico
Netherlands
Pakistan
Poland
Russian Federation
Saudi Arabia
Singapore
South Africa
Spain
Sweden
Switzerland
United Kingdom
United States
32
33
36
39
42
44
47
50
53
56
58
61
64
66
68
71
74
76
78
80
83
86
88
91
93
96
99
Exports and re-exports of spices, by spice and destination,
2000-2004
Germany
Netherlands
Singapore
30
31
102
103
106
109
Page 1
1
An overview of the world spice trade
During the review period from 2000 to 2004, the value of spice imports increased, on average, by
1.9% per year, whereas the volume increased by 5.9% (Figure 1). In 2004, world trade in spices
consisted of 1.547 million tons valued at US$2.97 billion. In the period 2000-2002, world import
volumes of spices grew at an annual average rate of 7%, whereas import values decreased on
average by 5% annually. This negative growth in value terms is attributed to dramatic decreases
in the value for whole pepper during 2001/2000 by about 40% and a further 18% in 2003/02 (Table
1). While import volumes stabilized from 2003-04, that of values grew by 4.6%. This upward value
trend is mainly attributed to higher market prices for major commodities such as capsicum, vanilla,
ginger, bay leaves and spice mixtures. There was a growing trend towards the trade of processed
spices, which fetch higher prices. The increasing demand for value-added processing of spices
such as capsicum and ginger, offer business opportunities for the food and extraction industries in
international markets.
The major markets in the global spice trade are the United States, the European Union, Japan,
Singapore, Saudi Arabia and Malaysia. The principal supplying countries are China, India,
Madagascar, Indonesia, Vietnam, Brazil, Spain, Guatemala and Sri Lanka. Detailed statistics of
major spice importing countries are listed in the Annex.
Import Trends of Spices, 2000-2004
1'600'000
3'500'000
1'400'000
3'000'000
Volume (Tons)
1'200'000
2'500'000
1'000'000
2'000'000
800'000
1'500'000
600'000
1'000'000
400'000
500'000
200'000
0
0
2000
2001
2002
2003
Years
Volume (Tons)
,
Source: Comtrade, UNSO
Based on Table A in the Annex
Value ('000 of US$)
2004
Thousands of US$
Figure 1
Page 2
Table 1
World imports of different spices
Spice category
Pepper whole
Pepper crushed/ground
Total Pepper
Capsicum
Vanilla
Cinnamon whole
Cinnamon crushed/ground
Total Cinnamon
Cloves, whole and stems
Nutmeg, mace, cardamom
Spice seeds
Ginger (except preserved)
Thyme,saffron,bay leaves
Spices n.e.s., mixtures
Total spice imports
2.
2.1
2000
216.1
23.7
239.8
230.7
4.3
73.4
9.8
83.2
50.3
42.2
201.2
213.7
15.3
173.5
1254.0
Quantity (in ‘000 metric tons)
2001
2002
2003
2004
228.9
246.6
228.8
237.0
22.1
27.4
30.5
32.4
251.0
274.0
259.3
269.4
273.1
324.8
350.1
371.0
4.4
6.8
5.0
3.5
68.3
78.4
70.4
75.2
10.1
13.4
13.0
13.2
78.4
91.8
83.4
88.4
53.1
29.5
50.3
43.9
41.9
46.3
50.1
47.5
186.4
207.0
213.8
220.3
234.1
236.2
313.8
284.1
17.9
18.3
20.1
20.6
249.2
202.0
189.5
198.4
1389.6 1436.7 1535.4 1547.2
2000
854.3
95.0
949.3
370.6
108.2
108.6
16.7
125.3
148.2
279.9
207.8
206.6
77.9
292.7
2766.5
Value (millions of US$)
2001
2002
2003
492.3
402.4
425.1
72.1
75.4
92.3
564.4
477.8
517.4
426.1
453.5
492.0
240.7
308.5
535.9
108.1
106.5
100.1
16.2
20.2
20.6
124.3
126.7
120.7
210.0
124.1
101.2
263.1
236.9
215.6
253.0
207.0
201.3
191.4
143.1
177.9
79.6
80.0
95.9
301.7
321.6
383.3
2654.4 2479.2 2841.2
2004
394.6
99.5
494.1
590.4
394.9
105.6
22.6
128.2
115.9
204.4
207.5
305.3
105.9
427.3
2973.9
Product Reviews
Capsicum (includes Chillies, Red Pepper, Paprika)
The market for chillies is expanding. World trade in capsicum (which includes chillies, pimento and
paprika) grew on average by 15% annually, both in volume and value terms. Table 2 provides a
summary of world imports of capsicum during 2000-04 by importing region. China and India are
the principal producers and suppliers of chillies to international markets. In 2004, total world
imports of capsicum reached 371,000 tons valued at US$ 590 million, of which China and India’s
exports contributed US$ 140 million and US$ 94 million, respectively, for quantities exceeding
85,000 tons each. The United States, Malaysia and Germany are among the major markets for
capsicum. In 2004, the United States accounted for 24% of the total value of capsicum imports,
followed by Malaysia 8% and Germany 7% (Table 6).
Table 2
Summary table on world imports of capsicum, by region
Importing Areas
EU (15)
North America
Asia
South America
East Europe
Africa
Oceania
Other Europe
Middle East
Rest (world)
Total capsicum
2000
53.5
62.9
88.0
10.7
4.0
2.1
1.6
0.8
1.0
Quantity (in ‘000 metric tons)
2001
2002
2003
2004
77.2
70.3
66.5
70.3
70.7
90.2
90.3
93.2
94.3
103.6
106.6
121.2
17.3
19.4
21.7
28.7
5.8
6.7
7.4
9.0
1.0
2.3
5.9
5.9
1.8
1.9
1.9
2.0
0.8
1.0
1.0
1.1
1.0
1.0
1.6
1.7
2000
114.0
105.7
105.7
15.7
7.0
1.6
4.2
2.2
1.2
Value (millions of US$)
2001
2002
2003
137.3
135.2
151.0
108.4
135.5
134.0
105.9
104.6
111.2
25.7
23.5
26.1
7.5
8.9
10.1
0.7
1.7
4.4
4.3
4.5
4.6
2.3
2.6
3.2
0.8
0.9
1.3
6.0
3.2
28.3
47.4
37.9
13.4
33.2
36.1
46.1
230.7
273.1
324.8
350.1
371.0
370.6
426.1
453.5
492.0
Sourced from Table B in the Annex, based on imports of selected major markets.
2004
167.3
151.0
146.9
41.6
12.8
5.3
4.7
3.9
1.3
55.7
590.4
Page 3
2.2
Pepper
As shown in Table 1, world imports for whole pepper only achieved minor increases in volume
during 2000-04. On average 260,000 tons of pepper are imported yearly into the global market.
While growth in volume trade rose marginally, import values for whole pepper declined steeply by
54% from US$ 854million to US$ 394 million in that period, resulting in lower world prices for
pepper. Interestingly, unit prices for crushed pepper remained stable.
During the five-year period, pepper prices fluctuated from US$ 3.96/kg in 2000 to US$ 1.83/kg in
2004 (Figure 3). Oversupply in the world market, unmatched by demand and high stocks has
brought world pepper prices down in recent years. Other contributing factors affecting the price
are increased competition and different grades of pepper. Nonetheless, the United States remains
the largest importer of pepper, having imported 66,000 tons valued at US$ 114 million or 24% of
world imports of pepper (Table 6), followed by the European Market with 80,000 tons valued at
US$ 180 million (Annex).
Vietnam, Indonesia, Brazil, Malaysia and India are the major producers and exporters of pepper.
Figure 2 below shows the exports of pepper from these countries. With an export volume of
96,113 tons valued at US$ 136.6 million in 2004, Vietnam is the world’s largest exporter in the
pepper trade.
Figure 2
Major pepper-exporting countries, 2002-2004
100000
Metric Tons
80000
60000
40000
20000
0
Vietnam
Indonesia
Brazil
Malaysia
India
2002
65862
52940
34596
24527
24866
2003
65803
52105
40462
21322
22402
2004
96113
41693
45863
19617
27873
Source: Comtrade, UNSO
2.3 Vanilla
Vanilla is the second most expensive spice because its production is very labour-intensive. In
2004, world imports for vanilla beans reached 3,500 tons valued at US$ 395 million (Table 1).
Despite a drop in import volumes from 5,000 to 3,500 tons in 2003-04, world unit price peaked to
US$114/kg compared to US$107/kg in the previous year (Figure 3). During this period, prices for
natural vanilla remained high due to short supplies caused by typhoons and political unrest in
Madagascar, the world’s leading producer and exporter of high quality Bourbon vanilla. In 2004,
Madagascar’s export market share in total world vanilla imports reached (52%), followed by
Indonesia (12%) and Papua New Guinea (9%) (Table 4). Other new players in the vanilla sector
Page 4
are Comoros, India, Uganda and China. Their combined export share in 2004 world imports
reached (11%).
The world market for vanilla is highly concentrated in the United States, France and Germany. In
2004, US imports of vanilla amounted to US$ 205 million, followed by France US$ 44 million and
Germany US$ 36 million. These importing countries represent 72.5% of the world vanilla trade
(Table 6).
2.4 Ginger
The increase in the total spice import value for 2004 has been partially triggered by a surge in
ginger prices (Table 1). Japan is the number one importer of ginger in the world. Japan’s imports
of ginger reached more than 100,000 tons valued at US$ 126 million, which accounted for 50% of
this country’s total spice imports in that year. The principal supplier of quality ginger to the
Japanese market is China with exports exceeding 70,000 tons valued at US$ 93 million, followed
by Thailand with 26,000 tons. From 2000 to 2003, unit prices dropped steadily from US$ 0.97 to
0.57/kg, but they recovered in 2004 to US$ 1.07/kg, resulting in a 50% increase in total import
value (Figure 4).
2.5 Other spices, mixtures
This group of spices includes curcuma, turmeric, and curry powder, laurel leaves, curry paste, dill
and fenugreek seeds. International trade for mixed spices grew by 5% and 11% in volume and
value terms respectively in 2004/03 (Table 1). The main importing countries are the United States,
Belgium, Germany, the Netherlands and the United Kingdom. India supplied 14% of the total
import value of this spice category to the US and UK markets in 2004 (Table 5). Mixed spices are
also re-exported by Germany and the Netherlands, which accounts for as much as 30% value of
their total spice re-export in 2004. (Annex).
2.6 Nutmeg, mace, cardamom
On average, import values of nutmeg, mace and cardamom decreased by 7% annually, whereas
volumes recorded slight increases over the five-year period (Table 1). Imports of cardamom
make up 60% and nutmeg and mace 40% of the total import value of US$ 204 million in 2004.
World prices fell by 10% on average from US$ 6.64/kg in 2000 to US$ 4.30/kg in 2004 (Figure 3).
Oversupply of cardamoms resulting from bumper crops and declining demand in the Arab
countries resulted in lower unit values. Saudi Arabia is the major importer of cardamom followed
by Kuwait. With an export value of US$ 80 million, Guatemala is the world’s main exporter of
cardamom in 2004, followed by Nepal which exports black cardamom (Table 5). India is the
world’s main producer of cardamom but most is for internal consumption, with limited exports.
With regard to nutmeg/mace, Indonesia and Grenada are the major producers and exporters,
having each exported nutmegs worth US$ 49.4 million and US$ 11.4 million respectively in 2004.
The largest import market for nutmegs is the Netherlands (Table 6).
2.7 Cloves
World clove prices were high in 2001 and peaked in 2002 at US$ 4.21/kg. Unit prices dropped
drastically by more than 50% in 2003, recovering slightly in 2004 at US$ 2.64/kg (Figure 3).
Indonesia is the world’s largest producer and consumer of cloves, which is mainly used in the
production of Kretek Cigarettes. Indonesia is also a major importer of cloves mainly sourced from
the major producing and exporting countries including Madagascar, the Comoros, United Republic
of Tanzania and Brazil (Table 5). From 2000-02, Indonesia’s imports of cloves increased due to
Page 5
high demand in the cigarette industry amounting to 36 billion cigarettes a year, whereas its
domestic production is around 80,000 tons/year.
In mid-2002, in order to raise the prices of domestically produced cloves, the Ministry of Industry
and Trade in Indonesia decided to ban the import of foreign cloves into the country until the local
price increases and reaches a certain level. As a consequence of weak demand from Indonesia,
the prices in the international market plummeted in 2003 (Figure 3).
Fig.3 Unit prices of world spice imports by commodity, 2000-2004
120
7.0
110
6.0
90
5.0
80
70
4.0
$/kg
$/kg (vanilla)
100
60
3.0
50
40
2.0
30
20
2000
2001
2002
2003
2004
25.42
54.44
45.03
107.69
114.17
Thyme, saffron, bay leaves
5.08
4.45
4.37
4.77
5.14
Nutmeg, mace, cardamom
6.64
6.28
5.12
4.31
4.30
Cloves
2.95
3.96
4.21
2.01
2.64
Pepper
3.96
2.25
1.74
2.00
1.83
Vanilla (left scale)
1.0
2.8 Thyme, saffron, bay leaves
In the period 2000-04 imports of thyme, saffron and bay leaves showed an upward trend in both
volume and value representing average annual increases by 8%. Although detailed data are not
available for individual spices in this group, the market for saffron constitutes approximately 65%,
bay leaves 20% and thyme 15% of the total value in 2004 (Table 1).
Saffron is the most expensive spice because it requires labour-intensive harvesting. The best
quality comes from Iran, the world’s largest producer and exporter of saffron (Table 5). Although
Spain produces some of its own saffron, Spain imports as much as 85% of the product from Iran
and the remainder from Greece and Morocco for re-export to international markets and supply to
its internal market. The major saffron importers are Germany, Italy, the USA, Switzerland, the
United Kingdom and France. With regard to bay leaves, Turkey is a major exporter of this product.
Due to a poor harvest in Turkey, which led to short supply and increasing demand, bay leaf prices
increased (Figure 3).
Page 6
Fig.4 Unit prices of world spice imports by commodity, 2000-2004
2.2
2.0
1.8
$/kg
1.6
1.4
1.2
1.0
0.8
0.6
0.4
2000
2001
2002
2003
2004
Other spices, mixtures
1.69
1.21
1.59
2.02
2.15
Capsicum
1.61
1.56
1.40
1.41
1.59
Cinnamon
1.48
1.58
1.36
1.42
1.40
Spice Seeds
1.03
1.36
1.00
0.94
0.94
Ginger
0.97
0.82
0.61
0.57
1.07
Table 3: Value shares of world spice imports by commodity
Spice category
Value shares (%)
2000
2004
Capsicum
13
20
Pepper
34
17
Vanilla
4
13
Ginger
7
10
Spice seeds
8
7
Nutmeg, mace, cardamom
10
7
Cinnamon
5
4
Cloves
5
4
Thyme, saffron, bay leaves
3
4
Other spices, mixtures
11
14
Note: Sourced from Table 1 and based on 2000 and 2004 world import values
Trends in international prices have led to shifts in the value shares of different spices in 2000 and
2004 (Table 3). With a 20% share in the total spice import trade in 2004, capsicum has become
the leading commodity. Conversely, value shares for pepper declined by 17% points compared to
34% in 2000 representing a 50% drop in price. Due to price hikes in the international market for
vanilla, ginger, bay leaves and spice mixtures, their value shares consequently rose to 13%, 10%,
4% and 14% respectively.
Page 7
3.
Market share of leading spice exporters
Spices are primarily produced in developing countries and least developed countries such as the
Comoros, Madagascar, Uganda and the United Republic of Tanzania. Table 4 shows the exports
and market shares of the leadingly spice-producing countries during 2000-04. These major
exporters account for a value share of more than 55% in the 2004 world import trade of spices. In
terms of export competitiveness, China has emerged as the principal exporter. Its export share
increased sharply in 2004/03 to 13.2% up from 9.7%, surpassing India with 8.6%, followed by
Madagascar 8.2%, Indonesia 7.3%, Vietnam 5.1%, Brazil 4.1%, Spain 3.1%, Guatemala and Sri
Lanka 2.8%.
Table 4: Exports and market share of leading spice exporters, 2000-2004
Supplying
Country
Value (millions of US dollars)
2000
2001
2002
2003
CHINA
229.5
267.5
248.7
276.8
INDIA
306.8
254.2
217.3
MADAGASCAR
165.2
240.0
229.8
INDONESIA
386.2
282.8
VIET NAM
143.9
BRAZIL
SPAIN
Market share (% value)
2004
2000
2001
2003
8.3
224.9
255.1
11.1
9.6
8.8
7.9
8.6
327.1
242.8
6.0
9.0
9.3
11.5
8.2
230.8
295.7
216.1
14.0
10.7
9.3
10.4
7.3
102.9
106.1
110.5
150.4
5.2
3.9
4.3
3.9
5.1
104.1
113.5
108.4
105.5
123.4
3.8
4.3
4.4
3.7
4.1
71.3
72.5
72.5
83.3
93.0
2.6
2.7
2.9
2.9
3.1
117.4
123.1
111.5
94.2
83.1
4.2
4.6
4.5
3.3
2.8
74.1
78.0
84.9
70.3
82.8
2.7
2.9
3.4
2.5
2.8
Others
1,168.1
1,119.9
1,069.1
1,252.8
1,334.7
42.2
42.2
43.1
44.1
44.9
Total
2,766.5
2,654.4
2,479.2
2,841.2
2,973.9
SRI LANKA
10.0
9.7
2004
392.4
GUATEMALA
10.1
2002
13.2
100.0 100.0 100.0 100.0 100.0
Note: Data based on world import values. Excludes re-exports from Germany and the Netherlands
Source: Comtrade, UNSO
China’s main exports comprise ginger, capsicum and cinnamon (cassia) to the USA, Japan and
Singapore. Ginger and capsicum (chillies) make up 85% of China’s total export revenue. India’s
major exports are capsicum, spice mixtures, spice seeds and pepper. India’s trading partners are
the USA, Malaysia, Sri Lanka, Bangladesh, UK, Singapore and Japan. Madagascar produces
vanilla and cloves. Vanilla makes up 84% of their spice exports to the major markets in the USA,
France and Germany. The remainder of its spice exports is absorbed in the clove trade by
Singapore and Malaysia (Table 6).
Indonesia produces a variety of spices for export including pepper, nutmeg, vanilla and cinnamon
to import markets in the USA, Germany, Brazil and the Netherlands. Brazil produces pepper,
capsicum, cloves and ginger of which pepper accounted for 57% of its total spices export earnings.
Brazil’s trading partners are the USA, Germany, Singapore and the Netherlands. Spain produces
capsicum (paprika) saffron and thyme. Capsicum makes up 60% of Spanish exports, saffron 28%
and thyme 12%. Spain caters these spices to the US, German and Italian markets. Sri Lanka is a
producer and exporter of cinnamon and cloves to Mexico, USA and India. Cinnamon makes up
almost 60% of Sri Lanka’s spice exports.
While some of these value shares accounts for a variety of spices exported by one country, others
however reflect the export of only one major item. For example, Vietnam’s major export earnings
in spices derive from pepper alone, which make up 91% of their total spice exports to the USA,
Germany, India and Pakistan. Likewise, Guatemala is the world’s largest producer of cardamom,
Page 8
which constitutes 95% of this country’s entire spice exports. Saudi Arabia is the primary market for
cardamom. In 2004, Saudi Arabia imported an estimated 60% of cardamom from Guatemala.
Cardamom is used as an essential ingredient to Arab coffee. Other import markets for cardamom
are Kuwait, Syria Arab Republic and Jordan.
In some cases, as few as three countries provide the bulk of individual spices to major import
markets. Table 5 shows the rankings of the top three exporting countries of individual spices to
international markets. For perspective, Vietnam, Indonesia and Brazil supply over 65% of whole
pepper. Madagascar, Indonesia and Papua New Guinea make up 72% of the world’s supply of
vanilla. Sri Lanka, Indonesia and China together export 85% of whole cinnamon to world markets.
Madagascar, Sri Lanka and the United Republic of Tanzania provide 60% of world’s supply of
cloves. The market for cardamom is dominated by Guatemala and nutmeg by Indonesia. China is
the world’s major exporter of ginger, followed by Thailand and Brazil. Together these countries
make up 80% of world’s ginger supply. The Islamic Republic of Iran is the largest producer and
exporter of saffron in the world, followed by Spain (a major saffron importer and re-exporter).
Spain also produces thyme and Turkey is a producer and exporter of bay leaves.
Table 5: Main spice-exporting countries by commodity; value and percentage share, 2004
Spice categories
Import Value
First
%
Second
%
Third
%
('000 of US$)
Pepper whole
394,560
Vietnam
32.6
Indonesia
17.5
Brazil
16.7
Pepper crushed/ground
Capsicum
99,536
590,420
Germany
China
18.2
23.8
India
India
14.8
15.9
Vietnam
Spain
8.0
9.3
Vanilla
Cinnamon whole
394,928
105,580
Madagascar
Sri Lanka
51.8
45.0
Indonesia
Indonesia
12.2
21.1
Papua N. Guinea 8.9
China
19.9
Cinnamon crushed/ground
Cloves, whole and stems
22,594
115,869
Indonesia
Madagascar
28.7
30.4
Brazil
Sri Lanka
14.8
17.3
Netherlands
Tanzania, U.R.
11.1
12.5
Nutmeg/Mace/Cardamom
Spice seeds
204,383
207,526
Guatemala
India
38.8
18.2
Indonesia
24.1
Syria Arab Rep. 14.7
Nepal
Turkey
5.7
8.7
Ginger (except preserved)
Thyme/Saffron/Bay leaves
305,321
105,896
China
64.3
Iran Islam Rep. 29.3
Thailand
Spain
12.3
25.0
Brazil
Turkey
3.3
12.0
Spices n.e.s., mixtures
427,266
Germany
India
13.9
Netherlands
6.9
4.
15.9
Major Spice Import Markets
The United States, the European Union, Japan and Singapore are among the major markets in the
spice trade with a combined share exceeding 64% in the total value of world spice imports in 2004
(Figure 5). Other significant markets with import shares in the range of 2.5 - 3% are Malaysia,
India, Saudi Arabia, Canada and Mexico. The remaining major importers are Korea Republic,
Pakistan, Brazil, Australia, South Africa, Switzerland, Poland and the Russian Federation (Annex).
Page 9
Figure 5 –
Market share of leading spice-importing countries/areas, 2004
USA
mln US$
Japan
21.0
Singapore
8.1%
217
Germany
122
Netherlands
117
France
110
U.K.
348
Other EU-15
4.3
30.7%
Other
35.9%
Rest of the world
(In % of world import value USUS$ 2,973.88 million)
Source: Comtrade, UNSO
The United States is the single largest market for spices. In 2004, the main spices imported were
vanilla, which accounted for 33% value share of the US market, followed by capsicum 22% and
pepper 18%. The principal exporters of these spices to the American market were Madagascar,
Indonesia, Vietnam, Brazil, China, India and Mexico.
Within the European Union, Germany is a major importer of spices with an import value of US$
217 million in 2004. The share of main spices imported into the German market were pepper with
25%, followed by capsicum 20%, vanilla 17% and spice mixtures 14%. Vietnam, Brazil, Indonesia,
China and Madagascar were among the principal trading partners.
Germany is also a major re-exporter of spices. In 2004, it exported US$129 million worth of
spices. The main category of spices exported is spice mixtures representing 32% of Germany’s reexports.
The Netherlands is yet another large importer of spices. With an import value of US$ 122 million in
2004, it ranks the second largest market within the European Union. The Netherlands’ main
imports were pepper 22%, capsicum 15%, ginger 14%, nutmeg 13% and spice mixtures 21%. The
principal exporters to the Dutch market were Vietnam, Indonesia, Brazil, Spain, Grenada,
Guatemala and China. The Netherlands is also significant re-exporter of spices. In 2004, its
export value in spices reached US$ 114 million representing 93% of re-exports. Spices mixtures
valued at US$ 33 million were among the main categories re-exported in 2004.
Japan is the top importer of ginger with no re-exports. In 2004, Japan imported more than 100,000
tons of ginger valued at US$ 126 million, accounting for 50% of this country’s total spice imports in
Page 10
that year. The main supplier of ginger to the Japanese market was China with exports exceeding
70,000 tons valued at US$ 93 million, followed by Thailand with 26,000 tons.
Singapore imports on average 70,000 tons of spices yearly. In 2004, its spice imports reached
US$ 127 million ranking it the second largest importer in Asia after Japan. With 21,416 tons
valued at US$ 54 million, cloves make up 42% of spices imported into Singapore sourced from
Madagascar and Tanzania. Almost 98% of all spices imported into Singapore are destined for reexport, which in 2004 totalled US$ 123 million. Main spice categories re-exported from Singapore
are pepper and cloves.
Table 6: Main spice-importing countries by commodity; value and percentage share, 2004
Spice categories
Import Value
First
%
Second
%
Third
%
('000 of US$)
Pepper
494,096
USA
23.1
Germany
Capsicum
590,420
USA
23.6
Malaysia
Vanilla
394,928
USA
51.9
France
Cinnamon
128,174
Mexico
21.0
USA
Cloves
115,869
Singapore
46.3
India
10.9
Netherlands
5.3
7.6
Germany
7.1
11.3
Germany
9.3
16.9
India
6.0
23.7
Malaysia
7.1
Nutmeg/Mace/Cardamom
204,383
Saudi Arabia
25.0
India
8.0
Netherlands
8.0
Spice seeds
207,526
USA
11.1
Germany
8.4
Malaysia
6.5
Ginger (except preserved)
305,321
Japan
41.2
USA
12.1
Pakistan
6.2
Thyme/Saffron/Bay leaves
105,896
Spain
20.2
USA
13.9
Italy
8.0
Spices n.e.s., mixtures
427,266
USA
13.0
Belgium
Germany
6.8
5.
7.8
Conclusions
The analysis of the world spice trade during 2000-2004 has shown that supply and demand factors
as well as climatic conditions have influenced trends in international prices for major spices.
Oversupply of pepper and cardamom has resulted in declining prices in recent years. In contrast,
short supply due to adverse weather conditions have pushed up world prices dramatically for
vanilla. Similarly, unit prices increased in the mixed spices and thyme/saffron/bay leaves group as
well. The price of cloves plummeted in 2003 following an import ban by Indonesia with the
objective to raise the price of domestic produce.
Developing countries including least-developed countries supply about 55% of spices to global
markets. The USA, the European Union, Japan and Singapore are among the major markets
accounting for about 64% of the world import share of spices. Germany, the Netherlands and
Singapore are significant re-exporters in the spice trade.
Apart from competing for markets, developing-country producers and exporters face many
challenges including that of quality issues. Spice exports are subject to comply with strict quality
standards for food safety set by the American Spice Trade Association (ASTA) and the European
Spice Association (ESA).
Demand is growing for high quality and processed spices. This trend for value-added products
offers new business opportunities in the spice trade.
Page 11
Product description of spices covered in this statistical report
SITC Rev. 3
Harmonized System (HS)
075
Spices
075.11
Pepper of the genus 'Piper' neither crushed nor ground
0904.11
075.12
Pepper of the genus 'Piper', crushed or ground
0904.12
075.13
Fruits of the genus 'Capsicum' or of the genus
'Pimenta', dried, crushed or ground
0904.20
075.21
Vanilla
0905.00
075.22
Cinnamon and cinnamon-tree flowers, neither crushed
nor ground
0906.10
075.23
Cinnamon and cinnamon-tree flowers, crushed or
ground
0906.20
075.24
Cloves (whole fruit, cloves and stems)
0907.00
075.25
Nutmeg, mace and cardamoms
0908
075.26
Seeds of anise, badian, fennel, coriander, cumin,
caraway or juniper
0909
075.27
Ginger (excluding ginger preserved in sugar or
conserved in syrup)
0910.10
075.28
Thyme, saffron and bay leaves
0910.20
0910.40
075.29
Other spices; mixtures of two or more of the products
of different headings of group 075 (curcuma, turmeric,
curry powder, laurel leaves, curry paste, dill and
fenugreek seeds)
0910.30
0910.50
0910.91
0910.99
Page 12
Tariffs
The list of tariff rates for spices imported into the United States, the European Union and Japan are
provided. The rates of duty depend on the level of processing of different types of spices.
Page 13
United States - Tariffs
Harmonized Tariff Schedule of the United States (2006)
Annotated for Statistical Reporting Purposes
CHAPTER 9
COFFEE, TEA, MATÉ AND SPICES
II
9-1
Notes
1.
Mixtures of the products of headings 0904 to 0910 are to be classified as follows:
(a)
Mixtures of two or more of the products of the same heading are to be classified in that heading;
(b)
Mixtures of two or more of the products of different headings are to be classified in heading
0910.
The addition of other substances to the products of headings 0904 to 0910 (or to the mixtures referred to in paragraph (a) or (b) above)
shall not affect their classification provided the resulting mixtures retain the essential character of the goods of those headings.
Otherwise such mixtures are not classified in this chapter; those constituting mixed condiments or mixed seasonings are classified in
heading 2103.
2.
This chapter does not cover Cubeb pepper (Piper cubeba) or other products of heading 1211.
Additional U.S. Notes
1.
Except as otherwise indicated, the provisions in this chapter cover the named products whether whole or in crushed or powdered form.
2.
No allowance shall be made for dirt or other foreign matter in the products of this chapter.
3.
The rates of duty specified in subheadings 0901.11 to 0901.22, inclusive, shall not apply to any product imported into Puerto Rico upon
which a duty is imposed pursuant to section 319 of the Tariff Act of 1930, as amended (19 U.S.C. 1319).
4.
All immediate containers and wrappings, and all intermediate containers, of tea (heading 0902) in packages of less than 2.3 kg, net,
each are dutiable at the rates applicable to such containers and wrappings if imported empty, except that such goods originating in the
following territories listed below shall enter free of duty.
Canada, Mexico, Singapore, Chile, Australia.
5.
Pursuant to 21 U.S.C. 41, the importation of impure tea is prohibited, except as provided for in chapter 98.
6.
The importation of pepper shells, ground or unground, is prohibited.
Page 14
United States - Tariffs
Harmonized Tariff Schedule of the United States (2006)
Annotated for Statistical Reporting Purposes
II
9-2
Heading/ Stat.
Subheading Suffix
0901
0901.11.00
10
90
0901.12.00 00
0901.21.00
30
60
0901.22.00
30
60
0901.90
0901.90.10 00
0901.90.20 00
Article Description
Unit
of
Quantity
Coffee, whether or not roasted or decaffeinated; coffee
husks and skins; coffee substitutes containing coffee in
any proportion:
Coffee, not roasted:
Not decaffeinated . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Arabica . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg
Decaffeinated . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . .
Coffee, roasted:
Not decaffeinated . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
In retail containers weighing 2 kg or less . . . . . . kg
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg
Decaffeinated . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
In retail containers weighing 2 kg or less . . . . . . kg
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg
Other:
Coffee husks and skins . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . .
Rates of Duty
1
General
2
Special
Free
Free
Free
Free
Free
Free
Free
Free
Free
10%
Coffee substitutes containing coffee . . . . . . . . . . . . . kg . . . . . . 1.5¢/kg
Tea, whether or not flavored:
Green tea (not fermented) in immediate packings of a
content not exceeding 3 kg:
0902.10.10 00
Flavored . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . 6.4%
Free (A+,AU,
CA,CL,D,E,IL,J,
JO,MA,MX,SG)
6.6¢/kg
Free (A,CA,
CL,E,IL,J,JO,MA,
MX)
1.6% (SG)
3.2% (AU)
20%
0902
0902.10
0902.10.90 00
0902.20
0902.20.10 00
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
Other green tea (not fermented):
Flavored . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . 6.4%
0902.20.90 00
0902.30.00
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
Black tea (fermented) and partly fermented tea, in
immediate packings of a content not exceeding 3 kg . . . . . . . . . . . . Free
In tea bags . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg
Other black tea (fermented) and other partly fermented
tea . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
10
90
0902.40.00 00
0903.00.00 00 Maté . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
Pepper of the genus Piper; dried or crushed or ground
fruits of the genus Capsicum (peppers) or of the genus
Pimenta (e.g., allspice):
Pepper of the genus Piper:
0904.11.00
Neither crushed nor ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . Free
20
Black . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg
40
White . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg
0904.12.00 00
Crushed or ground . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
Free
Free (A,CA,
CL,E,IL,J,JO,MA,
MX)
1.6% (SG)
3.2% (AU)
20%
Free
Free
Free
10%
0904
Free
2¢/kg
Page 15
United States - Tariffs
Harmonized Tariff Schedule of the United States (2006)
Annotated for Statistical Reporting Purposes
II
9-3
Heading/ Stat.
Subheading Suffix
Article Description
Unit
of
Quantity
Rates of Duty
1
General
Pepper of the genus Piper; dried or crushed or ground
fruits of the genus Capsicum (peppers) or of the genus
Pimenta (e.g., allspice) (con.):
0904.20
Fruits of the genus Capsicum or of the genus Pimenta
(including allspice), dried or crushed or ground:
Of the genus Capsicum (including cayenne pepper,
paprika and red pepper):
0904.20.20 00
Paprika . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . 3¢/kg
2
Special
0904 (con.)
0904.20.40 00
Anaheim and ancho pepper . . . . . . . . . . . . . . . . kg . . . . . . 5¢/kg
0904.20.60
Other:
Not ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.5¢/kg
10
20
90
0904.20.73 00
0904.20.76 00
0904.20.80 00
Bell peppers . . . . . . . . . . . . . . . . . . . . . .
Jalapeno peppers . . . . . . . . . . . . . . . . . .
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Ground:
Mixtures of mashed or macerated hot
red peppers and salt . . . . . . . . . . . . . . . .
Free (A,AU,CA,
11¢/kg
CL,E,IL,J,JO,MA,
MX,SG)
Free (A+,AU,
11¢/kg
CA,CL,D,E,IL,J,
JO,MA,MX,SG)
Free (A,AU,CA,
11¢/kg
CL,E,IL,J,JO,MA,
MX,SG)
kg
kg
kg
kg . . . . . . Free
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . 5¢/kg
Of the genus Pimenta (including allspice) . . . . . . . . . kg . . . . . . Free
17.6¢/kg
Free (A,AU,CA,
17.6¢/kg
CL,E,IL,J,JO,MA,
MX,SG)
Free
0905.00.00 00 Vanilla beans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
66¢/kg
0906
Cinnamon and cinnamon-tree flowers:
0906.10.00 00
Neither crushed nor ground . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
0906.20.00 00
Crushed or ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
Free
11¢/kg
0907.00.00 00 Cloves (whole fruit, cloves and stems) . . . . . . . . . . . . . . . . . kg . . . . . . Free
Free
0908
Nutmeg, mace and cardamoms:
0908.10.00 00
Nutmeg . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
0908.20
Mace:
0908.20.20 00
Bombay or wild mace, ground . . . . . . . . . . . . . . . . . . kg . . . . . . 7.4¢/kg
0908.20.40 00
0908.30.00 00
0909
0909.10.00
0909.20.00
0909.30.00
0909.40.00
0909.50.00
00
00
00
00
00
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
Cardamoms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
Seeds of anise, badian, fennel, coriander, cumin or
caraway; juniper berries:
Seeds of anise or badian . . . . . . . . . . . . . . . . . . . . . . . .
Seeds of coriander . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Seeds of cumin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Seeds of caraway . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Seeds of fennel; juniper berries . . . . . . . . . . . . . . . . . . .
kg
kg
kg
kg
kg
......
......
......
......
......
Free
Free
Free
Free
Free
Free
Free (A,AU,CA,
49¢/kg
CL,E,IL,J,JO,MA,
MX,SG)
Free
Free
Free
Free
Free
Free
Free
Page 16
United States - Tariffs
Harmonized Tariff Schedule of the United States (2006)
Annotated for Statistical Reporting Purposes
II
9-4
Heading/ Stat.
Subheading Suffix
Article Description
Unit
of
Quantity
Rates of Duty
1
General
Ginger, saffron, turmeric (curcuma), thyme, bay leaves,
curry and other spices:
0910.10
Ginger:
0910.10.20 00
Not ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
0910.10.40 00
Ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . 1¢/kg
2
Special
0910
0910.20.00 00
0910.30.00 00
0910.40
0910.40.20 00
0910.40.30 00
Saffron . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Turmeric (curcuma) . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Thyme; bay leaves:
Crude or not manufactured . . . . . . . . . . . . . . . . . . . .
Other:
Thyme . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
kg . . . . . . Free
kg . . . . . . Free
kg . . . . . . Free
kg . . . . . . 4.8%
0910.40.40 00
Bay leaves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . 3.2%
0910.50.00 00
Curry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
Other spices:
Mixtures referred to in note 1(b) to this chapter . . . . kg . . . . . . 1.9%
0910.91.00 00
0910.99
0910.99.20 00
0910.99.40 00
Other:
Origanum (Lippia spp.):
Crude or not manufactured . . . . . . . . . . . . . . kg . . . . . . Free
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . 3.4%
0910.99.50 00
0910.99.60 00
Other:
Dill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . Free
Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . kg . . . . . . 1.9%
Free
Free (A,AU,CA,
11¢/kg
CL,E,IL,J,JO,MA,
MX,SG)
Free
Free
Free
Free (A,AU,CA,
25%
CL,E,IL,J,JO,MA,
MX,SG)
Free (A+,AU,
25%
CA,CL,D,E,IL,J,
JO,MA,MX,SG)
11¢/kg
Free (A,AU,CA,
25%
CL,E,IL,J,JO,MA,
MX,SG)
Free
Free (A,AU,CA,
25%
CL,E,IL,J,JO,MA,
MX,SG)
25%
Free (A,AU,CA,
25%
CL,E,IL,J,JO,MA,
MX,SG)
Page 17
European Union - Tariffs
Official Journal of the European Union
30.10.2003
CHAPTER 9
COFFEE, TEA, MATÉ AND SPICES
Notes
1. Mixtures of the products of headings 0904 to 0910 are to be classified as follows:
(a) mixtures of two or more of the products of the same heading are to be classified in that heading;
(b) mixtures of two or more of the products of different headings are to be classified in heading 0910.
The addition of other substances to the products of headings 0904 to 0910 (or to the mixtures referred to in paragraph (a) or (b) above)
shall not affect their classification, provided the resulting mixtures retain the essential character of the goods of those headings.
Otherwise, such mixtures are not classified in this chapter; those constituting mixed condiments or mixed seasonings are classified in
heading 2103.
2. This chapter does not cover cubeb pepper (Piper cubeba) or other products of heading 1211.
Additional note
1. The rate of duty applicable to mixtures referred to in note 1(a) shall be the one applicable to the component having the highest duty rate.
CN code
Description
1
2
0901
Conventional rate of Supplementary unit
duty (%)
3
4
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion:
− Coffee, not roasted:
0901 11 00
− − Not decaffeinated . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0901 12 00
− − Decaffeinated . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
8,3
—
− Coffee, roasted:
0901 21 00
− − Not decaffeinated . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
7,5
—
0901 22 00
− − Decaffeinated . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
9
—
0901 90
− Other:
0901 90 10
− − Coffee husks and skins . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0901 90 90
− − Coffee substitutes containing coffee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
11,5
—
0902
Tea, whether or not flavoured:
0902 10 00
− Green tea (not fermented) in immediate packings of a content not exceeding 3 kg . . .
3,2
—
0902 20 00
− Other green tea (not fermented) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0902 30 00
− Black tea (fermented) and partly fermented tea, in immediate packings of a content
not exceeding 3 kg . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0902 40 00
− Other black tea (fermented) and other partly fermented tea . . . . . . . . . . . . . . . . . .
Free
—
0903 00 00
Maté . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0904
Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum
or of the genus Pimenta:
− Pepper:
0904 11 00
− − Neither crushed nor ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0904 12 00
− − Crushed or ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4
—
Page 18
European Union - Tariffs
Official Journal of the European Union
CN code
Description
1
2
0904 20
30.10.2003
Conventional rate of
Supplementary unit
duty (%)
3
4
− Fruits of the genus Capsicum or of the genus Pimenta, dried or crushed or ground:
− − Neither crushed nor ground:
0904 20 10
− − − Sweet peppers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
9,6
—
0904 20 30
− − − Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0904 20 90
− − Crushed or ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
5
—
0905 00 00
Vanilla . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
6
—
0906
Cinnamon and cinnamon-tree flowers:
0906 10 00
− Neither crushed nor ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0906 20 00
− Crushed or ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0907 00 00
Cloves (whole fruit, cloves and stems) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
8
—
0908
Nutmeg, mace and cardamoms:
0908 10 00
− Nutmeg . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0908 20 00
− Mace . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0908 30 00
− Cardamoms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0909
Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries:
0909 10 00
− Seeds of anise or badian . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0909 20 00
− Seeds of coriander . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0909 30 00
− Seeds of cumin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0909 40 00
− Seeds of caraway . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0909 50 00
− Seeds of fennel; juniper berries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0910
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices:
0910 10 00
− Ginger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0910 20
− Saffron:
0910 20 10
− − Neither crushed nor ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0910 20 90
− − Crushed or ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
8,5
—
0910 30 00
− Turmeric (curcuma) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0910 40
− Thyme; bay leaves:
− − Thyme:
− − − Neither crushed nor ground:
0910 40 11
− − − − Wild thyme (Thymus serpyllum) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0910 40 13
− − − − Other . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
7
—
0910 40 19
− − − Crushed or ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
8,5
—
0910 40 90
− − Bay leaves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
7
—
0910 50 00
− Curry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
− Other spices:
0910 91
− − Mixtures referred to in note 1(b) to this chapter:
0910 91 10
− − − Neither crushed nor ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0910 91 90
− − − Crushed or ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
12,5
—
Page 19
European Union - Tariffs
Official Journal of the European Union
30.10.2003
Conventional rate of
Supplementary unit
duty (%)
CN code
Description
1
2
3
4
− − − Fenugreek seed . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0910 99
0910 99 10
− − Other:
− − − Other:
0910 99 91
− − − − Neither crushed nor ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Free
—
0910 99 99
− − − − Crushed or ground . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
12,5
—
Page 20
Japan - Tariffs
HS Code
09. 04
0904.11
-100
-200
0904.12
-100
-200
0904.20
-100
-210
-220
Item
Pepper of the genus Piper; dried or crushed or ground fruits
of the genus Capsicum or of the genus Pimenta:
Pepper:
Neither crushed nor ground:
1. Put up in containers for retail sale
2. Other
Crushed or ground:
1. Put up in containers for retail sale
2. Other
Fruit of the genus Capsicum or of the genus pimenta,
dried or crushed or ground:
1. Put up in containers for retail sale
2. Other
- Neither crushed nor ground
- Crushed or ground
09.05
0905.00-000 Vanilla
09.06
Cinnamon and cinnamon-tree flowers:
0906.00-000
Neither crushed nor ground
0906.20-000
Crushed or ground
09.07
0907.00
Cloves (whole fruit, cloves and stems):
-100
1. Put up in containers for retail sale
2. Other:
-210
- Neither crushed nor ground
-220
- Crushed or ground
09.08
Nutmeg, mace and cardamoms:
0908.10
Nutmeg:
-100
1. Put up in containers for retail sale
2. Other:
-210
- Neither crushed nor ground
-220
- Crushed or ground
Mace:
0908.20
1. Put up in containers for retail sale
-100
2. Other:
- Neither crushed nor ground
-210
- Crushed or ground
-220
Cardamoms:
0908.30
1. Put up in containers for retail sale
-100
2. Other:
- Neither crushed nor ground
-210
- Crushed or ground
-220
09.09
Tariff rate
General WTO Prefer- Temp
ential
4.2%
*
3%
(*)
*
4.2%
*
3%
(*)
*
7%
*
6%
*
(*)
(*)
*
(*)
*
*
(*)
(*)
4.2%
*
3.6%
*
(*)
(*)
4.2%
*
3.6%
*
(*)
(*)
4.2%
*
3.6%
*
(*)
(*)
4.2%
*
3.6%
*
(*)
(*)
Seeds of anise, badian, fennel, coriander, cumin or caraway, juniper berries:
0909.10
Seeds of anise or badian:
-100
1. Put up in containers for retail sale
2. Other:
-210
- Neither crushed nor ground
-220
- Crushed or ground
0909.20
Seeds of coriander:
-100
1. Put up in containers for retail sale
2. Other:
-210
- Neither crushed nor ground
-220
- Crushed or ground
7%
6%
*
*
3.5%
(*)
3%
*
7%
6%
*
*
3.5%
(*)
3%
*
Page 21
Japan - Tariffs
HS Code
Item
0909.30
Seeds of cumin:
-100
1. Put up in containers for retail sale
2. Other:
-210
- Neither crushed nor ground
-220
- Crushed or ground
0909.40
Seeds of caraway:
1. Put up in containers for retail sale
-100
2. Other:
-210
- Neither crushed nor ground
-220
- Crushed or ground
0909.50
Seeds of fennel; juniper berries
1. In retail containers
-100
2. Other than retail containers
-210
- Neither crushed nor ground
-220
- Crushed or ground
0910
Tariff rate
General WTO Prefer- Temp
ential
7%
6%
*
*
3.5%
(*)
3%
*
7%
6%
*
*
3.5%
(*)
3%
*
7%
6%
*
*
3.5%
(*)
3%
*
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices:
0910.10
Ginger: provisionally preserved in brine, in sulphur water
or in other preservative solutions
1. Put up in containers for retail sale
2. Other
0910.20
Saffron:
-100
1. Put up in containers for retail sale
2. Other:
-210
- Neither crushed nor ground
-220
- Crushed or ground
0910.30
Turmeric (curcuma):
1. Put up in containers for retail sale
2. Other:
-210
- Neither crushed nor ground
-220
- Crushed or ground
-100
0910.40
Thyme; bay leaves:
-100
1. Put up in containers for retail sale
2. Other:
-210
- Neither crushed nor ground
-220
- Crushed or ground
0910.50
Curry
0910.91
-100
-200
0910.99
-100
-210
-220
Other spices:
Mixtures
1. Put up in containers for retail sale
2. Other
Other :
1. Put up in containers for retail sale
2. Other:
- Neither crushed nor ground
- Crushed or ground
15%
10%
5%
9%
5%
2.5%
4.2%
*
3.6%
*
*
*
(*)
(*)
4.2%
*
3.6%
*
(*)
(*)
4.2%
*
3.6%
*
(*)
(*)
12%
7.2%
3.6%
4.2%
*
3.6%
(*)
*
4.2%
*
3.6%
*
*
(*)
(*)
Note: Reproduced from “Customs Tariff Schedules of Japan,” published by the Japan Tariff Association and updated
using ApecTariff.
*: Free
Page 22
Quality Specifications
Issues regarding quality standards for food safety in most importing countries, pose challenges to spiceproducers and exporters. Spices are subject to contamination by microorganisms, which can alter the
quality of the product and be unsafe for consumption. Two major spice-importing countries, the United
States and the European Union, have set quality standards for spices and herbs entering their countries.
The internationally approved standards set by the European Spice Association (ESA) of quality minima
for herbs and spices are provided below. The quality standards set by the American Spice Trade
Association (ASTA) can be obtained from their website at http://www.astaspice.org.
EUROPEAN SPICE ASSOCIATION SPECIFICATIONS OF
QUALITY MINIMA FOR HERBS AND SPICES
Abbreviations: weight by weight (W/W), acid insoluble ash (AIA), volatile oil (V/O), volume by weight (V/W)
Subject
Extraneous matter
Sampling
Foreign Matter
Ash
Acid Insoluble Ash
H2O
Packaging
Heavy Metals
Pesticides
Treatments
Microbiology
Infestation
Aflatoxins
Volatile Oil
Adulteration
Bulk Density
Species
Documents
Herbs 2%, Spices 1%
(For routine sampling) Square root of units/lots to a maximum of 10 samples.
(For arbitration purposes) Square root of all containers. e.g. 1 lot of pepper may
= 400 bags, therefore square root = 20 samples.
Maximum 2%
Refer to List
Refer to List
Refer to List
Should be agreed between buyer and seller. If made of jute and sisal, they
should conform to the standards set by CAOBISCO Ref C502-51. However,
these materials are not favoured by the industry, as they are a source of product
contamination, with loose fibres from the sacking entering the product.
Shall comply with national / EU legislation.
Shall be utilized in accordance with manufacturers recommendations and good
agricultural practice and comply with existing national and /or EU legislation.
Use of any EC approved fumigants in accordance with manufacturers'
instructions, to be indicated on accompanying documents. (Irradiation should
both be used unless agreed between buyer and seller.
Salmonella absent in (at least) 25 g.
5
6
Yeast & Moulds 10 /g target, 10 /g absolute maximum
2
3
E Coli. 10 /g target, 10 /g absolute maximum
Other requirements to be agreed between buyer and seller.
Should be free in practical terms from live and / or dead insects, insect
fragments and rodent contamination visible to the naked eye (corrected in
necessary for abnormal vision).
Should be grown, harvested, handled and stored in such a manner as to prevent
the occurrence of aflatoxins or minimise the risk of occurrence. If found, levels
should comply with existing national and / or EU legislation.
Refer to List
Shall be free from.
To be agreed between buyer and seller.
To be agreed between buyer and seller.
Should provide details of any treatments the product has undergone; name of
product; weight; country of origin; lot identification/batch number; year of
harvest.
Page 23
LIST – ESA QUALITY MINIMA
Product
(whole form)
ASH
% W/W
MAX
AIA
% W/W
MAX
H2O
% W/W
MAX
V/O %
V/W
MIN
ANISEED
BASIL (BSI)
BAY (ISO)
CARAWAY (ESA)
CARDAMOM (ESA)
CASSIA (ESA)
CELERY SEED (ISO)
CHERVIL (ESA)
CHILLI (ISO)
CHIVES (ESA)
CINNAMON (ESA)
CLOVES
CORIANDER SEED
CUMIN (ESA)
DILL TOPS (ESA)
DILL SEED (ESA)
DUTCH CARAWAY (ISO)
FENNEL SEED (ISO)
FENUGREEK (ISO)
GARLIC POWDER
GINGER
LAUREL LEAVES
MACE (ISO)
MARJORAM (ISO)
MINT (ISO)
MUSTARD (BSI)
NUTMEG
ONION POWDER (ISO)
OREGANO (BSI)
PAPRIKA POWDER (ESA)
PARSLEY (not English) (ESA)
PEPPER BLACK
PEPPER WHITE
PIMENTO -- Jamaica
Other origins
ROSEMARY
SAFFRON WHOLE (ISO)
SAFFRON GROUND (ISO)
SAGE (ISO)
SAVOURY (ESA)
TARRAGON (ESA)
THYME
TURMERIC WHOLE (BSI)
GROUND
9 (ISO)
16
7
8
9
7
12
17
10
13
7
7 (ISO)
7 (ISO)
14
15
10
8
9
7
6 (ESA)
8 (ISO)
7
4
10
12
6.5
3 (ISO)
5
10
10
14
7 (ISO)
3.5 (ISO)
5 (ESA)
12 (ISO)
8 (ESA)
8
8
12
12
12
14 (ISO)
8
12
2.5 (AFNOR)
2.0
2
1.5
2.5
2
3
2
1.6
2
2
0.5 (ISO)
1.5 (ISO)
3
2
2.5
1.5
2
2
0.5 (ISO)
2 (ESA)
2
0.5
2
2.5
1
0.5 (ISO)
0.5
2.5
2
1.5
1.5 (ESA)
0.3 (ISO)
5 (ESA)
12 (ISO)
1(ESA)
1
1.5
2
1
1.5
4 (ESA)
9 (ISO)
10 (ISO)
12 (ISO)
12
8
13
12
14
11
8
11
8
14
12 (ISO)
12 (ISO)
13
8
12
13
12
12
7 (ESA)
12 (ISO)
8
10
12
13
10
12 (ESA)
6
12
11
7.5
12 (ESA)
12 (ESA)
0.4 (ISO)
3.5 (ISO)
10 (ISO)
12
10
12
12
8
12 (ISO)
2
2.5
1 (ISO)
0.5(ESA)
1
2.5
4
1.0
1.5
0.4
14 (AFNOR)
0.3 (ESA)
1.5
1
2.5
1.5
-- (ISO)
1.5 (ISO)
1
5
1
0.5
6.5 (ESA)
1.5 (ESA)
2 (ISO)
1.5 (ESA)
1 (ESA)
2 (ESA)
1 (ISO)
1.5
0.5
0.5
1 (ISO)
10 (ISO)
1.5 (ESA)
Page 24
Notes on methodology used in setting standards
Please refer to the following methods when analysing products
Moisture
Total Ash
Acid Insoluble Ash
Volatile Oil
ISO 939
ISO 928
ISO 930
ISO 6571
Index to abbreviations
AFNOR
BSI
ESA
ISO
Association française de normalisation
British Standards Institute
European Spice Association
Indian Standards Institute
Page 25
Useful Contacts
Within the seasoning and spice industry, the leading spice organizations including the
American Spice Trade Association (ASTA), the European Spice Association (ESA), the
International Pepper Community (IPC) and the All Nippon Spice Association (ANSA), represent
national associations and its members involved in the processing, marketing, distribution and
trading of spices and herbs.
American Spice Trade Association, (ASTA)
International Pepper Community (IPC)
2025 M Street, NW
4th Floor, Lina Building
Suite 800
Washington, DC 20036,
USA
Jalan H.R. Rasuna Said Kav. B7
Jakarta 12920,
Indonesia
Tel. (202) 367-1127
Tel: 62-21 5224902, 5224903
Fax: (202) 367-2127
Fax: 62-21 5224905
E-mail: [email protected]
Website: http://astaspice.org
E-mail: [email protected] / [email protected]
Website: http://www.ipcnet.org
European Spice Association (ESA)
All Nippon Spice Association (ANSA)
Reuterstrasse 151
D - 53113 Bonn
Germany
c/o Kobayashi K., & Co., Ltd.
P.O.Box 318 Kobe Port
Fax: ++49/228/22 94 60
123 Higashimachi, Chuo-Ku
651-0191 Kobe,
Japan
E-mail: [email protected]
Tel: 81- 78 321 8431
Tel: ++49/228/21 61 62
Fax: 81- 78 321 8430
E-mail: [email protected]
Page 26
Fairs
The list of important trade fairs related to spices is provided in this table.
ANUGA
(Trade Fair for the World of Food & Beverages)
Koelnmesse GmbH
Messeplatz 1
D-50679 Köln
Germany
Tel: +49 221 821-0
Fax: +49 221 821-2574
E-mail: [email protected]
Anuga - is the most significant trade fair
for the world of food and beverages.
It takes place bi-annually in Germany.
In 2003, over 6,000 suppliers and
160,000 participants from 157 countries
attended Anuga, 50% of which came
from abroad.
SIAL
(Salon International de l'Alimentation/
The Global Food Market Place)
1 Rue du Parc
92 593 LEVALLOIS-PERRET
France
Tel: +33 (0) 1 49 68 54 98
Fax: +33 (0) 1 49 68 56 32
Sial is the leading exhibition for the
food and drink industry and a market
place for manufacturers and small and
medium-size enterprises (SMEs) to
meet.
Next trade fair is scheduled to take
place in Cologne during 13-17 October
2007
In 2004, it attracted 135,000 visitors
from 183 countries.
Next exhibition will be held in Paris
from 22-26 October 2006.
Fi Europe (Food Ingredients)
Expoconsult B.V.
CMP Information
P.O.Box 200
3600 AE Maarssen
The Netherlands
Tel: +31 346 559444
Fax: +31 346 573811
E-mail: [email protected]
Website : http://www.fi-events.com
Food Ingredients FI held bi-annually is
an important exhibition where all the
major players in the food ingredients
industry meet.
In 2005, close to 20,000 visitors
attended the exhibition.
Next FI event will be held in London
from 30 October – 1 November 2007.
Page 27
References
th
7 World Spice Congress Updates, January 2004 –
http://worldspicecongress.com/updates/session1.htm
AP Food Technology, December 2004 – http://www.ap-foodtechnology.com/news/ng.asp?n=56540-cisto-overtake
Cardamoms – http://www.primaryinfo.com/cardamom.htm
Cardamoms – http://www.thehindubusinessline.com/2006/01/13/stories/2006011300571200.htm
Chillies –- http://www.cardamomcityindia.com/chilli.htm
Chillies – http://www.spicestat.com/chillies.html
Cloves – http://peppertrade.com.br/vernoticia.php?idn=133
Cloves – http://www.drclarkia.com/cloves.asp
Ginger – http://www.primaryinfo.com/ginger.htm
International Commodity Trade Abstracts,
http://www.etrademyanmar.com/commerce/tradenews/vol12no1/PDF/Page18-19.pdf
Iran Daily, December 2004 – http://www.iran-daily.com/1383/2157/html/focus.htm
Pepper – http://trade.indiainfoline.com/Commexwebsite/mcx/pdf/pepper.pdf
Pepper News & Market Review, October 2004, – http://www.ipcnet.org/
Pepper Trade, 2005 – http://www.peppertrade.com.br/pepper2005-trend.htm
Straight Dope Science Advisory Board – http://www.straightdope.com/mailbag/mspiceislands.html
Vanilla – http://aesop.rutgers.edu/~vanilla2003/posters.htm
Page 28
ANNEXES
Page 29
TABLE A
World spice imports by major importing country/area 2000-2004
Importing country/
area
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
EU (15)
261,693
303,438
301,484
304,093
312,971
787,753
727,669
914,307
GERMANY
THE NETHERLANDS
FRANCE
UNITED KINGDOM
SPAIN
BELGIUM
ITALY
AUSTRIA
SWEDEN
58,523
55,422
24,902
41,693
26,057
11,562
9,567
10,071
5,489
63,023
68,243
23,973
45,545
42,226
13,301
9,382
9,190
5,420
68,142
58,558
30,426
43,274
40,714
16,686
10,459
9,553
5,856
70,359
57,860
28,150
46,719
37,590
17,824
10,417
9,921
5,615
77,770
57,282
26,133
48,871
39,171
18,129
12,262
10,450
6,321
180,268
145,727
100,263
96,402
80,858
40,280
39,064
25,414
24,775
162,151
113,576
99,690
95,066
91,224
40,900
31,429
22,085
20,560
164,393
105,870
120,930
91,751
79,849
51,008
33,835
23,800
21,358
192,779
124,016
171,222
100,005
88,022
61,520
38,334
28,737
22,190
216,535
122,287
117,157
109,987
101,556
70,018
41,343
33,450
26,188
OTHER EU
18,407
23,135
17,816
19,638
16,582
54,702
50,988
53,327
68,466
75,786
EAST EUROPE
POLAND
RUSSIAN FEDERATION
21,326
21,792
25,224
27,647
31,481
40,718
31,418
746,121
34,707
895,291
43,273
48,757
7,263
14,063
8,256
13,536
9,468
15,756
10,594
17,053
12,544
18,937
23,356
17,362
16,843
14,575
18,645
16,062
22,453
20,820
26,270
22,487
4,651
4,418
4,851
4,796
4,848
20,017
20,219
23,324
28,055
29,521
SAUDI ARABIA
37,207
37,550
42,798
52,085
54,846
98,771
93,001
97,266
86,821
91,510
NORTH AMERICA
214,406
229,407
258,366
268,883
275,509
609,298
570,097
595,920
750,315
701,270
OTHER EUROPE
SWITZERLAND
MIDDLE EAST
USA
CANADA
SOUTH AMERICA
MEXICO
BRAZIL
191,848
22,558
204,220
25,187
29,506
39,545
232,772
25,594
48,797
244,977
23,906
48,321
248,416
27,093
49,808
548,116
61,182
73,648
514,613
55,484
89,080
541,365
54,555
86,057
679,573
70,742
82,220
625,182
76,088
108,163
20,765
8,741
30,016
9,529
33,809
14,988
33,396
14,925
40,179
9,629
58,206
15,442
69,916
19,164
67,451
18,606
62,021
20,199
77,665
30,498
12,556
11,783
13,933
17,398
18,960
17,141
14,086
14,646
18,055
20,931
7,655
7,501
9,318
9,761
10,004
24,336
18,492
21,732
24,703
27,504
ASIA
367,690
401,010
420,645
479,670
465,113
589,067
617,713
528,638
524,008
664,893
JAPAN
SINGAPORE
MALAYSIA
INDIA
KOREA REPUBLIC
PAKISTAN
HONG KONG, CHINA
139,784
74,085
57,575
36,066
20,940
21,542
17,698
146,378
77,069
63,864
45,244
35,988
18,875
13,592
132,127
66,631
80,527
69,581
31,594
25,904
14,281
144,346
62,477
67,950
93,242
31,499
71,999
8,157
137,481
66,148
83,373
67,623
33,707
66,857
9,924
200,060
185,187
64,201
44,557
34,767
22,246
38,049
198,259
194,102
60,924
80,859
35,535
18,779
29,255
163,784
128,879
67,892
92,750
30,449
19,514
25,370
184,267
102,415
57,115
93,467
33,152
40,638
12,954
240,379
126,577
92,212
92,069
49,404
48,126
16,126
AFRICA
SOUTH AFRICA
OCEANIA
AUSTRALIA
SUB-TOTAL
956,690 1,056,444 1,125,416 1,212,654 1,223,540
REST OF THE WORLD
297,318
TOTAL
333,151
322,711
323,627
1,254,008 1,389,595 1,436,695 1,535,365 1,547,167
* Data estimates
Import Data based on World Trade Atlas
1/
311,279
2,260,749 2,181,775 2,148,411 2,452,741 2,606,856
505,729
472,642
330,799
388,490
367,023
2,766,478 2,654,417 2,479,210 2,841,231 2,973,879
Page 30
TABLE B
Importing country/
area
EU (15)
GERMANY
SPAIN
THE NETHERLANDS
UNITED KINGDOM
AUSTRIA
FRANCE
BELGIUM
ITALY
SWEDEN
OTHER EU
EAST EUROPE
POLAND
RUSSIAN FEDERATION
Capsicum imports of selected major importing countries 2002 -2004
Quantity (metric tons)
2001
2002
2003
2000
53,463
77,201
70,288
66,559
2004
70,298
2000
Value (thousands of US$)
2001
2002
2003
2004
114,026
137,284
135,172
150,963
167,287
13,357
13,443
7,199
5,141
3,368
3,258
1,482
1,687
1,272
16,271
27,423
5,797
7,490
2,651
3,182
1,484
1,487
1,362
16,878
25,587
6,432
6,217
2,845
3,693
1,783
1,673
1,326
17,370
22,274
6,623
5,807
2,957
3,282
1,884
1,947
1,290
15,914
22,745
9,430
6,985
3,165
3,279
1,929
2,669
1,376
31,152
23,418
14,089
11,623
7,633
7,479
4,087
3,507
4,034
36,536
44,047
10,073
13,760
6,110
8,350
3,554
2,796
4,146
38,993
33,824
11,859
13,911
6,587
8,732
4,810
3,604
4,521
44,016
35,806
15,438
13,084
8,229
9,581
5,267
4,668
4,372
42,214
41,749
18,641
16,912
10,361
9,956
5,523
5,425
4,955
3,256
10,054
3,854
3,125
2,806
7,004
7,912
8,331
10,502
11,551
4,008
5,792
6,668
7,411
8,975
6,972
7,484
8,880
10,121
12,807
2,484
1,524
3,054
2,738
3,546
3,122
3,560
3,851
4,043
4,932
5,673
1,299
5,526
1,958
6,889
1,991
7,612
2,509
9,176
3,631
841
842
950
971
1,099
2,219
2,282
2,593
3,205
3,875
SAUDI ARABIA
1,035
968
1,038
1,609
1,694
1,196
832
881
1,260
1,328
NORTH AMERICA
62,878
90,210
90,261
93,192
105,652
108,369
133,971
150,976
OTHER EUROPE
SWITZERLAND
MIDDLE EAST
70,657
135,487
USA
CANADA
58,768
4,110
66,489
4,168
85,197
5,013
85,490
4,771
88,321
4,871
96,309
9,343
99,079
9,290
125,048
10,439
123,232
10,739
139,303
11,673
SOUTH AMERICA
10,724
17,272
19,448
21,661
28,717
15,650
25,719
23,525
26,108
41,567
MEXICO 1/
BRAZIL
10,573
151
16,167
1,105
19,051
397
20,063
1,598
28,181
536
15,051
599
23,755
1,964
22,792
733
22,919
3,189
40,121
1,446
2,131
1,045
2,324
5,903
5,927
1,584
726
1,735
4,410
5,285
AUSTRALIA
1,585
1,826
1,927
1,855
2,036
4,206
4,305
4,506
4,590
4,676
ASIA
87,999
94,287
103,645
106,560
121,161
105,719
105,880
104,569
111,235
146,880
AFRICA
SOUTH AFRICA
OCEANIA
MALAYSIA
JAPAN
KOREA REPUBLIC
SRI LANKA
THAILAND
SINGAPORE
HONG KONG, CHINA
28,819
10,983
6,343
24,015
7,824
8,214
1,801
32,621
11,952
9,001
23,439
9,252
6,797
1,225
40,277
9,962
7,848
25,337
13,049
5,991
1,181
30,236
11,194
12,107
27,737
19,042
5,670
574
40,616
10,900
14,425
24,391
24,243
5,967
619
31,619
30,246
10,778
18,021
4,494
8,501
2,060
30,137
30,841
14,341
17,099
5,746
6,395
1,321
35,011
25,183
12,583
17,547
7,435
5,734
1,076
27,228
26,925
17,691
22,545
11,099
4,961
786
44,898
34,432
30,031
16,724
13,454
6,243
1,098
SUB-TOTAL
224,664
269,890
296,498
302,790
333,099
357,224
392,881
417,348
445,863
534,681
5,992
3,242
28,305
47,358
37,902
13,415
33,206
36,106
46,137
55,739
230,656
273,132
324,803
350,148
371,001
370,639
426,087
453,454
492,000
590,420
REST OF THE WORLD
TOTAL IMPORTS
* Data estimates
Import Data based on World Trade Atlas
1/
Page 31
TABLE C
Importing country/
area
EU (15)
GERMANY
THE NETHERLANDS
FRANCE
SPAIN
UNITED KINGDOM
BELGIUM
ITALY
AUSTRIA
SWEDEN
OTHER EU
EAST EUROPE
POLAND
RUSSIAN FEDERATION
Pepper imports of selected major importing countries 2002 -2004
Quantity (metric tons)
2001
2002
2003
2000
69,054
73,437
78,445
78,795
2004
79,585
2000
Value (thousands of US$)
2001
2002
2003
2004
306,526
179,971
160,056
191,281
179,717
17,776
15,458
8,311
6,791
5,581
3,007
3,765
1,868
1,571
20,340
19,288
8,578
7,749
4,871
2,549
3,535
1,660
1,397
21,749
19,287
10,517
7,182
5,109
3,733
3,793
2,024
1,645
22,996
17,544
10,452
7,653
5,831
3,578
3,423
2,264
1,469
27,775
12,872
8,689
9,232
5,463
3,605
4,022
2,144
1,500
80,502
67,364
37,560
27,027
26,373
13,453
17,878
8,077
8,823
49,117
39,969
22,637
15,222
14,456
8,214
9,419
4,745
4,533
40,058
34,202
22,163
12,698
12,633
11,859
7,883
4,301
4,422
51,935
38,594
26,222
14,316
16,172
12,968
8,544
5,169
4,669
53,842
26,376
20,812
15,581
15,187
13,736
8,617
5,321
4,887
4,926
3,470
3,406
3,585
4,283
19,469
11,659
9,837
12,692
15,358
10,842
11,567
12,365
9,722
8,584
21,662
10,959
10,699
12,166
11,908
3,394
6,328
3,254
5,330
3,648
7,194
4,611
6,956
4,666
7,699
14,016
7,646
7,648
3,311
7,089
3,610
8,915
3,251
8,579
3,329
849
1,004
1,018
903
815
4,187
3,784
3,156
3,605
3,701
SAUDI ARABIA
3,798
1,858
3,099
2,669
2,811 *
4,614
1,951
3,132
2,271
2,394
NORTH AMERICA
59,421
63,301
66,652
69,516
71,482
288,042
166,133
120,158
134,354
126,396
OTHER EUROPE
SWITZERLAND
MIDDLE EAST
USA
CANADA
SOUTH AMERICA
MEXICO 1/
BRAZIL
53,824
5,597
57,819
5,482
2,635
4,698
60,749
5,903
3,137
63,869
5,647
3,057
65,991
5,491
3,450
263,317
24,725
150,620
15,513
10,509
10,133
107,148
13,010
6,161
120,330
14,024
5,901
114,191
12,205
6,226
2,479
156
4,488
210
2,906
231
1,851
1,206
3,263
187
9,945
564
9,537
596
5,618
543
4,006
1,895
5,697
529
1,246
1,355
1,439
1,429
2,174
4,873
2,718
2,618
2,897
3,250
AUSTRALIA
2,226
2,103
2,417
2,281
2,863
9,067
4,950
4,825
5,310
6,398
ASIA
50,908
47,588
58,088
49,180
52,147
188,042
97,293
97,571
89,202
86,630
AFRICA
SOUTH AFRICA
OCEANIA
INDIA
JAPAN
SINGAPORE
PAKISTAN
MALAYSIA
KOREA REPUBLIC
HONG KONG, CHINA
6,045
7,765
23,110
863
2,637
3,176
7,312
6,325
8,296
22,421
2,435
2,472
3,648
1,991
15,635
8,669
19,480
5,692
2,780
3,378
2,454
14,584
8,579
11,404
6,785
2,806
3,576
1,446
15,694
8,146
10,316
8,800
4,583
3,585
1,023
13,385
40,868
88,148
3,204
8,879
15,066
18,492
11,963
24,782
37,523
4,684
4,401
9,408
4,532
25,612
21,029
30,105
6,119
4,292
6,273
4,141
21,519
24,317
19,478
8,889
4,589
7,160
3,250
22,344
21,817
15,571
11,240
6,612
6,322
2,724
SUB-TOTAL
199,859
203,928
225,137
219,397
227,692
837,522
477,892
408,376
446,987
426,620
39,950
47,033
48,868
39,905
41,762
111,735
86,510
69,464
70,471
67,476
239,809
250,961
274,005
259,302
269,454
949,257
564,402
477,840
517,458
494,096
REST OF THE WORLD
TOTAL IMPORTS
* Data estimates
1/
Import Data based on World Trade Atlas
Page 32
IMPORTS OF SPICES
BY SPICE AND ORIGIN
2000-2004
Page 33
Imports of spices, by product and origin, 2000 - 2004
AUSTRALIA
SITC Rev. 3
HS Codes
07511
Spice/Origin
Pepper, whole
of which from:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
1,964
1,681
1,903
1,902
2,338
7,872
3,886
3,720
4,257
5,061
289
693
197
319
4
17
389
2
141
743
200
367
14
6
161
2
360
443
284
458
26
26
202
23
721
298
220
364
13
66
64
5
757
719
307
358
22
48
44
20
1,392
2,889
685
1,144
42
30
1,373
27
279
1,602
357
811
99
21
447
20
616
898
536
780
152
48
446
42
1,446
558
406
715
297
131
212
11
1,445
1,335
619
595
547
76
72
35
262
422
514
379
525
1,195
1,064
1,105
1,053
1,337
34
15
26
113
6
2
18
42
84
19
141
19
15
14
105
163
30
97
29
18
13
125
29
26
105
36
5
13
182
148
38
51
46
21
13
203
74
76
513
34
13
102
108
209
46
358
55
68
48
269
255
78
188
48
34
37
335
62
51
268
87
24
48
400
339
135
134
101
65
45
2,226
2,103
2,417
2,281
2,863
9,067
4,950
4,825
5,310
6,398
Capsicum, dry/
crushed/ground
of which from:
1,585
1,826
1,927
1,855
2,036
4,206
4,305
4,506
4,590
4,676
INDIA
CHINA
SPAIN
SOUTH AFRICA
CHILE
USA
THAILAND
ISRAEL
424
71
228
36
101
144
90
316
357
156
147
126
64
217
94
409
427
185
311
264
74
187
115
204
389
228
318
335
82
121
107
86
551
230
292
405
71
84
116
82
561
275
453
64
763
522
256
663
458
474
290
178
438
691
209
790
678
698
560
329
497
668
265
382
651
805
688
395
579
405
268
173
900
686
638
531
506
279
256
153
19
12
23
24
41
944
1,011
2,214
2,954
5,496
0
7
0
8
1
0
2
3
1
4
1
0
15
1
1
3
1
0
14
1
2
1
0
0
35
1
2
2
1
0
25
201
57
409
102
3
155
115
12
536
75
1
1,381
37
19
553
188
3
2,011
264
75
400
35
0
4,692
364
179
76
61
55
191
157
175
151
126
301
244
317
241
295
72
62
5
15
33
40
27
13
40
32
56
40
8
15
40
15
88
7
20
26
69
14
8
153
61
10
16
48
104
26
20
31
44
153
32
10
15
56
91
76
11
14
0904.11
VIET NAM
INDONESIA
MALAYSIA
INDIA
ITALY
THAILAND
SINGAPORE
SPAIN
07512
Pepper, ground
of which from:
0904.12
MALAYSIA
INDIA
CHINA
INDONESIA
SINGAPORE
VIET NAM
NETHERLANDS
Pepper, total
07513
0904.20
07521
Vanilla
of which from:
0905.00
PAPUA N. GUINEA
USA
GERMANY
MADAGASCAR
INDONESIA
FIJI
07522
Cinnamon, whole
of which from:
0906.10
SRI LANKA
INDONESIA
CHINA
MALAYSIA
SEYCHELLES
158
78
30
10
-
Page 34
Imports of spices, by product and origin, 2000 - 2004
AUSTRALIA
SITC Rev. 3
HS Codes
07523
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Cinnamon, grnd.
of which:
203
156
185
250
424
316
200
262
380
520
INDONESIA
NETHERLANDS
INDIA
SRI LANKA
CHINA
GERMANY
80
0
1
63
26
2
30
3
1
66
11
4
44
0
26
77
3
26
95
49
21
46
2
3
251
33
46
29
28
6
108
0
3
72
32
12
33
8
1
63
4
18
42
0
29
93
6
65
94
117
26
69
4
14
245
80
44
40
27
26
Cinnamon, total
394
313
360
401
550
617
444
579
621
815
Cloves
of which from:
79
59
92
138
97
285
208
443
321
257
INDONESIA
TANZANIA,U.R
INDIA
NETHERLANDS
SRI LANKA
MALAYSIA
12
1
12
0
15
0
1
13
-
18
5
4
0
3
2
38
11
4
15
5
58
20
9
3
2
3
53
6
19
2
39
2
5
22
-
82
42
27
1
13
7
79
31
23
16
20
111
69
25
15
15
9
Nutmeg/Mace/
Cardamoms
of which from:
232
208
236
275
297
1,298
1,100
1,404
1,457
1,277
INDONESIA
INDIA
GUATEMALA
MALAYSIA
NETHERLANDS
VIET NAM
PAPUA N.GUINEA
112
4
13
16
4
13
147
8
22
1
12
56
75
17
9
1
26
65
113
36
18
10
6
8
96
101
48
18
9
13
8
569
27
96
37
36
101
615
39
244
6
78
292
343
165
51
10
132
324
466
310
86
61
29
26
445
406
164
84
62
61
21
Spice seeds
of which from:
538
589
902
931
797
866
1,365
1,515
1,327
1,278
INDIA
NETHERLANDS
SYRIA ARAB REP.
SPAIN
TURKEY
CHINA
IRAN (ISLAM REP)
CANADA
EGYPT
134
16
64
1
32
14
68
24
86
229
6
98
0
64
43
83
25
318
67
86
150
38
46
114
11
322
106
115
0
35
29
21
198
18
362
63
81
49
54
31
42
65
17
194
23
106
2
55
63
123
17
91
455
8
204
0
112
216
204
26
543
108
233
203
120
81
76
13
437
212
178
0
49
75
20
157
31
501
117
112
111
98
68
67
63
27
Ginger
of which from:
266
326
881
784
777
391
354
855
849
1,272
87
72
45
1
3
6
112
103
41
2
2
63
578
92
47
5
8
123
602
109
32
8
7
529
189
25
16
5
7
3
115
94
35
1
9
15
133
131
34
7
3
34
537
110
52
6
11
69
552
161
55
14
17
713
415
47
44
13
12
9
0906.20
07524
0907.00
07525
0908
07526
0909
07527
0910.10
CHINA
INDIA
THAILAND
NEW ZEALAND
NETHERLANDS
MALAYSIA
HONG KONG,CHINA
Page 35
Imports of spices, by product and origin, 2000 - 2004
AUSTRALIA
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
Spice/Origin
Thyme, Saffron,
Bay leaves
of which from:
SPAIN
TURKEY
MOROCCO
JORDAN
IRAN (ISLAM REP)
FRANCE
ITALY
GREECE
07529
0910.30
0910.50
0910.91
0910.99
Spices, n.e.s.
mixtures
of which from:
THAILAND
INDIA
MALAYSIA
PAKISTAN
TURKEY
SRI LANKA
USA
CHINA
VIET NAM
INDONESIA
UNTD KINGDOM
TOTAL
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
155
177
181
179
186
589
397
462
598
583
0
38
87
8
0
12
0
0
0
21
93
43
0
5
0
0
19
44
60
27
0
7
0
0
2
30
77
39
1
8
0
0
0
48
52
57
1
9
0
6
84
80
107
4
19
50
20
17
129
32
98
42
33
15
9
8
144
71
77
32
43
16
26
6
154
82
162
41
54
32
7
11
162
104
83
67
44
29
20
20
2,161
1,888
2,299
2,893
2,360
6,073
4,358
4,929
6,676
5,452
299
568
105
43
74
60
313
138
8
64
153
359
613
87
37
61
54
19
104
22
186
74
375
810
109
30
209
65
21
113
57
140
7
910
868
155
51
173
49
21
143
59
212
8
693
994
134
53
70
44
10
41
66
20
50
848
870
291
125
147
177
931
446
26
159
699
836
880
262
88
100
137
99
301
50
231
227
929
1,030
302
84
261
191
105
265
118
218
47
2,291
1,339
461
204
246
141
137
394
113
318
54
1,638
1,613
416
224
167
147
145
130
111
97
93
7,655
7,501
9,318
9,761
10,004
24,336
18,492
21,732
24,703
27,504
Page 36
Imports of spices, by product and origin, 2000 - 2004
AUSTRIA
SITC Rev. 3
HS Codes
07511
0904.11
07512
0904.12
Spice/Origin
0904.20
07521
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Pepper, whole
of which from:
1,595
1,372
1,863
2,113
1,826
6,606
3,683
3,775
4,457
4,129
VIET NAM
GERMANY
INDIA
INDONESIA
BRAZIL
NETHERLANDS
30
76
127
1216
12
64
39
108
96
936
12
173
20
163
468
1014
29
152
775
147
488
571
91
19
1033
131
171
210
236
39
137
398
574
4,966
44
290
69
335
477
2,281
60
391
35
401
1,105
1,794
63
299
1,263
351
1,226
1,309
152
57
1,803
668
597
538
402
66
Pepper, ground
of which from:
273
288
161
151
318
1,471
1,062
526
712
1,192
GERMANY
VIET NAM
INDONESIA
ECUADOR
NETHERLANDS
FRANCE
95
116
7
8
106
88
32
33
109
1
4
22
12
97
9
4
2
26
96
78
56
34
12
4
468
617
48
54
380
328
98
154
363
3
12
58
43
378
28
86
10
150
343
290
274
89
50
41
1,868
1,660
2,024
2,264
2,144
8,077
4,745
4,301
5,169
5,321
Capsicum, dry/
crushed/ground
of which from:
3,368
2,651
2,845
2,957
3,165
7,633
6,110
6,587
8,229
10,361
HUNGARY
SPAIN
ISRAEL
GERMANY
SERBIA,MTNEGRO
CHINA
MEXICO
BRAZIL
NETHERLANDS
TURKEY
1,444
419
717
176
261
122
45
42
22
78
1,106
358
340
284
192
77
79
80
38
54
1,492
420
211
330
50
123
58
18
1,438
392
60
193
451
102
90
35
32
15
802
788
537
226
239
250
89
82
25
18
3,162
679
1,456
638
658
337
159
98
93
221
2,496
561
689
900
461
210
195
186
114
162
3,121
692
808
668
230
367
138
63
3,830
815
155
724
1,262
318
300
86
119
60
2,940
2,031
1,578
1,090
889
679
328
165
116
86
Vanilla
of which from:
96
110
112
106
138
470
1,025
1,412
2,419
2,137
MADAGASCAR
GERMANY
COMOROS
PAPUA N. GUINEA
FRANCE
3
88
2
0
5
101
2
0
4
104
1
6
96
1
2
4
114
14
2
3
159
244
22
1
564
325
10
2
812
385
14
1,452
429
252
45
857
414
372
364
69
Cinnamon, whole
of which from:
326
286
419
327
164
305
266
462
454
409
GERMANY
INDONESIA
SRI LANKA
HUNGARY
VIET NAM
2
63
246
8
9
19
252
1
4
9
34
343
8
20
9
104
208
4
21
138
0
1
3
12
55
208
14
43
18
190
4
5
113
26
267
27
20
141
100
193
6
243
144
9
5
4
Cinnamon, grnd.
of which:
30
26
23
85
259
141
103
68
165
293
INDONESIA
GERMANY
NETHERLANDS
CHINA
SRI LANKA
10
7
4
1
3
6
11
2
8
7
2
1
55
5
5
1
1
206
17
32
1
1
20
46
10
17
6
30
21
15
14
24
6
10
43
26
22
22
23
163
57
29
18
14
Cinnamon, total
356
312
442
412
423
446
369
530
619
702
Pepper, total
07513
Quantity (metric tons)
2001
2002
2003
2000
0905.00
07522
0906.10
07523
0906.20
Page 37
Imports of spices, by product and origin, 2000 - 2004
AUSTRIA
SITC Rev. 3
HS Codes
07524
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cloves
of which from:
83
45
99
86
92
364
420
790
254
356
INDONESIA
MADAGASCAR
GERMANY
COMOROS
SRI LANKA
1
73
4
1
0
41
3
0
10
77
6
2
0
76
3
3
1
44
35
3
6
0
3
308
24
7
4
376
32
6
47
641
50
13
6
190
15
7
21
176
104
22
18
16
Nutmeg/Mace/
Cardamoms
of which from:
266
192
292
340
248
1,606
1,080
1,619
1,622
1,463
39
31
53
43
7
11
72
1
28
22
26
23
12
30
50
1
14
10
132
24
9
31
54
1
35
34
79
84
16
2
62
2
71
57
55
27
14
6
15
2
297
221
374
189
84
93
257
11
209
143
149
195
143
164
57
9
79
75
823
159
106
190
64
10
250
221
498
272
72
20
84
39
430
350
327
196
59
51
22
20
2,424
2,561
2,020
1,633
1,820
2,350
2,881
2,096
2,095
2,729
GERMANY
BULGARIA
TURKEY
MACEDONIA, REP
EGYPT
RUSSIAN FED
CZECH REP
CHINA
NETHERLANDS
785
106
183
3
27
196
81
85
89
645
203
323
3
39
150
336
90
335
333
452
257
26
39
95
151
67
93
246
306
76
35
74
140
286
105
41
253
412
119
64
152
132
122
98
123
1,088
64
289
6
24
70
83
100
93
1,043
106
423
4
42
83
373
91
373
627
189
312
55
30
94
211
64
141
659
178
134
86
68
156
328
103
49
969
288
194
190
166
159
147
139
122
Ginger, except
preserved
of which from;
229
249
315
318
377
438
478
607
668
951
CHINA
THAILAND
GERMANY
BRAZIL
NIGERIA
UNTD KINGDOM
COTE DIVOIRE
INDONESIA
37
35
19
11
22
68
31
47
31
16
21
0
26
67
49
58
13
0
83
3
226
34
35
12
0
3
224
68
26
15
13
12
10
1
65
68
52
22
19
118
53
70
83
18
30
0
46
103
72
169
17
0
156
2
396
68
151
21
0
3
532
154
112
37
27
24
22
3
Thyme, Saffron,
Bay Leaves
of which from:
126
180
192
164
208
533
737
717
1,053
1,185
46
11
0
0
56
1
2
70
24
1
14
50
7
3
45
67
0
12
39
2
7
71
53
1
1
16
0
6
72
70
2
18
16
12
4
182
17
8
66
164
46
21
410
46
10
57
132
28
20
287
161
4
45
88
7
46
478
160
24
130
93
10
55
414
276
114
101
94
59
38
0907.00
07525
0908
INDONESIA
GRENADA
INDIA
GERMANY
GUATEMALA
NETHERLANDS
CHINA
SRI LANKA
07526
Spice seeds,
of which from:
0909
07527
0910.10
07528
0910.20
0910.40
TURKEY
POLAND
INDIA
IRAN (ISLAM REP)
GERMANY
SPAIN
ISRAEL
Page 38
Imports of spices, by product and origin, 2000 - 2004
AUSTRIA
SITC Rev. 3
HS Codes
07529
0910.30
0910.50
0910.91
0910.99
Spice/Origin
Spices, n.e.s.
mixtures
of which from:
GERMANY
FRANCE
NETHERLANDS
INDIA
ITALY
CZECH REP
BRAZIL
HUNGARY
TOTAL
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
1,255
1,230
1,212
1,641
1,835
3,497
4,240
5,141
6,609
8,245
864
100
73
68
26
0
13
679
114
127
93
91
1
0
1
735
109
92
123
22
1
7
6
1012
150
69
116
82
1
13
16
1194
102
59
108
199
8
13
25
2,055
834
133
71
84
3
8
2,391
1,073
209
112
170
15
0
2
3,046
1,035
344
139
148
9
92
20
3,630
1,594
222
163
178
21
158
64
5,369
1,329
294
197
195
142
137
100
10,071
9,190
9,553
9,921
10,450
25,414
22,085
23,800
28,737
33,450
Page 39
Imports of spices, by product and origin, 2000 - 2004
BELGIUM
SITC Rev. 3
HS Codes
07511
Spice/Origin
Pepper, whole
of which from:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
2,421
1,995
2,627
2,400
2,283
10,089
5,302
6,133
6,117
6,207
NETHERLANDS
INDONESIA
FRANCE
INDIA
GERMANY
VIET NAM
UNTD KINGDOM
MALAYSIA
BRAZIL
MADAGASCAR
732
457
188
80
107
13
55
163
474
51
932
202
120
42
189
26
25
156
151
15
974
340
142
266
101
13
241
205
68
85
876
401
170
232
207
14
53
154
20
84
667
362
173
307
157
213
46
112
44
36
3,507
2,131
969
211
538
60
204
583
1,365
126
2,430
565
509
156
536
79
89
279
313
43
2,152
814
586
472
285
18
880
344
155
198
1,918
1,117
791
513
571
20
240
276
186
207
2,078
903
794
664
398
362
223
181
161
84
Pepper, ground
of which from:
586
554
1,106
1,178
1,322
3,364
2,912
5,726
6,851
7,529
GERMANY
FRANCE
NETHERLANDS
INDIA
SOUTH AFRICA
143
175
125
74
-
66
229
154
1
-
488
351
139
41
3
630
306
142
13
3
622
259
236
110
14
780
1,394
735
184
-
340
1,442
715
4
-
2,271
2,369
588
85
21
3,528
2,349
640
44
21
3,767
2,063
978
335
98
3,007
2,549
3,733
3,578
3,605
13,453
8,214
11,859
12,968
13,736
Capsicum, dry/
crushed/ground
of which from:
1,482
1,484
1,783
1,884
1,929
4,087
3,554
4,810
5,267
5,523
SPAIN
NETHERLANDS
ISRAEL
GERMANY
INDIA
CHINA
HUNGARY
FRANCE
TUNISIA
MALAWI
343
248
20
141
103
125
85
72
22
7
419
258
120
119
168
62
86
83
4
-
396
225
236
103
173
123
107
71
1
7
447
292
214
221
223
148
120
62
28
434
264
284
173
340
155
74
53
50
28
650
788
43
512
147
195
183
322
42
19
738
631
258
530
294
84
196
315
4
-
768
764
479
583
239
208
219
313
4
36
994
961
511
1,009
396
204
311
297
120
1,084
1,005
760
699
611
280
248
237
137
123
Vanilla
of which from:
24
24
44
58
60
903
1,468
1,699
3,467
4,065
FRANCE
JAPAN
NETHERLANDS
UGANDA
GERMANY
MADAGASCAR
13
4
6
0
12
4
4
0
9
22
5
0
10
35
2
2
0
16
2
32
1
2
1
516
173
176
2
719
320
228
4
818
419
330
16
1,099
552
660
252
26
1,386
1,099
652
291
255
228
Cinnamon, whole
of which from:
330
193
400
504
185
331
231
442
482
244
NETHERLANDS
INDONESIA
FRANCE
SRI LANKA
40
276
2
3
102
73
4
5
105
274
11
4
85
390
12
10
86
80
3
4
41
217
37
22
98
47
40
35
156
217
31
27
99
257
38
60
112
60
34
22
Cinnamon, grnd.
of which from;
60
73
86
101
93
227
231
242
279
380
NETHERLANDS
FRANCE
40
13
41
11
41
10
52
9
78
10
149
66
149
56
149
55
176
55
312
49
Cinnamon, total
390
266
486
605
278
558
462
684
761
624
0904.11
07512
0904.12
Pepper, total
07513
0904.20
07521
0905.00
07522
0906.10
07523
0906.20
Page 40
Imports of spices, by product and origin, 2000 - 2004
BELGIUM
SITC Rev. 3
HS Codes
07524
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cloves,
of which from:
57
82
85
160
118
270
544
584
450
454
NETHERLANDS
MADAGASCAR
COMOROS
FRANCE
BRAZIL
4
34
10
5
-
25
10
10
21
10
11
24
10
18
20
9
102
20
24
-
38
30
30
4
10
20
150
31
57
-
138
52
78
157
65
56
129
88
158
134
50
225
56
97
-
179
98
89
37
25
Nutmeg/Mace/
Cardamons
of which from:
775
730
859
804
1,122
5,445
4,488
5,033
4,969
6,321
INDONESIA
NETHERLANDS
GRENADA
FRANCE
GERMANY
PORTUGAL
INDIA
SRI LANKA
385
236
98
15
20
261
214
66
97
28
13
1
386
176
155
57
23
16
12
353
145
195
46
24
9
1
-
442
327
245
39
32
12
9
1
2,588
1,536
931
130
56
1,261
1,369
275
895
224
9
10
1,851
1,053
937
539
201
79
37
1,811
964
1,227
476
215
48
14
-
2,084
2,052
1,338
405
269
67
31
12
Spice seeds
of which from;
662
621
596
858
1,035
1,307
1,144
1,003
1,336
1,645
NETHERLANDS
GERMANY
TURKEY
FRANCE
SYRIA ARAB REP
EGYPT
IRAN (ISLAM REP)
MOROCCO
VIET NAM
CHINA
252
35
115
63
31
69
49
-
268
57
47
61
38
35
24
50
13
173
105
105
31
30
35
48
40
0
7
175
103
153
22
38
59
98
90
22
36
301
153
90
37
100
90
74
67
22
14
368
82
342
205
22
130
29
-
432
82
80
172
98
23
67
27
79
297
131
153
143
63
22
57
31
3
52
347
157
200
88
50
57
97
96
53
100
541
197
169
151
133
97
90
77
37
26
Ginger
of which from:
222
442
587
459
637
361
589
626
534
1,304
NETHERLANDS
CHINA
THAILAND
NIGERIA
FRANCE
MALAYSIA
BRAZIL
INDIA
COSTA RICA
70
31
17
8
6
16
139
22
8
27
7
96
54
139
199
57
68
13
40
37
141
85
168
24
6
3
7
-
216
178
80
68
27
14
22
9
-
130
37
20
5
33
14
195
22
15
25
32
90
54
181
126
59
69
42
44
36
222
76
119
31
22
5
14
-
465
333
160
88
82
53
34
29
-
Thyme, Saffron,
Bay leaves
of which from:
298
306
301
396
370
1,732
1,772
1,787
2,400
2,865
45
45
65
19
80
5
0
59
36
58
20
96
3
0
43
30
53
19
61
18
0
54
38
28
22
105
28
1
69
42
23
36
78
28
0
237
615
507
103
186
28
15
320
559
499
113
215
8
17
266
472
569
99
166
73
28
361
656
503
153
264
130
43
677
579
565
325
242
157
125
0907.00
07525
0908
07526
0909
07527
0910.10
07528
0910.20
0910.40
ISRAEL
FRANCE
SPAIN
NETHERLANDS
TURKEY
GERMANY
IRAN (ISLAM REP)
Page 41
Imports of spices, by product and origin, 2000 - 2004
BELGIUM
SITC Rev. 3
HS Codes
07529
0910.30
0910.50
0910.91
0910.99
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Spices, mixtures
of which from:
4,645
6,797
8,212
9,022
8,975
12,164
18,665
22,923
29,368
33,481
GERMANY
NETHERLANDS
FRANCE
DENMARK
INDIA
UNTD KINGDOM
SOUTH AFRICA
TURKEY
ITALY
535
2,896
439
27
375
199
48
12
2,265
3,207
453
30
327
356
68
16
3,678
3,024
689
5
477
86
6
54
11
3,943
2,639
988
524
497
107
20
67
7
4,001
2,453
820
528
643
116
101
81
34
1,817
6,903
1,805
99
388
629
135
41
7,921
7,273
1,678
98
317
1,001
130
58
11,321
7,489
2,581
21
485
355
33
118
42
14,323
7,854
3,919
1,562
536
372
92
194
57
15,879
8,710
3,944
1,928
772
622
527
253
126
11,562
13,301
16,686
17,824
18,129
40,280
40,900
51,008
61,520
70,018
TOTAL
Page 42
Imports of spices, by product and origin, 2000 - 2004
BRAZIL
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Pepper, whole
of which from
37
69
127
252
83
126
228
299
566
300
MEXICO
HONDURAS
INDIA
USA
CHINA
32
0
-
46
-
20
71
0
0
40
60
34
0
50
20
0
59
1
0
59
0
-
64
-
67
95
0
0
138
225
65
1
33
102
77
65
48
3
Pepper, ground
of which from:
119
141
104
954
104
438
368
244
1,329
229
INDIA
GERMANY
USA
FRANCE
CHINA
UNTD KINGDOM
71
17
1
13
9
5
81
14
0
4
2
32
55
5
16
3
10
10
95
844
10
1
1
53
10
22
0
0
-
183
77
5
115
11
35
110
52
0
26
2
157
64
15
62
32
9
51
173
1,096
48
1
4
120
43
40
1
0
-
156
210
231
1,206
187
564
596
543
1,895
529
Capsicum, dry/
crushed/ground
of which:
151
1,105
397
1,598
536
599
1,964
733
3,189
1,446
PERU
SPAIN
SOUTH AFRICA
CHILE
CHINA
INDIA
ARGENTINA
33
51
4
22
5
20
1
474
69
16
37
13
23
237
39
28
8
130
134
1015
29
199
31
219
128
104
54
29
1
0
74
293
10
26
46
39
7
831
330
30
38
44
41
296
230
25
12
243
315
2,186
177
124
65
461
316
286
251
89
28
13
Vanilla,
of which from:
12
6
5
2
7
374
786
1,056
571
495
2
4
0
1
1
-
1
5
0
0
0
-
1
1
0
0
3
0
0
0
1
1
0
6
0
0
0
-
93
151
14
35
50
-
104
617
0
13
43
-
147
191
97
5
594
21
108
1
234
198
30
165
141
139
41
-
1,150
1,335
6,341
2,880
4,585
1,084
1,023
3,936
1,929
5,102
750
30
329
26
8
1,203
106
25
-
5,803
464
51
23
2,629
108
98
18
17
4,365
132
76
12
0
699
31
302
33
7
905
92
23
-
3,615
267
39
16
1,643
178
75
18
11
4,572
396
96
36
1
Cinnamon, grnd.
of which from:
70
226
183
269
22
92
236
120
165
100
INDONESIA
USA
GERMANY
INDIA
SINGAPORE
18
7
41
194
5
25
-
151
0
28
262
0
2
22
0
-
20
15
33
186
11
24
-
94
1
19
159
1
1
98
2
-
1,220
1,561
6,524
3,149
4,607
1,176
1,259
4,056
2,094
5,202
0904.11
07512
0904.12
Pepper, total
07513
0904.20
07521
0905.00
MADAGASCAR
GERMANY
FRANCE
INDONESIA
USA
MEXICO
07522
Cinnamon, whole
of which from:
0906.10
INDONESIA
VIET NAM
SINGAPORE
CHINA
INDIA
07523
0906.20
Cinnamon, total
Page 43
Imports of spices, by product and origin, 2000 - 2004
BRAZIL
SITC Rev. 3
HS Codes
07524
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Cloves,
of which from:
5
0
40
102
316
33
4
174
246
1,040
INDONESIA
NETHERLANDS
COMOROS
GERMANY
MADAGASCAR
-
-
3
38
-
88
14
189
81
40
6
-
-
-
24
150
-
202
44
653
290
87
9
-
289
219
256
778
1299
1,551
1,178
1,318
3,935
10,693
39
14
11
20
74
36
111
13
21
20
30
-
86
61
22
15
2
14
565
73
27
13
3
28
1067
198
8
22
0
5
-
150
92
50
81
395
177
540
67
115
138
155
-
449
306
111
86
14
72
2,904
291
161
85
21
104
9,246
1,017
155
115
105
29
-
Spice seeds
of which from:
6,036
5,680
6,771
7,055
1,828
9,679
12,177
9,379
6,765
8,943
SYRIA A. R.
TURKEY
INDIA
BULGARIA
ARGENTINA
EGYPT
INDONESIA
CHINA
NETHERLANDS
2,287
1,877
30
27
310
135
30
-
1,267
1,338
1,794
27
512
137
48
-
1,972
1,712
835
106
545
246
1
55
-
2,917
2,225
55
262
370
356
30
-
418
501
219
368
58
57
75
23
40
3,585
3,226
102
17
152
119
95
-
3,181
2,582
4,407
18
253
163
139
-
3,479
2,035
1,585
50
374
182
5
64
-
3,033
2,373
62
166
214
245
44
-
4,442
2,046
887
428
407
280
143
80
80
Ginger, except
preserved
of which from:
22
27
37
57
18
43
34
40
76
77
CHINA
SINGAPORE
INDIA
10
11
27
-
31
6
51
6
18
-
13
23
29
-
30
8
65
8
76
-
Thyme, Saffron,
Bay leaves
of which from:
345
260
292
341
154
562
511
517
556
578
TURKEY
SPAIN
POLAND
SYRIA ARAB REP
ITALY
MOROCCO
297
4
0
3
243
6
0
10
280
5
0
7
320
3
4
0
14
72
45
9
11
14
3
433
56
17
4
403
63
17
13
392
72
35
10
440
66
14
17
18
406
56
46
43
21
6
Spices, n.e.s,
mixtures
of which from:
505
461
435
637
677
861
655
790
872
1,495
INDIA
VIET NAM
INDONESIA
CHINA
EGYPT
AUSTRIA
219
7
10
6
289
6
3
210
71
0
32
276
111
53
27
22
200
211
82
56
38
12
242
21
8
84
256
13
17
223
188
0
132
318
105
102
51
116
606
351
119
103
88
70
8,741
9,529
14,988
14,925
9,629
15,442
19,164
18,606
20,199
30,498
0907.00
07525
0908
Nutmeg/Mace/
Cardamoms
of which from:
INDONESIA
NETHERLANDS
INDIA
GERMANY
GRENADA
GUATEMALA
SRI LANKA
07526
0909
07527
0910.10
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
TOTAL
Page 44
Imports of spices, by product and origin, 2000 - 2004
CANADA
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Pepper, whole
of which from:
4,532
4,534
4,997
3,504
3,281
20,069
12,135
10,113
7,655
6,405
INDIA
VIET NAM
INDONESIA
ECUADOR
MALAYSIA
BRAZIL
USA
MADAGASCAR
CHINA
MEXICO
1,989
65
1,390
278
104
87
19
28
3
2,000
161
1,477
143
180
107
19
32
2
2,157
905
1,160
0
87
84
83
29
78
5
1,310
614
680
315
162
64
53
27
38
7
1,103
649
392
277
198
231
150
32
66
21
9,394
222
6,294
1,284
447
328
99
104
9
5,220
288
4,346
336
382
259
93
77
6
3,995
1,452
2,439
0
180
132
186
136
244
13
2,874
1,131
1,591
531
402
140
147
102
109
12
2,148
1,129
791
452
403
374
331
175
153
60
Pepper, ground
of which from:
1,065
948
906
2,143
2,210
4,656
3,378
2,897
6,369
5,800
64
122
484
227
55
0
3
35
109
385
245
32
3
32
87
71
443
183
58
6
15
655
333
645
289
58
42
35
1,042
393
319
196
83
63
19
221
465
2,170
1,007
241
1
13
74
393
1,327
1,014
109
11
88
230
244
1,300
692
168
27
50
1,644
1,243
1,690
1,117
175
105
79
2,355
1,282
742
719
210
147
67
5,597
5,482
5,903
5,647
5,491
24,725
15,513
13,010
14,024
12,205
Capsicum, dry
crushed, ground
of which from:
4,110
4,168
5,013
4,771
4,871
9,343
9,290
10,439
10,739
11,673
USA
SPAIN
INDIA
CHINA
CHILE
KOREA REP
JAMAICA
MEXICO
PERU
TRINIDAD TBG
1,360
1,209
815
95
83
19
52
40
6
35
1,255
1,323
692
247
73
21
41
48
7
47
1,070
1,509
991
406
247
32
49
56
20
50
1,024
1,250
775
510
182
174
175
70
49
41
1,013
1,298
1,034
441
123
107
53
76
139
59
3,874
2,423
1,215
312
245
35
181
87
16
69
3,291
2,773
1,039
702
195
45
164
83
15
115
2,643
3,162
1,396
1,039
613
72
194
111
27
110
2,760
2,560
1,386
1,222
512
344
474
217
85
109
3,051
2,877
1,639
1,084
588
356
354
209
188
159
Vanilla,
of which from:
66
38
45
137
133
1,778
1,463
2,314
15,981
17,933
MADAGASCAR
UGANDA
INDONESIA
FRANCE
GUINEA
USA
PAPUA N. GUINEA
TONGA
46
3
5
7
0
-
12
2
6
11
0
0
14
9
0
1
13
1
-
56
15
4
4
22
21
3
2
49
10
22
3
6
26
7
5
988
58
232
244
0
-
460
67
290
353
2
8
723
709
11
34
418
22
-
8,721
1,838
559
173
1,464
831
190
96
13,082
1,502
1,195
636
538
387
207
104
Cinnamon, whole
of which from:
331
340
307
291
680
960
922
908
911
899
INDONESIA
CHINA
USA
SEYCHELLES
251
37
4
8
6
0
20
203
59
37
10
0
22
2
232
38
10
11
0
11
1
192
59
18
6
0
10
2
572
69
8
16
4
3
1
752
73
12
13
23
1
70
648
107
60
20
1
57
7
722
87
31
21
1
33
3
640
132
60
21
1
35
6
653
124
59
22
14
7
4
0904.11
07512
0904.12
VIET NAM
INDONESIA
INDIA
USA
CHINA
BRAZIL
KOREA REP
Pepper, total
07513
0904.20
07521
0905.00
07522
0906.10
HONG KONG,CHINA
INDIA
SRI LANKA
Page 45
Imports of spices, by product and origin, 2000 - 2004
CANADA
SITC Rev. 3
HS Codes
07523
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cinnamon, grnd.
of which from:
515
546
684
921
959
1,300
1,251
1,366
1,926
1,627
INDONESIA
USA
SRI LANKA
VIET NAM
INDIA
THAILAND
281
159
39
2
0
1
456
34
15
11
7
0
552
42
3
22
1
0
794
76
4
15
7
-
748
132
14
21
21
11
743
384
115
5
1
1
1,048
94
38
20
16
0
1,121
103
9
36
2
0
1,655
172
10
29
23
-
1,258
268
30
21
17
10
Cinnamon, total
846
886
991
1,212
1,639
2,260
2,173
2,274
2,837
2,526
Cloves,
of which from:
169
322
409
351
154
491
797
1,122
836
443
MADAGASCAR
BRAZIL
MALAYSIA
COMOROS
INDONESIA
SINGAPORE
CAMEROON
CHINA
USA
77
0
13
11
4
1
12
71
45
18
15
3
1
2
22
12
27
3
41
68
48
20
16
137
17
27
48
34
12
19
26
46
26
24
12
16
12
4
5
3
227
0
40
40
17
1
27
167
111
55
22
6
2
5
69
25
114
7
102
177
212
49
44
311
32
72
116
76
25
58
85
139
82
74
37
37
26
15
10
8
Nutmeg/Mace/
Cardamoms
of which from:
533
740
655
653
496
2,548
2,582
2,725
2,717
2,297
GRENADA
GUATEMALA
INDONESIA
INDIA
USA
UNTD KINGDOM
S.VINCENT-GR
NETHERLANDS
131
163
77
78
17
0
28
35
111
301
55
132
40
19
51
62
261
81
143
24
5
12
36
117
294
67
56
52
16
11
129
152
96
61
18
23
6
5
791
444
466
280
128
0
201
219
518
858
302
311
122
128
210
383
909
395
582
111
5
83
176
547
1,070
426
208
219
34
56
692
610
539
220
84
67
36
26
Spice seeds,
of which from:
815
1,325
1,386
1,498
1,220
1,390
2,533
2,419
2,594
2,340
INDIA
TURKEY
SYRIA A. R.
USA
CHINA
NETHERLANDS
EGYPT
GERMANY
PAKISTAN
319
155
14
149
19
24
78
0
9
564
184
55
204
100
49
105
1
4
657
221
44
153
72
67
86
0
10
593
277
180
113
50
70
47
3
19
671
129
119
51
47
27
51
7
20
465
303
38
239
44
36
173
1
19
1,007
380
118
290
199
90
308
1
11
1,049
395
94
217
176
127
190
0
27
1,037
458
228
155
119
190
61
5
40
1,200
243
179
137
99
82
79
41
41
Ginger, except
preserved
of which from:
4,680
5,377
4,246
3,269
6,855
5,039
5,164
4,112
4,267
8,682
CHINA
USA
THAILAND
BRAZIL
AUSTRALIA
INDIA
NIGERIA
COSTA RICA
ISRAEL
2,362
458
684
474
187
143
20
81
-
2,196
811
856
745
120
130
7
208
0
1,929
426
877
592
52
128
12
90
-
1,642
346
600
374
89
106
10
8
0
5,706
267
328
249
77
61
33
59
8
2,090
688
804
514
249
272
26
72
-
1,797
1,075
802
633
173
197
10
147
0
1,888
548
691
467
71
168
16
57
-
2,287
541
603
321
157
170
22
10
0
6,670
557
403
365
228
125
68
66
55
0906.20
07524
0907.00
07525
0908
07526
0909
07527
0910.10
Page 46
Imports of spices, by product and origin, 2000 - 2004
CANADA
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
Spice/Origin
Thyme, Saffron,
Bay leaves
of which from:
0910.30
0910.50
0910.91
0910.99
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
396
488
423
477
395
1,487
1,593
1,602
1,692
1,938
65
57
52
55
60
18
2
1
110
82
64
55
43
12
1
0
98
73
68
49
1
32
23
1
1
144
68
76
58
6
28
27
1
0
112
75
41
60
13
19
14
1
1
624
157
145
69
132
57
87
30
732
205
175
64
95
36
32
21
781
177
180
69
1
74
70
32
37
813
171
187
68
28
72
92
87
13
908
251
174
96
72
69
68
59
53
Spices, n.e.s.
mixtures
of which from:
5,346
6,361
6,523
5,891
5,839
12,121
14,376
14,538
15,055
16,051
INDIA
USA
THAILAND
UNTD KINGDOM
PAKISTAN
COLOMBIA
SOUTH AFRICA
CHINA
ISRAEL
TURKEY
POLAND
1,256
1,052
437
353
102
13
16
232
38
278
117
1,533
1,583
349
385
196
54
8
225
54
326
125
1,604
1,342
384
383
301
143
18
226
123
364
119
1,436
833
382
497
363
190
51
268
113
277
99
1,567
564
495
404
298
227
130
221
96
330
153
2,129
2,932
923
846
257
44
49
570
115
545
254
2,456
4,700
757
892
437
167
19
480
143
517
337
2,617
3,672
897
823
721
408
41
543
336
468
313
2,789
2,707
1,036
1,207
1,163
584
179
623
355
425
255
2,930
2,079
1,356
1,193
1,153
898
696
592
516
515
419
22,558
25,187
25,594
23,906
27,093
61,182
55,484
54,555
70,742
76,088
SPAIN
TURKEY
USA
MOROCCO
COLOMBIA
FRANCE
JAMAICA
IRAN (ISLAM REP)
ITALY
07529
Quantity (metric tons)
2001
2002
2003
2000
TOTAL
Page 47
Imports of spices, by product and origin, 2000 - 2004
FRANCE
SITC Rev. 3
HS Codes
07511
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Pepper, whole
of which from:
7,107
7,290
7,861
8,778
6,916
31,809
17,603
14,461
19,455
13,494
VIET NAM
BRAZIL
INDONESIA
GERMANY
INDIA
MADAGASCAR
NETHERLANDS
SINGAPORE
ITALY
MALAYSIA
1,050
909
2,530
69
750
509
170
441
20
342
1,461
1,419
2,537
170
508
449
98
259
25
170
2,075
1,764
1,506
123
495
609
265
274
12
262
2,411
1,216
2,000
96
784
477
85
736
34
171
2,222
1,986
968
349
366
424
216
105
46
93
4,631
4,353
11,679
435
3,305
1,633
753
1,902
110
1,521
3,095
3,598
5,933
532
1,438
913
260
665
143
423
3,052
3,161
3,314
391
871
932
536
525
74
591
4,113
2,476
5,162
427
1,472
915
221
2,131
195
427
3,936
3,204
2,366
985
654
652
468
325
252
205
Pepper, ground
of which from:
1,204
1,288
2,656
1,674
1,773
5,751
5,034
7,702
6,767
7,318
INDIA
INDONESIA
GERMANY
ITALY
MALAYSIA
NETHERLANDS
SPAIN
BRAZIL
BELGIUM
702
77
86
18
17
45
15
0
49
751
58
108
32
53
68
34
23
18
796
321
183
144
80
138
105
33
15
599
140
194
200
90
85
114
15
49
823
139
185
84
161
99
105
79
41
3,715
471
399
144
89
287
62
2
198
3,392
211
371
174
177
269
128
54
76
3,504
811
567
599
180
428
264
57
81
2,961
631
646
947
254
354
312
34
193
3,929
616
572
494
417
379
369
189
164
8,311
8,578
10,517
10,452
8,689
37,560
22,637
22,163
26,222
20,812
Capsicum, dry,
crushed, ground
of which from:
3,258
3,182
3,693
3,282
3,279
7,479
8,350
8,732
9,581
9,956
SPAIN
GERMANY
CHINA
BRAZIL
NETHERLANDS
SOUTH AFRICA
INDIA
HUNGARY
MEXICO
1,445
111
311
20
33
119
538
41
45
1,522
133
301
55
51
92
390
22
5
1,863
145
305
50
102
174
364
25
44
1,555
170
299
176
69
119
276
70
40
1,747
221
282
120
98
225
185
61
56
2,943
491
787
99
153
188
605
82
186
3,442
391
739
197
214
132
674
57
19
3,579
681
924
242
364
231
382
70
128
3,676
751
673
745
502
173
394
208
130
4,672
1,167
659
538
509
421
400
227
207
Vanilla,
of which from;
491
415
444
476
277
20,286
35,940
52,111
97,936
44,632
MADAGASCAR
PAPUA N. GUINEA
COMOROS
INDONESIA
BELGIUM
CANADA
GERMANY
FR.POLYNESIA
CHINA
273
27
1
1
62
28
1
-
213
1
37
3
60
11
35
1
0
255
8
38
7
0
27
39
4
-
243
65
47
8
1
41
17
2
0
134
31
8
7
4
25
20
3
27
13,036
2,210
54
11
1,082
858
153
-
25,527
160
4,526
439
640
116
1,450
222
4
37,263
1,145
6,251
862
14
693
2,161
743
-
57,295
14,953
13,510
2,141
683
1,959
1,401
630
63
24,700
6,028
3,836
1,879
1,625
1,347
1,154
994
964
Cinnamon, whole
of which from:
343
485
475
547
389
544
708
681
744
573
INDONESIA
SRI LANKA
MADAGASCAR
CHINA
NETHERLANDS
GERMANY
174
25
58
37
21
1
257
31
69
65
0
3
265
28
46
13
27
1
277
42
44
119
10
3
209
32
77
59
2
6
178
140
57
35
21
2
202
190
72
57
1
5
221
192
41
12
42
2
237
232
62
109
17
7
204
165
91
53
26
11
0904.11
07512
0904.12
Pepper, total
07513
0904.20
07521
0905.00
07522
0906.10
Page 48
Imports of spices, by product and origin, 2000 - 2004
FRANCE
SITC Rev. 3
HS Codes
07523
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cinnamon, grnd.
of which from:
343
227
606
370
385
501
375
718
672
664
INDONESIA
NETHERLANDS
CHINA
GERMANY
MADAGASCAR
BELGIUM
SRI LANKA
84
38
159
13
41
4
0
79
38
8
19
68
5
2
196
75
96
19
132
1
7
213
40
10
18
50
5
8
151
63
33
19
95
7
4
102
105
160
41
46
13
2
90
90
45
58
58
15
7
147
121
148
69
116
10
13
249
112
66
94
49
9
24
200
126
104
89
88
20
19
Cinnamon, total
686
712
1,081
917
774
1,045
1,083
1,399
1,416
1,237
Cloves
of which from:
528
385
440
420
338
2,232
2,407
3,293
1,338
1,205
MADAGASCAR
INDONESIA
NETHERLANDS
COMOROS
INDIA
BELGIUM
BRAZIL
MALAYSIA
268
11
58
3
13
0
230
0
5
91
5
5
10
1
190
2
19
100
8
0
35
-
284
12
15
41
6
8
-
166
42
27
40
18
10
30
0
1,031
49
220
27
35
4
1,249
3
29
683
27
37
64
16
1,113
9
133
743
52
3
225
-
627
49
120
107
41
38
-
480
212
121
99
99
80
70
16
1,074
713
928
824
701
6,997
4,356
5,195
4,926
4,186
362
301
92
45
43
72
58
2
15
293
102
65
48
32
50
63
3
11
451
152
44
34
53
29
91
4
16
318
116
69
54
93
61
20
10
19
241
132
70
61
61
42
28
18
10
2,369
2,217
447
286
305
537
377
14
107
1,680
542
239
264
353
433
375
21
95
2,228
762
190
227
500
236
534
25
121
1,920
633
316
421
467
447
158
54
127
1,459
730
383
379
294
290
235
99
72
2,999
2,802
4,018
3,391
3,841
4,773
5,430
5,260
4,191
5,310
536
434
236
134
99
46
80
97
93
205
396
516
275
48
98
77
232
65
141
215
865
353
546
43
596
232
167
99
94
223
833
430
427
31
599
175
42
69
80
129
929
397
405
327
506
223
99
80
91
100
1,157
737
211
126
62
53
157
227
331
298
852
880
270
147
58
74
579
297
579
166
1,350
470
488
72
325
190
410
252
285
298
1,012
550
401
59
359
200
145
174
208
204
1,368
610
420
383
344
285
259
232
231
215
1,358
930
1,563
1,508
1,911
1,797
1,876
1,689
1,616
3,374
219
194
296
59
155
129
6
127
267
129
187
64
10
59
13
111
612
302
286
68
54
54
2
64
488
405
411
44
34
30
4
22
279
227
423
77
185
180
34
137
466
378
492
77
20
90
49
72
527
312
430
95
28
38
7
35
467
414
380
78
57
12
14
40
1,030
743
712
307
195
56
49
0906.20
07524
0907.00
07525
0908
Nutmeg/Mace/
Cardamoms
of which from:
INDONESIA
GRENADA
ITALY
NETHERLANDS
GUATEMALA
BELGIUM
INDIA
MADAGASCAR
GERMANY
07526
Spice seeds
of which from:
0909
SYRIA A. R.
TURKEY
EGYPT
SPAIN
BULGARIA
MOROCCO
INDIA
GERMANY
CHINA
NETHERLANDS
07527
0910.10
Ginger, except
preserved
of which from:
CHINA
BRAZIL
THAILAND
NETHERLANDS
UNTD KINGDOM
SOUTH AFRICA
GERMANY
NIGERIA
631
478
381
210
42
51
15
23 #
Page 49
Imports of spices, by product and origin, 2000 - 2004
FRANCE
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
Spice/Origin
Thyme, Saffron,
Bay leaves
of which from:
0910.30
0910.50
0910.91
0910.99
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
1,058
885
942
1,091
979
5,051
4,175
4,634
5,436
5,975
7
424
42
178
7
221
42
0
6
363
56
163
16
1
143
20
0
5
427
32
191
14
146
4
0
6
481
84
161
16
127
15
0
6
418
42
171
16
55
167
14
0
2,563
573
507
345
93
246
120
195
1,898
471
501
373
194
6
191
154
100
1,749
531
870
348
174
158
16
38
2,111
923
839
349
218
156
36
49
1,893
1,206
1,133
448
243
242
216
101
94
Spices, n.e.s.
mixtures
of which from:
5,139
5,371
6,800
5,789
5,344
13,043
13,436
16,454
18,560
20,470
GERMANY
TUNISIA
BELGIUM
UNTD KINGDOM
NETHERLANDS
INDIA
SPAIN
BRAZIL
ITALY
549
1,646
343
142
332
1,101
204
19
80
576
1,587
382
170
341
1,124
87
27
35
466
1,574
606
1,007
428
1,320
286
40
68
475
1,362
296
525
428
1,202
321
35
75
547
1,201
332
413
449
1,437
226
105
52
2,398
3,415
1,388
548
881
927
258
188
935
2,418
3,061
1,920
812
1,189
979
258
40
410
2,327
3,283
1,971
2,676
1,159
1,017
707
255
192
3,443
3,464
2,028
1,961
1,425
1,310
1,004
216
485
4,661
3,177
2,585
1,833
1,582
1,579
1,020
743
403
24,902
23,973
30,426
28,150
26,133
100,263
99,690
120,930
171,222
117,157
IRAN (ISLAM REP)
POLAND
SPAIN
TURKEY
EGYPT
USA
MOROCCO
BELGIUM
GREECE
07529
2000
TOTAL
Page 50
Imports of spices, by product and origin, 2000 - 2004
GERMANY
SITC Rev. 3
HS Codes
07511
Spice/Origin
Pepper, whole
of which from:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
17,453
19,784
20,716
22,324
26,362
79,159
47,376
37,606
49,616
49,248
VIET NAM
BRAZIL
INDONESIA
INDIA
NETHERLANDS
MALAYSIA
CHINA
SPAIN
SINGAPORE
ECUADOR
1,523
3,226
6,118
1,595
2,120
1,060
292
47
346
-
3,280
6,574
6,697
888
538
691
368
3
188
23
5,010
5,823
6,002
918
1,411
669
62
17
182
123
4,546
9,014
4,528
1,202
1,040
611
594
170
199
27
10046
8328
4306
1401
643
447
332
134
128
175
6,719
13,437
28,295
7,814
10,124
4,930
1,243
94
1,760
-
6,428
14,731
16,997
3,412
1,427
1,513
898
6
473
33
7,757
8,980
12,495
2,519
2,690
1,119
184
51
345
217
7,927
17,582
12,368
3,858
2,531
1,328
1,492
789
518
54
15,925
13,206
10,902
3,507
1,450
1,004
895
658
316
301
Pepper, ground
of which from:
323
556
1,033
672
1,413
1,343
1,741
2,452
2,319
4,594
BRAZIL
NETHERLANDS
VIET NAM
INDIA
SRI LANKA
TURKEY
AUSTRIA
1
54
16
25
1
22
26
9
124
21
23
1
20
0
4
532
21
62
0
37
0
19
249
16
76
1
22
2
508
292
267
92
54
39
18
3
201
64
153
8
123
125
26
489
62
80
7
77
2
5
1,233
56
126
1
83
1
50
950
43
251
6
110
12
1,227
1,118
689
375
342
186
115
17,776
20,340
21,749
22,996
27,775
80,502
49,117
40,058
51,935
53,842
Capsicum, dry,
crushed, ground
of which from:
13,357
16,271
16,878
17,370
15,914
31,152
36,536
38,993
44,016
42,214
BRAZIL
CHINA
SPAIN
HUNGARY
TURKEY
NETHERLANDS
MEXICO
ISRAEL
HONDURAS
CHILE
2,929
2,619
1,866
1,614
931
535
221
1,230
33
38
4,887
3,306
2,192
2,023
668
349
407
798
5
28
5,026
4,437
2,275
1,436
752
306
363
636
47
62
5,404
3,965
2,585
1,849
706
349
375
499
40
67
4485
4254
2847
1285
519
375
357
274
152
105
6,743
5,064
3,181
3,256
3,568
1,503
793
2,518
123
184
10,848
5,697
4,060
4,406
2,559
991
1,221
1,784
11
149
10,533
9,566
3,783
3,081
3,284
744
879
1,317
120
241
12,457
9,479
4,851
4,831
3,327
950
1,125
1,285
173
371
10,564
7,976
6,365
4,764
2,852
1,408
1,172
821
633
626
Vanilla
of which from;
312
200
200
199
185
11,268
20,189
26,808
29,661
36,889
MADAGASCAR
INDONESIA
FRANCE
PAPUA N. GUINEA
NEW ZEALAND
COMOROS
MEXICO
UGANDA
198
7
3
20
1
139
7
3
4
0
23
7
97
9
7
6
0
26
2
6
64
33
7
10
2
27
3
6
66
44
17
18
4
3
2
7
8,977
437
41
982
25
14,854
600
49
491
12
3,048
804
17,044
1,189
345
751
7
4,901
413
867
9,960
5,821
1,586
1,794
400
6,873
464
1,128
17,213
8,258
3,861
2,590
1,179
1,135
896
460
1,412
1,421
1,433
1,381
1,627
2,183
2,062
2,165
2,140
2,392
631
168
32
298
0
121
766
169
29
6
267
6
140
825
192
32
183
77
1
89
896
153
62
2
61
26
123
1,044
112
167
125
56
29
44
621
736
80
462
1
132
628
770
49
9
400
12
159
694
861
52
215
203
3
98
820
701
116
5
232
50
139
946
463
369
222
193
64
56
0904.11
07512
0904.12
Pepper, total
07513
0904.20
07521
0905.00
07522
Cinnamon, whole
of which from:
0906.10
INDONESIA
SRI LANKA
CHINA
BRAZIL
NETHERLANDS
THAILAND
VIET NAM
Page 51
Imports of spices, by product and origin, 2000 - 2004
GERMANY
SITC Rev. 3
HS Codes
07523
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cinnamon, grnd.
of which from:
751
738
961
1,006
1,143
1,342
1,244
1,512
1,545
2,121
BRAZIL
NETHERLANDS
INDONESIA
SRI LANKA
FRANCE
THAILAND
HUNGARY
CHINA
TURKEY
370
283
11
0
15
1
13
4
18
498
122
13
1
16
13
3
495
232
106
26
24
1
6
2
692
127
119
13
3
0
13
4
584
257
200
48
3
11
3
15
3
680
448
57
1
29
3
11
15
30
828
154
66
2
21
13
10
610
518
165
43
47
4
8
6
906
285
201
49
15
4
11
16
980
555
279
136
32
24
22
20
17
Cinnamon, total
2,163
2,159
2,394
2,387
2,770
3,525
3,306
3,677
3,685
4,513
Cloves
of which from:
395
443
499
670
570
1,502
2,860
2,872
1,939
1,687
BRAZIL
COMOROS
MADAGASCAR
NETHERLANDS
INDONESIA
SRI LANKA
MOROCCO
INDIA
12
106
114
89
45
17
3
12
81
198
104
6
20
3
1
200
91
51
34
68
35
0
149
133
233
20
46
50
0
3
194
128
65
49
68
35
9
3
56
417
450
342
104
75
23
85
597
1,281
685
29
38
16
9
1,261
658
219
234
273
89
1
663
371
538
84
72
51
3
20
756
376
193
144
72
34
24
20
2,806
2,613
2,459
2,649
2,836
19,501
16,169
14,874
15,920
15,815
757
779
875
32
166
34
21
540
4
1,170
288
188
237
10
59
22
757
901
224
47
322
13
103
20
691
143
980
94
74
385
139
53
6
912
454
573
223
190
294
64
25
10
5,377
5,755
5,212
273
1,540
239
217
3,209
33
6,964
1,621
590
2,392
61
356
242
4,023
5,466
1,580
334
2,345
76
522
167
4,377
974
6,435
664
578
1,553
671
187
70
5,230
3,101
3,034
1,489
1,293
914
203
108
91
12,059
10,333
11,966
11,669
13,345
12,247
11,601
12,478
13,588
17,410
1,330
1,074
1,362
358
94
943
921
967
425
642
1,044
872
1,796
586
39
725
1,227
909
467
473
1,225
669
2,456
279
355
912
680
1,189
366
338
1,189
1,011
2,564
286
376
900
346
847
606
447
1,691
1,939
2,100
718
616
1,050
831
751
668
355
1,770
1,127
1,065
602
39
584
1,350
972
407
539
2,030
681
1,549
289
221
892
820
1,353
400
306
1,835
1,068
1,855
413
470
995
540
1,056
738
551
3,086
2,212
1,549
1,264
1,258
1,251
972
858
725
646
3,070
2,212
1,529
1,258
1,254
1,251
767
645
604
557
0906.20
07524
0907.00
07525
0908
Nutmeg/Mace/
Cardamoms
of which from:
INDONESIA
BRAZIL
GRENADA
NETHERLANDS
INDIA
GUATEMALA
BELGIUM
PAPUA N. GUINEA
SRI LANKA
07526
Spice seeds
of which from:
0909
TURKEY
CHINA
BULGARIA
MACEDONIA,REP
BOSNIA HERZG
EGYPT
NETHERLANDS
POLAND
CZECH REP
SERBIA, MTNEG
Page 52
Imports of spices, by product and origin, 2000 - 2004
GERMANY
SITC Rev. 3
HS Codes
07527
0910.10
07528
0910.20
0910.40
Spice/Origin
Ginger, except
preserved
of which from:
0910.30
0910.50
0910.91
0910.99
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
2,310
2,295
2,785
3,112
3,868
4,002
4,058
4,248
5,145
8,786
CHINA
THAILAND
BRAZIL
NIGERIA
NETHERLANDS
SOUTH AFRICA
INDIA
SPAIN
MYANMAR
922
307
232
296
213
99
26
0
-
880
333
237
216
191
122
10
6
29
1,168
410
276
168
250
185
54
8
46
1,653
386
342
123
201
94
46
4
65
1,885
534
412
485
180
72
49
67
47
1,416
633
464
320
328
184
89
1
-
1,334
748
328
265
304
235
60
6
47
1,624
858
332
224
329
316
71
11
49
2,813
690
456
207
314
152
74
11
76
4,375
1,297
915
838
447
155
145
101
71
Thyme, Saffron,
Bay leaves
of which from:
1,367
1,489
1,489
1,208
1,493
3,607
3,820
3,577
4,393
6,125
345
673
73
2
8
4
18
37
99
10
458
707
47
2
20
31
6
17
118
3
380
827
53
1
18
13
4
37
75
14
346
545
68
1
23
12
28
13
72
2
421
574
214
1
23
48
10
24
68
20
1,040
929
516
398
52
60
81
141
87
55
1,408
825
397
382
163
74
74
219
90
21
1,168
919
339
329
127
67
159
182
66
59
1,447
1,007
445
553
229
83
187
56
89
13
1,804
1,587
1,070
564
236
124
123
105
97
78
Spices, n.e.s.
mixtures
of which from:
5,978
6,880
7,723
8,099
9,014
12,962
14,495
16,808
22,497
29,254
NETHERLANDS
FRANCE
AUSTRIA
INDIA
BRAZIL
BELGIUM
TURKEY
ITALY
UNTD KINGDOM
USA
1,292
462
112
1,608
27
63
293
190
862
78
1,494
498
167
1,802
30
146
365
284
539
57
2,460
613
323
1,723
105
291
306
239
330
10
2,253
423
316
1,247
1,207
343
579
342
245
26
3210
697
373
1353
656
465
336
446
293
47
3,964
1,628
433
1,542
212
133
566
324
1,320
325
4,471
1,980
810
1,620
267
341
479
465
832
239
5,141
2,811
1,433
1,594
436
508
476
402
660
64
7,763
2,369
1,894
1,830
2,181
845
946
769
685
293
11,053
3,287
3,107
2,095
1,750
1,168
1,079
992
878
506
58,523
63,023
68,142
70,359
77,770
180,268
162,151
164,393
192,779
216,535
TURKEY
POLAND
SPAIN
IRAN (ISLAM REP.)
ISRAEL
ITALY
FRANCE
BELGIUM
ALBANIA
NETHERLANDS
07529
2000
TOTAL
Page 53
Imports of spices, by product and origin, 2000 - 2004
HONG KONG, CHINA
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Pepper, whole
of which from:
6738
1423
1490
810
583
15,951
2,654
2,309
1,633
1,093
MALAYSIA
SINGAPORE
INDONESIA
CHINA
INDIA
THAILAND
CANADA
VIET NAM
75
4503
1565
477
30
30
26
-
90
511
622
60
36
0
32
23
168
150
620
408
5
12
59
52
248
61
88
303
3
1
56
39
191
71
123
81
26
31
42
14
306
11,088
3,543
611
142
158
22
-
227
1,056
999
61
117
1
29
35
288
283
701
850
12
25
52
66
496
153
175
668
12
4
48
54
337
228
216
118
60
54
38
31
Pepper, ground
of which from:
574
568
964
636
440
2,541
1,878
1,832
1,617
1,631
CHINA
MALAYSIA
USA
JAPAN
SINGAPORE
OTH.ASIA NES
KOREA REP.
264
22
24
25
102
12
2
186
78
31
34
97
50
3
144
35
62
32
48
605
4
127
38
49
26
51
263
38
159
27
39
26
37
76
18
900
201
233
201
542
5
3
352
410
328
228
324
40
6
341
302
346
161
175
386
12
399
287
297
135
199
103
85
543
258
227
206
112
77
45
7,312
1,991
2,454
1,446
1,023
18,492
4,532
4,141
3,250
2,724
Capsicum, dry,
crushed, ground
of which from:
1,801
1,225
1,181
574
619
2,060
1,321
1,076
786
1,098
CHINA
INDIA
JAPAN
KOREA REP
USA
SINGAPORE
1450
56
0
92
2
26
746
47
0
152
33
25
890
74
0
51
3
26
356
30
56
55
2
52
214
196
66
84
14
10
1,294
82
6
211
15
137
491
53
2
112
120
95
596
130
5
43
30
113
241
59
125
69
28
206
304
251
200
148
41
36
Vanilla
of which from;
4
15
2
8
9
57
488
142
750
1,186
PAPUA N. GUINEA
USA
FRANCE
INDONESIA
1
1
5
0
1
1
0
1
0
3
4
0
1
5
3
0
0
4
31
321
44
51
53
6
44
23
251
262
50
166
572
420
90
80
Cinnamon, whole
of which from:
75
99
326
62
49
107
88
273
44
48
CHINA
VIET NAM
INDONESIA
MALAYSIA
74
-
97
0
-
270
11
37
5
60
2
42
8
-
105
-
80
1
-
209
24
20
11
41
3
30
17
-
Cinnamon, grnd.
of which from:
200
147
242
155
116
154
82
73
69
70
CHINA
ITALY
VIET NAM
USA
SINGAPORE
172
25
3
-
146
0
1
0
189
1
51
123
0
24
1
7
100
3
11
2
0
106
34
14
-
77
1
4
0
50
4
13
36
3
22
5
2
32
23
10
4
0
Cinnamon, total
275
246
568
217
165
261
170
346
113
118
0904.11
07512
0904.12
Pepper, total
07513
0904.20
07521
0905.00
07522
0906.10
07523
0906.20
Page 54
Imports of spices, by product and origin, 2000 - 2004
HONG KONG, CHINA
SITC Rev. 3
HS Codes
07524
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cloves
of which from:
821
1316
932
240
76
1,836
5,190
3,725
392
156
USA
INDONESIA
CHINA
MALAYSIA
SINGAPORE
BRAZIL
MADAGASCAR
8
428
1
7
178
200
9
286
20
11
618
40
268
5
402
7
18
298
115
70
5
164
2
10
39
-
7
24
40
6
0
-
79
537
3
32
558
627
95
987
28
33
2,104
288
1,130
52
1,423
38
70
1,175
747
205
50
105
11
18
81
-
71
58
21
5
0
-
Nutmeg/Mace/
Cardamoms
of which from:
2,681
3,299
2,971
101
225
7,239
7,853
6,992
236
602
INDONESIA
THAILAND
MALAYSIA
INDIA
GUATEMALA
CHINA
2,013
7
28
1
2
2,763
5
39
2
35
2,539
6
13
1
11
25
79
4
7
1
3
158
19
26
4
10
4
6,199
65
118
5
13
6,742
39
108
13
124
5,679
30
35
10
10
50
147
13
19
2
13
374
95
59
21
20
17
Spice seeds
of which from:
541
1,385
1,129
1,032
1,898
1,193
3,106
1,534
1,059
1,750
SYRIA ARAB REP
CHINA
IRAN (ISLAM REP)
UNTD ARAB EM
SINGAPORE
INDIA
EGYPT
394
25
60
57
-
536
302
514
-
50
226
122
334
-
275
271
272
62
39
63
12
480
264
417
227
215
131
150
991
33
91
45
-
1,392
648
912
-
47
376
141
508
-
255
339
250
57
39
53
8
438
384
266
215
215
102
87
Ginger, except
preserved
of which from:
912
530
729
768
1487
681
366
423
495
847
CHINA
PHILIPPINES
JAPAN
TAIWAN (P.O.C.)
INDONESIA
KOREA REP
840
4
0
64
-
447
1
0
81
-
720
3
2
-
718
9
0
9
28
669
754
8
26
21
-
626
11
1
36
-
304
11
0
44
-
388
20
3
-
397
63
0
5
22
431
322
53
13
12
-
Thyme, Saffron,
Bay leaves
of which from:
115
237
248
17
145
474
606
725
383
693
1
96
1
0
-
1
222
2
0
1
10
2
240
1
0
1
1
2
5
2
0
0
1
3
2
137
2
0
0
1
0
284
88
29
49
-
267
185
50
43
7
36
385
182
43
15
7
5
269
6
47
4
10
15
9
335
210
37
32
30
18
13
0907.00
07525
0908
07526
0909
07527
0910.10
07528
0910.20
0910.40
SPAIN
TURKEY
USA
UNTD ARAB EM
IRAN (ISLAM REP)
NETHERLANDS
CHINA
Page 55
Imports of spices, by product and origin, 2000 - 2004
HONG KONG, CHINA
SITC Rev. 3
HS Codes
07529
0910.30
0910.50
0910.91
0910.99
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Spices, n.e.s.
mixtures
of which from:
3,236
3,348
4,067
3,754
4,277
5,756
5,623
6,266
5,490
6,952
TURKEY
INDIA
JAPAN
CHINA
SINGAPORE
USA
INDONESIA
THAILAND
AUSTRALIA
MALAYSIA
622
1,108
252
516
238
50
165
138
5
22
783
885
214
744
247
18
151
156
1
21
949
882
301
957
139
253
219
187
1
39
932
1,224
168
302
157
462
176
197
4
29
1,022
1,031
212
396
221
658
154
254
98
54
760
1,006
1,234
741
589
238
375
194
32
66
805
928
1,089
856
625
158
367
170
5
53
933
1,073
1,460
848
346
297
523
191
5
81
945
1,359
851
477
336
420
444
168
10
80
1,415
1,197
1,074
592
552
551
421
242
186
156
17,698
13,592
14,281
8,157
9,924
38,049
29,255
25,370
12,954
16,126
TOTAL
Page 56
Imports of spices, by product and origin, 2000 - 2004
INDIA
SITC Rev. 3
HS Codes
Spice/Origin
07511 /07512 Pepper
of which from:
0904.11 / 12
VIET NAM
SRI LANKA
INDONESIA
THAILAND
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
6,045
6,325
15,635
14,584
15,694
13,385
11,963
25,612
21,519
22,344
667
1,759
1,179
-
2,015
1,241
2,010
0
2,253
6,099
1,551
125
5,535
4,916
3,623
99
8,746
4,133
2,200
118
1,536
6,212
3,726
-
3,961
3,401
3,125
5
3,588
11,735
2,530
121
7,829
7,581
5,352
108
11,179
7,532
2,795
124
138
1,111
1,447
2,117
556
193
910
1,911
2,629
796
38
37
-
49
939
-
270
15
96
-
1,039
47
-
301
93
69
12
67
20
-
89
632
-
245
28
89
-
750
101
-
273
157
147
107
1
0
3
15
6
36
0
10
50
19
Cinnamon
of which from:
4,550
10,363
13,948
9,924
11,103
4,644
9,381
11,096
6,987
7,637
CHINA
VIET NAM
SRI LANKA
INDONESIA
NEPAL
3559
232
9
205
-
9143
552
5
405
-
11986
1207
1
291
-
7366
1707
133
453
29
6200
4116
159
443
105
3,665
225
18
211
-
8,345
527
4
286
-
9,591
978
2
156
-
4,941
1,132
386
285
17
4,076
2,656
466
329
53
Cloves
of which from:
2,754
5,437
6,867
15,678
6,945
6,356
34,944
24,849
29,548
27,434
SRI LANKA
INDONESIA
TANZANIA,U.R
BRAZIL
KENYA
MADAGASCAR
BANGLADESH
COMOROS
868
1,148
265
22
10
7
-
2,921
1,311
239
223
31
214
156
2,743
1,291
1,039
32
1,117
68
141
1,653
9,832
1,429
181
30
1,760
44
267
3,651
1,332
874
377
217
168
65
51
2,552
2,095
514
67
46
19
-
21,454
6,069
1,682
1,406
148
1,247
909
13,748
4,570
2,353
118
2,332
266
285
5,060
16,928
2,576
337
43
2,984
176
477
19,481
2,556
2,473
878
679
489
261
148
07525
Nutmeg/Mace/
Cardamoms
5,541
4,917
5,900
5,188
6,172
12,039
12,706
15,347
13,300
16,441
0908
of which from:
NEPAL
INDONESIA
SRI LANKA
GUATEMALA
SINGAPORE
BHUTAN
PAKISTAN
4,725
186
417
10
40
25
77
3,844
137
398
164
56
78
124
4,304
249
852
166
101
53
-
4,005
268
680
27
39
136
-
4,263
649
755
317
45
51
60
8,562
1,166
1,402
60
212
105
145
8,604
669
1,081
902
303
237
298
8,695
1,340
2,812
922
552
148
-
9,062
1,132
2,246
119
254
325
-
9,264
3,203
2,801
730
151
99
98
Spice seeds
3,615
3,703
6,432
8,004
6,014
3,170
7,206
9,620
9,657
7,187
500
355
628
120
49
35
861
1,140
8
398
436
1,252
613
178
784
1,375
1,228
474
717
1,381
1,004
940
1,205
620
424
526
569
279
164
60
37
3,310
1,044
4
1,280
710
2,904
810
177
1,722
2,236
1,620
540
730
1,785
1,756
1,191
812
751
591
07513
0904.20
Capsicum, dry,
crushed, ground
of which from:
CHINA
ZIMBABWE
PAKISTAN
JAMAICA
07521
0905.00
07522 / 23
Vanilla
0906.10 / 20
07524
0907.00
07526
of which from:
0909
AFGHANISTAN
VIET NAM
PAKISTAN
IRAN (ISLAM REP)
CHINA
Page 57
Imports of spices, by product and origin, 2000 - 2004
INDIA
SITC Rev. 3
HS Codes
07527
0910.10
Spice/Origin
Ginger, except
preserved
of which from:
07529
0910.30
0910.50
0910.91
0910.99
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
12,807
12,651
17,693
34,281
18,439
4,286
3,251
3,528
7,551
6,920
8,213
1,898
1,542
960
9,262
1,492
401
932
498
14,692
1,431
1,191
29,029
878
1,043
204
2,792
12,926
1,507
1,088
1,449
455
917
1,237
1,765
751
330
1,324
1,141
300
276
148
1,997
959
227
4,584
603
1,248
209
721
2,518
1,466
1,251
795
468
389
Thyme, Saffron,
Bay leaves
of which from:
267
101
94
206
615
151
47
18
180
1,126
IRAN (ISLAM REP)
NEPAL
IRELAND
MOROCCO
TURKEY
0
242
-
0
34
-
0
93
-
0
201
0
-
2
562
0
14
7
28
48
-
1
7
-
0
12
-
115
56
0
-
858
178
33
19
16
Spices, n.e.s.
mixtures
of which from:
348
636
1562
3245
2079
297
451
759
2,046
2,165
10
48
13
0
120
2
130
778
77
2
988
170
1455
41
0
824
426
340
180
22
10
19
9
1
25
8
80
247
40
4
735
201
677
41
0
840
501
236
206
63
36,066
45,244
69,581
93,242
67,623
44,557
80,859
92,750
93,467
92,069
NEPAL
CHINA
NIGERIA
PAKISTAN
ETHIOPIA
MYANMAR
07528
0910.20 / 40
Quantity (metric tons)
2001
2002
2003
2000
VIET NAM
NIGERIA
MYANMAR
INDONESIA
UNTD ARAB EM
TOTAL
Page 58
Imports of spices, by product and origin, 2000 - 2004
ITALY
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Pepper, whole
of which from:
3,362
3,116
3,325
2,919
3,431
15,836
7,961
6,547
6,844
6,853
VIET NAM
INDIA
INDONESIA
FRANCE
MALAYSIA
BRAZIL
GERMANY
NETHERLANDS
365
1,226
851
84
112
105
118
283
206
1,224
610
77
139
225
121
423
528
1,443
428
54
85
115
160
217
692
996
444
69
45
322
51
90
1,460
826
270
93
297
221
112
87
1,739
5,785
4,112
555
495
419
464
1,272
409
3,007
1,625
488
298
402
334
969
848
2,498
1,006
381
131
255
315
428
1,164
2,151
1,198
498
79
726
158
222
2,505
1,487
565
536
442
441
292
229
Pepper, ground
of which from:
403
419
468
504
591
2,042
1,458
1,336
1,700
1,764
GERMANY
FRANCE
NETHERLANDS
INDIA
SPAIN
VIET NAM
43
96
17
215
14
-
41
88
32
228
6
-
48
108
59
221
4
-
53
108
170
124
17
15
80
85
99
172
67
64
264
622
75
896
70
-
245
502
148
415
29
-
287
431
205
247
26
-
320
491
524
136
55
25
420
374
269
240
158
129
Pepper, total
3,765
3,535
3,793
3,423
4,022
17,878
9,419
7,883
8,544
8,617
Capsicum, dry,
crushed, ground
of which from:
1,687
1,487
1,673
1,947
2,669
3,507
2,796
3,604
4,668
5,425
747
221
21
129
14
49
86
22
3
106
554
305
22
94
11
87
220
15
36
804
360
58
83
31
74
72
25
0
20
601
561
85
106
101
123
110
28
2
20
1,018
441
511
95
74
146
71
27
58
25
1,082
512
84
318
20
111
221
91
13
261
726
600
86
271
27
191
301
88
97
1,051
732
246
398
109
190
206
124
0
67
899
1,319
299
350
420
256
337
177
7
88
1,652
1,065
546
418
271
255
228
204
167
107
Vanilla
of which from;
31
23
22
16
13
1,310
2,505
3,064
3,229
3,223
GERMANY
FRANCE
MADAGASCAR
AUSTRIA
PAPUA N. GUINEA
INDONESIA
17
12
0
0
-
10
12
1
-
8
7
3
1
-
9
4
1
1
-
6
4
1
1
0
0
642
596
33
20
-
1,007
1,412
36
-
1,196
1,371
316
62
-
1,990
824
254
112
-
1,798
1,057
121
116
81
17
Cinnamon, whole
of which from:
186
188
165
194
216
744
535
607
625
708
SRI LANKA
INDONESIA
GERMANY
MALAYSIA
FRANCE
NETHERLANDS
SLOVAKIA
140
8
1
2
2
-
101
41
1
2
25
-
108
18
7
4
8
-
107
39
8
3
22
-
103
38
11
25
4
22
6
647
13
3
21
5
-
389
44
4
21
43
-
489
16
33
30
11
-
445
43
28
44
36
-
460
54
42
37
35
33
31
0904.11
07512
0904.12
07513
0904.20
INDIA
SPAIN
GERMANY
FRANCE
MALAWI
CHINA
NETHERLANDS
AUSTRIA
TURKEY
ZIMBABWE
07521
0905.00
07522
0906.10
Page 59
Imports of spices, by product and origin, 2000 - 2004
ITALY
SITC Rev. 3
HS Codes
07523
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Cinnamon, grnd.
of which from:
69
95
116
129
121
162
192
256
365
373
SRI LANKA
FRANCE
AUSTRIA
NETHERLANDS
11
21
5
26
16
21
8
36
12
33
9
47
42
31
8
31
44
16
19
23
30
54
15
51
32
49
22
62
39
97
21
75
151
90
25
65
155
79
65
51
Cinnamon, total
255
283
281
323
337
906
727
863
990
1,081
Cloves
of which from:
133
110
159
137
91
522
615
1,030
394
315
43
4
15
50
10
1
3
20
48
9
15
2
9
18
24
32
6
34
18
2
2
10
9
4
99
5
4
1
15
19
12
10
13
10
4
1
184
17
63
188
43
2
7
167
290
10
92
12
12
151
171
141
36
235
147
11
7
97
24
5
211
17
13
7
87
72
41
36
22
19
13
7
Nutmeg/Mace/
Cardamoms
of which from:
409
435
524
462
717
2,628
2,375
2,901
2,580
3,057
INDONESIA
NETHERLANDS
FRANCE
SPAIN
AUSTRIA
INDIA
GUATEMALA
SRI LANKA
192
156
21
2
16
2
94
155
31
36
2
17
1
244
125
23
21
2
20
5
1
168
185
19
43
2
11
1
461
139
18
65
5
11
12
2
1,244
936
212
23
61
14
556
780
268
61
28
101
11
1,216
760
257
43
33
124
32
25
819
1,064
273
81
48
83
27
1,690
843
215
114
60
42
37
30
1,448
1,421
1,525
1,431
1,556
2,579
2,506
2,088
1,833
2,253
TURKEY
EGYPT
GERMANY
FRANCE
NETHERLANDS
SERBIA, MTNEG
CHINA
SPAIN
INDIA
AUSTRIA
210
417
41
141
151
27
20
21
63
17
315
365
39
87
93
38
46
24
40
10
260
403
51
63
91
60
25
45
101
30
309
389
47
49
71
62
44
36
66
25
305
371
128
64
89
55
68
40
75
35
325
369
134
947
223
33
22
74
69
29
513
268
76
796
125
38
163
40
64
34
397
316
101
231
187
45
71
92
119
88
451
328
77
102
83
60
103
78
94
75
468
329
284
189
128
116
112
100
96
93
Ginger, except
preserved
of which from:
613
600
894
799
929
814
781
850
847
1,587
NETHERLANDS
FRANCE
THAILAND
BRAZIL
CHINA
INDIA
UNTD KINGDOM
BELGIUM
134
60
14
62
40
215
13
132
43
78
37
8
162
103
155
23
54
106
120
132
154
54
83
97
141
1
110
147
262
107
112
98
104
101
46
31
213
104
19
84
16
240
15
204
69
98
64
14
171
104
208
37
58
78
103
118
220
85
61
120
106
1
119
102
571
241
200
146
142
68
61
57
0906.20
07524
0907.00
FRANCE
NETHERLANDS
INDONESIA
MADAGASCAR
BRAZIL
COMOROS
GERMANY
SRI LANKA
07525
0908
07526
Spice seeds
of which from:
0909
07527
0910.10
Page 60
Imports of spices, by product and origin, 2000 - 2004
ITALY
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
Spice/Origin
Thyme, Saffron,
Bay leaves
of which from:
IRAN (ISLAM REP)
SPAIN
FRANCE
GREECE
AUSTRIA
INDIA
TURKEY
07529
0910.30
0910.50
0910.91
0910.99
Spices, n.e.s.
mixtures
of which from:
GERMANY
FRANCE
SPAIN
INDIA
UNTD KINGDOM
NETHERLANDS
GUATEMALA
BELGIUM
SRI LANKA
TOTAL
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
124
132
135
144
164
6,389
6,667
7,595
9,068
8,431
9
2
16
1
3
0
28
9
3
21
1
3
35
16
6
20
1
3
30
10
5
24
1
4
43
9
7
21
0
2
0
52
4,338
983
189
630
35
1
44
4,132
1,613
223
383
45
43
4,893
1,858
321
235
65
39
5,416
2,600
381
350
93
55
4,586
2,805
286
202
112
101
84
1,102
1,356
1,453
1,735
1,764
2,531
3,038
3,957
6,181
7,354
320
185
21
128
137
117
6
13
298
346
18
114
140
158
9
16
478
157
47
117
177
88
61
18
24
651
138
97
267
134
85
143
22
30
543
146
109
411
92
88
122
24
29
901
507
57
117
317
271
11
87
1,007
805
41
91
364
189
32
92
1,707
533
172
107
502
171
80
50
181
3,452
618
190
266
545
384
206
72
187
3,747
766
588
437
436
370
248
206
188
9,567
9,382
10,459
10,417
12,262
39,064
31,429
33,835
38,334
41,343
Page 61
Imports of spices, by product and origin, 2000 - 2004
JAPAN
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Pepper, whole
of which from:
6,346
6,951
7,301
7,037
6,651
30,873
17,315
14,927
17,109
15,159
MALAYSIA
INDONESIA
INDIA
VIET NAM
ITALY
FRANCE
SOUTH AFRICA
CHINA
4,047
1,106
976
49
2
1
65
4,646
1,423
700
24
4
3
3
4,950
1,839
400
3
2
1
17
4,543
1,814
608
2
1
1
1
4,144
1,755
668
41
2
2
1
3
19,752
5,013
5,128
251
39
26
108
11,072
3,783
1,634
52
45
52
6
9,265
4,353
732
44
49
27
30
9,965
5,497
1,263
80
16
27
5
8,211
5,133
1,359
80
76
49
43
42
Pepper, ground
of which from:
1,419
1,345
1,368
1,542
1,495
9,995
7,467
6,102
7,208
6,658
977
67
55
120
137
37
2
1,018
43
52
114
20
50
2
1,002
128
38
82
10
47
4
1,038
185
47
125
56
47
2
1,107
163
41
139
29
12
3
7,172
546
652
861
389
218
11
5,589
262
590
439
61
182
6
4,464
464
401
183
56
137
17
4,793
916
515
346
125
135
16
4,877
735
455
411
101
37
22
7,765
8,296
8,669
8,579
8,146
40,868
24,782
21,029
24,317
21,817
10,983
11,952
9,962
11,194
10,900
30,246
30,841
25,183
26,925
34,432
CHINA
CHILE
KOREA REP.
SPAIN
THAILAND
JAMAICA
MEXICO
GERMANY
BRAZIL
USA
8,387
421
831
724
82
72
64
30
64
26
9,733
376
528
817
39
108
47
25
60
46
7,951
428
532
671
18
96
24
14
30
40
9,036
334
677
792
28
41
55
22
37
28
8,568
483
656
657
36
84
112
45
114
44
18,126
2,786
4,371
2,359
211
310
225
248
236
200
19,936
3,136
2,777
2,858
88
646
142
202
203
262
16,441
2,565
2,022
2,374
55
638
78
133
97
247
16,973
2,323
2,860
3,174
70
313
173
221
106
163
20,161
3,866
3,738
2,798
952
851
552
425
389
257
Vanilla
of which from:
116
88
84
115
58
7,217
13,512
15,487
25,490
15,501
MADAGASCAR
PAPUA N.GUINEA
INDONESIA
CHINA
UGANDA
FR.POLYNESIA
COMOROS
TONGA
95
0
0
1
1
7
-
54
0
1
0
1
1
11
1
44
1
1
0
3
2
5
1
58
5
7
1
5
2
5
1
35
9
3
2
5
1
1
0
5,754
3
6
44
90
527
-
8,435
2
72
14
150
184
1,755
105
8,797
215
125
52
639
438
941
211
13,398
1,122
1,455
70
1,125
549
1,419
177
10,064
1,981
1,053
661
567
444
254
136
Cinnamon, whole
of which from:
1,336
1,555
1,259
1,241
1,155
2,902
2,938
2,651
2,430
2,724
CHINA
VIET NAM
SRI LANKA
INDONESIA
1,061
234
15
27
1,275
234
11
33
1,032
163
14
50
1,059
157
12
12
974
133
20
28
2,055
550
240
51
2,216
482
167
64
1,986
345
220
86
1,819
387
179
42
1,966
359
336
59
0904.11
07512
0904.12
MALAYSIA
INDONESIA
USA
SINGAPORE
CHINA
INDIA
GERMANY
Pepper, total
07513
0904.20
07521
Capsicum, dry,
crushed, ground
of which from:
0905.00
07522
0906.10
Page 62
Imports of spices, by product and origin, 2000 - 2004
JAPAN
SITC Rev. 3
HS Codes
07523
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cinnamon, grnd.
of which from:
716
730
664
629
738
1,866
1,607
1,305
1,119
1,290
CHINA
VIET NAM
MALAYSIA
USA
INDONESIA
440
181
59
26
10
447
208
62
11
0
445
160
43
12
4
462
117
45
2
3
503
172
52
4
6
1,004
445
237
141
33
797
457
281
38
2
642
375
230
48
8
648
204
235
17
7
654
325
263
23
8
2,052
2,285
1,923
1,870
1,893
4,768
4,545
3,956
3,549
4,014
Cloves
of which from:
316
319
341
332
430
1,421
2,054
2,250
937
1,058
TANZANIA,U.R
MADAGASCAR
INDONESIA
MALAYSIA
SRI LANKA
CHINA
ZAMBIA
150
112
34
1
3
3
-
126
136
20
7
6
1
5
206
57
29
13
9
2
10
119
153
39
9
0
2
-
148
225
45
6
5
2
-
695
509
110
15
29
11
-
832
895
86
59
93
5
28
1,489
323
94
92
63
20
86
390
382
65
56
6
13
-
444
411
89
66
34
13
-
Nutmeg/Mace/
Cardamoms
of which from:
754
882
803
642
820
7,126
8,312
7,830
5,777
5,545
INDONESIA
INDIA
GUATEMALA
MALAYSIA
VIET NAM
CHINA
444
252
0
30
23
3
515
297
16
18
32
2
449
256
47
37
11
2
339
220
38
33
13
-
485
232
63
26
12
1
3,669
2,945
4
244
209
24
3,573
4,008
248
192
247
22
3,205
3,687
456
368
86
14
2,392
2,735
245
326
78
-
2,959
1,938
292
258
86
5
Spice seeds
of which from:
6,413
5,684
5,422
5,495
5,961
9,611
9,116
6,526
6,363
8,113
MOROCCO
INDIA
IRAN (ISLAM REP)
CHINA
CANADA
MALAYSIA
EGYPT
NETHERLANDS
TURKEY
ITALY
3,103
609
1,367
679
230
26
60
32
22
7
2,378
895
1,139
576
225
23
269
23
12
7
2,681
620
1,083
476
211
33
229
9
17
4
2,609
665
1,107
538
202
23
254
30
12
5
2,816
893
1,173
495
366
25
105
29
18
5
2,880
1,417
3,279
1,284
131
93
31
39
41
33
1,726
2,105
3,088
1,400
143
110
162
32
24
29
1,847
1,290
1,876
803
160
139
197
14
33
18
2,275
1,386
1,264
731
148
86
225
56
22
23
3,226
1,767
1,645
804
268
101
93
53
33
25
Ginger, except
preserved
of which from:
104,379
109,320
97,740
109,211
101,208
76,961
78,258
61,140
70,584
125,724
CHINA
THAILAND
OTH.ASIA NES
VIET NAM
INDIA
INDONESIA
NIGERIA
MYANMAR
PHILIPPINES
69,448
30,227
3,626
110
99
730
36
-
81,669
23,622
3,391
251
197
70
4
20
67,626
26,170
3,123
298
63
112
8
308
24
73,707
31,726
2,642
226
126
207
10
556
12
70,898
26,135
3,214
622
150
159
10
8
12
43,736
23,220
9,091
69
221
363
21
-
52,712
16,737
8,111
157
316
48
8
10
38,983
15,024
6,665
169
81
75
18
87
12
45,652
18,298
6,001
124
201
156
27
118
6
92,541
24,804
7,320
485
380
151
22
14
7
0906.20
Cinnamon, total
07524
0907.00
07525
0908
07526
0909
07527
0910.10
Page 63
Imports of spices, by product and origin, 2000 - 2004
JAPAN
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Thyme, Saffron,
Bay leaves
of which from:
387
421
434
297
473
3,099
3,969
2,812
3,065
3,375
SPAIN
TURKEY
IRAN (ISLAM REP)
CHINA
MOROCCO
FRANCE
USA
INDIA
24
241
1
18
79
23
1
0
7
267
2
1
134
9
0
0
25
292
0
0
96
18
1
0
35
177
0
1
72
12
1
-
38
305
1
1
114
13
0
0
895
809
382
568
98
35
63
18
1,084
889
788
906
156
41
39
2
832
1,061
135
406
119
43
73
2
1,199
850
242
513
89
42
114
-
1,425
1,178
284
275
160
40
7
2
Spices, n.e.s.
mixtures
of which from:
6,619
7,131
6,749
6,611
7,592
18,743
22,870
17,571
17,260
20,800
TAIWAN (P.O.C)
INDIA
CHINA
KOREA REP.
THAILAND
USA
GERMANY
VIET NAM
INDONESIA
FRANCE
258
4,015
1,211
523
191
80
29
34
48
6
246
4,153
1,408
609
268
99
27
59
72
7
265
3,906
1,369
499
178
85
36
64
54
13
277
4,049
1,153
421
81
86
35
113
163
8
289
4,604
1,581
382
148
71
35
70
82
7
4,125
2,933
2,517
4,366
2,897
474
290
179
147
133
3,600
2,780
3,038
7,455
4,143
537
261
168
172
118
3,766
2,756
3,265
3,799
1,815
517
312
243
235
195
4,400
3,689
3,176
2,295
898
484
383
681
540
156
4,874
4,773
4,563
2,857
1,420
442
436
338
196
191
139,784
146,378
132,127
144,346
137,481
200,060
198,259
163,784
184,267
240,379
TOTAL
Page 64
Imports of spices, by product and origin, 2000 - 2004
KOREA REPUBLIC
SITC Rev. 3
HS Codes
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
07511
Pepper, whole
3,060
3,399
3,215
3,362
3,262
14,253
8,476
5,600
6,161
5,415
0904.11
MALAYSIA
VIET NAM
INDONESIA
SINGAPORE
USA
CHINA
THAILAND
INDIA
1,875
357
787
19
3
0
10
-
2,300
627
400
5
5
6
40
1
1,919
565
623
6
16
85
-
2,032
721
479
0
4
58
26
30
2,130
799
291
36
4
2
-
8,826
1,565
3,653
93
27
1
46
-
5,816
1,186
1,242
14
40
18
105
2
3,467
844
1,036
32
26
163
-
3,688
1,159
952
1
32
113
77
63
3,659
1,137
502
79
32
3
-
07512
Pepper, ground
of which from:
116
249
163
214
323
813
932
673
999
907
47
32
36
1
35
85
34
84
-
37
60
27
28
-
56
111
29
1
36
156
31
60
29
490
79
228
5
397
220
137
145
-
409
109
85
44
-
617
222
100
3
333
268
126
80
63
3,176
3,648
3,378
3,576
3,585
15,066
9,408
6,273
7,160
6,322
Capsicum, dry,
crushed, ground
of which from:
6,343
9,001
7,848
12,107
14,425
10,778
14,341
12,583
17,691
30,031
CHINA
UZBEKISTAN
JAPAN
USA
PERU
6,217
68
23
18
-
8,855
109
14
21
-
7,552
244
11
9
-
11,738
278
12
12
-
14,149
200
14
9
24
10,367
143
192
65
-
13,960
205
109
59
-
12,066
339
91
37
-
17,095
319
105
59
-
29,451
288
130
47
45
Vanilla
of which from:
2
2
2
2
3
116
302
455
472
1,182
FRANCE
JAPAN
MADAGASCAR
PAPUA N. GUINEA
INDONESIA
1
0
0
1
0
1
0
0
0
1
0
-
1
0
1
1
-
65
11
24
242
36
326
48
3
46
238
15
-
525
287
233
127
-
Cinnamon, whole
of which from:
3,001
2,878
3,495
2,789
2,732
2,867
2,567
2,904
2,120
2,079
CHINA
VIET NAM
INDONESIA
1,672
1,213
105
1,512
1,178
137
1,787
1,190
515
1,372
941
466
1,409
1,069
245
1,454
1,318
89
1,156
1,252
102
1,310
1,229
363
969
819
319
1,003
886
178
0904.12
USA
MALAYSIA
SINGAPORE
VIET NAM
INDONESIA
Pepper, total
07513
0904.20
07521
0905.00
07522
0906.10
07523
Cinnamon, grnd.
51
57
38
32
19
70
90
74
94
82
0906.20
USA
INDONESIA
CHINA
3
3
38
6
12
34
6
7
21
15
2
7
11
5
0
25
7
16
40
14
23
37
12
10
69
4
6
62
9
0
3,052
2,935
3,533
2,821
2,751
2,937
2,657
2,978
2,214
2,161
Cinnamon, total
Page 65
Imports of spices, by product and origin, 2000 - 2004
KOREA REPUBLIC
SITC Rev. 3
HS Codes
07524
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Cloves
of which from:
51
56
90
84
29
205
253
408
220
87
MADAGASCAR
INDONESIA
SINGAPORE
TANZANIA,U.R
CHINA
19
17
1
4
10
16
32
3
4
15
66
5
3
30
48
1
3
17
9
1
-
80
61
4
17
37
112
103
19
11
117
235
41
13
81
106
17
9
56
18
10
-
Nutmeg/Mace/
Cardamoms
of which from:
208
146
263
150
194
1,234
829
1,153
690
766
INDONESIA
SRI LANKA
GUATEMALA
MALAYSIA
IRAN (ISLAM REP)
USA
NETHERLANDS
144
14
6
3
3
106
13
10
2
3
215
11
8
1
1
120
5
10
1
2
139
6
22
6
12
1
3
829
111
43
44
24
520
104
71
29
23
852
92
53
22
5
440
67
79
14
19
511
65
62
40
21
20
19
Spice seeds
of which from:
504
408
652
562
637
815
754
890
787
933
USA
MOROCCO
IRAN (ISLAM REP)
INDIA
CHINA
BANGLADESH
NETHERLANDS
11
160
63
70
108
6
10
132
66
75
54
8
9
160
54
174
147
2
4
12
177
97
89
128
13
8
13
172
104
125
123
15
27
151
152
142
87
116
9
103
95
209
114
80
14
104
118
111
220
139
3
9
158
152
131
108
106
36
17
174
162
149
132
119
47
40
Ginger, except
preserved
of which from:
6,805
19,021
15,077
11,332
11,297
1,658
5,231
4,095
2,337
6,365
CHINA
JAPAN
MYANMAR
6,784
12
8
18,980
5
35
15,043
3
30
11,283
23
12
11,158
125
14
1,603
47
4
5,172
43
16
4,065
21
9
2,324
5
4
6,209
152
4
Thyme, Saffron,
Bay leaves
of which from:
34
31
41
47
47
227
246
279
207
280
SPAIN
TURKEY
USA
0
28
3
0
18
4
0
32
6
0
33
11
0
36
8
104
58
42
133
32
39
162
62
36
68
68
57
115
95
51
Spices, n.e.s.
mixtures
of which from:
765
740
710
818
739
1,731
1,514
1,335
1,374
1,277
INDIA
JAPAN
USA
MALAYSIA
TURKEY
NETHERLANDS
PAKISTAN
SINGAPORE
CHINA
474
131
20
9
14
9
15
11
41
488
61
28
18
25
9
30
16
45
485
46
19
40
23
7
13
14
36
551
41
16
55
21
7
18
7
63
524
27
20
33
28
13
18
4
35
308
929
141
23
45
30
28
120
36
300
525
217
43
63
31
79
118
64
281
414
116
99
61
29
23
108
126
364
410
135
132
53
25
35
57
53
385
298
151
81
76
61
38
36
28
20,940
35,988
31,594
31,499
33,707
34,767
35,535
30,449
33,152
49,404
0907.00
07525
0908
07526
0909
07527
0910.10
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
TOTAL
Page 66
Imports of spices, by product and origin, 2000 - 2004
MALAYSIA
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Pepper, whole
of which from:
1,881
1,682
2,336
2,556
4,077
5,160
2,360
3,530
4,080
5,721
INDONESIA
VIET NAM
CHINA
INDIA
SINGAPORE
1,607
128
120
14
-
1,542
43
48
15
0
1,843
239
177
66
-
1,843
398
170
111
10
2,191
1,186
520
132
18
4,313
612
121
64
-
2,122
79
58
19
42
2,669
358
287
141
-
2,961
668
174
230
24
2,645
1,751
945
263
57
Pepper, ground
of which from:
756
790
444
250
506
3,719
2,041
762
509
891
VIET NAM
CHINA
SINGAPORE
INDONESIA
USA
INDIA
AUSTRALIA
150
1
0
479
3
114
3
137
3
4
421
18
173
2
74
19
3
181
16
59
2
30
11
3
61
18
4
13
104
101
10
57
25
33
8
784
8
1
2,227
19
614
33
273
5
29
1,157
72
439
38
100
52
27
320
62
104
39
69
8
47
162
62
9
76
222
135
91
88
87
57
54
Pepper, total
2,637
2,472
2,780
2,806
4,583
8,879
4,401
4,292
4,589
6,612
Capsicum, dry,
crushed, ground
of which from:
28,819
32,621
40,277
30,236
40,616
31,619
30,137
35,011
27,228
44,898
CHINA
INDIA
21,447
5,032
1,776
56
60
30
28,253
2,720
1,256
48
61
27
30,254
6,503
1,648
14
63
18
24,571
4,011
1,452
10
38
41
19,342
20,267
578
161
90
68
24,521
4,518
2,121
48
63
17
26,419
2,056
1,240
48
53
30
27,320
4,834
1,530
12
51
14
21,779
4,159
1,074
7
41
30
26,215
17,283
809
152
142
126
Vanilla,
of which from;
4
43
75
36
60
20
52
286
174
323
USA
AUSTRALIA
THAILAND
PAPUA N. GUINEA
0
-
3
3
-
39
13
-
23
13
-
4
16
32
0
2
-
8
6
-
158
31
-
125
40
-
159
48
43
18
Cinnamon, whole
of which from:
850
1,092
979
882
1,043
715
805
628
589
762
INDONESIA
CHINA
SRI LANKA
VIET NAM
601
140
77
24
637
253
95
98
706
273
-
828
14
-
892
72
4
27
425
161
78
33
365
282
78
76
418
209
-
504
63
-
586
99
25
24
Cinnamon, grnd.
of which from:
94
41
144
301
210
86
35
107
292
142
VIET NAM
CHINA
SRI LANKA
INDONESIA
6
12
20
10
-
13
15
-
11
84
28
-
14
134
7
65
80
88
82
4
26
-
12
17
17
5
-
17
8
-
14
60
18
-
17
138
46
43
44
49
46
26
15
-
944
1,133
1,123
1,183
1,253
801
840
735
881
904
0904.11
07512
0904.12
07513
0904.20
HONG KONG,CHINA
INDONESIA
USA
THAILAND
07521
0905.00
07522
0906.10
07523
0906.20
HONG KONG,CHINA
Cinnamon, total
Page 67
Imports of spices, by product and origin, 2000 - 2004
MALAYSIA
SITC Rev. 3
HS Codes
07524
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Cloves
of which from:
913
409
870
880
2581
3,216
2,511
4,569
2,017
8,169
SINGAPORE
MADAGASCAR
UNTD ARAB EM
NIGERIA
INDONESIA
BRAZIL
569
5
307
1
25
177
10
139
2
436
2
11
348
12
633
25
163
-
1,069
774
268
262
112
36
2,071
23
994
3
160
1,121
78
901
16
2,386
10
75
1,852
27
1,450
55
306
-
3,312
2,209
921
866
343
103
Nutmeg/Mace/
Cardamoms
of which from:
509
445
452
593
470
1,726
2,228
2,515
2,301
1,755
INDONESIA
GUATEMALA
INDIA
CANADA
THAILAND
357
72
43
-
236
114
39
-
306
113
21
-
344
194
31
-
277
106
35
20
11
706
470
287
-
881
715
199
-
1,214
974
245
-
1,157
732
276
-
921
380
261
81
38
Spice seeds
of which from:
12,215
13,778
17,168
13,642
15,834
11,513
13,778
12,501
11,681
13,470
INDIA
BULGARIA
CHINA
IRAN (ISLAM REP)
EGYPT
UNTD ARAB EM
VIET NAM
TURKEY
8,371
399
435
388
986
181
464
15
8,259
1,045
1,010
277
997
189
399
51
10,104
1,556
1,540
227
1,180
1,208
174
545
8,290
1,284
755
499
981
278
204
692
11,529
1,390
659
380
730
204
185
148
7,101
195
600
704
625
286
1,004
46
8,182
470
1,011
593
596
210
1,349
102
7,608
613
1,226
442
584
654
424
609
7,401
700
830
549
501
253
327
754
9,905
747
744
542
448
251
185
146
Ginger, except
preserved
of which from:
7,652
9,186
13,600
14,366
13,147
3,672
4,289
5,006
4,689
11,159
CHINA
INDONESIA
PHILIPPINES
THAILAND
MYANMAR
5,574
1,239
536
169
7,484
612
869
108
12,440
61
918
15
12,073
16
2,152
41
11,691
598
365
370
107
2,910
396
231
57
3,797
204
181
43
4,743
15
181
4
4,269
4
348
24
10,411
310
293
87
41
11
25
6
11
90
128
195
194
173
262
2
0
14
3
1
2
0
1
2
0
12
64
2
70
18
120
23
116
29
28
71
2
51
119
59
45
Spices, n.e.s.
mixtures
of which from:
3,871
3,752
4,176
4,197
4,739
2,627
2,493
2,783
3,382
4,660
INDIA
MYANMAR
CHINA
AUSTRALIA
USA
UNTD KINGDOM
SINGAPORE
PAKISTAN
NETHERLANDS
2,115
725
242
190
65
26
26
17
103
1,929
526
142
346
77
42
165
50
67
2,421
728
167
278
24
44
144
15
125
2,559
841
67
235
6
21
13
204
126
3,100
775
238
269
24
45
25
98
41
1,447
315
186
135
85
50
49
11
35
1,107
157
140
194
78
40
88
32
51
1,583
231
163
136
49
98
144
6
68
2,160
453
65
169
62
38
72
77
89
2,966
630
303
163
151
105
88
41
39
57,575
63,864
80,527
67,950
83,373
64,201
60,924
67,892
57,115
92,212
0907.00
07525
0908
07526
0909
07527
0910.10
07528
0910.20
0910.40
Thyme, Saffron,
Bay leaves
of which from:
SPAIN
INDIA
IRAN (ISLAM REP)
07529
0910.30
0910.50
0910.91
0910.99
TOTAL
Page 68
Imports of spices, by product and origin, 2000 - 2004
MEXICO
SITC Rev. 3
HS Codes
07511
Spice/Origin
Pepper, whole
of which from:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
2,172
4,184
2,505
1,540
2,877
8,048
7,780
3,900
2,489
3,980
BRAZIL
ECUADOR
USA
PERU
INDIA
SPAIN
VIET NAM
909
0
461
0
175
0
393
2,679
264
219
0
64
0
731
1,299
591
213
82
38
2
175
1,054
365
65
0
23
1
25
2,527
221
16
92
8
6
2
3,488
0
1,061
0
617
1
1,762
4,563
426
527
0
459
11
1,230
1,975
807
503
76
74
26
171
1,670
475
182
0
54
23
18
3,400
315
74
65
55
34
18
Pepper, ground
of which from:
307
304
401
311
387
1,896
1,757
1,719
1,517
1,717
USA
INDIA
INDONESIA
VIET NAM
SPAIN
ECUADOR
SRI LANKA
CHINA
240
24
3
1
20
0
5
2
209
30
19
0
12
0
3
3
312
41
5
0
11
0
7
12
232
9
30
2
5
14
13
2
171
93
60
26
12
14
5
2
1,349
259
30
7
48
0
35
15
1,136
164
124
0
47
14
17
1,376
128
27
0
23
0
32
76
1,167
33
131
19
37
65
25
16
722
371
278
188
67
41
20
11
2,479
4,488
2,906
1,851
3,263
9,945
9,537
5,618
4,006
5,697
10,573
16,167
19,051
20,063
28,181
15,051
23,755
22,792
22,919
40,121
4,838
2,635
424
152
1,914
242
314
5,691
4,951
685
621
3,163
513
477
8,194
6,883
1,256
1,504
660
231
261
7,380
9,711
1,617
633
82
392
201
7,711
11,443
2,445
2,504
2,237
1,530
251
6,476
3,735
866
123
2,379
481
810
9,203
6,339
1,571
1,101
3,425
811
1,136
10,440
6,668
2,492
1,650
604
317
515
9,308
8,519
3,125
897
106
399
467
13,523
11,135
7,313
3,511
3,085
831
628
8
25
28
28
26
181
716
1,094
107
68
3
5
5
20
5
23
0
28
0
24
166
10
665
50
1,034
58
30
74
0
55
Cinnamon, whole
of which from:
5,375
5,364
5,319
5,644
5,860
27,755
25,353
25,537
25,792
26,099
SRI LANKA
INDONESIA
USA
CHINA
INDIA
5,241
14
43
1
10
5,168
70
44
0
2
5,205
62
44
3
1
5,519
105
19
0
0
5,733
95
11
15
6
27,029
23
225
9
50
24,828
84
193
1
11
25,217
117
178
7
4
25,608
86
95
0
0
25,919
115
40
14
11
Cinnamon, grnd.
of which from:
260
344
308
313
336
458
657
725
671
784
INDONESIA
USA
SRI LANKA
INDIA
SPAIN
198
42
10
3
0
236
44
24
31
0
153
52
51
26
1
164
44
60
30
0
220
29
62
23
2
220
191
14
10
0
249
233
44
93
3
242
258
99
45
5
220
239
97
55
6
460
145
127
32
15
5,635
5,709
5,627
5,957
6,197
28,213
26,010
26,263
26,463
26,883
0904.11
07512
0904.12
Pepper, total
07513
0904.20
Capsicum, dry,
crushed, ground
of which from:
USA
CHINA
CHILE
PERU
INDIA
PAKISTAN
SPAIN
07521
0905.00
07522
Vanilla
of which from;
MADAGASCAR
USA
0906.10
07523
0906.20
Cinnamon, total
Source: World Trade Atlas
Page 69
Imports of spices, by product and origin, 2000 - 2004
MEXICO
SITC Rev. 3
HS Codes
07524
Spice/Origin
Cloves
of which from:
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
102
257
796
1,154
292
452
1,402
3,753
2,554
654
BRAZIL
MADAGASCAR
USA
INDONESIA
NETHERLANDS
SRI LANKA
INDIA
0
2
4
73
0
10
4
202
10
3
34
0
1
2
667
0
11
78
0
14
25
578
395
4
23
1
1
2
286
2
2
1
1
1
0
0
5
24
352
0
26
31
1,197
66
26
66
0
5
19
3,274
2
41
299
0
23
107
1,186
927
9
47
3
3
7
608
19
11
10
3
2
1
Nutmeg/Mace/
Cardamoms
of which from:
35
72
40
61
83
318
551
289
400
526
INDONESIA
INDIA
USA
CANADA
SPAIN
CHINA
12
6
11
0
0
1
31
19
17
0
0
2
18
5
10
1
1
0
36
6
3
3
0
2
53
16
10
1
1
0
127
65
78
5
1
6
259
137
119
0
1
16
149
35
54
8
3
6
254
51
23
24
5
16
319
117
66
8
6
4
1,458
2,894
4,845
3,785
1,770
2,857
6,655
6,254
4,201
2,251
688
278
203
119
9
47
0
0
1,503
447
112
86
250
286
0
86
2,220
1,918
193
118
192
31
1
0
2,606
885
135
63
14
37
0
0
1,141
220
204
53
38
26
25
36
1,473
579
107
301
25
109
0
0
3,469
973
71
304
619
683
0
247
2,833
2,226
132
252
348
101
2
0
2,889
847
99
140
39
124
0
0
1,458
194
178
168
65
58
46
42
Ginger, except
preserved
of which from:
91
76
81
121
68
145
106
106
152
146
CHINA
USA
NIGERIA
INDIA
INDONESIA
17
57
2
3
1
2
53
0
1
10
9
49
0
1
5
42
49
0
8
2
26
17
15
5
3
24
76
4
12
3
8
50
0
5
20
9
52
0
8
10
48
46
0
17
7
49
38
34
11
9
0907.00
07525
0908
07526
Spice seeds
of which from:
0909
SYRIA ARAB REP.
TURKEY
CANADA
USA
INDIA
CHINA
BRAZIL
IRAN (ISLAM REP.)
07527
0910.10
Source: World Trade Atlas
Page 70
Imports of spices, by product and origin, 2000 - 2004
MEXICO
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
Spice/Origin
Thyme, Saffron,
Bay leaves
of which from:
0910.30
0910.50
0910.91
0910.99
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
108
51
63
135
70
428
479
434
620
665
1
45
2
0
0
18
2
2
9
1
0
0
8
0
1
22
17
0
0
8
3
19
40
4
0
0
46
2
16
31
12
0
0
8
0
187
159
2
1
0
21
6
317
81
6
0
0
11
1
222
115
23
1
0
12
17
299
157
12
0
0
66
18
385
123
68
36
21
15
8
Spices, n.e.s.
mixtures
of which from:
277
278
373
241
228
615
705
848
600
654
USA
INDIA
CHINA
PERU
TURKEY
SPAIN
GERMANY
ITALY
JAPAN
CANADA
LEBANON
132
64
9
20
1
1
11
0
2
0
0
140
60
13
10
2
1
0
0
3
1
0
176
32
21
34
1
0
8
0
1
12
0
89
41
13
30
3
1
2
0
1
1
4
142
16
14
23
7
2
3
0
1
8
5
358
111
20
21
4
8
20
1
10
1
0
433
90
19
12
12
11
2
0
12
6
0
515
54
45
32
10
2
22
1
11
36
0
284
63
38
30
16
12
13
12
5
5
9
446
31
28
24
23
16
15
13
12
11
9
20,765
30,016
33,809
33,396
40,179
58,206
69,916
67,451
62,021
77,665
SPAIN
USA
TURKEY
ITALY
IRAN (ISLAM REP.)
MOROCCO
CHINA
07529
Quantity (metric tons)
2001
2002
2003
2000
TOTAL
Source: World Trade Atlas
Page 71
Imports of spices, by product and origin, 2000 - 2004
NETHERLANDS
SITC Rev. 3
HS Codes
07511
Spice/Origin
Pepper, whole
of which from:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
14,869
18,437
18,578
16,496
11,554
64,775
38,490
31,824
34,399
21,772
2,612
8,401
1,469
95
342
1,491
175
35
3,663
8,774
4,156
29
512
832
258
20
5,878
6,806
4,438
47
249
531
223
10
3,289
5,633
4,764
891
402
462
263
261
4,640
2,287
2,410
939
439
400
165
20
11,521
37,229
5,629
404
1,447
6,370
867
146
6,389
20,868
7,292
70
886
1,721
494
65
8,471
13,652
7,014
106
382
837
469
52
5,739
14,698
7,840
2,268
751
885
756
96
7,806
5,631
3,583
2,042
912
595
396
117
Pepper, ground
of which from:
589
851
709
1,048
1,318
2,589
1,479
2,378
4,195
4,604
VIET NAM
SPAIN
GERMANY
BELGIUM
236
19
36
-
19
577
61
14
6
6
5
195
92
6
31
200
298
159
367
19
20
24
849
112
198
24
27
22
698
88
213
-
28
576
339
48
29
7
10
1,216
452
50
193
67
758
1,188
1,355
188
143
92
2,149
910
798
217
162
131
15,458
19,288
19,287
17,544
12,872
67,364
39,969
34,202
38,594
26,376
Capsicum, dry,
crushed, ground
of which from:
7,199
5,797
6,432
6,623
9,430
14,089
10,073
11,859
15,438
18,641
SPAIN
MEXICO
GERMANY
ITALY
HUNGARY
THAILAND
JAMAICA
CHINA
HONDURAS
1,592
466
962
1,275
575
379
181
276
11
928
481
360
987
348
704
126
289
14
1,037
569
568
1,282
383
645
163
336
42
1,122
573
709
876
380
1,186
17
616
107
1,230
765
353
1,611
318
1,897
127
631
241
3,239
1,565
1,551
828
1,239
211
915
372
41
1,829
1,231
1,030
673
839
346
645
313
33
2,167
1,338
1,978
895
897
323
917
453
105
2,987
1,860
2,677
1,076
1,083
1,412
190
717
360
3,123
2,300
1,793
1,508
1,073
1,058
988
821
790
165
268
280
682
533
2,396
2,821
2,245
9,421
4,542
22
0
36
1
98
-
5
79
111
0
67
-
0
5
258
11
0
323
5
292
1
50
1
317
53
3
100
1
2
0
654
9
434
31
407
-
646
1,130
674
8
29
-
10
931
763
124
47
2,454
583
2,415
257
2,870
176
1,671
1,017
516
360
250
215
95
Cinnamon, whole
of which from:
5,591
4,320
3,379
3,890
3,333
4,627
3,330
2,631
3,025
2,607
INDONESIA
MADAGASCAR
SRI LANKA
SEYCHELLES
VIET NAM
INDIA
4,897
63
49
503
14
3,888
1
43
343
11
3,056
106
73
73
21
3,644
36
16
83
73
9
3,009
102
12
56
79
20
3,736
56
330
362
12
2,707
1
206
279
6
1,907
340
98
111
40
2,532
40
119
120
62
24
2,120
129
86
83
82
41
0904.11
VIET NAM
INDONESIA
BRAZIL
CHINA
MALAYSIA
INDIA
SINGAPORE
GERMANY
07512
0904.12
HONG KONG,CHINA
ITALY
Pepper, total
07513
0904.20
07521
Vanilla
of which from;
0905.00
FRANCE
MADAGASCAR
GERMANY
INDONESIA
COMOROS
UNTD KINGDOM
INDIA
07522
0906.10
Page 72
Imports of spices, by product and origin, 2000 - 2004
NETHERLANDS
SITC Rev. 3
HS Codes
07523
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Cinnamon, grnd.
of which from:
15
65
79
81
288
36
52
166
110
687
GERMANY
BELGIUM
INDONESIA
VIET NAM
SRI LANKA
5
10
-
3
59
-
39
1
27
3
3
2
61
-
20
6
133
125
0
23
10
-
16
27
-
44
6
15
66
16
6
41
-
385
111
92
83
1
5,606
4,385
3,458
3,971
3,621
4,663
3,382
2,797
3,135
3,294
Cloves
of which from:
920
1,812
1,271
747
636
2,175
4,747
4,382
1,853
1,716
MADAGASCAR
COMOROS
INDONESIA
BRAZIL
SRI LANKA
UNTD KINGDOM
TANZANIA,U.R
129
432
335
3
10
4
260
273
1,203
22
15
16
13
64
291
810
82
3
2
15
179
302
168
8
12
3
-
216
209
129
35
12
6
-
397
1,266
391
22
50
16
1,408
1,627
1,181
148
123
110
97
324
2,069
1,305
481
26
33
120
357
776
417
55
72
9
-
627
499
280
97
66
42
-
Nutmeg/Mace/
Cardamoms
of which from:
3,919
4,005
3,829
3,374
3,496
26,141
22,892
18,814
17,546
16,323
INDONESIA
GRENADA
GUATEMALA
SINGAPORE
GERMANY
FRANCE
ITALY
BELGIUM
PAPUA N.GUINEA
3,115
310
156
89
59
14
41
20
7
2,535
888
243
13
119
7
75
25
-
2,578
571
241
66
25
30
71
31
3
1,900
708
400
130
27
1
111
13
2
2,118
539
375
182
45
70
36
22
29
21,121
2,228
967
525
333
99
99
122
50
13,613
5,089
2,406
58
674
36
158
125
-
12,288
3,264
1,627
195
115
145
180
165
11
9,850
4,473
1,502
645
224
2
329
97
10
9,769
2,865
1,108
1,080
380
337
188
143
112
Spice seeds
of which from:
6,604
15,101
7,452
6,281
6,550
6,228
6,126
6,985
6,619
6,721
877
156
216
298
193
90
80
321
101
742
676
226
9,279
366
202
200
370
143
220
1,292
1,563
404
225
405
126
118
549
290
298
1,179
1,355
259
429
430
68
138
467
144
238
1,039
1,237
420
230
379
343
103
525
292
327
1,529
81
374
325
111
101
74
96
52
1,726
245
338
125
288
126
443
123
152
119
2,033
596
520
149
296
107
296
185
308
175
1,567
701
319
774
374
71
415
223
147
204
1,402
656
632
561
372
333
332
292
275
264
Ginger, ex. pres.
of which from:
6,981
7,767
8,149
8,272
11,244
7,517
6,992
6,427
6,579
16,950
CHINA
THAILAND
NIGERIA
BRAZIL
UNTD KINGDOM
INDIA
SOUTH AFRICA
MALAYSIA
1,444
1,735
1,229
1,436
396
124
243
-
2,476
1,758
846
1,738
244
220
131
-
3,520
1,716
466
1,393
67
386
146
84
4,500
1,739
114
1,231
60
227
85
124
4,724
1,930
1,375
1,832
354
209
60
182
1,187
1,964
1,088
1,737
388
279
303
-
1,850
1,644
757
1,539
218
331
152
-
2,149
1,343
403
1,111
101
523
174
106
2,917
1,344
150
1,128
107
291
97
153
6,400
2,980
2,407
2,337
803
504
353
314
0906.20
Cinnamon, total
07524
0907.00
07525
0908
07526
0909
SYRIA ARAB REP
BULGARIA
TURKEY
GERMANY
EGYPT
UNTD KINGDOM
SPAIN
UKRAINE
POLAND
MOROCCO
07527
0910.10
Page 73
Imports of spices, by product and origin, 2000 - 2004
NETHERLANDS
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Thyme, Saffron,
Bay leaves
of which from:
305
294
291
345
850
846
900
1,099
1,443
1,727
TURKEY
ISRAEL
BELGIUM
GERMANY
SPAIN
FRANCE
MOROCCO
IRAN (ISLAM REP)
115
27
23
17
41
1
28
0
113
32
17
18
29
13
19
0
119
60
15
13
48
4
7
0
84
81
25
21
52
2
38
0
191
64
503
24
14
2
46
0
244
164
79
72
183
20
25
7
204
182
90
74
184
55
21
3
280
324
58
60
221
61
7
6
226
575
86
107
298
43
46
17
555
473
253
148
100
86
58
21
Spices, n.e.s.
mixtures
of which from:
8,265
9,526
8,109
10,021
8,050
14,308
15,674
17,060
23,388
25,997
GERMANY
ISRAEL
THAILAND
INDIA
BELGIUM
SPAIN
UNTD KINGDOM
FRANCE
ITALY
SOUTH AFRICA
4,765
134
266
1,731
252
55
142
124
203
4
5,789
255
503
1,711
227
56
96
205
129
10
2,423
604
772
2,233
345
39
288
609
120
10
4,969
762
740
1,543
346
123
268
332
64
31
2,878
875
755
1,823
374
220
356
110
135
28
7,825
711
848
1,466
516
107
336
764
360
17
8,088
1,169
1,468
1,395
565
73
387
1,105
171
87
5,907
2,874
2,573
1,801
841
58
591
765
113
89
7,594
4,763
2,826
1,476
751
187
598
1,309
244
287
8,780
6,833
3,028
1,888
938
820
764
581
570
389
55,422
68,243
58,558
57,860
57,282
145,727
113,576
105,870
124,016
122,287
TOTAL
Page 74
Imports of spices, by product and origin, 2000 - 2004
PAKISTAN
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Pepper, whole
of which from:
863
2,435
5,692
6,785
8,800
3,204
4,684
6,119
8,889
11,240
VIET NAM
SINGAPORE
BRAZIL
MALAYSIA
INDONESIA
UNTD ARAB EM
150
239
40
184
39
1,142
943
15
41
53
116
4,424
402
41
123
156
362
5,599
503
200
53
46
148
7,656
362
200
173
96
74
656
817
134
634
134
2,106
1,846
23
87
82
229
4,715
442
66
104
169
409
7,259
723
263
72
66
194
9,737
493
260
225
122
92
Capsicum, dry,
crushed, ground
of which from:
2,112
1,001
1,725
359
1,043
1,833
778
1,168
243
530
INDIA
2,102
972
1,596
348
1,037
1,820
758
1,109
228
528
17
3
0
0
0
23
6
0
3
3
3
-
-
-
-
14
-
-
-
-
Cinnamon, whole
of which from:
1,523
2,202
3,493
2,462
3,243
1,859
2,185
2,860
1,895
2,578
CHINA
1,178
50
47
24
53
48
30
1,883
53
79
70
12
-
2,930
46
158
82
129
50
2,066
170
114
34
63
-
3,106
42
51
43
-
1,505
45
42
17
73
44
27
1,977
60
43
27
13
-
2,522
35
68
32
99
40
1,645
129
48
11
51
-
2,515
32
19
12
-
Cinnamon, grnd.
of which from:
44
53
69
21
38
53
49
65
15
21
CHINA
44
53
66
14
14
53
49
63
11
11
1,567
2,255
3,562
2,483
3,281
1,912
2,234
2,925
1,910
2,599
Cloves
of which from:
425
348
273
1,702
1,269
1,394
1,358
1,296
3,859
3,179
BRAZIL
INDONESIA
SINGAPORE
MADAGASCAR
UNTD ARAB EM
KENYA
9
272
19
74
-
256
21
40
-
67
186
10
8
-
219
490
505
160
133
-
334
310
248
85
71
34
34
932
67
247
-
1,009
84
155
-
279
911
34
64
-
551
1,103
1,075
363
310
-
869
754
521
253
182
97
Nutmeg/Mace/
Cardamoms
of which from:
1,655
1,484
1,082
2,161
2,201
7,633
6,503
4,323
7,413
7,513
NEPAL
GUATEMALA
INDIA
INDONESIA
SINGAPORE
SRI LANKA
UNTD ARAB EM
19
150
1,117
33
117
71
79
42
112
822
15
195
91
146
59
68
489
15
147
80
165
625
433
514
68
189
220
65
806
484
348
137
95
184
45
78
869
4,911
195
564
257
394
132
834
3,032
74
1,071
275
818
179
472
1,456
80
844
183
828
1,820
2,084
1,508
262
850
448
250
2,399
2,231
1,032
538
417
383
166
0904.11
07513
0904.20
07521
Vanilla
of which from:
0905.00
FRANCE
07522
0906.10
HONG KONG,CHINA
INDIA
SRI LANKA
SINGAPORE
ROMANIA
AUSTRALIA
07523
0906.20
Cinnamon, total
07524
0907.00
07525
0908
Page 75
Imports of spices, by product and origin, 2000 - 2004
PAKISTAN
SITC Rev. 3
HS Codes
07526
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Spice seeds
of which from:
9,256
9,082
9,707
14,354
17,857
1,462
1,556
1,519
2,678
3,805
INDIA
AFGHANISTAN
IRAN (ISLAM REP)
CHINA
EGYPT
UNTD ARAB EM
27
1,120
8,046
23
14
287
440
8,028
11
206
87
95
1,448
7,914
81
12
59
1,973
7,620
4,356
42
70
3,929
8,042
5,476
73
126
54
14
184
1,195
19
13
151
75
1,042
17
158
79
45
240
986
123
7
14
857
1,072
535
63
25
1,700
1,101
759
78
62
34
Ginger, except
preserved
of which from:
446
919
1,198
43,904
32,189
484
752
828
15,416
19,031
CHINA
INDONESIA
THAILAND
MYANMAR
PHILIPPINES
354
-
865
14
-
1,147
-
25,942
3,100
8,521
4,569
107
16,257
4,554
4,994
4,347
651
392
-
707
11
-
792
-
8,808
1,946
2,428
1,555
89
11,829
3,098
1,585
1,474
510
Thyme, Saffron,
Bay leaves
of which from:
15
67
19
56
63
9
30
20
75
86
UNTD ARAB EM
INDIA
6
0
67
0
-
26
30
41
21
2
4
18
6
-
56
7
77
5
Spices, n.e.s.
mixtures
of which from:
5,186
1,281
2,646
195
154
4,292
878
1,316
152
140
UNTD ARAB EM
THAILAND
INDIA
IRAN (ISLAM REP)
16
5,024
70
981
104
2
918
1,635
85
56
9
-
79
56
9
-
37
4,026
50
662
52
2
641
650
91
23
4
-
90
22
5
-
21,542
18,875
25,904
71,999
66,857
22,246
18,779
19,514
40,638
48,126
0909
07527
0910.10
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
TOTAL
Page 76
Imports of spices, by product and origin, 2000 - 2004
POLAND
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Pepper, whole
of which from:
2,935
2,902
3,364
4,387
4,273
11,934
6,248
5,913
7,888
7,396
VIET NAM
INDIA
INDONESIA
ECUADOR
BRAZIL
MADAGASCAR
877
342
1,464
171
14
680
301
1,566
339
-
1,686
598
632
31
309
40
2,356
594
870
123
234
25
3,332
311
219
145
101
17
3,830
1,187
5,870
581
63
1,296
877
3,328
691
-
2,600
1,108
1,338
60
572
61
3,858
1,345
1,613
212
421
50
4,986
682
463
239
204
83
Pepper, ground
of which from:
459
352
284
224
393
2,082
1,400
1,176
1,027
1,183
INDONESIA
GERMANY
AUSTRIA
VIET NAM
NETHERLANDS
28
180
103
14
-
100
74
50
39
-
146
82
-
158
55
11
-
65
172
43
36
17
139
771
458
58
-
442
258
254
82
-
627
254
-
776
192
59
-
311
229
207
141
106
Pepper, total
3,394
3,254
3,648
4,611
4,666
14,016
7,648
7,089
8,915
8,579
Capsicum, dry,
crushed, ground
of which from:
2,484
3,054
3,546
3,560
4,043
5,673
5,526
6,889
7,612
9,176
SPAIN
MEXICO
CHINA
INDIA
SOUTH AFRICA
GUATEMALA
AUSTRIA
GERMANY
1,340
370
114
249
78
128
29
1,755
489
223
196
80
38
15
1,903
530
268
332
14
2,131
648
294
162
23
1,998
636
419
303
203
76
53
36
1,574
1,578
303
200
354
452
133
2,311
1,221
538
146
268
167
66
2,726
1,342
896
225
94
3,278
2,050
797
159
179
3,551
2,337
816
344
331
276
259
223
Vanilla
of which from:
0
2
3
6
8
150
353
471
1,379
1,177
INDONESIA
PAPUA N. GUINEA
COMOROS
-
-
-
1
2
2
2
0
-
-
-
319
603
519
209
164
0904.11
07512
0904.12
07513
0904.20
07521
0905.00
07522
07523
0906.10
0906.20
Cinnamon
of which from:
301
273
316
461
549
367
242
308
454
569
INDONESIA
301
273
309
461
517
214
242
290
454
475
07524
Cloves
of which from:
71
66
103
89
117
318
448
557
242
355
MADAGASCAR
COMOROS
BRAZIL
INDONESIA
28
32
11
39
16
10
-
11
17
44
20
56
33
44
26
19
12
120
139
50
264
115
69
-
55
118
277
86
173
69
145
87
40
24
Nutmeg/Mace/
Cardamoms
of which from:
88
181
133
199
188
680
657
695
903
909
INDONESIA
INDIA
GUATEMALA
80
-
181
-
69
45
13
150
34
16
153
14
10
498
-
657
-
353
228
60
637
212
54
726
83
31
0907.00
07525
0908
Page 77
Imports of spices, by product and origin, 2000 - 2004
POLAND
SITC Rev. 3
HS Codes
07526
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Spice seeds
of which from:
0
324
413
357
989
120
183
343
278
950
BULGARIA
GERMANY
INDIA
AUSTRIA
MACEDONIA,REP
RUSSIAN FED
-
239
-
141
45
-
247
49
61
-
649
31
42
13
27
84
-
89
-
57
56
-
139
59
80
-
366
110
84
73
67
52
Ginger, except
preserved
of which from:
65
125
243
247
559
239
146
280
291
592
CHINA
NIGERIA
THAILAND
65
-
68
57
-
168
-
205
-
382
36
16
66
-
88
58
-
183
-
236
-
360
65
40
Thyme, Saffron,
Bay leaves
of which from:
299
270
365
366
420
591
580
749
713
1,151
TURKEY
AUSTRIA
IRAN (ISLAM REP)
SPAIN
291
7
-
270
-
360
-
366
-
410
4
1
0
441
128
-
580
-
735
-
713
-
950
112
25
21
Spices, n.e.s.
mixtures
of which from:
561
707
698
698
1,005
1,202
1,060
1,264
1,666
2,812
GERMANY
INDIA
NETHERLANDS
AUSTRIA
FRANCE
HUNGARY
162
217
13
21
-
127
447
40
17
11
-
155
344
55
22
-
225
378
38
45
11
-
343
403
54
44
17
36
243
213
62
69
-
187
411
101
79
59
-
393
279
176
95
-
814
448
163
173
68
-
1,480
488
173
166
89
84
7,263
8,256
9,468
10,594
12,544
23,356
16,843
18,645
22,453
26,270
0909
07527
0910.10
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
TOTAL
Page 78
Imports of spices, by product and origin, 2000 - 2004
RUSSIAN FEDERATION
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Pepper, whole
of which from:
4,715
4,325
6,393
6,214
6,773
6,147
2,573
2,990
2,576
2,377
VIET NAM
INDONESIA
INDIA
POLAND
MEXICO
853
695
2,213
9
55
1,797
855
546
12
101
4,051
326
1,109
23
195
3,367
1,702
625
45
107
4,468
1,070
847
89
214
438
464
4,723
45
26
1,114
439
332
41
61
1,872
165
458
51
134
1,143
728
283
115
75
1,225
355
340
201
150
Pepper, ground
of which from:
1,613
1,005
801
742
926
1,499
738
620
675
952
POLAND
INDIA
GERMANY
ESTONIA
CZECH REP
CHINA
62
1,120
28
0
1
14
65
707
22
0
8
0
86
499
22
15
9
1
134
463
22
25
15
1
222
532
41
36
34
4
168
908
126
1
1
15
162
343
71
1
5
0
171
228
94
12
7
0
287
184
43
23
17
2
526
206
49
42
36
10
Pepper, total
6,328
5,330
7,194
6,956
7,699
7,646
3,311
3,610
3,251
3,329
Capsicum, dry,
crushed, ground
of which from:
1,524
2,738
3,122
3,851
4,932
1,299
1,958
1,991
2,509
3,631
CHINA
SOUTH AFRICA
UZBEKISTAN
INDIA
POLAND
MEXICO
SPAIN
60
6
406
148
132
292
96
328
721
541
163
374
189
399
1,013
788
154
333
159
787
1,161
684
115
470
277
1,329
611
1,217
810
139
274
108
52
2
334
225
192
123
89
301
497
315
201
219
133
392
497
423
189
164
118
627
472
441
203
301
228
1,116
580
570
419
313
191
76
Vanilla
of which from;
333
12
1
0
0
191
12
14
4
37
SWITZERLAND
HUNGARY
IRELAND
52
206
45
-
-
-
0
-
17
132
18
-
-
-
10
-
Cinnamon
(mainly whole)
of which from:
425
325
387
448
523
185
153
217
238
320
VIET NAM
INDONESIA
POLAND
NETHERLANDS
70
200
19
85
143
107
10
49
204
155
15
1
275
162
14
0
339
126
18
19
22
89
21
25
63
47
12
18
107
77
20
1
118
93
23
0
160
83
41
10
Cloves
of which from:
180
16
126
246
261
80
20
103
210
217
9
1
23
53
1
7
1
51
46
1
-
24
93
1
30
39
113
51
52
7
27
7
3
5
11
21
3
5
7
35
37
9
-
12
59
13
40
41
67
54
44
25
15
7
0904.11
07512
0904.12
07513
0904.20
07521
0905.00
07522/23
0906.10/20
07524
0907.00
BRAZIL
TANZANIA,U.R
INDONESIA
POLAND
MADAGASCAR
COMOROS
Page 79
Imports of spices, by product and origin, 2000 - 2004
RUSSIAN FEDERATION
SITC Rev. 3
HS Codes
07525
0908
07526
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Nutmeg/Mace/
Cardamoms
of which from:
479
398
299
430
358
513
348
243
565
509
INDONESIA
GUATEMALA
GERMANY
INDIA
POLAND
172
60
2
108
9
138
60
1
125
8
182
50
3
45
4
241
144
10
17
6
196
93
11
34
8
148
46
7
245
20
129
51
1
87
21
135
35
3
38
16
235
204
18
39
21
165
164
56
36
35
Spice seeds
of which from:
282
224
397
589
498
191
138
256
472
452
POLAND
EGYPT
SYRIA A. R.
MACEDONIA,REP
FINLAND
INDIA
80
7
17
0
6
52
5
22
2
0
3
128
39
33
0
31
68
140
59
16
11
25
170
122
49
17
18
29
44
4
41
0
5
31
6
12
3
1
1
70
40
17
0
20
47
135
45
28
12
29
125
116
56
29
22
21
Ginger, except
preserved
of which from:
98
126
181
289
294
73
65
95
178
215
CHINA
BRAZIL
NIGERIA
THAILAND
INDIA
4
8
27
3
26
16
45
17
1
21
46
55
5
5
25
133
65
17
41
102
70
45
34
20
1
3
13
1
20
12
16
7
1
16
29
23
2
3
16
80
27
8
29
63
41
40
22
15
Thyme, Saffron,
Bay leaves
of which from:
1,254
1,896
1,703
1,538
1,503
667
874
765
786
973
GEORGIA
POLAND
UKRAINE
AUSTRIA
1,032
22
3
1,868
10
0
1,673
16
1
1,470
38
0
4
1,381
53
14
3
474
40
2
822
35
3
688
55
4
609
131
0
15
639
240
17
11
Spices, n.e.s.
mixtures
of which from:
3,160
2,471
2,346
2,706
2,869
6,517
7,696
8,768
12,607
12,804
AUSTRIA
GERMANY
INDIA
POLAND
GEORGIA
CHINA
FRANCE
UZBEKISTAN
ESTONIA
999
643
168
196
7
0
221
10
0
1,350
421
259
82
67
35
1
109
0
1,423
239
265
59
49
80
2
126
15
1,796
230
360
75
75
49
0
14
23
1,666
334
552
80
84
52
0
25
20
4,542
1,078
182
132
3
0
66
4
2
6,741
452
144
84
38
35
2
56
1
7,730
493
180
86
31
81
2
55
14
11,708
290
241
119
50
50
1
3
27
11,586
403
376
159
55
52
34
24
22
14,063
13,536
15,756
17,053
18,937
17,362
14,575
16,062
20,820
22,487
0909
07527
0910.10
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
TOTAL
Page 80
Imports of spices, by product and origin, 2000 - 2004
SAUDI ARABIA
SITC Rev. 3
HS Codes
07511
Spice/Origin
Pepper, whole
of which from:
Quantity (metric tons)
2001
2002
2003
2000
2004*
2000
Value (thousands of US$)
2001
2002
2003
2004*
2,588
1,076
1,932
1,463
1,541
3,379
1,321
2,106
1,354
1,427
929
154
119
185
622
21
54
548
75
68
66
9
63
840
173
92
56
605
1
12
913
117
164
64
42
42
-
1,383
91
97
336
892
42
47
578
44
54
61
269
101
842
162
61
66
806
2
15
879
110
101
60
43
39
-
1,210
782
1,167
1,206
1,270
1,235
630
1,026
917
967
PAKISTAN
INDIA
VIET NAM
COLOMBIA
COSTA RICA
USA
484
368
105
60
11
338
255
61
1
383
470
56
55
59
11
451
345
231
6
-
498
276
117
45
33
272
166
63
3
334
288
67
50
47
16
310
229
188
45
-
Pepper, total
3,798
1,858
3,099
2,669
2,811
4,614
1,951
3,132
2,271
2,394
Capsicum, dry,
crushed, ground
of which from:
1,035
968
1,038
1,609
1,694
1,196
832
881
1,260
1,328
209
335
269
71
14
1
-
322
344
165
0
2
30
243
281
298
4
14
16
30
495
472
444
85
34
11
-
-
252
307
209
271
16
2
-
370
256
70
1
5
23
281
215
163
6
14
19
24
452
298
255
134
26
25
-
-
Vanilla
of which from;
62
77
109
73
77
204
208
314
192
202
SWITZERLAND
LEBANON
GREECE
17
17
-
5
66
-
1
49
-
3
24
22
-
113
27
-
88
67
-
39
78
-
68
46
29
-
Cinnamon, whole
of which from:
1,405
2,220
1,992
2,101
2,212
976
1,404
1,210
1,158
1,221
CHINA
INDONESIA
TANZANIA,U.R
1,355
22
-
2,109
14
44
1,855
45
26
1,923
145
-
-
932
30
-
1,283
5
58
1,061
64
32
988
152
-
-
Cinnamon, grnd.
of which from:
253
539
280
133
140
305
222
235
146
154
CHINA
OMAN
EGYPT
IRAN (ISLAM REP)
INDIA
208
0
30
0
458
1
18
155
0
19
1
89
4
6
6
-
109
1
17
155
180
3
5
94
2
15
1
47
23
21
15
-
1,658
2,759
2,272
2,234
2,352
1,281
1,626
1,445
1,304
1,375
0904.11
VIET NAM
INDIA
PAKISTAN
MALAYSIA
USA
CHINA
SINGAPORE
07512
Pepper, ground
of which from:
0904.12
07513
0904.20
VIET NAM
PAKISTAN
INDIA
MALAYSIA
CHINA
USA
BRAZIL
07521
0905.00
07522
0906.10
07523
0906.20
Cinnamon, total
Page 81
Imports of spices, by product and origin, 2000 - 2004
SAUDI ARABIA
SITC Rev. 3
HS Codes
07524
Spice/Origin
Cloves
of which from:
2000
Quantity (metric tons)
2001
2002
2003
2004*
2000
Value (thousands of US$)
2001
2002
2003
2004*
1,237
923
1,442
2,123
2,236
1,743
1,264
2,245
2,164
2,281
425
17
191
333
77
12
30
208
166
372
49
-
1,024
225
157
27
-
1,526
274
111
53
35
45
-
-
708
10
222
464
81
51
48
334
131
461
104
-
1,593
357
246
17
-
1,468
305
102
79
67
63
-
-
Nutmeg/Mace/
Cardamoms a/
of which from:
6,652
5,729
6,932
9,032
9,511
65,823
63,770
60,804
48,428
51,043
GUATEMALA
INDIA
COLOMBIA
BOLIVIA
BARBADOS
TURKEY
VIET NAM
5,998
333
149
3
22
-
4,993
434
100
30
10
-
6,524
287
63
11
8,637
316
50
-
-
59,369
4,729
1,112
13
168
-
55,505
5,873
896
192
158
-
55,809
3,996
710
95
44,343
3,664
327
-
-
Spice seeds b/
of which from:
5,009
6,972
8,976
10,127
10,664
3,479
5,743
8,916
8,638
9,104
SYRIA ARAB REP
INDIA
IRAN (ISLAM REP)
PAKISTAN
EGYPT
SUDAN
TURKEY
YEMEN
AFGHANISTAN
CHINA
844
924
1,251
550
714
223
35
263
12
3,755
700
1,160
337
656
23
5
66
43
76
5,589
1,336
1,043
355
408
42
34
84
14
39
6,580
1,356
993
477
291
117
87
38
46
39
-
754
749
556
438
279
245
55
232
10
3,464
506
504
246
327
25
1
101
28
27
7,012
762
405
266
227
44
25
96
13
17
6,740
785
404
285
131
112
45
32
25
18
-
Ginger, except
preserved
of which from:
8,248
8,967
9,209
12,322
12,975
4,673
4,675
3,989
4,667
4,919
CHINA
INDIA
PAKISTAN
THAILAND
ETHIOPIA
MYANMAR
NIGERIA
5,120
939
10
1,215
39
0
245
6,739
963
76
735
48
102
64
7,358
949
29
694
86
22
10,591
574
285
477
249
107
4
-
2,196
1,190
17
647
18
1
151
2,694
936
88
327
25
44
50
2,686
859
33
295
31
15
3,326
549
447
176
101
34
2
-
Thyme, Saffron,
Bay leaves
of which from:
577
961
885
1,004
1,057
2,266
1,988
2,285
2,938
3,097
SPAIN
IRAN (ISLAM REP)
JORDAN
LEBANON
SYRIA ARAB REP
INDIA
UNTD KINGDOM
14
25
262
187
5
63
0
20
31
475
338
24
21
-
13
32
471
248
37
52
-
25
41
471
271
64
77
-
-
1,495
377
102
100
5
61
56
1,145
389
189
152
27
16
-
1,138
686
189
137
39
27
-
1,212
1,190
182
138
61
59
-
-
0907.00
INDONESIA
AREAS NES
MADAGASCAR
TANZANIA,U.R
BRAZIL
SINGAPORE
LAO P.DEM.R
SOMALIA
07525
0908
07526
0909
07527
0910.10
07528
0910.20
0910.40
Page 82
Imports of spices, by product and origin, 2000 - 2004
SAUDI ARABIA
SITC Rev. 3
HS Codes
07529
0910.30
0910.50
0910.91
0910.99
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004*
2000
Value (thousands of US$)
2001
2002
2003
2004*
Spices, n.e.s.
mixtures
of which from:
8,931
8,336
8,836
10,892
11,469
13,492
10,944
13,255
14,959
15,767
PAKISTAN
INDIA
FRANCE
TURKEY
IRELAND
INDONESIA
USA
UNTD KINGDOM
SIERRA LEONE
3,678
2,271
209
3
51
604
228
83
24
3,370
1,820
268
14
3
774
290
119
-
3,778
2,562
335
15
14
536
333
30
-
4,470
3,570
407
207
8
376
472
171
-
-
3,985
1,974
1,129
15
1,723
2,243
570
298
163
3,403
1,481
1,222
10
76
2,103
740
334
-
3,516
2,092
1,566
8
1,886
1,470
727
102
-
3,482
2,838
2,136
1,604
1,194
1,119
897
350
-
-
37,207
37,550
42,798
52,085
54,846
98,771
93,001
97,266
86,821
91,510
TOTAL
Note: * 2004 estimated data.
a/ Mainly cardamoms
b/ Mainly cumin and coriander seeds
Page 83
Imports of spices, by product and origin, 2000 - 2004
SINGAPORE
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Pepper, whole
of which from:
22,444
22,192
18,704
11,035
10,039
85,643
36,628
28,376
18,599
14,918
VIET NAM
MALAYSIA
CHINA
BRAZIL
USA
INDIA
SRI LANKA
COMOROS
12,150
9,515
42
11
8
540
53
50
12,508
8,861
36
262
6
371
-
9,822
6,255
2,152
30
8
103
-
4,680
4,851
1,261
0
10
125
-
5,030
4,479
462
17
3
40
-
48,782
35,434
158
27
30
614
206
152
20,704
14,624
73
439
33
460
-
13,031
9,190
5,130
47
72
165
-
7,095
7,186
3,858
0
145
143
-
7,722
6,038
990
54
33
28
-
Pepper, ground
of which from:
666
229
776
369
277
2,505
895
1,729
879
653
MALAYSIA
VIET NAM
USA
NETHERLANDS
INDIA
203
245
16
1
100
33
20
1
83
105
31
25
29
175
17
47
15
89
98
55
8
9
808
1,209
118
3
185
94
130
6
154
244
37
121
49
360
39
124
25
197
146
131
59
27
23,110
22,421
19,480
11,404
10,316
88,148
37,523
30,105
19,478
15,571
Capsicum, dry,
crushed, ground
of which from:
8,214
6,797
5,991
5,670
5,967
8,501
6,395
5,734
4,961
6,243
CHINA
INDIA
MALAYSIA
THAILAND
KOREA REP
USA
VIET NAM
4,812
1,625
1,060
121
19
37
105
3,735
1,434
1,078
227
22
11
71
3,174
1,065
1,302
179
24
8
46
3,075
714
1,551
173
21
15
47
2,087
1,987
1,586
141
35
8
55
5,456
1,204
579
156
80
73
60
3,601
1,167
632
224
7
47
51
3,163
969
745
209
42
34
30
2,800
846
818
211
38
59
28
3,167
1,611
908
226
50
47
39
Vanilla
of which from;
75
100
68
170
141
606
1,266
2,146
8,505
9,233
PAPUA N. GUINEA
USA
FRANCE
MADAGASCAR
MALAYSIA
62
1
6
6
0
70
0
9
4
1
43
1
11
6
62
73
1
13
16
67
57
0
0
16
238
28
293
8
5
231
14
856
6
80
155
133
1,761
9
6,101
256
66
2,021
36
8,768
359
31
29
24
Cinnamon, whole
of which from:
1,675
4,143
3,725
1,405
2,184
2,009
4,189
3,204
2,232
4,850
CHINA
VIET NAM
INDIA
MALAYSIA
GUATEMALA
TANZANIA,U.R
1,491
42
0
6
20
5
4,068
40
0
4
-
3,486
40
31
1
-
1,173
202
29
1
-
1,951
121
103
7
-
1,606
75
1
8
208
30
4,067
86
0
14
-
2,984
52
18
2
-
2,025
180
20
1
-
4,671
121
45
7
-
Cinnamon, grnd.
of which from:
873
783
563
26
10
979
740
868
44
26
USA
MALAYSIA
CHINA
0
32
839
1
22
744
1
8
548
1
7
0
1
4
0
9
39
924
19
28
673
8
10
836
9
11
1
12
5
0
2,548
4,926
4,288
1,431
2,194
2,988
4,929
4,072
2,276
4,876
0904.11
07512
0904.12
Pepper, total
07513
0904.20
07521
0905.00
07522
0906.10
07523
0906.20
Cinnamon, total
Page 84
Imports of spices, by product and origin, 2000 - 2004
SINGAPORE
SITC Rev. 3
HS Codes
07524
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cloves
of which from:
14,933
19,101
6,880
17,177
21,416
48,989
104,049
38,133
34,133
53,599
MADAGASCAR
TANZANIA,U.R
BRAZIL
COMOROS
KENYA
CHILE
INDIA
NETHERLANDS
12,708
1,015
865
131
93
0
14,448
2,480
572
1,071
294
92
30
3,673
270
1,980
605
252
20
-
13,375
2,728
22
832
12
0
-
11,262
3,838
3,853
2,193
186
60
8
-
40,890
3,916
2,940
424
386
0
73,652
16,882
3,571
7,061
1,810
208
249
17,593
1,559
13,256
3,541
1,876
46
-
26,212
5,919
34
1,566
13
1
-
27,760
11,180
7,701
6,141
574
128
48
-
1,090
1,590
3,253
2,661
1,894
9,588
13,883
24,511
10,012
6,036
838
96
0
5
92
1,363
84
0
11
49
40
2,828
255
0
18
20
111
2,499
49
0
10
20
67
1,764
33
25
18
22
11
12
7,896
615
1
57
446
12,876
428
2
55
162
136
22,799
1,095
0
80
71
332
9,403
219
3
51
60
211
5,516
174
99
86
83
31
23
10,088
7,986
10,948
9,954
9,520
14,852
14,071
10,930
9,400
11,132
INDIA
SYRIA A. R.
CHINA
IRAN (ISLM.R)
TURKEY
VIET NAM
BULGARIA
AFGHANISTAN
MALAYSIA
MOROCCO
3,244
1,474
740
461
185
703
1,208
697
134
46
2,827
1,578
1,177
138
37
734
529
38
36
3,106
3,536
294
265
1,698
331
1,063
130
24
36
2,518
2,646
158
1,246
1,901
115
577
50
128
20
3,815
1,720
384
794
679
276
890
293
197
138
3,724
2,657
1,580
701
343
3,080
427
934
112
35
3,302
3,671
2,175
276
79
3,312
209
46
23
2,515
3,861
792
304
1,696
840
375
139
23
24
2,260
2,690
293
1,198
1,874
165
285
46
142
15
4,074
2,193
1,120
971
799
499
465
436
207
111
Ginger, except
preserved
of which from:
7,566
7,166
7,838
7,569
8,072
4,245
3,645
4,469
5,397
10,682
CHINA
MALAYSIA
THAILAND
PHILIPPINES
NIGERIA
MYANMAR
5,301
1,334
897
4
4,205
1,839
1,085
-
4,685
1,577
1,520
1
14
4,078
1,583
1,748
0
121
5,189
1,622
749
170
82
259
3,143
517
537
2
2,240
754
608
-
2,978
781
661
2
3
3,877
711
731
1
33
9,032
784
509
164
89
86
Thyme, Saffron,
Bay leaves
of which from:
50
95
56
10
29
432
460
461
388
319
SPAIN
TURKEY
IRAN (ISLAM REP)
USA
FRANCE
2
43
0
2
0
2
74
0
4
0
2
46
0
2
0
1
0
1
0
1
21
0
1
0
251
53
82
26
9
300
87
17
31
5
332
46
33
27
6
251
31
25
7
215
33
24
16
11
0907.00
07525
0908
Nutmeg/Mace/
Cardamoms
of which from:
GUATEMALA
INDIA
NETHERLANDS
EGYPT
MALAYSIA
NEPAL
SRI LANKA
07526
Spice seeds
of which from:
0909
07527
0910.10
07528
0910.20
0910.40
Page 85
Imports of spices, by product and origin, 2000 - 2004
SINGAPORE
SITC Rev. 3
HS Codes
07529
0910.30
0910.50
0910.91
0910.99
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Spices, n.e.s.
mixtures
of which from:
6,411
6,887
7,829
6,431
6,599
6,838
7,881
8,318
7,865
8,886
MALAYSIA
INDIA
THAILAND
CHINA
GERMANY
JAPAN
USA
MYANMAR
UNTD KINGDOM
2,091
2,059
1,480
118
205
31
13
258
10
2,546
1,702
1,054
203
248
43
18
804
4
2,913
1,654
1,098
141
259
35
8
1,555
6
2,627
1,618
1,016
13
244
55
8
708
8
2,631
1,966
1,217
132
110
65
27
402
4
2,941
1,493
675
232
704
268
139
112
64
3,805
1,305
426
444
737
323
134
212
46
4,238
1,368
437
282
821
221
104
495
48
3,804
1,466
573
29
907
379
137
242
58
3,982
1,872
766
617
540
449
324
116
36
74,085
77,069
66,631
62,477
66,148
185,187
194,102
128,879
102,415
126,577
TOTAL
Page 86
Imports of spices, by product and origin, 2000 - 2004
SOUTH AFRICA
SITC Rev. 3
HS Codes
07511
Spice/Origin
Pepper, whole
of which from:
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
1,054
1,071
1,285
1,170
1,564
4,062
2,183
2,305
2,322
2,585
114
179
420
183
123
0
10
183
119
329
280
104
5
0
5
364
167
406
175
125
1
1
18
387
238
150
295
49
13
0
410
388
388
101
114
82
30
23
390
766
1,602
812
378
0
5
309
227
686
590
231
3
1
3
626
247
729
358
192
4
0
34
698
372
289
685
87
31
1
652
617
611
255
132
109
54
47
192
284
154
259
610
811
535
313
575
665
MALAYSIA
GERMANY
SINGAPORE
INDIA
ZIMBABWE
VIET NAM
INDONESIA
21
9
58
20
19
29
29
17
71
71
7
35
14
16
16
49
23
23
74
17
13
50
45
18
106
17
48
81
275
28
18
90
41
292
31
101
147
48
69
129
77
20
74
13
80
19
27
40
58
127
93
38
68
84
29
183
111
81
80
74
39
37
Pepper, total
1,246
1,355
1,439
1,429
2,174
4,873
2,718
2,618
2,897
3,250
Capsicum, dry,
crushed, ground
of which from:
2,131
1,045
2,324
5,903
5,927
1,584
726
1,735
4,410
5,285
INDIA
ZIMBABWE
ZAMBIA
MALAWI
CHINA
MEXICO
MALAYSIA
1,046
356
184
437
33
12
-
633
46
241
29
30
-
955
1,105
1
111
99
13
0
2,096
2,787
74
633
22
-
2,060
2,707
501
239
251
36
29
587
55
358
290
72
48
-
232
10
118
96
93
-
539
581
2
136
334
35
0
1,741
1,512
149
544
81
-
1,823
1,650
678
414
365
167
50
Vanilla
of which from:
0
0
2
3
2
6
7
39
56
65
MADAGASCAR
GUINEA
0
-
0
-
2
-
1
-
2
0
2
-
7
-
37
-
27
-
20
13
Cinnamon, whole
of which from:
425
491
507
587
538
523
539
474
526
476
CHINA
SINGAPORE
INDONESIA
SRI LANKA
128
185
37
8
178
129
88
9
200
157
118
27
271
100
146
23
259
112
122
33
142
253
34
30
181
148
71
33
172
171
82
44
221
113
108
41
206
101
99
57
Cinnamon, grnd.
of which from:
34
36
37
23
41
32
33
41
28
60
SINGAPORE
SRI LANKA
12
7
16
2
0
2
0
30
1
12
7
13
7
1
2
2
40
4
459
527
544
610
579
555
572
515
554
536
0904.11
MALAYSIA
VIET NAM
SINGAPORE
INDONESIA
INDIA
CHINA
HONG KONG,CHINA
MALAWI
07512
Pepper, ground
of which from:
0904.12
07513
0904.20
07521
0905.00
07522
0906.10
07523
0906.20
Cinnamon, total
Page 87
Imports of spices, by product and origin, 2000 - 2004
SOUTH AFRICA
SITC Rev. 3
HS Codes
07524
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cloves
of which from:
242
221
281
272
270
863
1,045
1,264
480
568
SINGAPORE
INDONESIA
MADAGASCAR
COMOROS
BRAZIL
NETHERLANDS
INDIA
95
18
101
4
5
114
24
58
3
7
5
120
67
28
24
3
0
6
37
58
124
26
7
5
6
89
60
36
25
11
9
31
349
29
401
19
6
516
25
352
16
34
34
599
235
207
38
24
1
46
61
74
246
34
18
12
12
173
111
88
65
36
31
25
Nutmeg/Mace/
Cardamoms
of which from:
220
255
224
292
282
1,550
1,426
1,252
1,562
1,319
INDIA
INDONESIA
SINGAPORE
GUATEMALA
42
69
63
16
82
72
73
3
92
58
52
15
131
76
39
31
104
90
72
10
307
474
431
108
502
347
401
41
467
283
288
159
635
419
228
182
445
394
342
75
Spice seeds
of which from:
3,758
4,048
5,203
4,218
4,870
3,491
4,092
4,028
3,379
3,912
INDIA
BULGARIA
ROMANIA
TURKEY
ITALY
EGYPT
IRAN (ISLAM REP)
1,704
550
142
48
16
41
126
1,841
299
539
67
18
62
3
2,124
710
1,171
261
21
83
3
972
1,128
1,027
205
19
104
145
2,513
687
777
175
19
124
91
1,674
165
33
85
78
23
189
2,104
133
184
117
94
50
11
1,848
279
444
309
124
80
5
1,093
622
431
257
109
92
150
2,144
312
307
254
130
118
107
Ginger, except
preserved
of which from:
564
484
584
794
927
488
386
391
600
1,496
CHINA
SINGAPORE
NIGERIA
ETHIOPIA
INDIA
378
19
59
34
246
10
154
39
300
13
232
633
30
36
32
432
150
139
96
43
321
22
49
34
194
9
123
35
209
10
152
471
23
32
32
803
230
211
99
80
Thyme, Saffron,
Bay leaves
of which from:
102
97
126
141
146
338
324
345
474
537
1
22
32
3
8
11
3
18
24
9
21
12
1
63
12
13
14
14
1
76
9
22
12
13
2
62
16
28
9
23
127
38
82
3
19
12
121
24
64
11
43
13
130
100
31
17
30
14
207
116
34
32
35
13
236
130
47
44
29
24
Spices, mixtures
of which from:
3,834
3,751
3,206
3,736
3,783
3,393
2,790
2,459
3,643
3,963
INDIA
AUSTRIA
GERMANY
AUSTRALIA
SINGAPORE
PAKISTAN
TURKEY
3,335
39
156
63
62
16
32
3,155
45
127
67
29
5
94
2,660
32
133
79
29
13
10
2,939
80
94
166
12
201
18
3,158
104
29
184
63
35
23
2,303
138
539
26
64
26
66
1,783
163
381
31
21
11
75
1,547
122
444
39
37
48
14
2,381
317
417
71
32
90
26
2,695
524
173
84
67
45
36
12,556
11,783
13,933
17,398
18,960
17,141
14,086
14,646
18,055
20,931
0907.00
07525
0908
07526
0909
07527
0910.10
07528
0910.20
0910.40
SPAIN
TURKEY
GERMANY
MOROCCO
POLAND
INDIA
07529
0910.30
0910.50
0910.91
0910.99
TOTAL
Page 88
Imports of spices, by product and origin, 2000 - 2004
SPAIN
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Pepper, whole
of which from:
6,347
7,258
6,632
7,205
8,827
25,012
13,556
11,019
12,386
13,817
BRAZIL
VIET NAM
MALAYSIA
INDIA
INDONESIA
SINGAPORE
ECUADOR
1,530
264
2,024
818
704
314
-
2,797
1,065
1,715
476
673
264
-
3,308
900
1,081
433
375
118
89
3,446
1,510
1,123
340
399
105
100
5,018
1,900
1,118
356
88
76
90
5,852
1,080
8,208
3,180
2,845
1,339
-
4,443
1,917
3,243
1,029
1,539
636
-
5,234
1,400
1,739
579
733
229
149
5,482
2,344
1,893
561
961
288
170
7,316
3,121
1,717
475
196
187
141
Pepper, ground
of which from:
444
491
550
448
405
2,015
1,666
1,679
1,930
1,764
GERMANY
FRANCE
NETHERLANDS
CHINA
PORTUGAL
BRAZIL
325
54
2
2
7
-
332
46
6
10
15
30
384
52
3
8
15
48
361
35
5
5
13
0
324
38
10
10
9
11
1,433
404
9
9
2
-
1,236
278
23
16
23
17
1,270
251
17
14
17
61
1,541
212
35
14
23
0
1,375
274
45
27
15
9
6,791
7,749
7,182
7,653
9,232
27,027
15,222
12,698
14,316
15,581
Capsicum, dry,
crushed, ground
of which from:
13,443
27,423
25,587
22,274
22,745
23,418
44,047
33,824
35,806
41,749
PERU
ZIMBABWE
SOUTH AFRICA
BRAZIL
MOROCCO
CHINA
USA
FRANCE
INDIA
TANZANIA,U.R
2,592
5,898
2,382
977
247
36
110
95
-
7,688
3,503
11,489
86
1,214
696
294
111
156
40
9,392
8,017
4,629
112
1,263
262
17
104
117
261
10,103
5,066
2,843
587
1,402
1,050
79
89
144
190
13,784
3,416
1,694
927
667
325
448
107
286
307
4,949
9,980
4,377
1,090
391
61
420
119
-
13,147
5,796
17,704
53
1,575
1,104
306
428
224
61
11,682
11,821
4,917
148
1,791
498
14
416
148
302
15,566
9,725
4,078
894
1,593
1,377
188
512
203
248
25,788
6,349
2,380
1,877
1,109
617
483
477
474
393
15
38
21
85
42
198
362
698
618
4,267
0
3
0
8
0
0
3
1
2
0
1
16
2
1
0
0
49
2
6
0
7
28
2
3
0
1
132
1
34
13
10
207
46
20
9
49
355
74
137
19
0
235
91
118
33
3,154
365
255
192
191
Cinnamon, whole
of which from;
470
473
519
643
576
1,792
1,636
1,880
2,296
2,025
SRI LANKA
INDONESIA
MADAGASCAR
ECUADOR
306
56
75
-
310
100
60
-
340
61
69
2
412
129
60
3
351
142
39
6
1,615
41
68
-
1,517
67
46
-
1,687
38
64
9
2,071
94
60
26
1,809
98
41
25
Cinnamon, grnd.
of which from;
48
109
157
91
70
131
420
499
315
306
GERMANY
FRANCE
SRI LANKA
INDONESIA
7
15
6
20
9
15
61
15
12
20
71
53
16
13
23
34
24
14
17
-
31
70
16
12
49
73
264
17
56
107
295
37
74
78
128
23
111
106
63
-
518
582
676
734
646
1,923
2,056
2,379
2,611
2,331
0904.11
07512
0904.12
Pepper, total
07513
0904.20
07521
Vanilla
of which from;
0905.00
USA
FRANCE
NETHERLANDS
GERMANY
MADAGASCAR
07522
0906.10
07523
0906.20
Cinnamon, total
Page 89
Imports of spices, by product and origin, 2000 - 2004
SPAIN
SITC Rev. 3
HS Codes
07524
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Cloves
of which from:
43
43
83
170
85
127
170
486
345
200
MADAGASCAR
BRAZIL
NETHERLANDS
INDONESIA
29
1
9
6
10
23
6
2
31
38
99
15
28
37
28
8
10
94
4
8
40
86
23
25
10
237
131
220
40
12
101
55
23
8
Nutmeg/Mace/
Cardamoms
of which from:
323
257
296
255
225
1,580
1,382
1,649
1,381
1,166
NETHERLANDS
INDONESIA
FRANCE
INDIA
UNTD KINGDOM
GERMANY
GUATEMALA
57
103
128
16
0
7
-
76
101
22
12
1
4
1
105
52
23
12
32
9
3
89
55
28
19
6
13
9
93
85
14
7
6
5
13
405
648
275
120
1
69
-
431
535
56
78
10
39
11
478
311
103
89
238
63
17
457
275
148
164
41
66
36
483
428
71
66
43
34
31
2,523
2,765
4,229
2,483
2,312
4,110
5,453
5,736
2,570
3,057
TURKEY
SYRIA A. R.
EGYPT
FRANCE
BULGARIA
NETHERLANDS
IRAN (ISLAM REP)
874
254
75
13
84
28
339
1,159
466
77
8
37
39
393
2,159
1,422
80
9
95
37
0
1,059
709
77
10
158
25
245
787
802
209
47
210
35
64
1,581
392
85
72
47
16
466
2,449
948
85
52
15
41
1,094
2,448
2,630
54
48
40
26
0
1,155
630
64
32
94
28
256
1,239
936
180
118
114
85
84
Ginger, except
preserved
of which from:
116
198
356
479
480
173
247
356
487
973
CHINA
INDIA
NETHERLANDS
FRANCE
NIGERIA
THAILAND
29
8
21
10
27
55
8
27
5
25
28
132
44
37
14
0
57
234
61
88
10
22
242
101
52
13
25
14
36
10
31
14
47
55
10
44
6
26
44
111
46
31
17
0
74
169
92
95
17
30
377
269
138
41
41
33
Thyme, Saffron,
Bay leaves
of which from:
635
828
557
1147
735
17,009
17,804
16,228
20,176
21,353
IRAN (ISLAM REP)
GREECE
POLAND
MOROCCO
ALBANIA
TURKEY
UNTD KINGDOM
40
3
276
71
77
16
2
40
2
472
48
173
49
21
34
3
286
48
114
31
5
39
2
153
123
67
87
605
52
4
351
129
90
71
9
14,464
1,457
437
68
76
21
23
15,635
1,177
586
46
161
57
30
14,079
1,463
310
56
107
35
16
17,491
1,271
292
134
71
124
471
18,155
1,639
928
195
153
144
48
0907.00
07525
0908
07526
Spice seeds
of which from:
0909
07527
0910.10
07528
0910.20
0910.40
Page 90
Imports of spices, by product and origin, 2000 - 2004
SPAIN
SITC Rev. 3
HS Codes
07529
0910.30
0910.50
0910.91
0910.99
Spice/Origin
Spices, n.e.s.
mixtures
of which from:
FRANCE
GERMANY
UNTD KINGDOM
NETHERLANDS
INDIA
IRAN (ISLAM REP)
ITALY
PERU
TOTAL
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
1,650
2,343
1,727
2,310
2,669
5,293
4,481
5,795
9,712
10,879
806
203
114
10
264
3
18
1,449
262
84
6
168
3
110
798
320
118
37
203
5
63
828
454
146
125
379
2
3
117
1,019
428
154
221
337
1
34
138
3,977
404
319
45
263
28
18
3,246
491
189
28
122
27
106
4,173
615
322
104
159
41
66
5,434
2,594
492
309
358
13
49
114
6,972
1,255
659
516
358
174
148
138
26,057
42,226
40,714
37,590
39,171
80,858
91,224
79,849
88,022
101,556
Page 91
Imports of spices, by product and origin, 2000 - 2004
SWEDEN
SITC Rev. 3
HS Codes
07511
Spice/Origin
Pepper, whole
of which from:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
1,360
1,200
1,376
1,172
1,147
7,369
3,740
3,508
3,388
3,353
NETHERLANDS
INDIA
MALAYSIA
ESTONIA
GERMANY
VIET NAM
UNTD KINGDOM
556
91
435
53
0
342
272
294
49
0
21
432
314
350
52
105
18
424
413
113
25
66
50
30
355
449
117
28
36
81
25
3,093
463
2,264
382
2
1,107
675
758
246
2
127
1,148
682
708
227
207
61
1,216
936
367
120
236
92
105
1,214
911
310
191
167
164
108
Pepper, ground
of which from:
211
197
269
297
353
1,454
793
914
1,281
1,534
INDIA
ESTONIA
UNTD KINGDOM
GERMANY
NORWAY
NETHERLANDS
5
50
18
0
5
11
15
4
0
28
20
16
11
0
49
48
37
12
10
14
37
175
30
16
20
16
23
32
433
105
1
30
38
162
14
1
106
56
181
43
1
167
141
252
174
70
46
122
445
267
232
151
147
87
Pepper, total
1,571
1,397
1,645
1,469
1,500
8,823
4,533
4,422
4,669
4,887
Capsicum, dry,
crushed, ground
of which from:
1,272
1,362
1,326
1,290
1,376
4,034
4,146
4,521
4,372
4,955
ISRAEL
USA
GERMANY
UNTD KINGDOM
SPAIN
INDIA
NETHERLANDS
308
204
109
56
260
17
79
349
218
156
47
255
59
77
320
187
153
69
211
85
67
324
142
150
36
193
110
66
458
240
164
63
141
113
45
627
859
521
319
438
49
369
747
841
665
276
664
143
209
726
728
844
500
576
208
327
831
507
923
415
460
265
203
1,289
844
824
605
394
271
172
15
7
27
20
17
386
481
851
1,051
1,580
6
6
3
-
2
2
3
0
3
1
11
-
5
1
7
0
7
1
6
1
117
225
44
-
253
174
42
0
432
149
72
-
711
256
50
0
944
249
226
68
Cinnamon, whole
of which from:
282
310
326
325
262
292
303
304
554
371
INDONESIA
ESTONIA
NETHERLANDS
FRANCE
180
0
94
2
252
42
2
177
107
2
238
10
67
1
208
16
30
2
133
0
133
18
191
78
16
130
112
18
180
116
190
30
161
127
37
21
Cinnamon, grnd.
of which from:
264
106
142
144
162
413
119
193
344
338
NETHERLANDS
GERMANY
DENMARK
ESTONIA
182
1
1
-
102
1
0
-
130
7
1
-
94
9
17
22
128
14
3
11
303
1
1
-
115
1
0
-
166
19
3
-
133
26
104
77
179
58
40
39
Cinnamon, total
546
416
468
469
424
705
422
497
898
709
0904.11
07512
0904.12
07513
0904.20
07521
Vanilla
of which from;
0905.00
GERMANY
FRANCE
DENMARK
USA
07522
0906.10
07523
0906.20
Page 92
Imports of spices, by product and origin, 2000 - 2004
SWEDEN
SITC Rev. 3
HS Codes
07524
Spice/Origin
Cloves
of which from:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
103
86
91
82
91
444
624
681
263
368
67
34
-
47
27
-
41
50
-
28
38
5
10
34
27
8
20
276
162
-
328
199
-
330
349
-
69
103
61
27
126
91
91
53
Nutmeg/Mace/
Cardamoms
of which from:
375
318
296
234
346
4,445
3,820
2,659
976
1,273
GUATEMALA
NETHERLANDS
ESTONIA
GERMANY
FINLAND
INDIA
152
98
43
7
161
62
11
14
176
77
7
-
152
62
2
5
0
2
225
86
8
19
1
3
1,930
1,071
530
117
2,044
533
138
233
1,680
565
58
-
459
365
37
46
2
9
561
425
140
87
26
19
Spice seeds
of which from:
452
492
495
409
507
690
938
876
807
983
NETHERLANDS
TURKEY
GERMANY
INDIA
FINLAND
UNTD KINGDOM
162
91
74
80
8
11
245
122
44
25
18
12
182
75
44
35
91
9
191
35
73
16
32
31
183
109
52
85
35
8
224
135
146
92
8
31
527
166
94
46
18
39
412
90
111
48
94
19
367
57
148
21
41
88
353
200
131
123
48
27
Ginger, except
preserved
of which from:
NETHERLANDS
DENMARK
UNTD KINGDOM
CHINA
GERMANY
INDIA
363
372
312
309
440
657
535
407
533
1,029
82
33
56
92
62
29
82
6
90
144
26
15
86
14
33
98
39
31
87
64
25
69
31
22
168
74
62
74
25
22
139
55
73
152
149
70
149
16
116
157
42
28
100
21
35
105
70
48
118
105
30
122
52
43
347
225
135
133
75
45
0
77
58
110
84
1,962
2,198
2,844
3,815
3,991
0
0
0
0
0
1
1
33
8
0
3
2
23
2
0
3
3
36
17
12
0
4
3
39
8
11
0
661
50
818
98
156
756
357
774
63
73
1,225
1,112
173
15
149
1,606
1,235
363
260
99
86
1,761
1,315
395
194
125
77
Spices, mixtures
of which from:
792
893
1138
1223
1536
2,629
2,863
3,600
4,806
6,413
DENMARK
NETHERLANDS
GERMANY
UNTD KINGDOM
ITALY
ESTONIA
INDIA
FRANCE
SERBIA, MTNEG
THAILAND
338
46
87
41
51
61
25
11
348
75
97
62
83
105
28
13
389
96
100
51
148
99
26
81
31
474
125
112
67
162
22
86
23
19
559
169
190
67
143
27
123
10
83
26
970
406
216
244
99
98
215
55
733
578
290
297
159
160
308
44
957
747
332
268
263
131
295
35
91
1,473
1,011
475
310
355
89
128
332
76
1,850
1,840
762
371
278
198
192
181
109
97
5,489
5,420
5,856
5,615
6,321
24,775
20,560
21,358
22,190
26,188
0907.00
NETHERLANDS
GERMANY
ESTONIA
MADAGASCAR
07525
0908
07526
0909
07527
0910.10
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
Thyme, Saffron,
Bay leaves
of which from:
SPAIN
IRAN (ISLAM REP)
FRANCE
ESTONIA
TURKEY
GREECE
TOTAL
Page 93
Imports of spices, by product and origin, 2000 - 2004
SWITZERLAND
SITC Rev. 3
HS Codes
07511
Spice/Origin
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Pepper, whole
of which from:
709
848
874
725
626
2,988
2,751
2,352
2,498
2,494
GERMANY
VIET NAM
FRANCE
NETHERLANDS
INDONESIA
INDIA
MALAYSIA
SOUTH AFRICA
BRAZIL
54
36
164
191
136
45
22
1
11
133
27
11
304
211
68
36
2
0
150
113
23
253
156
58
11
0
34
93
95
25
234
77
47
52
1
2
94
188
23
109
106
31
32
3
20
384
187
86
892
622
272
72
9
34
529
59
70
796
585
226
101
19
3
471
161
266
543
302
141
62
7
71
460
181
275
599
153
208
191
30
8
528
386
354
348
203
146
116
107
56
Pepper, ground
of which from:
140
156
144
178
189
1,199
1,033
804
1,107
1,207
GERMANY
NETHERLANDS
FRANCE
AUSTRIA
INDIA
JAPAN
45
43
8
2
1
3
54
47
16
4
0
4
49
52
23
5
0
9
55
44
28
6
21
5
83
44
23
6
15
4
349
320
58
28
4
44
328
171
113
44
1
46
300
163
163
56
2
89
361
185
218
74
108
60
547
190
176
83
76
47
Pepper, total
849
1,004
1,018
903
815
4,187
3,784
3,156
3,605
3,701
Capsicum, dry,
crushed, ground
of which from:
841
842
950
971
1,099
2,219
2,282
2,593
3,205
3,875
GERMANY
HUNGARY
NETHERLANDS
SPAIN
FRANCE
MACEDONIA,REP
CROATIA
AUSTRIA
ISRAEL
SOUTH AFRICA
79
145
159
92
5
56
89
6
32
-
77
165
200
106
13
63
64
9
30
0
84
149
208
114
31
53
107
10
27
1
102
169
206
108
50
97
46
13
37
6
132
118
201
153
37
117
53
16
40
21
379
354
300
211
27
67
159
45
69
-
351
417
370
291
79
76
125
80
68
8
364
377
382
288
245
80
200
102
69
8
508
515
465
302
371
179
141
129
109
93
629
482
463
445
359
271
194
174
137
130
Vanilla
of which from;
54
37
50
41
38
2,531
3,730
5,656
7,780
6,172
GERMANY
FRANCE
MADAGASCAR
COMOROS
36
9
8
-
24
7
3
-
35
3
10
-
28
6
5
0
21
5
11
0
1,624
694
207
-
2,315
803
300
-
3,711
488
1,214
-
4,707
915
1,951
69
4,426
1,249
291
138
Cinnamon, whole
of which from:
166
129
114
153
158
785
567
557
718
787
SRI LANKA
NETHERLANDS
GERMANY
UNTD KINGDOM
96
21
16
8
73
9
11
9
52
13
21
9
74
26
13
5
92
30
16
3
378
70
96
168
263
17
54
178
198
41
81
190
321
83
70
131
435
100
100
59
Cinnamon, grnd.
of which from:
43
42
52
60
65
200
167
177
243
390
NETHERLANDS
FRANCE
GERMANY
SRI LANKA
29
2
4
0
29
6
4
0
39
4
7
0
33
4
8
12
44
7
5
6
88
8
17
2
89
29
15
1
112
21
28
2
120
27
41
34
157
126
48
32
Cinnamon, total
209
171
166
213
223
985
734
734
961
1,177
0904.11
07512
0904.12
07513
0904.20
07521
0905.00
07522
0906.10
07523
0906.20
Page 94
Imports of spices, by product and origin, 2000 - 2004
SWITZERLAND
SITC Rev. 3
HS Codes
07524
0907.00
07525
0908
07526
Spice/Origin
Cloves
of which from:
WORLD
SRI LANKA
INDONESIA
NETHERLANDS
GERMANY
COMOROS
FRANCE
BRAZIL
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
35
32
36
40
23
204
239
279
265
146
35
12
0
13
3
1
-
32
3
15
6
2
3
-
36
7
4
5
4
10
40
10
17
2
2
5
0
23
3
5
4
1
3
1
3
204
74
0
57
26
10
-
239
29
95
49
12
32
-
279
39
24
40
52
70
265
75
83
21
5
40
0
146
32
30
23
10
9
9
6
Nutmeg/Mace/
Cardamoms
of which from:
185
181
227
156
231
1,634
1,346
1,589
1,216
1,510
NETHERLANDS
INDONESIA
GERMANY
FRANCE
GUATEMALA
AUSTRIA
UNTD KINGDOM
INDIA
107
36
15
2
3
1
9
2
114
27
10
5
2
1
10
1
150
38
15
7
7
2
2
2
73
39
17
12
2
2
2
5
86
63
20
8
26
3
3
4
891
299
153
31
36
15
104
30
751
189
111
44
24
21
116
8
939
215
126
94
66
27
32
27
504
235
144
146
8
31
27
58
603
309
132
123
78
47
39
39
Spice seeds
of which from:
951
830
922
986
988
1,950
1,967
2,138
2,669
2,819
GERMANY
FRANCE
MACEDONIA,REP
NETHERLANDS
EGYPT
SERBIA, MTNEG
SPAIN
UNTD KINGDOM
INDIA
CHINA
187
53
24
76
75
35
31
22
77
132
172
49
43
75
148
49
20
27
9
56
216
51
40
108
109
23
25
20
23
181
196
44
80
99
99
20
38
23
16
128
204
26
81
77
124
53
23
23
72
57
873
127
31
111
50
28
81
99
75
133
955
121
45
215
94
53
45
108
18
85
1,162
213
34
169
67
18
68
62
30
137
1,485
176
116
162
64
20
116
75
21
116
1,469
176
159
153
94
88
78
76
73
69
Ginger, except
preserved
of which from:
264
306
353
361
420
536
528
529
622
1,025
NETHERLANDS
FRANCE
GERMANY
THAILAND
BRAZIL
CHINA
INDIA
SOUTH AFRICA
UNTD KINGDOM
161
13
6
10
16
3
13
30
5
198
17
10
9
14
10
13
22
3
236
18
7
6
15
12
44
4
2
270
26
9
4
14
10
3
2
1
328
26
9
12
11
11
10
3
2
293
27
20
20
30
6
26
61
31
299
37
25
16
19
17
23
47
17
323
39
21
13
21
17
57
9
7
379
68
36
10
27
25
11
8
3
741
87
41
40
29
24
17
11
7
Thyme, Saffron,
Bay leaves
of which from:
150
109
125
133
126
2,364
2,255
2,932
3,076
3,443
40
1
4
34
16
0
0
3
19
1
3
29
14
0
1
3
13
1
3
40
16
0
0
5
10
1
3
37
17
0
0
5
9
2
4
41
17
0
0
7
963
335
334
231
134
65
16
21
844
320
410
189
102
170
37
27
1,214
378
403
270
217
205
42
45
1,145
411
473
418
203
55
55
43
1,349
655
402
342
180
136
74
64
0909
07527
0910.10
07528
0910.20
0910.40
SPAIN
IRAN (ISLM.R)
ITALY
GERMANY
FRANCE
GREECE
AUSTRIA
ISRAEL
Page 95
Imports of spices, by product and origin, 2000 - 2004
SWITZERLAND
SITC Rev. 3
HS Codes
07529
0910.30
0910.50
0910.91
0910.99
Spice/Origin
Spices, n.e.s.
mixtures
of which from:
GERMANY
FRANCE
NETHERLANDS
INDIA
UNTD KINGDOM
SOUTH AFRICA
AUSTRIA
SRI LANKA
TURKEY
TOTAL
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
1,113
906
1,004
992
885
3,407
3,354
3,718
4,656
5,653
161
113
156
273
92
0
19
53
3
159
111
154
101
117
1
32
51
4
178
125
141
270
62
2
31
52
3
171
152
101
279
49
5
28
49
17
161
150
108
232
62
9
21
33
39
921
577
355
257
588
1
101
170
7
930
520
366
173
602
13
157
122
14
1,015
937
381
331
221
27
192
143
9
1,202
1,308
450
391
185
154
203
157
47
1,930
1,595
569
301
259
247
196
142
93
4,651
4,418
4,851
4,796
4,848
20,017
20,219
23,324
28,055
29,521
Page 96
Imports of spices, by product and origin, 2000 - 2004
UNITED KINGDOM
SITC Rev. 3
HS Codes
07511
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Pepper, whole
of which from:
4,245
3,854
3,723
3,671
3,401
20,965
10,782
8,484
9,335
7,888
INDIA
VIET NAM
MALAYSIA
INDONESIA
FRANCE
NETHERLANDS
SINGAPORE
GERMANY
BRAZIL
SPAIN
999
81
488
299
198
1,282
320
123
83
128
781
151
461
319
54
1,216
146
246
240
32
894
162
394
518
342
644
116
68
184
17
1,058
178
556
461
318
433
148
88
110
124
796
609
530
314
125
287
256
99
172
102
5,532
367
2,541
1,630
476
6,818
1,553
533
278
262
2,433
297
1,198
858
372
3,162
939
478
343
110
1,748
267
730
1,256
1,286
1,282
226
247
319
57
2,264
406
1,117
1,219
1,479
1,103
366
417
182
195
1,642
1,108
1,057
766
743
626
488
467
359
169
Pepper, ground
of which from:
1,336
1,017
1,386
2,160
2,062
5,408
3,674
4,149
6,837
7,299
NETHERLANDS
INDIA
GERMANY
FRANCE
BELGIUM
SWEDEN
SPAIN
IRELAND
273
253
129
64
2
79
188
134
101
287
125
51
43
173
83
206
387
157
106
89
27
252
72
652
397
160
249
61
106
200
59
440
601
237
185
176
79
84
36
1,113
1,094
672
337
9
354
644
230
586
882
610
227
127
454
237
489
854
609
733
268
104
631
171
1,643
999
839
1,370
174
427
491
167
1,467
1,421
1,365
970
649
368
282
204
Pepper, total
5,581
4,871
5,109
5,831
5,463
26,373
14,456
12,633
16,172
15,187
Capsicum, dry,
crushed, ground
of which from:
5,141
7,490
6,217
5,807
6,985
11,623
13,760
13,911
13,084
16,912
INDIA
SPAIN
USA
SOUTH AFRICA
NETHERLANDS
COSTA RICA
CHINA
PAKISTAN
GERMANY
JAMAICA
1,704
1,334
495
44
107
261
379
209
117
1,900
2,721
657
195
502
9
230
351
103
47
2,206
1,154
668
165
372
13
363
91
134
74
1,764
1,385
860
211
172
29
275
337
160
55
2,595
1,322
763
441
406
275
265
142
122
56
2,417
2,668
2,175
413
109
88
513
783
567
-
2,444
2,582
3,444
1,174
285
83
499
726
355
21
2,627
2,096
2,995
932
275
857
808
560
593
24
2,633
2,559
2,932
542
275
738
598
396
587
39
3,804
3,224
3,055
1,445
727
623
619
544
481
245
Vanilla
of which from;
378
247
223
335
109
6,560
16,109
15,474
16,674
12,786
INDONESIA
FRANCE
PAPUA N. GUINEA
GERMANY
USA
MADAGASCAR
INDIA
2
53
115
18
131
-
7
21
0
13
5
86
4
6
16
2
58
13
52
1
8
44
4
189
9
33
5
18
11
5
18
2
2
1
70
476
430
215
3,985
-
458
2,081
23
749
304
6,475
14
684
1,975
201
486
1,051
9,940
141
1,681
3,193
648
865
555
5,654
1,015
6,837
1,491
966
801
756
715
390
Cinnamon, whole
of which from:
989
771
731
687
866
1,476
1,114
978
1,349
1,388
CHINA
NETHERLANDS
INDIA
SRI LANKA
FRANCE
GERMANY
VIET NAM
INDONESIA
276
218
32
43
12
84
102
325
19
43
61
7
5
50
290
20
34
41
21
9
7
22
258
31
94
40
4
25
29
33
374
38
234
83
8
18
39
30
360
206
73
234
1
250
74
363
66
109
215
8
13
29
278
27
89
104
118
15
8
15
269
209
133
120
258
58
31
20
412
333
231
170
76
48
40
22
0904.11
07512
0904.12
07513
0904.20
07521
0905.00
07522
0906.10
Page 97
Imports of spices, by product and origin, 2000 - 2004
UNITED KINGDOM
SITC Rev. 3
HS Codes
07523
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cinnamon, grnd.
of which from:
244
421
304
361
496
524
675
617
868
1,079
NETHERLANDS
USA
FRANCE
SRI LANKA
IRELAND
CHINA
146
16
6
3
0
32
245
70
0
2
0
30
104
81
31
14
1
20
188
72
24
3
3
44
131
74
18
20
175
39
309
60
5
24
0
31
324
179
1
10
1
20
140
191
125
57
0
17
442
152
150
20
2
29
511
223
96
77
52
48
Cinnamon, total
1,233
1,192
1,035
1,048
1,362
2,000
1,789
1,595
2,217
2,467
Cloves
of which from:
432
682
326
282
292
1,449
1,697
1,462
824
879
COMOROS
NETHERLANDS
SRI LANKA
FRANCE
TANZANIA,U.R
MADAGASCAR
INDONESIA
51
35
125
49
10
132
11
10
62
63
21
10
52
16
60
18
53
15
1
24
31
30
34
53
54
0
70
23
51
33
52
23
30
36
41
47
144
397
185
37
524
58
66
251
219
123
73
276
15
385
132
256
170
4
75
148
62
123
93
221
2
158
52
132
130
129
105
89
88
83
Nutmeg/Mace/
Cardamoms
of which from:
746
802
773
951
1185
7,128
6,545
5,772
4,677
5,167
NETHERLANDS
GUATEMALA
BELGIUM
INDIA
ITALY
FRANCE
COLOMBIA
SPAIN
HONDURAS
224
270
3
104
0
2
43
15
-
316
222
4
122
7
0
55
3
155
307
56
115
0
22
10
10
190
287
83
99
2
29
21
146
30
254
275
115
142
36
26
32
159
26
2,183
3,181
16
795
2
27
333
12
-
1,956
2,539
26
852
38
6
546
24
1,276
2,417
471
553
3
293
84
119
1,123
1,536
524
440
13
345
127
61
148
1,393
1,187
748
599
269
194
157
127
116
Spice seeds
of which from:
9,455
6,964
7,859
8,667
8,337
12,786
12,263
10,983
11,192
11,175
INDIA
SYRIA ARAB REP
GERMANY
FRANCE
BULGARIA
CANADA
CHINA
IRAN (ISLAM REP)
NETHERLANDS
2,989
581
501
184
1,023
360
95
560
558
2,620
520
271
20
505
332
158
577
350
3,318
948
253
78
703
299
129
253
296
3,215
942
273
212
1,086
342
195
576
500
3,997
1,096
261
189
798
378
122
221
83
5,192
1,092
1,326
79
335
181
332
902
736
4,635
1,270
862
25
170
181
1,107
928
610
4,545
1,616
951
362
284
233
362
178
407
4,790
983
840
741
533
273
370
541
736
5,230
1,470
1,124
803
365
335
241
227
209
Ginger, except
preserved
of which from:
10,359
11,701
11,023
11,517
13,292
13,686
10,116
8,541
8,715
17,976
CHINA
THAILAND
BRAZIL
INDIA
NETHERLANDS
NIGERIA
COSTA RICA
1,936
3,843
2,285
244
173
800
38
4,276
2,870
3,007
237
115
582
5
5,385
2,955
1,392
401
167
258
24
5,933
2,825
1,138
329
389
167
4
8,393
1,854
1,036
434
553
432
67
1,627
4,450
2,326
622
303
546
54
2,699
2,532
2,526
481
167
482
6
3,058
2,070
1,029
497
313
256
19
3,287
1,969
777
604
523
204
4
10,412
2,395
1,063
1,032
1,003
832
80
0906.20
07524
0907.00
07525
0908
07526
0909
07527
0910.10
Page 98
Imports of spices, by product and origin, 2000 - 2004
UNITED KINGDOM
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Thyme, Saffron,
Bay leaves
of which from:
545
502
938
657
716
2,424
2,629
3,310
3,449
3,858
SPAIN
TURKEY
BELGIUM
ISRAEL
NETHERLANDS
GERMANY
IRAN (ISLM.R)
FRANCE
286
125
20
9
28
23
1
4
188
80
61
16
29
93
1
9
219
158
28
16
312
61
3
13
165
178
24
13
111
12
19
18
199
89
32
26
45
72
28
29
1,119
538
157
78
93
90
33
35
1,076
463
288
147
73
289
73
21
1,333
470
208
239
298
159
94
94
1,334
614
217
157
455
69
137
182
1,641
484
295
239
222
211
166
141
Spices, n.e.s.
mixtures
of which from:
7,823
11,094
9,771
11,624
11,130
12,373
15,702
18,070
23,001
23,580
INDIA
CHINA
GERMANY
THAILAND
PAKISTAN
CYPRUS
NETHERLANDS
USA
FRANCE
5,042
206
394
209
251
217
266
41
4,975
160
543
381
394
326
327
185
68
5,615
245
324
390
317
954
196
201
267
5,949
322
481
351
515
1,684
355
226
330
6,129
684
400
440
548
791
314
309
180
5,318
549
1,223
591
492
619
929
211
5,644
542
1,089
1,049
735
475
788
618
228
6,377
852
1,119
1,304
723
1,558
550
751
1,365
7,693
1,435
1,621
1,174
1,111
2,829
1,021
805
1,623
8,263
2,430
1,736
1,537
1,502
1,402
1,373
981
916
41,693
45,545
43,274
46,719
48,871
96,402
95,066
91,751
100,005
109,987
TOTAL
Page 99
Imports of spices, by product and origin, 2000 - 2004
UNITED STATES
SITC Rev. 3
HS Codes
07511
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Pepper, whole
of which from:
50,790
55,189
57,302
57,927
58,215
249,774
140,873
97,377
106,311
97,364
INDONESIA
VIET NAM
BRAZIL
INDIA
FRANCE
ECUADOR
SINGAPORE
MALAYSIA
THAILAND
22,058
3,744
7,868
11,035
2
24
521
4,333
3
25,488
5,302
11,747
8,121
4
146
669
3,077
11
20,153
12,577
11,317
7,591
192
731
330
3,301
48
20,967
12,248
13,990
5,105
254
1,637
1,067
1,654
36
17,243
18,313
16,078
2,196
1,029
1,726
447
289
206
105,362
18,028
36,845
58,064
26
120
2,633
22,463
13
62,941
11,384
30,545
24,248
52
237
1,489
7,966
28
35,860
18,849
17,407
13,162
809
1,229
679
6,727
86
39,004
21,004
21,506
10,188
1,823
2,701
2,720
3,879
89
30,511
29,724
23,245
4,347
2,731
2,496
1,137
790
531
Pepper, ground
of which from:
3,034
2,630
3,447
5,942
7,776
13,543
9,747
9,771
14,019
16,827
GERMANY
INDIA
BRAZIL
INDONESIA
CHINA
ITALY
VIET NAM
SOUTH AFRICA
TAIWAN (P.O.C.)
44
1,242
5
529
425
97
17
18
147
1,012
2
618
467
121
9
16
1,229
764
128
691
314
163
19
13
2,713
1,754
103
767
263
90
22
16
10
3,157
2,518
962
416
278
107
145
67
10
153
5,831
27
2,459
1,768
369
76
97
408
3,174
17
2,603
1,631
749
17
94
2,506
1,500
199
3,059
1,153
813
43
96
5,324
3,179
333
3,110
693
553
49
58
87
6,069
4,391
2,048
1,615
899
709
446
206
102
Pepper, total
53,824
57,819
60,749
63,869
65,991
263,317
150,620
107,148
120,330
114,191
Capsicum, dry,
crushed, grnd.
of which from:
58,768
66,489
85,197
85,490
88,321
96,309
99,079
125,048
123,232
139,303
CHINA
INDIA
MEXICO
PERU
CHILE
SPAIN
BRAZIL
COLOMBIA
ISRAEL
HONDURAS
8,246
12,418
23,670
510
3,181
4,647
692
193
538
298
12,010
13,675
24,808
1,090
2,956
4,446
950
370
752
299
13,224
16,663
28,981
3,936
3,955
5,662
1,761
2,239
631
993
16,791
13,395
28,909
4,202
3,668
5,407
1,545
2,216
973
722
16,027
17,992
23,558
8,596
3,561
4,351
1,617
3,625
1,374
801
15,240
18,003
24,346
1,131
13,659
9,225
1,546
262
849
1,174
19,621
17,930
23,958
2,364
10,857
8,598
1,641
489
1,329
643
22,930
20,555
30,064
7,102
10,846
10,258
2,669
3,151
1,032
1,951
26,154
18,603
26,822
7,669
11,461
9,932
2,731
2,703
1,569
1,390
30,023
25,628
23,933
17,240
12,407
8,682
3,148
3,089
2,257
1,735
Vanilla
of which from;
1,305
1,470
1,117
1,509
672
44,644
128,472
164,514
291,279
205,114
890
261
35
44
35
9
2
4
14
807
448
93
23
59
4
5
4
3
694
286
24
28
53
3
4
3
8
954
338
22
24
88
27
12
4
16
380
93
33
24
42
52
21
5
4
28,500
7,744
2,841
1,372
2,055
558
82
490
459
76,842
29,913
9,759
2,578
5,166
365
711
396
315
115,814
29,037
4,017
4,213
7,076
295
472
646
1,436
178,102
63,512
3,678
5,373
21,801
5,173
5,699
1,131
3,916
134,546
27,772
15,939
8,442
5,505
5,084
4,150
1,448
457
Cinnamon, whole
of which from:
14,764
14,294
14,024
16,173
14,521
18,238
15,681
15,854
16,072
16,431
INDONESIA
SRI LANKA
VIET NAM
CHINA
SINGAPORE
INDIA
13,199
985
432
27
50
12,784
871
503
43
25
12,195
1,148
453
81
20
23
14,357
1,034
465
132
9
117
12,594
1,172
511
88
39
86
12,062
4,745
1,131
88
84
9,815
4,305
1,162
163
30
8,418
6,009
899
117
63
23
9,728
4,954
907
278
28
118
9,345
5,632
984
179
115
87
0904.11
07512
0904.12
07513
0904.20
07521
0905.00
MADAGASCAR
INDONESIA
COMOROS
INDIA
UGANDA
PAPUA N. GUINEA
FRANCE
FR.POLYNESIA
TONGA
07522
0906.10
Page 100
Imports of spices, by product and origin, 2000 - 2004
UNITED STATES
SITC Rev. 3
HS Codes
07523
Spice/Origin
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cinnamon, grnd.
of which from:
2,033
2,082
4,380
4,510
3,859
2,877
2,530
5,571
5,403
5,182
INDONESIA
BRAZIL
GERMANY
THAILAND
ITALY
CHINA
1,854
2
58
1
53
1,910
42
64
2,054
2,147
30
40
38
2,653
1,550
40
27
8
49
2,326
1,414
41
48
11
16
2,414
18
197
4
64
1,966
183
113
2,023
2,997
112
93
82
2,452
2,161
152
60
55
254
2,376
2,373
142
105
81
79
16,797
16,376
18,404
20,683
18,380
21,115
18,211
21,425
21,475
21,613
1,095
1,194
1,486
1,560
1,067
4,291
6,892
8,764
3,922
3,007
688
72
119
35
14
-
462
266
177
108
79
15
10
141
404
318
168
37
11
67
829
97
285
132
57
11
-
304
296
240
151
30
11
20
2,732
211
420
243
144
-
2,638
1,652
698
645
555
255
76
871
2,504
1,401
1,245
352
176
534
2,080
199
580
293
252
102
-
966
582
531
420
207
155
78
Nutmeg/Mace/
Cardamoms
of which from:
2,464
2,139
2,690
2,703
2,666
17,739
14,113
14,027
13,647
11,944
INDONESIA
GUATEMALA
GRENADA
SINGAPORE
INDIA
BRAZIL
NETHERLANDS
1,178
294
386
101
303
163
929
363
349
37
348
54
1,239
352
447
204
365
20
1,269
593
339
118
228
40
56
1,164
619
296
223
185
65
74
7,658
3,256
2,540
734
2,020
1,126
4,472
4,772
1,757
167
2,056
453
5,636
3,370
2,040
973
1,524
116
6,605
2,824
1,688
672
972
358
329
5,201
2,585
1,356
990
718
483
380
19,998
20,618
20,378
20,336
18,861
27,841
31,213
27,808
24,555
22,933
4,094
6,235
1,851
3,387
2,123
473
398
14
56
275
2,960
5,847
2,894
3,225
2,618
707
519
15
806
3,802
4,524
3,199
3,105
3,158
354
553
3
720
5,281
4,550
1,717
3,552
2,430
589
334
72
78
472
4,161
5,181
2,669
2,527
2,227
605
214
105
131
401
7,750
4,129
3,526
5,684
2,633
1,338
450
23
122
157
6,767
4,390
6,142
5,481
3,076
2,301
640
47
342
6,421
3,900
5,794
4,483
3,416
1,125
755
4
361
6,389
3,904
2,907
4,686
2,641
1,306
523
142
96
229
5,262
4,285
4,005
3,746
2,480
1,252
344
216
208
207
Ginger, except
preserved
of which from:
19,035
19,080
21,115
27,349
29,002
19,568
16,833
15,969
19,862
37,005
CHINA
BRAZIL
THAILAND
COSTA RICA
INDIA
NIGERIA
HONDURAS
PHILIPPINES
FIJI
10,565
3,312
1,808
1,383
323
310
50
126
9,907
3,803
1,689
1,390
443
359
54
82
13,139
2,367
2,179
1,288
490
186
99
55
19,781
2,231
3,035
693
339
356
177
41
21,570
2,719
1,419
1,092
342
620
412
146
56
8,965
4,036
2,480
1,383
661
293
29
256
7,324
3,970
1,609
1,113
746
328
41
213
8,112
2,553
1,694
851
564
195
56
170
12,292
2,370
2,270
570
543
486
116
155
26,487
4,129
1,622
1,213
1,084
877
286
266
192
0906.20
Cinnamon, total
07524
Cloves
of which from:
0907.00
MADAGASCAR
BRAZIL
INDONESIA
COMOROS
SRI LANKA
MALAYSIA
TANZANIA,U.R
07525
0908
07526
Spice seeds
of which from:
0909
SYRIA ARAB REP
CANADA
INDIA
TURKEY
EGYPT
CHINA
NETHERLANDS
THAILAND
UNTD ARAB EM
BULGARIA
07527
0910.10
Page 101
Imports of spices, by product and origin, 2000 - 2004
UNITED STATES
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
Spice/Origin
Thyme, Saffron,
Bay leaves
of which from:
SPAIN
TURKEY
ISRAEL
MOROCCO
FRANCE
IRAN (ISLAM REP)
POLAND
ITALY
07529
0910.30
0910.50
0910.91
0910.99
Spices, n.e.s.
mixtures
of which from:
TURKEY
INDIA
ISRAEL
MEXICO
PAKISTAN
THAILAND
COLOMBIA
GERMANY
CHINA
BRAZIL
TOTAL
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
2,277
2,538
2,735
2,624
2,810
12,406
11,656
11,644
13,396
14,684
983
662
46
469
32
0
14
1
1,078
802
31
415
48
0
0
1,037
1,003
38
383
50
0
84
0
1,168
723
41
421
74
1
7
2
1,221
820
45
465
77
1
47
0
8,952
1,765
484
561
121
47
30
133
7,838
1,788
388
516
195
235
122
7,425
1,880
584
535
196
295
151
68
9,203
1,708
619
560
280
317
20
175
9,673
2,301
669
637
433
364
117
116
16,285
16,497
18,901
18,854
20,646
40,886
37,524
45,018
47,875
55,388
4,315
5,166
793
2,325
435
515
34
32
397
6
4,330
5,444
344
2,164
654
543
46
75
144
12
4,545
6,008
621
2,773
612
564
8
139
255
224
4,900
5,906
763
1,846
687
511
100
178
615
354
4,640
6,750
770
2,289
747
721
349
406
474
402
10,650
7,388
5,730
5,462
1,026
1,247
177
339
794
67
9,787
7,276
2,633
4,702
1,752
1,165
228
553
449
89
10,358
8,784
4,992
5,272
2,407
1,224
52
861
782
747
10,590
8,439
7,841
3,553
2,915
1,263
565
1,091
1,319
1,006
10,568
10,192
8,712
5,018
3,036
1,897
1,888
1,718
1,361
1,004
191,848
204,220
232,772
244,977
248,416
548,116
514,613
541,365
679,573
625,182
Page 102
EXPORTS AND RE-EXPORTS
OF SPICES
BY SPICE AND DESTINATION
2000-2004
Page 103
Exports of spices, by product and destination, 2000 - 2004
GERMANY
SITC Rev. 3
HS Codes
07511
Spice/
Destination
Pepper, whole
of which to:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
1,647
1,816
1,480
1,843
3,349
8,540
6,257
4,465
6,546
9,060
AUSTRIA
FRANCE
USA
UNTD KINGDOM
HUNGARY
BELGIUM
NETHERLANDS
SWITZERLAND
532
67
121
54
0
42
122
31
601
197
56
49
0
76
110
57
456
44
225
40
0
94
73
43
761
132
77
69
0
77
69
43
1,082
567
424
166
207
98
69
65
2,493
374
792
368
0
202
694
268
1,611
616
228
266
1
247
560
352
1,110
278
379
241
1
244
361
231
2,186
560
196
361
2
262
484
212
2,684
1,525
557
554
380
331
331
318
Pepper, ground
of which to:
1,943
2,247
3,966
5,960
5,389
10,188
8,857
10,659
16,285
16,254
USA
FRANCE
AUSTRIA
UNTD KINGDOM
SPAIN
NETHERLANDS
SWITZERLAND
BELGIUM
DENMARK
4
387
93
128
248
215
38
95
87
96
405
458
98
255
73
57
106
78
1,553
552
454
147
265
137
44
104
119
2,536
598
467
125
233
266
70
82
133
2,703
673
416
160
223
153
81
101
111
25
1,928
545
781
1,218
731
267
646
553
153
1,651
1,669
592
858
377
278
443
264
2,648
1,763
1,243
617
727
526
230
396
314
4,822
2,332
1,613
713
860
940
417
398
442
4,681
2,808
1,508
991
818
699
550
500
385
Pepper, total
3,590
4,063
5,446
7,803
8,738
18,728
15,114
15,124
22,831
25,314
Capsicum, dry,
crushed, ground
of which to:
2,230
3,232
3,343
3,524
3,756
9,058
12,189
14,930
17,255
18,389
NETHERLANDS
UNTD KINGDOM
AUSTRIA
FRANCE
DENMARK
SWEDEN
USA
BELGIUM
SPAIN
316
148
351
153
125
114
29
137
92
600
150
574
299
203
127
83
160
188
698
185
530
317
199
155
137
105
87
628
200
469
297
214
147
104
125
148
666
287
378
320
207
183
192
119
210
1,453
743
1,142
615
511
557
125
561
194
2,375
725
1,920
1,140
890
537
240
675
327
3,175
1,191
2,037
1,467
1,042
827
501
659
290
3,237
1,467
1,981
1,557
1,068
921
773
684
377
3,294
1,948
1,716
1,670
976
910
839
533
518
Vanilla
of which from;
180
119
152
112
112
9,750
14,470
19,198
23,133
25,886
DENMARK
FRANCE
SWITZERLAND
UNTD KINGDOM
NETHERLANDS
ITALY
AUSTRIA
USA
SWEDEN
18
25
29
8
16
12
6
32
2
19
19
18
5
8
8
8
12
2
42
33
17
4
11
7
10
2
3
18
19
12
4
19
10
7
4
3
15
30
11
7
18
6
7
3
4
1,031
1,213
1,735
522
834
672
256
1,573
137
2,143
2,218
2,272
825
1,062
1,073
679
1,361
344
2,798
3,829
3,210
608
1,958
1,375
1,017
308
492
3,614
3,220
3,365
1,087
2,240
2,574
1,919
866
680
3,606
3,563
3,530
2,774
2,462
2,218
1,819
1,412
780
Cinnamon, whole
of which to:
WORLD
AUSTRIA
UNTD KINGDOM
ESTONIA
SWITZERLAND
NORWAY
FINLAND
CZECH REP
ITALY
184
178
182
173
223
396
321
349
389
504
184
21
14
71
12
1
0
10
1
178
16
14
43
17
26
6
1
2
182
26
24
45
19
1
5
2
3
173
18
38
35
13
0
7
6
8
223
39
26
47
14
23
19
5
6
396
57
26
80
41
6
0
39
8
321
26
30
47
57
25
7
2
5
349
28
54
46
52
7
6
7
9
389
31
97
52
45
2
9
25
24
504
84
75
68
62
30
25
24
22
0904.11
07512
0904.12
07513
0904.20
07521
0905.00
07522
0906.10
Page 104
Exports of spices, by product and destination, 2000 - 2004
GERMANY
SITC Rev. 3
HS Codes
07523
Spice/
Destination
Cinnamon, grnd.
of which to:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
196
231
269
256
333
689
675
760
981
1,258
14
40
6
12
18
10
7
6
22
40
6
11
18
14
31
9
4
28
30
17
10
20
35
28
7
5
34
42
24
14
10
22
30
9
8
44
41
51
18
33
41
28
10
9
41
131
14
55
57
25
39
34
75
133
16
56
51
24
59
49
19
96
98
38
56
50
72
65
40
24
178
166
64
77
59
56
72
58
40
205
171
118
112
108
100
82
70
54
Cinnamon, total
380
409
451
429
556
1,085
996
1,109
1,370
1,762
Cloves
of which to:
123
114
109
126
135
643
827
807
558
581
30
17
10
2
8
2
4
12
26
4
3
6
1
29
12
39
5
7
8
1
4
16
29
11
1
11
8
3
25
15
13
14
8
11
4
139
78
54
8
41
14
18
97
183
29
19
38
6
166
101
252
43
35
57
12
38
69
87
33
10
33
27
29
109
58
53
36
35
34
33
384
534
390
448
441
3,296
3,937
2,985
3,934
3,431
71
38
20
22
26
39
21
1
4
160
47
26
19
27
35
18
0
4
126
43
23
26
19
20
14
1
6
129
51
23
29
23
24
12
2
8
133
43
30
37
23
17
19
13
9
604
251
159
162
215
338
139
8
32
935
343
221
138
214
349
133
3
28
923
329
181
168
149
177
85
5
53
1,352
376
202
214
181
194
86
20
82
976
355
278
218
164
151
125
92
89
2,104
2,151
2,174
2,517
2,410
4,924
5,074
4,577
6,034
6,514
AUSTRIA
SWITZERLAND
UNTD KINGDOM
USA
NETHERLANDS
BRAZIL
FRANCE
ITALY
POLAND
412
179
385
195
177
11
132
24
19
686
138
267
146
125
4
146
36
48
694
141
291
112
198
2
171
40
47
630
111
287
63
232
451
126
53
126
618
165
161
191
120
393
120
82
83
704
609
963
566
429
23
297
59
38
1,096
730
769
293
300
18
319
66
90
991
681
673
270
298
6
345
81
89
1,240
917
902
228
475
309
346
93
237
1,325
999
601
538
407
343
305
296
183
Ginger, except
preserved
of which to:
323
313
337
389
740
866
799
839
1,200
2,424
53
2
57
1
11
10
17
25
84
3
41
2
40
11
19
24
100
0
57
40
12
3
19
9
135
0
52
40
31
13
21
13
319
126
68
40
35
22
15
20
107
5
207
3
68
40
46
65
193
4
162
36
42
52
45
61
194
5
239
81
24
7
42
25
307
2
278
177
55
35
59
44
825
420
391
181
82
64
55
51
0906.20
FRANCE
USA
DENMARK
SPAIN
FINLAND
ROMANIA
AUSTRIA
PORTUGAL
GREECE
07524
0907.00
AUSTRIA
SWEDEN
ESTONIA
POLAND
DENMARK
UNTD KINGDOM
FRANCE
07525
0908
Nutmeg/Mace/
Cardamoms
of which to:
AUSTRIA
FRANCE
BELGIUM
NETHERLANDS
DENMARK
NORWAY
SPAIN
RUSSIAN FED
GREECE
07526
Spice seeds
of which to:
0909
07527
0910.10
AUSTRIA
ITALY
UNTD KINGDOM
USA
NETHERLANDS
FRANCE
DENMARK
POLAND
Page 105
Exports of spices, by product and destination, 2000 - 2004
GERMANY
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
Spice/
Destination
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Thyme, Saffron,
Bay leaves
of which to:
413
482
432
423
489
1,791
1,955
1,837
2,216
2,942
FRANCE
AUSTRIA
SWITZERLAND
ARGENTINA
UNTD KINGDOM
ROMANIA
NETHERLANDS
14
136
32
30
1
19
29
122
22
2
79
3
22
24
127
31
0
81
7
19
48
89
32
1
85
9
18
50
93
34
33
48
18
15
121
456
218
96
3
106
235
447
163
4
244
26
116
220
367
223
34
182
52
117
368
336
421
3
231
88
107
450
422
337
201
199
159
156
5,000
6,044
7,022
6,524
7,624
20,455
24,143
27,240
33,721
41,495
345
440
233
282
479
347
513
231
336
438
470
646
425
506
359
686
190
277
413
771
992
714
636
361
579
226
208
445
908
761
530
461
459
349
240
334
511
1,125
793
525
454
405
562
219
328
1,573
1,137
825
945
1,585
1,371
1,448
1,693
1,223
2,050
1,249
2,130
1,535
2,066
1,478
2,373
1,246
1,028
2,278
1,755
3,134
2,203
2,142
1,547
1,897
1,470
970
3,391
2,864
3,190
2,319
2,469
2,431
1,390
1,807
1,592
5,169
3,769
3,462
2,718
2,644
2,539
2,391
2,092
1,514
14,727
17,461
19,856
22,295
25,001
70,596
79,504
88,646
112,252
128,738
Spices, n.e.s.
mixtures
of which to:
FRANCE
DENMARK
ROMANIA
AUSTRIA
NETHERLANDS
BELGIUM
RUSSIAN FED
SWITZERLAND
POLAND
TOTAL
Page 106
Exports of spices, by product and destination, 2000 - 2004
NETHERLANDS
SITC Rev. 3
HS Codes
07511
Spice/
Destination
Pepper, whole
of which to:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
11,135
14,400
11,983
9,253
7,892
51,266
35,144
23,429
21,177
16,624
GERMANY
BELGIUM
FRANCE
AUSTRIA
SWEDEN
UNTD KINGDOM
CZECH REP
POLAND
FINLAND
5,201
670
564
839
416
1,528
144
57
97
8,414
908
299
984
411
1,624
113
4
118
6,937
743
608
1,049
364
721
127
83
74
5,297
810
386
657
368
423
98
86
101
3,210
702
537
616
341
272
349
344
176
24,395
3,138
2,404
3,443
2,238
7,589
616
219
492
19,862
2,399
734
2,134
1,270
4,246
248
10
310
12,716
1,540
1,197
1,969
925
1,472
222
153
183
12,041
1,694
941
1,379
1,187
1,119
242
172
281
6,384
1,634
1,137
1,107
1,019
727
641
582
520
Pepper, ground
of which to:
1,046
1,048
1,776
3,139
2,799
5,744
4,050
4,141
7,198
7,832
UNTD KINGDOM
GERMANY
FRANCE
BELGIUM
ITALY
POLAND
SWITZERLAND
NORWAY
DENMARK
406
25
94
116
12
28
32
42
15
256
77
102
145
21
78
54
60
7
837
158
157
155
28
48
61
45
2
1,993
276
193
134
120
63
52
40
21
1,278
388
324
235
70
39
44
40
49
2,263
171
562
698
51
110
211
285
84
1,051
350
382
626
50
210
198
245
31
973
450
458
557
76
242
178
163
12
2,813
962
630
600
388
277
224
183
75
2,717
1,229
915
803
214
203
198
192
170
12,181
15,448
13,759
12,392
10,691
57,010
39,194
27,570
28,375
24,456
Capsicum, dry,
crushed, ground
of which to:
2,541
2,541
2,520
2,859
3,647
7,039
6,345
7,685
9,468
12,696
GERMANY
UNTD KINGDOM
AUSTRIA
CZECH REP
POLAND
BELGIUM
FRANCE
SWEDEN
FINLAND
726
580
185
22
37
190
100
116
57
615
772
76
9
9
135
92
68
32
671
485
184
48
47
93
138
80
38
818
474
217
29
70
258
139
60
66
815
546
351
324
274
230
133
95
60
1,879
1,587
237
65
175
513
305
508
166
1,463
1,879
194
24
30
400
347
237
99
1,960
1,292
454
146
117
303
441
609
164
2,327
1,442
591
95
255
744
790
278
394
2,699
1,722
1,135
988
897
795
712
633
316
Vanilla
of which from;
40
31
68
114
88
414
601
1,031
1,305
1,697
BELGIUM
GERMANY
NORWAY
UNTD KINGDOM
USA
27
5
3
2
-
15
5
2
1
-
23
14
1
29
-
16
42
2
2
45
15
25
2
43
3
154
44
59
72
-
225
40
104
148
-
339
149
33
261
-
366
387
143
112
192
582
333
290
268
112
1,494
1,547
1,294
1,029
1,158
1,860
1,907
1,859
1,485
1,563
460
227
189
115
15
241
20
539
246
202
20
4
196
4
387
338
71
3
10
196
90
315
241
32
11
13
65
67
287
306
67
117
23
76
24
678
308
337
16
36
250
17
738
205
304
14
68
167
7
647
307
210
4
197
165
94
402
205
199
14
199
68
80
358
258
184
162
123
85
50
0904.11
07512
0904.12
Pepper, total
07513
0904.20
07521
0905.00
07522
Cinnamon, whole
of which to:
0906.10
GERMANY
AUSTRIA
UNTD KINGDOM
CZECH REP
SWITZERLAND
SWEDEN
FRANCE
Page 107
Exports of spices, by product and destination, 2000 - 2004
NETHERLANDS
SITC Rev. 3
HS Codes
07523
Spice/
Destination
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Cinnamon, grnd.
of which to:
1,192
1,094
863
993
1,033
2,172
1,954
1,674
2,192
2,487
GERMANY
UNTD KINGDOM
BELGIUM
SWITZERLAND
FRANCE
AUSTRALIA
IRELAND
DENMARK
477
139
51
40
30
12
458
111
38
31
39
2
9
221
103
55
41
27
6
4
14
128
252
56
57
46
18
4
12
179
203
84
48
63
33
7
56
794
379
183
145
80
33
831
250
125
95
94
18
26
456
195
190
139
64
12
43
34
321
552
192
230
128
42
51
25
501
465
325
238
146
93
93
86
Cinnamon, total
2,686
2,641
2,157
2,022
2,191
4,032
3,861
3,533
3,677
4,050
Cloves
of which to:
482
589
453
364
522
2,056
3,822
3,159
1,280
1,927
GERMANY
FRANCE
IRELAND
AUSTRIA
POLAND
CZECH REP
SWEDEN
GREECE
126
16
28
4
11
78
48
291
9
1
76
5
5
48
29
160
25
5
28
1
1
45
8
98
27
4
38
11
2
27
7
97
61
3
49
39
28
29
32
523
70
132
18
73
286
256
1,663
60
22
631
38
47
335
208
998
146
101
216
3
10
377
54
280
154
106
97
28
7
83
18
299
241
151
149
132
128
107
98
Nutmeg/Mace/
Cardamoms
of which to:
2,660
2,491
2,235
2,182
2,296
19,523
16,913
14,845
14,939
14,226
GERMANY
UNTD KINGDOM
BELGIUM
SPAIN
FRANCE
AUSTRIA
ITALY
SWEDEN
POLAND
1,206
307
164
40
78
124
84
80
23
1,142
220
151
69
85
127
57
66
28
1,044
173
87
67
62
153
99
53
36
1,024
209
136
64
128
100
101
56
63
904
252
222
157
109
84
79
73
60
9,061
2,450
1,160
268
605
601
576
851
135
8,269
1,680
991
394
511
792
298
556
152
7,060
1,321
522
351
451
952
599
488
192
7,279
1,674
841
351
933
643
623
410
282
5,876
1,805
1,109
825
789
530
513
401
297
Spice seeds
of which to:
5,450
5,870
5,138
4,791
4,593
6,008
7,580
6,713
7,039
6,968
GERMANY
UNTD KINGDOM
INDIA
FRANCE
SWEDEN
USA
BELGIUM
SURINAME
TRINIDAD TBG
1,942
347
372
189
200
453
121
206
386
1,925
319
408
164
252
507
108
189
420
1,954
446
15
207
151
524
77
248
481
1,708
704
225
223
207
329
134
223
226
1,742
298
435
194
167
244
119
181
215
2,036
555
372
285
299
453
148
282
336
2,264
537
433
281
539
605
192
293
494
2,470
522
20
380
289
685
167
315
347
2,319
946
267
402
376
496
302
242
197
2,720
504
474
361
327
327
253
214
182
Ginger, except
preserved
of which to:
2,858
2,857
3,622
4,991
6,792
4,209
3,776
4,537
6,248
13,510
GERMANY
UNTD KINGDOM
FRANCE
DENMARK
ITALY
NORWAY
USA
SWITZERLAND
SPAIN
1,021
399
308
117
113
91
1
81
64
1,078
190
334
137
42
75
22
70
91
1,178
382
215
78
75
148
131
241
102
1,370
521
470
435
147
196
2
324
131
1,754
685
736
717
288
182
314
196
243
1,577
451
402
170
173
154
3
143
90
1,494
215
349
172
61
121
26
86
93
1,569
392
257
111
122
234
118
308
72
1,915
657
484
367
212
344
10
473
128
4,059
1,408
1,203
1,025
610
520
499
478
448
0906.20
07524
0907.00
07525
0908
07526
0909
07527
0910.10
Page 108
Exports of spices, by product and destination, 2000 - 2004
NETHERLANDS
SITC Rev. 3
HS Codes
07528
0910.20
0910.40
07529
0910.30
0910.50
0910.91
0910.99
Spice/
Destination
Quantity (metric tons)
2001
2002
2003
2000
2004
Value (thousands of US$)
2001
2002
2003
2000
2004
Thyme, Saffron,
Bay leaves
of which to:
143
130
224
472
451
496
498
841
1,323
2,215
GERMANY
BELGIUM
IRELAND
CZECH REP
UNTD KINGDOM
AUSTRIA
SLOVAKIA
POLAND
10
11
16
20
2
11
3
38
11
2
4
14
5
3
4
50
10
4
5
21
13
2
4
224
81
3
1
30
17
9
3
257
46
5
20
14
9
14
13
47
66
64
96
8
16
5
86
75
29
8
90
20
5
5
210
68
86
16
101
69
7
12
489
138
77
1
206
104
16
12
1,229
244
133
83
83
66
39
35
Spices, n.e.s.
mixtures
of which to:
6,443
7,016
8,125
8,687
9,078
15,041
16,799
19,346
31,171
32,600
GERMANY
BELGIUM
UNTD KINGDOM
DENMARK
NORWAY
SWEDEN
CANADA
SWITZERLAND
NETH.ANTILES
2,050
2,449
215
142
37
60
194
103
57
1,949
2,481
357
107
283
64
207
159
14
2,695
2,443
277
113
388
58
275
158
21
2,360
2,127
877
152
309
101
233
166
290
2,624
2,347
638
216
496
151
225
174
232
5,085
5,102
488
435
153
193
825
238
111
5,110
5,283
596
684
478
183
1,005
403
30
6,377
5,689
500
647
729
191
763
343
41
7,731
6,214
5,899
1,114
642
603
784
672
851
8,614
7,693
4,295
1,401
922
780
768
742
729
35,484
39,614
38,301
38,874
40,349
115,828
99,389
89,260
104,825
114,345
TOTAL
Page 109
Exports of spices, by product and destination, 2000 - 2004
SINGAPORE
SITC Rev. 3
HS Codes
07511
Spice/
Destination
Pepper, whole
of which to:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
49,271
40,050
30,994
21,958
16,640
197,849
80,769
55,813
47,990
32,071
USA
GERMANY
JAPAN
NETHERLANDS
KOREA REP
SOUTH AFRICA
EGYPT
FRANCE
UNTD ARAB EM
TAIWAN (P.O.C.)
6,450
4,162
762
5,310
1,613
825
1,764
1,055
6,907
515
2,888
3,937
612
6,602
1,107
852
3,278
662
3,425
489
2,908
3,451
820
6,263
1,082
688
1,602
803
2,114
597
2,516
2,529
772
2,950
863
625
849
1,366
1,922
482
2,311
1,826
1,186
1,342
976
727
971
415
706
423
31,034
17,465
3,765
23,976
6,980
3,311
6,771
4,416
23,396
2,217
6,076
9,149
1,784
14,769
2,582
1,630
5,376
1,559
5,759
1,518
5,106
6,628
1,948
12,822
2,026
1,163
2,134
1,878
2,860
1,332
6,337
6,575
2,289
7,132
1,679
1,140
1,161
3,359
2,932
1,171
5,055
4,073
3,138
3,005
1,677
1,193
1,151
1,004
963
923
Pepper, ground
of which to:
812
975
1,102
1,309
1,019
3,404
3,506
2,904
3,471
2,804
JAPAN
MALAYSIA
PHILIPPINES
KOREA REP
CHINA
NEW ZEALAND
397
76
92
22
1
12
16
20
426
57
124
38
0
20
22
17
506
35
172
35
73
5
36
58
499
81
147
27
21
24
12
38
540
61
131
52
45
22
12
37
1,135
536
408
136
6
59
131
82
1,449
259
317
180
4
57
133
36
1,378
187
262
119
196
11
154
117
1,556
294
359
85
81
67
53
89
1,600
326
269
131
117
62
56
53
50,083
41,025
32,096
23,267
17,659
201,253
84,275
58,717
51,461
34,875
Capsicum, dry,
crushed, ground
of which to:
2,777
1,905
1,055
739
548
3,844
2,539
1,511
862
802
MALAYSIA
BRUNEI DAR.
INDIA
PHILIPPINES
1,930
128
104
20
1,056
82
111
36
550
123
34
18
311
96
21
7
267
72
133
24
2,295
200
195
18
1,069
126
155
35
570
199
35
17
305
180
17
6
404
143
136
20
Vanilla
of which from;
24
32
17
76
73
1,111
1,645
2,575
12,548
7,350
JAPAN
USA
FRANCE
17
-
9
0
9
4
14
13
25
20
16
8
1,032
-
1,475
8
1,861
594
3,598
2,373
6,352
3,774
2,016
1,261
4,175
6,632
6,107
2,841
2,655
4,231
5,841
4,788
2,365
2,337
INDIA
FRANCE
SOUTH AFRICA
UNTD ARAB EM
TURKEY
USA
ETHIOPIA
546
7
284
102
291
41
14
1,224
3
307
276
289
40
67
1,439
35
273
28
305
20
124
600
35
326
86
278
18
84
950
36
305
311
158
40
84
608
7
312
93
209
84
18
1,207
32
267
233
190
102
71
1,112
260
196
21
175
48
86
456
363
242
68
151
29
65
733
334
232
222
90
89
64
Cinnamon, grnd.
of which to:
302
188
747
92
189
350
191
582
98
159
SOUTH AFRICA
PHILIPPINES
INDIA
ISRAEL
MALAYSIA
2
13
164
25
7
5
27
30
17
12
120
1
38
1
11
16
10
39
14
34
25
9
2
21
176
31
3
9
28
29
12
22
102
1
36
0
18
12
19
29
26
26
16
13
Cinnamon, total
4,477
6,820
6,854
2,933
2,844
4,581
6,032
5,370
2,463
2,496
0904.11
07512
0904.12
HONG KONG,CHINA
AUSTRALIA
Pepper, total
07513
0904.20
07521
0905.00
07522
Cinnamon, whole
of which to:
0906.10
07523
0906.20
Page 110
Exports of spices, by product and destination, 2000 - 2004
SINGAPORE
SITC Rev. 3
HS Codes
07524
Spice/
Destination
Cloves
of which to:
Quantity (metric tons)
2001
2002
2003
2000
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
6,586
6,775
8,485
13,332
15,007
24,797
35,141
39,183
26,505
41,608
909
563
11
700
686
375
35
283
192
1,797
311
424
53
579
237
383
71
334
46
1,337
498
704
392
888
1,013
298
188
257
98
4,229
722
1,088
890
374
1,658
728
173
237
110
5,854
4,064
813
666
500
592
531
264
219
124
3,233
2,372
50
2,564
2,201
1,510
138
1,238
789
8,777
1,996
2,823
302
3,577
1,418
1,945
446
2,082
281
6,400
3,177
3,329
1,250
4,405
4,010
1,353
917
1,574
526
8,455
1,568
2,295
1,878
791
3,096
1,473
349
591
264
15,219
11,822
2,433
1,917
1,711
1,694
1,533
834
607
434
5,201
4,442
5,874
5,997
4,860
35,311
27,581
37,581
26,820
19,673
268
137
723
0
919
434
156
127
129
109
367
239
612
41
498
741
143
52
77
73
1,517
646
773
67
526
561
94
47
84
108
1,666
450
612
417
430
438
94
96
105
88
1,356
657
488
616
413
327
99
88
94
76
2,333
1,335
4,725
0
5,573
3,530
1,079
926
1,135
745
3,335
2,300
2,756
127
1,991
6,304
782
285
819
440
12,214
5,132
3,578
175
2,000
4,911
515
267
755
576
7,585
2,155
2,630
1,442
1,733
2,036
470
491
513
459
4,971
2,869
2,394
2,132
1,605
1,242
457
449
415
404
Spice seeds
of which to:
7,060
6,434
8,647
9,275
7,841
12,584
13,146
10,567
10,102
10,186
BANGLADESH
MALAYSIA
INDIA
KOREA REP.
250
2,293
161
182
63
346
140
101
149
2,331
241
166
341
314
254
84
2,921
2,562
336
170
97
271
242
203
4,070
1,880
444
192
280
339
499
115
4,032
1,605
318
319
280
216
180
143
605
2,981
767
277
118
648
132
155
383
3,650
918
308
777
753
231
139
3,344
2,515
725
212
117
308
172
181
4,329
2,114
502
216
272
281
357
88
6,026
1,592
449
341
303
200
152
132
Ginger, except
preserved
of which to:
2,989
1,650
1,796
1,604
2,780
2,298
1,234
1,281
1,083
3,481
INDIA
MALAYSIA
SOUTH AFRICA
NETHERLANDS
UNTD ARAB EM
PAKISTAN
BANGLADESH
TURKEY
280
1,503
356
14
67
73
24
84
269
647
97
22
67
75
189
353
93
413
14
39
149
288
141
222
383
128
27
118
651
699
251
295
155
180
204
70
249
935
346
14
50
61
21
73
186
400
102
18
40
64
129
206
65
237
8
22
98
162
88
172
255
90
18
80
871
667
416
370
281
238
167
122
Thyme, Saffron,
Bay leaves
of which to:
59
71
47
18
11
171
134
130
107
84
MALAYSIA
JAPAN
TAIWAN (P.O.C.)
CHINA
1
0
3
53
2
4
39
2
6
0
2
3
0
2
0
3
0
16
13
22
101
15
8
56
52
19
6
19
52
5
54
8
6
5
0907.00
INDIA
MALAYSIA
BANGLADESH
VIET NAM
SAUDI ARABIA
UNTD ARAB EM
PAKISTAN
NEPAL
JAPAN
DOMINICAN RP
07525
0908
Nutmeg/Mace/
Cardamoms
of which to:
BANGLADESH
INDIA
NETHERLANDS
VIET NAM
USA
PAKISTAN
SOUTH AFRICA
ARGENTINA
MYANMAR
DOMINICAN REP
07526
0909
HONG KONG,CHINA
SOUTH AFRICA
MAURITIUS
FIJI
07527
0910.10
07528
0910.20
0910.40
Page 111
Exports of spices, by product and destination, 2000 - 2004
SINGAPORE
SITC Rev. 3
HS Codes
07529
0910.30
0910.50
0910.91
0910.99
Spice/
Destination
2000
Quantity (metric tons)
2001
2002
2003
2004
2000
Value (thousands of US$)
2001
2002
2003
2004
Spices, n.e.s.
mixtures
of which to:
2,901
2,889
3,169
2,281
2,266
4,156
3,675
3,361
3,216
3,347
MALAYSIA
KOREA REP.
860
212
59
240
87
283
11
323
53
1,006
211
172
172
74
184
18
93
31
763
213
45
149
98
179
14
85
22
727
264
64
175
68
178
10
31
25
700
390
56
130
91
233
24
33
35
1,104
161
245
323
177
249
84
524
181
1,259
145
439
255
159
113
71
142
42
1,110
167
211
235
165
111
98
113
24
1,266
289
271
236
134
127
62
90
42
875
375
326
213
200
182
99
98
86
82,157
72,043
68,040
59,522
53,889
290,106
175,402
160,276
135,167
123,902
HONG KONG,CHINA
BRUNEI DAR.
MALDIVES
SOUTH AFRICA
TAIWAN (P.O.C.)
AUSTRALIA
PHILIPPINES
TOTAL
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