Cleveland
Skillets
Value-Added Features Built Into Every Model
Downloaded from www.Manualslib.com manuals search engine
Cleveland Skillets: High productivity, Unmatched
Performance — the Workhorse of the Kitchen
Value-Added Features
Built Into Every Skillet
Power Pan™ Series
You won’t find a more versatile piece
of cooking equipment in any kitchen.
Skillets can do it all, from grilling
and braising meat to steaming
vegetables and rice to simmering
soups and sauces. The best part is
you can cook almost any menu item
in this one type of equipment,
instead of needing, three, four or
more different kinds of kitchen
equipment. Many kitchens find them
indispensible in preparing most of
their menu items, often purchasing
several for the same kitchen.
Downloaded from www.Manualslib.com manuals search engine
Every skillet is designed with
Cleveland’s exclusive high efficiency
heating system ensuring fast, even
heat distribution. “Splash-proof”
solid state temperature controls allow
for worry-free cleaning and precise
temperature control within 5°F
variance assuring even and consistent
cooking. All skillets are made
of durable stainless steel with
structurally reinforced bottoms
guaranteed against warping. All
skillets have bead blasted cooking
surfaces to help prevent sticking and
coved corner design to ease cleaning, with removable or spring-assist
covers. Each skillet has either handtilt, hand crank-tilt or power-tilt
features. Popular options available
on various models include a 2"
tangent draw-off valve for draining,
console-mounted water faucets,
stands for tabletop models, pan
carriers, vegetable steamer baskets
and poaching pans.
Dura Pan™Series
Skillets
Cleveland Skillets
Have Got You Covered.
No matter what kind of skillet will work
best in your kitchen, Cleveland has the
right size for you, from the 10 and 15
gallon tabletop models to 30 and 40 gallon
floor models with the ultra “power burner”
system. Ten and 15 gallon tabletop skillets
are electric; 30 and 40 gallon floor models
are available in natural or propane gas
or electric.
• Electronic thermostat
embedded in the 5/8"
plate, only 1/8" from
the top surface, so
it reacts as soon as
the plate begins to
cool for instant
recovery
• 91,000 BTU
(30 gallon); 130,000
BTU (40 gallon) for
fast heat up and
quick recovery
Cleveland Dura Pan™
Gas Series
The most exciting development
in skillets in years!
Cleveland has taken the best of the best:
features, design, innovation, gained
through years of working with customers
and engineering design to introduce our
exclusive Dura Pan™ Series Gas Skillets,
in 30 and 40 gallon models.
SET10
10 Gallon
SET15
15 Gallon
SGL30TR SEL30TR
30 Gallon
25 lb
24
20 lb
30 lb
24
26 lb
75 lb
54
60 lb
100 lb
72
80 lb
Hot Dogs
Bacon Slices
Sausage Patties (212⁄ ")
66
32
54
66
27
54
110
48
110
154
64
155
Chicken Breasts, 8oz
Chicken Nuggets
20
10 lb
20
10 lb
36
20 lb
54
27 lb
16
16
40
50
5 gal
6 gal
11 gal
14 gal
14
14
24
32
Hash Brown Potatoes
Stir Fry Vegetables
15 lb
10 qt
15 lb
15 qt
30 lb
30 qt
40 lb
40 qt
Soups, Sauces
9 gal
12 gal
27 gal
37 gal
Fish Fillets, 4oz
Eggs, scrambled
Pancakes, 5"
Downloaded from www.Manualslib.com manuals search engine
• Recessed control
panel prevents
physical damage
from carts, etc.
• Water resistant
controls and power
jack with splashproof design prevent
water damage from
spillage or cleaning
Which Cleveland Skillet Fits Your Kitchen
Ground Beef
Hamburgers, 4oz
Beef Stew Meat
• Completely
front-serviceable
with pull-out
“works in a drawer”
componentry
SGL40T1 SEL40T1
40 Gallon
• Optional Sliding
Drain Drawer with
Splash Screen,
mounted on the
left side. Can be
hard-piped to a
remote floor drain.
Ideal for installations
without a drain
trough
More Cleveland Skillet Models
To Suit Every Cooking Need
Cleveland Range, LLC
1333 East 179th Street
Cleveland, Ohio 44110 USA
(216) 481-4900
(216) 481-3782 (FAX)
http://www.clevelandrange.com
SET10
Model SET10, Counter Top Rectangular Skillet, 10-gallon (40 Liters)
Electrical: 208-240 Volt, 60 Hz, 3 Phase 20.5 amps
Other voltages available, Lift Off Cover standard
Dimensions: 24.38" (619mm) W x 28.25" (718mm) D x 20.25" (514mm) H
Model STD-28 Equipment Stand option:
28" (705mm) W x 24.4" (619mm) D x 18" (451mm) H
SET15
Model SET15, Counter Top Round Skillet, 15-gallon capacity (56 Liters)
Electrical: 208-240 Volt, 60 Hz, 3 Phase 20.5 amps
Other voltages available, Lift Off Cover standard
Dimensions: 31" (787mm) W x 28.5" (724mm) D x 20.6" (526mm) H
Model STD-28 Equipment Stand option:
28" (705mm) W x 24.4" (619mm) D x 18" (451mm) H
SEL40TR
Standard Series Open Base Skillets, Gas and Electric Models
Model SEL30TR, Electric 14.4 kW, 30 gallons (115 Liter),
36" (914mm) W x 37" (940mm) D x 38" (968mm) H
Model SEL40TR, Electric, 18 kW, 40 gallons (150 Liter),
48" (1219mm) W x 37" (940mm) D x 40" (1019mm) H
Model SGL30TR, Gas, 91,000 BTU, and 30 gallon, (115 Liter),
36" (914mm) W x 37" (940mm) D x 38" (968mm) H
Model SGL40TR, Gas, 130,000 BTU, 40 gallon (150 Liter),
48" (1219mm) W x 37" (940mm) D x 40" (1019mm) H
SGL40T1
Power-Pan Series Skillets, Gas and Electric Models
Model SEL30T1, Electric 12 kW, 30 gallons (115 Liter),
39" (914mm) W x 41" (1016mm) D x 35" (1016mm) H
Model SEL40T1, Electric, 18 kW, 40 gallons (150 Liter),
51" (1219mm) W x 41" (1016mm) D x 35" (1016mm) H
Model SGL30T1, Gas, 120-150M BTU, and 30 gallon, (115 Liter),
39" (914mm) W x 41" (1016mm) D x 35" (1016mm) H
Model SGL40T1, Gas, 160-200 M BTU, 40 gallon (150 Liter),
51" (1219mm) W x 41" (1016mm) D x 35" (1016mm) H
SEM40TR
Cabinet (Modular) Base Skillets, Gas and Electric Models
Model SEM30TR, Electric 14.4 kW, 30 gallons (115 Liter),
36" (914mm) W x 37" (940mm) D x 38" (968mm) H
Model SEM40TR, Electric, 18 kW, 40 gallons (150 Liter),
48" (1219mm) W x 37" (940mm) D x 40" (1016mm) H
Model SGM30TR, Gas, 91,000 BTU, and 30 gallon, (115 Liter),
36" (914mm) W x 37" (940mm) D x 38" (968mm) H
Model SGM40TR, Gas, 130,000 BTU, 40 gallon (150 Liter),
48" (1219mm) W x 37" (940mm) D x 40" (1016mm) H
Downloaded from www.Manualslib.com manuals search engine