International Journal of Obesity (2008) 32, 788–794 & 2008 Nature Publishing Group All rights reserved 0307-0565/08 $30.00 www.nature.com/ijo ORIGINAL ARTICLE Epidemiological evidence of altered cardiac autonomic function in overweight but not underweight subjects J-S Wu1,2, FH Lu1,2, Y-C Yang1,2, T-S Lin3, Y-H Huang2, C-H Wu2, J-J Chen4 and C-J Chang1,2 1 Department of Family Medicine, College of Medicine, National Cheng Kung University, Tainan, Taiwan, Republic of China; Department of Family Medicine, National Cheng Kung University Hospital, Tainan, Taiwan, Republic of China; 3 Department of Neurology, College of Medicine, National Cheng Kung University, Tainan, Taiwan, Republic of China and 4 Institute of Biomedical Engineering, National Cheng Kung University, Tainan, Taiwan, Republic of China 2 Background: Little is known about the altered cardiac autonomic function (CAF) across different levels of body mass index (BMI), including underweight, normal weight, overweight and obesity. This study provides a thorough analysis to clarify the CAF change in subjects with underweight, overweight and obesity. Methods: According to the World Health Organization (WHO) Asia-Pacific BMI cutoffs, a total of 1437 participants were classified as underweight (n ¼ 74), normal weight (n ¼ 588), overweight (n ¼ 313), obesity I (n ¼ 390) and obesity II (n ¼ 72). CAF was determined by standard deviation of normal-to-normal (SDNN) intervals or RR intervals, power spectrum in low (LF) and high frequency (HF) (LF, 0.04–0.15 Hz; HF, 0.15–0.40 Hz), and LF/HF ratio at supine for 5 min, the ratio between the 30th and the 15th RR interval after standing from the supine position (30/15 ratio) and the average heart-rate change while taking six deep breaths in 1 min (HRDB). Results: There were significant differences in age, gender, socioeconomic status, blood pressure, HOMA insulin resistance index, fasting glucose, cholesterol, triglyceride and high-density lipoprotein (HDL)-C, and the prevalence of hypertension, ischemic/left bundle branch block (LBBB) electrocardiography (EKG) pattern, current smoking and alcohol use among subjects with underweight, normal weight, overweight, obesity I and II. Univariate analysis showed that SDNN, HRDB, HF power and the square root of the LF/HF ratio differed among these five groups. Multivariate analysis showed that obesity I and II were inverse correlates of HRDB and HF power. Overweight, obesity I and II were positively associated with the square root of the LF/HF ratio. No BMI status was related to SDNN, 30/15 ratio or LF power. Underweight was not the independent correlate of any CAF indices. Conclusions: The risk for altered CAF is significant in overweight and obese subjects, independent of cardiovascular risk factors. Underweight is not apparently associated with CAF change. International Journal of Obesity (2008) 32, 788–794; doi:10.1038/sj.ijo.0803791; published online 29 January 2008 Keywords: epidemiological study; cardiac autonomic function; heart-rate variability; underweight; overweight Introduction The World Health Organization (WHO) cutoff points of body mass index (BMI) are based on the risk of chronic disease.1 BMI is useful in monitoring not only the levels of overweight and obesity but also the degree of undernutrition.2 Recent studies have shown that underweight (BMI o18.5 kg m2) and obesity (BMIX30 kg m2) are associated with increased Correspondence: Professor C-J Chang, Department of Family Medicine, College of Medicine, National Cheng Kung University Hospital, 138 ShengLi Road, Tainan, Taiwan 70403, Republic of China. E-mail: [email protected] Received 29 May 2007; revised 20 November 2007; accepted 27 November 2007; published online 29 January 2008 total or cardiovascular mortality relative to the normal weight category.3–5 Thus, not only obesity but also a low BMI may be a risk factor for cardiovascular disease.4,6 It is conceivable that an alteration of the autonomic nervous system may be associated with a change in BMI, because the autonomic function is involved in energy metabolism7 and the regulation of the cardiovascular system.8 A change in heart rate during deep breathing (HRDB) and the ratio between the 30th and the 15th RR interval after standing from the supine position (30/15 ratio) are traditional autonomic tests.9 Heart rate variability (HRV), an indirect measure of cardiac autonomic function (CAF), is a useful tool for evaluating sympathetic and parasympathetic modulation of the heart (Table 1).8,9 The vagal activity is the major contributor to the high-frequency (HF) component Autonomic function, overweight and underweight J-S Wu et al 789 Table 1 Indices of cardiac autonomic function tests based on their physiological meaning 1. Parasympathetic HRDB (beat min1) 30/15 ratio SDNN (ms) HF power (ms2) The average of six heart-rate changes, defined by the maximum minus minimum heart rate during each breathing cycle, while subjects were sitting and breathing deeply at a rate of six breaths a minute The ratio between the 30th and the 15th RR interval after standing from a supine position The standard deviation of normal-to-normal (SDNN) intervals or RR intervals during a time interval High-frequency (0.15–0.40 Hz) power from the spectral analysis on successive RR intervals of a time interval 2. Predominantly sympathetic with parasympathetic modulation LF power (msec2) Low-frequency (0.04–0.15 Hz) power from the spectral analysis on successive RR intervals of a time interval 3. Sympathovagal balance LF/HF ratio The ratio between LF power and HF power Abbreviations: HF, high frequency; HRDB, heart rate during deep breathing; LF, low frequency; SDNN, standard deviation of normal-to-normal. and the low-frequency (LF) component is predominantly under sympathetic control with vagal modulation. LF/HF ratio is considered an index of sympathovagal balance.8 The frequency components of HRV are of similar diagnostic value as the Ewing battery concerning the presence of cardiovascular autonomic neuropathy.10 Furthermore, HF spectral indices were found to correlate very strongly with conventional methods.11 Studies on the relationship between CAF and BMI have focused largely on obesity11–21 and only one study has assessed HRV in underweight subjects.22 However, the results on the effect of BMI on CAF are inconsistent.11–22 Most of the above studies were hospital-based. Only one study was population-based, but the number of study subjects was limited (n ¼ 93).16 Little is known about CAF change across the spectrum of BMI, including underweight, normal weight, overweight and obesity. Therefore, the aim of this study was to clarify whether CAF is altered in subjects with obesity, overweight and even underweight after adjustment for other confounders using population-based data from Taiwan. Methods Participants The subjects were recruited in Tainan city, which is the oldest city in southern Taiwan with a population of 700 000. The selection procedure used a three-stage sampling scheme to generate a stratified systematic cluster sample of households throughout Tainan. First, the city was classified formally into seven administrative districts. In each of the districts, one area was selected from each stratum by adopting a probability proportional to the size of the areas within that specific stratum. Second, every fifth household within each of the seven selected areas was identified systematically. Third, all the members of the selected households aged 20 years or older were invited to participate in the study. There were 2416 eligible subjects for systematic sampling from seven administrative districts. A total of 1638 subjects, representing a response rate of 68%, were included. The non-responders were slightly younger and consisted of more men compared with the responders, but the differences were not statistically significant. All the subjects were Chinese and none of them had any other racial background. Details of the study sampling have been described elsewhere.23 Written informed consent was obtained from all the subjects. The research committee of National Cheng Kung University Hospital, Taiwan, approved this study. We excluded 201 subjects who had taken medications known to influence CAF, such as antihypertensive, antiparkinsonism, narcotics, sedatives, antipsychotics or antidepressants within 2 weeks of the study. Therefore, 1437 subjects were included for the final analysis. Clinical measurements The participants were instructed not to consume alcohol, coffee, tea or cigarettes on the day of the examination. They were interviewed by a well-trained assistant using a structured questionnaire that included demographic characteristics, medical history and use of medications, cigarettes, alcohol and dietary habits as well as physical activity during the past year. For the modified Hollingshead two-factor index of social position, occupation was coded from 1 to 5 and educational level was graded on a 1–5 scale. The Hollingshead index was then calculated by multiplying the occupation scale value by a weight of 7, and the education scale value by 4 and summing the products. Five levels of socioeconomic status were created: lower (score: 11–18), lower-middle (score: 19–29), middle (score: 30–40), upper-middle (score: 41–51) and upper (score: 52–55).24 Total physical activity, including work, walking and leisure time, was assessed in metabolic equivalent-hours per week for the past year.25 Body weight and height measurements, and fasting blood samples were collected between 0800 and 1000 hours. All the subjects had body weight and height measured by welltrained nurses while fasting and wearing only light indoor clothes and without shoes. Each subject also received a complete physical examination by physicians. According to WHO Asia-Pacific BMI cutoffs proposed by the International Obesity Taskforce,26 the subjects were classified into underweight (BMIo18.5 kg m2), normal weight (BMI 18.5– 22.9 kg m2), overweight (BMI 23–24.9 kg m2), obesity I (BMI 25–29.9 kg m2) and obesity II (BMI Z30 kg m2) groups. The laboratory tests included blood biochemistry, hemogram, insulin, urine examination and electrocardiography (EKG) after an overnight fast of at least 10 h. The subjects International Journal of Obesity Autonomic function, overweight and underweight J-S Wu et al 790 without a history of diabetes received a 75 g oral glucose tolerance test after completing the measurement of their blood pressure and HRV. Blood samples were obtained 2 h after the subjects began to drink the glucose solution. Insulin resistance (IR) was calculated using HOMA, serum insulin (mU ml1) fasting glucose (mmol l1)/22.5.27 Ischemic/ LBBB EKG pattern included Q-QS abnormalities, ST segment depression, T-wave changes and left bundle branch block (LBBB) EKG pattern included Q-QS abnormalities, ST segment depression, T wave changes and LBBB according to the Minnesota code (1.1–3; 4.1–3; 5.1–3 and 7.1).28 Measurements of blood pressure and HRV Before measurements, all the participants were informed about the purpose and procedures of the test. Blood pressure was measured with a DINAMAP TM vital sign monitor (Model 1846SX; Critikon Inc, Irvine, CA, USA) in a quiet location. Measurements were obtained in the fasting state and an appropriate-sized cuff was wrapped around the right upper arm after the subject had rested in a seated position for at least 15 min between 0800 and 1000 hours. Two seated blood pressure readings were separated by at least 5-min intervals. Hypertension was defined as the average of the two seated readings of systolic/diastolic blood pressure X140/ 90 mm Hg or a positive history of hypertension.29 Before the start of the HRV assessment, the subjects rested in the supine position for at least 15 min. The RR interval was recorded by continuous measurement of beat-to-beat cardiac cycle duration with an EKG monitor (CardiSuny a 800; Fukuda M-E Kogyo Inc., Tokyo, Japan). A personal computerbased data acquisition system was used to receive the signal from the EKG monitor. The HRV measurements were obtained in the following sequence: (1) normal breathing for 5 min in the supine position, (2) an active change from lying to standing position and then (3) six deep breaths over 1 min while sitting after a 10-min rest period. The analog signals from the EKG monitor were immediately sent to the signal-acquiring and -processing system, which converted the analog signals to digital signals (DAQPad-6020E and SCB-68; National Instrument, NI) and then stored them on a personal computer using a universal serial bus connection. The EKG signals were processed for R-peak detection with the LabView 6.1 software program (National Instruments, NI). A power spectral analysis was used to define the temporal fluctuations of HRV. The LF (0.04–0.15 Hz) and HF (0.15–0.4 Hz) components were identified for each subject.8 In summary, the measures of CAF used in this study were the following: (1) standard deviation of normalto-normal (SDNN), LF power, HF power and LF/HF ratio in the supine position for 5 min; (2) 30/15 ratio, and (3) the average of six HRDB in 1 min while sitting after a 10-min rest. Statistical analyses Data analyses were performed using the Statistical Package of Social Science 10.0 for Windows software. A square root International Journal of Obesity transformation was used to make the values follow a normal distribution for non-normally distributed variables including, plasma triglyceride, physical activity level, HOMA IR and LF/HF ratio. In univariate analysis, analysis of variance (ANOVA) was used for the comparisons of continuous variables among subjects with underweight, normal weight, overweight, obesity I and II. Comparisons of categorical variables were analyzed by the w2 test or Fisher’s exact test for cells less than 5. The relationship between CAF and the different BMI levels was examined in the following way: first without adjustment, then adjusting for age and finally adjusting for age and other confounders. The outcome variables were HRV, indicated by SDNN, 30/15 ratio, HRDB, LF power, HF power and square root of LF/HF ratio, respectively. In the final model, the predictor variables were underweight vs normal weight, overweight vs normal weight, obesity I vs normal weight, obesity II vs normal weight, age, gender, socioeconomic status (lower vs upper/upper-middle, lower-middle vs upper/upper-middle, middle vs upper/upper-middle), HOMA IR index, plasma cholesterol, triglyceride and highdensity lipoprotein (HDL)-C, hypertension, ischemic/LBBB EKG pattern, physical activity, current smoking and alcohol use. The P-value of o0.05 was considered significant. Results A total of 1437 participants were included and classified into underweight (BMIo18.5 kg m2, n ¼ 74), normal weight (BMI 18.5–22.9 kg m2, n ¼ 588), overweight (BMI 23–24.9 kg m2, n ¼ 313), obesity I (BMI 25–29.9 kg m2, n ¼ 390) and obesity II (BMI X30 kg m2, n ¼ 72) groups. For the univariate analysis, Table 2 presents the comparisons of clinical variables among subjects with underweight, normal weight, overweight, obesity I and obesity II. There were significant differences in age (Po0.001), gender (Po0.001), socioeconomic status (Po0.001), BMI (Po0.001), systolic (Po0.001) and diastolic (Po0.001) blood pressures, square root of HOMA IR index (Po0.001), fasting plasma glucose (Po0.001), cholesterol (Po0.001) and HDL-C (Po0.001), square root of plasma triglyceride (Po0.001) and the prevalence of hypertension (Po0.001), ischemic/ LBBB EKG pattern (P ¼ 0.002), current smoking (P ¼ 0.05) and alcohol use (Po0.001) among these five groups. After adjusting for age, the differences in the above variables except age were still significant among groups. However, the levels of physical activity (P ¼ 0.20) and heart rates (P ¼ 0.44) were not apparently different, even after adjusting for age (physical activity, P ¼ 0.07; heart rates, P ¼ 0.15), among these five groups. Table 3 shows the comparisons of CAF among subjects with underweight, normal weight, overweight, obesity I and II. There were significant differences in SDNN (Po0.001), HRDB (Po0.001), HF power (Po0.001) and square root of Autonomic function, overweight and underweight J-S Wu et al 791 Table 2 Comparison of clinical characteristics among subjects with underweight, normal weight, overweight, obesity I and II Variables Age (years) Male gender (%) Socioeconomic status Upper/upper-middle (%) Middle (%) Lower-middle (%) Lower (%) Body mass index (kg m2) Systolic blood pressure (mm Hg) Diastolic blood pressure (mm Hg) Heart rate (beat min1) Physical activity (m-h week1)a Homa insulin resistance indexa Fasting glucose (mmol l1) Cholesterol (mmol l1) Triglyceride (mmol l1)a HDL-C (mmol l1) Ischemic/LBBB EKG pattern (%) Hypertension (%) Current alcohol use (%) Current smoking (%) Underweight (n ¼ 74) Normal weight (n ¼ 588) Overweight (n ¼ 313) Obesity I (n ¼ 390) Obesity II (n ¼ 72) P-value P-value age-adjusted 35±15 28 38±15 39 45±14 51 46±13 60 48±15 46 o0.001 o0.001 o0.001 3 38 44 15 12 28 48 12 9 24 43 24 13 21 42 24 7 17 41 36 o0.001 o0.001 17.7±0.7 107±13 66±8 68±12 52±121 1.42±0.79 5.0±0.7 4.4±1.0 0.93±0.35 1.5±0.3 3 5 5 19 21.0±1.2 111±15 68±9 66±12 57±80 1.52±1.07 5.1±1.3 4.8±1.0 1.05±0.55 1.4±0.4 10 6 9 19 23.9±0.5 118±17 71±9 66±11 59±58 1.95±1.71 5.4±1.5 5.1±1.1 1.44±1.00 1.3±0.4 11 12 16 20 26.8±1.3 122±18 75±10 66±11 68±106 2.71±3.22 5.7±1.8 5.1±1.1 1.87±2.09 1.2±0.3 14 17 18 27 32.4±2.7 130±18 76±12 67±11 51±52 3.78±3.18 5.5±1.3 5.2±1.1 2.06±1.39 1.2±0.4 21 29 15 18 o0.001 o0.001 o0.001 0.44 0.20 o0.001 o0.001 o0.001 o0.001 o0.001 0.002 o0.001 o0.001 0.05 o0.001 o0.001 o0.001 0.15 0.07 o0.001 o0.001 o0.001 o0.001 o0.001 0.04 o0.001 o0.001 0.03 Abbreviations: ANOVA, analysis of variance; HDL, high-density lipoprotein. aANOVA on square root-transformed data. Table 3 Comparison of cardiac autonomic function among subjects with underweight, normal weight, overweight, obesity I and II Variables Underweight (n ¼ 74) Normal weight (n ¼ 588) Overweight (n ¼ 313) Obesity I (n ¼ 390) Obesity II (n ¼ 72) P-value P-value age-adjusted SDNN (ms) 30/15 ratio HRDB (beat min1) LF power (ms2) HF power (ms2) Square root of LF/HF ratio 37±20 1.10±0.11 20.6±8.9 762±455 406±225 1.53±0.86 41±25 1.09±0.13 19.0±8.1 779±420 379±200 1.60±0.79 35±21 1.09±0.13 16.6±8.3 822±465 350±199 1.78±1.00 32±22 1.08±0.11 15.7±8.1 782±429 328±205 1.84±1.11 29±15 1.09±0.10 13.2±7.5 859±443 275±188 2.21±1.40 o0.001 0.44 o0.001 0.38 o0.001 o0.001 0.002 0.20 o0.001 0.14 0.004 o0.001 Abbreviations: HF, high frequency; HRDB, heart rate during deep breathing; LF, low frequency; SDNN, standard deviation of normal-to-normal. LF/HF ratio (Po0.001) but not the 30/15 ratio (P ¼ 0.44) and LF power (P ¼ 0.38) among these five groups. With adjustment for age, there was still a difference in SDNN (P ¼ 0.002), HRDB (Po0.001), HF power (P ¼ 0.004) and square root of LF/HF ratio (Po0.001) among these five groups. Figure 1 shows the association of different BMI levels with CAF from multivariate analysis. Obesity I and II were inversely associated with HRDB (obesity I, P ¼ 0.01; obesity II, P ¼ 0.01) and HF power (obesity I, P ¼ 0.04; obesity II, P ¼ 0.02), although underweight and overweight were not independently related to HRDB (underweight, P ¼ 0.86; overweight, P ¼ 0.15) and HF power (underweight, P ¼ 0.39; overweight, P ¼ 0.67) after adjusting for other factors. Overweight (P ¼ 0.04), obesity I (P ¼ 0.03) and obesity II (P ¼ 0.01), but not underweight (P ¼ 0.85), were positively associated with the square root of the LF/HF ratio. However, no BMI status was the independent correlate of SDNN (underweight, P ¼ 0.41; overweight, P ¼ 0.80; obesity I, P ¼ 0.43; obesity II, P ¼ 0.45), 30/15 ratio (underweight, P ¼ 0.76; overweight, P ¼ 0.47; obesity I, P ¼ 0.74; obesity II, P ¼ 0.18) or LF power (underweight, P ¼ 0.55; overweight, P ¼ 0.94; obesity I, P ¼ 0.11; obesity II, P ¼ 0.28) in the multivariate analysis. In summary, underweight was not a correlate of any indices of CAF. Overweight and obesity were independently associated factors of altered CAF. Discussion To our knowledge, this is the first population-based study to reveal the change of HRV across the spectrum of BMI, including underweight, normal weight, overweight and obesity. For the change of CAF in obesity, our report International Journal of Obesity Autonomic function, overweight and underweight J-S Wu et al 792 LF power SDNN Beta ( 95% CI) -10 0 6 Beta (95% CI) -110 Underweight vs. NW -2.47 (-8.83 ~ 3.36) 37.44 (-85.66 ~ 159.53) Overweight vs. NW -0.46 (-3.92 ~ 3.01) -3.02 (-76.43 ~ 70.40) Obesity I vs. NW -1.41 (-4.89 ~ 2.08) 19.05 (-52.14 ~ 91.25) Obesity II vs. NW -2.32 (-8.32 ~ 3.69) 69.82 (-57.85 ~ 197.47) Beta (95% CI) -10 0 6 -110 Underweight vs. NW -0.18 (-1.77 ~ 2.12) 24.78 (-30.57 ~ 80.13) Overweight vs. NW -0.87 (-2.04 ~ 0.31) -17.15 (-51.43 ~ 12.33) Obesity I vs. NW -0.97 (-1.95 ~ -0.21)∗ -40.52 (-70.29 ~ -5.15)∗ Obesity II vs. NW -2.54 (-4.60 ~ -0.62)∗ -65.59 (-103.44 ~ -25.14)∗ 30/15 ratio Beta (95% CI) -0.10 200 0 200 HF power HRDB Beta ( 95% CI) 0 Square root of LF/HF ratio 0.0 0.06 Beta (95% CI) Underweight vs. NW -0.01 (-0.04 ~ 0.03) 0.03 (-0.25 ~ 0.30) Overweight vs. NW -0.01 (-0.02 ~ 0.01) 0.15 ( 0.03 ~ 0.24)∗ Obesity I vs. NW -0.003 (-0.02 ~ 0.02) 0.16 ( 0.06 ~ 0.25)∗ Obesity II vs. NW -0.03 0.35 ( 0.08 ~ 0.62) R (-0.06 ~ 0.01) -1.10 0.00 2.00 Figure 1 The association of different BMI levels with cardiac autonomic function from multiple linear regression analysis. b, b coefficient; BMI, body mass index; CI, confidence interval; NW, normal weight. Dependent variables: HRV (heart rate variability) indicated by SDNN (standard deviation of normal-to-normal), 30/15 ratio, HRDB, LF power, HF power, and square root of LF/HF ratio, respectively. Independent variables: underweight vs normal weight, overweight vs normal weight, obesity I vs normal weight, obesity II vs normal weight, age, gender, socioeconomic status (lower vs upper/upper-middle, lower-middle vs upper/upper-middle, middle vs upper/upper-middle), HOMA IR index, plasma cholesterol, triglyceride, and HDL-C (high-density lipoprotein), hypertension, ischemic/LBBB EKG pattern, physical activity, current smoking, and alcohol use. *Po0.05, wP ¼ 0.01. and some hospital-based studies showed that obese subjects (BMIX30 kg m2) had an altered CAF,11–15,21 but some reported no apparent association between CAF and obesity.16–20 The discrepancy may be related to selection bias and the limited number of study subjects in some studies. Our results revealed a decrease in parasympathetic tone (shown by a decrease in HF power and HRDB) and autonomic imbalance (shown by an increase in LF/HF ratio) in obese II subjects with BMIX30 kg m2 after carefully adjusting for other confounding factors. The CAF change in our obese II subjects is compatible with a pharmacological intervention study of atropine that showed that weight gain of 10% above initial body weight resulted in a decrease in parasympathetic tone in seven lean subjects.30 In contrast, losing 10% of initial body weight resulted in an increase in parasympathetic activity in nine lean and seven obese subjects.30 Our study also revealed that obese I subjects (BMI 25–29.9 kg m2) had an independently higher risk of reduced CAF with an autonomic imbalance. Although a report for CAF change in a specific population with BMI 25–29.9 kg m2 is not available, two studies have reported that changes of HRV to a 5- to 10-min rest and HRDB were not significantly associated with BMI in subjects with BMI levels of 24±4 and 25.5±6.0 kg m2, respectively.18,20 Racial difference may be a partial explanation for the discrepancy between our study and the other two reports, because the International Journal of Obesity Asian population has always been characterized as ‘small’ and with a relatively high percentage of body fat at a given BMI.26Although the Asia-Pacific population has adopted a lower BMI cutoff for obesity (X25 kg m2) than the WHO BMI cutoff (X30 kg m2),26 our study still shows that a BMI of 25–29.9 kg m2 has a significant association with alterations in CAF. Because the BMI cutoff of 23–24.9 kg m2 is considered as normal weight according to the WHO criterion, the assessment of CAF change in subjects with BMI levels of 23–24.9 kg m2 is ignored. However, overweight for the Asia-Pacific population is defined as the BMI cutoff of 23–24.9 kg m2, not the WHO cutoff of 25–29.9 kg m2.26 Our overweight subjects (BMI 23–24.9 kg m2) had a significant CAF change in only the LF/HF ratio, not a decrease in both HF power and HRDB that was seen in obese subjects. This suggests that the pure impairment of cardiac parasympathetic tone in overweight subjects is not as apparent as that in obese subjects. In addition to the CAF change in our obese subjects with BMIX25 kg m2, our study also provides epidemiological evidence that the impact of mild elevation of BMI, that is, being overweight (BMI 23–24.9 kg m2), also has an influence on CAF. For CAF change in subjects with BMIo18.5 kg m2, there were no differences in any index of CAF between subjects with normal weight and underweight after adjusting for other factors in our study. The results were similar to those of Autonomic function, overweight and underweight J-S Wu et al 793 another report from India that showed no difference in HRV between normal control subjects with BMI levels of 21.4±1.6 kg m2 and well-nourished subjects with a lower BMIo18.5 kg m2.22 Although the Indian report also revealed a significant influence of low socioeconomic status on HRV in underweight subjects,22 our study showed that underweight was not independently related to any CAF indices after adjusting for socioeconomic status and other factors. However, the magnitude of the influence (b value) of underweight on SDNN is larger than those of the other BMI categories in multivariate analysis, and the non-significant results may be due to the small number of underweight subjects in our study. In contrast, the b value of underweight for other indices of parasympathetic tone is not so prominent when compared to other BMI categories, and the b value of underweight for HF power was positive. Thus, the parasympathetic modulation of the heart in underweight subjects does not seem apparently reduced. A reduced 5-min rest HRV has been shown to be associated with higher HbA1c, triglycerides, systolic blood pressure, BMI and albumin excretion rate, which are key factors in IR.31 Abnormal cardiac sympathovagal balance has been found not only with obesity but also with hyperinsulinemia.32 Obesity has been considered a potential link between autonomic nervous activity and IR.33 However, our study showed that overweight and obesity were independently associated with the alteration of CAF after adjusting for the HOMA IR index and other confounding factors in multivariate analysis. Thus, the mechanism underlying the change of CAF with overweight and obesity is independent of IR. Although an attenuated reflex due to impaired lung expansion may be related to the change of CAF with overweight and obesity,34 the exact mechanism is still unknown. The involvement of neural, hormonal and metabolic factors deserves to be investigated. Because the clinical relevance of CAF measures in overweight and obesity has to be determined, we tried to map the CAF change across different BMI levels, from underweight, normal weight to overweight and finally obesity. Our study shows no significant change in CAF between subjects with underweight and normal weight. The CAF change in overweight subjects is only an autonomic imbalance shifting toward augmented sympathetic tone, shown only by an increased LF/HF ratio but not by a decreased parasympathetic modulation of the heart. The alteration of CAF occurs in obese subjects with not only an increased LF/HF ratio but also a decreased parasympathetic tone. Thus, the parasympathetic tone declined with an autonomic imbalance shifting toward augmented sympathetic tone during the development from normal weight to obesity. In conclusion, our results provide epidemiological evidence that the risk for altered CAF is significant in both obese and overweight subjects independent of cardiovascular risk factors. In contrast, underweight is apparently not associated with CAF change. Acknowledgements This study was supported by grants from the National Science Council, Taiwan, Republic of China (NSC 882314-B-006-096, NSC 89-2314-B-006-043 and NSC 92-2314B-006-117). References 1 WHO. Obesity: Preventing and Managing the Global Epidemic. WHO: Geneva, 2000. Report of a WHO Consultation. WHO Technical Report Series 894. 2 Shetty PS, James WPT. Body mass index: a measure of chronic energy deficiency in adults. FAO Food Nutr Pap 1994; 56: 1–57. 3 Flegal KM, Graubard BI, Williamson DF, Gail MH. 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