ICES Journal of Marine Science (2011), 68(2), 349 –356. doi:10.1093/icesjms/fsq120 LabHorta: a controlled aquarium system for monitoring physiological characteristics of the hydrothermal vent mussel Bathymodiolus azoricus Ana Colaço*, Raul Bettencourt, Valentina Costa, Silvia Lino, Humberto Lopes, Inês Martins, Luis Pires, Catarina Prieto, and Ricardo Serrão Santos IMAR and Department of Oceanography and Fisheries of the University of the Azores, Horta, Azores 9001-382, Portugal *Corresponding Author: tel: +351 292 200436; fax: +351 292 200411; e-mail: [email protected]. Colaço, A., Bettencourt, R., Costa, V., Lino, S., Lopes, H., Martins, I., Pires, L., Prieto, C., and Serrão Santos, R. 2011. LabHorta: a controlled aquarium system for monitoring physiological characteristics of the hydrothermal vent mussel Bathymodiolus azoricus. – ICES Journal of Marine Science, 68: 349 –356. Received 31 August 2009; accepted 11 May 2010; advance access publication 16 August 2010. LabHorta is a facility composed of laboratories and retrievable deep-sea cages created to support and expand the capabilities of research cruises. It also enhances the ability to conduct experimental studies with organisms from deep-sea hydrothermal vents and other deep-sea environments, while keeping them under controlled conditions of pressure and water chemistry. This paper presents a case study with the vent mussel Bathymodiolus azoricus (which harbours a dual symbiosis) collected at the Menez Gwen hydrothermal vent field at 840-m depth, transported to experimental aquaria at atmospheric pressure and maintained under four different controlled experimental conditions to study their comparative condition index (CI). Environmental parameters were monitored daily and efforts were made to keep these constant. During the first few months, there were differences between the CI scores of mussels kept under the various conditions. After 6 months, the differences are not so clear but mussels still had sulphur-oxidizing bacteria when fed with sulphide. The methane oxidizer bacteria disappear even in the presence of methane. A range of CI scores appeared as a function of the culture type. The LabHorta facility is a good tool for performing long-term physiological studies of deep-sea organisms, simulating possible changes in the natural environmental where they normally thrive. Keywords: condition index, experimental conditions, hydrothermal vents, Menez Gwen, mussels, stable isotopes, symbionts. Introduction The Menez Gwen hydrothermal vent field (840-m depth, 37.518N 32.318W) is the shallowest vent field known with chemosynthetic fauna on the Mid-Atlantic Ridge, and it is the closest to the Azores Triple Junction (ATJ; Colaço et al., 1998; Desbruyères et al., 2001). Hydrothermal vents were first discovered at the Galapagos Rift in the eastern Pacific Ocean in 1977 (Lonsdale, 1977). Warm water containing hydrogen sulphide, carbon dioxide, methane, and other chemicals seeps through fractures on the seabed and sustains invertebrate communities at the hydrothermal vent sites. Free-living and symbiotic chemoautotrophic bacteria oxidize the hydrogen sulphide and methane to generate the energy used for synthesis of the organic compounds that serve as the basis of the foodweb. Each vent site is characterized by its own unique mixture of fauna that varies in density and diversity of species. From an applied science perspective, the hydrothermal environment provides a useful analogue of anthropogenically polluted marine environments (Ventox, 2003), with the notable and important difference that the complex biological communities that live around deep-sea vents can be traced back in the fossil record to at least the Mesozoic era (McArthur and Tunnicliffe, 1998), allowing sufficient time for the evolution to develop specific adaptations enabling them to face their environmental toxicity (Ventox, 2003). These novel biochemical and # 2010 molecular adaptations have the potential for important biotechnological discoveries (Deming, 1998). The hydrothermal vent mussel Bathymodiolus azoricus dominates the ATJ hydrothermal vent fields, forming large mussel beds on the seafloor and on chimneys (Colaço et al., 1998; Desbruyères et al., 2001). Studies have shown that similar mussels can quickly adapt to a wide range of environmental conditions (Smith, 1985) and can filter-feed to supplement their diet (Page et al., 1991). These mussels are usually the last survivors in a hydrothermal vent field where there is no longer any active venting (Van Dover, 2000). Mussel populations undergo a natural biological succession, with their length and tissue dry weight increasing as the individuals get older; they eventually die with diminishing hydrothermal vent activity (Van Dover, 2002). Bathymodiolus azoricus and the related species to the south, Bathymodiolus puteoserpentis, are unusual in that they host both thio- and methanotrophic bacterial endosymbionts (Distel et al., 1995; Fiala-Médioni et al., 2002; Won et al., 2003). Based on fatty acid analysis, Pond et al. (1998) concluded that the two types of endosymbiont were equally important in the nutrition of B. azoricus from the Menez Gwen vent field, whereas Colaço et al. (2007) did not find methanotrophic fatty acid biomarkers on the mussels from Menez Gwen. According to Fiala-Médioni et al. (2002), there is evidence International Council for the Exploration of the Sea. Published by Oxford Journals. All rights reserved. For Permissions, please email: [email protected] 350 A. Colaço et al. for a greater dependence on methanotrophy in the Menez Gwen mussel population than in the Lucky Strike population. Cell counts from electron micrographs of gills showed larger methanotroph numbers at Menez Gwen; the gills of mussels from Menez Gwen showed lower activity of enzymes characteristic of thioautotrophic bacteria and also lower d13C ratios than those from Lucky Strike (Fiala-Médioni et al., 2002). These findings suggest that environmental conditions may regulate a balance between the different symbiont populations associated with B. azoricus (Duperron et al., 2009). Stable isotope studies suggest that B. azoricus from different sites within the Lucky Strike vent field (Trask and Van Dover, 1999; Colaço et al., 2002a) showed a predominance of nutritional input from the thiotrophs at one site (Eiffel Tower) and a predominance of methanotrophy at another (Sintra). Bathymodiolus puteoserpentis from the other Logatchev vent field derived most of their nutrition from their methanotrophic endosymbionts (Southward et al., 2001), whereas those from the Snake Pit vent field were more heavily dependent on their thiotrophic endosymbionts (Robinson et al., 1998). The existence of a dual symbiosis could thus confer greater environmental tolerance and increased niche space to the mytilid host in the stochastic hydrothermal vent habitat (Colaço et al., 2002b; Fiala-Médioni et al., 2002). Water temperature, food availability, and the reproductive cycle of mussels may influence the meat yield and biochemical composition of mussels (Fernandez-Reiriz et al., 1996; Okumus and Stirling, 1998). Changes in the symbiont–host relationship and the feeding capabilities of the mussel might be expected to affect its physiological state. This can be evaluated using the condition index (CI). The CI of animals is governed by seasonal factors (including sexual maturity) and food availability (Romeo et al., 2003). It is a good tool for summarizing physiological parameters such as growth and reproduction, as well as the health and condition of animals (Lucas and Beninger, 1985). The plasticity of B. azoricus conferred by its dual symbiosis makes this species a very good model to work with under controlled experimental conditions to perform nutritional, physiological, ecotoxicological, and immunological experiments (Bettencourt et al., 2008; Company et al., 2008; Riou et al., 2008), and LabHorta (Colaço et al., 2002c) is the ideal large-scale facility for undertaking in vivo studies under experimental conditions. At LabHorta, we conducted a series of experiments in four experimental settings with the goal of exploring how individuals of this species tolerate their physiological conditions and how they maintain and depend on their host symbionts. Material and methods Specimen collection Specimens of B. azoricus (Von Cosel et al., 1999) were collected from Menez Gwen, 37.518N 32.318W, 840 m, using either the French ROV “Victor 6000” operated from the RV “L’Atalante” or in acoustically retrieved cages measuring 1.25 m2 and covered on the sides and base with 2-cm plastic mesh (Dixon et al., 2001, 2002). These cages had been previously deployed over the diffuse vents and filled with 200 mussels per cage by the ROV. Mussel collection and cage deployment by the ROV were made during the Portuguese-funded Sehama cruise in August 2002. A small research vessel, the RV “Arquipelago”, was used to retrieve the cages in January and April 2003. Vent mussels were brought to the sea surface in August (also considered summer), either in a closed, unpressurized, and insulated container, at 78C, or in an open basket where they were subjected to both pressure and temperature variation. On board the ship, the soft tissues were removed and frozen to be transported back to the laboratory for the characterization of T0. In January (also considered winter) and April (also considered spring), the cages were recovered 20 min after release and the mussels for the experiments were kept in chilled seawater at 6–78C to match their natural environmental temperature, during transit to the Azorean island of Faial. Experimental design conditions At LabHorta (Colaço et al., 2002c), the mussels from the April cage were kept under different experimental conditions at atmospheric pressure. Four maintenance conditions were used. The mussels (around 50 individuals with similar sizes) were placed in 30-l seawater aquaria at 88C and supplied with different combinations of sulphide and methane (Table 1). They were kept under conditions similar to those at the vent sites, except pressure (Sarradin et al., 1998, 1999). The water supplied to the aquaria was oceanic and replaced daily during the first 30 days and at weekly intervals thereafter. Sulphide (0–90 mmol l21 in the aquaria) was supplied discontinuously, using a peristaltic pump, at 2 ml min21 for 15 min every hour, in the form of a 20 mmol l21 sodium sulphide solution in seawater adjusted to between pH 8.6 and 9.2. Methane (50 mmol l21 in the aquaria) was supplied continuously as a bubble stream. A colorimetric method (Cline, 1989) was used to monitor the sulphide concentrations. A GMI Gasurveyor 524 gas sensor, was modified and calibrated to measure methane in seawater that had been extracted into a head space in 1-l bottles. Oxygen, pH, and temperature were measured using WTW Oxi 340i and pH 340i probes. Mussel measurements Mussels from the cage collected in April were used in the experiment. Week 0 was the week these mussels were recovered. During the course of each experiment, three mussels were sampled at a time. Shell length was measured to 0.1 mm for all the mussels. Tissues were dissected and frozen at 2808C. Table 1. Physical – chemical parameters of the experimental conditions and mussel sizes. Experimental conditions H2S H2S + CH4 CH4 Seawater Menez Gwen Mussel size (mm) 53.4 + 3.7 (45.9; 60.2) 51.5 + 4.0 (45.3; 60.1) 50.8 + 4.8 (43; 57.1) 49.5 + 4.3 (40.2; 56.6) – Oxygen (%) 49.3 + 16.8 (8.2; 83.3) 50.2 + 13.3 (9.9; 71.0) 62.7 + 10.9 (28.3; 83.6) 63.7 + 11.5 (30.4; 85.3) 30% ≤ O2 ≤ 60% pH 7.5 + 0.4 (6.7; 8.4) 7.4 + 0.4 (6.1; 9.0) 7.6 + 0.4 (6.3; 9.0) 7.7 + 0.4 (6.4; 9.0) 6.2 ≤ pH ≤ 8 Temperature (88 C) 7.9 + 0.5 (6.6; 9.4) 8.1 + 0.6 (6.7; 10.4) 7.9 + 0.7 (6.5; 9.7) 7.6 + 0.7 (6,2; 9.8) 7.58 ≤ T ≤ 8.28 H2S (mM) 25.4 + 18.36 (0; 90) 22.0 + 20.2 (0; 97.2) – – 0 ≤ [H2S] ≤ 62 Menez Gwen conditions are as published by Sarradin et al. (1998, 1999). The values are the mean + s.d. (minimum; maximum). CH4 (mM) – 47.3 + 31.4 (2.9; 379.4) 35.6 + 20.1 (2.9; 120.6) – [CH4] , 100 mM 351 LabHorta: a controlled aquarium system Tissues (gill, foot, and the rest of the body) were dissected, frozen at –808C, and dried to determine the dry weight. The CI used for the hydrothermal vents mussels was adapted from Smith (1985). CI is the ratio of total soft tissue dry weight (g) to shell length (mm). The gill condition index (GI) is the relation of dry weight of gill tissue to shell length: CI = total soft tissue dry weight × 100, shell length gill tissue dry weight GI = × 100. shell length and GI, and stable isotope signal. ATukey high significant difference (HSD) test was used to perform post hoc mean comparisons for significant effects. Tests were performed with STATISTICA 6.0 (StatSoft). Differences were considered significant when p , 0.05. Statistical methods were selected in accordance with Sokal and Rohlf (1995) and Zar (1999). Results CI and GI in the wild population The sizes of the mussels used in the different seasons (Table 2) were not statistically different (H ¼ 1.209, d.f. ¼ 2, p ¼ 0.546, n ¼ 10). No influence is expected on the indices as a result of size. Variations in the CI and GI from mussels dissected immediately after collection are presented in Table 2. Mussel GI varied significantly (p , 0.05) between seasons/months, but CI did not. Tissue preparation for light and electron microscopy Gill tissue pieces were fixed in modified Trump’s fixative (3% glutaraldehyde and 3% paraformaldehyde formulated with a fixation buffer containing 0.15 M Na-cacodylate, 0.3 M sucrose, 0.2 M NaCl, and 0.008 M CaCl) according to Distel and Felbeck (1987). Following primary fixation, samples were washed in 0.1 M cacodylate buffer (pH 7.8), post-fixed in 1% osmium tetroxide in cacodylate buffer for 1 h, dehydrated in ethanol, and embedded in Spurr resin (Sigma). Ultra-thin sections were mounted on copper grids and were double stained with uranyl acetate and lead citrate. Stable isotope analyses Automated d13C and d15N were performed using a Thermo Finnigan DeltaPLUSXL IRMS connected to an elemental analyser (EA; Flash Series 1112) by a continuous flow interface (Finnigan Conflo III), using the following working procedure: for the measurements of d15N, reference materials used were IAEA-N1: d15N ¼ 0.43 + 0.7‰; IEAE-N2: d15N ¼ 20.41 + 0.12‰. For d13C measurements IAEA-C6 (sucrose): d13C ¼ 210.4 + 0.1‰ was used as a reference material. Biochemical analyses Carbohydrate content was measured in NaCl extract as described by Dubois et al. (1956) in the presence of 5% phenol and concentrated H2SO4 and deduced from a glucose calibration curve. The levels of carbohydrate were expressed as milligrammes of dry weight. Tissue samples were ground and homogenized in 100 mM Tris buffer, pH 8.1. The homogenates were centrifuged for supernatant separation for 30 min at 25 000g, 48C. Total proteins were determined using the BioRad DC protein assay kit based on the Lowry method (Lowry et al., 1951). Bovine serum albumin was used as the reference standard. Results were expressed as milligrammes of dry weight. CI and GI from experimental mussels There were no significant differences in the sizes of the mussels (Table 1) between experiments, which we interpret as implying that CI and GI were not affected by the size. The CI and GI of mussels from the different experimental conditions evolved differently during the 40 weeks of the experiment (Figures 1 and 2), but there was no significant treatment effect on the indices for all the tanks during the first 20 weeks. During the first 3 months (12 weeks), all the tanks showed a similar pattern, with mussel CIs rising and falling around the spring CI value. This period was considered an adaptation period. After that, CI decreased in all tanks, reaching values close to those obtained for the specimens caught in summer. Tanks in which methane was the energy source were an exception and presented a higher CI. After the summer period, there was a tendency for the CI to rise again. They were unable to Table 2. CI and GI, together with mussel sizes, for the B. azoricus dissected immediately after collection at different times of year. January (winter; n ¼ 3) April (spring; n ¼ 3) August (summer; n ¼ 4) Mussel size (mm) CI GI 51.54 + 5.96 1.09 + 0.14 0.31 + 0.04 46.30 + 2.23 1.08 + 0.13 0.43 + 0.05 49.13 + 7.77 0.73 + 0.17 0.17 + 0.12 Results presented as the mean + s.d. Statistical analyses Data were first tested for normality by normal probability plots, and the homogeneity of variances was checked using Bartlett’s test. Differences in the sizes, CI, and GI between different seasons, protein, and carbohydrate concentrations were analysed using the Kruskal –Wallis test. The Dunn test was used for a posteriori analysis (Zar, 1999). The significance level was set at 0.05. Differences in the sizes of the experimental animals were tested through a one-way analysis of variance (ANOVA). Tukey’s test was used as post hoc comparison of means. A factorial ANOVA was used to test for the effects of treatments and time, and their interaction with the CI Figure 1. Variation in CI over time under the four different experimental conditions: with plain seawater; with added methane; with added methane and sulphide; with added sulphide. 0 week, April; 4 weeks, May; 8 weeks, June; 12 weeks, July; 20 weeks, September; 24 weeks, October; 28 weeks, November; 32 weeks, December; 36 weeks, January; 40 weeks, February. Scale bars represent the standard errors. 352 A. Colaço et al. reach, however, the CI levels of the wild mussels caught in winter, which showed the same values as the spring mussels. Mussel GIs showed the same pattern as CIs, but in summer under some experimental conditions, GIs reached higher values than those recorded in mussels collected in summer with the ROV (T0). The mussels kept in seawater, however, and those kept with sulphide showed lower GIs than the wild summer mussels after week 20. Mussels in the other tanks reached that GI at the end of the experiment. Presence of symbionts Figure 2. Variation in GI over time under the four different experimental conditions: with plain seawater; with added methane; with added methane and sulphide; with added sulphide. 0 week, April; 4 weeks, May; 8 weeks, June; 12 weeks, July; 20 weeks, September; 24 weeks, October; 28 weeks, November; 32 weeks, December; 36 weeks, January; 40 weeks, February. Scale bars represent the standard errors. Gill sections were analysed under TEM microscopy. Fresh mussels presented both types of bacteria (Kadar et al., 2005). After 30 weeks, the mussels kept in sulphide or sulphide with methane still had sulphide-oxidizing bacteria in their gills (Figure 3), whereas those kept in seawater or in methane had no endosymbiotic bacteria. After 1 year (46 weeks), the gill tissue of the mussels kept in sulphide with methane were in poor condition with no membrane, microvilli, or bacteria visible (Figure 3). Figure 3. TEM images from the gill filament sections and bacteriocytes from mussels kept at LabHorta under different experimental conditions: (a) after 30 weeks in sulphide; (b) after 30 weeks in sulphide and methane; (c) after 30 weeks in methane; (d) after 30 weeks in plain seawater; (e) after 46 weeks in sulphide and methane; (f) after 54 weeks in seawater. See Table 1 for the detail of each experiment. Scale bar 1 mm. Sb, sulphur-oxidizing bacteria; N, nucleus; L, lysosome. LabHorta: a controlled aquarium system Figure 4. Total carbohydrate concentration (mg g21 dry weight) in the gills and foot from B. azoricus over time under different experimental conditions. Markers are the mean values and the bars are the standard error bars. 0 week, April; 4 weeks, May; 12 weeks, July; 24 weeks, October; 36 weeks, January. 353 Figure 5. Total protein concentration (mg g21 dry weight) in the gills and foot from B. azoricus over time under different experimental conditions. Markers are the mean values and the bars are the standard error bars. 0 week, April; 4 weeks, May; 12 weeks, July; 24 weeks, October; 36 weeks, January. Carbohydrate and protein content There was an overall decrease in the carbohydrate content of the foot with time (Figure 4). The carbohydrates in the gills initially increased, then decreased after a few months. In the gills of the mussels kept with both sulphide and methane, the amount of total carbohydrate stabilized after an initial increase. Protein content of the tissues (gill and foot; Figure 5) initially maintained their levels until July (week 12), then decreased until the 30th week (January). Although there was no significant difference in carbohydrate and protein content between experimental conditions, there were significant differences between time, with October and January being different from April until July. Stable isotopes The d13C signal changes over time in the different experimental conditions (Figure 6), despite there being no significant differences over time (Table 3). Significant differences are, however, present between experiments. The d13C signal of the mussels kept in seawater is different from that of the mussels kept with different energy sources. Discussion Studies of deep-sea hydrothermal bivalves have revealed that the species are strictly dependent on interstitial fluid emissions and derive their food indirectly via symbiotic relationships with chemosynthetic bacteria present in their gill tissues (Le Pennec et al., 1990). Bathymodiolus azoricus presents a dual symbiosis in which both sulphur- and methane-oxidizing metabolic pathways have been found (Fiala-Médioni et al., 2002). The CI of coastal mussels is governed by seasonal factors (including sexual maturity) and food availability (Romeo et al., 2003). We examined how the presence or the absence of both or either symbionts could affect B. azoricus physiological status. This was possible because we knew that: (i) the digestion of symbionts is a significant mechanism of carbon transfer from symbiont to the host (Streams et al., 1997); (ii) B. azoricus hosts both symbionts inside bacteriocytes in its gills; and (iii) our experimental conditions provided selected nutriments for the symbiotic bacteria. We used the CI as an indicator of B. azoricus nutritional status and the GI as an indicator of symbiont status. A decrease in both indices was observed in mussels after 12 weeks of maintenance. A similar decrease was observed between wild mussels collected in April (T0) and later in August (T12 weeks). This similarity suggests that such a decrease is natural. We observed an increase in CI for the wild mussels between August and January. This increase was not observed, however, during our experiments, demonstrating some dysfunction in mussel metabolism. Differences in CI and GI variations were observed between the various experimental conditions tested. Mussels kept with two energy sources presented the highest CI and GI, followed by mussels kept with methane. Mussels kept with sulphide presented good CI and GI values compared with wild mussels, but lower CI and GI values than mussels with methane. Mussels kept in plain seawater were starving and presented the lowest CI and GI values. 354 A. Colaço et al. Figure 6. Variation in the d13C levels in the gills and foot of B. azoricus over time and under different experimental conditions. Middle point is the mean; the box is the standard error value and the whiskers are the standard deviation value. Table 3. Results of the factorial ANOVA for the effects of treatment and time, and their interaction with the CI and GI and with the d13C signal (emboldened values reflect statistically significant effects). CI Effect Weeks Experiment Weeks × experiments SS 7.244 0.508 1.091 d.f. 10 3 30 MS 0.724 0.169 0.036 GI F-value 11.46 2.68 0.058 p-value <0.001 0.052 0.956 SS 0.731 0.113 0.156 d.f. 10 3 30 d 13C gill Weeks Experiment MS 0.073 0.038 0.005 F-value 12.45 6.41 0.89 p-value <0.001 0.001 0.637 d 13C rest SS d.f. MS F-value p-value SS d.f. MS F-value p-value 7.35 38.52 4 3 1.84 12.84 1.55 10.86 0.202 <0.001 4.64 11.51 4 3 1.159 3.835 1.474 4.878 0.225 <0.001 The CI and GI values we observed in our experimental tank conditions, combined with the observations of Fisher et al. (1988) and Raulfs et al. (2004), support the hypothesis that mussel bacterial population dynamics vary according to the availability of chemical resources. The higher CI and GI values of mussels with access to both energy sources or to methane alone allowed us to hypothesize that methanotrophic bacteria are very important for mussels in terms of nutrition. In contrast, mussels kept with sulphide alone always showed lower CI and GI values. Two hypotheses can be derived from these observations. First, according to Fiala-Médioni et al. (2002), there is evidence of a greater dependence on methanotrophy in the Menez Gwen mussel population based on the analysis of cell counts from TEMs, with larger methanotroph numbers. Second, because of the wide variations in sulphide concentrations in our experimental tanks, the thiotrophic bacteria population was not stable and started to decline. Knowing that host-driven digestion of endosymbionts provides a direct mechanism for symbiont contribution to host nutrition (Fisher and Childress, 1992), the variations observed during the first few weeks are undoubtedly caused by the establishment of an equilibrium between bacterial cell division and host digestion. Sulphide variations in the tanks might also impair bacterial cell division and consequently lead to gaps in host-driven nutrition, or an increase in thiotrophic symbiont digestion by mussels, leading to the cessation of bacterial activity. The ability of mussels to stay alive in plain seawater for a year is remarkable. Fiala-Médioni et al. (1986) stated that vent mussels were able to absorb and incorporate dissolved amino acids and that heterotrophic processes involving dissolved organic matter may interfere with autotrophic pathways. The survival of these mussels, despite their low CI and GI values, led the authors to state that they developed an ability to use any dissolved organic matter as a food energy source to stay alive and even develop gonads (Colaço et al., 2006). The data from TEM, biochemical analyses, and the CI are not very well correlated. It may be possible, however, that in the gills of mussels from the methane experiments LabHorta: a controlled aquarium system selected for microscopic analysis, the bacteria were digested more quickly than they multiply. The increase in the carbohydrate concentration in the gills is in line with studies conducted by Bettencourt et al. (2008) that observed a prevalence of carbohydrate granules in the gills after up to 3 months in an aquarium, a decrease after 6 months, and a later disappearance. From analysing the stable isotope data, it can be said that the d13C signal depends on the presence of bacteria, because the animals kept in plain seawater are the ones with a statistically different d13C level relative to the other treatments. We also infer that animals kept in the presence of sulphide were using the carbon produced by sulphur-oxidizing bacteria, as demonstrated by the depletion of 13 C. The delay in the 13C response relative to other indices is most likely the result of the lower turnover rate of the tissues, a situation that has been observed in nature (Dattagupta et al., 2004) and that was also observed by Riou et al. (2008). Some authors state that thio- and methanotrophic bacterial endosymbionts are equally important in the nutrition of the vent mussel at the Menez Gwen vent field (Pond et al., 1998). The better CI and GI values over time in animals fed with methane is an important factor to be taken into account. The lowest survival tolerance of mussels was observed in late winter, which corresponds to the recovery period of energy expenditure in gonad formation. According to Boucart and Lubet (1965), spawning induces weight loss and a lower CI. This suggests that environmental conditions may regulate a balance between the physiological activities of the different symbiont populations associated with these mussels. The existence of a dual symbiosis could therefore confer a greater environmental tolerance and a broader niche space to the mytilid host in the stochastic hydrothermal vent habitat (Fiala-Médioni et al., 2002). The results from this experiment indicate that the LabHorta facility provides excellent conditions for conducting long-term physiological studies of deep-sea organisms, allowing simulation of the variations in the environment in which they normally thrive. Acknowledgements We thank the following people and organizations for their help and support during this study: the captain and crew of the RV “l’Atalante”, the ROV “Victor 6000” team, the captain and crew of the RV “Arquipélago”; the EU Framework Contract No EVK3-CT1999-00003 (Ventox), which funded the cage system and partially funded LabHorta; Sérgio Gulbenkian and Marisa Pardal from the Instituto Gulbenkian de Ciência, who allowed us to use their facilities for the TEM slides; and the Azorean Regional Directorate for Science and Technology, which funded the LabHorta infrastructure. The research was funded by the SEAHMA project (FCT/PDCTM 1999/MAR/15281) and REEQ/953/MAR/2005 project. IMAR-DOP/UAç research activities are additionally supported through the pluri-annual and programmatic funding schemes of FCT (Portugal) and Azorean Regional Directorate for Science and Technology (DRCT, Azores, Portugal) as Research Unit no. 531 and Associate Laboratory no. 9 (ISR-Lisboa). 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