Pineapples in Ancient America Author(s): J. L. Collins Source: The Scientific Monthly, Vol. 67, No. 5 (Nov., 1948), pp. 372-377 Published by: American Association for the Advancement of Science Stable URL: http://www.jstor.org/stable/22301 . Accessed: 13/03/2014 17:48 Your use of the JSTOR archive indicates your acceptance of the Terms & Conditions of Use, available at . http://www.jstor.org/page/info/about/policies/terms.jsp . JSTOR is a not-for-profit service that helps scholars, researchers, and students discover, use, and build upon a wide range of content in a trusted digital archive. We use information technology and tools to increase productivity and facilitate new forms of scholarship. For more information about JSTOR, please contact [email protected]. . American Association for the Advancement of Science is collaborating with JSTOR to digitize, preserve and extend access to The Scientific Monthly. http://www.jstor.org This content downloaded from 165.155.208.14 on Thu, 13 Mar 2014 17:48:42 PM All use subject to JSTOR Terms and Conditions PINEAPPLES IN ANCIENT AMERICA* J. L. COLLINS Dr. Collins (Ph.D., Universityof California,1923) has b,eengeneticistand head of the Departmzentof Genetics at the Pineapple Research Institute of Hawaii since 1930. In 1938-39 he coiduilctedani,expeditiotii11to South Aimiericato look for wild anld semniwild specics of pincapples, covering areas in Brazil, Argentina, Paraguay, and Bolivia. IN of Sunday, November foundationstocksfromwhichthesedomesticvariTHE earlymorning 3, 1493, the fleet.of vessels under the com- eties were derivedare stillto be foundin tropical inColumbuson his second America,but theyare generallysmall-fruited, mand of Christopher seedy.None voyageto the NewsWorld, made a landfallin the feriorin eatingquality,and extremely or lesserAntillesof the West Indies. A landinlgwas of these can be singled out now as the formia gave riseto thedomesticpineapplesof made on the firstislandtheyapproached,to which formswlhich Columbusgave the name "Marie-Galante."They todayor evenofthosevarietiesin thepossessionof soon returnedto theirshipand sailed fora larger, theIndiansat thetimeofthediscoveryofAmerica. The pineappleappears to have been used very mountainousislandvisiblein thedistance,on which theylandedMonday,November4, 1493. Columbus littleby the nativeAmericantribesin theirreliforwhichreasonit has not been gave to this island the name "Guadeloupe." Ac- gious ceremonies, cordingto the chronicleof Peter Martyr,here,at foundas a motifforpotterydesigns,templeornaan Indian village,theyfoundpineappleplantsand ments,and other decorations,as were corn and fruits,"the flavorand fragranceof whichaston- potatoes.There is some evidence,however,that it ishedand delightedthem."This is thefirstrecorded may have figuredin some of the religiousritesof the Indians of Mexico, for Acosta in his History contactof European people with the pineapple. Althoughthe pineapplerepresenteda new and of theIndies gives a detaileddescriptionof an Inexotic fruitto these Europeans who sailed witlh dian god whichhe describedas holdingin his left Columbus,it appears to have been a commonand hand a whitetargetwithfivepineapplesmade out elementin the diet of the inhabitants of white feathersand set in the formof a cross. an important How Since this god was used by the Indians previous of tropicalAmericain pre-Columbiantima-es. and used bytheIn- to the introduction the image was of Christianity, widelythefruitwas distributed dians is to some degree indicateJby the records probablymade long beforethe comingof Euroleft by those adventuroussouls who penetrated peans. This would then indicatethat the Indians manytropicalregionsduringthatromanticperiod of Mexico wereacquaintedwithpineapplesin preof explorationand adventurefollowingthe dis- Columbiantimes. coveryof the New World. Thompson believed that the Maya Indians of accordedto Central America were not acquainted with the The pineapplesharesthedistinction all the major foodplantsof the civilizedworldof pineapplebeforethediscoveryofAmericabyEurohavingbeen selected,developed,and domesticated peans. He discussesthispossibilityas follows: timesand passed on to us by peoplesofprehistoric The pineapple (Ananas sativus) possibly did not reacli throughone or moreearliercivilizations.The pine- the Mayas untilshortlyaftertheconquest.The Prospero agri- Indianswho were entirelycut offfromSpanishinfluence apple, like a numberof othercontemporary cultural crops such as corn, potatoes, tobacco, were foundto be cultivatingthe pineapplewhen first beans,and peanuts,originatedin theAmericasand visitedbyEuropeansin 1646 (Cogolludo,Book XII, Chap. This, of course,is not directevidencethatthe pinewas unknownto the people of the Old World be- 7). apple was knownto thesetribesbeforethe arrivalof the America. of forethe discovery Spaniardsin the new world,as manyof the articlesinThe Indians of tropicalAmericahad developed troducedby thempassedfromtribeto tribeand werewell varietiesof pine- establishedin remoteareas long beforeEuropeanshad and nameda numberof different so far. Pineappleswere certainlycultivatedin apples,selectedby themor theirancestorsbecause penetrated Cueva regionpriorto the conquest (Oviedo, Book of theirsize of fruits,good quality,and absenceof the XXIX, Chap. 29) and on the MosquitoCoast (M. W.) seeds. Wild pineapples that are probably the and theUsamacintlabasin (Tozzer, 1912).... In viewof the close relationsbetweenthe Chiriquiarea and the * Published with the approval of the directoras Miscel- Mayas as demonstrated into Chichen by the importation laneous Paper No. 46 of the Pineapple Research Institute, Itza of gold objects fromthis region,it is not unlikely of the two areas were interchanged. thatfoodnrodiicts Universityof Hawaii. 372 THE SCIENTIFIC This content downloaded from 165.155.208.14 on Thu, 13 Mar 2014 17:48:42 PM All use subject to JSTOR Terms and Conditions MONTHLY MAT1 The island of Guadeloupe in the West Indies, where pineapples were firstseen by people from the Old Wor when Columbus landed here on his second voyage to the New World in 1493. The Relacion Breve relates that Father Ponce was received during his journey to Yucatan in 1588 at many of the Maya villages with gifts of pineapples. Thompsonalso pointsout thatthereis no word in thepresentMaya languageforthepineappleand thattheSpanishpiiia is used.This,he believes,does not necessarilymean that the pineapplewas unknownto the Maya beforethe Spanish Conquest, since the Maya Indians have accepted Spanish words for other things,the earlier Maya terms beingknowgionlyto a few of the older Indians thepresenttime.In a letterto the authorin 194 Dr. Thompsonstatedthathe would now consid thatthe Maya of the peninsulaof Yucatan did n have thepineapplebutthattheMaya ofotherCe tralAmericanregionsdid have it in pre-Columb tinmes. Stephensfoundwhat he believedto represen pineapplemade of stucco 1nountedon a circu in frontofa smallshr base, used as an ornamnent November 1948 3 This content downloaded from 165.155.208.14 on Thu, 13 Mar 2014 17:48:42 PM All use subject to JSTOR Terms and Conditions or altar amlonig the aincient ruinis OIn the sea- qua in this samiiegeneral regioniin the year 1503: coast of Yucatan at TuloC)m. His illustration, They make another wine of the fruitwe said is foundin when viewed under low-power magnification,the Island of Guadeloupe, which is like a great pineapple: shows a scalelike surfacewhich could represent it is plantedin greatfieldsand theplantis a sproutgrowfruitlets)of a pineapple ing out at thetopof thefruititself,likethatwhiclhgrows the eyes (or individtual out of a cabbageor lettuce.One plantlasts threeor four presentsargumentsin favorof this yearsand bears. fruit.Steplhens towhn beinginhabitedby the Indians at the timeof Again,duringhis last voyagein 1503,Columbus thediscoveryofAinerica,concludingthattheruins found pineapples growing at Belen, which is a examinedin 1840-41 were not of great antiquity. northof the mouthof the Panamna short distance The followingis quotedfromStephens'account According to Irving's account, Columbus Canal. ofhiisvisitto theseruins: in 1503 landed on the island of Guanaja a short Near the foot of the steps overgrown by the scrubby distanceoffthecoastofHonduras,wherehe traded wild palm, which covers the whole cliff,is a small altar witha large canoeload of Indians who were quite with ornamentsin stucco one of which seems intendedto in and who hacl represenita pineapple. These wanted entirelythe massive different appearanceand clothing characterof the buildinigsand are so slight that theycould apparentlyjust arrivedfromYucatan. They had alnmostbe puslhedover with the foot. They stand in the come intenton tradingwith the Indians of the open air exposed to strong easterly winds and almost to island and broughtcottoncloth,copper utensils, the spray of the sea. It was impossible to believe that the potteryvessels,cocoa, beer made frommaize,and altarlhadbeenabandoned300 years. wooden swords edged with sharp pieces of flinit The 300 years would take the date back to about of a typefoundin Mexico at a later date. the timeof the Spanish coniIn 1503, while Columbus was exploring the 1540, approximately quest of Yucatan. Stephensbelievedthat the In- coastal area of Panama, "He again heard of a dians had continuedto use these buildingslong nationin the interior,advancedin arts and arms, and being armed like the Spanw'earingclothiing aftertheconquest. A. M. Tozzer, who has made comprehensive iards." These incidentsindicatetradingbetween studiesof the cultureof thepre-Columbianinhab- the interior and the coastal area where pineapples itantsof CentralAmerica,statedin a personalcom- were found by Columbus. In 1519, only twenty-six years after Columbus mun.cationthat he was sure this ornamentmentionedby Stephenscould not have representeda firstsaw the pineappleson the island of Guadeloupe, Pigafettarecordedpineapples growingin pineapple. Cook states that the pineapple was known in coastal areas of Brazil, wlhichis probablythe first Peru beforethearrivalof the Spaniardsand gives record of pineapples on the mainland of South the Inca name (Achetpalla) for it; on this he bases his beliefthat the Inca Indians were acquainted witlhthisfruit.This is theonlyindicationwe have so far foundthat the Indians of the west side of SouthAmericaknewthepineapplebefore1492. De Oviedo, who lived in the New World from 1513 to 1547, voiced his beliefthat the pineapple fruitwhenhe observed was an old and well-known that"In all theseislands [West Indies] it is a fruit whichI hold old and verycommon,because they are foundin all theseIslands and on TierraFirme" [mainlandof Centraland SouthAmerica]. He deby the InscribedthreedistinctvarietiesgrowYn of dians of Haiti and producedthefirstillustration a pineapple.This is a pen drawingused to supplementh-isdescriptionof a pineapple,whichhe admittedlackedexactness. Columbusfoundpineapplesbeing cultivatedin fieldsby the Indians in 1502 at a place he called Puerto Bello on the Atlanticcoast of what is now the countryof Panama. His son Ferdinand reportedfindingpineapplesbeingcultivatedat Vera374 America. Benzono, who lived in Mexico from Geronmmo 1541 to 1555, recordspineapplesbeing grown in Jean de that country,and about this same timne, Lery again recordspineapplesgrowlingin Brazil. Whetherthis representsa new area for Brazil or whether it was the same as reported by Pigafetta yearsearlier,we do not know. some twenty-two In 1565 Sir JohnHawkins, sailing in his slhip JesusofLubeck,stoppedat a place alongthecoast of Venezuela known then as Sante Fe, in order to take on supplies of wiaterand provisions. Here he receivedfromthe Carib Indians, who were describedas naked savages armedwithpoisonedar- rows, "hennes potatoes and pines." These latter were pineapples "of the bigness of two fistes." The inside of these pines was said to "eateth like an apple but is more deliciousthan any sweet apple suggared." In 1595 Sir Walter Raleigh made his remarkable expedition some 400 miles up the Orinioco Riverin northernSouthAmerica.He reportshavTHE SCIENTIFIC This content downloaded from 165.155.208.14 on Thu, 13 Mar 2014 17:48:42 PM All use subject to JSTOR Terms and Conditions MONTHLY ing securedquantitiesof pineapplesfromthe 1ii- ings, twelve (and possibly more) show isolatedl dians in trade at various points while ascending pineappleplantsas a partof the nativevegetation. the river.This observationwas made one hundred From thesepaintingswe may concludethatpineand two yearsafterthe discoveryof America,and appleswere a commonfeatureof thenorthBrazilone mightwellarguethatthepineapplescouldhave ian coastalarea in theearlypartofthe seventeenth been introducedinto this area in the intervening century. Laufer,in discussingthe migrationof the pineyears and thatit does not necessarilyrepresenta believedthattheabsenceof the seeds in the do apple, times. Neither pineapplearea of pre-Columbian be- cultivatedspecies was inducedby long-continuedl we know about the amountof communication and thusservedto indicateu tweenthe Indians of the coastal area of Panama. asexual reproduction to exist in pre- great age for the cultivatedspecies. This belief where pineapples were knowhV 10~ I ~ ~~~~~~2 0~~~~~~~~~~ This map, showing the distributionof pineapples in tropical America at the time of the discovery, is based upon records left by the early explorers. Columbiantimes,and the tribesin the interiorof the country.However, the fact that Sir Walter Raleighfoundthemin someabundanceand thatthe Indiansalso madea kindofwinefromthemargues fora long-timepresencein a countryinhabitedby primitivepeople havinglimitedmeans or inclinationfortraveland transportation. In 1637 Frans Post, a Dutch painter,came to officialwlhilethe northern Brazil as a government of the part of Brazil was under the domilnation During his stay in Brazil, he Dutclhgovernment. painteda large numberof landscape,seaport,and the countryand customs villagescenesportraying typicalof Brazil at thattime.Amongthesepaint- that long-continued asexual reproductioninduces or causes the loss of seed production,at one time quitecurrentin regardto seedlessfruitsin general, has been shownto be erroneous.Seedlessnessusuallyfirstappearsin plantsas a resultofmutationin the chromosomes(a lhereditary change) or as a consequenceof hybridization, which is thereafter perpetuatedby theasexual metlhod ofpropagation. It is not difficult to call to mnind examplesin horticultureof plants long propagatedasexually that stillproduceseeds. In the cultivatedpineapplein Hawaii, new mutations(reversemutations)have beenfoundand perpetuated byasexual propagation which permit the developmentof seeds in the 375 November 1948 This content downloaded from 165.155.208.14 on Thu, 13 Mar 2014 17:48:42 PM All use subject to JSTOR Terms and Conditions Therefore,the records they made of pineapples beingpresentin different placesmaybe acceptedas evidence of their establishmentthere beforethe countrywas invadedby these semicivilizedEuropeans. to the The medicinaland otherqualitiesattributed pineappleby the early travelersand colonistsindicate a long-timle association with the fruitto provideforthedevelopment ofthesebeliefs-much longer indeed than the short period of sketchy Europeancontactwiththepineapple.These beliefs regardingthe medicinalqualitiesof the pineapple musthave been developedby the Indians through 7b1~pA theirlongassociationwiththe fruitand passed on to the newlyarrivedEuropeans, who then made .; 4l thesequalitiesa matterof record. The area or place of origin of the pineapple, whence it whs disseminatedto other tropical Americanregions,is still a matterof some uncertainty, but opinionof botanistsgenerallyfavors a regionin South Americanear themiddlepartof the Parana River and the drainageof the Iguassu Brazil,ParaRiver,a regionincludingsoutheastern 0 ~~~~~~~~~~~~~~t This area also guay, andNorthern Argentina. t{grostav~~~~~~C, seemedto be indicatedbythestudiesofthedistributionofwild speciesofpineappleby Bakerand Collinsin 1938 and 1939. In thisregionlivedtheTupe-GuaraniIndiansin pre-Columbiantimes (some still do so), a hardy, warlikepeoplewhomigratednorthward intelligent, and westwarduntil some branchesof the tribes crossed the Amazon and reachedthe seacoast of northernSouth America.The Carib Indians who Brazil continuedthe northoccupiednortheastern ward expansionand had extendedintothe islands of the CaribbeanSea before1492. These tribesare believedto-have carriedthe pineapplealong with themand introducedit to othertribesin thesenew areas,and theyin turnpassed it on to theirneighboring tribes.Thus, by a dual process of tribal migrationand bordertradingbetweentribes,the pineapplewas spreadthroughout tropicalAmerica. formerlyseedless variety.Thus, the commercial seedlessvarietyhas suddenlyrevertedwhileunder cultivationto a seedy condition.The seedlessness ofthepineapplecannotbe consideredas an indicationof itsage as a cultivatedplant. The earlyexplorersof Americawere primarily interested in thesearchforgold,finding a sea route to the Indies, or carryingthe gospel to the native peoples,whomtheylooked upon as heathens,and probablyhad littleinterestin transporting plants fromone part of the newl countryto another. C4 2L_2;A,6 vv~~tY4 } t~sJt; ,-> ~~VI4~44OC4Ih1A/ 9.}v C ttfne' !u .z~ o(oAj JE1 4.Sd V"t Vr tssaf L.* WA n . J;-Y -it W Ovied about^ 150 It aperdivi bt 12. I 1 e itoyo h is h His published in Seville in 1535. (Reproduced from the handwritten manuscript No. HM 117 by permission of the Huntington Library, San Marino, Californiia.) 376 We are somewhatpuzzledas to theinterpretation to be giventhreereferences indicatingthepossible presenceof the pineapplein the Old World many centuriesbefore the time of Columbus. These statements cannotbe ignoredin thepresentdiscussion of pre-Columbianpineapplesand are accordinglyincluded,togetherwith the general opinion regardingthemi. Layard and Rawlinsonbothdescribesome stone carvingson the walls of the ancientAssyriancity ofNinevehin whichare showndifferent articlesof food servedat a banquet,includingone thatboth THE SCIENTIFIC. MONTHLY This content downloaded from 165.155.208.14 on Thu, 13 Mar 2014 17:48:42 PM All use subject to JSTOR Terms and Conditions JUA~ a pineapple.Rawlinwriterslistedas representing HancH. LQnomafne io exact so is son stated that "The representation gdUn.--,,1940. ummohoNana, B-Iafi1.-& thatI can scarcelydoubtthe pineapplebeing injmngt norumThBu-. the about doubt some expressed Layard tended." twm, quod to: Item pa,. i,ur,od Assyriansbeingacquaintedwiththe pineapplebut 184j. Nana f . t,conmeau-~ argued that "the leaves sproutingfromthe top &'um1iClu Y2-1 iai,lotiga31 yamaromn:rar. provedthat it was not the cone of a pine tree or bimino. a o fir." ,rodu&as:D qwturMLffeus The thirdreferenceto the presenceof the pineind. Ilb.z. la inatusPeoftheOld Worldis applein theancientcivilizations ex Orr.tflei.ncn ~~~~~~~~Brafilia ni gencrefru. UU19neb thatof Wilkinsonin Manners & Customsof the anuum pa'r.na AncientEgyptians. He states that "Among the ius I ~~~~~~~~~tribuitur numerousproductionsof India metwithin Egypt quosvulgusA. withthatcountry 'CTVM whichtendtoprovean intercourse ~~~nanazes appelmay be mentionedthe pineapple,models of which lit, lanta ctf are foundin thetombsofglazed pottery.One is in hum"Es,cu.uso gm quian; -F 6 , thepossessionof Sir RichardWestmacott."Wilk- pfitOwcram|Ave.utup;nucaienr:a rnea nfcentem. inson seems to believe that the pineapplewas a deperder.t,p productof India, but thereis no evidencethat it imcdiocnS s f de!e&a ai. . faotemporeinfrufla mollia,hzc was grown in India or Asia duringthat period. enJs,fpinis cd odorcac (aporenonrecenti durtaxat Ilm & pul- fimul Marco Polo, who visitedIndia and Asia centuries m&EAwU-liofutnt, ctiamin longumtempusadfervcrum laterand who describedwithconsiderableaccuracy pedeslon- uanturcSaccharo. no manyof the productsofthosecountries,mnakes calledYayama by Oviedo. One Drawing ofthepineapple mentionof thepineapple. of the three varieties described by him in his history of forsurvivalbyits the Indies. (From Bauhin, J. Historiae Plantaruni UniThe pineappleis so constituted and theabilityof versalis, 1651.) methodofreproduction v-egetative these vegetativeshoots to remainalive for long tures, stated that the completed species indigenous periods of droughtor neglectthat it is very im- to America exhibited all the characteristicsindicafrom tive of great age that are shown by the economic probableit couldhave disappearedcompletely these countrieshad it existed there.Other food- plants formingthe basis of ancient civilizations in supplyingplantsknownto thoseregionshave sur- the Old World. He concluded that "The sum of vivedthe passingof ancientcivilizations.The fact biological evidence leads to the conclusion that the thatthe pineapplewas not handed down through cultivation of economic annuals of the New World along with must reach back as far into human history as the successivegenerationsand civilizations, melons, origins of agriculturein the Old World." The pinesuchplantsas wheat,dates,pomegranates, evidencethatit had never apple shares these characteristicsof great antiquity etc.,seemsto be sufficient along with the economic annuals of the same counexistedthere. plants of family the try. to belongs -The pineapple A long period of prehistorical development for knownas Bromeliaceae,whichincludesnumerous plants,all except the cultivated pineapple is indicated by its wide disand epiphytic speciesofterrestrial one being native to America.This one species is tribution,the presence of several distinctcultivated varieties, its use as food, wine, and medicine at the indigenousto the west Coast of Africa. of economiic time when America was discovered, and the abAmes,in discussingtherelationship atnnualplantsand the developmentof humancul- setice of a recognizable wild progenitor. ?Ab6 sut ile - &&UAwaJ LA&L&A V&&. - / 377 November 1948 This content downloaded from 165.155.208.14 on Thu, 13 Mar 2014 17:48:42 PM All use subject to JSTOR Terms and Conditions
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