DINE-IN u TAKE OUT u CATERING
FAMILY OWNED SINCE 1960
ITALIAN
RESTAURANTS
& PIZZERIAS
CENTRAL PHOENIX
31st St. & McDowell Rd.
Dining Room 602.267.1036
Take-Out 602.275.5961
NORTH PHOENIX
32nd St. & Bell Rd.
Dining Room 602.493.0211
Take-Out 602.493.0009
EAST VALLEY
Mill Ave. & Southern Ave.
Dining Room 480.968.2155
Take-Out 480.968.3505
For our other locations, menus and information visit us at
www.reddevilrestaurant.com
STARTERS
Try our NEW Boneless Chicken Wings
10 for 7.69 u Half Bucket (20) for 14.99 u Full Bucket (40) for 25.99
Original Buffalo Chicken Wings
10 for 8.69 u Half Bucket (20) for 16.99 u Full Bucket (40) for 31.99
Tossed together with your choice of BBQ, Mild, Medium., Hot or N.Y. Mild Sauce
Breaded Mushrooms 6.29 u Breaded Zucchini 5.99
Combo Mushrooms and Zucchini 6.09
Cheesy Garlic Toast 4.99 u Spinach Artichoke Dip 7.59
Battered Mozzarella Sticks 7.69 u Chicken Strips 7.59 u Bruschetta 4.99
Sampler Platter 13.29 u Loaded French Fries 6.79
Served with bacon, cheddar cheese and green onions.
Homemade Minestrone or Soup of the Day
Cup 3.99 u Bowl 4.59
SALADS
Garden Salad
Crisp mixed lettuce with carrots, red cabbage, cucumbers, sliced red onions, black olives and croutons with your choice
of ranch, blue cheese, italian, thousand island, or oil and vinegar dressings.
Small 3.99 u Large 7.29
Caesar Salad
Romaine hearts tossed together with caesar dressing, croutons, black olives, and shredded parmesan.
Small 4.99 u Large 7.99
Chicken Caesar Salad
Romaine hearts tossed together with grilled chicken breast, caesar dressing, black olives, croutons, and shredded parmesan.
Small 7.99 u Large 10.99
Greek Salad
Cucumbers, black olives, red onions, fresh roma tomatoes, artichoke hearts, fresh spinach and feta cheese.
Small 7.99 u Large 10.99
Antipasto Salad
Artichoke hearts, fresh roma tomatoes, pepperoncinis, black and green olives, provolone cheese, genoa salami, roasted red bell peppers, radishes and cappicola.
Small 8.99 u Large 11.99
Chicken Apple Walnut Salad
Fresh spring mix, tossed with our original balsamic vinaigrette dressing, granny smith apples, mandarin oranges, candied walnuts, and topped with
strips of grilled chicken.
Small 8.49 u Large 11.59
Strawberry Spinach Salad
Fresh spinach leaves and spring mix, tossed with our own homemade sweet dressing, sliced strawberries, sliced almonds and topped with strips of
grilled chicken.
Small 8.49 u Large 11.59
KIDS MENU
Hamburger or Cheeseburger w/Fries 5.49
Pasta with Marinara Sauce 4.79 u Chicken Strips w/Fries 5.99
Kid’s Macaroni and Cheese 4.29 u Kid’s Sundae 1.79 u Kid’s Beverage .99
While we only serve fully cooked meats, regulations require us to inform you that consuming undercooked meats, poultry, or seafood may increase chances of food borne illness.
SANDWICHES
[ Additions: French Fries 1.69 u Bacon (4 strips) 1.59 ]
Meatball or Sausage Sub
Melted mozzarella cheese with our house marinara sauce. 8.69
Philly Steak Sub
Sizzling philly steak, provolone cheese, sautéed peppers, mushrooms and onions. 8.99
Eggplant Parmigiana Sub
Crispy eggplant, melted mozzarella cheese and our house marinara sauce. 8.99
Chicken Parmigiana Sub
Breaded chicken, melted mozzarella cheese and our house marinara sauce. 8.79
Chicken Sandwich
Half pound marinated grilled chicken breast, provolone cheese, lettuce, tomatoes, onions and mayo served on a kaiser roll. 8.69
Turkey Sub
Turkey breast, provolone cheese, lettuce, tomatoes, onions and mayo. 8.59
Italian Sub
Genoa salami, cappicola, provolone and american cheeses, pickles, tomatoes, onions and italian dressing. 8.99
Sausage and Peppers Sub
Sautéed bell peppers, onions, melted mozzarella cheese and our house marinara sauce. 8.99
Turkey BLT Sub
Turkey breast, provolone cheese, mayo, bacon, lettuce and tomatoes. 8.99
Double Bacon Cheeseburger
Pickles, lettuce, tomatoes and onions served with fries. 8.99
ENTRÉES
[ Paired with your choice of spaghetti, french fries or broccoli. Served with soup or garden salad and bread. ] Substitute side dishes are
available at extra charge. Substitute risotto for pasta for an extra charge. Try our garlic toast for an additional 1.69
Grilled Chicken
A large chicken breast marinated in our special herb dressing. 15.19
Chicken Parmigiana
A large chicken breast, breaded, deep fried, covered with marinara sauce and topped with melted mozzarella cheese. 16.29
Veal Cutlet Parmigiana
Large piece of veal thinly sliced, breaded, deep fried, covered with marinara sauce and topped with melted mozzarella. 17.99
Chicken Romano
A large chicken breast, breaded, deep fried with garlic butter, a hint of lemon, green onions and romano cheese. 16.29
Chicken Marsala
A large chicken breast, sautéed with butter, marsala wine, mushrooms and seasoning. Sweet in taste. 16.29
Eggplant Parmigiana
Layers of eggplant covered with marinara sauce, mozzarella and romano cheeses, baked hot and bubbly. 16.79
[ Stuff it with seasoned ground beef 17.59 ]
Fried Shrimp
Hand breaded butterfly shrimp served with cocktail sauce. 17.49
FAVORITES
[ Served with soup or garden salad and bread. ] Substitute risotto or zucchini for pasta for an extra charge.
Try our garlic toast for an additional 1.69 u Add a meatball or sausage for an additional 1.79
Chicken Di Parma
Tender strips of chicken breast sautéed with proscuitto, white wine, garlic, onions, artichoke hearts and sundried tomatoes.
Tossed with your choice of pasta and topped with fresh mozzarella. 18.99
Pollo Basil
Tender strips of chicken breast sautéed with fresh roma tomatoes, fresh basil and garlic over your choice of pasta. 16.59
Red Devil “Trio”
A colorful combination of fettuccine alfredo, cheese ravioli marinara and chicken parmigiana. 17.39
Tortellini Alfredo
Cheese tortellini with steamed broccoli and alfredo sauce. 16.49
Baked Penne
Penne mixed with marinara sauce, mozzarella and romano cheese and baked. 13.99
Baked Manicotti
Two large noodles stuffed with a blend of ricotta and romano cheeses, covered with marinara sauce and mozzarella cheese. 13.49
Chicken Cacciatore
Tender strips of chicken breast sautéed with onions, mushrooms, bell peppers, sherry wine and marinara sauce, served over your choice of pasta. 16.49
Portobello Mushroom Ravioli
Portobello mushroom ravioli topped with fresh mushrooms and marsala cream sauce. 18.49
Cheese Ravioli
Six pillows of pasta stuffed with ricotta cheese, covered with marinara sauce. 13.29
Shrimp Alfredo
Six large shrimp, sautéed in butter white wine and alfredo, tossed with your choice of pasta. 19.99
Shrimp Scampi
Six large shrimp sautéed in a sauce of butter, garlic, scallions and seasonings served over your choice of pasta. 18.99
Seafood Marinara
Jumbo shrimp, baby clams and scallops sautéed in olive oil, garlic, onions and white wine, blended with marinara sauce and tossed with your choice of pasta. 19.99
Grilled Chicken Alfredo
Tender strips of chicken breast and steamed broccoli topped with alfredo sauce, served over your choice of pasta. 16.59
Stuffed Baked Lasagna
Three layers of noodles, seasoned ground beef, sausage and a rich blend of four cheeses with marinara sauce. 13.99
Chicken Lasagna
Layers of noodles, grilled chicken, roasted garlic, spinach, a blend of ricotta, romano and parmesan cheeses with alfredo sauce, topped with marinara sauce. 14.49
Sausage and Peppers
Sausage sautéed with sherry wine, onions and bell peppers, simmered in a marinara sauce, served over your choice of pasta. 17.49
Pollo Siciliano
Tender chicken breast sautéed in white wine, garlic and onions, with spinach, artichoke hearts and fresh roma tomatoes. Served over your choice of pasta. 16.59
PASTAS
[ All pastas are served with soup or garden salad and bread. ] Substitute risotto or zucchini for pasta for an extra charge.
Try our garlic toast for an additional 1.69 u Add grilled chicken for an additional 4.49
Spaghetti u Capellini u Linguine u Penne u Fettuccine
Topped with the following:
Mushrooms Sauce 12.49 u Meat Sauce 12.49 u Marinara Sauce 11.59
Sausage or Meatballs 13.49 u Alfredo Sauce 12.99 u Oil and Garlic 13.49
Red Clam Sauce 13.59 u White Clam Sauce 13.59
PIZZA
[ Our homemade dough is hand-tossed and topped with our own pizza sauce! ]
Classic Pizza
Cheese and tomato sauce
10” 7.49 u 14” 11.29 u 16” 13.39
White Pizza
Cheese and olive oil.
10” 7.99 u 14” 12.29 u 16” 14.39
Create Your Own Pizza or Calzone
Half items charged as additional items! (Per Item)
10” .99 u 14” 1.69 u 16” 1.99
Calzones .99
Pepperoni u Chunky Sausage u Sliced Italian Sausage u Bacon u Sliced Meatballs u Seasoned Ground Beef
Canadian Bacon u Hamburger u Anchovies u Ricotta Cheese u Feta Cheese u Extra Cheese u Onions u Jalapeños
Fresh Basil u Black Olives u Mushrooms u Fresh Garlic u Spinach u Green Peppers u Pineapple u Red Onions
Green Chiles u Pepperoncinis u Chicken u Seasoned Mushrooms u Green Olives u Artichoke Hearts u Fresh Roma Tomatoes
Any substitution on Specialty Pizzas will be an extra charge!
Mediterranean
Mozzarella cheese, olive oil, garlic, fresh roma tomatoes,
spinach and ricotta cheese.
10” 11.45 u 14” 18.15 u 16” 21.45
Red Devil Veggie
Red Devil White
Mozzarella cheese, olive oil, fresh roma tomatoes and fresh garlic.
10” 9.97 u 14” 15.67 u 16” 18.37
Italian Special
Fresh mushrooms, onions, black olives and green peppers.
Sliced italian sausage, fresh garlic, fresh roma tomatoes
and green olives.
Red Devil Combo
Hawaiian Special
10” 10.95 u 14” 17.15 u 16” 20.45
Pepperoni, chunky sausage, onions, mushrooms and green peppers.
10” 10.95 u 14” 17.15 u 16” 20.45
Classic Canadian bacon and pineapple.
10” 11.94 u 14” 18.74 u 16” 22.34
10” 9.47 u 14” 14.67 u 16” 17.37
Our original white pizza with a twist, along with grilled chicken and
red onions we added our unique BBQ pizza sauce and fresh cilantro.
A blend of diced green onions, celery, carrots and our fresh
grilled chicken marinated in an original New York style hot
sauce, are the makings of our first Buffalo Chicken pizza!
Served with a ranch dipping sauce.
Barbeque Chicken
10” 11.45 u 14” 18.15 u 16” 21.45
Red Devil “Supremo”
Pepperoni, chunky sausage, canadian bacon and hamburger.
10” 10.95 u 14” 17.15 u 16” 20.45
Buffalo Chicken Pizza
10” 11.45 u 14” 18.15 u 16” 21.45
“Greekfest”
Olive oil, fresh roma tomatoes, fresh garlic, red onions,
black olives, artichoke hearts and feta cheese.
10” 13.43 u 14” 21.33 u 16” 25.23
CALZONES
[ We now offer 10” calzones using the same pizza ingredients with herbed ricotta, hand-crimped and
baked to a golden brown. Cut in half and served with hot marinara sauce! ]
Classic
Red Devil “Supremo”
Our classic pizza sauce, mozzarella and romano cheeses
with oregano and basil leaves. 7.49
Pepperoni, chunky sausage, canadian bacon
and hamburger. 11.49
Olive oil, mozzarella and romano cheeses with
oregano and basil leaves. 7.99
Mozzarella cheese, olive oil, fresh roma tomatoes
and fresh garlic. 9.99
Pepperoni, chunky sausage, onions, mushrooms
and green peppers. 12.39
Fresh mushrooms, onions, black olives
and green peppers. 11.49
White
Red Devil Combo
Red Devil White
Hawaiian Special
Red Devil Veggie
Classic canadian bacon and pineapple. 9.49
THE TALE OF TWO ITALIAN BOYS
FROM THE OTHER SIDE
OF SICILY, ITALY & NEW JERSEY
The Red Devil Italian Restaurants are part of a dream ...the American dream
of entrepreneurship. Big Joe and his partner Little Joe turned their dream
into reality in 1960 when, together, they opened their first restaurant.
The name Red Devil was an easy choice because it was already on the
sign out front when they bought the joint. Money was tight, so Big Joe and
Little Joe had no choice but to put their families to work. Loud arguments,
personal sacrifices, long hours, quality ingredients and loyal customers have
paid off. Today, with leadership from the second generation, Big Joe’s sons
Mike and Joe Digeno Jr., Red Devil thrives in the valley of the sun.
With the passing of Big Joe and Little Joe - their traditions, flavors and
American dream are carried on to generations to come, thanks to you.
LET US CATER YOUR NEXT EVENT
Our Management Staff will be happy to assist you with any of your catering needs.
602.225.9327
American Express • Visa • Master Card
Absolutely no checks accepted.
In order to ensure freshness of our food, we are subject to being out of any item at any time.